Operating and installation instructions
Ceramic hobs
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
en-GB M.-Nr. 07 570 840
Contents
Warning and Safety instructions.......................................................................... 4
Caring for the environment ................................................................................ 13
Guide to the appliance........................................................................................ 14
Hob........................................................................................................................ 14
KM 5600 ........................................................................................................... 14
KM 5603 ........................................................................................................... 15
KM 5604 ........................................................................................................... 16
KM 5607 ........................................................................................................... 17
KM 5612 ........................................................................................................... 18
KM 5613 ........................................................................................................... 19
KM 5617 / KM 5618 ......................................................................................... 20
Controls / Indicators.............................................................................................. 21
Cooking zones....................................................................................................... 23
Using for the first time ........................................................................................ 25
Cleaning the hob for the first time......................................................................... 25
Switching on the hob for the first time .................................................................. 25
How the cooking zones work............................................................................. 26
Pans ...................................................................................................................... 27
Tips on saving energy ........................................................................................ 28
Setting range........................................................................................................ 29
Operation.............................................................................................................. 30
How the hob is operated....................................................................................... 30
Switching on.......................................................................................................... 31
Selecting/changing the power level ...................................................................... 31
Switching off.......................................................................................................... 31
Residual heat indicator.......................................................................................... 31
Switching on an extended zone/outer ring............................................................ 32
Auto heat-up ......................................................................................................... 33
Timer..................................................................................................................... 34
Minute minder ....................................................................................................... 34
Switching a cooking zone off automatically.......................................................... 35
Using both timer functions at the same time ........................................................ 36
Safety features..................................................................................................... 37
System lock / Safety lock...................................................................................... 37
Safety switch-off ................................................................................................... 38
Overheating protection.......................................................................................... 39
2
Contents
Cleaning and care ............................................................................................... 40
Programming ....................................................................................................... 42
Reset ..................................................................................................................... 44
What to do if....................................................................................................... 45
Optional accessories ..........................................................................................48
Safety instructions for installation..................................................................... 49
Safety distances .................................................................................................. 50
Hob with frame or bevelled edge....................................................................... 54
Installation notes ................................................................................................... 54
Building-in dimensions ......................................................................................... 55
KM 5600 ........................................................................................................... 55
KM 5603 / KM 5612 / KM 5613........................................................................ 56
KM 5604 ........................................................................................................... 57
KM 5607 / KM 5617 ......................................................................................... 58
Installation ............................................................................................................. 59
Flush-fitted hobs ................................................................................................. 62
Installation notes ................................................................................................... 62
Building-in dimensions ......................................................................................... 63
KM 5618 ........................................................................................................... 63
Installation ............................................................................................................. 64
Electrical connection ..........................................................................................66
External mains connection box ............................................................................. 66
Wiring diagram ...................................................................................................... 69
After sales service, data plate, guarantee ........................................................70
Product data sheets ........................................................................................... 71
3
Warning and Safety instructions
This hob complies with all relevant safety requirements. Inappropriate use can, however, lead to personal injury and damage to
property.
To avoid the risk of accidents and damage to the hob, please read
these instructions carefully before installation and before using it
for the first time. They contain important notes on installation,
safety, use and maintenance.
Miele cannot be held liable for damage caused by non-compliance
with these instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the content. Pass them on to any future owner.
4
Warning and Safety instructions
Correct application
This hob is intended for domestic use and use in other similar en-
vironments.
This hob is not intended for outdoor use.
It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could
be dangerous.
People with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge who are not able to use the hob
safely on their own must be supervised whilst using it. They may
only use it unsupervised if they have been shown how to use it safely
and recognise and understand the consequences of incorrect operation.
5
Warning and Safety instructions
Safety with children
Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children 8 years and older may only use the hob unsupervised if
they have been shown how to use it in a safe way and can recognise
and understand the consequences of incorrect operation.
Children must not be allowed to clean the hob unsupervised.
Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after be-
ing switched off. Keep children well away from the hob until it has
cooled down and there is no danger of burning.
Danger of burning.
Do not store anything which might arouse a child's interest in storage areas above or next to the hob. Otherwise they could be tempted into climbing onto the appliance.
Danger of burning or scalding.
Place pots and pans on the cooking zone in such a way that children
cannot pull them down and burn themselves.
Danger of suffocation. Packaging, e.g. plastic wrappings, must be
kept out of the reach of babies and children. Whilst playing, children
could become entangled in packaging or pull it over their head and
suffocate.
Activate the system lock to ensure that children cannot switch on
the hob inadvertently. Use the safety lock when the hob is in use to
prevent children from altering the settings selected.
6
Warning and Safety instructions
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician.
Do not use a damaged appliance. It could be dangerous. Check
the hob for visible signs of damage.
Reliable and safe operation of this hob can only be assured if it
has been connected to the mains electricity supply.
The electrical safety of this hob can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
To avoid the risk of damage to the hob, make sure that the con-
nection data on the data plate (voltage and frequency) match the
mains electricity supply before connecting it to the mains.
Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not
guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the hob is under guarantee, repairs should only be under-
taken by a Miele authorised service technician. Otherwise the guarantee is invalidated.
7
Warning and Safety instructions
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
The hob must be connected to the electricity supply by a qualified
electrician (see "Electrical connection").
If the connection cable is damaged, it must be replaced by a suit-
ably qualified electrician with a special connection cable of type H
05 VV-F (pvc insulated). See "Electrical connection".
The hob must be disconnected from the mains electricity supply
during installation, maintenance and repair work. Ensure that power
is not supplied to the appliance until after it has been installed or until any maintenance or repair work has been carried out.
Danger of electric shock.
Do not use the hob if it is faulty, or if the ceramic surface is cracked,
chipped or damaged in any way. Switch it off immediately, disconnect it from the mains electricity supply and contact Miele.
If the hob is installed behind a furniture panel (e.g. a door), ensure
that the door is never closed whilst the hob is in use. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the hob, the housing unit and the floor. Do not
close the door until the residual heat indicators have gone out.
8
Warning and Safety instructions
Correct use
The hob gets hot when in use and remains hot for a while after be-
ing switched off. There is a danger of burning until the residual heat
indicators go out.
Due to the high temperatures radiated, objects left near the hob
when it is in use could catch fire.
Do not use the hob to heat up the room.
Oil and fat can overheat and catch fire. Do not leave the hob unat-
tended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
When the appliance is switched on either deliberately or by mis-
take, or when there is residual heat present, there is the risk of any
metal items left on the hob heating up, with the danger of burning.
Depending on the material, other items left on the hob could also
melt or catch fire. Damp pan lids might adhere to the ceramic surface and be difficult to dislodge. Do not use the appliance as a resting place. Switch the cooking zones off after use.
9
Warning and Safety instructions
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to transfer through the material more quickly with the risk of scalding or
burning yourself.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot
come into contact with the hot hob. The insulation on the cable
could become damaged.
Grains of salt, sugar and sand (e.g. from cleaning vegetables) can
cause scratches if they get under pan bases. Make sure that the
ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Placing hot pans on the sensors and indicators could damage the
electronics underneath. Do not place hot pans on the sensors or indicators.
Do not allow solid or liquid sugar, or pieces of plastic or aluminium
foil to get onto the cooking zones when they are hot, as they can
damage the ceramic surface when it cools down. If this should occur, switch off the appliance and scrape off all the sugar, plastic or
aluminium residues whilst still hot, using a shielded scraper blade.
Wear oven gloves. Allow the cooking zones to cool down and clean
them with a suitable ceramic hob cleaning agent.
Pans which boil dry can cause damage to the ceramic glass. Do
not leave the hob unattended whilst it is being used.
Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass.
Lift pans into position on the hob. Sliding them into place can
cause scuffs and scratches.
10
Warning and Safety instructions
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the hob.
The hob frame or hob edges (on hobs with bevelled edges) and
the controls can become hot due to the influence of the following
factors: operating duration, high power level(s), large pans and the
number of cooking zones being used.
Aluminium pans or pans with an aluminium base can cause metal-
lic, shiny marks to appear on the ceramic surface. These marks can
be removed using a ceramic and stainless steel hob cleaner (see
"Cleaning and care").
If spills remain on the hob for any length of time they can burn on
and in certain circumstances become impossible to remove. Remove any soiling as quickly as possible and ensure that pan bases
are clean, dry and free of grease.
11
Warning and Safety instructions
Cleaning and care
Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short circuit.
12
Caring for the environment
Disposal of the packing material
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufacturing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appliance
Electrical and electronic appliances often contain valuable materials. They
also contain specific materials, compounds and components, which were
essential for their correct function and
safety. These could be hazardous to human health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local community waste collection / recycling
centre for electrical and electronic appliances, or contact your dealer or
Miele for advice. You are also responsible (by law, depending on country) for
deleting any personal data that may be
stored on the appliance being disposed
of. Please ensure that your old appliance poses no risk to children while being stored prior to disposal.
13
Guide to the appliance
Hob
KM 5600
a
Single circle zone
b
Single circle zone
c
Single circle zone
d
Single circle zone
e
Controls / Indicators
14
KM 5603
bc
ad
e
Guide to the appliance
a
Double circle zone
b
Single circle zone
c
Extended cooking zone
d
Single circle zone
e
Controls / Indicators
15
Guide to the appliance
KM 5604
a
Triple circle zone
b
Single circle zone
c
Single circle zone
d
Controls / Indicators
16
KM 5607
Guide to the appliance
a
Double circle zone
b
Single circle zone
c
Extended cooking zone
d
Single circle zone
e
Controls / Indicators
17
Guide to the appliance
KM 5612
a
Single circle zone
b
Single circle zone
c
Extended cooking zone
d
Single circle zone
e
Controls / Indicators
18
KM 5613
Guide to the appliance
a
Double circle zone
b
Single circle zone
c
Extended cooking zone
d
Single circle zone
e
Controls / Indicators
19
Guide to the appliance
KM 5617 / KM 5618
a
Double circle zone
b
Single circle zone
c
Extended cooking zone
d
Single circle zone
e
Controls / Indicators
20
Controls / Indicators
c
g
d
a
b
h
Guide to the appliance
Sensor controls
a
For switching the hob on and off
b
Settings
- For setting the power level
- For setting the timer (only applies to hobs with a timer)
- For activating/deactivating the system lock/safety lock (only applies to hobs
with extended outer zones)
21
Guide to the appliance
c
Extended outer zone
For activating/deactivating the system lock/safety lock
d
For selecting the cooking zone
e
Timer
- For switching on/off
- For switching between timer functions
- For selecting a cooking zone (see "Switching a cooking zone off automatically")
Indicator lights
f
-System lock/Safety lock activated (on hobs without extended outer zones)
-Outer zone activated(on hobs with extended outer zones)
h
Auto heat-up or extended power setting (see "Programming")
j
Shows cooking zone selection, e.g. rear right cooking zone
k
Minute minder
l
In half hours if the minute minder setting exceeds 99 minutes
g
Cooking zone display
Cooking zone ready for use
to Power level
Residual heat
Auto heat-up
System lock/safety lock activated
Demonstration mode activated
Fault (see "Safety switch-off")
i
Timer display
to Duration in minutes
. to . Duration in hours
22
Guide to the appliance
Cooking zones
KM 5600
Cooking zone Øin cm Rating in Watts for 230V
18.0 1800
14.5 1200
21.0 2200
14.5 1200
Total: 6400
KM 5603 / KM 5613
Cooking zone Øin cm Rating in Watts for 230V
12.0/21.0 750 / 2200
14.5 1200
17.0/17.0x26.5 1500 / 2400
14.5 1200
Total: 7000
KM 5604
Cooking zone Øin cm Rating in Watts for 230V
14.5/21.0/27.0 1050 / 1950 / 2700
18.0 1800
14.5 1200
Total: 5700
23
Guide to the appliance
KM 5607 / KM 5617 / KM 5618
Cooking zone Øin cm Rating in Watts for 230V
12.0/21.0 750 / 2200
14.5 1200
17.0/17.0x26.5 1500 / 2400
18.0 1800
Total: 7600
KM 5612
Cooking zone Øin cm Rating in Watts for 230V
21.0 2200
14.5 1200
17.0/17.0x26.5 1500 / 2400
14.5 1200
Total: 7000
24
Using for the first time
Please stick the extra data plate for
the appliance supplied with this documentation in the space provided in
the "After sales service, data plate,
guarantee" section of this booklet.
Remove any protective wrapping and
stickers.
Cleaning the hob for the first time
Before using for the first time, clean
the hob with a damp cloth only and
then wipe dry.
Switching on the hob for the first time
The metal components have a protective coating which when heated for the
first time will give off a slight smell and
possibly some vapours.
The smell and any vapours given off do
not indicate a faulty connection or appliance and they are not hazardous to
health.
25
How the cooking zones work
Single circle cooking zones have one
heating element, whilst double circle
cooking zones and extended zones
have two. Depending on model, the
heating elements may be separated by
an isolating ring.
Each cooking zone has overheating
protection (a temperature limiter), which
stops the ceramic surface from becoming too hot (see "Overheating protection").
When a power level is selected, the
heat switches on and the element can
be seen through the ceramic surface.
The temperature of the cooking zones
depends on the power level selected,
and is electronically regulated. This
controls the "timing" of the cooking
zone by switching the element on and
off.
Single circle zone
a
Overheating protection
b
Heating element
Double circle zone
a
Intentional gap
26
b
Overheating protection
c
Outer heating element
d
Isolating ring
e
Inner heating element
Pans
Most suitable: Pans with a thick base
which is very slightly concave when
cold. When heated, the base flattens to
rest evenly on the hob, optimising the
conduction of the heat.
cold hot
Less suitable: Pans made of glass,
ceramic or stoneware are less suitable
as they do not conduct the heat so well.
Not suitable: Dishes or containers
made from plastic or aluminium foil
must not be used as these melt at high
temperatures.
Aluminium pans or pans with an aluminium base can cause metallic, shiny
marks to appear on the ceramic surface. These marks can be removed using a ceramic and stainless steel hob
cleaner (see "Cleaning and care").
– Often the maximum diameter quoted
by manufacturers refers to the diameter of the top rim of the pot or
pan. The diameter of the base (generally smaller) is the more important
one.
The composition of the pan base can
affect the evenness of the cooking results (e.g. when making pancakes).
– For optimum use of the cooking zone
use a pan with an appropriate base
diameter (see "Cooking zones").
– Only use pots and pans with smooth
bases. Rough bases will scratch the
ceramic glass.
– Lift pans into position on the hob.
Sliding them into place can cause
scuffs and scratches.
27
Tips on saving energy
– Check that the diameter of the pan
base is wide enough for the cooking
zone so that heat is not lost unnecessarily.
– Use a pan lid whenever possible to
minimize heat loss.
– Select a smaller pan when cooking
small quantities. A small pan on a
small cooking zone uses less energy
than a large, partially filled pan on a
large cooking zone.
– Cook with as little water as possible.
– Once food has come to the boil or
the oil in the pan is hot enough for
frying, reduce the heat to a lower setting.
– When cooking for a long time, switch
the cooking zone off about 5 to 10
minutes before the end of the cooking time. In this way, use is made of
the residual heat.
– Use a pressure cooker to reduce
cooking times.
28
Setting range
The hob is programmed with 9 power levels at the factory. If you wish to fine-tune
a setting, you can extend the power setting range to 17 power levels (see "Programming").
Setting range
Default set-
ting
(9 power
levels)
Melting butter, chocolate, etc.
Dissolving gelatine
Making yoghurt
Thickening sauces containing egg yolk and butter
Warming small quantities of liquid
Keeping food warm that sticks easily
Cooking rice
Warming liquid and semi-solid food
Thickening custard and sauces, e.g. hollandaise
Making porridge
Cooking omelettes, lightly fried eggs
Steaming fruit
Defrosting deep frozen food
Steaming vegetables, fish
Cooking dumplings, pulses
Cooking broths, pulse soups
Bringing to the boil and continued cooking of large quantities of food
Gentle braising (without overheating the fat) of fish, meat,
sausages, fried eggs, etc.
Frying pancakes, potato fritters etc. 7-8 7-8.
Boiling large quantities of water
Bringing to the boil
1-2 1-2.
1-3 1-3.
2-4 2-4.
3-5 3-5.
5 5.
6-7 6-7.
8-9 8.9*
Extended set-
tings
(17 power
levels)
These settings should only be taken as a guide. They envisage approx. 4 servings. With
deep pans, larger quantities or when cooking without a lid, a higher setting is required. For
smaller quantities, select a lower setting.
29
Operation
How the hob is operated
This glass ceramic hob is equipped with
electronic sensor controls which react
to finger contact. For safety reasons, in
order to switch the hob on, the On/
Off sensor needs to be touched for a
little longer than the other sensors.
A tone sounds each time a sensor is
touched.
In order to set or alter a power level or a
duration, the cooking zones and the
timer must be "active". To activate a
cooking zone or the timer, touch the
sensor for selecting the relevant cooking zone or the timer. After you have
touched the sensor, the relevant cooking zone or the timer display will start to
flash. The cooking zone or the timer is
"active" whilst the display is flashing
and you can set a power level or a duration.
Malfunction due to dirty and/or
covered sensors
If the sensors are dirty or covered
this could cause them to fail to react,
to activate a function or even to
switch the hob off automatically (see
"Safety switch-off"). Placing hot
pans on the sensors/indicators can
damage the electronic unit underneath.
Keep the sensors and indicators
clean and do not place anything on
top of them. Do not place hot pans
on them.
30
Operation
Fire hazard.
Do not leave the appliance unattended whilst it is being used.
Switching on
Touch the sensor.
will appear in each of the cooking
zone displays and will appear in the
timer display. If there is no further input,
the hob will switch itself off after a few
seconds for safety reasons.
Selecting/changing the power level
Touch the sensor for selecting the
cooking zone you want briefly.
or the selected power level will flash
in the cooking zone display.
Touch the + or - sensor repeatedly
until the power level you want appears in the cooking zone display.
The power level selected will flash in the
display for a few seconds to start with
and then light up constantly.
Residual heat indicator
If the cooking zone is still hot, the residual heat indicator will light up after it
has been switched off.
The lines of the residual heat indicator
go out one after another as the cooking
zone cools down. The last horizontal
line only goes out when the cooking
zone is safe to touch.
The residual heat indicators will flash if
there is a power cut during use or
while residual heat is still present or if
you have opened the programming
function while residual heat is still
present.
Danger of burning. Do not touch
the cooking zones whilst the residual
heat indicators are lit up.
Setting the power level with - will select cooking with Auto heat-up. Setting the power level with + will select
cooking without Auto heat-up (see
"Auto heat-up").
Switching off
To switch a cooking zone off, touch
the sensor for that cooking zone
twice.
To switch off the hob and all the
cooking zones, touch the sensor.
31
Operation
Switching on an extended zone/outer ring
You can switch on the second or third
ring of a cooking zone (see "Guide to
the appliance").
An indicator light comes on to show
that the extended outer zone has been
switched on whilst the power level selected is flashing in the cooking zone
display. For hobs with a triple circle
zone, no distinction is made in the display between the second and third ring.
Activating
Touch the sensor for the cooking
zone you want briefly.
Set the power level you want.
Whilst the power level is flashing in
the display touch sensor
x 1 (second circle of a cooking zone)
x 2 (third circle of a triple circle cooking zone).
The indicator light for the extended
outer ring will light up.
Deactivating
Touch the sensor for the cooking
zone you want briefly.
The selected power level will flash in the
cooking zone display and the indicator
light for the extended outer zone will
light up.
Touch the sensor repeatedly until
the indicator light for the extended
outer zone goes out.
32
Operation
Auto heat-up
When Auto heat-up has been activated,
the cooking zone switches on automatically at the highest power setting and
then switches to the continued cooking
setting. The heat-up time depends on
which continued cooking setting has
been chosen (see chart).
Activating
Touch the sensor for selecting the
cooking zone you want briefly.
Set the continued cooking setting
you want by touching the - sensor.
During the Auto-heat up time (see chart)
the indicator lamp next to the continued
cooking setting selected will light up.
In the extended range of power settings
(see "Programming"), flashes alternately with the continued cooking setting
selected.
Altering the continued cooking setting
while the cooking zone is heating up
deactivates Auto heat-up.
Continued cook-
ing setting*
1 1:20
1. 2:00
2 2:45
2. 3:25
3 4:05
3. 4:45
4 5:30
4. 6:10
5 6:50
5. 7:10
6 1:20
6. 2:00
7 2:45
7. 2:45
8 2:45
8. 2:45
Heat-up time
[min : sec]
Deactivating
Touch the sensor for selecting the
cooking zone you want briefly.
Select a different power level.
9 –
* The continued cooking settings with a dot
after the number are only available if the
power level range has been extended (see
"Programming"). With high continued cooking settings only relatively short heat-up
times are required, as these settings are
generally used to heat up empty pans for
searing meat etc.
33
Timer
The hob has to be switched on if you
wish to use the timer.
You can set a time between 1minute
() and 9.5hours (.).
The timer can be used for two different
functions:
– to set the minute minder
– to set a cooking zone to switch off
automatically.
Use the - sensor to reduce the time
from . to , and the + sensor to increase the time from to .. The display stops at . and at . To continue
beyond this setting, briefly remove your
finger from the sensor and then touch it
again.
Durations exceeding 99minutes are set
in half-hour steps. The half hour is indicated by a dot after the number.
Minute minder
Setting
Touch the sensor.
and the minute minder indicator
lamp will flash in the timer display.
Select the time you want with the - or
+ sensor.
Changing
Touch the sensor.
Select the time you want with the - or
+ sensor.
Deleting
Touch the sensor.
Touch the - and + sensors at the
same time until appears in the
timer display.
34
Timer
Switching a cooking zone off automatically
You can set a time at the end of which a
cooking zone will switch off automatically. This function can be used for all
the cooking zones at the same time.
If the time programmed is longer than
the maximum operational time allowed, the cooking zone will switch off
after the maximum time allowed (see
relevant section).
Select a power level for the cooking
zone you require.
Keep touching the sensor until the
indicator light for this cooking zone
starts flashing.
If several cooking zones are on, the indicator lights flash in a clockwise direction, starting with the front left zone.
Set the time you want.
If you want to set another cooking
zone to switch off automatically, follow the same steps as described
above.
If more than one switch-off time is
programmed, the shortest time remaining will be displayed, and the corresponding indicator light will flash.
The other indicator lights will light up
constantly.
If you want to show the time remain-
ing for another zone which is counting down in the background, touch
the sensor repeatedly until the indicator light for the zone you require
flashes.
35
Timer
Using both timer functions at the same time
The minute minder and automatic
switch-off functions can be used at the
same time.
If you have programmed in one or more
switch-off times, and would like to use
the minute minder as well:
Touch the sensor repeatedly until
the indicator lamps of the programmed cooking zones light up
constantly and the minute minder indicator lamp flashes.
Set the time as described above.
If you have set the minute minder and
would like to programme in one or more
switch-off times as well:
Touch the sensor repeatedly until
the indicator lamp for the zone you
require flashes.
Set the time as described above.
If you want to show the times counting
down in the background:
Touch the timer display repeately until
– the indicator lamp for the cooking
zone you want flashes (automatic
switch-off).
– the minute minder indicator lamp
flashes.
Starting with the shortest duration, the
display will show the time left for all
cooking zones and for the minute
minder in a clockwise direction.
Shortly after the last entry, the timer
display switches to the function with the
shortest remaining time.
36
Safety features
System lock / Safety lock
The system lock and safety lock are
deactivated if there is an interruption
to the power supply.
Your hob is equipped with a system
lock and a safety lock to prevent the
hob and the cooking zones being
switched on or any settings being
altered.
The system lock is activated when the
hob is switched off. When it is activated, the hob cannot be switched on
and the timer cannot be used. The hob
is programmed so that the system lock
must be activated manually. It can be
programmed to be activated automatically 5 minutes after the hob has been
switched off if the system lock is not
manually activated first (see "Programming").
The safety lock is set when the hob is
switched on. When the safety lock is
activated,
– the cooking zone power levels and
the timer settings cannot be
changed.
– the cooking zones, the hob and the
timer can be switched off, but once
switched off cannot be switched on
again.
If an unavailable sensor is touched
whilst the system lock or the safety lock
is activated, will appear in the front left
and will appear in the front right cooking zone display after a few seconds.
Hobs with extended outer zones
Activating
Touch the+ and - sensors at the
same time until appears in the front
left and appears in the front right
cooking zone display and a tone
sounds.
will go out after a short while.
Deactivating
Touch the+ and- sensors at the
same time until goes out in the front
left cooking zone dislay and goes
out in the front right cooking zone
display and a tone sounds.
Hobs without extended outer zones
Activating
Touch the sensor until appears in
the front left cooking zone display
and appears in the front right cooking zone display together with the indicator light for the lock.
37
Safety features
The indicator light and go out after
a short while.
Deactivating
Touch the sensor until and the
safety lock indicator light go out.
Safety switch-off
Safety switch-off with an overlong cooking time
The safety switch-off mechanism is
triggered automatically if one of the
cooking zones is heated for an unusually long period of time. This period of
time depends on the power level selected. Once exceeded, the cooking zone
switches off and the residual heat indicators appear. The cooking zone can be
operated again after it has been
switched off and back on.
Safety switch-off if the sensors are covered
Your hob will switch off automatically if
one or several sensors remain covered
for more than about 13 seconds, for example by finger contact, food boiling
over or an object. An will flash in each
of the cooking zone displays.
Remove the obstruction or clean the
area. will go out and the hob will be
ready to use again.
38
Safety features
Overheating protection
Cooking zones
Each zone is equipped with overheating
protection (internal temperature limiter).
This switches the cooking zone heating
off automatically before it overheats. As
soon as the cooking zone has cooled
down, the heating automatically
switches back on again.
The overheating mechanism can be
triggered by:
– a cooking zone being switched on
without a pan on it
– heating up an empty pan
– the base of a pan not sitting evenly
on the cooking zone
– the pan is not conducting heat prop-
erly.
You will be able to tell that the overheating protection mechanism has been
triggered if the heating element
switches on and off even when the
highest power level is selected.
Control panel
The control panel electronic unit is
equipped with overheating protection.
This switches off the hob automatically
before the electronic unit overheats.
The fault code will appear if the
control panel overheating protection
mechanism is triggered. You can use
the hob again once the fault code has
gone out.
Heating several cooking zones at a high
power level for a long period of time
can trigger the overheating protection
mechanism.
39
Cleaning and care
Danger of burning.
The cooking zones must be switched
off. The hob must have cooled down.
Danger of injury.
The steam from a steam cleaning appliance could reach electrical components and cause a short circuit.
Do not use a steam cleaner to clean
the hob.
The use of unsuitable cleaning
agents can cause the surfaces to
discolour or alter.
All surfaces are susceptible to
scratching.
Remove any cleaning agent residues
immediately.
Clean the entire hob after each use. Allow it to cool down before cleaning. Dry
the hob after using water to clean it.
This helps prevents limescale deposits.
Unsuitable cleaning agents
To avoid damaging the surfaces of your
appliance, do not use:
– washing-up liquid,
– cleaning agents containing soda, al-
kalines, ammonia, acids or chlorides,
– cleaning agents containing descaling
agents,
– stain or rust removers,
– abrasive cleaning agents, e.g.
powder cleaners and cream cleaners,
– solvent-based cleaning agents,
– dishwasher cleaner,
– grill and oven cleaners,
– glass cleaning agents,
40
– hard, abrasive brushes or sponges,
e.g. pot scourers, or sponges which
have been previously used with abrasive cleaning agents,
– melamine eraser blocks.
Cleaning and care
Do not clean the area between the
glass-ceramic surface and the frame
or the frame and the worktop with
sharp, pointed objects.
This could damage to the seals.
Do not use washing-up liquid to
clean the appliance as washing-up liquid will not remove all soiling and
deposits.
It will form an invisible coating which
will cause permanent discolouration
of the ceramic surface.
Clean the hob regularly with a suitable ceramic hob cleaning agent.
Wipe all coarse soiling off using a damp
cloth. Stubborn soiling may need to be
removed with a shielded scraper blade.
Then clean the hob with Miele ceramic
and stainless steel hob cleaner (see
"Optional accessories") or a suitable
proprietary ceramic hob cleaning agent
applied with kitchen paper or a clean
cloth. Do not apply cleaner whilst the
hob is still hot, as this could result in
marking. Please follow the manufacturer's instructions.
Danger of burning.
Protect your hands with oven gloves
before using a shielded scraper
blade to remove sugar, plastic or aluminium residues from the hot hob.
Should any sugar, plastic or alu-
minium foil spill or fall onto a hot cooking zone while it is in use, first switch off
the appliance. Then carefully scrape off
all the sugar, plastic or aluminium
residues from the hob immediately
whilst they are still hot, using a shielded
scraper blade. Allow the appliance to
cool down, and then clean as described
above.
Finally wipe the hob with a damp cloth,
then dry with a soft, dry cloth. Residues
can burn onto the appliance the next
time it is used and cause damage to the
ceramic surface. Ensure that all cleaning agent residues are removed.
Spots caused by limescale, water and
aluminium residues (spots with a metallic appearance) can be removed using
Miele's ceramic and stainless steel hob
cleaner.
41
Programming
You can programme certain settings on
the hob to suit your personal needs.
Several settings can be changed in succession.
After accessing programming mode,
(Programme), (Status) and numbers
will appear in the cooking zone displays.
Once you have left programming
mode, the hob will reset automatically.
The process is completed when the
lock / outer zone indicator lights light
up briefly.
Do not switch the hob off until the reset process is completed.
To access programming mode
With the hob switched off touch
the and or sensors until the
indicator light flashes above the symbol.
To set the programme
Touch the sensor for selecting the
(front) left cooking zone.
Set the Programme you want with the
+ or - sensor.
To set the status
Touch the sensor for selecting the
front right cooking zone.
Set the Status you want with the + or
- sensor.
To save the settings
Touch the sensor until the indicat-
ors go out.
To avoid saving the settings
Touch the or sensor until the in-
dicators go out.
42
Programming
Programme
1)
P0 Demonstration
Status
S0
2)
Settings
Demonstration mode on
3)
mode and factory
default settings
S1 Demonstration mode off
S9 Factory default settings reinstated
P2 Number of power
levels
P4 Keypad tone when
a sensor is
touched
S0 9 power levels
S1
17 power levels
S0 Off
S1 Quiet
4)
S2 Medium
S3 Loud
P5 Audible tone for
the timer
S0 Off
S1 Quiet
S2 Medium
S3 Loud
P7 System lock S0 System lock can only be activated
manually
S1 System lock can be activated manually
and automatically
P6. Sensor reaction
speed
S0 Slow
S1 Normal
S2 Rapid
1)
Unlisted programmes are not assigned.
2)
The factory setting is shown in bold.
3)
After the hob has been switched on, will appear in the front left cooking zone display
and will appear in the front right cooking zone display for a few seconds.
4)
The intermediate levels are shown on the cooking zone display by a dot after the power
level. Auto heat-up is indicated by flashing alternately with the continued cooking setting.
43
Programming
Reset
This function allows you to quickly reset
all the programming settings back to
their original factory default settings.
To initiate reset
Switch on the hob.
Touch the sensors for selecting the
front left and front right cooking
zones at the same time until the
cooking zone displays go out (approx. 10seconds).
The reset process takes approx.
1minute. It is completed when the lock
symbol or the extended outer zone indicator lights up briefly.
Do not switch the hob on until the reset
process is completed.
44
What to do if...
With the aid of the following guide, minor problems can be easily corrected
without contacting Miele.
If having followed the suggestions below, you still cannot resolve the problem,
please contact Miele (see end of this booklet for contact details).
Danger of injury. Installation, maintenance and repairs to electrical appli-
ances must only be carried out by a suitably qualified and competent person in
strict accordance with current local and national safety regulations.
Do not open the casing of the appliance.
Repairs and other work by unqualified persons could be dangerous and Miele
cannot be held liable for unauthorised work.
Problem Cause and remedy
The hob or cooking
zones cannot be
switched on.
A smell and vapours are
given off when the new
appliance is being used.
After switching on the
hob, appears in the
front left cooking zone
display and appears in
the front right cooking
zone display for a few
seconds.
There is no power to the hob.
Check if the mains fuse has tripped. If it has, con-
tact a qualified electrician or Miele (minimum fuse
rating - see data plate).
There may be a technical fault.
Disconnect the appliance from the electricity sup-
ply for approx. 1 minute. To do this:
– switch off at the isolator, or
– disconnect the mains fuse.
If, after resetting the trip switch in the mains fuse
box and switching the appliance back on, the appliance will still not heat up, contact a qualified
electrician or Miele.
The metal components have a protective coating
which when heated for the first time will give off a
slight smell and possibly some vapours. The smell
and any vapours given off do not indicate a faulty
connection or appliance and they are not harmful to
health.
The system lock or safety lock is activated.
Deactivate the system lock or safety lock (see
"System lock / Safety lock").
45
What to do if...
Problem Cause and remedy
After switching on the
hob, appears in the
front left cooking zone
display and appears in
the front right cooking
zone display for a few
seconds. The cooking
zones do not heat up.
The food in the pan
does not heat up when
the Auto heat-up function is switched on.
The food in the pan is
barely heating up or is
not heating up at all.
The heating element for
one of the cooking
zones switches on and
off.
The hob is in demonstration mode.
Deactivate demo mode (see "Programming").
A large amount of food is being heated up.
Start cooking at the highest power level and then
turn down to a lower one manually later on.
The pan is not conducting heat properly.
Use a different pot or pan which conducts heat
properly.
The pan is not conducting heat properly.
Use a different pot or pan which conducts heat
properly.
The pan is too large for the cooking zone.
Use a smaller pan.
The outer ring of a double or extended cooking zone
is not switched on.
Switch the outer ring on.
This is quite normal and due to the electronic regulation of the temperature (see "How the cooking zones
work").
If the heating element switches on and off even when
the highest power level is selected, this indicates that
the overheating protection mechanism has triggered
(see "Overheating protection").
46
Problem Cause and remedy
The sensors show increased sensitivity or
fail to react.
One or more residual
heat indicators are
flashing.
The hob does not
switch off and flashes
in the cooking zone displays.
lights up in the
rear left cooking
zone display,
lights up in the
rear right cooking zone display
and numbers
light up in the
front displays.
The sensitivity level of the sensors has changed.
Make sure that there is no direct light (from the sun
or from an artificial source) falling onto the hob.
The area surrounding the hob must not be too
dark.
Make sure that there is nothing covering the
sensors or the hob.
Take any pans off the hob and wipe away any food
deposits.
Interrupt the power supply to the hob for approx. 1
minute.
If the problem persists after power has been re-
stored, please contact Miele.
There was an interruption to the power supply during
operation or when residual heat was present.
You accessed the programming function while residual heat was still present.
One or more of the sensors are covered, e.g. by finger
contact, food boiling over or an object.
Remove the obstruction and/or clean the hob.
left, right or, or, or
A calibration fault has occurred after the reset function has been activated or after an interruption to the
power supply.
If the displays do not go out after 5minutes, pro-
ceed as described under "The sensors show increased sensitivity or fail to react".
left, right
The overheating mechanism has triggered.
See "Overheating protection".
and other numbers
There is a fault in the electronic module.
Interrupt the power supply to the hob for approx. 1
minute.
If the problem persists after power has been re-
stored, please contact Miele.
What to do if...
47
Optional accessories
Miele offer a comprehensive range of
useful accessories as well as cleaning
and conditioning products for your
Miele appliances.
These products can be ordered through
the Miele Webshop.
These can also be ordered from Miele
(see end of this booklet for contact details) or from your Miele dealer.
Ceramic and stainless steel hob cleaner 250 ml
Removes heavy soiling, limescale deposits and aluminium residues
Microfibre cloth
Removes finger marks and light soiling
48
Safety instructions for installation
The appliance must only be installed and connected to the electricity supply
by a suitably qualified and competent person in strict accordance with current
national and local safety regulations.
Fit the wall units and cooker hood before fitting the hob to avoid damaging the
hob.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
The hob must not be installed over a fridge, fridge-freezer, freezer,
dishwasher, washing machine, washer-dryer or tumble dryer.
When installing the hob, make sure that the connection cable can-
not come into contact with hot appliance parts.
The electrical cable may not come into contact with any moving
kitchen component (e.g. a drawer) or be subject to mechanical obstruction which could damage it.
Observe carefully the safety clearances listed on the following
pages.
All dimensions are given in mm.
49
Safety distances
Safety distance above the hob
A minimum safety distance must be
maintained between the appliance and
the cooker hood above it. See the
cooker hood manufacturer's operating
and installation instructions for details.
If the manufacturer's instructions are
not available for the cooker hood or if
any flammable objects (e.g. utensil rails,
wall units etc) are installed above the
hob a minimum safety distance of at
least 760mm must be maintained
between them and the appliance below.
When two or more appliances which
have different safety distances are
installed together below a cooker
hood, you should observe the
greatest safety distance.
50
Safety distances to the sides and back of the hob
Ideally the hob should be installed with
plenty of space on either side. There
may be a wall at the rear or a tall unit or
wall on one side (right or left) (see illustrations).
Safety distances
Minimum distance between the back
of the worktop cut-out and the rear
edge of the worktop:
50mm
Minimum distance between the
worktop cut-out and a wall or tall unit to
the right of it:
50mm.
Minimum distance between the
worktop cut-out and a wall or tall unit to
the left of it:
50mm.
Not allowed
Recommended
Not recommended
Not recommended
51
Safety distances
Interim shelf
It is not necessary to fit an interim shelf
underneath the hob but one may be fitted if you wish.
If an interim shelf is fitted under the
hob, there must be a minimum gap of
110 mm between the top of the worktop and the top of the shelf.
A gap of 10mm should be left at the
back of the shelf to accommodate the
cable. For hobs with an external mains
connection box, this gap must be at
least 30mm.
52
Safety distances
Safety distance when installing the appliance near a wall with additional niche cladding
A minimum safety distance must be maintained between the worktop cut-out and
any niche cladding to protect it from heat damage.
If the niche cladding is made from a combustible material (e.g. wood) a minimum
safety distance of 50 mm must be maintained between the cut-out and the
cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural
stone, ceramic tiles) the minimum safety distance between the cut-out and the
cladding will be 50 mm less the thickness of the cladding.
Example: 15 mm niche cladding
50mm - 15mm = minimum safety distance of 35mm
Flush-fitted hobs Hob with frame or bevelled edge
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm
non-combustible materials 50mm - dimension x
53
Hob with frame or bevelled edge
Installation notes
Seal between the hob and the worktop
Do not use sealant between the hob
and the worktop. This could result in
damage to the hob or the worktop if
the hob ever needs to be removed
for servicing.
The sealing strip under the edge of
the top part of the appliance
provides a sufficient seal for the
worktop.
Tiled worktop
Grout lines and the hatched area underneath the hob frame must be
smooth and even. If they are not the
hob will not sit flush with the worktop
and the sealing strip underneath the
hob will not provide a good seal
between the hob and the worktop.
54
Building-in dimensions
KM 5600
Hob with frame or bevelled edge
a
Spring clamps
b
Casing depth
c
Casing depth including mains connection box with mains connection cable, L =
1440 mm
d
Front
55
Hob with frame or bevelled edge
KM 5603 / KM 5612 / KM 5613
a
Spring clamps
b
Casing depth
c
Casing depth including mains connection box with mains connection cable, L =
1440 mm
d
Front
56
KM 5604
Hob with frame or bevelled edge
a
Spring clamps
b
Casing depth
c
Casing depth including cable exit
d
Mains connection box with mains
connection cable, L = 1440mm
e
Wiring harness, L = 1550 mm
f
Front
57
Hob with frame or bevelled edge
KM 5607 / KM 5617
a
Spring clamps
b
Casing depth
c
Casing depth including mains connection box with mains connection cable, L =
1440 mm
d
Front
58
Hob with frame or bevelled edge
Installation
Preparing the worktop
Make the worktop cut-out as shown
in the building-in diagram. Observe
the safety distances (see "Safety distances").
Wooden worktops
Seal the cut surfaces with a suitable
sealant to avoid swelling caused by
moisture. The sealant must be heatresistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
Position the spring clamps and the
support brackets on or at the top
edge of the cut-out as shown in the
hob diagram.
The support brackets are only required
for hobs with bevelled edges.
The seal underneath the hob will hold
it securely in the cut-out. Any gap
between the frame and worktop will
reduce with time.
Securing the spring clamps/support brackets
The exact positioning of the spring
clamps and the support brackets (only
for hobs with bevelled edges) is
shown in the individual hob diagrams.
Wooden worktops
Secure the spring clamps and the
support brackets with the 3.5x25
mm wood screws supplied.
59
Hob with frame or bevelled edge
Natural stone worktops
You will need heavy duty double-side
tape (not supplied) to secure the
spring clamps and support brackets.
Apply silicone to the side and lower
edges of the spring clamps and the
support brackets.
Stick the tape to the top edge of
the cut-out in the positions shown in
the hob diagram.
The support brackets are only required
for hobs with bevelled edges.
Position the spring clamps and sup-
port brackets on or at the top edge of
the cut-out and press them firmly into
place.
60
Hob with frame or bevelled edge
Installing the hob
Feed the mains connection cable
down through the cut-out.
Position the hob in the worktop cut-
out.
Using both hands, press down evenly
on the edges of the hob until it clicks
into position. When doing this make
sure that the seal underneath the hob
sits flush with the worktop. This is important to ensure an effective seal
with the worktop.
Do not use sealant (e.g. silicone).
If the seal does not meet the worktop
correctly on the corners, the corner radius (≤R4) can be carefully scribed to
suit.
Connect the hob to the mains.
Check that the hob works.
The hob can now only be removed
using a special tool.
61
Flush-fitted hobs
Installation notes
Flush fit hobs are only suitable for installation in natural stone (granite,
marble), tiled or solid wood worktops.
Certain models are suitable for building into glass worktops - please see
advice under "Building-in dimensions". When using a worktop made
from any other material, please check
first with the worktop manufacturer
that it is suitable for installing a flush
fit hob.
The internal width of the base unit
must be at least as wide as the internal cut-out width for the hob (see
"Building-in dimensions"). This is to
ensure that the casing can be easily
removed for maintenance. If the underside of the hob is not freely accessible after installation, any sealant
used to plug the gaps around the appliance must be removed to enable
the hob to be lifted out of the cut-out
should this be necessary.
The hob can be installed
– in a suitable cut-out in a natural stone
worktop.
– in a suitable cut-out in a tiled or solid
wood worktop or a glass worktop
with a wooden support frame. The
frame must be provided on site, and
is not supplied with the appliance.
62
Building-in dimensions
KM 5618
Flush-fitted hobs
a
Front
b
Casing depth
Please observe the detailed diagrams for cut-out dimensions in natural stone
worktops.
c
Casing depth including mains connection box with mains connection
cable, L = 1440 mm
d
Stepped cut-out
63
Flush-fitted hobs
Installation
Natural stone worktops
a
Worktop
b
Hob
c
Gap
As the ceramic glass and the worktop
cut-out have a certain dimensional tolerance, the size of the gap can vary
(min. 1 mm).
Solid wood, tiled and glass worktops
a
Worktop
b
Hob
c
Gap
d
Wooden frame 13 mm (to be
provided on site)
As the ceramic glass and the worktop
cut-out have a certain dimensional tolerance, the size of the gap can vary
(min. 1 mm).
64
Preparing the worktop
Make the worktop cut-out as shown
in "Building-in dimensions". Observe
the safety distances (see "Safety distances").
Solid wood, tiled and glass worktops:
Fix the wooden frame 7mm below
the top edge of the worktop (see diagram).
Installing the hob
Feed the mains connection cable
down through the cut-out.
Centre the hob in the cut-out.
Connect the hob to the mains.
Check that the hob works.
Seal the remaining gap with a silic-
one sealant that is heat-resistant to at
least 160°C.
Flush-fitted hobs
For natural stone worktops and natural stone tiles, only use silicone
sealant that is specially formulated
for natural stone, and observe the
sealant manufacturer's instructions.
65
Electrical connection
External mains connection box
The connection box can be installed:
– separately in the base unit under-
neath the hob,
– on a side wall of the base unit,
– on a wall behind the base unit,
– in an adjacent unit.
The connection box will be damaged
by exposure to heat.
A minimum distance of 150mm
should be maintained between the
connection box and the hob and any
other heat source (e.g. a cooker,
oven etc).
The connection box must not be positioned between the hob and any interim shelf underneath it.
66
Electrical connection
Danger of injury.
Miele cannot be held liable for unauthorised installation, maintenance
and repair work as this can be dangerous to users.
Miele cannot be held liable for damage or injury caused by incorrect installation, maintenance or repair
work, or by an inadequate or faulty
earthing system (e.g. electric shock).
This hob must be connected to the
mains electrical supply by a suitably
qualified and competent person, in
accordance with current local and
national safety regulations (BS 7671
in the UK).
After installation ensure that all electrical components are shielded and
cannot be accessed by users.
Connection
AC 230 V, 50 Hz
The connection data is quoted on the
dataplate. It must match the household
supply.
Please see wiring diagram for connection. (N.B. This appliance is supplied
single phase only in the UK / AUS / NZ).
Residual current device
For extra safety, it is advisable to protect the appliance with a suitable residual current device (RCD) with a trip
range of 30mA.
Separators
The appliance must be able to be disconnected from the mains on all poles
by disconnecting devices. When
switched off there must be an all-pole
contact gap of at least 3 mm in the isolator switch. Disconnecting devices include overcurrent protection and circuit
breakers.
67
Electrical connection
Disconnecting from the mains
Danger of electric shock.
After disconnection, ensure the appliance cannot be switched back on
by mistake.
To disconnect the appliance from the
mains power supply, do one of the following depending on installation:
Safety fuses
Completely remove fuses
Automatic circuit breakers
Press the (red) button until the middle
(black) button springs out.
Built-in circuit breakers
Circuit breakers, type B or C: switch
the on-off switch from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to
0 (off) or press the test button.
Mains connection cable
The hob must be connected to the electrical supply with a special connection
cable, type H 05 VV-F (PVC insulated)
with a suitable diameter.
Please see wiring diagram for connection. (N.B. This appliance is supplied
single phase only in the UK / AUS / NZ).
See the data plate on the hob for the
correct voltage and frequency.
Connecting the mains cable
Danger of electrical shock.
The mains connection cable must be
fitted by a suitably qualified and
competent person in accordance
with current local and national safety
regulations.
The wires in the mains cable are coloured in accordance with the following code:
Green/yellow = earth
Blue = neutral
Brown = live
The earth lead must be connected to
the point marked .
68
If the mains cable needs to be replaced
it must be replaced with a special connection cable, type H05VV-F (PVC-insulated), available from Miele.
The connection data is quoted on the
data plate.
Wiring diagram
Electrical connection
69
After sales service, data plate, guarantee
After sales service
In the event of any faults which you cannot easily remedy, please contact
– your Miele Dealer, or
– Miele Service.
See end of this booklet for contact details.
Please note that telephone calls may be monitored and recorded for training purposes.
N.B. A call-out charge will be applied to service visits where the problem could
have been resolved as described in these instructions.
When contacting your Dealer or Miele, please quote the model and serial number
of your appliance.
Data plate
Space in which to stick the extra data plate supplied with the appliance. Ensure
that the model number is the same as the one on the back page of these instructions.
Guarantee: UK
The appliance is guaranteed for 2 years from the date of purchase.
In the UK, you must activate your cover by calling 0330 160 6640 or registering
online at www.miele.co.uk.
Guarantee: Other countries
For information on the appliance guarantee specific to your country please contact
Miele. See end of this booklet for contact details.
70
Product data sheets
The following data sheets apply to the models described in this operating instruction manual.
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5600
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 180 mm
2. = Ø 145 mm
3. = Ø 210 mm
4. = Ø 145 mm
5. =
6. =
1. = 193,7 Wh/kg
2. = 191,1 Wh/kg
3. = 188,0 Wh/kg
4. = 191,1 Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
191,0 Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5603
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
Energy consumption for the hob calculated per kg
(EC
electric hob
electric cooking
)
)
1. = Ø 120 / Ø 210 mm
2. = Ø 145 mm
3. = Ø 170 / 170x265 mm
4. = Ø 145 mm
5. =
6. =
1. = 188,0 Wh/kg
2. = 191,1 Wh/kg
3. = 194,4 Wh/kg
4. = 191,1 Wh/kg
191,2 Wh/kg
71
Product data sheets
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5604
Number of cooking zones and/or areas 3
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 145 / Ø 210 / Ø 270 mm
2. = Ø 180 mm
3. = Ø 145 mm
4. =
5. =
6. =
1. = 185,6 Wh/kg
2. = 193,7 Wh/kg
3. = 191,1 Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
190,1 Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5607
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
Energy consumption for the hob calculated per kg
(EC
electric hob
electric cooking
)
)
1. = Ø 120 / Ø 210 mm
2. = Ø 145 mm
3. = Ø 170 / 170x265 mm
4. = Ø 180 mm
5. =
6. =
1. = 188,0 Wh/kg
2. = 191,1 Wh/kg
3. = 194,4 Wh/kg
4. = 193,7 Wh/kg
191,8 Wh/kg
72
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5613
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 120 / Ø 210 mm
2. = Ø 145 mm
3. = Ø 170 / 170x265 mm
4. = Ø 145 mm
5. =
6. =
1. = 188,0 Wh/kg
2. = 191,1 Wh/kg
3. = 194,4 Wh/kg
4. = 191,1 Wh/kg
Product data sheets
Energy consumption for the hob calculated per kg
(EC
electric hob
)
191,2 Wh/kg
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5617
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
Energy consumption for the hob calculated per kg
(EC
electric hob
electric cooking
)
)
1. = Ø 120 / Ø 210 mm
2. = Ø 145 mm
3. = Ø 170 / 170x265 mm
4. = Ø 180 mm
5. =
6. =
1. = 188,0 Wh/kg
2. = 191,1 Wh/kg
3. = 191,4 Wh/kg
4. = 193,7 Wh/kg
191,8 Wh/kg
73
Product data sheets
Information for domestic electric hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name / identifier KM 5618
Number of cooking zones and/or areas 4
For circular cooking zones: diameter of useful surface area/cooking zone
For non-circular cooking zones or areas: length
and width of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area calculated per kg (EC
electric cooking
)
1. = Ø 120 / Ø 210 mm
2. = Ø 145 mm
3. = Ø 170 / 170x265 mm
4. = Ø 180 mm
5. =
6. =
1. = 188,0 Wh/kg
2. = 191,1 Wh/kg
3. = 194,4 Wh/kg
4. = 193,7 Wh/kg
Energy consumption for the hob calculated per kg
(EC
electric hob
)
191,8 Wh/kg
74
United Kingdom
Miele Co. Ltd.
Fairacres, Marcham Road
Abingdon, Oxon, OX14 1TW
Customer Contact Centre Tel: 0330 160 6600
E-mail: mielecare@miele.co.uk
Internet: www.miele.co.uk
Australia
Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
1 Gilbert Park Drive, Knoxfield, VIC 3180
Tel: 1300 464 353
Internet: www.miele.com.au
Miele (Shanghai) Trading Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500, Fax: +86 21 6157 3511
E-mail: info@miele.cn, Internet: www.miele.cn
China
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025, Fax: (852) 3579 1404
Email: customerservices@miele.com.hk
Website: www.miele.hk
Miele (Hong Kong) Limited
Miele India Pvt. Ltd.
Ground Floor, Copia Corporate Suites
Plot No. 9, Jasola, New Delhi - 110025
Tel: 011-46 900 000, Fax: 011-46 900 001
E-mail: customercare@miele.in, Internet: www.miele.in
India
Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus, Dublin 24
Tel: (01) 461 07 10, Fax: (01) 461 07 97
E-Mail: info@miele.ie, Internet: www.miele.ie
Ireland
Malaysia
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana Petroleum
Solaris Dutamas No. 1, Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
Level 2, 10 College Hill
Freemans Bay, Auckland 1011, NZ
Tel: 0800 464 353
Internet: www.miele.co.nz
New Zealand
Miele Pte. Ltd.
163 Penang Road
# 04 - 03 Winsland House II
Singapore 238463
Tel: +65 6735 1191, Fax: +65 6735 1161
E-Mail: info@miele.com.sg
Internet: www.miele.sg
Singapore
Miele (Pty) Ltd
63 Peter Place, Bryanston 2194
P.O. Box 69434, Bryanston 2021
Tel: (011) 875 9000, Fax: (011) 875 9035
E-mail: info@miele.co.za
Internet: www.miele.co.za
South Africa
Miele Appliances Ltd.
Gold & Diamond Park
Office No. 217-6, Sheikh Zayed Road
P.O. Box 11 47 82 - Dubai
Tel. +971 4 3044 999
Fax. +971 4 3418 852
800-MIELE (64353)
E-Mail: info@miele.ae
Website: www.miele.ae
United Arab Emirates
Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Manufacturer:
Miele & Cie. KG
KM5600 / KM5603 / KM5604 / KM5607 / KM5612 / KM5613 /
KM5617 / KM5618
M.-Nr. 07 570 840 / 05en-GB
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