Miele H 4541, H 4641 User Manual

Operating and Installation instructions
Pyrolytic ovens H 4541, H 4641
To avoid the risk of accidents or damage to the appliance, it is essential to read these instructions before it is installed and used for the first time.
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Contents
Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Baking tray, grill pan and rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Roasting filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Slide opener . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Rotisserie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Anti-splash tray. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Handle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Automatic programmes, baking, roasting and grilling ... . . . . . . . . . . . . . . . . . . . . 9
Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Calibration of the baking sensor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Cleaning and heating up for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Oven controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Operating sequence . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Changing the time of day . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Setting the minute minder. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
To cancel the time set for the minute minder: . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Description of the systems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Using the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Selecting an oven function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Selecting a temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Pre-set temperatures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Altering the temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Using the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Fan run-on. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Rapid heat-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
To switch "Rapid heat-up" off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Pre-heating the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Entering a cooking duration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Using the residual heat, Energy-save function. . . . . . . . . . . . . . . . . . . . . . . . . 36
To alter a set cooking time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
To delete a set time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
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Contents
Setting up User programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Changing settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Language J . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Main menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Catalyser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Cooling fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Pyrolytic cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Heating-up phase . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Temperatures. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Buzzer tones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
To activate the system lock (SYSTEM LOCK $). . . . . . . . . . . . . . . . . . . . . . . . 46
To activate the IN USE $ lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Solo Programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Units. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Demo mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Factory default . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Appliance front and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Baking tray, grill pan, anti-splash tray (if fitted), racks and runners . . . . . . . . . 53
Roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
Rotisserie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54
Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Pyrolytic cleaning of the oven interior. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
To remove the oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
To dismantle the oven door. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
To refit the door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
To remove the runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
Problem solving guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
Extra accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
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Contents
Electrical connection UK, IRL, ZA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Electrical connection AUS, NZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
Installing the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Miele{home. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76
Installing and logging onto Miele{home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76
Signing off Miele{home. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77
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Description of the appliance
Control panel *
a ON/OFF switch b Display c Multi-function selector with turn and
press mechanism
Oven interior
d Door lock for pyrolytic operation e Heating element for top heat and
grilling with roof liner
f Air inlet for fan g Connection socket for the roast probe h Grill motor i Side runners with 4 shelf levels j Oven door
* depending on model
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Description of the appliance
Features
Electronic controls
In addition to operating the various cooking programmes to bake, roast and grill, the electronic controls also offer the following features:
Clock display
Minute minder
Timer to automatically switch cooking
programmes off, or on and off User programmes
– – Automatic programmes – Settings can be customised.
Safety features
You can activate a system lock, to prevent the appliance being used unintentionally. See "Changing settings
- Safety" for details. Safety switch-off is triggered
automatically if the oven is operated for an unusually long period of time. The period of time will depend on the particular oven function being used. The oven will switch off automatically and "Fault 55" will appear in the display. The oven can be used again immedi ately after switching it off and back on.
-
Cooling system
As soon as the oven is switched on a cooling fan is automatically engaged. The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel.
The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit. When the temperature in the oven has fallen sufficiently, the cooling fan will switch off automatically.
Pyrolytic self-cleaning programme
The oven interior can be kept clean by using the PYROLYTIC cleaning programme.
This programme heats the oven interior up to 460 °C. Any residual soiling is broken down and reduced to ash by the high temperatures.
For safety reasons the door is locked at the beginning of the pyrolytic programme.
The pyrolytic programme duration will vary depending on the level of soiling.
For safety reasons the door will remain locked until the temperature in the oven cavity has dropped below 280 °C.
See "Cleaning and care" for more information.
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Description of the appliance
PerfectClean treated surfaces
The following surfaces are all treated with PerfectClean enamelling.
Runners
Baking tray
Grill pan
Rack
– PerfectClean enamelled surfaces have
very good anti-stick properties and are much easier to keep clean than conventional enamel, if cleaned regularly. See "Cleaning and care" for more information.
Baking sensor
This sensor controls – the cooking duration in the Automatic
programmes. It is indicated in the display.
– the cooling fan run-on time.
It filters fat from the escaping vapours and thus reduces cooking smells.
Vented oven door
The oven door is made up of a total of four panels. There is an opening at the top and bottom of these.
During operation cool air is passed through the oven door to keep the outer panel cool and safe to touch.
If necessary the oven door can be dismantled for cleaning. See "Cleaning and Care".
Retractable controls
All the control knobs are retractable. Press them to release or retract them.
Energy efficiency rating according to EN 50304
Door contact switch
There is a door contact switch in the right hand door hinge. If the door is opened during operation, the door contact switch causes the oven heating, and the fan if a "Fan" setting is being used, to be switched off.
This helps reduce the amount of heat lost from the oven cavity, e.g. when basting a roast.
Catalyser
The catalyser is fitted into the oven’s ventilation system.
These appliances are rated energy efficiency class A in accordance with EN 50304. Tests were carried out using Gentle bake.
Accessories
The following accessories are supplied with this oven.
These and other accessories are also available to order from the Miele Spare Parts Department, your Miele Dealer or via the Internet (depending on country). See "Extra accessories" further on in this booklet for more details.
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Description of the appliance
Baking tray, grill pan and rack
The baking tray, grill pan and rack are fitted with non-tip safety notches which prevent them being pulled right out when they only need to be partially pulled out.
When pushing the tray, pan and rack back in, always ensure that the safety notches are at the rear of the oven (see illustration).
The tray, pan and rack can then only be taken out of the oven by raising them upwards and then pulling them out.
Roasting filter
The droplets of fat caught up in the circulating air are deposited on the roasting filter. This helps to keep the oven and the area behind the interior back panel cleaner.
Do not use the roasting filter when baking. This would increase the times needed for baking and give uneven browning results.
Roast probe
The roast probe enables the roasting process to be monitored simply and reliably.
Instructions on how to use the roast probe are given in the separate booklet supplied with this oven.
Slide opener
The roasting filter must be fitted in front of the fan when cooking anything fatty or where food is likely to splatter, e.g. when open roasting or grilling meat.
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Use the slide opener for lifting off the halogen lamp cover.
Description of the appliance
Rotisserie
For grilling thicker items such as stuffed meat, poultry and kebabs. The grill motor turns the rotisserie to grill food evenly from all sides. Food does not need to be manually turned when using the rotisserie.
Instructions on how to assemble and use the rotisserie are given in the separate booklet supplied with this oven.
Anti-splash tray
(depending on model)
Handle
(depending on model)
The handle makes it easier to take the baking tray, grill pan and rack out of the oven, or to put them into it. The two prongs at the top go inside the pan, rack or tray and the U-shaped supports underneath.
The anti-splash tray should be placed in the deep-sided grill pan when grilling or roasting. The juices from the food being cooked collect under the anti-splash tray. This prevents them from spitting and making the oven dirty. The juices can then be used for making gravy and sauces.
Automatic programmes, baking, roasting and grilling ...
Instructions on how to use these functions, together with charts and recipe suggestions are given in the separate booklet supplied with this oven.
Further recipes suggestions can be found in the cookbook supplied.
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Caring for the environment
Disposal of the packing material
The transport and protective packing has been selected from materials which are environmentally friendly for disposal and can normally be recycled.
Ensure that any plastic wrappings, bags etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation!
Rather than just throwing these materials away, please ensure they are offered for recycling.
Disposal of your old appliance
Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance. Please do not therefore dispose of it with your household waste.
Please dispose of it at your local community waste collection / recycling centre and ensure that it presents no danger to children while being stored for disposal.
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It should be unplugged or disconnected from the mains electricity supply by a competent person.
Warning and Safety instructions
This appliance complies with all relevant legal safety requirements. Improper use of the appliance can, however, present a risk of both personal injury and material damage.
To avoid the risk of accidents and damage to the appliance, please read these operating instructions carefully before installation and before using it for the first time. They contain important notes on installation, safety, operation and care of the appliance.
Keep these instructions in a safe place and pass them on to any future user.
Correct usage
This appliance is intended for
domestic use to cook food, and in particular to bake, roast, defrost, cook, dry fruit etc, and to grill. Any other usage is at the owner’s risk and could be dangerous. The manufacturer cannot be held liable for damage caused by incorrect or improper use of the appliance.
This appliance is not intended for
use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with
the appliance.
Technical safety
Before connecting the appliance to
the mains supply, make sure that the voltage and frequency correspond to the rating on the data plate, otherwise the appliance could be damaged. Consult a competent person if in doubt.
The electrical safety of this
appliance can only be guaranteed when continuity is complete between it and an effective earthing system which complies with local and national safety regulations. It is most important that this basic safety requirement is present and regularly tested, and where there is any doubt the household wiring system should be inspected by a qualified electrician. The manufacturer cannot be held liable for the consequences of an inadequate earthing system (e.g. electric shock).
The appliance must be built in
before operation to ensure that no electrical components are accessible.
Never open the casing of the
appliance. Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults.
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Warning and Safety instructions
Installation, maintenance and
repair work may only be carried out by a suitably qualified and competent person in accordance with national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work.
If the supply cord is damaged, it
must be replaced by a Miele approved service technician in order avoid a hazard.
During installation, maintenance
and repair work, the appliance must be disconnected from the mains electricity supply. The appliance is only completely isolated from the electricity supply when:
– the mains fuse is withdrawn, – or the screw-out fuse is removed (in
countries where this is applicable), – or it is switched off at the isolator. Ensure that current is not supplied to
the appliance until after maintenance or repair work has been carried out.
Do not connect the appliance to
the mains electricity supply by an extension lead. Extension leads do not guarantee the required safety of the appliance (e.g. danger of overheating).
This equipment may only be used
in mobile installations such as ships, caravans, aircraft etc. if a risk assessment of the installation has been carried out by a suitably qualified engineer.
In countries which may be subject
to infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings in a clean condition at all times. Any damage which might be caused by cockroaches or other vermin will not be covered by the appliance guarantee.
Use
Caution, danger of burning. High temperatures are produced by the oven.
Great care should be taken to
ensure that small children do not touch the appliance when it is being used. The external parts of the oven such as the door glass, handle vent and control panel can become quite hot.
Children should not be left alone or
unattended in an area where an oven is in use. They should never be allowed to sit or stand on any part of the oven or play with it. Do not store items of interest to children in cabinets above an oven. Children climbing on the oven to reach these items could be seriously injured.
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Warning and Safety instructions
Use oven gloves when placing
food in the oven, turning or removing it. When working with "Conventional" heating or when grilling, the element in the roof of the oven and the roof liner become very hot, and there is a danger of being burnt.
The oven door gets much hotter
during pyrolytic operation than during normal use. Make sure children cannot touch the oven whilst a pyrolytic programme is running. Danger of burning.
Remove all accessories as well as
the runners and any extra accessories such as, for example, the baking carriage, or telescopic runners from the oven interior before starting the pyrolytic cleaning process. The high temperatures needed for pyrolysis will damage the accessories and cause irreparable damage to the baking carriage and runners.
Do not use plastic containers. These melt at high temperatures
and could damage the oven.
Do not heat up unopened tins or
jars of food in the oven, as pressure can build up and they may explode. This could result in injury or damage.
Do not push pots and pans around
on the oven floor as this could damage the surface.
Do not lean or sit on an open oven
door, or place heavy items on it. This could damage the appliance. Take care in the region of the hinges. The oven door can support a maximum load of 15 kg.
To prevent the risk of damage
when closing the oven door, hold the handle firmly and do not let go of it until it is shut. Make sure that nothing gets trapped between the door and the oven.
Only use the Miele roast probe
supplied with this appliance. If a replacement is necessary it can be obtained from the Miele Spare Parts dept. or your Miele dealer.
When not in use do not leave the
roast probe in the oven, especially when grilling. High temperatures would damage it.
Cover any food which is left in the
oven to be kept hot. This avoids the food drying out. It also prevents steam condensing and possibly leading to moisture damage in the oven.
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Warning and Safety instructions
If you wish to leave food in the
oven after cooking, e.g. to take advantage of the residual heat, do not turn the oven off. Simply select the lowest temperature and leave the function at the position set. Do not switch the appliance off until the food has been removed. Otherwise, moisture in the oven could lead to condensation forming on the control panel and surrounding kitchen furniture and drops of moisture collecting under the worktop. Condensation can:
- damage the housing unit / worktop.
- lead to moisture damage in the oven. It could also result in deposits
remaining in the catalyser, causing an unpleasant smell to arise the next time the appliance is switched on.
Bake larger deep-frozen items
such as pizzas on baking paper on the rack itself or in the pizza pan (see "Extra accessories"). Placing them on the baking tray or in the grill pan can cause the metal to distort. This distortion would increase with subsequent use. Deep frozen foods such as oven chips or potato croquettes can be cooked on the baking tray or grill pan.
Never add water to food on a hot
baking tray or grill pan or directly onto food in a hot oven. The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel.
Never line the floor of the oven with
aluminium foil when using Conventional top and bottom heat, Bottom heat or Intensive bake. Do not place a dish, tin, baking tray or grill pan on the floor of the oven.
If using a grill pan or baking tray made by a different manufacturer make sure that there is a gap of at least 6 cm between the bottom of the pan and the floor of the oven.
If these instructions are not observed the bottom heat will be blocked. This can cause permanent damage to the floor of the oven.
Protective aluminium foil panels are
available in retail outlets which are supposed to protect the oven cavity from soiling and reduce the need for cleaning. If used, cooking and baking times will increase considerably. They can also cause damage to the appliance (e.g. by blocking the heat).
General notes
Never leave the appliance
unattended when cooking with oils and fats as these are a fire hazard if allowed to overheat.
Do not use the oven to heat up the
room. Due to the high temperatures radiated, objects left near the oven or hob could catch fire.
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Warning and Safety instructions
Always ensure that food is
sufficiently cooked or reheated. Many factors will affect the overall cooking time, including the size and amount of food, its temperature, changes to the recipe and the shape and size of cooking container. Some foods may contain micro organisms which are only destroyed by thorough cooking at temperatures over 70°C for a minimum of 10 minutes. Therefore when cooking or reheating foods, e.g. poultry, it is particularly important that food is fully cooked through. If in doubt select a longer cooking or reheating time. It is important that the heat is allowed to spread evenly throughout the food being cooked. This can be achieved by stirring and/or turning the food during cooking.
When using kitchen appliances
connected to sockets near the oven, ensure that the cable cannot get trapped in a hot oven door, which could melt the cable insulation. Danger of electric shock.
Disposal of your old appliance
Before throwing an old appliance
away it must first be made unusable. Switch off and disconnect it from the power supply. This should be done by a competent person. If connected to an isolator switch, disconnection should be carried out by an electrician to avoid the risk of accidents.
The manufacturer cannot be held liable for damage caused by non-compliance with these Warning and Safety instructions.
Never use a steam cleaner to clean
this appliance. The steam could reach electrical components and cause a short circuit.
If using alcohol in your recipes
high temperatures can cause the alcohol to vaporise, and under adverse circumstances the alcohol can catch light on the hot heating elements. Alcohol should be burnt off before the dish is placed in the oven to avoid this danger.
15
Before using for the first time
The oven is supplied with the controls pushed in. They have to be released before the oven can be used.
When the oven is first connected to the mains supply it will switch on automatically and a welcome message will appear in the display.
M
Willkommen
The display will then change to show the language settings menu.
A tick L will appear next to the currently selected language.
INDSTILLINGER F #eština
SPROG F
^ Turn the function selector clockwise until the language you
want is highlighted in the display.
dansk
deutsch (A) deutsch (CH) H
16
^ Press the selector gently to confirm your choice. After selecting the language you will be prompted to set the
clock. If this prompt does not appear, proceed as described in "Changing the time of day".
12 :00
Please set the time of day
When the oven is first switched on the clock will show 12:00 until you have set the correct time.
The factory default setting for the clock is 24 h.
Before using for the first time
Turn the multi-function selector until the required hour
^
shows in the display. Then press it gently to confirm your choice.
After setting the hour, the minutes will be highlighted.
Turn the multi-function selector until the required minutes
^
show in the display. Then press it gently to confirm your selection.
You will then be prompted whether to have the time showing in the display or not. If this prompt does not appear, proceed as described in "Changing settings - Display".
10:15
Clock: Display
on
off
If you select "off" the display will go dark in 60 seconds. The time of day continues to run unseen in the background. It will reappear for 60 seconds if you press the ON/OFF switch or the multi-function selector lightly. If you select "on" it will remain in the display all the time.
Because this oven is pre-equipped for the Miele|home system the following message will appear briefly in the display:
q Mieleqhome
compatible appliance
The current time of day will then reappear in the display.
10:15
Min minder
Clock
17
Before using for the first time
Calibration of the baking sensor
i Sensor calibrating.
Please wait.
If this message appears in the display, the built-in baking sensor is calibrating itself. The whole procedure takes approx. 5 minutes. During this time the sensor electronically measures conditions in the oven. This enables the sensor to be set to the appliance’s specific conditions.
This measurement is repeated at regular intervals to enable the sensor to continually monitor conditions in the oven.
Cleaning and heating up for the first time
Before use, please remove
- any stickers from the floor of the oven, baking trays, grill pan etc.
- the protective cork discs from the sides of the oven.
- any protective foil from the oven front.
18
See "Cleaning and care" for more information. Before using the oven for the first time –
Take all accessories out of the oven and wash them.
then heat the oven up once with nothing in it. New ovens have a slight smell on first use and this will dissipate the smells before you use it to cook any food.
Before using for the first time
Before heating it up it is a good idea to wipe the oven out
^
with a damp cloth first. This way any dust or bits of packaging that may have accumulated in the oven cavity during storage and unpacking will be removed.
Press and release the ON/OFF switch and the multi-function
^
selector. Then switch the oven on by pressing the ON/OFF switch s
^
gently.
FAN PLUS
CONVENTIONAL AUTOMATIC... GRILL full USER PROGS... PYROLYTIC SETTINGS F...
ALL FUNCTIONS...
The main menu will then appear in the display with FAN PLUS highlighted.
^ Press the multi-function selector gently.
9:47
Min minder
FAN PLUS 160 °C
Duration
FAN PLUS is now selected. The recommended temperature of 160 °C is highlighted.
FAN PLUS 250 °C
Min minder
^
Turn the multi-function selector clockwise until the highest
Duration
9:47
temperature (250 °C) shows in the display.
19
Before using for the first time
Press the multi-function selector to accept this temperature.
the oven heating will switch on,
and the actual temperature in the oven will show in the
display.
Heat the oven up with nothing in it for at least one hour. Make sure the kitchen is well ventilated during this period. Try to prevent the smell from getting into other rooms.
After this heat-up phase please allow the oven cool down
^
to room temperature. Wipe out the oven interior using warm water and a little
^
washing-up liquid. Dry with a soft cloth.
Do not close the oven door until the oven interior is dry.
The timer can also be used to set the finish time. See "Entering a cooking duration" - "Switching off automatically".
20
Oven controls
The oven is supplied with the controls pushed in. They have to be released before the oven can be used.
The ON/OFF switch s on the left can only be pressed. It does not rotate. Pressing it lightly switches the oven on or off. A stronger press will release the switch or push it back in again.
The multi-function selector (+/–) on the right can be pressed and rotated. Turning it selects a function which you either want to use or change settings for. The functions available are highlighted in the display as you turn the selector. A light press on the selector confirms your selection. A stronger press will release the switch or push it back in again.
All entries or changes to settings are shown in the Display. If the oven is switched off, the display with show: – the time of day and – the word "Clock".
The time can be changed by selecting this option.
A minute minder time can entered.
If the oven is switched on, the Main menu will appear in the display.
21
Operating sequence
Proceed as follows:
Press and release the controls.
^
Switch the oven on by pressing the ON/OFF switch s
^
gently.
The Main menu will appear in the display.
FAN PLUS
CONVENTIONAL AUTOMATIC... GRILL full USER PROGS... PYROLYTIC SETTINGS F...
ALL FUNCTIONS...
Four functions will appear in the left-hand column. They can be selected directly.
Alternatively you can change this list via the SETTINGS menu to suit your particular preferences. See "Changing settings ­Main menu").
Further functions are available via the "ALL FUNCTIONS" menu.
The options shown in the right-hand column, have further options within them.
^ Turn the function selector clockwise until the menu option
you want is highlighted in the display.
^
Press the selector gently to call up this option.
If you call up Cooking functions (e.g FAN PLUS) you can make changes to the pre-set temperatures and times.
FAN PLUS 160 °C
9:47
22
Min minder
Duration
Operating sequence
If you call up Sub-menus (e.g SETTINGS) you will be taken to the next level.
SETTINGS F. Back A
LANGUAGE F...
CLOCK. . . LIGHT... H
The triangle symbols at the top or bottom of the display indicate that you can scroll to further options by turning the multi-function selector.
If you select an option e.g. LANGUAGE you will be taken to the next level within that option.
You can now, for example, select the language you want.
SETTINGS F. dansk V
LANGUAGE F deutsch (A)
deutsch (CH) deutsch (D) B H
A tick L will appear next to the currently selected language. In this example: deutsch (D).
To return to the previous menu select "Back" and press the selector to confirm your choice.
See "Changing the time of day" and "Using the oven" for examples which explain this principle in detail.
23
Changing the time of day
The oven is switched off. When the oven is switched on the time can also be changed via the SETTINGS J menu, see "Changing settings - Set the time of day", if cooking is not in progress.
To change the time, e. g. from 12:05 to 14:37, proceed as follows:
Turn the multi-function selector until the word "Clock" is
^
highlighted and then press the selector lightly.
The number 12 will appear highlighted in the display. ^ Turn the multi-function selector until "14" is highlighted and
then press the selector lightly
This confirms the hour and the minutes will then be highlighted.
12 :05
Please set the time of day
14 : 37
Please set the time of day
24
^ Turn the multi-function selector until "37" is highlighted and
then press the selector lightly to confirm the minutes.
If the display is switched on the changed time will be displayed. If it is switched off the display will darken in about 60 seconds. The time of day continues to run unseen in the background. It will reappear for 60 seconds if you press the ON/OFF switch or the multi-function selector lightly.
To switch the display on or off see "Changing settings ­Display".
The current time of day will reappear once power has been restored after a power cut. The oven stores this information for approx. 200 hours. After that the display will flash as it did when first switched on and "12:00" will appear in the display. You will have to re-set the time if this happens.
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