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DGM6800M
User Manual
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Table of contents
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Miele DGM6800M User Manual

Operating and installation instructions Steam oven with microwave
To prevent the risk of accidents or damage to the appliance, it is essential to read these instructions before it is installed and used for the first time.
en-AU, NZ M.-Nr. 10 231 330
Contents
Caring for the environment ................................................................................19
Overview............................................................................................................... 20
Steam oven front view........................................................................................... 20
Accessories supplied ............................................................................................ 21
Controls................................................................................................................ 22
Sensors controls ................................................................................................... 23
Touch display ........................................................................................................ 24
Symbols............................................................................................................25
Operating principles .............................................................................................. 26
Description of the functions............................................................................... 28
Steam cooking function ........................................................................................ 28
Water container ................................................................................................28
Temperature .....................................................................................................28
Duration............................................................................................................ 28
Noises............................................................................................................... 28
Heating-up phase............................................................................................. 28
Cooking phase ................................................................................................. 28
Steam reduction............................................................................................... 29
Microwave power.................................................................................................. 29
How the microwave function works................................................................. 29
Selecting containers for microwave use ..........................................................30
Condensate tray.................................................................................................... 34
Oven interior lighting ............................................................................................. 34
Using for the first time ........................................................................................ 35
General settings .................................................................................................... 35
Cleaning for the first time ...................................................................................... 36
Setting the water hardness level ........................................................................... 37
Setting the correct boiling point for water............................................................. 37
Main and sub-menus .......................................................................................... 38
Operation: Steam cooking.................................................................................. 40
Basic operation ..................................................................................................... 40
Interrupting operation............................................................................................ 42
Further functions ................................................................................................... 43
Switching on and off automatically .................................................................. 43
Sequence of an automatic cooking process.................................................... 44
Changing settings during a cooking process........................................................ 44
Cancelling cooking................................................................................................ 45
2
Contents
Operation: Microwave function.......................................................................... 46
Basic operation ..................................................................................................... 46
Using the oven - further functions......................................................................... 47
Switching on and off automatically .................................................................. 47
Sequence of an automatic cooking process.................................................... 48
Changing settings during a cooking process........................................................ 48
Cancelling cooking................................................................................................ 49
MyMiele ................................................................................................................ 50
Adding an entry ..................................................................................................... 50
Editing MyMiele..................................................................................................... 51
Deleting entries................................................................................................. 51
Sorting entries .................................................................................................. 51
Automatic programmes...................................................................................... 52
List of food types................................................................................................... 52
Using Automatic programmes............................................................................... 53
Search ................................................................................................................... 54
User programmes................................................................................................ 55
Creating a User programme.................................................................................. 55
Starting a User programme................................................................................... 56
Changing User programmes ................................................................................. 57
Changing cooking stages................................................................................. 57
Changing the name ..........................................................................................57
Deleting User programmes ................................................................................... 57
Quick MW............................................................................................................. 58
Popcorn................................................................................................................ 59
Minute minder + Alarm ....................................................................................... 60
Using the alarm ................................................................................................. 60
Setting the alarm .............................................................................................. 60
Changing an alarm ........................................................................................... 60
Deleting an alarm .............................................................................................60
Using the minute minder................................................................................... 61
Setting the minute minder ................................................................................ 61
Changing the time set for the minute minder................................................... 61
Cancelling the time set for the minute minder .................................................61
General notes on steam cooking....................................................................... 62
The advantages of cooking with steam ................................................................ 62
3
Contents
Suitable containers................................................................................................ 62
Cooking containers .......................................................................................... 62
Your own containers......................................................................................... 62
Condensate tray.................................................................................................... 62
Shelf level .............................................................................................................. 63
Frozen.................................................................................................................... 63
Temperature .......................................................................................................... 63
Duration................................................................................................................. 63
Cooking with liquid................................................................................................ 63
Your own recipes................................................................................................... 63
Steam cooking..................................................................................................... 64
Vegetables............................................................................................................. 64
Meat ...................................................................................................................... 67
Sausages............................................................................................................... 69
Fish........................................................................................................................ 69
Shellfish ................................................................................................................. 72
Mussels ................................................................................................................. 73
Rice ....................................................................................................................... 74
Pasta / Noodles..................................................................................................... 75
European dumplings ............................................................................................. 76
Grains .................................................................................................................... 77
Dried pulses .......................................................................................................... 78
Hen's eggs ........................................................................................................... 80
Fruit ....................................................................................................................... 81
Menu cooking - manual......................................................................................... 82
Sous-vide (vacuum) cooking .............................................................................. 84
Reheating .............................................................................................................. 90
Special applications ............................................................................................ 92
Reheating with steam............................................................................................ 92
Defrosting with steam ........................................................................................... 93
Bottling .................................................................................................................. 96
Extracting juice...................................................................................................... 99
4
Contents
Changing and saving settings........................................................................ 116
Display............................................................................................................ 119
Clock display.................................................................................................. 119
Clock format................................................................................................... 119
Setting ............................................................................................................ 119
Synchronise.................................................................................................... 119
Buzzer tones................................................................................................... 120
Keypad tone ...................................................................................................120
Welcome melody............................................................................................ 120
Weight ............................................................................................................ 121
Temperature ...................................................................................................121
Steam cooking ...............................................................................................122
Microwave ......................................................................................................122
System lock ...............................................................................................124
Sensor lock .................................................................................................... 124
5
Contents
Demo mode.................................................................................................... 125
Soak ...............................................................................................................130
Descaling........................................................................................................ 130
6

Warning and Safety instructions

The steam oven with microwave is referred to in the following instructions as steam oven.
This appliance conforms to current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property.
To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before using it for the first time. They contain important notes on installation, safety, use and maintenance. Miele cannot be held liable for damage caused by non-compliance with these instructions.
Keep these instructions in a safe place and ensure that new users are familiar with the contents. Pass them on to any future owner.
7
Warning and Safety instructions

Correct application

This steam oven is designed for domestic use and for use in
similar environments by guests in hotel or motel rooms, bed & breakfasts and other typical living quarters. This does not include common/shared facilities or commercial facilities within hotels, motels or bed & breakfasts.
The steam oven is not suitable for outdoor use.This steam oven must only be used as described in these
instructions. Any other usage is at the owner's risk and could be dangerous.
Fire hazard! If flammable items are dried using the microwave
function, the moisture in the items would evaporate, causing them to dry out and even self-ignite. Do not use the steam oven to store or dry flammable materials.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning its use by a person responsible for their safety, and are able to recognise the dangers of misuse.
This steam oven is supplied with a special lamp to cope with
particular conditions (e.g. temperature, moisture, chemical resistance, abrasion resistance and vibration). This special lamp must only be used for the purpose for which it is intended. It is not suitable for room lighting. Replacement lamps may only be replaced by a Miele authorised technician.
8
Warning and Safety instructions

Safety with children

Activate the system lock to ensure that children cannot switch on
the steam oven inadvertently.
Young children must not be allowed to use this appliance.Older children may only use the steam oven when its operation
has been clearly explained to them and they are able to use it safely, recognising the dangers of misuse.
Cleaning may only be carried out by older children under the
supervision of an adult.
Please supervise children in the vicinity of the steam oven and do
not let them play with it.
Danger of suffocation! Children may be able to wrap themselves in
packing material or pull it over their heads with the risk of suffocation. Keep children away from any packing material.
Danger of burning! Children's skin is far more sensitive to high
temperatures than that of adults. Make sure that children do not attempt to open the door when the appliance is in operation. Keep children well away from the appliance until it has cooled down and there is no danger of burning.
Danger of injury! The maximum load capacity for the door is 8kg.
Children can hurt themselves on an open door. Ensure that children do not sit on or swing on the door.
9
Warning and Safety instructions

Technical safety

Repairs and other work by unqualified persons could be
dangerous. Installation, maintenance work and repairs to electrical appliances must only be carried out by a Miele approved service technician.
Radiation by microwaves:
Service or repairs which necessitate the removal of any casing or the door must only be carried out by a suitably trained service technician.
A damaged appliance is dangerous. Check the appliance for any
visible damage. Never install or attempt to use a damaged appliance.
Check the door and door seal for any sign of damage. If any
damage is noticed, the oven should not be used again in any oven function using microwave power until the fault has been rectified by a service technician.
Operating a damaged appliance can result in microwave leakage
and present a hazard to the user. Do not use the appliance if:
– the door is warped, – the front of the oven compartment is dented or bowed, – the door hinges are loose, – holes or cracks are visible in the casing, the door, the door seal or
the oven interior walls.
– there is moisture between the door panes.
Reliable and safe operation of this oven can only be assured if it
has been connected to the mains electricity supply.
10
Warning and Safety instructions
The electrical safety of this appliance can only be guaranteed
when continuity is complete between it and an effective earthing system. It is most important that this basic safety requirement is present and tested regularly and, where there is any doubt, the household wiring system should be inspected by a qualified electrician.
Before connecting the appliance to the mains supply, ensure that
the connection data on the data plate (voltage and frequency) matches the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a qualified electrician if in any doubt.
Do not connect the appliance to the mains electricity supply by a
multi-socket adapter or an extension lead. These do not guarantee the required safety of the appliance (e.g. danger of overheating).
For safety reasons, this appliance may only be used after it has
been built in.
This appliance must not be installed and operated in mobile
installations (e.g. on a ship).
Tampering with electrical connections or components and
mechanical parts is highly dangerous to the user and can cause operational faults. Do not open the outer casing of the appliance.
The manufacturer's warranty will be invalidated if the appliance is
not repaired by a Miele approved service technician.
Faulty components must only be replaced by genuine Miele spare
parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used.
If the plug has been removed or the connection cable is not
supplied with a plug, the steam oven must be connected to the mains supply by a suitably qualified electrician.
11
Warning and Safety instructions
If the mains connection cable is damaged, it must be replaced
with a special connection cable typeH05VV-F (PVC insulated), available from Miele, by a Miele approved service technician or suitably qualified electrician in order to avoid a hazard. See "Electrical connection".
During installation, maintenance and repair work, the appliance
must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when:
– it is switched off at the mains circuit breaker, or – it is switched off at the wall socket and the plug is withdrawn from
the socket. Do not pull the mains connection cable but the mains plug to disconnect your appliance from the mains electricity supply.
If the steam oven is installed behind a furniture panel (e.g. a door),
ensure that the door is never closed whilst the steam oven is in use. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the steam oven, the housing unit and the floor. Do not close the door until the steam oven has cooled down completely.
In areas which may be subject to infestation by cockroaches or
other vermin, pay particular attention to keeping the appliance and its surroundings clean at all times. Any damage caused by cockroaches or other vermin will not be covered by the warranty.
12
Warning and Safety instructions

Correct use

Danger of burning! The steam oven becomes hot when in use.
Exercise care when handling food and trays so as not to burn yourself on the walls of the steam oven, shelf runners, trays, steam and hot food itself. Use oven gloves when placing food in the steam oven, removing it and when adjusting shelves etc. in a hot steam oven. When putting cooking containers into the steam oven or taking them out, take care not to spill the contents.
Danger of burning! There will be some residual hot water in the
steam generator at the end of a cooking process. This will be pumped back into the water container. Take care not to spill the contents when taking the water container out of the appliance.
Do not use the steam oven to heat up or bottle food in sealed tins.
Pressure will build up inside them and they can explode causing damage to the appliance, as well as the risk of injury and scalding.
Plastic dishes which are not heat and steam resistant melt at high
temperatures and can damage the appliance. Only use temperature (to 100°C) and steam resistant plastic dishes for steam cooking. Follow the manufacturer's instructions.
Food which is left in the steam oven can dry out and the escaping
moisture can lead to corrosion in the appliance. Do not leave cooked food in the oven compartment and do not use any cooking containers which are susceptible to corrosion as this could lead to corrosion in the appliance.
Do not leave the appliance door open unnecessarily as someone
may trip over it or be injured by it.
The door can support a maximum load of 8kg. Do not sit on or
lean against an open door, and do not place heavy objects on it. Also make sure that nothing can get trapped between the door and the oven compartment. The steam oven could get damaged.
13
Warning and Safety instructions
When using an electrical appliance, e.g. a hand-held mixer, near
the steam oven, ensure that the connection cable doesn't get caught in the door. The insulation on the cable could become damaged, giving rise to an electric shock hazard.

Microwave function

Please be aware that durations when using microwave power are
often considerably shorter when cooking, reheating and defrosting than when using functions without microwave power. Excessively long cooking times can lead to food drying out and burning or could even cause it to catch fire.
The Microwave function can be used for heating food and
drinks. Do not use the Microwave function for drying flowers, herbs, bread, rolls or other flammable materials which could catch fire and cause injury by burning.
Always cover food when using the Microwave function. It is important that the heat is allowed to spread evenly
throughout the food being cooked. This can be achieved by stirring and/or turning the food, and observing a sufficiently long standing time, which should be added to the time needed for cooking, reheating or defrosting.
When heating food and drinks using microwave power, remember
that the heat is created in the food itself, and that the container will normally be cooler. The dish is only warmed by the heat of the food. Before serving, remember to allow a sufficient standing time and then always check the temperature of the food after taking it out of the oven. The temperature of the container is not an indication of the temperature of the food or liquid in it. This is particularly important
when preparing food for babies, children, and the elderly or infirm. Shake or stir baby milk and food thoroughly after heating,
and try it for temperature to ensure that it will not scald the baby.
14
Warning and Safety instructions
The Microwave function is not suitable for cleaning or
disinfecting items. Items can get extremely hot and there is a danger of burning when the item is removed from the appliance.
Do not cook or reheat food or liquids in sealed containers, jars or
bottles. With baby bottles, the screw top and teat must be removed. Otherwise pressure will build up which can cause the bottle or container to explode, posing a severe risk of injury.
When boiling and in particular when reheating liquids, milk,
sauces etc., using microwave power without a boiling rod, the boiling point of the liquid may be reached without the production of typical bubbles. The liquid does not boil evenly throughout. This so­called 'boiling delay' can cause a sudden build up of bubbles when the container is removed from the oven or shaken. This can lead to the liquid boiling over suddenly and explosively. Danger of scalding and burning! The formation of bubbles can be so strong that the pressure forces the oven door open, with a danger of injury and damage. Before cooking or reheating, thoroughly stir the liquid. Then wait at least 20seconds before removing the container from the oven. During cooking and reheating you can also place a glass rod or similar in the container and use as a boiling rod, if available.
Eggs can be cooked without their shells using microwave power
only if the yolk membrane has been punctured several times first. The pressure could otherwise cause the egg yolk to explode.
Eggs in their shells will explode if cooked with microwave power,
even after taking them out of the oven. They can only be cooked in their shells using the Steam cooking function or in an appropriate Automatic programme. Hard-boiled eggs must not be reheated with microwave power either as they too will explode, even after taking them out of the oven.
Food with a thick skin or peel, such as tomatoes, sausages, jacket
potatoes and eggplants, should be pierced or cut in several places to allow steam to escape and prevent the food from bursting.
15
Warning and Safety instructions
Do not use the Microwave function to heat up cushions or
pads filled with cherry kernels, wheat grains, lavender or gel, such as those used in aromatherapy. These pads can ignite when heated even after they have been removed from the oven.
To avoid fuelling any flames, do not open the oven door if smoke
occurs in the oven interior. Cancel the cooking process by switching the appliance off, then switch off at the socket and remove the plug. Do not open the appliance door until the smoke has dispersed.
Dishes with hollow knobs or handles are not suitable for use with
microwave power. Moisture which has gathered in the hollow recesses can cause pressure to build up and the item can explode. If the hollow recess is sufficiently ventilated, the item could be used. However, we recommend that you do not use such dishes in the oven.
Fire hazard! Using microwave power with plastic dishes which are
not microwave safe can cause them to melt and damage the appliance. Do not use any containers or cutlery made from or containing metal, aluminium foil, lead crystal glassware, temperature-sensitive plastics, wooden utensils or cutlery, metal clips or plastic or paper covered wire ties. Do not use bowls with milled rims, or plastic pots with the foil lid only partially removed (see "Suitable containers for microwave use").
Do not leave the steam oven unattended when reheating or
cooking food in disposable containers made of plastic, paper or other inflammable materials using the Microwave function. Before using single-use containers, make sure they are suitable for microwave use (see "Suitable containers for microwave use ­Plastics").
Do not reheat food in the oven in heat-retaining bags which are
intended for use in normal ovens. These heat-retaining bags usually contain a thin layer of aluminium foil which reflects microwaves. This reflected energy can, in turn, cause the outer paper covering to become so hot that it ignites.
16
Warning and Safety instructions
The steam oven can suffer damage when using the
Microwave function if it is empty or incorrectly loaded. For this reason please do not use the Microwave function to pre-heat crockery or to dry herbs and do not start the Microwave function when the steam oven is empty.
17
Warning and Safety instructions

Cleaning and care

Do not use a steam cleaning appliance to clean this steam oven.
Pressurised steam could reach the electrical components and cause a short circuit.
Scratches on the door glass can result in the glass breaking.
Do not use abrasive cleaners, hard sponges, brushes or sharp metal tools to clean the door glass.
The shelf runners can be removed for cleaning purposes (see
"Cleaning and care - Accessories"). Ensure they are correctly fitted after cleaning and never operate the steam oven without the shelf runners fitted.
The shelf runners fit into plastic bushes. Check the bushes
carefully for damage. If the bushes are damaged, do not use any microwave functions until the bushes have been replaced.
Try to avoid the interior walls being splashed with food or liquids
containing salt. If it does happen, wipe these away thoroughly to avoid corrosion on the stainless steel surface.

Accessories

Use only genuine original Miele spare parts. If spare parts or
accessories from other manufacturers are used, the warranty will be invalidated, and Miele cannot accept liability.
18

Caring for the environment

Disposal of the packing material

The transport and protective packaging has been selected from materials which are environmentally friendly for disposal, and can normally be recycled.
Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites. Ensure that any plastic wrappings, bags etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation.

Disposing of your old appliance

Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance. Therefore, please do not dispose of your old appliance with your household waste.
Please dispose of it at your local community waste collection / recycling centre.
Ensure that your old appliance presents no danger to children while being stored for disposal.
19

Overview

Steam oven front view

a
Control panel
b
Ventilation outlet
c
Automatic door release for steam
reduction
d
Door seal
e
Compartment for water container
f
Suction tube
20
g
Water container with removable spill guard
h
Drip channel
i
Temperature sensor
j
Shelf runners
k
Steam inlet
l
Oven interior lighting
Overview

Accessories supplied

The accessories supplied with your appliance, as well as a range of optional ones, are available to order from Miele (see "Optional accessories").
The steam cooking containers and rack supplied are not suitable for use in Microwave mode.

DMGS 1/1-30L

1 glass condensate tray For catching excess moisture in Steam cooking mode. 375 x 394 x 30 mm (W x D x H)
The glass tray must only be used on the lowest shelf level.
Always use the glass condensate tray to place items on when using the Microwave function.

DGG 1/2-80L

1 solid cooking container Gross capacity 4.2 litres / Useable capacity 3.6 litres 375 x 197 x 80 mm (W x D x H)

DGG 1/2-40L

1 solid cooking container Gross capacity 2.2 litres / Useable capacity 1.6 litres 375 x 197 x 40 mm (W x D x H)

DGGL 1/2-40L

2 perforated cooking containers Gross capacity 2.2litres / Useable capacity 1.6litres 375x197x40 mm (W x D x H)
Do not place items weighing more than 8kg on it.
Do not place the hot glass tray on a cold surface, such as a tiled or granite worktop. The glass tray could get damaged. Use a suitable heat­resistant mat or pot rest.

DMSR 1/1L

1 rack for placing your own cooking containers on

Descaling tablets

For descaling the appliance
21

Controls

  
a
Recessed On/Off button For switching the appliance on and off
b
Display Shows the time of day and user information in addition to selection of applications and setting various parameters
c
sensor For setting the minute minder and/or alarm
d
sensor For switching the oven interior lighting on and off
e
sensor To go back one step at a time
f
sensor For starting the Popcorn function
g
sensor For starting the Quick MW function
h
Optical interface (for service technician use only)
22
Controls

Sensors controls

The sensors react to touch. Each touch is confirmed with a keypad tone. This keypad tone can be switched off (see "Settings – Volume – Keypad tone").
Sensor Function Notes
For activating and
deactivating minute minder / alarm
For switching the
oven interior lighting on and off
To go back a step
Popcorn The microwave starts with 850 W and a duration of
Quick MW The oven starts with maximum power (1000 W)
If a list of options is visible in the display or if a cooking process is running, you can enter a minute minder duration (e.g. when boiling eggs on the cooktop) or an alarm, i.e. a specific time, at any point (see "Minute minder + Alarm").
If the display is dark, the sensor will not react until the steam oven is switched on.
If a menu is visible in the display or if a cooking process is running, touching will switch the oven interior lighting on or off.
If the display is dark, the sensor will not react until the steam oven is switched on.
The oven interior lighting switches off after 15seconds during a cooking process or remains constantly switched on, depending on the setting selected.
2:45minutes (see "Popcorn"). This function can only be used when no other
cooking programmes are in use.
and a duration of 1minute (see "Quick MW"). Touching the sensor repeatedly increases the duration in stages.
This function can only be used when no other cooking programmes are in use.
23
Controls
MyMiele
Oven functions
Automatic
programmes
Special
applications
User
programmes
12:00
Main menu

Touch display

Make sure that water cannot get behind the display. The display can be scratched by pointed or sharp objects, e.g. pens. Only touch the touch display with your fingertips.
Touching the display with your finger creates a tiny charge which releases an electrical impulse. This impulse is recognised by the touch display.
The touch display is divided into three sections:
The menu path appears at the top left and shows you which menu or submenu you are in. Options within a menu are separated by a vertical line. If there is not enough space to show the whole menu path, additional options are indicated by… . The time of day, alarm and minute minder are shown in the top right-hand corner of the display.
The middle section shows the current menu and options. You can scroll to the right or left by swiping your finger across the display.
The and arrow sensors at the bottom of the screen are used for scrolling to the left or right. The number of small squares between the arrows indicates the number of pages available and your position within the current menu.
24
Controls

Symbols

The following symbols may appear in the display:
Symbol Meaning
Some settings, e.g. display brightness and buzzer volume, are
selected using a bar chart.
This symbol indicates that there is additional information and
advice about using the oven. Select OK to access the information.
The system lock or sensor lock is active (see "Settings - Safety").
The oven cannot be used.
Alarm Minute minder
…  This indicates that there are more options available, which are
not visible because there is not enough space in the display.
25
Controls

Operating principles

Each time you touch a possible option the relevant field lights up orange.

Selecting or calling up a menu

Touch the field you want to select it.

Scrolling through menus

You can scroll left or right. Swipe the screen, i.e. place your finger on the Touch display and swipe it in the
direction you want.
Or: Using your finger, touch the arrows and to scroll left or right.

Exiting a menu

Touch , or touch an option in the menu path at the top of the screen, or touch
… .
Depending on which menu you are in, this will take you back a level or back to the main menu.

Help function

The Help field appears with some functions and options. Touch the field.
Helpful information will then appear in text and pictures.
26
Controls

Entering numbers

You can enter numbers by scrolling through and touching the roller, or by using the numerical keypad.

To enter numbers using the roller:

Swipe the roller up or down to select the number you want.

To enter numbers using the numerical keypad:

Touch in the bottom right of the input field.
The numerical keypad appears. Touch the required numbers.
Once you have entered a valid value, the OK sensor will light up green. The last figure entered can be deleted by using the arrow.
Touch OK.

Entering letters

You can enter short names for your own user programmes using a keyboard.
Touch the required letters or characters.Touch Save.
27

Description of the functions

Steam cooking function

Water container

The maximum water level is 1.5litres, the minimum 0.5litre. These levels are indicated on the container. Do not exceed the maximum level.
The amount of water used will depend on the type of food and the duration of cooking. Water will sometimes need to be replenished during the cooking process. Water consumption is increased if the door is opened during cooking.
At the end of the cooking programme hot residual water in the steam generator is pumped back into the water container. The water container must be emptied after each use.
The water container can be removed using the push/pull system: push gently on the water container to remove it.

Temperature

Some functions have a default recommended temperature. This temperature can be altered for the programme in use, or for every time that programme is used (see "Settings ­Recommended temperatures").

Noises

You will hear a pumping sound when the appliance is switched on, during use and after switching it off. This is the sound of water being pumped through the system and is quite normal.
When the steam oven is in use, you will hear a fan noise.

Heating-up phase

During the heating-up phase the display will show the temperature in the cooking compartment as it rises and
Heat-up phase in all programmes except
for Automatic programmes, Menu cooking and Maintenance.
When cooking with steam, the duration of the heating-up phase will depend on the quantity and the temperature of the food. In general the heating-up phase will last for approx. 5minutes. The duration will be longer if you are preparing refrigerated or frozen food.

Cooking phase

The cooking phase begins when the set temperature is reached. During the cooking phase, the duration remaining will be shown in the display.

Duration

You can set a duration of between 1minute (00:01) and 10hours (10:00). If the duration exceeds 59minutes, you have to enter it in hours and minutes. Example: Duration 80minutes = 1:20.
28
Description of the functions

Steam reduction

If a cooking temperature above approx. 80°C has been set, the appliance door will automatically open a fraction just before the end of a cooking programme to release some of the steam from the cabinet. Steam reduction appears in the display. The door will then close again automatically.
Steam reduction can be switched off if you wish (see "Settings - Steam reduction"). If switched off, there will be a lot of steam emitted from the cabinet when the door is opened.

Microwave power

How the microwave function works

In the steam oven there is a high­frequency tube called a magnetron. This converts electrical energy into microwaves. These microwaves are distributed evenly throughout the oven interior, and rebound off the metal sides of the oven interior to reach the food from all sides.
microwave energy, start to oscillate
2.5billion times a second. The friction caused by this vibration creates heat, which first starts developing around the outside of the food and then slowly penetrates towards the centre. The moisture, fat and sugar content of food will affect the speed at which it is heated or cooked. The heat is generated in the food itself.

Advantages

Food can generally be cooked without adding much liquid or cooking oil.
Microwaves stop being produced as soon as the cooking process is interrupted or the appliance door is opened. When the appliance is in operation, the closed, sealed door prevents microwaves escaping from the appliance.
In order for microwaves to reach the food, they must be able to penetrate the cooking utensil being used. Microwaves can penetrate porcelain, glass, cardboard and plastics, but not metal. Do not, therefore, use utensils made of metal, or which contain metal, for example in the form of gold or silver trim. The metal reflects the microwaves and this could cause sparking as the microwaves cannot be absorbed.
Microwaves pass through a suitable container and find their way directly into the food. All food contains moisture molecules which, when subjected to
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Description of the functions

Selecting containers for microwave use

Microwaves are reflected by metal.
They pass through glass, porcelain, plastic and cardboard.
Fire hazard!
Non-microwave safe dishes used in microwave mode can suffer damage or cause damage to the steam oven.
The material and shape of the containers used affect cooking results and times. Heat distribution is more even in round and oval shaped flat containers than in rectangular containers, providing better results.

Suitable containers for microwave use

Glassware

Heat-resistant glass or ceramic glass are ideal for use in the microwave oven.
Exception: Do not use crystal glass as it contains lead which can crack or shatter with microwave power.

Porcelain

Porcelain is a suitable material.
They are absorbed by food.
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Exception: Do not use porcelain with gold or silver edging, cobalt blue, or items with hollow knobs or handles, as insufficient ventilation may cause a build-up of pressure.

Earthenware

Decorated earthenware is only suitable if the decoration is beneath an all-over glaze.
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