KRUPS XP6010 Instruction Manual

XP6010

www.krups.com

NC00023130-04

English . . . . . . . . . . . . . . . . . . p. 5

Français . . . . . . . . . . . . . . . . . p. 23

Español . . . . . . . . . . . . . . . . . p. 43

Réalisation : Espace Graphique

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fig. 4

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fig. 12

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FECHA DE COMPRA :

CANADA

GROUPE SEB

CANADA

345 Passmore Avenue

Toronto, ON

M1V 3N8

MEXICO

1-800-418-3325 01800 1128325 800-526-5377

GROUPE SEB MEXICO

S.A. de C.V.

Goldsmith 38 Desp.

401 Col. Polanco

Delegacion Miguel

Hildalgo

11 560 Mexico D.F.

MEXICO

U.S.A.

GROUPE SEB USA

2121 Eden Road

Millville, NJ 08332

CONTENTS

IMPORTANT WARNINGS.............................................................................................................................p. 6

INFORMATION ON PREPARING AN ESPRESSO...............................................................................p. 8

TECHNICAL FEATURES AND ACCESSORIES ....................................................................................p. 8

PRODUCT DESCRIPTION ...........................................................................................................................p. 9

MAIN FUNCTIONS..........................................................................................................................................p. 9

FEATURES .........................................................................................................................................................p. 10

CONTROL PANEL FEATURES ...................................................................................................................p. 11

BEFORE FIRST USE ......................................................................................................................................p. 11

USING THE APPLIANCE

1. ESPRESSO PREPARATION...................................................................................................................p. 13

2. HOT WATER FUNCTION ........................................................................................................................p. 15

3. STEAM FUNCTION ..................................................................................................................................p. 15

4. DESCALING................................................................................................................................................p. 16

5. AUTOMATIC STANDBY ...........................................................................................................................p. 18

6 CLEANING AND MAINTENANCE ........................................................................................................p. 18

7. TROUBLESHOOTING GUIDE..............................................................................................................p. 20

RECYCLING ......................................................................................................................................................p. 21

MANUFACTURER’S WARRANTY...............................................................................................................p. 21

English

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IMPORTANT WARNINGS

When using an electrical appliance, basic safety instructions must always be observed to reduce the risks of fire, electric shock and injury, in particular the following:

1. Read the instructions for use in full before using for the first time.

2. Do not touch hot surfaces. Use the handles or buttons.

3. To protect from fires, electric shocks and injuries, do not immerse the power cord, plugs or the machine in water or any other liquid.

4. This machine is not designed for use by children.

5. Children should be closely supervised when the electrical appliance is used in their proximity. Store away from the reach of children.

6. This appliance is not intended for use by people (including children) without prior experience or knowledge with the machine, unless they are supervised or have been given instructions on how to use the appliance by a person responsible for their safety.

7. Children must be supervised to ensure that they do not play with the appliance.

8. Any contact with hot surfaces, hot water or steam can cause burns. Take care.

9. Take care when the steam spout is used as steam can cause burns.

10. Disconnect the appliance from the wall socket if it is not used for a few days and before cleaning. Let the appliance cool down before installing or removing accessories and before cleaning or storing.

11. All appliances are subject to strict quality controls. Practical tests are conducted on randomly selected appliances, which may explain small marks or coffee remains in the appliance before first use.

12. Do not use an electrical appliance whose power cord or plug is damaged, when the appliance is not functioning correctly or is damaged in any way whatsoever. Return all faulty appliances to the Krups Service Center as soon as possible so that it can be inspected, adjusted or repaired.

13. To reduce the risk of injury, do not leave the cord hanging over the table or counter, where it can be pulled on by a child or trip someone.

14. The cord must not hang over the table or counter or come into contact with hot surfaces.

15. Never pour cold water in the tank immediately after a brew cycle. Let the appliance cool down between preparations.

16. Do not open the lid during coffee production.

GENERAL SAFETY RECOMMENDATIONS

n The use of accessory attachments not recommended by Krups may result in fire, electric

shock or injury to persons.

n Never immerse the appliance in water or any other liquid. n Never operate the appliance with wet hands. n Never place the appliance near to or on a source of heat and avoid the cord from

touching hot surfaces.

n Never use the appliance outdoors.

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n Ensure that the mains voltage corresponds to that marked on the appliance’s name

plate.

n To prevent excessive load on the electricity network, do not connect other high

consumption appliances on the same circuit.

n Check that the power cord is in perfect condition before each use. n Never pull the power cord or the appliance itself to disconnect the appliance. n Never leave the appliance unsupervised when connected. n If the power cord should become damaged, it must be replaced by a professional from

an Approved Service Center to avoid any danger.

n In the event of a fault or malfunction, do not try to repair the appliance yourself, leave

this to a professional from an Approved Service Center.

n This appliance has been designed for domestic use only. Any misuse of the appliance

cancels the guarantee and could release the manufacturer from any liability.

n Do not use appliance for other than intended use. n To disconnect, stop the appliance with the button, then remove plug from wall outlet

SAVE THESE INSTRUCTIONS

NOTE

This appliance is designed for domestic use only. Any maintenance other than cleaning and normal upkeep of the appliance by the owner should be performed by Krups approved personnel only. Visit our website www.krupsusa.com in the USA or www.krups.ca

in Canada, or contact customer services at your nearest service center. To reduce risks of fire and electric shock, do not dismantle the base of the appliance. All repairs should be performed by Krups approved personnel only.

INSTRUCTIONS FOR A SHORT POWER CORD

A. A short power supply cord is provided to reduce risk resulting from becoming

entangled in or tripping over a longer cord. The use of an extension lead is not recommended with this appliance.

B. if an extension lead is absolutely necessary, it may be used if care is exercised

in their use.

1) The extension lead must have at least the same rating as that of the machine.

2) The extension lead must not hang over the table or counter where it could be pulled by a child or trip someone.

C. This appliance is equipped with a polarized plug (one blade is wider than the

other). To reduce the risk of electric shock, there is only one way to insert the plug into the socket. If it does not fully fit into the socket, return it. If it still does not fit, contact a qualified electrician. Under no circumstances should the plug be changed.

In order to improve its products, Krups reserves the right to modify specifications without prior notice.

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INFORMATION ON PREPARING AN ESPRESSO

To obtain an espresso which is rich in aromas and creamy, the quality of the water, the temperature, the variety of coffee, the roasting process, the fineness of the ground coffee, the dosage and the extraction pressure are all determining elements.

Water

Always use clean fresh water and change the water every day. Water with a low mineral content is preferred.

Temperature

For the first coffee or if multiple espressos are made during the day or if the machine is turned off between each espresso, it is recommended that you dispense the equivalent of 1 cup of hot water as if you were making a coffee but without using ground coffee.This helps preheat the group head, the filter holder, the filter and the cup, allowing the coffee to maintain the ideal temperature for longer once in the cup.

Important

Do not pour a coffee into a cup at room temperature. This will cause the temperature of the espresso to cool too quickly. It is recommended that you turn on your machine 10 to 15 minutes before making the coffee and rest the cups on the cup warming plate. It heats up quickly and reaches a temperature that is sufficiently high enough to heat the cups quickly and efficiently.

Coffee roasting

You can use any coffee variety for your espresso; the main thing is that it is fresh.

Coffee grinding

If the coffee is ground too finely, it will cause too much resistance to the hot water flow causing this to overheat and “burn” the coffee, thus lending it a distinct bitterness. Too much resistance will also cause the coffee to be dispensed drop by drop causing the foam not to form in the cup. If the coffee is ground too coarsely it will provide no resistance to the water flow. The infusion time is therefore too short, resulting in coffee that is not very creamy and does not release enough aromas.

TECHNICAL FEATURES AND ACCESSORIES

n Power: 1250 W n Voltage: 120 V ~ 60 Hz n Pump pressure: 15 bars n Dimensions: L: 10.6 H: 12 W: 10 n Steel surface

n Product accessories: - 1 spoon

- One 1 cup filter

- One 2 cup filter

- One cleaning needle

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PRODUCT DESCRIPTION

MAIN FUNCTIONS

n An unbeatable espresso:

- 15 bar high pressure pump

- Pre-wetting of the ground coffee

- Filters with pressurization chamber for increased crema.

n Impeccable water:

- Thermo block heating unit for an ideal, constant temperature

n Complete freedom of use:

- Compatible with ground coffee and all paper pods, both soft and compact

n Sophisticated design:

- 100% solid stainless steel cover

- Filter holder with professional dispensing spout

n Efficient cup warming plate:

- Large capacity holds up to 9 espresso cups.

- Solid stainless steel for quick and efficient pre-warming of cups.

n Automatic standby when appliance is not used for more than 30 minutes.

English

a Group head b Stainless steel body c Stainless steel cup warming plate d Rotating control button

d1 : ESPRESSO function: d2 : PENDING setting :

●

d3 : HOT WATER function

d4 : STEAM function e Adjustable HOT WATER/STEAM nozzle f Spout nozzle g Frothing nozzle h Control panel

h1 : TEMPERATURE light:

h2 : TEMPERATURE SELECTION button

- Espresso

- Hot water

- Steam

h3 : ON light

h4 : START/STOP button

i Removable water drip tray j Stainless steel tray cover k Tray water level indicator l Stainless steel cup rest grill m Removable water tank n Filter holder o Filter holder dispensing spout p 1 cup espresso filter q 2 cup espresso filter r Espresso dosing spoon s Ground coffee press t Cleaning needle

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FEATURES

The letters refer to the product description on page 9.

a. Group head

The group head enables the locking of the filter holder.

b. Stainless steel body

The body of your espresso machine is stainless steel for better quality and longevity.

c. Stainless steel cup warming plate

Warms cups quickly and efficiently, maintaining the ideal temperature longer.

d. Rotating control button

The rotating button activates the ESPRESSO, HOT WATER or STEAM function.

e. Adjustable HOT WATER/STEAM spout

The adjustable spout allows distribution of hot water or steam.

f. Spout nozzle

The spout nozzle enables the handling of the HOT WATER/STEAM spout without getting burnt.

g. Frothing nozzle

The frothing nozzle generates a smooth milk froth. See page 15 for further information on using this nozzle.

i. Removable drip tray

The drip tray collects the overflow from the ESPRESSO. It is easily removable and should be checked and emptied regularly.

k. Tray water level indicator

When a red signage is displayed on the indicator, the drip tray needs emptying.

l. Stainless steel cup rest grill

The perforated cup rest grill has markings for positioning cups.

m. Removable water tank

The tank can be removed from the machine for filling from the front of the machine (See section "Filling the tank" page 12).

Comments:

- Make sure the water never exceeds the maximum level for the tank.

- Make sure the water in the tank never passes below the minimum water level. Readjust the water level regularly.

n. Filter holder

The filter holder has an ergonomic handle. To make your espresso, place one of the filters in the filter holder and then add the ground coffee. Position the filter holder on the group head to the far left then turn it to the right to lock it into place.

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p. 1 cup espresso filter

The cup size is identified on the bottom of the filter by the marking . This filter allows you to prepare 1 cup of espresso using ground coffee, a compact paper pod or a soft paper pod.

q. 2 cup espresso filter

The cup size is identified on the bottom of the filter by the marking . This filter allows you to prepare 2 cups of espresso using ground coffee. It cannot be used with 2 pods at the same time.

r. Espresso dosing spoon

Well-leveled, it allows you to measure the quantity of coffee required for a good espresso.

s Ground coffee press

The ground coffee press allows you to carefully tamp the coffee in the filter.

CONTROL PANEL FEATURES

The letters refer to the product description on page 9.

h1. TEMPERATURE light:

This red light indicates when your machine is ready to produce coffee, hot water or steam:

- Light on = coffee, hot water or steam is in progress (temperature not reached).

- Light off = coffee, hot water or steam is ready for dispensing (ideal temperature reached).

h2. TEMPERATURE SELECTION button:

For the water to remain at an ideal temperature for making your preparations, the the TEMPERATURE SELECTION button must be positioned to the left for espressos or hot water and to the right for steam .

h3. ON light

The green ON light comes on when you switch on the machine. It goes out when you switch off the machine.

h4. START/STOP button

Turn the button to the right (I) to turn the machine on – the ON and TEMPERATURE lights" come on right away – and to the left (O) to turn off.

BEFORE FIRST USE

n Open the machine and remove all the plastic bags, boxes and papers protecting the different parts.

Never leave the plastic bags in reach of children.

n Also remove any self-adhesive labels that may be on the product cover or any other information leaflets. n Remove detachable parts and clean in warm soapy water. Do the same with the other accessories. n Wipe the appliance body and staineless steel tray cover using a soft wet cloth.

IMPORTANT Any action performed on the machine must be done with the power cord disconnected. Never place parts or accessories in the dishwasher. Never immerse the appliance, power cord or plug in any liquid.

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n Ensure that all parts are completely dry before re-assembling: n Place the cup rest grill on the water drip tray and slide into the housing. n Reposition the water tank by pushing it backwards towards the edge of the machine.

Filling the water tank

To fill the tank:

n Remove the water tank by pulling it forwards using the central handle (fig.1). n Fill the tank with fresh water without exceeding the maximum water level. n Return the tank into its housing by sliding it along the cup rest grill (fig.2). n Ensure that you have pushed it right to the end.

Draining and priming of the water circuit

Before using the machine for the first time it is imperative that you allow the water to circulate through all of the appliance’s circuits to remove any possible air and for the pump to be activated. With the water tank full:

n Connect the power cord n Check that the rotating control button is set to PENDING (

●) and that the TEMPERATURE

SELECTION button (h2) is at .

n Switch the machine on by turning the START/STOP button to the right to the (I) setting. n The ON and TEMPERATURE lights come on straight away to indicate that the thermo block is

heating (approximately 1 minute).

NOTE As long as the TEMPERATURE light is on, the temperature has not been reached.

n Place a sufficiently large enough container under the HOT WATER/STEAM spout. n When the TEMPERATURE light comes on, turn the rotating control button to HOT WATER

(fig.5).

n The pump starts working at a steady rate and the hot water flows through the spout. Proceed with

rinsing by circulating 1/4 of the full tank of fresh water through the spout.

n Stop the flow of water by simply returning the control button to PENDING (

●) (fig.6).

n Empty the container and place it under the group head without using the filter holder. n When the TEMPERATURE light comes on, turn the rotating control button to the ESPRESSO

function and proceed with rinsing by circulating 3/4 of the tank through the group head. (fig.3).

n Stop the flow of water by simply returning the control button to PENDING (

●) (fig.4).

n The water circuit has now been drained and your machine is ready for use.

NOTE A little steam may be released from the water tank. This is completely normal.

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USING THE APPLIANCE

1. ESPRESSO PREPARATION

Espresso coffee is obtained by passing pressurized hot water through coffee grounds. The quality of the taste depends on several factors: the type of coffee, the fineness of the ground coffee, the quantity of ground coffee in the filter and the quality of the water… The XP6010 espresso machine allows you to prepare a delicious espresso from ground coffee or a paper coffee pod.

It is recommended that you turn the machine on 10 to 15 minutes before making your espresso and pre-heat the cups on the cup warming plate. Your coffee will stay at the ideal temperature longer in a cup that has been preheated.

A. Espresso made from ground coffee

n Choose the 1 cup filter or the 2 cup filter depending on the quantity of coffee required and

place in the filter holder. (fig.7).

n Fill the dosing spoon taking care to level it:

- 1-cup filter = 1 spoon of coffee (approximately 7 g)

- 2-cup filter = 2 spoons of coffee (approximately 14 g)

n Empty the contents of the spoon into the filter then gently shake to distribute the ground coffee

uniformly.

n Press down the ground coffee using the coffee press. If the coffee seems too light, press the coffee

more.

n If necessary, wipe the edge of the filter to remove any ground coffee that may be stuck and thus help

the filter holder lock into the group head.

B. Espresso made from paper pods

IMPORTANT

There are 2 types of paper pods:

- The "compact" pod = special espresso coffee packaged in a rigid pod (approx. 45 mm in diameter) composed of 7 g of compacted ground coffee.

- "Soft" pod = pod measuring in general 55 to 60 mm in diameter. Since this type of pod is not specifically designed for espresso machines, you will obtain a weaker espresso than with a “compact” pod.

n Use the 1 cup filter and insert either a compact or a soft pod.

Important Do not use the 2 cup filter with paper pods.

n Since the shape of the paper pods can differ from one brand to another, take care to center the pod in

the filter and push gently so that the sides fit.

IMPORTANT

If necessary, fold the sides of the paper pod inside the filter to prevent it from overhanging. This will ensure that coffee will not leak outside the filter holder and prevent any damage.

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C. Espresso function

Preparing the machine

n Check the water level in the tank and fill if necessary. n Check that the rotating control button is set to PENDING (

●) and that the TEMPERATURE

SELECTION button (h2) is at .

n Switch the machine on by turning the START/STOP button to the (I) setting. n The ON and TEMPERATURE lights (h1) come on.

IMPORTANT

As long as the TEMPERATURE light (h1) is on, the ideal temperature for making your espresso has not yet been reached. Wait until this light goes out.

n Insert the filter holder into the group head by aligning the handle with the marking "INSERTION" and

lock by moving the filter holder from left to right (fig.8).

n Firmly lock the filter holder into place and make sure it is properly inserted by pushing it to the right as

far as it will go.

n Place 1 or 2 cups (as necessary) on the cup rest grill and ensure that it/they are correctly positioned

under the coffee dispensing spout.

Coffee preparation

n It is imperative that you wait until the TEMPERATURE light goes out, indicating that the machine

has reached the optimum temperature for making coffee.

n Turn the rotating control button to ESPRESSO (fig.3). n The pump is briefly activated to pre-wet the ground coffee and then stops for a few seconds and starts

again to dispense the coffee. This pre-wetting process ensures even greater release of the aromas. n When the required amount of coffee is reached, stop the flow of coffee by turning the rotating control

button to PENDING (

●) (fig.4).

n Wait a few seconds until the surplus of water in the thermo block has been drained (until the “suction

noise” has stopped).

NOTE A little steam may be released from the water tank. This is completely normal.

n Remove the cup(s) then unlock the filter holder by turning it from right to left until it can be released

from the group head. n Drink the espresso immediately, so that its aromas and thick cream can be enjoyed to the full.

Cleaning the filter and filter holder

n Empty the filter using a small spoon or carefully tapping it against a surface so that any waste can be

collected. n Remove the filter.

Important The metal parts on the filter holder and filter are very hot.

n Rinse the filter and filter holder under hot water and dry.

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2. HOT WATER FUNCTION

The production of hot water is ideal for preparing tea, infusions or pre-heating a container.

n Check the water level in the tank. n Make sure that the frothing nozzle is securely fitted to the adjustable spout. n Check that the rotating control button is set to PENDING (

●) and that the TEMPERATURE

SELECTION button (h2) is at COFFEE/HOT WATER .

n Switch the machine on by turning the START/STOP button to the right to the (I) setting. n The ON and TEMPERATURE lights will come on. n It is imperative that you wait until the TEMPERATURE light goes out. n Place a cup or bowl under the adjustable spout and make sure it is correctly positioned. n Turn the control button to HOT WATER (fig.5). n The hot water flows through the spout. n When the desired quantity of water is reached:

- Turn the rotating control button to PENDING (

●) to stop the flow of hot water (fig.6).

- The pump stops immediately and the spout circuit is closed.

IMPORTANT

It is possible that some steam may be released from the water tank. This is completely normal.

n You can now use the water collected to prepare your hot drink.

3. STEAM FUNCTION

Steam production is ideal for making the milk froth used in milk drinks (cappuccino, latte machiatto, hot chocolate, etc.).

n Check the water level in the tank. n Make sure that the frothing nozzle is securely fitted to the adjustable spout. n Check that the rotating control button is set to PENDING (

●).

n Switch the machine on by turning the START/STOP button to the right to the (I) setting. n The ON and TEMPERATURE lights come on. n Turn the TEMPERATURE SELECTION button (h2) to STEAM .

IMPORTANT

For increased safety, the ESPRESSO function is blocked when the TEMPERATURE SELECTION button (h2) is at STEAM or when the heating unit is too hot.

n It is imperative that you wait until the TEMPERATURE light goes out. n Place a container or empty cup under the spout. n Open the spout circuit by turning the control button to STEAM to dispense any remaining water

that may be in the circuit (fig.5).

n Turn the control button back to the left to PENDING (

●) (fig.4).

n Pour the milk into a container and plunge the frothing nozzle into the container without touching the

bottom to prevent blocking the steam flow.

Advice

For a better result, use refrigerated milk, a cold stainless steel container and measure approximately 20 to 30 ml of milk per drink.

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n Wait until the TEMPERATURE light goes out. n Turn the control button back to STEAM (fig.5).

IMPORTANT

You will then hear an intermittent noise which is the pump jump starting. This is completely normal and necessary for the steam production. A little steam may be released from the water tank. This is completely normal.

IMPORTANT

To prevent blocking the flow of steam, the spout should not touch the bottom of the container.

n As soon as the milk begins to move, slowly return the frothing spout back to the surface with a circular

motion. Plunge the spout into the container once again this time with an increasing circular movement.

n Do this several times until the milk turns into a thick and creamy froth. n When the required quantity of milk is reached, close the spout circuit by turning the control button to

PENDING (

●) (fig.6).

IMPORTANT

It is possible that some steam may be released from the water tank. This is completely normal.

n You can now remove the container from the spout.

Important

- Following the production of steam, the spout and frothing nozzle are extremely hot. Be careful of the risk of accidental burns.

- It is strongly recommended that the spout and its frothing nozzle is cleaned every time milky froth is made (See section "Cleaning and maintenance" page 18). This operation prevents any risk of spreading micro bacteria.

Important To change to the ESPRESSO function after the production of steam, it is imperative that hot water is passesd through the spout (See "Hot water function" page 15) to force the temperature of the thermo block to fall. The ESPRESSO function will remain blocked if this operation is not performed first.

4. DESCALING

Reminder: The guarantee does not cover faulty appliances on which descaling was not performed

regularly.

Important Regular descaling is recommended, on average every 2 months, (hard water with 3 to 4 espresso/day). For less frequent use (1 to 2 espresso/day), descaling should be performed every 3 months.

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Descaling of the ESPRESSO circuit

This operation is performed with the filter holder removed.

n Empty the water tank completely. n Pour 500 ml of water into the tank with a packet of Espresso anti-scale agent available in stores or

250 ml of white vinegar mixed with 250 ml of water.

n Place a large container under the group head. n Turn the appliance on and check that the rotating control button is set to PENDING (

●)and that the

TEMPERATURE SELECTION button (h2) is at . Wait until the TEMPERATURE light goes out.

a) Activate the pump by turning the rotating control button (d) to the ESPRESSO function (fig.5)

to pump approximately 50 ml into the container, and then stop the pump by turning the rotating control button back to PENDING (o) (fig.4).

b) Immediately turn the START/STOP button to O to switch off the machine (this must be done before the suction noise for draining is triggered). c) Let the solution rest for approximately 10 minutes in the case of the anti-scale agent (and 20 minutes

for the vinegar mixture) to let the liquid act in the heating unit and at the entrance to the group head.

n Repeat steps a) to c) twice.

Descaling of the SPOUT circuit

The descaling of the SPOUT circuit is very similar to that of the ESPRESSO circuit.

n Place the container under the adjustable spout and position correctly. n Turn the appliance on and check that the rotating control button is set to PENDING (

●) and that the

TEMPERATURE SELECTION button (h2) is at COFFEE/HOT WATER . Wait until the TEMPERATURE light goes out.

n Turn the rotating control button to the right to select the HOT WATER function (fig.5). n Let the antiscale agent flow through the spout for a maximum of 20 seconds. n Stop the flow by turning the rotating control button (d) to PENDING (

●) (fig.6).

n Immediately switch off the machine by turning the START/STOP button to O. n Let the solution rest for the same length of time as for the ESPRESSO circuit. n During this time, remove the remainder of the anti-scale agent contained in the tank and rinse thoroughly

with fresh water.

Rinsing of circuits

n Fill the tank with fresh water up to the maximum water level. n Turn the appliance on and wait until the TEMPERATURE light goes out. n Get a large container to collect the water. n Start rinsing by circulating a full tank of fresh water as follows:

- 3/4 of the tank through the ESPRESSO circuit

- 1/4 of the tank through the frothing nozzle

IMPORTANT

Once you have let the equivalent of a tank of fresh water circulate through the 2 circuits you can be sure that there is no anti-scale agent left in the tank nor any residue taste resulting from its use.

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5. AUTOMATIC STANDBY

For safety and energy saving reasons, the XP6010 espresso machine is equipped with automatic standby: n Your machine will automatically switch to standby when it has not been used for more than 30 minutes.

The TEMPERATURE light goes out and the ON light (h3) will remain lit but less bright. The main electricity supply to your machine (thermo block heating included) is interrupted.

n To restart the machine, turn the START/STOP button to 0. Wait a few seconds and switch the machine

back on by turning the START/STOP button to (I).

6. CLEANING AND MAINTENANCE

To ensure that your KRUPS espresso Machine works for many years, we advise you to perform regular maintenance.

Important

- Before any cleaning, disconnect the machine’s power cord and ensure that the machine is cold.

- None of the machine’s parts can be put in the dishwasher.

Regular cleaning of filters and filter holder

n After each use, clean the filter and the filter holder under warm water. n Regularly check that the sieves at the bottom of the filters are not blocked. If necessary, use a fine

needle (not supplied) to unblock the holes. You can also wipe the upper surface of the sieves using a synthetic brush and run the filters under warm water to remove any dirt.

Clean the filters thoroughly

If you notice a problem dispensing coffee, it may be that the filter is blocked. In this case, clean thoroughly:

n Using a cross recess unscrew the central screw. n Remove the stainless steel sieve.(fig.9). n Clean all the parts in warm water. n Hold to the light to check that there is no residue blocking the holes. If so, clean more thoroughly taking

care to remove any particles using a synthetic brush or a fine needle.

Important Ensure that the different parts are dry before assembling: place the sieve in the filter and tighten the screw.

Cleaning the group head

n The base of the group head must be cleaned regularly using a non-abrasive cloth soaked in water. This is

to remove all remaining coffee grounds from the sieve and in the filter holder housing system.

n Residual coffee grounds can also get blocked in the group head’s peripheral cylinder. In this case, this can

be removed using a small fine object which is not pointed or a toothpick.

IMPORTANT

You are advised to operate your machine regularly with the filter holder in place but without coffee, to remove any coffee residue.

English

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Cleaning the adjustable spout and frothing spout

It is highy recommended that you clean the spout and its frothing nozzle after each time you froth milk.

Important Ensure that the spout and its nozzle have cooled down before performing any maintenance.

n Remove the frothing nozzle from the spout by turning it fully then pull the part to release (fig.10). n Dip the frothing nozzle in very hot water to ensure that any milk residue is completely removed.

IMPORTANT

If any of the milk froth has dried up around the frothing nozzle, dip it in a container of water overnight to soften the residue.

n Clean the outside of the plastic tube of the nozzle with hot water. n If necessary, unblock the internal steam duct by inserting the needle supplied (t) into the nozzle hole and

running some hot water or steam through the plastic tube (See sections "Hot water function" page 15 or "Steam function" page 15).

n Ensure that all parts are completely dry. n We also recommend that you use this needle to unblock the holes in the filters and the small hole at

the top of the detachable metal steam foam nozzle (fig 11).

n Carefully fit the special cappuccino nozzle by positioning the pins in the holes and rotating them anti-

clockwise until they lock into place (fig.12).

IMPORTANT

These operations are essential to prevent any risk of spreading micro bateria.

Cleaning the water tank

n Remove and clean the water tank every day. Rinse with clear water and re-position ensuring that it is

correctly lodged in its housing.

n If a layer of limescale should form on the tank walls, descale using a mixture of water and white vinegar.

Leave to rest for 1 hour.

n Wipe with a non-abrasive sponge and rinse thoroughly.

Cleaning the cup rest grill and drip tray

n Remove the drip tray by sliding it forwards (fig.13). n Remove the cup rest grill by lifting upwards (fig.14). n Clean the cup rest grill and drip tray with warm soapy water. n Rinse and dry thoroughly. n Clean the tray’s stainless steel cover using a non-abrasive slightly damp cloth. Dry.

IMPORTANT

The water level indicator can be removed and re-attached using the clips.

Cleaning the appliance body, the cup warming plate

These parts of the appliance are cleaned using a non-abrasive and slightly wet cloth.

Important Take care not to allow water on the control panel.

Any other servicing should be performed by an authorized service representative.

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7. TROUBLESHOOTING GUIDE

English

Problems Probable causes Solutions

The appliance does not work.

The power supply has been cut off.

Check that there is current at the socket.

The machine is not on.

Activate the START/STOP button and check that the temperature light is flashing.

The heating unit does not heat up.

The machine is on automatic standby.

Exit standby mode by activating the START/STOP button.

Coffee, hot water or steam is not dispensed.

The water tank is empty Important: if it becomes empty during operation, the pump becomes very noisy. Stop the function immediately or switch the machine off.

Fill the water tank. See the “Draining the water circuit” paragraph to restart the pump.

The water tank is not positioned correctly.

Remove the tank and reposition it correctly.

The coffee is ground too finely.

Check your grind setting on your grinder and readjust it to a coarser grind.

There is too much coffee in the filter.

Use the quantity indicated in the instructions.

The filter is blocked.

Dip the filter in soapy water to clean it; gently scrub to remove superficial dirt. Use a fine needle to remove any dirt, limescale and rinse under clear water. If necessary, perform more thorough cleaning (See section “Thorough cleaning" on page 18).

The heating unit is still too hot following steam production.

It is imperative that you let the hot water flow through the spout to lower the temperature of the thermo block.

The appliance has limescale.

Completely descale the appliance (See section “Descaling” on page 16).

The coffee flows through the panels on the filter holder.

The filter holder is not securely attached to the group head.

Tighten the filter holder to the group head. Locking of the filter holder will get easier after the first uses.

The edges of the paper pods overlap the filter.

Center the pod and fold the edges inside the filter.

The joint for the group head is worn.

Get a professional from an Approved Service Center to replace the joint.

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RECYCLING

Let’s help protect the environment!



Your appliance contains various materials that can be recovered or recycled.



Take it to a recycling collection centre or an approved service centre for recycling

MANUFACTURER’S WARRANTY

: www.krups.com

With a strong commitment to the environment, most of Krups products are

repairable during and after the warranty period. Before returning any defective

products to the point of purchase, please call Krups consumer service directly

at the phone number below for repair options.

Your help to sustain the environment is appreciated!

The Warranty

This product is guaranteed by Krups for a period of 2 years against any manufacturing defect in materials or workmanship, starting from the initial date of purchase.

The manufacturer's warranty by Krups is an extra benefit which does not affect consumer's Statutory Rights.

The Krups warranty covers all costs related to restoring the proven defective product so that it conforms to its original specifications, through the repair or replacement of any defective part and the necessary labor. At Krups’s choice, a replacement product may be provided instead of repairing a defective product. Krups’s sole obligation and your exclusive resolution under this warranty are limited to such repair or replacement.

Conditions & Exclusions

The Krups warranty only applies within USA, Canada & Mexico, and is valid only on presentation of a proof of purchase. The product can be taken directly in person to an authorized service centre or must be adequately packaged and returned, by recorded delivery (or equivalent method of postage), to a Krups authorized service centre. Full address details for each country’s authorized service centre are listed on the Krups website (www.krups.com

) or by calling the appropriate telephone number listed below to request the appropriate postal address. Krups shall not be obliged to repair or replace any product which is not accompanied by a valid proof of purchase.

English

Problems Probable causes Solutions

The coffee or hot water tastes bad.

The heating unit or spout circuit has limescale.

Descale the appliance.

The appliance was not rinsed properly after descaling.

Rinse again thoroughly.

The water used is of insufficient quality.

Change water. Water with a low mineral content is preferable (pH 7).

The coffee color does not look right

The coffee is not fresh. Replace with fresh coffee.

The coffee grounds are too coarse.

Replace with finer coffee grounds.

The cup is too cold. Pre-heat the cup.

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