Please read this information carefully prior to installing or using this equipment.
1. The unit described in this manual is designed to be operated only by trained personnel. Any
adjustments, maintenance and repair must be carried out as defined in this manual, by a person
qualified to be aware of the hazards involved.
2. It is essential that both operating and service personnel employ a safe system of work, in addition to
the detailed instructions specified in this manual.
3. References should always be made to the Health & Safety data supplied with any chemicals used.
Generally accepted laboratory procedures for safe handling of chemicals should be employed.
4. If it is suspected that safety protection has been impaired in any way, the unit must be made
inoperative and secured against any intended operation. The fault condition should immediately be
reported to the appropriate servicing authority.
Theory of pH measurement3.1
pH Measurement3.2
Preparation of Buffer Solution3.3
Solution Temperature Values3.4
Good Practice Guidelines3.5
Set-Up Parameters3.6
pH Calibration3.7
Error Codes3.8
mV Mode3.9
Performing Measurements3.10
Status Page3.11
Results Storage and Display3.12
GLP Functions3.13
Section 4Maintenance
General4.1
Cleaning/Re-conditioning of Glass Electrodes4.2
The Model 3520 is a fully specified laboratory pH/mV/Temperature meter that includes full support
for good laboratory practices (GLP). The meter supports 1, 2 or 3 point pH calibration on either
manually entered pH buffers or automatically temperature compensated buffers to DIN, JIS and
NIST standards. Powerful data logging capabilities are included with the ability to store up to 500
readings either manually, at timed intervals or on alarm events.
1.2 Instrument Specification
pH (1, 2 or 3 point cal)
Range:-2.000 to 20.000pH
Resolution:0.001 / 0.01 / 0.1pH
Accuracy:±0.003pH
mV (Absolute or Relative)
Range:-1999 to +1999mV
Resolution:0.1mV
Accuracy:±0.2mV
Input Impedance:>1012ohms
Temperature Measuring
Ranges:-10 to +105°C / 14 to 221°F
Resolution:0.1°C / 1°F
Accuracy:±0.5°C / ±1°F
ATC Range:0 to 100°C / 32 to 212°F
Manual Temp. Compensation:0 to 100°C / 32 to 212°F
Auto Buffer Selection:Jenway (2.00, 4.00, 7.00, 9.20 and 10.00)
DIN (3.06, 4.65, 6.79, 9.23, 12.75)
NIST (1.68, 4.01, 6.87, 9.18, 12.45)
JIS (1.68, 4.01, 6.87, 9.18, 12.45) or manually entered buffers
Calibration:User selectable 1, 2 or 3 point
Outputs:Analogue 1mV per 0.01pH
RS232 serial and IrDA printer interface
Alarm - open collector
Clock:24 hours, hrs/min/sec or day of month/month/year, leap year
corrected (European and American formats)
GLP:Calibration reminder interval (1-999 hours)
Alarm outputs (open collector and audible)
Security code protected user data
3.Secondary display – 3½ digit display. Provides direct readout of automatic or manual
temperature.
4.Mode annunciators – indicates temperature in °C or °F and whether the measurements are
manually temperature compensated (MAN symbol).
5.Endpoint symbol – this symbol is displayed when an endpoint has been detected.
6.Mode tags – Each mode tag is highlighted when selected; SETUP, MODE (pH or mV),
STATUS or RESULTS. If a double headed arrow symbol is present this indicates that the
mode can be changed to an alternative option (pH/mV).
7.Real time clock - will display either date or time.
8.The following symbols will appear along the display:
Padlock - Set up parameters security locked
Notepad symbol - data logging to internal memory
IrDA status
Alarm indication - an Up arrow refers to Hi alarm / a Down arrow refers to Low alarm
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2.4 Keypad
2.4.1 Keypad
1. ESCused to switch the instrument on and to place into standby mode (only if power
supply lead remains connected to the instrument). Also used to escape/exit a
mode.
2. CAL / CLRused to select and perform a calibration sequence. This key is also used to clear
readings from Memory. Used to select Abs/Rel mV in mV mode.
3. Print keyused to initiate a print.
4. Up Arrowused for adjustment during set up, to scroll results and to toggle between mV and
pH modes.
Down Arrowused for adjustment during set up, to scroll results and to toggle between mV and
pH modes.
Left Arrowused for adjustment during set up and to move between mode tags.
Right Arrowused for adjustment during set up and to move between mode tags.
STOused to accept an entered value in set-up mode and to instigate a stored reading.
This key can also be used as a CAL key during calibration.
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2.5 Inputs/Outputs
Fig. 2.5.1 – Rear panel layout
1. Ref Socket2mm pin socket. Connection socket for separate reference electrode. When
performing measurements with some pH and ion selective electrodes a separate
reference electrode is needed.
2. pH SocketBNC type socket which allows combination pH or redox electrodes to be used.
3. Temp Socket 8 pin mini-DIN socket. This allows the optional Automatic Temperature
Compensation (ATC) probe to be connected.
4. Alarm Output 2 x 4mm sockets. Open collector alarm outputs.
Red for Hi / Black for Low.
5. Printer Socket 9 way socket for RS232 and IrDA connection.
5. Power InAC 9V I/P socket. 2.1 x 5.5mm socket allowing the power supply to be connected
to the instrument.
7. Analog Out2x4mm sockets. Analogue output (buffered electrode potential).
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Section 3
Operation
3.1 Theory of pH Measurement
pH is a unit of measurement which defines the degree of acidity or alkalinity of a solution. It is
measured on a scale of 0 to 14. The pH value quantifies the degree of hydrogen ion activity of an
acid or a base.
The internationally accepted symbol, pH, is derived from “p”, the mathematical symbol of the
negative logarithm and “H”, the chemical symbol for Hydrogen. The pH value is the negative
logarithm of Hydrogen ion activity as shown in the mathematical relationship pH= -log[H+].
The pH value of a substance is directly related to the ratio of the Hydrogen ion [H+] and the Hydroxyl
ion [OH-] concentrations. If the concentration of H+ is greater than OH-, the material is acidic and
has a pH value of less than 7. Conversely, if the concentration of OH- is greater than H+ the material
is basic, with a pH value greater than 7. If the concentrations of H+ and OH- are equal the material is
neutral with a pH value of 7.
It can, therefore, be seen that pH is a measurement of both acidity and alkalinity, even though by
definition it is a selective measurement of hydrogen ion activity. The logarithmic relationship
between hydrogen ion concentration and the pH unit means that a change of one pH unit
represents a ten-fold change in hydrogen ion concentration.
3.2 pH Measurement
pH can be measured by using either pH papers/indicators or a pH meter, dependent on the level of
accuracy required. pH papers or indicators change colour as the pH level varies. These can be
used as a guide to the pH level, but can be limited in accuracy and difficult to interpret correctly in
murky or coloured samples.
For greater accuracy the use of a high impedance pH meter is recommended, together with a pH
measuring electrode and reference electrode.
Each component part of the measurement system can be described as follows:
a) the pH meter – is a high impedance amplifier used to accurately measure the minute electrode
voltages produced. The pH meter will display the results directly in pH units on either an analogue
or digital display. Voltages can also be read for special applications, ORP (Oxidation-Reduction
Potential) measurements or with Ion Selective Electrodes.
b) the pH electrode – is a hydrogen ion sensitive glass bulb, with a millivolt output that varies with
the changes in the relative hydrogen ion concentration inside and outside of the bulb. The pH
electrode has very high internal resistance, making the voltage change with pH difficult to measure.
The input impedance of the pH meter and leakage resistances are therefore important factors.
c) the reference electrode – these cells consist of an internal element, usually a silver/silver
chloride wire, electrolyte (KCl) and a liquid junction. The liquid junction provides a leak path for the
internal electrolyte to “weep” into the sample chamber and provide an electrical contact with the
liquid to be measured. If the liquid junction is inefficient then measurement will be inaccurate. It is
common for the reference electrode to be incorporated into the pH electrode. It is then called a
combination electrode. The Model 3520 is supplied with a combination electrode.
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The voltage developed by each individual pH electrode in the presence of a known hydrogen ion
concentration is theoretically predictable, but in practise deviations from the theoretical value can be
expected. These deviations will change slowly during the life of an electrode. It is therefore essential
to routinely calibrate the system using solutions with a known and constant pH value. These
solutions are called buffers.
3.3 Preparation of Buffer Solutions
Care must be taken in the preparation of all buffer solutions. The correct quantity of distilled or
deionised water should be used when preparing the solutions. For accurate and repeatable results
it is essential to follow the manufacturers instructions carefully.
3.4 Solution Temperature Values
The value of all buffer solutions varies with solution temperature. For accurate calibration of
electrodes using buffer solutions, it is necessary to measure the temperature of the buffer solution
being used. The unit should then be calibrated to the corrected pH value. Manufacturers of buffer
powders and solutions will provide a table of values at varying temperatures for their buffers.
Note: Buffer solutions will contaminate with exposure to air and should be stored in airtight
containers when not in use. Used solution should be discarded and not returned to the container as
this will cause contamination.
For best results fresh solutions should be prepared prior to calibration.
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3.5 Good Practice Guidelines
The types of electrodes are many and various. For the majority of tests carried out on aqueous
solutions, with a reasonable ionic strength; at ambient temperatures and with limited use in strongly
acidic or alkaline solutions, the standard glass or epoxy bodied combination electrode is ideal.
For other applications a more suitable pH/reference electrode pair may be required; details or
advice supplied on request.
The following general guidelines indicate the care and maintenance required for the three main
groups of electrodes (Combination, Reference and pH). For more detailed advice on specific
electrodes contact the electrode manufacturer.
1)After useRinse thoroughly with deionised water
Short term storageImmerse in pH 4 buffer (all types)
Long term storageFit wetting cap filled with 3M KCl adjusted to pH 4.
2)Electrodes should be stored a) away from direct sunlight
b) in a vertical position
c) within their specified temperature range
3)Always ensure the electrode is used within its specified temperature range. Degradation of
electrodes used above their specified temperature is rapid and irreversible.
4)Ensure the level of fill solution is above the internal elements in the electrode and that this
level remains above the sample in use.
5)DO NOT touch the sensitive glass pH membrane or reference junction during use. Excess
droplets of solution may be removed by gently blotting with filter paper or tissue. DO NOT rub
the electrode as this may induce an electrostatic charge.
6)Ensure no air bubbles are trapped at the bottom of the electrode. Removal of air bubbles is
possible by holding the electrode vertically and gently tapping the electrode body. Larger
bubbles may be removed by shaking the electrode in a downward direction.
7)During use ensure the electrode is rinsed in deionised water between each measurement to
eliminate risk of contamination of solutions.
8)Ensure that the side port/inlet if present is uncovered, especially during a long run of tests.
9)For samples such as blood, serum or any measurements of Tris buffer solutions the junction
may become badly clogged. For these measurements it is recommended that the Tris buffer
electrode is used (924 030).
10)For applications associated with the measurement of food extracts, it is recommended that
the Food electrode is used (924 051). This will reduce the risk of blockage from fat proteins,
will be easy to clean and is perfect for measurements in agar media. This electrode is also
recommended for measurements where deposits on the electrodes are likely. The flat
surface is easy to clean and robust.
11)For low ionic strength applications the Environmental electrode (924 050) is recommended.
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