Broan BC2130SS INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

INSTALLATION INSTRUCTIONS
HB0092
MODELS BC2130SS & BC4130SS
! !
INTENDED FOR DOMESTIC COOKING ONLY
READ AND SAVE THESE INSTRUCTIONS
INSTALLER: LEAVE THIS MANUAL WITH HOMEOWNER.
HOMEOWNER: USE AND CARE INFORMATION ON PAGES 10 AND 11.
Broan-NuTone Canada Inc.; Mississauga, Ontario www.broan.ca 877-896-1119
REGISTER YOUR PRODUCT ONLINE AT: www.broan.com/register
SV08969 rev. 06
!
WARNING
!
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended by the manufacturer.
If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service
panel and lock service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
3. Installation work and electrical wiring must be done by
qualified personnel in accordance with all applicable codes and standards, including fire-rated construction codes and standards.
4. Sufficient air is needed for proper combustion and exhausting
of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA) and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage
electrical wiring and other hidden utilities.
6. Ducted fans must always be vented to the outdoors.
7. Do not use this unit with any additional solid-state speed
control device.
8. To reduce the risk of fire, use only metal ductwork.
9. This unit must be grounded.
10. When applicable local regulations comprise more
restrictive installation and/or certification requirements, the aforementioned requirements prevail on those of this document and the installer agrees to conform to these at his own expenses.
WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
a) Never leave surface units unattended at high settings. Boilovers
cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or when
flambeing food (i.e.: Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
c) Clean ventilating fans frequently. Grease should not be allowed
to accumulate on fan, filters or in exhaust ducts.
d) Use proper pan size. Always use cookware appropriate for the
size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet or
metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN — You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels —
This could cause a violent steam explosion.
4. Use an extinguisher ONLY if: A. You own a Class ABC extinguisher and you know how to
operate it.
B. The fire is small and contained in the area where it started. C. The fire department has been called. D. You can fight the fire with your back to an exit. * Based on “Kitchen Fire Safety Tips” published by NFPA.
CAUTION
1. For indoor use only.
2. For general ventilating use only. Do not use to exhaust
hazardous or explosive materials and vapors.
3. To avoid motor bearing damage and noisy and/or unbalanced
impellers, keep drywall spray, construction dust, etc. off power unit.
4. Your power pack motor has a thermal overload which will
automatically shut off the motor if it becomes overheated. The motor will restart when it cools down. If the motor continues to shut off and restart, have the power pack serviced.
5. The minimum power pack distance above cooktop must
not be less than 24”. A maximum of 30” above cooktop is recommended for best capture of cooking impurities.
6. Two installers are recommended because of the large size and
weight of this unit.
7. To reduce the risk of fire and to properly exhaust air, be sure to
duct air outside — Do not exhaust air into spaces within walls or ceiling or into attics, crawl space or garage.
8. Because of the high exhausting capacity of this unit, you
should make sure enough air is entering the house to replace exhausted air by opening a window close to or in the kitchen.
9. To reduce the risk of fire and electrical shock, the Broan power
pack models BC2130SS and BC4130SS must be installed only with their own built-in blower(s). Other blowers cannot be substituted.
10. Please read specification label on product for further
information and requirements.
2
- BC2130SS & BC4130SS POWER PACK SYSTEM -
STANDARD
3¼” x 10” ROOF CAP
(NOT INCLUDED)
TANDARD
S
3¼” x 10” DUCT
(NOT INCLUDED)
STANDARD
3¼” x 10” WALL CAP
(NOT INCLUDED)
3¼” x 10”
DAPTER/DAMPER
A (INCLUDED)
BC2130SS
POWER PACK
BC4130SS POWER PACK
HL0133
3
1. PREPARE THE INSTALLATION
!
WARNING
When performing installation, servicing or cleaning the unit, it is recommended to wear safety glasses and gloves.
NOTE: Before proceeding to the installation, check the contents of the box. If items are missing or damaged, contact the manufacturer.
Make sure that the following items are included:
- Power pack
- Accessories: • 1filter
• 3¼” x 10” Adapter/Damper
• 2 Shielded halogen bulbs (120 V, 50 W with GU10 base)
• Bag of parts including: 1 wire clamp, 2 wire connectors, 4 no. 8 x 3/8” screws, 9 no. 8-10 x 1/2” screws, 8 no. 8-32 x 1/4” screws.
Parts sold separately:
- Ducts, elbows, wall and roof caps. Refer to page 3 for a complete list of venting options and model numbers.
NOTE: During installation, protect coutertop and/or cooktop.
2. INSTALL DUCTWORK AND ELECTRICAL WIRING
Plan where and how the ductwork will be installed. Access to the top of the hood is preferred for connection of ductwork.
Install 3¼” x 10” ductwork, elbows and roof or wall cap, according to the installation type. Use 2” metal foil duct tape to seal duct joints.
NOTE: Although the horizontal discharge installation is feasible, this installation type should be performed in specific situation only since it requires particular knowledge and technical skills from the installers.
The minimum power pack distance above cooktop must not be less than 24’’. A maximum of 30” above cooktop is recommended for best capture of cooking impurities.
Distances over 30” are at the installer and users discretion. Run 3-wire power supply cable to installation location. Its length should extend at least 4 feet
below the bottom of the custom hood.
Wall cap
HH0119A
Roof cap
3¼” x 10” duct
3¼” x 10” adapter & damper
24” to 30” above cooking surface
TYPICAL DUCTWORK
Power pack
4
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