INSTALLATION AND OPERATING INSTRUCTIONS
X GB
Mod.
X GB
GENERAL INFORMATION
ENVIRONMENTAL NOTES
Disposal of packaging materials
Do not dispose of packaging materials with normal household
waste. These materials are recyclable and should be sorted
(e.g. cardboard, plastic sheeting, polystyrene) and disposed
of in accordance with local regulations.
The only proper use of this appliance is that for which it
was expressly designed, as a cooking appliance.
This product meets the requirements of E.E.C. rules:
- 73/23 E.E.C. "regarding Low Tension"
- 89/336 E.E.C. "regarding electromagnetic disturbances"
- 89/109 E.E.C. "regarding materials in contact with food"
- 90/396/EEC regarding Gas appliances
Important!
This new appliance is easy to use. Nevertheless, to obtain
the best results, it is important to read this manual carefully
and follow all the instructions before using it for the first
time.
The manual provides correct instructions on its installation,
use and maintenance as well as giving useful advice.
The Guarantee
Your new appliance is covered by a guarantee.
You will find the related Guarantee certificate attached. If it is
missing, ask the Retailer for it, indicating the purchase date, model
and serial number that are printed on the label identifying the
appliance (located in the upper panel of the oven).
Keep the smaller part of the certificate itself and show it if needed
to the Technical Assistance Service staff along with the sales
receipt or accompanying invoice. If this procedure is not respected,
the technician will be required to charge for any eventual repairs.
For hygiene and safety reasons, this appliance must always be
kept clean (see instructions). This product was created to cook
food and must not be used for other purposes. Do not cover the
oven walls with aluminium foil, particularly the lower part of the
cabinet itself. Before performing maintenance or cleaning,
disconnect the appliance and let it cool. Make sure that the oven
grills are correctly in place. In case of repairs, do not attempt to
fix it yourself. Repairs carried out by non-specialised persons may
cause damage. Contact the nearest Assistance Centre and use
only original replacement parts.
CAUTION
The appliance may become very hot during use. Please
avoid touching the heating elements inside the oven.
The oven surfaces may get very hot when the grill is in
use.
Keep children well away
Warnings for built-in ovens
It is very important that this instruction manual be kept
together with the appliance for future consultation. If the
appliance is sold or given to another person, make sure
that the manual is provided along with it so that the new
user understands how to use the machine and the related
warnings. These warnings were written for your safety
and that of others. Therefore, we ask you to read them
carefully before installing and using the appliance.
This appliance was intended for use by adults. Therefore, pay
attention that children do not play around it. Any eventual changes
to the built-in appliance that are required to install the appliance
must only be performed by specialised staff. For eventual
interventions, call an authorized Technical Assistance Centre and
use original replacement parts. It is dangerous to change or attempt
to change the features of this appliance. Always insert the driptray when using the grill or cooking meat on the grill. Pour a little
water into the drip-tray so that the burning fat does not produce
an unpleasant odour.
Always use oven gloves to remove food from the oven. The ovens
remain hot for a long time after they are turned off. Watch children
the entire time the oven is in use, making sure that they do not
touch the surfaces and that they do not come near the appliance
while in use or if it has not completely cooled. Be careful when
using spray cleaning products. Never spray the filter (if the appliance
has one) and the thermostat bulb.
Make sure that the knobs are on 0 (closed) when the
appliance is not in use.
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X GB
INDEX
Technical features .............................................................................................................................................................................page 3
Installation........................................................................................................................................................................................page 3
Gas connection .................................................................................................................................................................................page 3
Electrical connection .........................................................................................................................................................................page 4
Preparation on the cabinet ................................................................................................................................................................page 4
Gas regulation ...................................................................................................................................................................................page 6
Use ....................................................................................................................................................................................................page 8
Using the turnspit ..............................................................................................................................................................................page 9
Minutes counters .............................................................................................................................................................................page 10
Cleaning and maintenance..............................................................................................................................................................page 10
Servicing Informations..................................................................................................................................................................page 10
Technical features:
Dimensions: Height cm 59,7
(appliance) Width cm 89,5
Power: Grill burner W 3600
Electric grill W 2800
Voltage (50 / 60) Hz single phase) V 220-230
Depth cm 54
Oven burner W 3800
Cooling fan motor W 22
Lamp (miniature Ediso screw high temeprature 300 °C) W 15 or 25
INSTALLATIONS
IMPORTANT: The gas and electricity connections and any adjustments must be made by specialised staff.
The manufacturer declines all responsibility for any type of damage caused by failure to comply with the regulations in
force or negligent installation of the appliance.
GAS CONNECTION
The connection to the mains gas supply or the gas cylinder must
be made in accordance with the installation norms in force.
Remember that this appliance may only be installed and used in
rooms permanently ventilated in accordance with the norms in
force.
In other words, the rooms must have openings on outside walls
or suitable ducts which allow correct natural or forced ventilation,
permanently ensuring adequate intake of the air necessary for
proper combustion and the discharge of stale air. If this is the
only gas appliance in the room, a hood must be placed above it
for natural, direct removal of stale air, with a straight vertical flue
of length at least twice its diameter, with a minimum cross-section
of at least 100 cm
To allow the indispensable intake of fresh air into the room, a
suitable opening of at least 100 cm
2
.
2
leading directly outdoors
must be provided close to floor level, so that it cannot be obstructed
from the inside or outside of the wall and does not impede proper
burner combustion or the regular elimination of stale air; it must
be at least 180 cm below the level of the discharge opening.
In all other cases (i.e. when there are other gas appliances in the
same room or direct natural ventilation is not possible and indirect
natural ventilation or forced ventilation has to be provided) call in
a qualified specialist, who will install the appliance and construct
the necessary ventilation system in strict accordance with the
requirements of the norms in force.
Pressure regulators for LPG must comply with the norms in force.
Provide a stop tap between the gas supply and the appliance
(accessible with the appliance installed).
Make the connection directly to the 1/2" elbow on the gas hose,
using rigid connection pipes in accordance with the norms in
force, such as copper or lead iron, or using continuous-wall steel
hoses.
Avoid tight bends and take care not to crush the hose.
In addition, pipes must not apply stresses of any kind to the
appliance.
Check that the connection is airtight using soapy water.
3
ELECTRICAL CONNECTION
THE APPLIANCE MUST BE CONNECTED IN CONFORMANCE
TO THE REGULATIONS IN FORCE, AND ONLY BY AN
AUTHORIZED ELECTRICAL INSTALLER.
WARNING: THIS APPLIANCE MUST BE EARTHED
Check that the power rating of the mains supply and sockets are
suitable for the maximum appliance power as indicated on the
specification plate. Fit the plug into a three pin, earthed socket.
This should be properly connected. If the appliance does not
come already fitted with a plug, fit a regulation plug suitable for
the power indicated on the specification plate. The earth wire is
yellow/green. If the plug fitted to the appliance is incompatible
with the socket, get a professionally qualified person to fit the
correct type of plug and ensure that the cable thickness is suitable
for the appliance input power.
supply cable and plug,
If an appliance is not equipped with
the power supply must be fitted with a
disconnect switch in which the distance between contacts permits
total disconnection in accordance with overvoltage category III,
as required by installation regulations.
The yellow/green earth wire should not be controlled by the
switch.
The plug or monophase switch used for mains supply connection
should be easy to access when the appliance is in position.
Important: position the mains supply cable so that it is never
subjected to a temperature more than 50°C above room
temperature. The appliances electrical safety can only be
guaranteed when it has been correctly connected to a properly
earthed power supply, as laid down in the regulations for electrical
safety. Important: the manufacturer cannot be held responsible
for any damage to persons or objects due to the lack of an earth
connection.
L
N
Supply single-phase 220-230 V~
Oven type section Type of cable
Gas oven 3 x 0,75 mm
Gas oven + electric grill 3 x 1,5 mm
2
Rubber H05 RR-F or
2
Rubber H05 RN-F
Preparation on the cabinet
- The units in which the gas oven is to be installed must be built using an adhesive which withstands a temperature of 120°C.
- Remember that some parts scratch easily; they therefore require special care during assembly.
No specific openings are necessary for ventilation in the cabinet because this appliance is equipped with a cooling fan drawing air across
the slots in the top and bottom of the unit.
It is enough to respect the dimensions of the housing as in the fig. 1 and 2.
Building-in
50
100
597
20
580min
550 min
450
860 min
588min
550
min
450
Fig. 1
895
566
540
22
11
15min
550
min
450
100
4
Building under
597
580min
20
550 min
450
860 min
588min
566
540
11
550
895
22
100
min
450
Fig. 2
Important
The housing should not be free standing, but secured to the wall
or/and adjacent fittings and housing, do not lift it by the door
handle. Do not force the oven into the housing using the open
door as a lev and never exercise excessive pressure on the open
door. The oven should be secured to the housing by nº 4 fitting
screws in holes of the frame as shown in fig. 3.
550
min
100
450
Fig. 3
5
XGB
Regulating the gas
Adaptation for different types of gas.
If the appliance requires a different type of gas than the kind
available (see the serial number located near the hinge of the
oven door), the injectors must be changed, the minimum adjusted
and the air regulated.
Oven burner
To change the oven injector, it is necessary to act as follows: open
the oven door, remove the lower side of the oven (see fig.A),
unscrew screw C and disassemble the oven burner (see fig.B).
Change the injector (see fig.C) and replace it with another one
suitable for the new gas type (see table D).
Re-assemble everything in the opposite direction, paying attention
to place the burner in the right way on its rear slot.
Fig. A
Grill burner
To change the grill injector, it is necessary to act as follows: open
the oven door, unscrew screw C and disassemble the grill burner
(see fig.D). Change the injector (see fig.E) and replace it with
another one suitable for the new gas type (see table D).
Re-assemble everything in the opposite direction, paying attention
to place the burner in the right way on its rear slot.
C
FIG. D
FIG. B
FIG. C
C
FIG. E
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XGB
Tab. D
Kind of gas
N° max. min. max. min.
METURAL 20 145 Oven 3,80 1,40 363 l/h 134 l/h reg.
G 20 145 Grill 3,60 343 l/h
BUTANE 28-30 95 Oven 3,80 1,40 277 g/h 102 l/h 43
G 30 95 Grill 3,60 262 g/h
PROPANE 37
G 31
mbar
GENERAL INJECTORS TABLE
Nozzle
Burners
Power KW Consum.
N
by pass
MINIMUM FLOW ADJUSTMENT FOR OVEN THERMOSTAT
In order to adjust the minimum, act as follows: switch the burner
on turning the knob to the minimum position.
Remove the knob and unscrew of some turns the by-pass screw
(fig. H).
Assemble the knob and let the oven warm up for 15 minutes to
the maximum position; after that turn the knob to the minimum
position.
After having removed the knob once again, making sure that the
thermostat rod has not been moved, screw slightly the above
mentioned by-pass screw, to obtain a flame of 3 or 4 mm of
length.
For butane/propane gas, the adjusting screw must be tight
screwed. Make sure that the flame does not extinguish passing
quickly from the maximum flow to the minimum flow, and closing
and opening the oven door (the oven door must be closed softly).
REGULATION OF AIR ADJUSTER (oven burner )
To do this,
- To loosen the screw (A ) in order to rotate the metal ring at the
end of the burner (fig L ).
In this way, entrace of the air increases or descreases, obtaining
a correct flame.
Be sure that the flame does not lift or light back or present a
yellow colouration .
REGULATION OF AIR ADJUSTER (grill burner )
To do this,
- To loosen the screw (A ) in order
regulator at the injector
(fig M).
In this way, entrace of the air increases or descreases, obtaining
a correct flame.
Be sure that the flame does not lift or light back or present a
yellow colouration .
A
to approach or remove the
Attention: for taps with safety device, the minimum adjusting screw
T is on the outside of the tap rod (fig. I ).
T
Fig. H
Fig. I
A
Fig. L Fig. M
WARNING !
On completion of all the burner gas type conversion operations,
re-do all the seals on the air supply controls.
7
XGB
USE
It is important that all the operations related to installation and regulation be carried out by specialised staff in accordance with the norms
in force. The specific instructions are described in the chapters for the installer. Before using the appliance, carefully remove the special
protective film that protects the stainless steel or anodized aluminium items.
The ovens thermal isolation and the grease residue from the work produce smoke and unpleasant odours during the first few minutes
of use. We advise heating the empty oven to maximum temperature for about 45 minutes at first use.
any odours and fumes produced by internal components.
Open all windows wide to eliminate
°C
2
1
°C
3
Controls panel
1. Thermostat knob, grill and ignition
2. Minutes counters
3. Selector knob turnspit and light
Gas oven
The thermostats are equipped with a safety device which prevents
accidental opening.
In addition, if the flame goes out accidentally, the safety of the
gas system is assured by a thermocouple which is tripped
automatically and cuts off the flow of gas to the burner concerned.
A special extra safety device on the oven door prevents the gas
burners from igniting unless the oven door is completely open.
Once ignition has taken place, the door can be closed.
Use of the gas oven
When using the oven for the first time, set the temperature
to its highest level and heat for about 30 minutes with the
oven door closed. Open all windows wide to eliminate any
odours and fumes produced by internal components.
It is something normal, and in case it will occur, wait for the smoke
to stop before introducing the food into the oven.
The oven is fitted with: a rod shelf for cooking food contained in
oven dishes or placed directly on the rod shelf itself, a drip-tray
for cooking sweets, biscuits, pizzas, etc., or for collecting juices
and fats from food cooked directly on the rod shelf.
warnings: do not cook foods on the bottom in the base of
the oven.
Attention: For safety reasons and the norms in force it is
prohibited to use the gas oven burner at the same time as
the gas/electric grill.
°C°C
2
1
°C
3
4
Controls panel
1. Thermostat knob, (gas oven)
2. Minutes counters
3. Thermostat knob, (electric grill)
4. Selector knob electric grill + turnspit and light
To turn off the burner, turn the knob clockwise to the vertical
position marked by the ( ) symbol (fig. 5).
Fig. 5
Pos.1 : 140°C
Pos.8 : 250°C
= CLOSED
= MINIMUM
= MAXIMUM
= GRILL
140
170
210
250
1
2
3
4
5
8
7
6
After making sure that the burner has lit properly, gently close the
oven door. To obtain the temperature required, simply turn the
pointer of the knob to the chosen number (tab. E).
Electrical ignition
In models with automatic electrical ignition simply repeat the
operations described above; when the knob is pressed, the
electrical ignition will automatically be activated.
N.B.: Always make sure that the oven door is open before
lighting the burner.
WARNING: Do not operate the ignition for more than 15
seconds. If the burner fails to ignite, leave the oven door open
for at least 1 minute before pressing the knob again.
MANUAL IGNITION OF OVEN BURNER
Open the oven door and place a lighted match close to the hole
of the oven bottom plate (fig. 4).Turn the knob anti-clockwise until
the pointer to the maximum power (fig.5), and keep the knob
pressed for about 10 seconds to heat up the thermocouple bulb,
and then release it. If the burner does not remain on, repeat the
operation.
Fig. 4
Knob setting Temp. in °C
1 140 °C
TAB. E
2 150 °C
3 160 °C
4 170 °C
5 190 °C
6 210 °C
7 230 °C
8 250 °C
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XGB
Oven cooking
Before use, heat the oven to the desired temperature. Upon reaching
the desired temperature, introduce food and check the cooking
temperature, taking care to turn it off 5 minutes before the end of
the cooking time in order to recover the stored heat.
GAS GRILL
Lighting the burner by hand
To light the grill, simply complete open the oven door, turn the
knob clockwise until the pointer is on the symbol (fig. 5) and
place a lighted match close to the grill burner (fig. 6). Keep the
knob pressed for about 10 seconds to heat up the thermocouple
bulb, and then release it. If the burner does not remain on, repeat
the operation. To turn the burner off, turn the knob anti-clockwise
to the vertical position marked with the ( ) symbol (fig. 5).
Electrical ignition
In models with automatic electrical ignition simply repeat the
operations described above; when the knob is pressed, the
electrical ignition will automatically be activated.
N.B.: Always make sure that the oven door is open before
lighting the burner.
Fig. 6
Use of the grill gas.
Attention:
Use the grill gas with the oven door partially open
(see fig. 6 A-B).
It is compulsory, to avoid overheating the knobs and
handles, to use the appropriate protection (flap S), hooking it to
the openings on the oven's upper lip (fig. 6A).
Electric grill
To operate the electric grill, turn the knob in position (fig. 6D)
and turn the thermostat control knob (fig 6C) to the 200°C .
The grill must be used with the oven door closed.
A warning light on the control panel will light up to inform you that
the grill is on.
Knob
setting
1
2
3
4
5
6
7
8
9
10
11
50 °C
70 °C
90 °C
110 °C
130 °C
150 °C
170 °C
190 °C
210 °C
230 °C
250 °C
OO
11
10
9
8
7
6
1
2
3
4
5
Fig. 6C Fig. 6D
O
USE OF THE TURNSPIT (according to the models)
For utilization of the turnspit follow the instructions described .
- Put the food in spit L, paying attention to block it within the two
forks F and to balance it, in order to avoid any unnecessary effort
in motor R (see fig. 7).
- Put the spit on support G, after having put its opposite end into
hole P of motor R.
- Place the drip-tray with a little water under the spit (fig. 8).
- Fit flap S, see fig. 6 A-B, (only for gas grill models).
- To remote the spit, operate in the opposite direction using
protecting glove in isolating wool .
For the functions of the turnspit turn the knob in position or
, according to the models.
R
P
1
2
Fig. 7
S
Fig. 6 A
Gently close the oven door against flap S (fig. 6B).
S
Fig. 6 B
ATTENTION: The flap and accessible parts may become very
hot during use and during the necessary cooling period after
the oven is turned off. Children must be kept at a distance.
Fig. 8
G
F
L
1
G
2
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XGB
Grill Cooking
The heat comes from above.
Suitable for:
thin meat; toast.
Advice for grill cooking
Almost all meat can be cooked on the grill except for several thin,
game meats and meatloaf.
The meat and fish to be cooked on the grill should be sprinkled
with oil and placed on the grill; the former is moved nearer or
further away from the grill element based on the thickness of the
meat in order to avoid burning it on the outside and not cooking
it enough on the inside.
Add 1 or 2 cups of water to the drip tray to avoid the creation of
smoke caused by sauce or grease drippings.
Cooking times
Cooking times may vary based on the type of food, its homogeneity
and thickness.
It is advised to watch the cooking process the first few times and
verify the results so that, when making the same dishes under the
same conditions, similar results may be obtained.
MINUTES COUNTERS (Fig.9)
Turn the knob C clockwise, stopping the pointer in line with the
selected time. The timer can be set from 1 to 60 minutes. When
the preset time is over, a buzzer will sound.
Oven door removal and refitting
Open fully the oven door and hook the ring A to the upper bar of
the door hinge as shown in the fig. 10. Once hinge locked, grip
both sides of the door, near the hinges, then lift and remove as in
the fig. 11. After cleaning refit the oven door inversely proceeding
in similar way. Make sure the lower bars of the hinges correctely
placed in the proper slots and the rings A released from the upper
bars before closing the door.
A
Fig. 10
Fig. 11
Oven bulb replacement
Switch off your oven and isolate the power. When the oven is cool,
reach the light glass cover and unscrew it as shown in fig. 12.
Replace the bulb with a new one with the same specifications and
screw the cover back until is hand tight. Bulb replacement is not
covered by your Guarantee.
Fig. 9
45
55
35
O
5
15
25
N.B.: BEFORE DOING ANY MAINTENANCE WORK, DISCON
NECT THE POWER SUPPLY AND TURN OFF THE GAS
TAP OF THE GAS CYLINDER OR THE GAS SUPPLY
MAIN.
CLEANING AND MAINTENANCE
Cleaning should be carried out when the appliance is COOL.
Do not use steam cleaners to clean the oven.
Always clean off spillage as quickly as possible to prevent burning
on which will make removal more difficult. Wash with a clean cloth
soaked in hot soapy water, rinse and dry with a soft cloth. Do
not use abrasives, caustic pastes or sprays, coarse cleaning pads
or powders.
The oven accessories (shelve, grid, oven shelf carriers) and the
oven door also, can be removed for easier washing, to be done
with a mild detergent solution. The slots in the front of the appliance
for the passage of the air must carefully kept un-obtructed for an
efficient cooling of the unit.
Fig. 12
Servicing information
Before calling the service be sure you know how to operate your
oven: it may help you in explaining the malfunction to the serviceman
and check that there is not a power cut (with the fuse still working).
When you call for service or order parts do not forget to give:
model of your oven
serial number
colour (when in enamelled version)
part name or/and description of the problem
your full name, address, home phone number, (or/and business
phone number if appropriate).
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