Teka LP7 740 User Manual
Contents
1. Description of the controls ________________________________ 20
Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use
of your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
This user-friendly manual will provide answers to all your questions
about use of the dishwasher.
For any other information about use and maintenance of the dishwasher,
read the enclosed manual carefully.
USER INSTRUCTIONS: useful information is provided for the use of the
washing programs and all the dishwasher's functions.
19
User instructions
1. Description of the controls
1.1 Front panel
All the dishwasher's controls and indicators are located on the front
panel. Programming and option selection are only possible with the door
closed.
1 WASHING PROGRAM SELECTOR
2 ON/OFF BUTTON
3 ECO 55°C PROGRAM BUTTON
4 POWER ON LIGHT
5 SALT WARNING LIGHT
6 RINSE AID WARNING LIGHT
7
RECESSED DOOR HANDLE
20
User instructions
SETTING THE WASHING PROGRAM
To select the most suitable washing program, refer to the table below
which indicates the recommended washing according to dish type and
the degree of soiling.
After using the table to identify the most appropriate washing program,
turn the PROGRAM SELECTION knob (1) to set the program of choice
by aligning the pointer with the program number. If the appliance is fitted
with the selected program indicator disc, this will show the number of the
program set.
SWITCH,
CYCLE AND
BUTTON
SOAK
1
2
_
NORMAL
65°C
_
INTENSIVE
65°C
3
_
DAILY
65°C
4
_
ECONOMY
55°C
4
(*) EN 50242
ECO
RINSE
5
Only run the soak program with half loads.
(*) Reference program as per EN 50242 standard.
(–) Not present.
(1) Average power consumption with the softener set on level 2.
(2) The cycle duration and power consumption may vary according to the water and room
_
temperatures, and the type and amount of dishes.
TYPE AND
DEGREE
OF DIRT
ON DISHES
Pans and dishes
pending
completion
of the load
Pans and dishes
with normal dirt
Very dirty pans
and dishes, even
with dried-on dirt
Dishes
with normal dirt
Dishes
with light dirt
Dishes for rinsing
and drying
PROGRAM
SEQUENCE
Cold prewash
Cold prewash
Wash at 65°C
2 cold rinses
Rinse at 65°C
Dry
Cold prewash
Wash at 65°C
Cold rinse
Rinse at 65°C
Dry
Wash at 65°C
Cold rinse
Rinse at 65°C
Dry
Wash at 55°C
Cold rinse
Rinse at 65°C
Dry
Cold rinse
Rinse at 65°C
Dry
AMOUNT OF
DETERGENT
GRAMS
_
DURATION
MINUTES
(2)
CONSUMPTION
WATER
LITRES (1)
6' 4 0,01
30 130' 24 1,65
30 180' 21 1,62
30 170' 16 1,60
30 160' 17 1,05
_
70’ 11 0,90
POWER
KWh (2)
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