Taylor PH71 Installation Manual

Models PH71/PH84
Heat Treatment
Soft Serve Freezers
Operating Instructions
056389-M
1/21/02
Complete this page for quick reference when service is required:
Taylor Distributor:
Phone:
Service:
Parts:
Date of Installation:
Information found on the data label:
Model Number:
Serial Number:
Electrical Specs: Voltage Cycle
Phase
Maximum Fuse Size: A
Minimum Wire Ampacity: A
E January, 2002 Taylor
All rights reserved. 056389--M
Table of Contents
Section 1 To the Installer 1............................................
Water Connections (Water Cooled Units Only) 1............................
Air Cooled Units 1.......................................................
Electrical Connections 1.................................................
Section 2 To the Operator 2...........................................
Compressor Warranty Disclaimer 2.......................................
Section 3 Safety 3....................................................
Section 4 Operator Parts Id en t ificatio n 4...............................
PH71 4................................................................
PH84 6................................................................
Beater Door Assembly -- PH71 8..........................................
Beater Door Assembly -- PH84 9..........................................
Pump Assembly X45316--B 10............................................
Accessories 11..........................................................
Section 5 Important: To the Operator 12.................................
Symbol Definitions 13....................................................
Power Switch 13.........................................................
Liquid Crystal Display 13..................................................
Indicator Lights 13.......................................................
Reset Mechanism 13.....................................................
Air/Mix Pump Reset Mechanism 14........................................
Adjustable Draw Handle 14...............................................
Operating Screen Descriptions 14..........................................
Operator Menu 17.......................................................
Models PH71/PH84 Table of Contents
Table of Contents -- Page 2
Section 6 Operating Procedures 21.....................................
Assembly 21............................................................
Air/Mix Pump Assembly 25................................................
Sanitizing 28............................................................
Priming 31..............................................................
Daily Closing Procedures 32..............................................
Daily Opening Procedures 33..............................................
Manual Brush Cleaning 34................................................
Draining Product From T he Freezing Cylinder 35............................
Rinsing 35..............................................................
Hopper Cleaning and Sanitizing 36.........................................
Disassembly 36..........................................................
Brush Cleaning 37.......................................................
Section 7 Important: Operator Checklist 38..............................
During Cleaning and Sanitizing 38.........................................
Troubleshooting Bacterial Count: 38........................................
Regular Ma intenance Checks: 38..........................................
The Air/Mix Pump Checklist 39............................................
Winter Storage 39........................................................
Section 8 Troubleshooting Guide 40......................................
Section 9 Parts Replacement Schedule 44................................
Section 10 Parts List 45..................................................
Wiring Diagrams 57......................................................
Note: Continuing research results in steady improvements; therefore, information in this manual is subject to change without notice.
Table of Contents Models PH71/PH84
Section 1 To the Installer
This machine is designed for indoor use only.
DO NOT install the machine in an area where
a water jet could be used. Failure to follow this instruction may result in serious electrical shock.
Water Connections
(Water Cooled Units Only)
An adequate cold water supply must be provided with a hand shut-off valve. On the underside rear of the base pan, two 3/8” I.P .S. (for single-head units) or two 1/2” I.P.S. (for double-head units) water connections for inlet and outlet have been provided for easy hook-up. 1/2” inside diameter water lines should be connected to the machine. (Flexible lines are recommended, if local codes permit.) Depending on local water conditions, it may be advisable to install a water strainer to prevent foreign substances from clogging the automatic water valve. There will be only one water “in” and one water “out” connection. DO NOT install a hand shut-off valve on the water “out” line! Water should always flow in this order: first, through the automatic water valve; second, through the condenser; and third, through the outlet fitting; to an opentrapdrain.
In the United States, this equipment is intended to be installed in accordance with the National Electrical Code (NEC), ANSI/NFPA 70--1987. The purpose of the NEC code is the practical safeguarding of persons and property from hazards arising from the use of electricity. This code contains provisions considered necessary for safety . Compliance therewith and proper maintenance will result in an installation essentially free from hazard!
In all other areas of the world, equipment should be installed in accordance with the existing local codes. Please contact your local authorities.
Stationary appliances which are not equipped with a power cord and a plug or other device to disconnect the appliance from the power source must have an all--pole disconnecting device with a contact gap of at least 3 mm installed in the external installation.
CAUTION: THIS EQUIPMENT MUST BE PROPERLY GROUNDED! FAILURE TO DO SO CAN RESULT IN SEVERE PERSONAL INJURY FROM ELECTRICAL SHOCK!
Beater rotation must be clockwise as viewed looking into the freezing cylinder.
Air Cooled Units
Air cooled units require a minimum of 3” (76 mm) of clearance around all sides of the freezer to allow for adequate air flow across the condensers. Failure to allow adequate clearance can reduce the refrigeration capacity of the freezer and possibly cause permanent damage to the compressors.
Electrical Connections
Each freezer requires one power supply. Check the data label on the freezer for fuse, circuit ampacity and electrical specifications. Refer to the wiring diagram provided inside of the electrical box, for proper power connections.
Models PH71/PH84 To th e Installer
performed by a trained service technician.
To correct the rotation on a three-phase unit, interchange any two incoming power supply lines at freezer main terminal block only.
To correct rotation on a single-phase unit, change the leads inside the beater motor. (Follow the diagram printedonthemotor.)
Electrical connections are made directly to the terminal block. The terminal block is provided in the main control box located behind the service panel.
1
Note: The following procedures should be
050816
Section 2 To the Operator
The freezer you have purchased has been carefully engineered and manufactured to give you dependable operation. The Taylor Models PH71/PH84, freezers, when properly operated and cared for, will produce a consistent quality product. Like all mechanical products, this machine will require cleaning and maintenance. A minimum amount of care and attention is necessary if the operating procedures outlined in this manual are followed closely.
This Operator’s Manual should be read before operating or performing any maintenance on your equipment.
Your Taylor freezer will NOT eventually compensate and correct for any errors during the set-up or filling operations. Thus, the initial assembly and priming procedures are of extreme importance. It is strongly recommended that all personnel responsible for the equipment’s operation review these procedures in order to be properly trained and to makesure that there is no confusion.
In the event that you should require technical assistance, please contact your local authorized Taylor Distributor.
If the crossed out wheeled bin symbol is affixed to this product, it signifies that this product is compliant with the EU Directive as well as other similar legislation in effect after August 13, 2005. Therefore, it must be collected separately after its use is completed, and cannot be disposed as unsorted municipal waste.
The user is responsible for returning the product to the appropriate collection facility, as specified by your local code.
For additional information regarding applicable local laws, please contact the municipal facility and/or local distributor.
Compressor Warranty Disclaimer
The refrigeration compressor(s) on this machine are warranted for the term indicated on the warranty card accompanying this machine. However, due to the Montreal Protocol and the U.S. Clean Air Act Amendments of 1990, many new refrigerants are being tested and developed, thus seeking their way into the service industry. Some of these new refrigerants are being advertised as drop-in replacements for numerous applications. It should be noted that, in the event of ordinary service to this machine’s refrigeration system, only the refrigerant specified on the affixed data label should be used. The unauthorized use of alternate refrigerants will void your compressor warranty. It will be the owner’s responsibility to make this fact known to any technician he employs.
It should also be noted that Taylor does not warrant the refrigerant used in its equipment. For example, if the refrigerant is lost during the course of ordinary service to this machine, Taylor has no obligation to either supply or provide its replacement either at billable or unbillable terms. Taylor does have the obligation to recommend a suitable replacement if the original refrigerant is banned, obsoleted, or no longer available during the five year warranty of the compressor.
The Taylor Company will continue to monitor the industry and test new alternates as they are being developed. Should a new alternate prove, through our testing, that it would be accepted as a drop-in replacement, then the above disclaimer would become null and void. To find out the current status of an alternate refrigerant as it relates to your compressor warranty, call the local Taylor Distributor or the Taylor Factory. Be prepared to provide the Model/Serial Number of the unit in question.
050816
2
Models PH71/PH84To th e Operator
Section 3 Safety
We at Taylor Company are concerned about the safety of the operator when he or she comes in contact with the freezer and its parts. Taylor has gone to extreme efforts to design and manufacture built-in safety features to protect both you and the servicetechnician. As an example, warning labels have been attached to the freezer to further point out safety precautions to the operator.
IMPORTANT -- Failure to adhere to the following safety precautions may result in severe personal injury or death. Failure to comply with these warnings may damage the machine and its components. Component damage will result in part replacement expense and service repair expense.
To Operate Safely:
DO NOT operate the freezer without reading
this operator’s manual. Failure to follow this instruction may result in equipment damage, poor freezer performance, health hazards, or personal injury.
S DO NOT allow untrained personnel to
operate this machine.
S DO NOT operate the freezer unless all
service panels and access doors are restrained with screws.
S DO NOT remove the door, beater, scraper
blades, or drive shaft unless the power switch is in the OFF position.
Failure to follow these instructions may result in severe personal injury from hazardous moving parts.
S DO NOT put objects or fingers in door
spout.
S USE EXTREME CAUTION when removing
the beater assembly.
Failure to follow these instructions may result in contaminated product or personal injury from blade contact.
DO NOT draw product during the HEAT cycle
S DO NOT operate the freezer unless it is
properly grounded.
because of high product temperatures.
S DO NOT operate the freezer with larger
fuses than specified on the freezer data label.
S DO NOT attempt any repairs unless the
main power supply to the freezer has been disconnected.
Failure to follow these instructions may result in electrocution. Contact your local authorized Taylor Distributor for service.
DO NOT use a water jet to clean or rinse the freezer. Failure to follow this instruction may result in serious electrical shock.
Models PH71/PH84 Safety
surface. Failure to comply may result in personal injury or equipment damage.
DO NOT obstruct air intake and discharge openings: 3” (76 mm) minimum air space around all sides. Install the deflector provided to prevent recirculation of warm air. Failure to follow this instruction may cause poor freezer performance and damage to the machine.
NOISE LEVEL: Airborne noise emission does not exceed 78 dB(A) when measured at a distance of 1.0 meter from the surface of the machine and at a height of 1.6 meters from the floor.
3
This freezer must be placed on a level
050816
Section 4 Operator Parts Identification
PH71
4
Models PH71/PH84Operator Parts Identification
PH71 Parts Iden t ificatio n
ITEM DESCRIPTION PART NO.
1 COVER-HOPPER 053809 2 PANEL A.-LOWER SIDE X39075-SER 3 AGITATOR A. *HT*20 QT. X44797 4 PANEL-UPPER·SIDE-LEFT 024426 5 STUD-NOSE CONE 022822 6 PANEL-REAR 048203 7 PANEL-UPPER SIDE RIGHT 028823 8 PAN-DRIP 11 -5/8 LONG 027503
9 PANEL A.-LOWER SIDE X24424-SER 10 ADAPTOR A. -CASTER X18915 11 PANEL-SERVICE 045637
ITEM DESCRIPTION PART NO.
12 TRAY-DRIP 14.8 046275 13 SHIELD-SPLASH-WIRE 046177 14 PANEL A. -FRONT X45630 15 CASTER-SWV 5/8 STEM 4IN 018794 16 SCREW 011694 17 CARRIAGE BOLT 012347 18 TRIM-REAR CORNER-RIGHT 046391 19 LOUVER SIDE -R&L 017471 20 PIN-RETAINER-HOPPER CVR 043934 21 PAN-DRIP 048435
*22 TRIM-REAR CORNER-LEFT 046390
*NOT SHOWN
Models PH71/PH84 Operator Parts Identification
5
PH84
6
Models PH71/PH84Operator Parts Identification
PH84 Parts Iden t ificatio n
ITEM DESCRIPTION PART NO.
1 COVER-HOPPER 053809
2 AGITATOR A. *HT*20 QT. X44797
3 PANEL-UPPER SIDE LEFT 028822
4 PAN-DRIP 17-1/4”LONG 027504
5 STUD-NOSE CONE 022822
6 PANEL A.-SIDE LOWER LEFT X46447-SER
7 PANEL-SERVICE 046172
8 ADAPTOR A.-CASTER X18915
9 PANEL-REAR 051076 10 PANEL-UPPER SIDE RIGHT 028823 11 PANEL A. -SIDE LOWER RIGHT X46448-SER 12 SHIELD-SPLASH-WIRE 046170
ITEM DESCRIPTION PART NO.
13 TRAY-DRIP 22-13/16 X 5-1/8 046171 14 PANEL A. -FRONT X46167 15 CASTER-SWV 5/8 STEM 4IN 018794 16 LOUVER-SIDE-RIGHT 017471 17 LOUVER-SIDE-LEFT 028288 18 TRIM-REAR·CORNER·RIGHT 013663 19 SCREW 011694 20 PIN-RETAINER-HOPPER CVR 043934 21 CARRIAGE BOLT 012347 22 PAN-DRIP 048204
*23 TRIM-REAR·CORNER·LEFT 013761
*NOT SHOWN
Models PH71/PH84 Operator Parts Identification
7
Beater Door Assembly -- PH71
ITEM DESCRIPTION PART NO.
1 SEAL--DRIVE SHAFT 032560
2 DRIVE SHAFT 032564
3 BEATER A. X46231
4 CLIP -- SCRAPER BLADE 046236
5 SCRAPER BLADE 046235
*6a BEARING--FRONT 050348
6b SHOE-- FRONT HELIX--REAR 050346
6c SHOE--FRONT HELIX --FRONT 050347
7 GASKET--DOOR 048926
8 FREEZER DOOR A. X51531-9
9 DRAW HANDLE-- ADJ . X55095
ITEM DESCRIPTION PART NO.
9a DRAW HANDLE 044197
9b SCREW--ADJUSTMENT 055092
9c O--RING--ADJ. SCREW 015872
9d NUT-5/16 -24 JAM 029639-BLK
10 O--RING--PIVOT PIN 016272
11 PIVOT PIN A. X22820
12 HAND SCREW (STUD NUT) 021508
13 DRAW VALVE A. X33582
14 O--RING--DRAW VALVE 014402
15 DESIGN CAP 014218
*USED W/FRONT HELIX SHOES 050346 & 050347 (ORDER KIT X50350)
8
Models PH71/PH84Operator Parts Identification
Beater Door Assembly -- PH84
ITEM DESCRIPTION PART NO.
1 SEAL-DRIVE SHAFT 032560
2 SHAFT-BEATER 032564
3 BLADE-SCRAPER 046235
4 BEATER ASSEMBLY X46231
5 CLIP-SCRAPER·BLADE 046236 *6a BEARING-FRONT 050348
6b SHOE--FRONT HELIX --REAR 050346
6c SHOE--FRONT HELIX--FRONT 050347
7 GASKET-DOOR HT 4”-DOUBLE 048926
8 DOOR-3 SPT X51532-11
9 HANDLE A.-DRAW-ADJ. STLS X33687
9a HANDLE-ADJUSTABLE 028804
Models PH71/PH84 Operator Parts Identification
ITEM DESCRIPTION PART NO.
9b SCREW-ADJUSTMENT-5/16-24 033662 9c O -RING-1/4 OD X .070W 50 015872
9d NUT-JAM 5/16 -24 029639-BLK 10 O-RING-5/16 OD X .070W 016272 11 ROD A. -PIVOT X20683 12 NUT-STUD LONG 034382 13 VALVE A. -DRAW*SELF CLEAN X33582 14 O-RING-7/8 OD X .103W 014402 15 CAP-DESIGN-1.010”ID-6POINT 014218 16 NUT-STUD SHORT 034383 17 VALVE A. -DRAW CENTER X37376 18 SEAL-DRAW VALVE 034698
*USED W/FRONT HELIX SHOES 050346 & 050347 (KIT X50350)
9
Pump Assembly X45316--B
PH71/PH84
ITEM DESCRIPTION PART NO.
1 TUBE A.-MIX INLET X45318 2 SEAL--AIR INLET FITTING 045327 3 SPRING 022456 4 POPPET 022473 5 BODY A.--COAX VALVE B X46860-B 6 O--RING-- PISTON/LVB (3) 020051 7 O--RING-- LVB 018664 8 PISTON--COAX B 045319-B 9 PIN A.--COAX PUMP X36950
10 CYLINDER A.-- PUMP X44755
ITEM DESCRIPTION PART NO.
11 O-- RING--MIX INLET TUBE 015835 12 RING--CHECK--LVB (2) 020050 13 RING-CHECK-LVB 033215
SEPARATE ITEMS: 14 O-RING-FEEDTUBE 016132 15 PIN--COTTER--HAIRPIN 044731 16 CLIP--MIX PUMP RETAINER 044641
TUBE A.--PUMP FEED (PH71) X44666
TUBE A.--PUMP FEED--L (PH84) X44662
17
TUBE A.--PUMP FEED--R (PH84) X44664
10
Models PH71/PH84Operator Parts Identification
Accessories
048260
3
0 4
82
6 0
8
1
2
4
5
6
ITEM DESCRIPTION PART NO.
1 BRUSH-MIX PUMP BODY-3 X 7 023316 2 BRUSH-END-DOOR-SPOUT 039719
KIT A.-TUNE UP-PH71 X49463-8
3
KIT A.-TUNE UP-PH84 X49463-1
4 BRUSH-DOUBLE ENDED 013072
7
ITEM DESCRIPTION PART NO.
5 BRUSH-REAR BRG 1IN.D X 2IN 013071 6 BRUSH-DRAW VALVE 1”ODX2” 013073 7 LUBRICANT-TAYLOR HI PERF. 048232 8 PAIL-MIX 10 QT. 013163
* SANITIZER·KAY-5·125·PKTS 041082
*NOT SHOWN
B
U
L
H
P
R
E
Models PH71/PH84 Operator Parts Identification
11
Section 5 Important: To the Operator
PH71
2 3 4 5 6
CLEAN
HEAT
MIX
MIX
OUT
LOW
WASH PUMP MENU
ONOFF
MODE
+++
MANUALLY
AUTO
1
PH84
7
--
--
> +++ - - -
<
WASH
PUMP AUTO MENU WASH PUMP AUTO
ONOFF
ITEM DESCRIPTION
1 POWER SWITCH (TOGGLE)
2 LCD DISPLAY
3 MIX LOW INDICATOR LIGHT
4 MIX OUT INDICATOR LIGHT
SEL
1
7
2 3 4 5 6
MIX
HEAT
MIX
OUT
LOW
CLEAN
MODE
MANUALLY
7
ITEM DESCRIPTION
5 HEAT MODE INDICATOR LIGHT
6 CLEAN MANUALLY INDICATOR LIGHT
7 KEYPADS
12
Models PH71/PH84Important: To the Operator
Symbol Definitions
To better communicate in the International arena, the words on many of our operator switches and buttons have symbols to indicate their functions. Your T aylor equipment is designed with these International symbols.
The following chart identifies the symbol definitions used on the operator switches.
=AUTO
Indicator Lights
MIX LOW - When the MIX LOW light begins to flash,
it indicates the mix hopper has a low supply of mix and should be refilled as soon as possible. On double head units, the word “LOW” will also display on the LCD indicator next to the word “MIX”.
MIX OUT - When the MIX OUT light begins to flash, it indicates the mix hopper has been almost completely exhausted and has an insufficient supply of mix to operate the freezer . At this time, the AUTO mode is locked out and the freezer will be placed in the STANDBY mode. To initiate the refrigeration system, add mix to the mix hopper and press the AUTO key. The freezer will automatically begin operation.
=ON
=OFF
= WASH
=PUMP
=MENU
=MIXLOW
= MIX OUT
=HEATMODE
= CLEAN MANUALLY/BRUSH CLEAN
=POWER
Power Switch
When placed in the ON position, the power switch allows softech control panel operation.
HEATMODE - When the HEAT MODE light is flashing, it indicates that the freezer is in the process of a heat cycle.
CLEAN MANUALLY - When the CLEAN MANUALLY light is flashing, it indicates that the machine must be disassembled and brush cleaned within 24 hours.
When the MIX LOW, MIX OUT, HEAT MODE, and CLEAN MANUALLY indicator lights are all flashing, this signifies a locked condition.
Reset Mechanism
The reset button is located in the service panel. The Model PH84 has two reset mechanisms, one for each side of the freezer.
The reset mechanism protects the beater motor from an overload condition. Should an overload occur, the reset mechanism will trip. To properly reset the freezer place the power switch in the OFF position. Press the reset button firmly. Turn the power switch to the ON position. Clear the fault. Press the WASH key and observe the freezer’s performance. Open the side access panel to check if the beater motor is turning the drive shaft in a clockwise (from operator end) direction without binding.
Warning: Do not use metal objects to
press the reset button. Failure to comply may
Liquid Crystal Display
The Liquid Crystal Display (LCD) is located on the front control panel. The LCD is used to show the current mode of operation, and whether or not there is sufficient mix.
Models PH71/PH84 Important: To the Operator
result in severe personal injury or death.
If it is turning properly, press the W ASH key to cancel cycle. Press the AUTO key on both sides of the machine to resume normal operation. If the freezer shuts down again, contact your authorized service technician.
13
Air/Mix Pump Reset Mechanism
The reset button for the pump is located in the service panel. The reset protects the pump from an overload condition. Should an overload occur, the reset mechanism will trip. To reset the pump, press the reset button firmly. The Model PH84 has two pump reset mechanisms, one for each side of the freezer.
Once the system has initialized the SAFETY TIMEOUT screen is displayed and the alarm is turned on.
SAFETY TIMEOUT
ANY KEY ABORTS
Warning: Do not use metal objects to press the reset button. Failure to comply may result in severe personal injury or death.
Adjustable Draw Handle
This unit features an adjustable draw handle to provide the best portion control, giving a better, consistent quality to your product and controlling costs. The draw handle should be adjusted to provide a flow rate of 5 to 7-1/2 oz. of product by weight per 10 seconds. T o INCREASE the flow rate, turn the screw COUNTERCLOCKWISE, and CLOCKWISE to DECREASE the flow rate. In addition, for purposes of SANITIZING and RINSING, the flow rate can be increased by removing the pivot pin and placing the restrictive bar on the TOP. When drawing product,
always have the restrictive bar on the BOTTOM.
IMPORTANT: Once the draw rate is set, tighten the lock nut with a wrench.
This screen will be displayed, with the alarm on, for 60 seconds or until any key is pressed.
After the safety timeout has been completed, and the power switch is OFF, one of the following screens is displayed.
The first screen is displayed if the machine is not in a brush clean state. If any of the requirements for a brush clean have not been met, the time displayed will remain at 5:00 minutes.
PH71 Screen:
POWER SWITCH OFF TIME: 4:40 HOPPER: 62.1 BARREL: 67.7
PH84 Screen:
POWER SWITCH OFF OUT TIME: 4:40 OUT
68.5 HOPPER 62.1
69.5 BARREL 67.7
Operating Screen Descriptions
When the machine is powered the system will initialize. The screen will display “INITIALIZING”. There will be four types of data the system will check: LANGUAGE, SYSTEM DATA, CONFIG DATA, and LOCKOUT DATA. During the INITIALIZING... LANGUAGE screen, the alarm will be on. If the system data, configuration data, or lockout history data has become corrupt, the following screen will alert the operator that the system settings may have been changed.
NVRAM FAULT RESET TO DEFAULTS PRESS SEL KEY
When all the requirements for a brush cleaning are met, and the five minutes expire, the screen will change to the second screen, which is the standard power switch OFF screen.
POWER SWITCH OFF
-- = -- = -- = -- = -- = -­UNIT CLEANED
When the power switch is set in the ON position, the system mode of operation screen is displayed. In this example, the machine is ON, but no mode of operation has been selected. The second line of the display indicates whether there is a sufficient supply of mix in the hopper or if there is a LOW or OUT mix condition
14
Models PH71/PH84Important: To the Operator
(PH84 only). The third line of the display shows the temperature of the mix hopper. After pressing the AUTO key, the last line of the display shows the month and date (MM = month, DD = day) that the machine needs to be disassembled and brush cleaned.
STANDBY :MODE: WSH-- PMP OUT :MIX: LOW
40.0F HOPPER 40.0F BRUSH CLEAN ON: 10/31
PH71 Screen:
MODE: OFF
HOPPER TEMP: 40.0F BRUSH CLEAN ON: MM/DD
PH84 Screen:
OFF :MODE: OFF OK :MIX: OK
40.0F HOPPER 40.0F BRUSH CLEAN ON: MM/DD
The next display indicates the freezer is operating in two different modes. The following information is given:
The machine is operating in the WASH and PUMP modes, the temperature of the mix hopper is 40_F (4.4_C), and the machine needs to be brush cleaned on October 31st.
PH71 Screen:
MODE: WSH-PMP
HOPPER TEMP: 40.0 F BRUSH CLEAN ON: 10/31
The following displays pertain to the HEAT cycle:
While in the heating phase, you will see this display. It shows the present temperature of the hopper.
PH71 Screen:
MODE: HEAT PHASE: HEAT HOPPER TEMP: 140.0 F BRUSH CLEAN ON: MM/DD
PH84 Screen:
HEAT :MODE: HEAT HEAT :PHASE: HEAT
140.0F HOPPER 140.0F BRUSH CLEAN ON: MM/DD
The mix temperature must be raised above 151_F (66.1_C) within 90 minutes or the freezer will be locked in STANDBY, and the cycle failure display will appear.
In the example, the hopper temperature is 140_F (60_C). The phase shows that the machine is in the heat phase of the heat treatment cycle.
When the heating phase is complete, the freezer goes into the holding phase of the cycle. The holding phase will hold the temperature above 151_F (66.1_C) for a minimum of 30 minutes.
In this example, the hopper temperature is 151_F (66.1_C).
PH71 Screen:
MODE: HEAT
PH84 Screen:
The next display indicates the freezer is operating in 3
PHASE: HOLD HOPPER TEMP: 151.0 F BRUSH CLEAN ON: MM/DD
different modes. The following information is given:
The left side of the freezer is operating in the
PH84 Screen:
STANDBY mode, and the mix level in the hopper is OUT. The right side is operating in the WASH and PUMP modes, and the mix level in the hopper is LOW. The temperature of the mix in both hoppers is 40_F. (4.4_C.), and the machine needs to be brush cleaned
HEAT :MODE: HEAT HOLD :PHASE: HOLD
151.0F HOPPER 151.0F BRUSH CLEAN ON: MM/DD
on October 31st.
Models PH71/PH84 Important: To the Operator
15
The final phase of the heat treatment cycle is the cooling phase. Now the freezer must cool the mix below 41_F(5_C). If the product fails to cool in two hours, the freezer will lock out.
This example illustrates that the temperature is being lowered, but has not yet reached the set point.
PH71 Screen:
MODE: HEAT PHASE: COOL HOPPER TEMP: 55.0 F BRUSH CLEAN ON: MM/DD
PH84 Screen:
HEAT :MODE: HEAT COOL :PHASE: COOL
55.0F HOPPER 55.0F BRUSH CLEAN ON: MM/DD
The entire heat treatment cycle must be completed in four hours.
When the entire heat cycle has been completed, the normal display will appear, showing the machine in the STANDBY mode. The machine may now be placed in the AUTO mode or left in the STANDBY mode.
PH71 Screen:
14 DAY TIMEOUT
CLEANING REQ’D
FREEZER LOCKED
PRESS SEL KEY
2. There has been a thermistor failure (freezing cylinder, hopper, or glycol) during the heat treatment process.
SYSTEM FAULT
SERVICE REQ’D
FREEZER LOCKED
PRESS SEL KEY
All four LED’s on the front of the freezer will light. Press the SEL key.
The next display is the screen which will appear after the failure message. To comply with health codes, heat treatment system freezers must complete a heat treatment cycle daily, and must also be brush cleaned every 14 days. Brush cleaning is the normal disassembly and cleaning procedures. Failure to follow these guidelines will cause the control to lock the freezer out of the AUTO mode. Press the WASH key.
NO AUTO OPERATION
ALLOWED UNTIL BRUSH CLEANING PRESS WASH KEY
MODE: STANDBY
HOPPER TEMP: 41.0 F BRUSH CLEAN ON: MM/DD
PH84 Screen:
STANDBY :MODE: STANDBY OK :MIX: OK
41.0F HOPPER 41.0F BRUSH CLEAN ON: MM/DD
Hard Lock: There are two causes for a hard lock:
1. Fourteen days have elapsed since the last brush cleaning. The following screen will be displayed.
The next display is the screen which will appear after the brush cleaning message and illustrates that the control is in the OFF mode and the machine needs to be disassembled and brush cleaned.
PH71 Screen:
MODE: OFF
HOPPER TEMP: 41.0 F FREEZER LOCKED
PH84 Screen:
OFF :MODE: OFF OK :MIX: OK
41.0F HOPPER 41.0F FREEZER LOCKED
16
Models PH71/PH84Important: To the Operator
Soft Lock: If a heat treatment cycle has not been initiated within the last 24 hours, all four LED’s on the
front of the machine will light and a message will appear on the LCD. Line 3 of the LCD will indicate the reason the message appears. Following are the variable messages which will appear on line 3:
1. POWER SWITCH OFF: Power switch was in the OFF position.
2. MIX OUT PRESENT: There was mix out condition present.
3. AUTO OR STANDBY OFF: The unit was not in the AUTO or STANDBY mode.
4. NO HEAT CYCLE TRIED: A heat treatment cycle was not attempted in the last 24 hours. (AUTO HEAT TIME was advanced, or a power loss was experienced at the time the cycle was to occur, or a heat cycle failure not due to a thermistor failure.)
NO HEAT TREAT START
BECAUSE
VARIABLE MESSAGE
PRESS SEL KEY
If the following screen appears, a soft lock has occurred during the heat treatment cycle.
pressing the AUTO key), or to disassemble and brush clean the freezer. If the AUTO key is pressed, the freezer will automatically start the heat treatment cycle and only the heat cycle LED will light.
NO AUTO OPERATION
ALLOWED. PRESS
AUTO FOR HEAT CYCLE
WASH TO BRUSH CLEAN
If the WASH key is pressed, the next display will appear and the freezer will have to be disassembled and brush cleaned.
PH71 Screen:
MODE: OFF
HOPPER TEMP: 41.0F FREEZER LOCKED
PH84 Screen:
OFF :MODE: OFF OK :MIX: OK
41.0F HOPPER 41.0F FREEZER LOCKED
HEAT TREAT CYCLE
FAILURE
FREEZER LOCKED
PRESS SEL KEY
If the temperature of the product has not fallen below 41_F(5_C) by the end of the COOL cycle, the following screen will appear.
PRODUCT OVER TEMP
FREEZER LOCKED
PRESS SEL KEY
Press the SEL key to advance to the next display.
When one of these messages appears, automatic freezer operation cannot take place until the freezer is disassembled and brush cleaned or has completed a heat treatment cycle. The next display will instruct the operator to start a heat treatment cycle manually (by
Once the freezer is unlocked by starting a heat treatment cycle, only the heat cycle LED will light. If the freezer is unlocked by brush cleaning, the mix low and mix out LED’s will light.
Operator Menu
The OPERATOR MENU is used to enter the operator function displays. To access the OPERATOR MENU, simply press the MENU key. The cursor will flash under the letter “A” indicating that this is screen “A”. To select a different screen, use the arrow keys and move the cursor to the desired screen selection and press the SEL key.
OPERATOR MENU
BCDEFGHIJ
A EXIT FROM MENU <--- ---> SEL
Models PH71/PH84 Important: To the Operator
17
Screen “B” is FAULT DESCRIPTION. The fault description will indicate if there is a fault with the freezer and the side of the freezer where the fault occurred. To clear the tone for any faults which have been corrected, press the left arrow key. To see if there is more than one fault per cylinder, press the SEL key. When the last fault is displayed, the control will return to the OPERATOR MENU. To return to the main screen, move the cursor to “A” and press the SEL key again.
Listed below are the variable messages which will appear, along with the corrective action:
a. The barrel (freezing cylinder) temperature
reaches 41_F. (5_C.) or higher after a power failure.
b. The barrel (freezing cylinder) temperature
has not fallen below 41_F. ( 5 _C.) by the end of the COOL phase in the heat cycle.
10. POWER FAILURE: This message will appear in the FAUL T DESCRIPTION if a power failure has occurred. Clear the tone.
PH71 Screen:
1. NO FAULT FOUND: There was no fault found in the freezer. Nothing will appear on the screen after this variable message appears.
2. BEATER OVERLOAD: Press the reset button firmly. Clear the tone.
3. HPCO COMPRESSOR: Place the power switch in the OFF position. Wait 5 minutes for the machine to cool. Place the power switch in the ON position. Clear the tone.
4. COMP ON TOO LONG: Place the power switch in the OFF position. Call a service technician. Clear the tone.
5. HOPPER THERM BAD: Place the power switch in the OFF position. Call a service technician.
6. BARREL THERM BAD: Place the power switch in the OFF position. Call a service technician.
7. GLYCOL THERM BAD: Place the power switch in the OFF position. Call a service technician.
8. HOPPER OVER TEMP: The hopper temperature has risen too high as follows. Clear the tone.
FAULT DESCRIPTION VARIABLE MESSAGE
CLR SEL
PH84 Screen:
FAULT DESCRIPTION L: VARIABLE MESSAGE R: VARIABLE MESSAGE CLR SEL
Screen “C” is SET CLOCK. This screen will display the current date and time. The date and time may be changed only after the freezer has been manually brush cleaned, but before it has been placed in the AUTO mode. Move the cursor under the number you wish to change. Press the plus key to increase the number; press the minus key to decrease the number . When the desired time and date appears, press the SEL key once to return to the OPERAT OR MENU.
SET CLOCK 10:21 AM 06/07/2001
-- --
<--- ---> +++ ------ SEL
a. The hopper temperature reaches 41_F.
(5_C.) or higher after a power failure.
b. The hopper temperature has not fallen below
41_F. ( 5_C.) by the end of the COOL phase in the heat cycle.
9. BARREL OVER TEMP: The barrel (freezing cylinder) temperature has risen too high as follows. Clear the tone.
If an illegal date is entered, the following screen will appear. The correct date must be entered before leaving this display.
SET CLOCK 10:34 AM 02/30/2001
-- -- I N V A L I D D A T E
<--- ---> +++ ------ SEL
18
Models PH71/PH84Important: To the Operator
Screen “D” is SYSTEM INFORMATION. The first screen indicates the software version used in the unit.
SOFTWARE VERSION PH71 Control UVC2 Version 2.00
SEL
Press the SEL key to view the second screen of the SYSTEM INFORMATION display. This screen indi­cates the language, version number and language strings used in the unit.
Language V1.10r00 English 459
SEL
Press the SEL key to view the third screen of the SYSTEM INFORMATION display. This screen indicates the Bill of Material number and serial number of the unit. Press the SEL key once to return to the OPERATOR MENU.
Press the SEL key once to view the SERVINGS COUNTER screen.
PH71 Screen:
VISC HOPPER BARREL
0 38.5 28.5
TIME C 11:00 11:00
PH84 Screen:
VISC HOPPER BARREL
0 38.5 28.5
0.0 38.5 18.0 TIME C 11:00 11:00
The SERVINGS COUNTER screen indicates the number of times the draw switch has closed (number of draws) since the last brush cleaning or since the last serving counter reset. A maximum of 32,767 draws can be recorded; an additional draw will cause the counter to restart at zero. Pressing the SEL key will return the display to the OPERATUR MENU.
B.O.M. PH7133B000 S/N K0000000
SEL
Screen “E” is AUTO HEAT TIME. This screen is used to set the time of day in which the heat treatment cycle will start. Move the cursor under the number you wish to change. Press the plus key to increase the number; press the minus key to decrease the number. When the desired time appears, press the SEL key once to return to the OPERATOR MENU.
AUTO HEAT TIME TIME: 12:00 AM
-- --
<--- ---> +++ ------ SEL
Screen “F” is CURRENT CONDITIONS. This screen gives the viscosity of the product and the hopper and barrel temperatures. The last line of the display is the compressor countdown safety timer. The safety timer prevents the compressor from running more than 11 minutes (other than during the cooling phase of the heat treatment cycle).
PH71 Screen:
SERVINGS COUNTER DRAWS 12
SEL
PH84 Screen:
SERVINGS COUNTER LEFT RIGHT 12 15
SEL
Draws are counted during the AUTO mode of operation only.
Screen “G” is HEAT CYCLE DATA. The information from the previous heat treatment cycles can be obtained through this screen. The most recent heat treatment cycle data will be shown first; press the plus key to scroll through the remaining heat cycle displays. If a heat treatment cycle failure should occur, a 2 character message will appear on the second line of the screen. Press the SEL key once to return to the OPERATOR MENU.
Models PH71/PH84 Important: To the Operator
19
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