Sunbeam EM5300S, EM5300K User Manual
1. ALIGN
& INSERT
Before First Use
TWO CUP
20
MAX
2.8 L
1 L
MIN
INSERT
2. TURN
1. ALIGN
& INSERT
MAX
2.8 L
1 L
HOT
WATER
THERMOBLOCK
58MM CAFÉ GROUP HEAD
S
INSERT
Use below information to help with first time set up.
For more information see User Guide pages 8-9.
BARISTA MAX
EM5300
2. Insert Top Burr1. Wash & Dry Parts
Wash the Milk Jug, One & Two Cup Filter Baskets, Group Handle,
Bean Hopper, Top Burr, Tamper and Water Reservoir in warm
water with a mild detergent. Rinse & allow thorough air drying.
3. Insert & Set Bean Hopper
2.TURN TO SET
GRIND
SETTING
Insert & turn Hopper to set Grind Setting.
As a starting point try Grind Setting 20.
FRESH
Fill with roasted
coffee beans.
Note: For further Grind Setting adjustment see Extraction Guide.
5. Start Up 6. Prime Machine
1 Min
Heat Up
Use the two handles to insert Top Burr.
Arrows should align when seated correctly.
Place handles down, one on each side.
4. Fill & Insert Water Reservoir
MAX
2.8 L
1 L
MIN
Fill with cold water from the tap and insert
into position. For best espresso results,
use room temperature filtered water.
TWO CUP
Press ON/OFF BUTTON.
LIGHT pulses
heating up.
ON /OFF
=
Insert Two Cup
Filter Basket into
Group Handle.
Insert Group Handle
into Group Head
turn to centre.
Press TWO CUP BUTTON.
,
Allow water to run
through until it stops.
Note: Turning Group Handle might be tight for first few uses.
Turn DIAL to
HOT WATER and
run for 20 sec.
S
INSERT
THERMOBLOCK
58MM CAFÉ GROUP HEAD
Quick Coffee Making Guide
TAP & GO
GRINDER
TAP & GO
GRINDER
INSERT
2. TURN
1. ALIGN
& INSERT
THERMOBLOCK
58MM CAFÉ GROUP HEAD
CENTRE
S
INSERT
INSERT
1. TURN
2. REMOVE
FINGER
WIDTH
12
3
Use below guide to help you make your first cup of coffee.
For help improving espresso extraction see guide on back page.
2. Dose Coffee Grinds1. Select Filter Baskets
ONE CUP
OR
TWO CUP
Select either:
- One Cup Filter Basket.
- Two Cup Filter Basket.
3. Tamp
TAMP FORCE
10-15Kg
- One Cup = 13-15g coffee grinds.
- Two Cup = 20-22g coffee grinds.
Evenly tamp (press) grinds to level indicated.
SLIDE IN
FROM ABOVE
Insert Group Handle
into Grinding Cradle.
Wipe away any
excess grinds to
clear edges.
Group Handle will sit
flat, unsupported, in
the Grinding Cradle.
5. Insert Group Handle4. Wipe Edge
Keep Group Handle
flat, align, insert &
turn into Group Head
DOWN
Push down Group
Handle to grind into
Filter Basket.
Group Handle
should be in the
centre position.
.
PUSH
6. Espresso Extraction
ONE CUP
ONE CUP
Press either:
- ONE CUP BUTTON = 30mL shot.
- TWO CUP BUTTON = 60mL shot.
OR
TWO CUP
TWO CUP
Extraction begins
and will
automatically stop.
7. Remove Coffee Cake
BANG
Turn Group Handle
and remove from
Group Head.
Remove spent
(used) coffee cake
from Group Handle.
Loading...