Panasonic ne-2180, ne-3280 Operation Manual

Project:

NE-2180

2100 Watt* Commercial
Microwave Oven

Technical Specications

Power source: 208/230-240 V, 60 Hz, Single phase

Receptacle required: 30 Amp, NEMA 6-30R

Frequency: 2,450MHz

Required power: 208V (20.0A) 230-240V (18.0A)

Output*: 2100 watts

9

Outer dimensions: 25

Cavity dimensions: 211⁄16”w x 13”d x 9 7⁄8”h

Net weight: 117 lbs.

Shipping weight: 128 lbs.

Shipping box size: 297⁄8”w x 26 1⁄8”d x 22 1⁄4”h, 9.9 ft

Timer: Maximum times for each stage of cooking

— Hi and Med. power=15 minutes
— Low, Defrost and Hold power=60 minutes

Memory capability: 16 programs

⁄16”w x 20 3⁄4”d x 18 9⁄16”h

3

Item No:

To specify a Panasonic
Connectionless Steamer:

The NE-2180 Commercial Microwave Oven meets or
exceeds all safety performance and sanitation standards
set for commercial food service microwave ovens by:
UL, HHS, FCC and NSF.

Plus, oven shall have output power 2100 Watts*,
equipped with four magnetrons, top and bottom energy
feed, able to accommodate two 4” tall full-size pans,
drop down counter style door, Grab & Go door handle,
removable center shelf, 8 programmable pads, 16 memory,
shift key (AM-PM), 3-stage cooking, 5 power levels (HI,
MED., LOW, DEF., HOLD), programmable lock, cycle
counter, tone control, self diagnostics, dial timer to select
cooking time, video training and Chef/Test kitchen
technical support.

* I.E.C. 705-88 Test Procedure. Specifications subject to change

without notice.

Receptacle Required ADA Compliance

§4.28.2 ((CFR) –
28CFR Part 36)
“For Alarms”.

§4.27 “For controls
and operating
mechanisms”.

203⁄

4”

193⁄

259⁄

16”

”

16

⁄

9

”

18

4

⁄

1

1

23⁄

16”

4”

331⁄

2”

3

⁄

8”

2413⁄

16”

3

⁄

8”

1715⁄

16”

Panasonic Appliance & Commercial Group

Division of Matsushita Electric Corporation of America
Executive Offices:
One Panasonic Way, Panazip 4A-1, Secaucus, NJ 07094
Toll Free: 1-888-350-9590
www.panasonic.com/cmo

185⁄

16”