Project:
NE-2157
2100 Watt* Commercial
Microwave Oven
Technical Specications
Power source: 208/230-240V, 60Hz, Single phase
Receptacle required: NEMA 6-20R
Frequency: 2,450MHz
Required power: 208: (16.6A); 230-240; (15.3A)
Output*: 2100 Watts
5
Outer dimensions: 16
Cavity dimensions: 13”w x 12”d x 6
Net weight: 68 lbs .
Shipping weight: 73 lbs.
Shipping box size: 19
Timer: Maximum programmable times for each stage
of cooking — Hi and Med. power=15 minutes
— Defrost=30 minutes
⁄8”w x 20”d x 13 3⁄16”h
7
⁄8”h
15
⁄16 ”w x 24 1⁄8”d x 16 7⁄8”h, 4.7 ft
3
To specify a Panasonic
Commercial Microwave Oven:
The NE-2157 Commercial Microwave Oven meets or
exceeds all safety performance and sanitation standards
set for commercial food service microwave ovens by:
UL, HHS, FCC and NSF.
Plus, oven shall have output power 2100 Watts*, top and
bottom energy feed, Grab & Go door handle, patented
safety door seal system, programmable memory pads,
3-stage cooking, 3 power levels (HI, MED., DEF.), digital
display w/countdown, programmable lock, selfdiagnostics, oven cycle counter, stackable, video training
and Chef/Test Kitchen technical support.
* I.E.C. 705-88 Test Procedure. Specifications subject to change
without notice.
Item No:
Receptacle Required ADA Compliance
§4.28.2 ((CFR) –
28CFR Part 36)
“For Alarms”.
§4.27 “For controls
and operating
mechanisms”.
20”
165⁄
8”
”
16
⁄
3
19⁄
16”
1831⁄
32”
13
1
⁄
32”
3523⁄
32”1
11
⁄
32”
1529⁄
32”
Panasonic Appliance & Commercial Group
Division of Matsushita Electric Corporation of America
Executive Offices:
One Panasonic Way, Panazip 4A-1, Secaucus, NJ 07094
Toll Free: 1-888-350-9590
www.panasonic.com/cmo
181⁄
4”