RETURNED PARTS POLICY…………………………………………………...GEN040227
REV. 3/2/04
2003S20042
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GEN020319
General Document
SAFETY INSTRUCTIONS
Various safety devices and methods of guarding have been provided on this machine. It
is essential, however, that machine operators and maintenance personnel observe the
following safety precautions. Improper installation or operation of this equipment may
cause injury to personnel or damage to equipment.
1. Read this manual before attempting to operate your machine. Never allow an
untrained person to operate or service this machine.
2. Connect the machine to a properly grounded electrical supply that matches the
requirements shown on the electrical specification plate and follow specifications of
local electrical codes.
3. Disconnect and lock-out the machine from the power supply before cleaning or
servicing.
4. Check and secure all guards before starting the machine.
5. Observe all caution and warning labels affixed to the machine.
6. Use only proper replacement parts.
7. Do not wear loose fitting clothing or loose hair. Shirt tails should be tucked in.
8. Wear proper personal safety equipment.
9. Keep Hands away form the moving parts of this machine while it is in operation.
10. In addition to these general safety instructions, also follow the more specific safety
instructions given for the different areas of the machine in the operating instructions.
WARNING
DO NOT USE FOR OTHER THAN ORIGINALLY INTENDED PURPOSE
REV. 12-15-95 GEN861015
DESCRIPTION/SPECIFICATION
Description
The Oliver Model 2003R is a variable slice thickness bread slicer which utilizes a new
and innovative way to slice bread. The bread is moved past a circular blade, which is
mounted to a moving arm, cutting each slice individually to whatever thickness is
selected. The slicer is designed for on-demand slicing allowing your customers to
choose a slice thickness which satisfies their needs.
The slicer employs a disc brake on the blade drive motor which mechanically engages
to stop the blade whenever the blade is exposed due to a door being opened, or after
the slicing cycle is finished.
NOTE
THIS MACHINE IS NOT INTENDED TO BE USED FOR SLICING WARM,
STICKY, NUT AND/OR FRUIT BREADS.
Physical specifications
Product Capacities:
The slicer will process loaves up to 9 inches by 4-1/4 inches by 15 inches long.
Overall Machine size:
Width = 36 inches
Height = 28-1/2 inches, 30 inches with Blade Guard all the way open.
Depth = 24 inches, 48 inches with Blade Guard all the way open.
Close both doors. Turn the machine on. First the display reads “Vari-slicer” and the
software version. Next, the machine will automatically perform a diagnostic check on
the “end” and “home” proximity sensors (PS). You should observe the pusher going to
its “end” (right) limits and “home” (left). The pusher will then return to the home
position. You may then begin standard operation.
2. Standard Operation:
• Upon a successful completion of the diagnostic check, the machine is ready for
slicing.
• Hold open the left door with left hand.
• Place loaf on table.
• Slide loaf left onto the pins on the pusher so that pins penetrate the loaf, until it is
firmly against the back of the pusher.
• Close door(s).
NOTE
MACHINE WILL NOT OPERATE IF EITHER DOOR IS OPEN.
• Select the appropriate thickness setting. Slicing will begin immediately.
• Wait for bread to be sliced. After the final slice, the bread will be in the right hand
compartment.
• Open the right hand door and remove the loaf.
• Close the door
• Repeat above steps for each loaf.
3. Stopping:
If a slice gets jammed, press STOP to stop slicing, turn power off, disconnect, and
lockout machine before trying to clear the machine.
CAUTION
DO NOT OPEN DOORS WHILE SLICER IS OPERATING. DOING SO WILL CAUSE
SLICING TO STOP.
2003S20028
MAINTENANCE
WARNING
DISCONNECT AND LOCK OUT THE MACHINE FROM THE POWER
SUPPLY BEFORE CLEANING OR SERVICING. REMEMBER TO USE
CARE WHENEVER YOU ARE WORKING NEAR THE BLADE.
1. Cleaning:
Use a mild detergent solution applied with a cloth or spray cleaner on all exterior and
interior surfaces as necessary. Remove and empty contents of the crumb tray daily.
Periodically remove the blade and clean the blade compartment.
The blade must be cleaned each day, you Do Not
Use a mild detergent solution or spray cleaner. For harder deposits use a non scratch
cleaning pad similar to Scotch-brite (tm).
2. Lubrication:
All motors and bearings are pre-lubricated and sealed, lubrication is NOT required. Do
Not attempt to oil or grease the motor.
3. Changing a blade:
need to remove the blade for this.
WARNING
DISCONNECT AND LOCK OUT THE MACHINE FROM THE POWER
SUPPLY BEFORE CLEANING OR SERVICING. REMEMBER TO USE
CARE WHENEVER YOU ARE WORKING NEAR THE BLADE.
• Open the blade guard after removing the knob (located at the top of the guard)
which holds it in place. Gently pull the hinged blade guard forward, resting it all the
way open.
• Remove the blade mounting screw using a 1/2 inch wrench.
• Remove the lockwasher, special washer, 2 inch diameter collar, and the circular
knife.
• The blade is replaced by reversing the above procedure.
• When reinstalling the blade, make sure the beveled side faces the outfeed or
toward the right side (FLAT SIDE TOWARD INFEED or toward the left side). Make
sure the blade is centered and supported on the arbor.
NOTE
INSTALLING THE BLADE BACKWARDS WILL RESULT IN MALFUNCTION.
2003S20029
TROUBLESHOOTING GUIDE
WARNING
DISCONNECT AND LOCK OUT THE MACHINE FROM THE POWER
SUPPLY BEFORE SERVICING.
WARNING
TROUBLESHOOTING OF THIS EQUIPMENT MUST BE PERFORMED BY
QUALIFIED PERSONNEL ONLY.
Software on the 2003R is continually performing diagnostic checks on itself. The first
diagnostic check occurs when the machine is first turned on.
SOLVING SOME PROBLEMS
• Check display on front of machine for an explanation of any problem first.
The Blade Is Crushing the Bread.
• The bread may be too warm for slicing.
• A heavy build-up on the blade from slicing warm bread or sticky fruit breads can
cause this type of product damage or malfunction.
• The slicer drive motor may not be running, (the slicer knife will not be rotating).
The motor is protected by a motor starter, located behind the rear access panel,
which may need to be reset.
• The Knife has become extremely dull and needs to be replaced.
Slicing Begins Too Soon, The Knife Takes Several Strokes Before Product Is beneath
the Knife.
• The reflector on the inside of the Knife Cover is dirty.
• The reflector on the inside of the Knife Cover is missing.
• The “Loaf Sensor” is dirty.
• The “Loaf Sensor” has failed.
2003S20030-1
SOLVING SOME PROBLEMS- Continued
Nothing Happens When The Machine Is Turned On.
• Check to see if the machine is plugged in.
• Check to see if there is power at the outlet.
• Check to see if any of the circuit breakers have tripped. They are located near the
lower, right hand, rear corner of the machine.
The Knife Vibrates Excessively.
• Loose or miss-aligned knife. Align or re-tighten as necessary.
The Machine Makes A Loud Thumping Sound Before Making The First Slice.
• Check for a loose blade drive V-belt, or clutch drive belt.
MANUAL DIAGNOSTIC MODE
• The machine may be put into Manual Diagnostic Mode to check several functions of
the machine. To enter this mode, simply do the following:
• Turn power off.
• Depress the "1" and "2" keys simultaneously for approximately 5 seconds or until display
illuminates.
•There are nine different tests that can be performed in this mode. To exit this mode,
depress "Power" key at any time. The tests are:
1. Jog Test - The display will read "Jog Test 3=Next" and "1=Left 2=Right". Depress
the "2" key to jog the pusher to the right. Depress the "1" key to jog the pusher to the
left. Depress the "3" key to continue to the next test.
2. Knife Arm Test - The display will read "Knife Arm Test" and "Press&Hold 1
3=Next". Depress the "1" key and hold it to turn only the arm motor on. Continue
depressing it until the arm clutch engages, and the arm goes through a down-then-up
cycle. Depress the "3" key to continue to the next test .
3. Blade Motor Test - The display will read "Blade Motor Test" and "1=on 1=off 3=next ". Depress the "1" key to turn the blade motor on. Depress the "1" key
again to turn the blade motor back off. Depress the "3" key to continue to the next
test.
4. Loaf Sensor Test - The display will read "Loaf Sensor Test" and "Not Detected 3=Next". Insert a small piece of paper in front of the loaf sensor, between the infeed
door and the blade guard. Once the beam is broken, the display will read “Object Detected 3=Next”. Remove the piece of paper. Depress the "3" key to continue to
the next test.
2003S20030-2
MANUAL DIAGNOSTIC MODE
- Continued
5. Door Test - The display will read "Door Test" and "1=Left 2=Right". Any of the
door open sensors can be checked individually by opening the infeed door, the blade
guard, or the outfeed door. The display will indicate which is open. Depress the "3"
key to continue to the next test.
6. Slow Jog Test - The display will read "Slow Jog Test 3=Next" and "1=Left 2=Right". Depress the "2" key to jog the pusher slowly to the right. Depress the "1"
key to jog the pusher slowly to the left. Depress the "3" key to continue to the next
test.
7. Set Heel – The display will read “Set Heel 1=Down 2=Up” and “Heel Val = 8”.
This is to program the final slice thickness. The value is in eighths of an inch. For
example, Heel Val=8 would be 8/8 inch or 1 inch, or Heel Val=7 be 7/8 inch. The
range of Heel Values is 6 to 12, which equates to ¾” to 1 ½”.
8. Continuous Cycle - The display will read "Continuous Cycle" and "1=Start
3=Next". Depress the "1" key to begin the continuous cycle test. The machine will
first go through its self calibration, then it will operate as if it is slicing bread even
though there is no bread detected. Once the pusher gets near the blade, slicing will
stop, the pusher will return to its home position. The display will read “Slicing…”
and “Thickness: 3/8”. The cycle will repeat itself. To exit this mode, depress the
"1" key to stop. Depress the "3" key to continue to the next test.
9. Key Pad Test - The display will read "Key Pad Test". Once in this test, any key can
be depressed, and the display will indicate which key it is. To exit this test, depress
the "3" key, AND HOLD IT IN FOR APPROXIMATELY 5 SECONDS to return to the
Jog Test.
2003S20030-3
MAIN FRAME ASSEMBLY
2003S20039
MAIN FRAME PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
001 Cover-Electrical 2003-0021
002 Track-Crumb Tray 2003-0038
005 Tray-Crumb 2003-0037
006 Plate-Face 2003-0003
009 Frame-Main 2003-0001
010 Spacer-Angle 2003-0034
011 Angle-Table Support 2003-0011-1
012 Bumper-Rubber 5902-0021
*013 Stiffener 2003-0054-1
*Not shown on drawing
Rev. 1/25/05
2003S20039
BLADE & CLUTCH DRIVE ASSEMBLY
2003S20032
BLADE & CLUTCH DRIVE PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
101 Motor-Brake 3/4 HP 6301-5611
102 Screw-Socket Set 5842-6133
103 Sheave 3L, 2-Grooves 1.5 OD 2003-0070
104 Belt-V 3L230 5601-1033
301 Nutbar 2001-0015
302 Gearmotor 1/8 HP DC (115 VAC) 6310-0008
304 Pulley-Timing Belt 4495-2816-2001
2003S20032
CUTOFF ARM ASSEMBLY
2003S20033
CUTOFF ARM PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
201 Block-Pivot Outside 2001-0041
202 Bearing-Ball 5250-0387
203 Ring-Retaining #N5000-137 5840-1026
204 Shaft-Drive 2001-0047-1
205 Pulley-Timing Belt 2003-0044
206 Sheave-3L, 2-Grooves 3.882 OD 2003-0071
207 Ring-Retaining #5100-62 5840-1128
208 Side-RH Arm 2003-0046-1
209 Side-LH Arm 2003-0047
210 Spacer-Aluminum Tube 2003-0050
211 Trunnion 2003-0052
213 Washer-Flat 9/32 x 1/8 5851-8126
214 Holddown 2003-0064
215 Bearing-Bronze Flange 5254-3190
217 Ring-Retaining #5100-50 5840-1125
218 Spring-Extension 7021-4005
219 Belt-Timing 300L075 5601-3341
220 Spindle-Blade 2001-0072-101
222 Disk/Collar 2001-0073-001
223 Washer-Special 2001-0074
224 Knife-Scalloped 7107-7056
225 Rod-Connecting 2003-0027
226 Screw-Shoulder 1/2 X 1-1/4 5842-8545
227 Cover-Top 2003-0048
228 Cover-Bottom 2003-0049
229 Bearing-Bronze Thrust 5254-3507
230 Bushing-Stop 2003-0065
231 Pin-Coiled 5835-7625
2003S20033
PUSHER WITH STEPPER ASSEMBLY
2003S20040
PUSHER WITH STEPPER PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
401 Nutbar-Motor 2001-0110
402 Motor Assy-Stepper 2003-0023
403 Gearhead-6:1 Ratio 5607-3070
404 Pulley-Timing Belt 2003-0062
405 Belt-Timing # 510L050 5601-3420
406 Spindle-Idler 2001-0051
407 Pulley-Idler Timing 2001-0050
408 Bearing-Ball 5250-0386
409 Ring-Retaining # N5000-112 5840-1020
410 Clamp-Belt 2001-0034
411 Hitch-Pusher 2003-0007
412 Block-Center Wear 2001-0046
413 Pad-Bottom Wear 2003-0010
415 Block-Pusher 2003-0005
416 Wiper Blade Assembly 2003-0009
417 Bracket-Pusher 2001-0035
418 Nutbar-Pusher 2001-0089
419 Plate-Pusher W/Pins 2003-0006
2003S20040
TABLE & COVER ASSEMBLY
2003S20041
TABLE & COVER PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
501 Guard-Blade 2005-0014-001
502 Knob-Screw 4560-2508-1106
503 Panel-Infeed 2005-0009
504 Nutbar-Infeed 2001-0102-001
505 Table-Rear Adj. Infeed 2003-0013-001
506 Pin 1/4 Diameter X 3/4 4475-0516-075
507 Nut-Cage 1/4-20 5832-0425
508 Nutbar-Outfeed 2001-0103-001
509 Table-Front Adj. Infeed 2005-0048-1
510 Panel-Outfeed 2003-0017
511 Table-Rear Adj. Outfeed 2003-0014
512 Hinge—Infeed Cover 2001-0008
513 Strip-Hinge Backer (Infeed) 2001-0123
514 Cover-Infeed 2005-0010
515 Plate-Hinge Backer 2001-0009
516 Cover-Outfeed 2005-0011
517 Strip-Hinge Backer (Outfeed) 2003-0029
518 Strip-Handle Backer 2000-0087
519 Handle-Pull 5908-5100
520 Chute-Lower Crumb 2003-0030
521 Chute-Upper Crumb 2005-0012
525 Cover-Pusher 2003-0019
530 Catch-Magnetic W/Strike 5805-2503
532 Table-Bottom Adjustable (Infeed) 2005-0051-2
533 Spacer with Pin 2005-0061
Rev. 8/6/03
2003S20041
CLUTCH ASSEMBLY
Rev. 1/25/05
2003S20036
CLUTCH ASSEMBLY PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
701 Bracket-Clutch 2001-0016-1
702 Spacer 2001-0032
703 Bearing-Flange Ball 5251-3420
704 Clutch 5604-5257
705 Cover-Clutch 5604-5518
706 Spacer-Anchor 2001-0017
707 Plate-Anchor 2001-0033
708 Pulley-Timing Belt 2001-0001
709 Belt-Timing # 165L050 5601-3450
710 Shaft-Drive 2001-0019
711 Crank 2003-0028
712 Key 4384-0404-075
Rev. 1/25/05
2003S20036
ELECTRICAL SUB-PANEL ASSEMBLY
2003S20037
ELECTRICAL SUB-PANEL PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
801 Sub-panel 2005-0008
802 Power Supply-AC/DC 2005-0056K
803 Circuit Board-Control 2005-0060
804 Harness-Control to Relay 2005-0006
805 Harness-Wire 2005-0026
806 Control-DC Drive 6309-6000
807 Harness-Wire 2005-0020
808 Block-Terminal 5770-7350
809 Wire-Ground 10” 2005-0038
810 Jumper-Terminal Block 5767-8810
811 Relay-Power 5749-8010
812 Harness-Wire 4” 2005-0002
813 Harness-Wire 4-3/8” 2005-0005
814 Duct-Wiring 5766-3301
815 Cover-Wiring Duct 5766-3325
816 Breaker-Circuit 2.5A 5757-4125
817 Harness-Control to 2.5A Breaker 2005-0007
818 Harness-Wire 13” 2005-0018
819 Breaker-Circuit 5.0A 5757-4279
820 Breaker-Circuit 15.0A 5757-4358
821 Harness-Wire 12’ 2005-0003
822 Resistor-Control 6309-6014
2003S20037
ELECTRICS 1-60-115 ASSEMBLY
2003S20038
ELECTRICS 1-60-115 PARTS LIST
ITEM NO.
PART DESCRIPTION PART NUMBER
851 Board-Key Pad 5765-3843
852 Harness-Wire 48” 2005-0023
853 Display-Vacuum 2005-0057
854 Cable-Display 2005-0032
855 Switch-Reed 5757-7540
857 Cord-Power 115V 2005-0017
858 Bushing-Strain Relief 5765-1079
859 Harness-Wire (Stepper) 2005-0031
860 Wire-Ground 6” 2005-0037
861 Harness-Wire 18” (Arm Sensor) 2005-0001
862 Harness-Wire (Door Switches) 2005-0024
863 Eye-Photo 2005-0027
864 Harness-Wire (Drive Motor) 2005-0028
865 Harness-Wire (DC Motor) 2005-0029
866 Harness-Wire (Clutch) 2005-0030
867* Grommet 5767-1208
* Not Shown Drawing
2003S20038
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GEN020319
WARRANTY
PARTS
Oliver Products Company (Oliver) warrants that if any part of the equipment (other than a part not
manufactured by Oliver) proves to be defective (as defined below) within one year after shipment,
and if Buyer returns the defective part to Oliver within one year, Freight Prepaid to Oliver’s plant in
Grand Rapids, MI, then Oliver, shall, at Oliver’s option, either repair or replace the defective part, at
Oliver’s expense.
LABOR
Oliver further warrants that equipment properly installed in accordance with our special instructions,
which proves to be defective in material or workmanship under normal use within one (1) year from
installation or one (1) year and three (3) months from actual shipment date, whichever date comes
first, will be repaired by Oliver or an Oliver Authorized Service Dealer, in accordance with Oliver’s
published Service Schedule.
For purposes of this warranty, a defective part or defective equipment is a part or equipment which is
found by Oliver to have been defective in materials workmanship, if the defect materially impairs the
value of the equipment to Buyer. Oliver has no obligation as to parts or components not
manufactured by Oliver, but Oliver assigns to Buyer any warranties made to Oliver by the
manufacturer thereof.
This warranty does not apply to:
1. Damage caused by shipping or accident.
2. Damage resulting from improper installation or alteration.
3. Equipment misused, abused, altered, not maintained on a regular basis, operated carelessly, or
used in abnormal conditions.
4. Equipment used in conjunction with products of other manufacturers unless such use is approved
by Oliver Products in writing.
5. Periodic maintenance of equipment, including but not limited to lubrication, replacement of wear
items, and other adjustments required due to installation, set up, or normal wear.
6. Losses or damage resulting from malfunction.
The foregoing warranty is in lieu of all other warranties expressed or implied AND OLIVER MAKES
NO WARRANTY OF MERCHANTABILITY OR FITNESS FOR PURPOSE REGARDING THE
EQUIPMENT COVERED BY THIS WARRANTY. Oliver neither assumes nor authorizes any person
to assume for it any other obligations or liability in connection with said equipment. OLIVER SHALL
NOT BE LIABLE FOR LOSS OF TIME, INCONVENIENCE, COMMERCIAL LOSS, INCIDENTAL OR
CONSEQUENTIAL DAMAGES.
GEN 040225
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GEN020319
WARRANTY PROCEDURE
1. If a problem should occur, either the dealer or the end user must contact the Customer
Service Department and explain the problem.
2. The Customer Service Manager will determine if the warranty will apply to this particular
problem.
3. If the Customer Service Manager approves, a Work Authorization Number will be
generated, and the appropriate service agency will perform the service.
4. The service dealer will then complete an invoice and send it to the Customer Service
Department at Oliver Products Company.
5. The Customer Service Manager of Oliver Products Company will review the invoice and
returned parts, if applicable, and approve for payment.
GEN 040226
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GEN020319
RETURNED PARTS POLICY
This policy applies to all parts returned to the factory whether for warranted credit,
replacement, repair or re-stocking.
Oliver Products Company requires that the customer obtain a Return Material Authorization
(RMA) number before returning any part. This number should appear on the shipping label
and inside the shipping carton as well. All parts are to be returned prepaid. Following this
procedure will insure prompt handling of all returned parts.
To obtain an RMA number contact the Repair Parts Deptartment toll free at (800) 253-3893.
Parts returned for re-stocking are subject to a RE-STOCKING CHARGE.
Thank you for your cooperation,
Repair Parts Manager
Oliver Products Company
GEN 040227
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