• Keep packaging materials away from children - polythene
sheets and bags can cause suffocation!
• Please return the packaging to an official collection point.
Your old appliance: This contains some reusable
materials and should be disposed of properly - not
simply with unsorted household refuse.
• Discarded appliances should be disabled: Remove
the plug, cut through the connection cable and
render the catch unusable so that children cannot
become trapped inside.
• Ensure that the refrigerant circuit is not damaged when the appliance that is no longer needed is taken away for disposal.
• Details of the refrigerant can be found on the type plate.
• Appliances which are no longer needed must be disposed of
in a professional and appropriate way, in accordance with the
current local regulations and laws.
ContentsPage
Setting up, Connecting to the mains, Saving energy,
Switching the appliance on and off, Setting the temperature,
Installing appliance in a row of kitchen units ............................12
Changing over door hinges ......................................................13
Climate rating
The appliance is set to operate within specific ambient temperature limits according to its climate rating. These temperature
limits should not be exceeded. The correct climate rating for your
appliance is indicated on the type plate.
Climate rating Ambient temperatures
SN + 10° to + 32°C
N + 16° to + 32°C
ST + 16° to + 38°C
T + 16° to + 43°C
Description of appliance and equipment
Operating and
control elements
Freezer compartment
Safety instructions and warnings
• To prevent injury or damage to the unit, the appliance should
be unpacked and set up by two people.
• In the event that the appliance is damaged on delivery, contact
the supplier immediately before connecting to the mains.
• To guarantee safe operation, ensure that the appliance is set
up and connected as described in these operating instructions.
• Disconnect the appliance from the mains if any fault occurs.
Pull out the plug, switch off or remove the fuse.
• When disconnecting the appliance, pull on the plug, not on the
cable.
• Any repairs and work on the appliance should only be carried
out by the customer service department, as unauthorised work
could prove highly dangerous for the user. The same applies to
changing the mains power cable.
• Do not allow naked flames or ignition sources to enter the ap
pliance. When transporting and cleaning the appliance ensure
that the refrigerant circuit is not damaged. In the event of damage, make sure that there are no ignition sources nearby and
keep the room well ventilated.
• Do not stand on the plinth, drawers or doors or use them to
support anything else.
•
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities or
lack of experience and knowledge unless they have been given
initial supervision or instruction concerning use of the appliance
by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
• Avoid prolonged skin contact with cold surfaces or chilled/frozen food. This could cause pain, numbness and frostbite. In the
case of prolonged skin contact, protective measures should be
taken, e.g. gloves should be worn.
• Do not eat ice cream, particulary ice lollies or ice cubes, imme
diately after taking them from the freezer compartment as there
is a risk of "burning" because of the very cold temperatures.
• Do not consume food which has been stored for too long, as it
could cause food poisoning.
•
The device is designed exclusively for the cooling foodstuffs. The
applicable statutory regulations are to be observed in the event
that the device is to be used for commercial cooling of foodstuffs.
The device is not suitable for the storage and cooling of drugs,
blood plasma, laboratory preparations or similar medicine-related materials and products as detailed in the Medical Devices
Directive 2007/47/EC. Improper use of the device can cause
the stored products stored in it to be damaged or the items can
be spoiled. In addition, the device is not suitable for operation
in explosion-prone areas.
•
Do not store explosives or sprays using combustible propellants
such as butane, propane, pentane etc. in the appliance. Electrical components might cause leaking gas to ignite. You may
identify such sprays by the printed contents or a flame symbol.
• Do not use electrical appliances inside the appliance.
• Special-purpose lamps (incandescent lamps, LEDs, fluores
cent tubes) in the appliance serve to illuminate the appliance
interior and are not suited for room illumination.
-
-
-
The operating instructions apply to several models. Differences
Butter stop*
Adjustable shelves
Adjustable door racks*
Adjustable bottle
and can holder*
Interior light
8
Defrost drain
Bottle shelf*
Door rack for large
bottles
Vegetable bin
Type plate
Adjustable-height feet
may therefore occur.
Dimensions (mm)
a
CTN(esf) 32 1761
CTN(esf) 36 1911
* according to model and design
Page 3
Setting up
9
7
5
3
1
-15
-18
-21
-25
-32
°C
• The floor on which the appliance stands should be horizontal
and level. To compensate for any unevenness, adjust the
height of the feet with the open-ended wrench supplied.
• Always position the appliance directly up against the wall.
• The ventilation grilles should not be obstructed.
• Condensation may form on the outside of the refrigerator/freezer during periods of high humidity.
Constant ventilation of the installation site is recommend.
• Do not place heat-emitting appliances, e.g. microwave oven,
toaster, etc., on top of the appliance.
•
In order to avoid the risk of fire, do not place any burning candles,
lamps or other objects with open flames on the refrigerator/freezer.
•
Standard EN 378 specifies that the room in which you install your appliance must have a volume of 1 m3 per 8 g of R 600a refrigerant used
in the appliance, so as to avoid the formation of inflammable gas/air
mixtures in the room where the appliance is located in the event of a
leak in the refrigerant circuit. The quantity of refrigerant used in your
appliance is indicated on the type plate on the inside of the appliance.
• Fire hazard due to dampness!
If live parts or the mains lead become damp this may cause
short circuits.
- The appliance is designed for use in enclosed areas. Do not
operate the appliance outdoors or in areas where it is exposed
to splash water or damp conditions.
• CAUTION! Risk of injury and danger of damage as a result of
incorrect transport!
- Transport the appliance in a packed condition.
- Transport the appliance upright.
- Do not transport the appliance without assistance.
• The appliance may be moved only when it is empty.
Connecting to the mains
Power supply (a.c.) and voltage at the operating point must
comply with the details on the type plate, which is located in the
refrigerator compartment on the left-hand side. The socket must
be fused with a 10 A fuse or higher, it must be away from the rear
of the appliance and must be easily accessible.
• Do not connect the appliance to the supply with other equip
-
ment using a distribution outlet - risk of overheating.
• Connect the appliance with a properly earthed fused plug
and socket only.
The wires in the mains lead are coloured in accordance with the
following code: green/yellow = earth, blue = neutral, brown = live.
Warning! This appliance must be earthed.
Saving energy
- Always ensure good ventilation. Do not cover ventilation openings or grille.
- Always keep fan louvres clear.
- Do not place appliance in areas of direct sunlight or next to a
stove, heater or similar object.
- The energy consumption depends on the installation conditions, e.g. the ambient temperature.
- Keep the time the appliance is open to a minimum.
- Store food logically.
- Ensure that all food is well packed and covered for storage.
This will prevent frost from forming.
- First cool warm food to room temperature before storing it.
- Defrost frozen food in the refrigerator.
- Empty and switch off refrigerating unit for
longer vacation periods.
Accumulated dust increases the energy
consumption:
- Once a year, dust the refrigerating unit
together with the metal grille of the heat
exchanger at the back of the appliance.
You are advised to clean the appliance before switching it on for
the first time (see "Cleaning").
Put the appliance into operation approximately 4 hours before
loading with frozen food for the first time. Only insert frozen food
when the freezer compartment is cold.
Switching the appliance on and off Fig.
A1
Switching on: To switch on the entire appliance, you only
need to switch on the freezer section. The fridge section is
automatically switched on, too.
WSwitching on the freezer section:
- Briefly press the On/Off button
9.
The temperature displays light up. The appliance is
switched on.
W Switching on the fridge section:
When the fridge section is switched on, the freezer section is
switched on, too.
- Briefly press the On/Off button
1.
The temperature displays light up. The fridge and freezer
sections are switched on.
Switching off
- To switch off the entire appliance you only need to switch
off the freezer section. The fridge section is automatically
switched off, too.
W Switching off the freezer section:
- Press the On/Off button
The temperature displays are dark. The appliance is
switched off.
WSwitching off the fridge section:
- Press the On/Off button
The interior lighting is dark. The temperature display of the
fridge section is dark.
If only the fridge section is to be switched off, e.g. during
holiday periods, always make sure that: the temperature
display on the freezer sections remains lit.
9 for approx. 2s.
1.
Adjusting the temperature Fig. A1
WFridge section:
The temperature depends on the following factors:
- The frequency of opening the door
- The room temperature of the installation location
- The type, temperature and quantity of the frozen food
Recommended temperature setting: 5 °C.
The temperature can be changed progressively. When the
setting 1 °C is reached, it begins again at 9 °C.
- Press the adjustment button 3until the LED of the desired
temperature lights up.
Audible warning on/off button
The appliance is equipped with an alarm function.
Audible door alarm:
If an appliance door is left open for more than 60 seconds,
the audible warning signal will sound. Press the audible
warning on/off button to cancel the alarm. The alarm switches
back to standby when the door is shut.
Audible/visual temperature alarm:
If the temperature in the freezer compartment rises too high,
the audible warning signal will sound and the LED* in the
audible warning on/off button will flash.
Press the audible warning on/off button to cancel the alarm.
The LED* will stop flashing and will light continuously. The
LED* will go out as soon as the temperature in the freezer
compartment is low enough.
This can be caused by:
• the freezer door being left open for a long time, allowing
warm ambient air to enter;
• a long power failure;
• a fault in the appliance.
In each case, make sure food has not defrosted or perished.
If the visual warning LED* does not go out, contact the customer service department (see section on “Malfunctions”).
GB
* according to model and design
9
Page 4
9
7
5
3
1
-15
-18
-21
-25
-32
°C
Changing shelf arrangement
1
2
Remover door racks, Fig. A2/A3
Lift the racks vertically upwards, remove
from the front and reinsert at another
height in the reverse order.
By pushing the bottle holder, Fig.
A2/A3, you can secure bottles against
tipping over when opening and closing
the door. The holder can be removed
for cleaning:
- fig. A2: The holder slides and releases left or right along the door stops.
- fig. A3:
then rotate the mount downwards and
remove it.
The shelves, Fig. A4, can be adjusted
according to the height of frozen food; to
do this, lift the shelf fowards, pull out half
way and move down (or up).
Always insert trays with stop bar/raised
edge at the back upwards, otherwise
food may freeze onto the rear wall.
Fig. A5. If you need space for large
bottles and containers, then simply push
half of glass shelf 1 back. For cleaning
the holder 2 can be used to remove
the half glass shelves.
• Food which gives off or
absorbs odours and flavours as well as liquids
should always be stored
covered or in closed containers. High- percentage alcohols should be
tightly sealed and stored
upright.
• Fruit, vegetables and
salad can be stored unpacked in the bins.
• Reuseable plastic, metal,
aluminium and glass
containers can be used for packaging.
Note
- Place food inside the appliance as shown in the diagram. This
allows the appliance to save energy during operation.
- Shelves, drawers and baskets are arranged for optimum en
ergy efficiency on delivery.
-
Interior light
Light-bulb specifications: 25 W (never use a bulb rated at
more than 25 W). The voltage should agree with the details on
the type plate. Socket: E 14.
Replacing the bulb:
Pull out the mains plug or remove/unscrew the fuse.
• Push the sides 1 of the lamp cover together according to Fig.
F1, unlatch and detach 2.
• Replace the light bulb according to Fig.
the new bulb, make sure the seal is correctly positioned in the
socket.
• Attach the cover at the rear again and lock into place on sides.
F2. When inserting
Refrigerating with fan
This achieves a relatively even temperature distribution over at all storage levels; all foods are equally
cool, at an adjustable temperature. Due to the enforced air circulation, the various temperature ranges
of normal operation are raised.
It is generally recommended:
- with high room temperature (above approx. 30 °C),
- with high humidity, e.g. on summer days.
Cooling by circulating air uses slightly more energy. To save
energy, the fan automatically switches off when the door is
opened.
Switching on/off:
Switching on the fan:
- press the fan button
- the button lights up*
- the fan is switched on.
Switching off the fan
- press the fan button
- the fan button goes out*
- the fan is switched off.
2 (Fig. A1)
2 (Fig. A1)
10
* according to model and design
Page 5
Freezing
The maximum amount of food wich can be frozen in 24 hours is
shown on the type plate ("Freezing capacity") 4. This amount
varies according to the model and climate rating.
Freezing with SuperFrost Fig. A1/7
The fresh foods should be frozen to the core as
quickly as possible and frozen foods already stored
be given a "cold reserve". This is enabled by the SuperFrost system. This is the best way of maintaining
the nutritional value, appearance and flavour of frozen foods.
You do not have to switch SuperFrost on:
- when inserting already frozen foods,
- when freezing up to approx. 1 kg of fresh food daily.
W Press SuperFrost button 7 briefly, so that the LED* lights up.
- The freezing temperature decreases, the appliance works
with the greatest possible freezing capacity.
W With a smaller amount of food to be frozen, wait/pre-freeze for
approx 6 hours - normally sufficient, with the maximum quantity, see freezing capacity on rating plate, approx. 24 hours.
W Then insert the fresh food.
- The SuperFrost function can be quit manually by briefly pres
sing button 7, if not:
- SuperFrost switches off
hours.
- the
SuperFrost button is dark*.
- the temperature range set for normal mode lights up in the
temperature display.
- the appliance continues in normal energy-saving mode.
W In order to reach the maximum freezer performance, warm
food must be placed directly on the shelves, not in the
drawers, or stored in direct contact to the inner side walls.
automatically after approximately 65
-
Notes on freezing and storage
• As a guideline for the storage time, the following applies to
various foodstuffs in the freezer compartment:
Ice cream2 to 6 months
Sausage, ham2 to 6 months
Bread, cakes and pastries2 to 6 months
Game, pork6 to 10 months
Fish, oily2 to 6 months
Fish, lean6 to 12 months
Cheese2 to 6 months
Poultry, beef6 to 12 months
Vegetables, fruit6 to 12 months
• Pack food which you are freezing yourself in quantities
appropriate to your household. To ensure that the food
freezes right through, the following quantities should not be
exeeded per package: fruit, vegetables: up to 1 kg, meat:
up to 2,5 kg.
• Blanch vegetables after washing and cutting them. (Add
to boiling water for 2-3 minutes, remove and quickly cool
down in cold water).
• Do not salt or season fresh food or blanched vegetables
before freezing. Only lightly salt and season other food. The
intensity of flavour of some spices can change.
• Pack frozen food in standard freezer bags or reuseable
plastic, metal or aluminium containers.
• Do not allow fresh food which is to be frozen to come into
contact with food already frozen. Always keep packs dry in
order to avoid them sticking together.
• Always write the date and contents on the pack and do not
exeed the stated storage time for the food.
• Do not freeze bottles and cans which contain carbonated
drinks as they might burst.
• Only take out as much food as is immediately required for
thawing. Use food which has been thawed in prepared
meals as quickly as possible.
Frozen food can be thawed in the following ways:
– in a fan oven
– in a microwave oven
– at room temperature
Solid cuts of meat and fish can be cooked when partly
thawed.
Vegetables can be cooked from frozen (in half the normal
time).
GB
Making ice cubes
• Fill the ice-cube tray three-quarters full
with water and freeze.
• The ice cubes can be removed from the
tray by twisting or by holding upside
down for a short time under running
water.
* according to model and design
11
Page 6
Defrosting
Refrigerator compartment
The refrigerator compartment
defrosts automatically. The water
that forms on the rear wall drains
into a reservoir at the back of the
appliance and evaporates automatically through the compressor
heat.
Ensure that the water can flow without hindrance through the
hole above the vegetable bins (see "Cleaning").
Freezer compartment
The No-frost system automatically defrosts the appliance.
Ani moisture arising collects on the evaporator and freezes, and
is periodically defrosted and evaporated.
Cleaning
• Before cleaning, always switch off the appliance. Disconnect from the mains or un-screw or switch off the fuse.
• Wash shelves, glass plates and other options by hand.
• Clean the outer walls, inside and appliance by hand with lu-
kewarm water and a little detergent. Because of the risk of
injury and damage to the appliance, steam cleaning equipment
should not be used.
• Never use abrasive or scouring sponges. Do not use concentrated cleaning agents and never use abrasive or acid cleaners or
chemical solvents.
• We recommend using a soft cloth and an all-purpose cleaner
with a neutral pH value. Only use food safe cleaning materials
inside the appliance.
• For stainless-steel appliances*:
- Clean the side panels and door surfaces with a clean and soft
cloth. If necessary, use a moist cloth (water + detergent). Alternatively, use a micro-fibre cloth.
• Ensure that no cleaning water penetrates into the electrical
components, drain gulley* or ventilation grilles. Wipe the appliance dry.
• Do not damage or remove the type plate on the inside of the
appliance. It is very important for servicing purposes.
• Clean the drain hole on the rear wall above the vegetable bins
often Fig. A, arrow.
If necessary, clean with a thin object, e.g. a cotton swab or
similar.
• Ensure that none of the wires or other components are dislodged, bent or damaged.
• Then connect/switch on the appliance.
Shutting your appliance down
If your appliance is to be shut down for any length of time, switch
it off and disconnect the plug or remove the fuse. Clean the appliance and leave the door open in order to prevent unpleasant
smells.
The refrigerant circuit has been tested for leaks.
The appliance complies with current safety regulations
and EC directives 2006/95/EC and 2004/108/EC.
Malfunctions
Your appliance is designed and manufactured for a lengthy, reliable operating life with no malfunctions. If a malfunction nonetheless occurs during operation, check whether it is due to an
operating error. Please note that even during the warranty period
the resultant servicing costs in this case will have to be borne by
the owner.
You may be able to rectify the following faults by checking
the possible causes yourself:
Appliance does not function,
– Is the appliance switched on?
– Is the plug correctly fitted in the mains socket?
– Is the socket fuse intact?
Loud running noise:
– Is the appliance set up firmly on the floor?
– Does the appliance cause nearby items of furniture or objects
to vibrate? Please note that noises caused by the refrigerant
circuit cannot be avoided.
The temperature is not low enough:
– Is the temperature setting correct (see "Setting the tempera
ture")?
– Have excessive amounts of fresh food been placed in the ap
pliance?
– Does the separately installed thermometer show the correct
reading?
– Is the ventilation system working properly?
– Is the appliance set up too close to a heat source?
If none of the above causes applies and you cannot eliminate
the fault yourself, please contact your nearest after-sales service
point. Please state the
appliance designation !,
service number ",
appliance number
of the rating plate (see fig.) The type
plate is located in the refrigerator
compartment on the left-hand side.
§
display is unlit:
-
-
Installing appliance in a row of kitchen units
To adapt the height of the appliance to the surrounding furniture
a top unit ➊ can be added. A gap of at least 50 mm depth must
be provided behind and
along the entire width of
this unit so as to ensure
sufficient ventilation. The
area of ventilation underneath the ceiling should be
at least 300 cm2.
When setting up the
appliance next to a wall
➍, a distance of approx.
50 mm must be provided
on the hinge side between
the appliance and the wall
(for the handle when the
door is open).
➊ top unit
➋ refrigerator-freezer
➌ kitchen unit side panel
➍ wall
12
Do not install the appliance side-by-side with another refrigerator
or freezer. This is important to prevent condensation and consequential damage from it.
* according to model and design
Page 7
Before reading, please fold out and
refer to the illustrated back page.
Changing over the door hinges
You can change over the door hinges if necessary.
Ensure that the following tools are to hand:
- Torx® 25
- Torx® 15
- Screwdriver
- Cordless screwdriver, if necessary
- Second person for fitting work, if needed
- Accompanying Allen key size 2
Detaching the upper door
- Close the upper door.
- Pull off the cover Fig. 1 (1) forwards and upwards.
- Lift off the cover Fig. 1 (2).
CAUTION
Risk of injury if the door tips!
- Take good hold of the door.
- Set down the door carefully.
- Unscrew the upper turn hinge Fig. 1 (3) (2x Torx® 25)
Fig. 1 (4) and lift it off.
- Lift up the upper door and set it aside.
Detaching the lower door
- Close the lower door.
- Draw the middle bearing pin Fig. 2 (11) out of the turn hinge
and lower door.
- Remove the plastic cap Fig. 2 (10).
CAUTION
Risk of injury if the door tips!
- Take good hold of the door.
- Set down the door carefully.
- Open the lower door.
- Unscrew the middle turn hinge (2x Torx® 25). Fig. 2 (13)
- Lift up the door and set it aside.
Transferring the handles
On both the upper and lower door:
- Transfer the spring clamp Fig. 5 (31): Depress the latch
nose and pull the spring clamp off over it.
- Slide the spring clamp into place on the new hinge side
until it clicks into place.
- Lift the stopper Fig. 6 (30) out of the door bearing bush and
transfer it.
- Detach door handle Fig. 6 (32), stopper Fig. 6 (33) and pres
sure plates Fig. 6 (34) and transfer to the opposite side.
- When fitting the pressure plates on the opposite side, make
sure they snap properly into place.*
Fitting the lower door
- Place the lower door from above onto the lower bearing pin.
- Close the door.
- Place the plastic cap Fig. 2 (10) back onto the middle turn
hinge Fig. 2 (13).
- Place the middle bearing pin Fig. 2 (11) in the lower door, on
the new hinge side, through the middle turn hinge Fig. 2 (13).
Fitting the upper door
- Place the upper door on the middle bearing pin Fig. 2 (11).
- Insert the upper turn hinge Fig. 1 (3) in the door on the new
hinge side.
- Screw the upper turn hinge firmly into place (with 4 Nm) (2x
Torx® 25) Fig. 1 (4). Possibly make preliminary holes with a
bradawl or use a cordless screwdriver.
- Apply the cover Fig. 1 (1) and cover Fig. 1 (2) to the opposite
side from the outside and snap them into place.
Aligning the doors
- If necessary, align the doors to the appliance housing by way
of the two oblong holes in the bottom turn hinge and middle
turn hinge Fig. 2 (13). To do so, unscrew the middle screw in
the bottom turn hinge.
WARNING
Risk of injury due to the door dropping out!
If the bearing parts are not screwed into place firmly enough, the
door may drop out. This may lead to severe injuries. What is
more, the door may not close and therefore the appliance may
fail to cool properly.
- Screw the turn hinges firmly into place with 4 Nm.
- Check all of the screws and retighten if necessary.
GB
-
Transferring the middle bearing elements
- Carefully detach the cover panel Fig. 2 (12).
- Turn the middle turn hinge Fig. 2 (13) with the washer Fig. 2
(14) through 180° and screw it firmly into place on the new
hinge side (with 4 Nm).
- Turn the cover panel Fig. 2 (12) through 180° and snap it into
place again on the new handle side.
Transferring the lower bearing elements
For appliances without
height adjustment
- Lift out the bearing pin Fig. 3
(22) together with washer
Fig. 3 (23) and foot Fig. 3 (24).
- Lift off the stopper Fig. 3 (21).
- Unscrew Fig. 3 (26) the turn hinge Fig. 3 (25).
- Unscrew Fig. 3 (29) the bearing element Fig. 3 (28), transfer
it to the opposite location hole of the turn hinge and screw it
firmly into place.
- Carefully lift off the cover on the handle side Fig. 3 (27) and
transfer it to the opposite side.
- Screw the turn hinge Fig. 3 (25) firmly into place on the new
hinge side, possibly using a cordless screwdriver (with 4 Nm).
- Re-insert the stopper Fig. 3 (21) into the other hole.
- Re-insert the bearing pin Fig. 3 (22) together with washer and
foot. In so doing, pay attention that the locating lug points
backwards
All types and models are subject to continuous improvement
and the manufacturer therefore reserves the right to make modifications in the shape, equipment and technology.
13
Page 8
50
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