®
P O U R - O V E R S Y S T E M
Expand your menu – and your margins – with automated by-the-cup offerings. Maintain full control with manual brewing and programmed pulse recipes on the counter.
P O U R - O V E R S Y S T E M
Brew by hand using one of the two included spray tips, or teach the machine up to 25 different recipes accessible at the touch of a button. Adjust flow rate to suit your brew method and extraction preferences.
S P E C I F I C A T I O N S
•store 25+ pour-over profiles
•two active profiles at a time
•automatic and manual brewing modes
•built in flow control valve
•volumetric and time based dosing
•holder ring and two spray tips included
•unique “teaching” mode; perform your pour by hand and the system memorizes and stores it for you
•flexible hose and wand
•two spray patterns
•lab mount system
•chromed tap
SPECS |
TAP |
MOD |
|
|
|
Dimensions |
7x 9 x 17.5 in |
16 x 14 x 5.5 in |
|
18 x 23 x 45 cm |
41 x 36 x 14 cm |
Weight |
12 lbs |
35 lbs |
|
6 kg |
16 kg |
Capacity |
|
dual boiler: 1.2 l |
|
|
(zero recovery)1 |
ELECTRICAL |
208V - 240V |
|
|
Amps |
13A (ETL) / 11A (CE) |
Element Wattage |
3000W |
Frequency |
50/60Hz |
Phase |
single |
Certifications |
ETL2, CE |
1@ 650ml/minute flow
2listed for electrical safety in US and Canada, complies with UL-197 and CSA22.2 listed for sanitation, complies with NSF/ANSI Standard 4
®
www.modbar.com |@modbar
USA+1-260-454-5040 | 628 Leesburg Rd., Fort Wayne, IN, 46808 WORLD+39-055-849191 | Via La Torre 14/H, 50038, Scarperia e San Piero (FI), Italy