Operating Instructions,1
Warnings,2
Assistance,3
Description of the appliance,4
Description of the appliance,5
Installation,6
Start-up and use,8
The electronic programmer*,8
Modes,9
Precautions and tips,12
Maintenance and care,12
Русскии
Contents
Руководство по эксплуатации
ДУХОВОЙ ШКАФ
Содержание
Руководство по эксплуатации,1
Предупреждения,2
Сервисное обслуживание,3
Описание изделия,4
Описание изделия,5
Установка,14
Включение и эксплуатация,16
Электронный таймер программирования выпечки*,16
Программы,17
Предосторожности и рекомендации,20
Техническое обслуживание и уход,21
Warnings
Предупреждения
WARNING: The appliance and its
accessible parts become hot during use.
Care should be taken to avoid touching
heating elements. Children less than 8
years of age shall be kept away unless
continuously supervised. This appliance
can be used by children aged from 8 years
and above and persons with reduced
physical, sensory or mental capabilities
or lack of experience and knowledge
if they have been given supervision
or instruction concerning use of the
appliance in a safe way and understand
the hazards involved. Children shall not
play with the appliance. Cleaning and
user maintenance shall not be made by
children without supervision.
Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the oven door
glass since they can scratch the surface,
which may result in shattering of the glass.
Never use steam cleaners or pressure
cleaners on the appliance.
WARNING: Ensure that the appliance is
switched off before replacing the lamp to
avoid the possibility of electric shock.
! When you place the rack inside, make
sure that the stop is directed upwards and
in the back of the cavity.
ВНИМАНИЕ: Данное изделие и его
доступные комплектующие сильно
нагреваются в процессе эксплуатации.
Будьте осторожны и не касайтесь
нагревательных элементов.
Не разрешайте детям младше 8 лет
приближаться к изделию без контроля.
Данное изделие может быть
использовано детьми старше 8 лет и
лицами с ограниченными физическими,
сенсорными или умственными
способностями или без опыта и знания
о правилах использования изделия при
условии надлежащего контроля или
обучения безопасному использованию
изделия с учетом соответствующих
рисков. Не разрешайте детям играть
с изделием. Не разрешайте детям
осуществлять чистку и уход за
изделием без контроля взрослых.
Не используйте абразивные вещества
или режущие металлические скребки
для чистки стеклянной дверцы духового
шкафа, так как они могут поцарапать
поверхность, что может привести к
разбиванию стекла.
Никогда не используйте паровые
чистящие агрегаты или агрегаты
под высоким давлением для чистки
изделия.
ВНИМАНИЕ: Проверьте, чтобы изделие
было выключено, перед заменой
лампочки во избежание возможных
ударов током.
! При установке решетки проверить,
чтобы фиксатор был повернут вверх
с задней стороны выемки.
2
Assistance
! Never use the services of an unauthorised technician.
Please have the following information to hand:
• The type of problem encountered.
• The appliance model (Mod.).
• The serial number (S/N).
The latter two pieces of information can be found on the
data plate located on the appliance.
Сервисное обслуживание
! Никогда не обращайтесь к неуполномоченным
техникам.
При обращении в Центр Технического Обслуживания
необходимо сообщить:
• Тип неисправности;
• сообщение, показываемое на дисплее
ТЕМПЕРАТУРЫ
• Модель изделия (Мод.)
• Номер тех. паспорта (серийный №)
Эти данные вы найдете на паспортной табличке,
расположенной на изделии.
3
Description of the appliance
7
12345
Описание изделия
Overall view
1 POSITION 1
2 POSITION 2
3 POSITION 3
4 POSITION 4
5 POSITION 5
6 GUIDES for the sliding racks
7 DRIPPING PAN
8 GRILL
9 Control panel
Общии вид
1 ПОЛОЖЕНИЕ 1
2 ПОЛОЖЕНИЕ 2
3 ПОЛОЖЕНИЕ 3
4 ПОЛОЖЕНИЕ 4
5 ПОЛОЖЕНИЕ 5
6 ВЫДВИЖНЫЕ НАПРАВЛЯЮЩИЕ уровней
7 ПРОТИВЕНЬ
8 РЕШЕТКА
9 Панель управления
! Please keep this instruction booklet in a safe place for
future reference. If the appliance is sold, given away or
moved, please make sure the booklet is also passed on to
the new owners so that they may benet from the advice
contained within it.
Ventilation
To ensure adequate ventilation, the back panel of the
cabinet must be removed. It is advisable to install the oven
so that it rests on two strips of wood, or on a completely
at surface with an opening of at least 45 x 560 mm (see
diagrams).
! Please read this instruction manual carefully: it contains
important information concerning the safe operation,
installation and maintenance of the appliance.
Positioning
! Do not let children play with the packaging material; it
should be disposed of in accordance with local separated
waste collection standards (see Precautions and tips).
! The appliance must be installed by a qualied professional
in accordance with the instructions provided. Incorrect
installation may damage property or cause harm to people
or animals.
Built-in appliances
Use an appropriate cabinet to ensure that the appliance
operates properly:
• The panels adjacent to the oven must be made of heat-
resistant material.
• Cabinets with a veneer exterior must be assembled with
glues which can withstand temperatures of up to 100°C.
• To install the oven under the counter (see diagram) or
in a kitchen unit, the cabinet must have the following
dimensions:
45 mm.
560 mm.
Centring and xing
Secure the appliance to the cabinet:
• Open the oven door.
• Remove the 2 rubber plugs covering the xing holes on
the perimeter frame.
• Fix the oven to the cabinet using the 2 wood screws.
• Replace the rubber plugs.
! All parts which ensure the safe operation of the appliance
must not be removable without the aid of a tool.
550 mm.
min.
45 mm.
560 mm.
575-585 mm.
570 mm.
595 mm.
20 mm.
550 mm.
20,5 mm.
22,5 mm.*
* Stainless steel models only
! The appliance must not come into contact with electrical
parts once it has been installed.
The indications for consumption given on the data plate
have been calculated for this type of installation.
6
Electrical connection
** Only for models with wire rails.
Ovens equipped with a three-pole power supply cable are
designed to operate with alternating current at the voltage
and frequency indicated on the data plate located on the
appliance (see below).
Fitting the power supply cable
• The socket is compatible with the plug of the appliance.
If the socket is incompatible with the plug, ask an
authorised technician to replace it. Do not use extension
cords or multiple sockets.
! Once the appliance has been installed, the power supply
cable and the electrical socket must be easily accessible.
GB
1. Open the terminal board
by inserting a screwdriver
into the side tabs of the
cover. Use the screwdriver
as a lever by pushing it
down to open the cover (see
diagram).
2. Install the power supply
cable by loosening the
cable clamp screw and the
three wire contact screws
L
N
3. Secure the cable by fastening the clamp screw.
4. Close the cover of the terminal board.
Connecting the supply cable to the mains
Install a standardised plug corresponding to the load
indicated on the data plate (see table).
The appliance must be directly connected to the mains using
an omnipolar switch with a minimum contact opening of 3
mm installed between the appliance and the mains. The
switch must be suitable for the charge indicated and must
comply with current electrical regulations (the earthing wire
must not be interrupted by the switch). The supply cable
must be positioned so that it does not come into contact
with temperatures higher than 50°C at any point (the back
panel of the oven, for example).
! The installer must ensure that the correct electrical
connection has been performed and that it is fully compliant
with safety regulations.
Before connecting the appliance to the power supply, make
sure that
• The appliance is earthed and the plug is compliant with
the law.
• The socket can withstand the maximum power of the
appliance, which is indicated on the data plate.
L-N-.
Connect the wires to the
corresponding terminals:
the Blue wire to the terminal
marked (N), the Brown wire
to the terminal marked (L)
and the Yellow/Green wire
to the terminal marked
(see diagram).
! The cable must not be bent or compressed.
! The cable must be checked regularly and replaced by
authorised technicians only (see Assistance).
! The manufacturer declines any liability should these
safety measures not be observed.
APPLIANCE SPECIFICATIONS
width 43.5 cm
Dimensions*
Volume*
Dimensions**
Volume**
Electrical
connections
height 32,4 cm
depth 41.5 cm
59 l
width 45.5 cm
height 32,4 cm
depth 41.5 cm
62 l
voltage: 220 - 240 V~ 50/60 Hz
(see data plate)
maximum power absorbed
2800 W
Directive 2002/40/EC on the label of
electric ovens. Standard EN 50304
ENERGY
LABEL
* Only for models with drawn rails.
Energy consumption for Natural
convection – heating mode:
Traditional mode
Declared energy consumption for
Forced convection Class – heating
mode: Baking
This appliance conforms to the
following European Economic
Community directives: 2006/95/EEC
dated 12/12/06 (Low Voltage) and
subsequent amendm ents –
2004/108/EEC dated 03/05/89
(Electromagnetic Compatibility) and
subsequent amendm ents 93/68/EEC dated 22/07/93 and
subsequent amendm ents.
2012/19/EEC
amendments.
- 1275/2008 standby/off mode
and subsequent
• The voltage is in the range between the values indicated
on the data plate.
7
Start-up and use
DISPLAY
SET TIME
button
END OF
COOKING icon
CLOCK icon
DURATION
icon
TIMER icon
DECREASE TIME
button
INCREASE TIME
button
•• ••
GB
WARNING! The oven is
provided with a stop system
to extract the racks and
prevent them from coming
out of the oven (1).
As shown in the drawing,
to extract them completely,
simply lift the racks, holding
them on the front part, and
pull (2).
! The rst time you use your appliance, heat the empty oven with
its door closed at its maximum temperature for at least half an
hour. Make sure that the room is well ventilated before switching
the oven off and opening the oven door. The appliance may emit
a slightly unpleasant odour caused by protective substances
used during the manufacturing process burning away.
Starting the oven
1. Select the desired cooking mode by turning the
SELECTOR knob.
2. Select the desired temperature using the THERMOSTAT
knob. A list detailing cooking modes and suggested cooking
temperatures can be found in the Cooking advice table (see
Cooking modes).
3. The THERMOSTAT indicator light indicates that the oven
is heating up to the temperature set.
4. During cooking it is always possible to:
- change the cooking mode by turning the SELECTOR knob;
- adjust the temperature by turning the THERMOSTAT knob;
- stop cooking by turning the SELECTOR knob to the “0”
position.
! Never put objects directly on the bottom of the oven; this
will prevent the enamel coating from being damaged.
! Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the oven, a
cooling fan blows a stream of air between the control panel and
the oven door, as well as towards the bottom of the oven door.
! Once cooking has been completed, the cooling fan continues
to operate until the oven has cooled down sufciently.
Oven light
When selecting with the SELECTOR knob the oven light
goes on. It remains lit when a cooking mode is selected.
The electronic programmer*
Setting the clock
! The clock may be set when the oven is switched off or
when it is switched on, provided that a the end time of a
cooking cycle has not been programmed previously.
After the appliance has been connected to the mains, or
after a blackout, the icon and the four numerical digits
on the DISPLAY will begin to ash.
1. Press the button several times until the icon and
the four digits on the display begin to ash.
2. Use the “ ” and “ ” buttons to adjust the time; if you
press and hold either button, the display will scroll through
the values more quickly, making it quicker and easier to set
the desired value.
3. Wait for 10 seconds or press the button again to
nalise the setting.
Setting the timer
! This function does not interrupt cooking and does not affect
the oven; it is simply used to activate the buzzer when the
set amount of time has elapsed.
1. Press the button several times until the icon and
the three digits on the display begin to ash.
2. Use the “ ” and “ ” buttons to set the desired time; if you
press and hold either button, the display will scroll through
the values more quickly, making it quicker and easier to
set the value.
3. Wait for 10 seconds or press the button again to
nalise the setting.
The display will then show the time as it counts down. When
this period of time has elapsed the buzzer will be activated.
Programming cooking
! A cooking mode must be selected before programming
can take place.
* Only available in certain models.
8
Programming the cooking duration
1. Press the button several times until the icon and
the three digits on the DISPLAY begin to ash.
2. Use the “ ” and “ ” buttons to set the desired duration;
if you press and hold either button, the display will scroll
through the values more quickly, making it quicker and
easier to set the value.
3. Wait for 10 seconds or press the button again to
nalise the setting.
Loading...
+ 16 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.