Henny Penny OFE-321 Service Manual

TECHNICAL MANUAL
Henny Penny
CFA Electric Open Fryer
Model OFE-321,322
TABLE OF CONTENTS
Section Page
Section 1. TROUBLESHOOTING ...................................................................................................1-1
1-1. Introduction .............................................................................................................1-1
1-2. Safety ......................................................................................................................1-1
1-3. Troubleshooting ......................................................................................................1-2
1-4. Warnings and Error Messages ................................................................................1-5
Section 2. MAINTENANCE .............................................................................................................2-1
2-1. Introduction .............................................................................................................2-1
2-2. Maintenance Hints ..................................................................................................2-1
2-3. Complete Control Panel Replacement ....................................................................2-1
2-4. Power Switch ..........................................................................................................2-2
2-5. Transformer .............................................................................................................2-2
2-6. I/O Power Supply Boards Assembly .......................................................................2-3
2-7. Drain Microswitch ..................................................................................................2-3
2-8. Filter Switch ............................................................................................................2-4
2-9. Heating Elements ....................................................................................................2-5
2-10. Heating Contactors ..................................................................................................2-8
2-11. Speaker Assembly ...................................................................................................2-10
2-12. High Temperature Limit Control ............................................................................2-11
Wiring Diagrams .....................................................................................................2-13
Section 3. PARTS INFORMATION .................................................................................................3-1
3-1. Introduction .............................................................................................................3-1
3-2. Genuine Parts ..........................................................................................................3-1
3-3. When Ordering Parts ...............................................................................................3-1
3-4. Prices .......................................................................................................................3-1
3-5. Delivery ...................................................................................................................3-1
3-6. Warranty ..................................................................................................................3-1
3-7. Recommended Spare Parts for Distributors ............................................................3-1
FM06-004
Revised 2-24-15
Jan. 2009 i
DANGER INDICATES AN IMMINENTLY
SERIOUS INJURY.
WARNING indicates a potentially hazardous situation
CAUTION used wih the safety alert symbol indicates a
CAUTION used without the safety alert symbol indicates a
result in property damage.
NOTICE is used to highlight especially important
SAFETY ALERT SYMBOL is used with DANGER,
injury type hazard.
SECTION 1. TROUBLESHOOTING
1-1. INTRODUCTION This section provides troubleshooting information in the form of an easy to read table.

If a problem occurs during the first operation of a new fryer, recheck the Installation Section of the Operator’s Manual.

Before troubleshooting, always recheck the Operation Section of the Operator’s Manual.

1-2. SAFETY Where information is of particular importance or is safety related,
the words DANGER, WARNING, CAUTION, or NOTE are used. Their usage is described on the next page:
WARNING or CAUTION which indicates a personal
information.
potentially hazardous situation which, if not avoided, may
potentially hazardous situation which, if not avoided, could result in minor or moderate injury.
which, if not avoided, could result in death or serious injury.
HAZARDOUS SITUATION WHICH, IF NOT AVOIDED, WILL RESULT IN DEATH OR
Apr. 2005 1-1
PROBLEM
CAUSE
CORRECTION
With the switch in the POWER
Open circuit
Check to see if unit is plugged in
Shortening will not heat but lights
Faulty contactor (elec. unit)
Check contactor per Heating
1-3. TROUBLESHOOTING To isolate a malfunction, proceed as follows:
1. Clearly define the problem, or symptom and when it
occurs.
2. Locate the problem in the troubleshooting table.
3. Review all possible causes, then one at a time, work through the list of corrections until the problem is solved.
If maintenance procedures are not followed correctly,
injuries and/or property damage could result.
position, fryer is completely inoperative
are on
Faulty temperature probe
Faulty high limit
Faulty drain switch
Check breaker or fuse at supply
box
Check POWER switch per Power Switch Section; replace if defective
Check voltage at wall receptacle
Check cord and plug
Contactors Section
Check temperature probe per Temperature Probe Replacement Section; “E-6A or B”
Check high limit per the appropriate High Temperature Limit Control Section; “E-10”
Check drain switch per Drain Microswitch Section; “E-15”
1-2 Dec. 2016
PROBLEM
CAUSE
CORRECTION
Heating of shortening too slow
Low or improper voltage
Use a meter and check the
Shortening overheating
Temperature probe needs
Calibrate temperature probe if ±
temperature
Foaming or boiling over of
Water in shortening
At end of cook cycle, drain
thoroughly
1-3. TROUBLESHOOTING (Continued)
(elec. unit)
Weak or burnt out elements (elec. unit)
Wire(s) loose
Burnt or charred wire connection
Faulty contactor
calibration
Mercury contactor stuck closed
Bad control board
receptacle voltage against the data plate
Check heating elements per Heating Elements Section
Tighten
Replace wire and clean
connectors
Check contactor per Heating Contactors Section
10 degrees off; if more than ± 10 degrees off, replace temperature probe
Check mercury contactor for not opening; replace if necessary (elec. Unit)
replace control board if heat Indicator stays on past ready
shortening
Improper or bad shortening
Improper filtering
Improper rinsing after cleaning
fryer
Shortening and clean
use recommended shortening
refer to the Filtering the
Shortening Section in Operator’s Manual
Clean and rinse the frypot; then dry
PROBLEM
CAUSE
CORRECTION
Shortening will not drain from
Drain valve clogged with crumbs
Open valve, force cleaning brush
Filter motor runs but pumps
Pump clogged
Remove pump cover and clean
Filter switch on but doesn’t run
Defective switch
Check/replace switch per Filter
Motor hums but will not pump
Clogged lines or pump
Remove and clean pump and lines
DISPLAY
CAUSE
CORRECTION
Incoming supply too low
Have voltage at the plug and
Faulty components or connections
Have elements, connections, and
Dec. 2016 1-3
1-3. TROUBLESHOOTING (Continued)
frypot
shortening slowly
Drain valve will not open by turning handle
Filter line connection loose
Solidified shortening in lines
Defective motor
Motor thermal protector tripped
through drain
Replace cotter pins in valve coupling
Tighten all filter line connections
Clear all filter lines of solidified
shortening
Motor Section
Check/replace motor
Reset thermal switch on filter
motor
replace pump seal, rotor and rollers
1-4. WARNINGS AND The controls monitor procedure problems and system failures ERROR MESSAGES with warnings and error codes. The display shows the warning or error code, and an alarm sounds.
Pressing cancels most warnings and pressing any control button stops most error code alarms. But there are some exceptions (see below). The display shows the error until the situation is corrected.
“W-1”
“LOW VOLTAGE”
“W-2”
“SLOW HEAT-UP”
WARNINGS
receptacle checked
contactors checked
DISPLAY
CAUSE
CORRECTION
Product loaded into frypot before
Wait until shortening is at proper
Too much product in frypot
Do not overfill frypot
Product loaded into frypot before
Wait until shortening is at proper
Faulty components or connections
Have elements, connection, and
Faulty components or connections
Have elements, connection, and
Product overcooked. (may appear
Discard product immediately
Didn’t allow shortening to drop to
Cancel button stops this warning;
DISPLAY
CAUSE
CORRECTION
PC board too hot
Check ventilation louvers on side of Controls sensing over 405°F or
Have heat components and
“E-6” (A or B)
FAILED”
Faulty temperature probe or
Have temperature probe and
Shortening temperature too hot,
Reset high limit (see Operating
1-4 Dec. 2016
1-4. WARNINGS AND ERROR MESSAGES (Continued)
WARNINGS (Continued)
“W-3”
“WAS NOT READY”
“W-4”
“SLOW COOKING”
“W-5”
“SLOW COOKING”
“W-6”
“SLOW COOKING”
“W-7”
“LOW AMPS”
“W-9”
“DISCARD PRODUCT”
“OIL TOO HOT”
lights
lights
after a “SLOW COOKING” warning)
current product’s setpoint temperature
temperature before loading product
temperature before loading product
contactors checked
contactors checked
once the shortening drops to setpoint temperature, the alarm automatically stops
“E-4”
“CPU TOO HOT”
“E-5”
“FRYER TOO HOT”
“FRYER TEMP SENSOR
“E-10”
“HIGH LIMIT TRIPPED”
ERROR CODES
above
connection
drain valve opened while heat was on, or faulty limit
fryer for obstruction; if louvers are clear, have PC board checked
temperature probe checked
connection checked
Components Section); check shortening temperature for overheating; have heat components checked if high limit continues to trip.
DISPLAY
CAUSE
CORRECTION
Drain is open or faulty microswitch
Close drain; have drain microswitch
Wrong or faulty elements or wiring
Have electrical supply, wiring, and
Faulty contactors or PC board
Have the contactors and PC board
disconnect electrical power to fryer
Memory scrambled; an individual
Turn the POWER switch off and Faulty eprom or PC board
Turn the POWER switch OFF and
Failure of 12 volt DC supply on the
Turn the COOK/PUMP swithc OFF
Dec. 2016 1-5
1-4. WARNINGS AND ERROR MESSAGES (Continued)
ERROR CODES (Continued)
“E-15”
“DRAIN IS OPEN”
“E-25”
“HEAT AMPS WERE
TOO TIGHT”
“E-26”
“HEAT AMPS ARE
LOCKED ON”
problem
checked if error code persists
elements checked
Because of the seriousness of this error code, turn the POWER switch off and back on to cancel
checked
This error code could be displayed even with the POWER switch turned off. Unplug the fryer or shut off the wall circuit breaker to
“E-41”
“SYSTEM DATA LOST”
“E-46”
“DATA SAVE FAILED”
“ANALOG SYSTEM OR 12
“E-47”
VOLT FAILED
product program may be scrambled: Ex: “E-41 -2- DATA LOST”; this means product #2 program is scrambled
I/O board
Amp sensors plugged in backwards
Faulty PC board
back on; if error code persists, have the PC board checked or re-initialized
back on; if error code persits, have the PC board checked or re-initialized
and back to COOK; if the and
DO NOT light up when the 8888’s are displayed, have the I/O baord replaced
Have positions of amp sensors checked
Have control panel replaced
DISPLAY
CAUSE
CORRECTION
Failure of 12 volt DC supply on the
Turn the COOK/PUMP switch to
Faulty POWER switch or switch
Have POWER swithc checked,
Blown 24 volt controller fuse, or
Have the 14-pin cable connector
1-6 Apr. 2005
1-4. WARNINGS AND ERROR MESSAGES (Continued)
ERROR CODES (Continued)
“E-48”
“INPUT SYSTEM ERROR”
“E-70”
“PWR SW OR WIRES FAILED”
“E-92”
“24 VOLT FUSE”
I/O board
Faulty PC board
wiring; faulty I/O board
bad 14-pin cable connection
OFF and back to COOK; if the
and DO NOT light up when
the 8888’s are displayed, have the I/O board replaced
Have the control panel replaced
along with its wiring; have I/O board checked
checked or have the fryer chekced for a short to ground in components such as the drain switch, or high limit and wiring
Dec. 2016
1-7
SECTION 2. MAINTENANCE
2-1. INTRODUCTION This section provides procedures for the checkout and replacement of the various parts used within the fryer. Before replacing any parts, refer to the Troubleshooting Section. It will aid you in determining the cause of the malfunction.
2-2. MAINTENANCE HINTS 1. You may need to use a multimeter to check the electric components.
2. When the manual refers to the circuit being closed, the multimeter should read zero unless otherwise noted.
3. When the manual refers to the circuit being open, the multimeter will read infinity.
2-3. COMPLETE CONTROL PANEL REPLACEMENT Should the control board become inoperative, follow these
instructions for replacing the board.
1. Remove electrical power supplied to the unit.
To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit
breaker, or unplug cord at wall receptacle.
2. Remove the four screws securing the control panel and lift out.
3. Unplug the wire connectors going to the control board.
4. Install new control panel in reverse order.
When plugging connectors onto new control panel, be sure the connectors are inserted onto all of the pins, and that the connectors are not forced onto the pins backwards. If not connected properly, damage to the board could result.
Apr. 2005 2-1
2-4. POWER SWITCH 1. Remove electrical power supplied to fryer.
To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle.
2. Remove control panel.
3. Label and remove the wires from the switch. With test instrument, check across the terminals of the switch with the switch in the ON position, then in the OFF position. With the switch in the ON position, the circuit should be closed. With the switch in the OFF position, the circuit should be open. If the switch checks defective, replace by continuing with this procedure.
4. With control panel removed, and the wires off the switch, push in on tabs on the switch to remove from panel.
5. Replace with new switch, and reconnect wires to switch.
6. Replace the control panel.
2-5. TRANSFORMER The transformer reduces voltage down to accommodate those
components with low voltage.
1. Remove electrical power supplied to the unit.
To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit
breaker, or unplug cord at wall receptacle.
2. Remove the control panel as discussed in Complete Control Panel Replacement Section.
3. Squeeze on the wire connector at the I/O board assembly to disconnect the wires from the transformer.
4. Using a Phillips head screwdriver, remove the two screws securing the transformer to the shroud.
5. Install the new transformer in reverse order.
2-2 Apr. 2005
2-6. I/O POWER SUPPLY BOARD ASSEMBLY The input/output power supply board assembly distributes
voltage to the various components in the fryer. The board also receives information from components in the fryer.
1. Remove electrical power supplied to the unit.
To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit
breaker, or unplug cord at wall receptacle.
2. Remove the control panel as discussed in Complete Control Panel Replacement Section.
3. Disconnect the wire assemblies from the board.
4. Using a nut driver or wrench, remove the four keps nuts securing the board to the shroud.
5. Install the new I/O board assembly in reverse order.
2-7. DRAIN MICROSWITCH Upon turning the drain handle, the drain microswitch circuit should open, cutting off the pilot flame. This will prevent the fryer from heating while shortening is being drained from the frypot.
1. Remove electrical power supplied to the unit.
To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle.
Apr. 2005 2-3
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