Item No.: ___ _
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
Fry Kettle
Model GEF-720
Not just BIG, the BIGGEST! ... The Giles GEF-720
Fry Kettle handles 72 pieces of chicken, making it
the largest capacity fryer designed for fried chicken.
It cooks crisp, moist product quickly and easily,
utilizing low pressure frying to deliver delicious
results and maximum profits, with minimum effort
and expense.
The GEF-720 is constructed of durable polished
stainless steel and features casters for convenient
mobility. The fryer rolls easily through most any
standard door opening.
Fits into limited space, is easy to clean, simple to
maintain, and still has plenty of capacity to handle a
hungry crowd.
Design Features
Listings
Automatic Basket Lift
enables operators to load,
set timer and activate
cook cycle in one step.
When the cooking cycle is
complete, the basket is
automatically lifted out of
the hot shortening,
allowing for safe and easy
unloading of cooked
product.
With this multi-purpose fryer you can diversify your
menu to include mouth-watering seafood, fried
vegetables and a variety of other tempting foods.
Automatic Oil
Filtration System
is designed to complete a
filter cycle in 5 minutes. It
utilizes disposable paper
filters, or optional reusable
metal filter screen, and
allows for 1-step draining,
cook vat cleaning and oil
filtering. Cook vat
automatically refills with
filtered oil. This system will
increase shortening life by
at least 50%.
Giles Foodservice Equipment
ISO 9001 Registered Company • Committed to Quality
P.O. Box 210247 • 2750 Gunter Park Drive West • Montgomery, AL 36121-0247 USA
334.272.1457 • Fax 334.239.4117 • Phone Toll Free: 800.554.4537
Web Site: www.gfsequipment.com • Email: services@gfsequipment.com
Printed in U.S.A. 07/10 Form 60961B
24 1/16
611.58
61 1/2
1561.91
MAX DOOR SWING
38 7/8
987.6
17 1/4
438.42
55 5/16
1405.61
43 7/16
1103.99
36 7/16
924.79
POWER
ENTERANCE
BASKET ELEVATOR
IN UP POSITION
Fry Kettle
Model GEF-720
Item No.: ___
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
_
Front
Inches [millimeters]
Side
Back
39124-A
Specifications
We reserve the right to change specifications and/or product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements,
additions or replacements for previously purchased equipment.
Construction:
Cabinet, Fry Vat, and Fry Basket: 16 to 20-Ga Stainless Steel
Door Swing: Reversible
Heating Element: Incoloy Tubular Sheath
Dimensions: Floor space - 6.5 sq ft [0.60 sq m]
Width: 24-1/16” [612 mm]
Depth: 38-7/8” [988 mm]
Height: 43-7/16” [1104 mm]
Fry Vat: 18-5/8”diameter X 15-1/8”depth [473 mm X 384 mm]
Fry Basket: 14-1/2” diameter X 13-7/8” depth [368 mm X 352 mm]
Cooking Computer:
8 Programmable Menu Selections
Cooking Temp Range: 190° - 350°F [88° - 177°C]
High Limit Temp: 425°F [220°C]
Capacity:
Shortening Capacity: 75 lbs. [34 kg]
Production Capacity: 24 lbs. [11 kg] chicken (approx. 72 pieces)
Electrical Specifications:
Wattage: 20,000 W
Available Voltages:
3 phase - 208/220/240/480 V : 58/49/49/25 AMPS
3 phase - 380/415 V : 21 AMPS
(Service cord NOT provided)
Product Designation: GEF-720
Shipping Specifications:
Crated Weight: 464 lbs [211 kg]
Crated Cube Size: 44” X 50” X 57” = 73 cu ft
[1118mm X 1270mm X 1448mm = 2.1 cu meters]
Accessories Included:
(1) Fry Basket, (1) Fry Basket Cover, (1) Oil Discharge Hose, (5) Sheets Filter Paper, (1) Pot Brush, (1) Kettle Drain Brush, (1) Stir Paddle,
(1) Crumb Shovel, Operations/Service Manual.
How To Specify
Electrical Options
1.
Specify part number from the following:
Voltage Hz Phase
208 60 3 Delta
240 60 3 Delta
480 60 3 Delta
220 50 3
380 50 3
415 50 3
Config
Load
Delta 70849
Wye
Wye
Part
Number
70848
70849
70850
70914
70915
Accessories (additional charge)
2.
Specify part number and quantity of accessory
items needed:
Qty Description
Shipping
3.
Specify preferred shipping method
Fry Basket 91811
Filter Paper, Case of (100) sheets 60810
Filter Powder, Case of (60) packets 72004
Boil Out, Case of (4) 8-lb containers 72003
Part
Number
Giles Foodservice Equipment
P.O. Box 210247 • 2750 Gunter Park Drive West • Montgomery, AL 36121-0247 USA
334.272.1457 • Fax 334.239.4117 • Phone Toll Free: 800.554.4537
Web Site: www.gfsequipment.com • Email: services@gfsequipment.com
Printed in U.S.A. 07/10 Form 60961B