Giles GEF-720 User Manual

Item No.: ___ _
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
Fry Kettle
Model GEF-720
Not just BIG, the BIGGEST! ... The Giles GEF-720 Fry Kettle handles 72 pieces of chicken, making it the largest capacity fryer designed for fried chicken. It cooks crisp, moist product quickly and easily, utilizing low pressure frying to deliver delicious results and maximum profits, with minimum effort and expense.
The GEF-720 is constructed of durable polished stainless steel and features casters for convenient mobility. The fryer rolls easily through most any standard door opening.
Fits into limited space, is easy to clean, simple to maintain, and still has plenty of capacity to handle a hungry crowd.
Design Features
Listings
Automatic Basket Lift
enables operators to load, set timer and activate cook cycle in one step. When the cooking cycle is complete, the basket is automatically lifted out of the hot shortening, allowing for safe and easy unloading of cooked product.
With this multi-purpose fryer you can diversify your menu to include mouth-watering seafood, fried vegetables and a variety of other tempting foods.
Automatic Oil Filtration System
is designed to complete a filter cycle in 5 minutes. It utilizes disposable paper filters, or optional reusable metal filter screen, and allows for 1-step draining, cook vat cleaning and oil filtering. Cook vat automatically refills with filtered oil. This system will increase shortening life by at least 50%.
Giles Foodservice Equipment
ISO 9001 Registered Company • Committed to Quality
P.O. Box 210247 • 2750 Gunter Park Drive West • Montgomery, AL 36121-0247 USA
334.272.1457 • Fax 334.239.4117 • Phone Toll Free: 800.554.4537 Web Site: www.gfsequipment.com • Email: services@gfsequipment.com
Printed in U.S.A. 07/10 Form 60961B
24 1/16
611.58
61 1/2
1561.91
MAX DOOR SWING
38 7/8
987.6
17 1/4
438.42
55 5/16
1405.61
43 7/16
1103.99
36 7/16
924.79
POWER
ENTERANCE
BASKET ELEVATOR
IN UP POSITION
Fry Kettle
Model GEF-720
Item No.: ___
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
_
Front
Inches [millimeters]
Side
Back
39124-A
Specifications
We reserve the right to change specifications and/or product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
Construction:
Cabinet, Fry Vat, and Fry Basket: 16 to 20-Ga Stainless Steel Door Swing: Reversible Heating Element: Incoloy Tubular Sheath
Dimensions: Floor space - 6.5 sq ft [0.60 sq m]
Width: 24-1/16” [612 mm] Depth: 38-7/8” [988 mm] Height: 43-7/16” [1104 mm] Fry Vat: 18-5/8”diameter X 15-1/8”depth [473 mm X 384 mm] Fry Basket: 14-1/2” diameter X 13-7/8” depth [368 mm X 352 mm]
Cooking Computer:
8 Programmable Menu Selections Cooking Temp Range: 190° - 350°F [88° - 177°C] High Limit Temp: 425°F [220°C]
Capacity:
Shortening Capacity: 75 lbs. [34 kg] Production Capacity: 24 lbs. [11 kg] chicken (approx. 72 pieces)
Electrical Specifications:
Wattage: 20,000 W Available Voltages: 3 phase - 208/220/240/480 V : 58/49/49/25 AMPS 3 phase - 380/415 V : 21 AMPS
(Service cord NOT provided)
Product Designation: GEF-720
Shipping Specifications:
Crated Weight: 464 lbs [211 kg] Crated Cube Size: 44” X 50” X 57” = 73 cu ft
[1118mm X 1270mm X 1448mm = 2.1 cu meters]
Accessories Included:
(1) Fry Basket, (1) Fry Basket Cover, (1) Oil Discharge Hose, (5) Sheets Filter Paper, (1) Pot Brush, (1) Kettle Drain Brush, (1) Stir Paddle, (1) Crumb Shovel, Operations/Service Manual.
How To Specify
Electrical Options
1.
Specify part number from the following:
Voltage Hz Phase
208 60 3 Delta 240 60 3 Delta 480 60 3 Delta 220 50 3 380 50 3 415 50 3
Config
Load
Delta 70849
Wye Wye
Part
Number
70848 70849 70850
70914 70915
Accessories (additional charge)
2.
Specify part number and quantity of accessory items needed:
Qty Description
Shipping
3.
Specify preferred shipping method
Fry Basket 91811 Filter Paper, Case of (100) sheets 60810 Filter Powder, Case of (60) packets 72004 Boil Out, Case of (4) 8-lb containers 72003
Part
Number
Giles Foodservice Equipment
P.O. Box 210247 • 2750 Gunter Park Drive West • Montgomery, AL 36121-0247 USA
334.272.1457 • Fax 334.239.4117 • Phone Toll Free: 800.554.4537 Web Site: www.gfsequipment.com • Email: services@gfsequipment.com
Printed in U.S.A. 07/10 Form 60961B
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