Giles FSH-4 User Manual
FSH-4 is available in either
free-standing or ceiling/wall
mounting option.
Item No.: ___ _
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
Ventless Hood
Model FSH-4
• The compact and simple design of the ventless
hood eliminates the need for expensive roof
modifications and the hassle of dealing with
multiple vendors for separate hood and
electrical systems.
• Our one-of-a-kind, type 1, stainless steel hood
provides vapor removal requirements for a
variety of food service applications and
equipment.
• The Giles Ventless Hood uses an Ansul R-102A
fire suppression system. Our system contains
piping, plenum nozzles, and conduit for routing
the fusible link cable through the hood. Final
installation, charging, and testing of the system
must be performed by an authorized Ansul
distributor. This is the sole responsibility of the
customer and is not included in the hood
purchase.
Design Features
Stage
2
Stage
3
Ventless Hood System
This Ventless Hood consists of a Four-stage Air Purification
System.
Stage 1. Two Stainless Steel Baffle Filters trap large grease
particles. (Not Shown)
Stage
4
Stage 2. Two Disposable Pre-Filters trap smaller grease particles.
Stage 3. Two Electrostatic Air Cleaning Filters (EAC) use ionizers
to charge particles of dirty air allowing them to be
collected by an electrostatic force.
Stage 4. Two Disposable Charcoal Filters help eliminate odor.
Appliance Constrains
Equipment
Type
Fryers
Ovens 55 500ºF [260ºC] N/A 48”[1219mm]L X 42”[1067mm]D
Griddles 25 400ºF [204ºC] N/A 36”[914mm]L X 26”[660mm]D
Ranges 25 400ºF [204ºC] N/A 36”[914mm]L X 26”[660mm]D
Max. Input
Power (kW)
20 (per fryer)
40 (total)
Max. Cooking
Temperature
400ºF [204ºC]
Max. Shortening
Capacity
80 lbs [36kg] (per fryer)
160 lbs [72kg] (total)
Max. Cooking Area
576 in2[0.372m2] single fryer,
2
760 in
[0.372m2] any combination
Note: To be used with electric appliances only.
Listings
Giles Foodservice Equipment
An ISO 9001 Registered Company
2750 Gunter Park Drive West • Montgomery,AL 36109 USA
334.272.1457 • Fax 334.239.4117 • PhoneToll Free: 800.554.4537
Web Site: www.gfsequipment.com • Email: services@gfsequipment.com
Printed in U.S.A. 03/12/10 Form 65574
Ventless Hood
Model FSH-4
Item No.: ___ _
Quantity: ___________________
Project Name: ___________________
SIS#: ___________________
AIA/CSI#: ___________________
HOOD EXHAUST
48-11/16
[1236.66]
43-11/16
[1109.66]
48-5/8
[1235.08]
Inches [millimeters]
45-1/16
[1144.59]
[1279.53]
48-11/16
[1236.66]
HOOD EXHAUST
50-3/8
Specifications
We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements additions
or replacements on previously purchased equipment.
Construction:
20Ga to 18Ga Stainless Steel
Dimensions:
Width: 48-11/16” [1236 mm]
Depth: 49-11/16” [1263 mm]
Height: 76-5/16” [1938 mm] w/69” stand 108-3/8” [2753]
w/78” stand 117-3/8” [2981]
Ventless Hood:
Exhaust CFM: 840-940
Approx. Decibel Level: 73
Uncrated Weight: 464 lbs [211 kg]
Electrical Specifications:
Available voltages: 208/220/240
1 phase - 208/220/240V - 8/8/8 AMPS
(No service cord provided)
Product Designation:
FSH-4 (see “How to Specify” below)
Shipping Specifications:
Crated Weight: 550 lbs [249 kg](ceiling mount) 620 lbs [281 kg](stand mount)
Crated Cube Size: 82” X 56” X 50” = 132.87 cu ft
[2082mm X 1422mm X 1270mm = 3.762 cu meters]
Class: 125
Accessories Included
Unit is shipped with (2) Baffle Filters, (2) Pre-Filters, (2) EAC Filters, (2) Charcoal Filters, (1) EAC SoakTank and (1) Manual.
How To Specify
Local Codes
1.
Ensure your local codes permit Ventless Hoods.
Appliance Constraints
2.
Ensure the appliance is within the specified
constraints of the hood. (See Appliance Constraints on
the front page or contact Giles Enterprises)
Location
3.
Ensure the location you are installing the Ventless
Hood meets the proper clearances specified above.
Electrical Specifications
4.
Determine the electrical specifications from the
available Voltages, Hz., and Phase.
ILS Option (Interlocking Start)
5.
Specify if your county requires the hood to shut-down
if the appliance underneath is not operating.
Check with your local officials for this requirement.
Giles Foodservice Equipment
2750 Gunter Park Drive West • Montgomery, AL 36109 USA
334.272.1457 • Fax 334.239.4117 • Phone Toll Free: 800.554.4537
Web Site: www.gsfequipment.com • Email: services@gfsequipment.com
Determine FSH-4 Part Number
6.
Specify the part number from the following:
Voltage Hz. Ph. ILS Mounting Part Number
208/240 60 1 No 72” Stand 71477
208/240 60 1 Yes 72” Stand 71480
208/240 60 1 No 78” Stand 71476
208/240 60 1 Yes 78” Stand 71479
208/240 60 1 No Ceiling 71478
208/240 60 1 Yes Ceiling 71481
Accessories (additional charges)
7.
Specify the part number and quantity of the following
accessory items needed:
Qty Description Part Number
Pre-Filter 91707
EAC Filter (Left-side) 20521
EAC Filter (Right-side) 20520
Charcoal Filter 31964
Shipping
8.
Specify the shipping method
Printed in U.S.A. 03/12/10 Form 65574
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