MODEL “ELX-UVi”
HIGH EFFICIENCY EXTRACTOR VENTILATOR
GENERAL SPECIFICATIONS AND DESCRIPTION
Furnish Gaylord Ventilator Model “ELX-UVi-___________” as shown on
plans and in accordance with the following specications:
HIGH EFFICIENCY EXTRACTION: Each ventilator shall contain “XGS” High
Eciency Extractors utilizing the “capture and drain” principle. Extractor
eciencies shall be determined using ASTM F2519-2005 testing procedures
as accepted by ASHRAE TC 5.10 and ASHRAE Standard 154-2011 - 4.7.2.
The High Eciency Extractors shall not exceed 55 db, on typical cooking
lines, as measured at the chef’s ear so fatigue is minimized and productivity
is optimized.
CAPTURE AND CONTAINMENT: Each ventilator shall achieve capture
and containment using the lowest possible airow rates through “passive”
versus “active” design features, thus eliminating the wiring or adjustment of
internal motors, plenums or jets. The ventilator shall include an integrated
capture wall to achieve its airow rates. The lowest possible airow rates
shall be tested to ASTM 1704-09 by the Food Service Technology Center
and published on their website for easy conrmation.
http://www.shnick.com/publications/appliancereports/hoods/
ELX
ITEM NO. _______________
SERIES
ULTRAVIOLET SYSTEM: The ventilator shall include ultraviolet lamps
mounted in modules located in the plenum section. There shall be one or
more UVi modules, as dictated by the ventilator length, and each module
shall be on a slide track for easy removal. Access to the UVi modules shall
be through tooled removable UV module doors. Two pressure switches
shall be provided to monitor the airow and prevent operation of the UVi
lamps if the access doors are open, or if any “XGS” Extractor is removed, or
if the airow is inadequate. Mounted on the face of the plenum of each
ventilator section shall be status lights to monitor “UVi System On”, “UVi
Lamp Failure” and “UVi System Stand By.” The Gaylord Command Center
shall display text that duplicates the ventilator mounted status lights. The
lamps shall run for 13,000 hours before they drop below 80% out of UVC
on average. The Ballast compartment shall have a high temperature shut
o feature to protect the components from Fan failure or air blockage.
Lamps shall have a double seal for extra protection from grease or water
inltration. The electrical compartment shall have multiple fans for extra
cooling increasing the longevity of the electrical components.
CONSTRUCTION: The ventilator shall be of all stainless steel construction,
not less than 18 gauge, type 300 series. All exposed surfaces shall be a
number 4 nish. The use of aluminized steel or galvanized steel is not
acceptable. The ventilator shall include a static pressure port in each
section to be used in balancing exhaust air volumes. Continuous front
and rear mounting brackets shall be provided to facilitate mounting to
the wall and hanging from the overhead building structure. Each duct
collar shall include as standard a Gaylord Balancing Damper (GBD) with
opposed blades that adjust manually through access from within the
canopy. Ventilators built in end-to-end multiple sections shall have as
standard “Continuous Capture” from one end to the other to ease cleaning
and improve capture and containment.
LIGHT FIXTURES: The ventilator shall be equipped with:
Recessed LED 6 Watts/Ft. Min.
Recessed uorescent 12 Watts/Ft. Min.
100 watt surface mounted incandescent 24 Watts/Ft. Min.
150 watt recessed incandescent 36 Watts/Ft. Min.
ACCEPTANCE & APPROVALS: Each ventilator shall include an integral
“Autostart” controller and sensors to meet current IMC standards
(optional outside North America). Each ventilator shall include a
built-in 1” air space at the rear that is Listed for reduced clearance to
combustibles, and is NFPA-96 and IMC compliant when mounting
against a combustible wall. Each ventilator shall be Listed to UL Standard
710, ETL Sanitation, comply with all requirements of NFPA-96, IMC, UMC,
BOCA, and SBCCI mechanical codes and be capture tested to ASTM
1704-09 with High Eciency Extractors tested to ASTM 2519-2005.
APPLICATION
Wall mounted canopy for use over all types of equipment; ovens, broilers,
griddles, fryers, ranges, steam equipment, etc.
DESIGN FEATURES
• Internal Canopy Radius
• Enhanced “XGS” Extractor Angle and Slot Spacing
• Faceted “Super Capture”™ Lip
• Integrated Capture Wall
OPTIONAL EQUIPMENT
1. Decorative Facings and Trim
2. Demand Control Ventilation
3. Fire Extinguishing Systems
4. Pollution Control Systems
5. Utility Distribution Systems
6. “XGS” Spark Arrestor Extractors
Light xtures shall be factory pre-wired to a single connection point.
Ventilators built in multiple sections shall be furnished with coiled ex
conduit for interconnecting sections.
GAYLORD INDUSTRIES
10900 SW AVERY ST • TUALATIN, OREGON 97062 U.S.A.
PHONE: 800.547.9696 • FAX: 503.692.6048 • email: info@gaylordusa.com
www.gaylordusa.com
ELX
30” STANDARD
ALSO AVAILABLE 24” HIGH,
OR WITH A 12” FRONT
*16’ -0” MAX. UNIT LENGTH.
FOR GREATER LENGTH, JOIN TWO OR MORE
SECTIONS TOGETHER. ALLOW 6” MIN.
OVERHANG AT EACH END. IF CHARBROILER
IS AT END, OVERHANG 12”
48” MINIMUM.
DIMENSION VARIES
WITH DEPTH OF THE
EQUIPMENT.
SERIES
LIGHT FIXTURE
CONTINUOUS
HANGING BRACKET
SUPERCAPTURE™ LIP
NOTE: 18” OVERHANG
REQUIRED OVER
UPRIGHT BROILER
6’-8”
MTG. HT.
12”
MIN.
10”
OR 12”
“AUTOSTART” SENSOR
GAYLORD BALANCING DAMPER (LISTED)
1” MINIMUM AIR SPACE
(LISTED FOR REDUCED CLEARANCE
TO COMBUSTIBLES)
“XGS” SUPER HIGH EFFICIENCY
FILTRATION EXTRACTOR
0.5 GALLON GREASE DRAWER
CAPTURE WALL
OPTIONAL SIDE PANELS MAY BE
USED TO ENHANCE CAPTURE
PERFORMANCE
Mechanical Requirements
The amount of exhaust volume required is dependent upon the type of cooking
equipment and the type and volume of cooking. Contact factory for exhaust
volumes, duct sizes, and static pressures.
Electrical
o Provide 208-250VAC, 50/60 Hz, Single Phase, 20 amp service for every
2 ventilator sections to power UVi lamps. Ventilator lights to be on separate
circuit, 120 volt 50/60Hz standard, 220/240 volt optional.
The manufacturer reserves the right to modify the materials and specifications resulting
from a continuing program of product improvement or the availability of new materials
Form No. ELX-UVi 0212-20195 © Copyright 2010, Gaylord Industries Litho USA
Ventilator Lengths
Maximum unit length 16’-0”. For greater lengths, join two or more sections together.
Check to ensure that there is adequate access into building and kitchen area.
Note: Ventilators manufactured outside North America; maximum unit length
*
10’-0”.
Hanging Weight
Ventilator Width 48” 54” 60”
Ventilator Wt. / Lineal Ft. Lbs. 95 100 105
Capture Wall Wt. / Lineal Ft. Lbs. 20 20 20
ENGINEERING DATA