Gaggenau BS484111 Specifications Sheet

Color Variants
BS484111

Stainless steel-backed full glass door
Width 76 cm

Included accessories

1 x outlet hose 3m.
1 x STS tray-GN2/3-punched-40 mm
deep.
1 x STS tray-GN2/3-unpunched-40 mm
deep.
1 x grid.
1 x pluggable meat probe.
1 x water inlet hose 3m.
4 x cleaning cartridge.

Optional accessories
CLS10040

Cleaning cartridges, set of 4
CLS20040

Descaling cartridges, set of 4
GN144130

Gastronorm insert, non-stick, GN 1/3
GN144230

Gastronorm insert, non-stick, GN 2/3
GN154130

Gastronorm insert, non-stick, GN 1/3
GN154230

Gastronorm insert, non-stick, GN 2/3
GN340230

Gastronorm roaster in cast aluminium.
GR220046

Wire rack, stainless steel

Product Variants
BS485111

Combi-steam oven 400 series
Stainless steel-backed full glass door
Width 76 cm
Left-hinged
Controls at the bottom

Characteristics
Color / Material Front

Stainless steel

Built-in / Free-standing

Built-in

Door opening

Lateral

Required niche size for installation
(HxWxD)

450 x 724 x 550

Dimensions of the product (mm)

455 x 752 x 535

Control Panel Material

without panel

Door Material

Stainless steel behind glass

Net weight (kg)

53.0

Approval certificates

CE, VDE

Length electrical supply cord (cm)
Cooking method

, Defrost, Full width grill, grill + steam,
Hot Air, Hot air + steam 100%, Hot air
+ steam 30%, Hot air + steam 60%,
Hot air + steam 80%, Hot air grilling,
Regeneration

Time-setting Options

Start and Stop

Consumption and connection features
Electrical connection rating (W)
Current (A)

12

Voltage (V)

220-240

Frequency (Hz)

50

Plug type

fixed connection, no plug

Approval certificates

CE, VDE

Universal Product Code

825225914945

Color / Material Front

Stainless steel

Alternative colors available
Energy input

Electric

Current (A)

12

Voltage (V)

220-240

Frequency (Hz)

50

Approval certificates

CE, VDE

Length of electrical supply cord (in)
Plug type

fixed connection, no plug

Appliance Dimensions (h x w x d) (in)
Required cutout/niche size for

installation (in)
Dimensions of the packed product (in)
Net weight (lbs)

117

Gross weight (lbs)

123

2017-03-29
Page 1

BS484111
Combi-steam oven 400 series

Stainless steel-backed full glass door
Width 76 cm
Right-hinged
Controls at the bottom

Handleless door / automatic door
opening
Cleaning system, fully automatic
Fixed inlet and outlet water
connection
Hot air 30 °C to 230 °C can be
combined with chosen humidity level
of 0%, 30%, 60%, 80% or 100%
Sous-vide cooking with accurate
temperature regulation
Full surface grill behind glass
ceramic, combinable with circulated
air up to 230 °C and steam
TFT touch display
Panel-free appliance with surface
control module
Steaming without pressure
Electronic temperature control from
30 °C to 230 °C
Core temperature probe, removable
Net volume 44 litres
Energy efficiency class A

Heating methods

Hot air + 100 % humidity.
Hot air + 80 % humidity.
Hot air + 60 % humidity.
Hot air + 30 % humidity.
Hot air + 0 % humidity.
Low temperature cooking.
Sous-vide cooking.
Full surface grill level 1 + humidity.
Full surface grill level 2 + humidity.
Full surface grill + circulated air.
Full surface grill.
Defrosting.
Regenerating.

Handling

Automatic door opening.
Rotary knob and TFT touch display
operation.
Clear text display in 25 languages.
Option to save individual recipes (incl.
core temperature probe).
Information key with use indicators.
Side-opening door opens up to 180°
angle.

Features

Full surface grill 2000 W behind glass
ceramic.
Steam removal.
Misting.
Core temperature probe with automatic
shut-off.
Actual temperature display.
Timer functions: cooking time, cooking
time end, timer, stopwatch, long-term
timer.
Electronic boiling point detection.
Capacity display for filter cartridge (if
connected to GF 111 100 descaling
system).
48 W halogen light on the side.
Hygienic stainless steel cooking
interior.
4 tray levels.

Safety

Child lock.
Safety shut-off.
Cooled housing with temperature
protection.

Cleaning

Cleaning programme, fully automatic.
Descaling programme, fully automatic.
Drying programme.
Strainer filter, removable.
Demo cleaning programme.

Planning notes

Door hinge not reversible.
No other electrical appliances should
be installed above the BS.
At no point may the outlet hose be
positioned higher than the bottom edge
of the appliance. The outlet hose must
also be at least 100 mm lower than the
appliance outlet (see drawing "drainage
connection").
Inlet hose can be extended once.
The outlet hose must not be longer
than a maximum of 5 m.
The water connection (1) for the inlet
hose must always be accessible
and not located directly behind the
appliance.
The connection of the outlet hose to
the siphon (2) must not be directly
behind the appliance and should be
accessible.
The descaling system GF 111 100 (3)
must be installed when connecting
the appliance if the water hardness
exceeds 7° dH.
The door panel surface of the
appliance extends 47 mm from the
furniture cavity.
If the handle (optional accessory)
is retrofitted, the outer edge of the
door handle extends 94 mm from the
furniture cavity.
Consider the overhang, incl. the
door handle where applicable, when
planning to open drawers next to the
appliance.
When planning a corner solution, pay
attention to the 90° door opening
angle.
To achieve the 550 mm installation
depth, the water hoses and connection
cable needs to follow the slanted edge
on the corner of the housing.
The mains socket needs to be planned
outside of the built-in niche.

Connection

Energy efficiency class A.
Total connected load 2.9 kW.
Only cold water connection.
Inlet hose 3.0 m with 3/4 " (26,4 mm)
connection, extendable.
Outlet hose (ø 25 mm) 3.0 m (HT-Hose).
Plan a connection cable.

BS484111
Combi-steam oven 400 series

Stainless steel-backed full glass door
Width 76 cm
Right-hinged
Controls at the bottom

2017-03-29
Page 2