Gaggenau BS484111 Specifications Sheet

Color Variants BS484111
Stainless steel-backed full glass door Width 76 cm
Included accessories
1 x outlet hose 3m. 1 x STS tray-GN2/3-punched-40 mm deep. 1 x STS tray-GN2/3-unpunched-40 mm deep. 1 x grid. 1 x pluggable meat probe. 1 x water inlet hose 3m. 4 x cleaning cartridge.
Optional accessories CLS10040
Cleaning cartridges, set of 4 CLS20040
Descaling cartridges, set of 4 GN144130
Gastronorm insert, non-stick, GN 1/3 GN144230
Gastronorm insert, non-stick, GN 2/3 GN154130
Gastronorm insert, non-stick, GN 1/3 GN154230
Gastronorm insert, non-stick, GN 2/3 GN340230
Gastronorm roaster in cast aluminium. GR220046
Wire rack, stainless steel
Product Variants BS485111
Combi-steam oven 400 series Stainless steel-backed full glass door Width 76 cm Left-hinged Controls at the bottom
Characteristics Color / Material Front
Stainless steel
Built-in / Free-standing
Built-in
Door opening
Lateral
Required niche size for installation (HxWxD)
450 x 724 x 550
Dimensions of the product (mm)
455 x 752 x 535
Control Panel Material
without panel
Door Material
Stainless steel behind glass
Net weight (kg)
53.0
Approval certificates
CE, VDE
Length electrical supply cord (cm) Cooking method
, Defrost, Full width grill, grill + steam, Hot Air, Hot air + steam 100%, Hot air + steam 30%, Hot air + steam 60%, Hot air + steam 80%, Hot air grilling, Regeneration
Time-setting Options
Start and Stop
Consumption and connection features Electrical connection rating (W) Current (A)
12
Voltage (V)
220-240
Frequency (Hz)
50
Plug type
fixed connection, no plug
Approval certificates
CE, VDE
Universal Product Code
825225914945
Color / Material Front
Stainless steel
Alternative colors available Energy input
Electric
Current (A)
12
Voltage (V)
220-240
Frequency (Hz)
50
Approval certificates
CE, VDE
Length of electrical supply cord (in) Plug type
fixed connection, no plug
Appliance Dimensions (h x w x d) (in) Required cutout/niche size for
installation (in) Dimensions of the packed product (in) Net weight (lbs)
117
Gross weight (lbs)
123
2017-03-29 Page 1
BS484111 Combi-steam oven 400 series
Stainless steel-backed full glass door Width 76 cm Right-hinged Controls at the bottom
Handleless door / automatic door opening Cleaning system, fully automatic Fixed inlet and outlet water connection Hot air 30 °C to 230 °C can be combined with chosen humidity level of 0%, 30%, 60%, 80% or 100% Sous-vide cooking with accurate temperature regulation Full surface grill behind glass ceramic, combinable with circulated air up to 230 °C and steam TFT touch display Panel-free appliance with surface control module Steaming without pressure Electronic temperature control from 30 °C to 230 °C Core temperature probe, removable Net volume 44 litres Energy efficiency class A
Heating methods
Hot air + 100 % humidity. Hot air + 80 % humidity. Hot air + 60 % humidity. Hot air + 30 % humidity. Hot air + 0 % humidity. Low temperature cooking. Sous-vide cooking. Full surface grill level 1 + humidity. Full surface grill level 2 + humidity. Full surface grill + circulated air. Full surface grill. Defrosting. Regenerating.
Handling
Automatic door opening. Rotary knob and TFT touch display operation. Clear text display in 25 languages. Option to save individual recipes (incl. core temperature probe). Information key with use indicators. Side-opening door opens up to 180° angle.
Features
Full surface grill 2000 W behind glass ceramic. Steam removal. Misting. Core temperature probe with automatic shut-off. Actual temperature display. Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer. Electronic boiling point detection. Capacity display for filter cartridge (if connected to GF 111 100 descaling system). 48 W halogen light on the side. Hygienic stainless steel cooking interior. 4 tray levels.
Safety
Child lock. Safety shut-off. Cooled housing with temperature protection.
Cleaning
Cleaning programme, fully automatic. Descaling programme, fully automatic. Drying programme. Strainer filter, removable. Demo cleaning programme.
Planning notes
Door hinge not reversible. No other electrical appliances should be installed above the BS. At no point may the outlet hose be positioned higher than the bottom edge of the appliance. The outlet hose must also be at least 100 mm lower than the appliance outlet (see drawing "drainage connection"). Inlet hose can be extended once. The outlet hose must not be longer than a maximum of 5 m. The water connection (1) for the inlet hose must always be accessible and not located directly behind the appliance. The connection of the outlet hose to the siphon (2) must not be directly behind the appliance and should be accessible. The descaling system GF 111 100 (3) must be installed when connecting the appliance if the water hardness exceeds 7° dH. The door panel surface of the appliance extends 47 mm from the furniture cavity. If the handle (optional accessory) is retrofitted, the outer edge of the door handle extends 94 mm from the furniture cavity. Consider the overhang, incl. the door handle where applicable, when planning to open drawers next to the appliance. When planning a corner solution, pay attention to the 90° door opening angle. To achieve the 550 mm installation depth, the water hoses and connection cable needs to follow the slanted edge on the corner of the housing. The mains socket needs to be planned outside of the built-in niche.
Connection
Energy efficiency class A. Total connected load 2.9 kW. Only cold water connection. Inlet hose 3.0 m with 3/4 " (26,4 mm) connection, extendable. Outlet hose (ø 25 mm) 3.0 m (HT-Hose). Plan a connection cable.
BS484111 Combi-steam oven 400 series
Stainless steel-backed full glass door Width 76 cm Right-hinged Controls at the bottom
2017-03-29 Page 2
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