Welcome to FoodSaver® Vacuum Sealing System
Important Safeguards & Tips continued
WELCOME
Congratulations…
You are about to enjoy the freshness benefits
of FoodSaver
®
, The #1 Selling Brand of Vacuum
Packaging Systems. For years, the FoodSaver
®
Vacuum Packaging System has helped millions
of households keep food fresh longer in the
refrigerator, freezer and pantry. The FoodSaver
®
system is designed to remove air and extend
freshness up to five times longer than conventional
storage methods. Keep your FoodSaver
®
appliance
on your countertop, and you’ll soon discover its
convenience and versatility.
Free Gift with Registration!
Register now and you’ll receive a free gift. It’s our
“thanks” to you for being a FoodSaver
®
customer.
Register online at:
www.foodsaver.com/register.
You’ll have access to special sale items
for online registrants only!
2
Questions?
Contact customer service at
877-777-8042
or visit www.foodsaver.com.
Do not return this product to place of purchase.
For Household Use Only
SAVE THESE INSTRUCTIONS
Important Tips
1. Vacuum packaging is NOT a substitute for the
heat process of canning. Perishables still need to
be refrigerated or frozen.
2. For best results, use only with FoodSaver
®
Bags,
Rolls, Containers and Accessories.
3. During the vacuum packaging process, small
amounts of liquids, crumbs or food particles can
be inadvertently pulled into the Vacuum Channel.
Empty the Drip Tray after each use.
4. Avoid overfilling, always leave at least 3 inches
of bag material between bag contents and top
of bag. This allows room for the bag material to
cinch tightly against the food and prevents the
bag from pulling out of the Vacuum Channel
during the sealing process. Then leave at least
one additional inch of bag material for each time
you plan to reuse bag.
5. Do not create your own side seams for a
FoodSaver
®
Bag. These bags are manufactured
with a special side seam, which is sealed all the
way to the outer edge.
6. To prevent wrinkles in the seal when vacuum
packaging bulky items, gently stretch bag flat
while inserting bag into Vacuum Channel and
before latching the unit shut.
7.
When you are vacuum packaging items with sharp
edges (dry spaghetti, silverware, etc.), protect bag
from punctures by wrapping item in soft cushioning
material, such as a paper towel. You may want to
use a canister or Mason jar instead of a bag.
8. When using accessories, remember to leave one
inch of space at top of canister or container.
9. Pre-freeze fruits and blanch vegetables before
vacuum packaging for best results. See
Guidelines for Vacuum Packaging.
This appliance has a polarized plug (one blade
is wider than the other). As a safety feature,
this plug will fit in a polarized outlet only one
way. If the plug does not fit fully in the outlet,
reverse the plug. If it still does not fit, contact a
qualified electrician. Do not attempt to defeat
this plug safety feature.
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