Fisher & Paykel RDV2-488-N Specification Sheet
SPEC SHEET › RDV2-488-N › 48" Dual Fuel Range: 8 burners Date: 16.09.2016 › 1
RDV2-488-N
48" Dual Fuel
Range: 8 burners
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Dual Fuel Ranges are built for the cook who loves the
power and immediacy of a gas cooktop but demands
the precise performance of true convection cooking and
the ease of a self-cleaning electric oven. DCS cooktops
have unique, patented Dual Flow Burners™ that let you
fire up a fierce heat in an instant — and just as quickly
turn it down to a precise full surface simmer with the
gentlest of flames. Cooktop burner powers reach up to an
extraordinary 23,500 BTU with total surface output reaching
up to 158,000 BTU. The oven’s true convection system
uses both the fan and heat element together to actively
distribute accurate temperatures throughout the oven.
Stainless Steel
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Dimensions
Depth 29 1/8"
Height
Width
A35 3/4 - 36 3/4"
B47 7/8"
Features & Benefits
Perfect Heat
Sealed Dual Flow Burners™ deliver cooktop power up to
23,500 BTU (NG models) for seriously fast boiling right
down to a precise 140°F full surface simmer with the gentlest
of flames. The true convection system uses both the fan
and heat element together to heat up quickly and actively
distribute even temperatures throughout the oven.
Total Control
From the highest to the lowest temperature settings you
get precise control with the halo-illuminated cooktop dials.
DCS Range ovens have True Convection and electronic
oven control for precise and consistent oven temperatures
delivering superior performance.
Consistent Broiling
The DCS Dual Fuel Range broiler provides an even heat that
covers a very large surface area — perfect for browning a
fully loaded oven tray.
Easy to Clean
A continuous sealed cooktop surface and a pyrolytic
self-cleaning oven with removable side racks allow easy
cleaning.
Information at a Glance
LED halo control dials for information at a glance. White
– heating up; orange – temperature is reached; red – self-
cleaning mode.
Cooking Flexibility
Delivering 12% more usable space than models with exposed
bake elements, and a full extension telescopic racking
system, this oven is large enough to hold full size baking
sheets or a 20lb turkey. The cooktop's unique grate design
and high powered burners puts the flame where you need
it and lets you boil faster or simmer gently anywhere on the
cooktop.
Kitchen Family Match
Handle options — round or square – to suit any kitchen and
designed to match the DCS professional kitchen family.
Power and Performance
Specifications
Accessories
Flat vent trim
Main oven- Large broil pan
Accessories sold separately
Recommended hood VS48-48" Pro Hood
Square handle option AH-R48
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SPEC SHEET › RDV2-488-N › 48" Dual Fuel Range: 8 burners Date: 16.09.2016 › 2
Burner ratings
Max burner power 23500 BTU
Power back centre 18500 BTU
Power back centre (2) 18500 BTU
Power back left 18500 BTU
Power back right 18500 BTU
Power front centre 18500 BTU
Power front centre (2) 18500 BTU
Power front left 23500 BTU
Power front right 23500 BTU
Simmer on all burners 140 °F
Burners
Dual Flow Burners™ 8
Natural Gas
Capacity
Main oven- Total Capacity (AHAM) 4.8 cu ft
Secondary Oven- Shelf positions 5
Secondary Oven- Total Capacity (AHAM) 2.1 cu ft
Secondary oven- 3/4 extention racks 2
Shelf positions 5
Cleaning
Dishwasher proof trivets
Gas Cooktop- Sealed range top
Main oven- Concealed Element
Main oven- Self cleaning
Secondary Oven- Concealed Element
Controls
Main oven- Electronic Oven Control
Main oven- Internal light
Metal illuminated dials
Secondary Oven- Electronic Oven Control
Secondary Oven-Internal light
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Cooking modes
Main oven functions 6
Main oven- Bake
Main oven- Broil
Main oven- Clean
Main oven- Convection Bake
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Main oven- Convection Broil
Main oven- True Convection
Secondary oven functions 3
Secondary oven- Bake
Secondary oven- Broil
Secondary oven- Proof
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Gas Requirements
Minimum 5/8 inch diameter flex line
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Pressure 6" to 9" W.C
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Measurements
Depth (excluding handle and dials) 29 1/8 "
Height (excluding vent trim) 35 3/4 - 36 3/4 "
Performance
Main oven bake 4600 W
Main oven broil 4000 W
Secondary oven bake 2450 W
Secondary oven broil 3600 W
Total cooktop power BTU 158000
True Convection Oven 2500 W
Power requirements
Circuit Supply Voltage 50 A
Supply Frequency 60 Hz
Supply Voltage 120 - 240 V
Wire 4
Safety
Main oven- Full extention telescopic racks 3
Warranty
Warranty
SKU 71226
The product dimensions and specifications in this page apply to the specific product
and model. Under our policy of continuous improvement, these dimensions and
specifications may change at any time. You should therefore check with Fisher &
Paykel’s Customer Care Centre to ensure this page correctly describes the model
currently available. © 2016 DCS by Fisher & Paykel Appliances Limited
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