Fisher & Paykel CT560, CT280, CT655 User Manual

User guide
Ceramic glass cooktops
CT280, CT560, CT655 ‘classic range’ models
NZ AU
Contents
Introduction 2 Safety instructions 2 Controls - conventional models 3 Controls - touch control models 4 Cookware 9 Cleaning 10 Problem solving - touch control models 12 Frequently asked questions 13 Manufacturer’s warranty 14 Customer care 15
Important!
SAVE THESE INSTRUCTIONS
The models shown in this User Guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.
1
Introduction
Congratulations on the purchase of your new Ceramic Cooktop. We strongly recommend that you read this User Guide carefully to take full advantage of the features offered by this product. This books covers operational instructions for the CT560, CT655 and CT280 series ceramic cooktops.
Safety instructions
WARNING!
Electrical Shock Hazard
Do not attempt to use this appliance if the ceramic glass surface is cracked. Switch the appliance off and the power supply. Failure to follow these instructions could result in death or electrical shock.
WARNING!
Hot Surface Hazard
During use accessible parts of this appliance will become hot enough to cause burns. Avoid body or clothing contact with the ceramic glass until it is cool.
General safety precautions
1
Household appliances are not intended to be played with by children.
2
Children or persons with a disability that may limit their ability to use the appliance, should
have a competent person instruct them in its use. This person should be satisfied that they can then use the appliance without danger to themselves or their surroundings.
3
Where this appliance is installed in marine craft or in caravans, it shall not be used as a
space heater.
4
If the electrical supply cord is damaged it must only be replaced by an authorised person.
5
This appliance should be connected to a circuit which incorporates an isolating switch providing
full disconnection from the power supply.
5
Do not use a steam cleaner.
Important!
Some heavy-duty scourers can scratch the ceramic glass of your cooktop.
First use
Your cooktop/hob has individual elements below a ceramic glass surface. The diameters of the cooking area are clearly marked. The elements become red when turned on full. An indicator light will glow whenever and element is turned on.
2
Controls - conventional models
As the control knob is turned clockwise, the heat output is increased. Turn the control knob to the High setting to begin cooking and adjust as necessary.
The elements are contolled by variable energy regulators giving infinite control. At the low setting delicate warming, melting chocolate and keeping milk warm at a very low temperature may be carried out. The High setting can be used for boiling or frying. Once your pan is hot, reduce the temperature to maintain a steady heat and cook food through.
Different types of pots and pans used, like heavy based saucepans, will vary in cooking efficiency. Cooking results are influenced by pot quality and size. It is essential that pot size matches the diameter of the cooking zone. Use flat bottom pots and pans of good quality. Low heat or slow cooking is often due to incorrect pot size. See ‘Cookware’ for more information.
Element indicator
Temperature setting (High)
Off setting
Temperature setting (Low)
Dual element control
Select the full element by turning the knob anti­clockwise to High. To heat the inner element only, turn clockwise to High.
Element indicator
Full element temperature setting (High)
Full element temperature setting (Low)
Off setting
Inner element temperature setting (Low)
Inner element temperature setting (High)
3
Controls - touch control models
Your cooktop has temperature settings ranging from 1-9, the lowest setting being 1 and the
highest setting 9.
The low settings (from 1-5), offer a subtle and broad range of simmer settings (refer to the
‘Temperature Setting Guide’). Setting 1 is ideal for melting chocolate and keeping milk warm at a very low temperature and setting 5 is great for rapidly simmering small amounts of food.
3
2
1
5
6
1. Element selected indicator light
2. Element temperature display
3. Left rear element button
4. Right rear element button
5. Dual element ON indicator light
6. Left front element button
7. Right front element button
4
7
8
9
Sol X Soft touch controls
8. Element Surface Hot indicator
9. Dual Element button
10. Temperature setting arrow buttons
11. Keylock button
12. Keylock ON indicator light
13. ON/OFF button
10
11
12
13
Touch controls
Your cooktop has four individual elements below a ceramic glass surface.
Each element is operated by using the touch controls. When using touch controls it is best to
use the ball of your finger rather than the tip as shown below.
A red light beside the element button indicates which element is selected.
The left front element is designed for dual element control, using either the inner or full element
(see Dual element control).
Your cooktop will beep once when the touch controls are selected.
To turn your cooktop on, touch the
button with the ball of your finger for approximately 3 seconds.
You will notice all the element indicator
displays will come on with flashing red light.
and a small
4
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