Electrolux EMS26254O User Manual

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CONTENTS
SAFETY INFORMATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
PROGRAMME CHARTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
RECIPES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
TECHNICAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
GUARANTEE/CUSTOMER SERVICE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.electrolux.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
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CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts. When contacting Service, ensure that you have the following data available. The information can be found on the rating plate. Model, PNC, Serial Number.
Warning/Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
SAFETY INFORMATION
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
To avoid the danger of fire
The microwave oven should not be left unattended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire. The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency. It is recommended that a separate circuit serving only this appliance be provided. Do not store or use the oven outdoors.
If food being heated begins to smoke, DO NOT OPEN THE DOOR. Turn off and unplug the oven and wait until the food has stopped smoking. Opening the door while food is smoking may cause a fire. Only use microwave-safe containers and utensils. Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers. Clean the waveguide cover, the oven cavity, the turntable and turntable support after use. These must be dry and free from grease. Built-up grease may overheat and begin to smoke or catch fire.
Do not place flammable materials near the oven or ventilation openings. Do not block the ventilation openings. Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire. Do
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not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire. To make popcorn, only use special microwave popcorn makers. Do not store food or any other items inside the oven. Check the settings after you start the oven to ensure the oven is operating as desired. See the corresponding hints in this operation manual.
To avoid the possibility of injury
WARNING! Do not operate the oven if it is damaged or malfunctioning. Check the following before use:
a)The door; make sure the
door closes properly and ensure it is not misaligned or warped.
b)The hinges and door
safety latches; check to make sure they are not broken or loose.
c)The door seals and
sealing surfaces; ensure that they have not been damaged.
d)Inside the oven cavity or
on the door; make sure there are no dents.
e)The power supply cord
and plug; ensure that
they are not damaged. Never adjust, repair or modify the oven yourself. It
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is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.
Do not operate the oven with the door open or alter the door safety latches in any way. Do not operate the oven if there is an object between the door seals and sealing surfaces.
Do not allow grease or dirt to build up on the door seals and adjacent parts. Follow the instructions for “Care & cleaning”. Failure to maintain the oven in a clean condition could lead to a deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
Individuals with PACEMAKERS should check with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer cabinet. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately and call your local Service Force Centre. Do not immerse the power supply cord or plug in water or any other liquid. Do not allow the power supply cord to run over any hot or sharp surfaces, such as the hot air vent area at the top rear of the oven.
Do not attempt to replace the oven lamp yourself or allow anyone who is not authorised by Service Force to do so. If the oven lamp fails, please consult your dealer or contact your local Service Force Centre.
If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised Service Force technician.
To avoid the possibility of explosion and sudden boiling
WARNING! Liquids and other foods must not be heated in sealed containers since they are liable to explode.
Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. Take care when microwaving liquids. Use a wide-mouthed container to allow bubbles to escape.
Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.
To prevent sudden eruption of boiling liquid and possible scalding:
1. Stir liquid prior to heating/reheating.
2. It is advisable to insert a glass rod or similar utensil into the liquid whilst reheating.
3. Let liquid stand for at least 20 seconds in the oven at the end of cooking time to prevent delayed eruptive boiling.
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Do not cook eggs in their shells and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave cooking has ended. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and the whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode.
To avoid the possibility of burns
Use pot holders or oven gloves when removing food from the oven to prevent burns. Always open containers, popcorn makers, oven cooking bags, etc., away from the face and hands to avoid steam burns.
To avoid burns, always test food temperature and stir before serving and pay special attention to the temperature of food and drink given to babies, children or the elderly.
Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns.
Keep children away from the door and accessible parts that may become hot when the grill is in use. Children should be kept away to prevent them burning themselves. Do not touch the oven door, outer cabinet, rear cabinet, oven cavity, ventilation openings, accessories and dishes during GRILL mode, DUAL GRILL mode and AUTO COOK operation as they will become hot. Before cleaning make sure they are not hot. To avoid misuse by children
WARNING! The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of
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experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should be supervised to ensure that they do not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised.
Do not lean or swing on the oven door. Do not play with the oven or use it as a toy. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to packaging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.
To prevent the turntable from breaking: a) Before cleaning the turntable with water, leave
the turntable to cool.
b) Do not put hot foods or hot utensils on a cold
turntable.
c) Do not put cold foods or cold utensils on a
hot turntable. Do not place anything on the outer cabinet during operation. Do not use plastic containers for microwaving if the oven is still hot from using the GRILL mode, DUAL GRILL mode and AUTO COOK operation because they may melt. Plastic containers must not be used during above modes unless the container manufacturer says they are suitable.
Important!
If you are unsure how to connect your oven, please consult an authorised, qualified electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.
Other warnings
Never modify the oven in any way. This oven is for home food preparation only and may only be used for cooking food. It is not suitable for commercial or laboratory use.
To promote trouble-free use of your oven and avoid damage
Never operate the oven when it is empty except where recommended in the operation manual, see page 14 note 2. Doing so may damage the oven. When using a browning dish or self­heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and turntable support due to heat stress. The preheating time specified in the dish’s instructions must not be exceeded. Do not use metal utensils, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven. Only use the turntable and the turntable support designed for this oven. Do not operate the oven without the turntable.
PRODUCT DESCRIPTION
MICROWAVE OVEN AND ACCESSORIES
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1
Grill heating element
2
Front trim
3
Oven lamp
4
Control panel
5
Door opening button
6
Waveguide cover
7
Oven cavity
8
Seal packing
9
Door seals and sealing surfaces
10
Fixing points (4 points)
11
Ventilation openings
12
Outer cover
13
Rear cabinet
14
Power supply cord
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3
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5
10
14
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11
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Check to make sure the following accessories are provided:
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Turntable
2
Turntable support
3
High rack
4
Low rack
5
4 fixing screws (not shown)
• Place the turntable support in the seal packing on the floor of the cavity.
• Then place the turntable on the turntable support.
• To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven.
When you order accessories, please mention two items: part name and model name to your dealer or local Service Force Centre.
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2
3
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CONTROL PANEL
1
DIGITAL DISPLAY indicators
Grill
Microwave
Dual
Clock
Plus/Minus
Auto defrost bread
Auto defrost
Weight
Cooking stages
2
AUTO COOK indicators
3
AUTO COOK button
4
AUTO DEFROST button
5
POWER LEVEL button
6
GRILL button
7
TIMER/WEIGHT knob
8
START/+30 button
9
STOP button
10
DOOR OPENING button
BEFORE FIRST USE
ECON MODE
The oven is set in ‘ENERGY SAVE’ mode (‘Econ’).
1. Plug in the oven.
2. The display will show: ‘Econ’.
3. The display will count down from 3:00 to zero.
4. When zero is reached, the oven goes into ‘Econ’ mode and the display goes blank.
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3
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4. Rotate the TIMER/WEIGHT knob to adjust the hour.
5. Press the START/+30 button once then rotate the TIMER/WEIGHT knob to adjust the minutes.
6. Press the START/+30 button.
7. Check the display:
8. Close the door.
• To cancel Econ mode, set the clock.
SETTING THE CLOCK
The oven has a 12 and 24 hour clock. Example: To set the clock to 11:30 (12 hour clock).
1. Open the door.
2. The display will show: ‘Econ’.
3. Press and hold the START/+30 button for 5 seconds. The oven will beep. The display will show:
• You can rotate the TIMER/WEIGHT knob clockwise or anti-clockwise.
• If you press the STOP button the clock will not be set. The display will show: ‘Econ’.
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Example: To set the clock to 23:30 (24 hour
clock).
1. Open the door.
2. The display will show: ‘Econ’.
3. Press and hold the START/+30 button for 5 seconds. The oven will beep. The display will show:
4. Press the START/+30 button. The display will show:
5. Rotate the TIMER/WEIGHT knob to adjust the hour.
6. Press the START/+30 button once then rotate the TIMER/WEIGHT knob to adjust the minutes.
7. Press the START/+30 button.
8. Check the display:
9. Close the door.
• You can rotate the TIMER/WEIGHT knob clockwise or anti-clockwise.
• If you press the STOP button the clock will not be set. The display will show: ‘Econ’.
ADJUSTING THE TIME WHEN THE CLOCK IS SET
Example: To set the clock to 11:45.
1. Open the door.
2. Press and hold the START/+30 button for 5 seconds. The oven will beep. The display will show:
(If you want to change the clock to 24 H, press the START/+30 button again.)
3. Rotate the TIMER/WEIGHT knob to adjust the hour.
4. Press the START/+30 button once then rotate the TIMER/WEIGHT knob to adjust the minutes.
5. Press the START/+30 button.
6. Check the display:
TO CANCEL THE CLOCK AND SET ECON MODE
1. Open the door.
2. Press and hold the START/+30 button for 5 seconds. The oven will beep. The display will show:
(If you want to change the clock to 24 H, press the START/+30 button again.)
3. Press the STOP button.
4. The display will show: ‘Econ’.
5. Close the door.
6. The oven will count down from 3:00 to zero.
7. When zero is reached, the oven goes into Econ mode and the display goes blank.
USING THE STOP BUTTON
Use the STOP button to:
1. Erase a mistake during programming.
2. Stop the oven temporarily during cooking, press once.
3. Cancel a programme during cooking, press twice.
CHILD SAFETY LOCK
The oven has a safety feature which prevents the accidental running of the oven by a child. When the lock has been set, no part of the microwave will operate until the lock feature has been cancelled.
Example: To set the child safety lock.
1. Press and hold the STOP button for 5 seconds.
The oven will beep twice and ‘LOC’ will be displayed:
• To cancel the child safety lock, press and hold the STOP button for 5 seconds, the oven will beep twice and the time of day will be displayed.
• Child safety lock cannot be set if the clock is not set.
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OPERATION
MICROWAVE COOKING ADVICE
To cook/defrost food in a microwave oven, the microwave energy must be able to pass through the container to penetrate the food. Therefore it is important to choose suitable cookware. Round/oval dishes are preferable to square/oblong ones, as the food in the corners tends to overcook.
Food characteristics
Composition Foods high in fat or sugar (e.g. Christmas pudding, mince pies) require less heating
Density Food density will affect the amount of cooking time needed. Light porous foods,
Quantity The cooking time must be increased as the amount of food placed in the oven
Size Small foods and small pieces cook faster than large ones, as microwaves can penetrate
Shape Foods which are irregular in shape, such as chicken breasts or drumsticks, take
Temperature of food
time. Care should be taken as overheating can lead to fire.
such as cakes or bread, cook more quickly than heavy, dense foods, such as roasts and casseroles.
increases (e.g. four potatoes will take longer to cook than two).
from all sides to the centre. For even cooking make all the pieces the same size.
longer to cook in the thicker parts. Round shapes cook more evenly than square shapes when microwave cooking.
The initial temperature of food affects the amount of cooking time needed. Chilled foods will take longer to cook than food at room temperature. Cut into foods with fillings (e.g. jam doughnuts) to release heat or steam.
It is important to turn, rearrange or stir food to ensure even heating. Standing time is necessary after cooking, as it enables the heat to disperse equally throughout the food.
Cooking techniques
Arrange Place the thickest parts of food towards the outside of the dish (e.g. chicken
Cover Use vented microwave cling film or a suitable lid. Pierce Foods with a shell, skin or membrane must be pierced in several places before
Stir, turn and rearrange
Stand Standing time is necessary after cooking to enable the heat to disperse equally
Shield Some areas of food being defrosted may become warm. Warm areas can be
drumsticks).
cooking or reheating as steam will build up and may cause food to explode (e.g. potatoes, fish, chicken, sausages).
Important! Eggs should not be heated using microwave power as they may explode, even after cooking has ended (e.g. poached, hard boiled).
For even cooking it is essential to stir, turn and rearrange food during cooking. Always stir and rearrange from the outside towards the centre.
throughout the food.
shielded with small pieces of foil, which reflect microwaves (e.g. legs and wings on a chicken).
MICROWAVE SAFE COOKWARE
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Cookware Microwave
Aluminium foil/ containers
Browning dishes
China and ceramics
Glassware e.g. Pyrex ®
Metal
Plastic/polystyrene e.g. fast food containers
Cling film
Freezer/roasting bags
Paper - plates, cups and kitchen paper
Straw and wooden containers
Recycled paper and newspaper
safe
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Comments
Small pieces of aluminium foil can be used to shield food from overheating. Keep foil at least 2 cm from the oven walls, as arcing may occur. Foil containers are not recommended unless specified by the manufacturer. Follow instructions carefully.
Always follow the manufacturer’s instructions. Do not exceed heating times given. Be very careful as these dishes become very hot.
Porcelain, pottery, glazed earthenware and bone china are usually suitable, except for those with metallic decoration.
Care should be taken if using fine glassware as it can break or crack if heated suddenly.
It is not recommended to use metal cookware when using microwave power as it will arc, which can lead to fire.
Care must be taken as some containers warp, melt or discolour at high temperatures.
Should not touch the food and must be pierced to let the steam escape.
Must be pierced to let steam escape. Ensure bags are suitable for microwave use. Do not use plastic or metal ties, as they may melt or catch fire due to the metal arcing.
Only use for warming or to absorb moisture. Care must be taken as overheating may cause fire.
Always attend the oven when using these materials as overheating may cause fire.
May contain extracts of metal which will cause arcing and may lead to fire.
MICROWAVE COOKING
Your oven can be programmed for up to 90 minutes. The input unit of cooking time varies from 15 seconds to five minutes. It depends on the total length of the cooking time as shown in the table.
MANUAL DEFROSTING
For manual defrosting (without operating the Auto Defrost feature), use 270 W. The defrost symbol appears in the window display whenever the power level is selected.
Cooking time Increasing unit
0-5 minutes 15 seconds 5-10 minutes 30 seconds 10-30 minutes 1 minute 30-90 minutes 5 minutes
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MICROWAVE POWER LEVELS
Your oven has 6 power levels.
Power setting
900 W/HIGH Used for fast cooking or reheating (e.g. soup, casseroles, canned food, hot
630 W Used for longer cooking of dense foods such as roast joints, meat loaf and plated
450 W For dense foods which require a long cooking time when cooked conventionally (e.g.
270 W/ DEFROST
90 W For gentle defrosting (e.g. cream gateaux or pastry). 0 W For standing/kitchen timer. W = WATT
Example: To heat soup for 2 minutes and 30 seconds on 630 W microwave power.
1. Press the POWER LEVEL button twice.
2. Enter the time by rotating the TIMER/WEIGHT knob clockwise/anti­clockwise until 2.30 is displayed.
3. Press the START/+30 button.
4. Check the display:
Suggested use
beverages, vegetables, fish).
meals, also for sensitive dishes such as cheese sauce and sponge cakes. At this reduced setting, the sauce will not boil over and food will cook evenly without over cooking at the sides.
beef dishes) it is advisable to use this power setting to ensure the meat will be tender. To defrost, select this power setting, to ensure that the dish defrosts evenly. This
setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
• When the door is opened during the cooking process, the cooking time on the digital display stops automatically. The cooking time
x2
starts to count down again when the door is closed and the START/+30 button is pressed.
• If you wish to know the power level during cooking, press the POWER LEVEL button once.
• You can increase or decrease the cooking time during cooking by rotating the TIMER/WEIGHT knob.
• You can change the power level during cooking by pressing the POWER LEVEL button.
x1
• To cancel a programme during cooking, press the STOP button twice.
Important!
If the power level is not selected, 900 W/HIGH is automatically set.
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