Doyon JAOP14 User Manual

BAKING EQUIPMENT SPECIALISTS

BAKING EQUIPMENT SPECIALISTS

www.doyon.qc.ca • www.nu-vu.com

JAOP14

OVEN/PROOFER COMBINATION

The JAOP series from Doyon is known worldwide
for its unique JET AIR SYSTEM. The air moves in
one direction, stops then moves the other way
resulting in a bidirectional and gentle velocity
air flow for exceptional baking results. This
system will help you bake faster and more evenly
without having to turn pans during baking time.
The Jet Air fan system will save energy and labor
costs.

The JAOP provides great flexibility in terms of
range of products that can be baked or cooked.
It features a programmable or manual one shot
and constant pulse steam injection. To get
the results you really want, we have added as
standard a fan delay for those delicate products.

It’s the easiest way to proof with an even air flow
system, fully automatic humidity system for heat
and moisture (no water pans to fill). It comes
with heat and humidity controls.

JAOP14

JAOP14

STANDARD FEATURES

OVEN

• Unique shot and pulse steam injection

• Jet Air exclusive reversing fan system

• Two speeds fan and fan delay switch

• Manual mode and user friendly EBake
programmable control up to 99 recipes

• Digital temperature control up to 500oF

• Digital reminder timer

• USB Port

• Brightly lit, compact space saving unit

• Full view heat reective thermal glass doors

• Fully insulated, completely sealed

• Energy ecient electric or gas heating

• Magnetic latches

• Door switch cuto for fan blower

• 4 swivel casters (2 locking)

• Stainless steel inside and outside

• 3/4 HP motor

• 2 year parts 1 year labor limited warranty

PROOFER

• Temperature range from 90oF to 110oF
(32oC to 43oC) with relative humidity up to
95%

• Manual Controls

• Automatic water ll

• Brightly lit

• Stainless steel inside and outside

• Magnetic door latches

• Separate heat and humidity controls

• Door drip pan

• Exclusive rust & scratch proof shelving

OPTIONS

• Water softener: PLF240

• Perforated nickel plated pizza decks

• High temperature gasket for baking over
400oF (205oF)

• Gas quick disconnect kit (4’ (1220 mm)
exible hose, ball valve and securing
device)

Experience our top-of-the-line ovens today!

5600 13th Street • Menominee, MI 49858 USA

Phone: [phone]

Toll Free: 1-800-338-9886

Fax: [phone]

E-mail: [e-mail]
www.doyon.qc.ca
www.nu-vu.com

BAKING EQUIPMENT SPECIALISTS

OVERALL DIMENSIONS

JAOP14G

JAOP14

E

JAOP14 70”W X 49 1/4”D X 73”H
(1778 mm X 1251 mm X 1854 mm)
JAOP14G 70”W X 53 5/8”D X 73”H
(1778 mm X 1362 mm X 1854 mm)

ELECTRICAL SYSTEM

JAOP14

1 Phase:
208V- 117 A - 24.5 kW - 60 Hz - 2 wires+Ground
240V- 104 A - 24.5 kW - 60 Hz - 2 wires+Ground
3 Phases:
208V- 73 A - 24.5 kW - 60 Hz - 3 wires+Ground
240V- 65 A - 24.5 kW - 60 Hz - 3 wires+Ground

Other voltages available

GAS SYSTEM

JAOP14 (Propane or natural)

BTU total : 130 000 BTU
1 Phase:
208-240V - 21.5 A - 5.4 kW -60 Hz - 2 wires+Ground
Gas Inlet : 1/2” NPT
Draft hood : 6” (152 mm)
Recommended gas pressure:
Propane gas : 11” W.C.
Natural gas : 7” W.C.

WATER INLET: 1/4” NPT

Minimum clearance from combustible material
1” (25 mm) side and back
4” (102 mm) on non combustible oor
12” (305 mm) top

FINISH: Stainless steel

ELECTRICAL INLET

ENTRÉE ÉLECTRIQUE

70"

49 1/4"

WATER INLET 1/4 NPT

ENTRÉE D'EAU 1/4 NPT

73"

WATER INLET

1/4 NPT

ENTRÉE D'EAU

1/4 NPT
GAS INLET

1/2 NPT

ENTRÉE GAZ

1/2 NPT

70"

53 5/8"

DRAFT HOOD 6’’ (162mm)

DRAT D " 152 

COUPE TIRAGE 6’’ (162mm)

CUPE TIRAGE " 152 

JAOP14

20 1/4"

85 3/4"

73"

25 7/8"

ELECTRICAL INLET
ENTRÉE ÉLECTRIQU

SHIPPING WEIGHT

JAOP14 1700 lb (772 kg) approximately
JAOP14G 2000 lb (908 kg) approximately

CAPACITY

JAOP14-JAOP14G
Oven

Standard sheet pans 18” X 26” (457 mm X 660 mm): 14 pans
Four-strapped bread pans: 48 loaves
9” (229 mm): 70 pies

Proofer

Standard sheet pans 18” X 26” (457 mm X 660 mm): 32 pans
Four-strapped bread pans: 120 loaves

Electrical service connection and water inlet are located at the back of the unit.
Specications and design are subject to change without notice.

5600 13th Street • Menominee, MI 49858 USA

Phone: [phone]

Toll Free: 1-800-338-9886

Fax: [phone]

E-mail: [e-mail]
www.doyon.qc.ca
www.nu-vu.com

21/05/2014