Doyon JA8 Installation Manual

ÉQUIPEMENT DOYON INC.

1255, rue Principale

Linière, Qc, Canada G0M 1J0

Tel.: [phone]

Canada: 1 [phone]

US: 1 [phone]

FAX: [phone]

Internet: http://www.doyon.qc.ca

e-mail: [e-mail]

JA8 SCHLOTZSKY EBAKE

Serial number:

IMPORTANT SAFETY INSTRUCTIONS

SAVE THESE INSTRUCTIONS

DANGER

TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK

CAREFULLY FOLLOW THESE INSTRUCTIONS

TABLE OF CONTENTS

(table des matières : page suivante)

DESCRIPTION________________________________________________________________ A-1

Introduction________________________________________________________________ A-1
Construction _______________________________________________________________ A-1
Shipping __________________________________________________________________ A-1
Installation warnings_________________________________________________________ A-2
Distances to respect __________________________________________________________ A-2
Installation_________________________________________________________________ A-3
Ebake front panel control - button key description and parts list _______________________ A-3
Ebake Programmable control - Operating modes ___________________________________ A-3
Manual mode _______________________________________________________________ A-3
Program mode______________________________________________________________ A-3
Over ride mode ____________________________________________________________ A-11
Troubleshooting ____________________________________________________________ A-3
Oven maintenance and cleaning _______________________________________________ A-14
Warranty

JA8Schlotsky's EBAKE1 [BOOK].doc 09/12

A-1

SECTION A:

DESCRIPTION

INTRODUCTION

The manufacturer suggests to read this manual carefully.

This Jet Air oven is manufactured with first quality material by experienced technicians. Proper
installation and maintenance will guarant ee a reliable service for years to come.

A nameplate fixed to the front or right side of the oven specifies the model number, serial number,
voltage and amperage.
Drawings and replacement parts numbers are included in this manual. The electrical diagram is affixed
in the control panel at the back of the oven.

ATTENTION

DOYON is not responsible for damages to the property or the equipment caused
by personnel who is not certified by known organisations. The customer is
responsible for finding qualified te chnicians in electricity and plumbing for the
installation of the oven.

CONSTRUCTION

You just bought the most advanced oven in the world, "DOYON" technology at its best. This oven is
manufactured using the highest quality components and material.

The oven gives a perfect uniform baking with its unique Jet Air convection system. The DOYON oven
is designed with parts that are easy to find.

SHIPPING

For your safety, this equipment has been verified by qualified technicians and carefully crated before
shipment. The freight company assumes full responsibility concerning the delivery in good condition of
the equipment in accepting to transport it.

IMPORTANT

RECEPTION OF THE MERCHANDISE

Take care to verify that the received equipment is not damaged before signing the delivery receipt. If a
damage or a lost part is noticed, write it clearly on the receipt. If it is noticed after the carrier has left,
contact immediately the freight company in order that they do their inspection.

We do not assume the responsibility for damages or losses that may occur d uring transportation.

DESCRIPTION

A-2

INSTALLATION WARNINGS

POWER FAILURE WARNING

WHEN YOU HAVE A POWER FAILURE, SHUT OFF THE OVEN POWER SWITCH TO

PROTECT THE ELECTRONIC COMPONENTS WHEN THE POWER COMES BACK.

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS

AND LIQUIDS IN THE VICINITY OF THIS OR ANY APPLIANCE.

INSTALLATION AND SERVICE

WARNING

IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR

MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH.

READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS

THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.

Installation and service must be done by specialised technicians. Contact a certified electrician and
plumber for set up.

The oven must be connected to the utility and electrically grounded in conformity to the effective
local regulations. If these are not established, the oven must be connected according to the Canadian
Electrical Code (CSA-C22.1-XX) or National Electrical Code (NFPA 70-XX). Refer to last edition
year for XX. Installation must also allow proper access for service (24 inches each side and back).

The ovens must be installed with a proper ventilation according with the local building code.

DISTANCES TO RESPECT

A) Back and sides of the oven: 1 inch.

B) Top of the oven: a clearance of 12 inches to the ceiling must exist to permit adequate venting.

C) Floor: 4 inches minimum.

D) Sides of the oven: do not install other than easily removable equipment for service and

maintenance (not closer than 1 inch).

E) It is recommended to have a certain length of water pipe, electric cable between oven and

wall to help gain access for service.

A-3

INSTALLATION

IN GENERAL

Take off the packaging material with care. Take off all the material used for packing and accessories.

If the equipment is delivered with casters, always lock them after installation and use flexible wire.
It must also be installed with restraining device (chain comes with the oven) to guard against
transmission of strain to the gas supply and connectors.

1. To the electrician

Electrical supply installation must be in accordance with the electrical rating on the nameplate.

WARNING

The electrician must make sure that the supply cable does not come in contact
with the oven top which becomes hot.

2. To the plumber

This equipment is to be installed to comply with the applicable federal, state or local plumbing
codes.

Connect the steam system (1/4 NPT) to the cold water distribution network.
We highly recommend to use a water softener to eliminate minerals in the water.
We suggest you to use CUNO # CFS6135 (Doyon part number PLF240).

WARNING

Do not adjust the needle valves, it has been done at the factory.

EBAKE CONTROL PANEL SCHLOTZSKY OVEN

PANNEAU CTRL. EBAKE FOUR SCHLOTZSKY

DISPLAY/

AFFICHAGE

ROTARY PUSH KNOB/

BOUTON POUSSOIR

ROTATIF

FAN SPEED & CYCLE/
VITESSE & CYCLE
DU VENTILATEUR

TEMPERATURE/

TEMPÉRATURE

SHOT STEAM/

VAPEUR UNIQUE

PUSLE STEAM/
VAPEUR PULSÉ

FAN OFF DELAY/

DELAI VENTILATEUR

AUTO COOL DOWN/

REFROIDISSEUR AUTO

CONTROL OVERRIDE/

CONTRÔLE BY-PASS

TIMER/
MINUTERIE

ADD BAKE TIME/
AJOUT TEMPS CUISSON

TIMER START/STOP/
MARCHE/ARRÊT
MINUTERIE

LIGHT/
LUMIÈRE

PROGRAM MENU/
MENU PROGRAMME

POWER/
MISE EN MARCHE

OVERRIDE ON/
OVERRIDE ON

BREAKER/

DISJONCTEUR

I:\Dessins\PANNEAU CONTRÔLE\50009033.dft

THERMOSTAT/
THERMOSTAT