VENT-FREE NATURAL GAS FREESTANDING
PEDESTAL STOVE SYSTEM
OWNER’S OPERATION AND INSTALLATION MANUAL
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WARNING: If the information in this manual is
not followed exactly, a fire or explosion may
result causing property damage, personal injury, or loss of life.
— Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
WARNING: Improper installation, adjustment, alteration, service, or maintenance can cause injury or property
damage. Refer to this manual for correct installation and operational procedures. For assistance or additional information consult a qualified installer,
service agency, or the gas supplier.
— WHAT TO DO IF YOU SMELL GAS
• Do not try to light any appliance.
• Do not touch any electrical switch; do not use
any phone in your building.
• Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call
the fire department.
WARNING: This is an unvented gasfired heater. It uses air (oxygen) from
the room in which it is installed. Provisions for adequate combustion and
ventilation air must be provided. Refer
to
Air for Combustion and Ventilation
section on page 4 of this manual.
— Installation and service must be performed by
a qualified installer, service agency, or the gas
supplier.
This appliance may be installed in an aftermarket,* permanently located, manufactured
(mobile) home, where not prohibited by local codes.
This appliance is only for use with the type of gas indicated on the rating plate. This appliance
is not convertible for use with other gases.
* Aftermarket: Completion of sale, not for purpose of resale, from the manufacturer
Save this manual for future reference.
Save this manual for future reference.
Save this manual for future reference.
TABLE OF CONTENTS
SAFETY INFORMATION
2
TABLE OF CONTENTS
SAFETY INFORMATION ............................................................ 2
CLEANING AND MAINTENANCE ............................................ 15
SAFETY INFORMATION
WARNINGS
WARNING ICON G 001
IMPORTANT: Read this owner’s manual carefully and
completely before trying to assemble, operate, or service this heater. Improper use of this heater can cause
serious injury or death from burns, fire, explosion,
electrical shock, and carbon monoxide poisoning.
OWNER'S REGISTRATION FORM .......................................... 25
PARTS CENTRALS .................................................................. 27
WARRANTY INFORMATION...................................... Back Cover
WARNING: Do not allow fans to blow directly into
the heater. Avoid any drafts that alter burner flame
patterns. Ceiling fans can create drafts that alter
burner flame patterns. Altered burner patterns can
cause sooting.
DANGER: Carbon monoxide poisoning may lead
to death!
Carbon Monoxide Poisoning: Early signs of carbon monoxide
poisoning resemble the flu, with headaches, dizziness, or nausea. If you
have these signs, the heater may not be working properly. Get fresh airat once! Have heater serviced. Some people are more affected by
carbon monoxide than others. These include pregnant women, people
with heart or lung disease or anemia, those under the influence of
alcohol, and those at high altitudes.
Natural Gas: Natural gas is odorless. An odor-making agent is
added to the gas. The odor helps you detect a gas leak. However, the
odor added to the gas can fade. Gas may be present even though no
odor exists.
Make certain you read and understand all warnings. Keep this
manual for reference. It is your guide to safe and proper operation
of this heater.
WARNING: Any change to this stove or its con-
trols can be dangerous.
WARNING: Do not use a blower insert, heat
exchanger insert, or other accessory not approved
for use with this heater.
Due to high temperatures, the appliance should be
located out of traffic and away from furniture and
draperies.
Do not place clothing or other flammable material on
or near the appliance. Never place any objects in the
stove.
Heater becomes very hot when running stove. Keep
children and adults away from hot surfaces to avoid
burns or clothing ignition. Stove will remain hot for a
time after shutdown. Allow surfaces to cool before
touching.
Carefully supervise young children when they are in
the room with stove.
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107434-01C
SAFETY INFORMATION
Continued
SAFETY INFORMATION
PRODUCT IDENTIFICATION
LOCAL CODES
3
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You must operate this heater with the heater screen
in place. Make sure heater screen is in place before
running heater.
Keep the appliance area clear and free from combustible materials, gasoline, and other flammable vapors
and liquids.
1.This appliance is only for use with the type of gas indicated on
the rating plate. This appliance is not convertible for use with
other gases.
2.If you smell gas
• shut off gas supply
• do not try to light any appliance
• do not touch any electrical switch; do not use any phone in
your building
• immediately call your gas supplier from a neighbor’s phone.
Follow the gas supplier’s instructions
• if you cannot reach your gas supplier, call the fire department
3.This heater shall not be installed in a bedroom or bathroom.
4.Do not use this heater as a wood-burning heater. Use only the
logs provided with the heater.
5.Do not add extra logs or ornaments such as pine cones, vermiculite, or rock wool. Using these added items can cause sooting. Do not add lava rock around base. Rock and debris could
fall into the control area of heater.
6.To prevent the creation of soot, follow the instructions in Clean-ing and Maintenance, page 15.
7.Before using furniture polish, wax, carpet cleaners, or similar
products, turn heater off. If heated, the vapors from these products may create a white powder residue within burner box or
on adjacent walls or furniture.
8.This heater needs fresh, outside air ventilation to run properly .
This heater has an Oxygen Depletion Sensing (ODS) safety
shutoff system. The ODS shuts down the heater if not enough
fresh air is available. See Air for Combustion and Ventilation,
pages 4 through 6. If heater keeps shutting off, see Trouble-shooting, pages 17 through 19.
9.Do not run heater
• where flammable liquids or vapors are used or stored
• under dusty conditions
10. Do not use this stove to cook food or burn paper or other objects.
11. Do not use heater if any part has been exposed to or under
water. Immediately call a qualified service technician to inspect the room heater and to replace any part of the control
system and any gas control which has been under water.
12. Do not operate heater if any log is broken. Do not operate
heater if a log is chipped (dime-sized or larger).
13. Turn heater off and let cool before servicing. Only a qualified
service person should service and repair heater.
14. Operating heater above elevations of 4,500 feet could cause
pilot outage.
15. Provide adequate clearances around air openings.
PRODUCT IDENTIFICATION
Stove
Cabinet
Screen
Logs
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Heater Controls
(Inside Door)
Figure 1 - Vent-Free Natural Gas Stove
LOCAL CODES
Install and use heater with care. Follow all local codes. In the absence
of local codes, use the latest edition of The National Fuel Gas Code,ANSI Z223.1/NFPA 54*.
*Available from:
American National Standards Institute, Inc.
1430 Broadway
New York, NY 10018
National Fire Protection Association, Inc.
Batterymarch Park
Quincy, MA 02269
This heater is designed for vent-free operation. State and local codes
in some areas prohibit the use of vent-free heaters.
107434-01C
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UNPACKING
PRODUCT FEATURES
4
Safety Pilot
Piezo Ignition System
AIR FOR COMBUSTION AND VENTILATION
Providing Adequate Ventilation
UNPACKING
1.Remove top inner pack.
2.Tilt carton so that stove is upright.
3.Remove protective side packaging.
4.Slide stove out of carton.
5.Remove protective plastic wrap.
6.Remove screen by lifting and then pulling forward.
7.Remove log set by cutting plastic ties.
8.Carefully unwrap log.
9.Check for any shipping damage. If stove or log is damaged,
promptly inform dealer where you bought stove.
PROVIDING ADEQUATE VENTILATION
The following are excerpts from National Fuel Gas Code ANSI
Z223.1/NFPA 54, Section 5.3, Air for Combustion and Ventilation.
All spaces in homes fall into one of the three following ventilation
classifications:
1.Unusually Tight Construction
2.Unconfined Space
3.Confined Space
The information on pages 4 through 6 will help you classify your
space and provide adequate ventilation.
PRODUCT FEATURES
SAFETY PILOT
This heater has a pilot with an Oxygen Depletion Sensing (ODS)
safety shutoff system. The ODS/pilot is a required feature for ventfree room heaters. The ODS/pilot shuts off the heater if there is not
enough fresh air.
PIEZO IGNITION SYSTEM
This heater has a piezo ignitor. This system requires no matches,
batteries, or other sources to light heater.
AIR FOR COMBUSTION AND
VENTILATION
WARNING: This heater shall not be installed in a
confined space or unusually tight construction unless
provisions are provided for adequate combustion and
ventilation air. Read the following instructions to insure proper fresh air for this and other fuel-burning
appliances in your home.
Today’s homes are built more energy efficient than ever. New
materials, increased insulation, and new construction methods help
reduce heat loss in homes. Home owners weather strip and caulk
around windows and doors to keep the cold air out and the warm air
in. During heating months, home owners want their homes as
airtight as possible.
While it is good to make your home energy efficient, your home
needs to breathe. Fresh air must enter your home. All fuel-burning
appliances need fresh air for proper combustion and ventilation.
Exhaust fans, heaters, clothes dryers, and fuel burning appliances
draw air from the house to operate. You must provide adequate fresh
air for these appliances. This will insure proper venting of vented
fuel-burning appliances.
Unusually Tight Construction
The air that leaks around doors and windows may provide enough
fresh air for combustion and ventilation. However, in buildings of
unusually tight construction, you must provide additional fresh air.
Unusually tight construction is defined as construction
where:
a.walls and ceilings e xposed to the outside atmosphere
have a continuous water vapor retarder with a rating
of one perm (6 x 10
openings gasketed or sealed
b. weather stripping has been added on openable win-
dows and doors
c. caulking or sealants are applied to areas such as
joints around window and door frames, between sole
plates and floors, between wall-ceiling joints, between
wall panels, at penetrations for plumbing, electrical,
and gas lines, and at other openings.
If your home meets all of the three criteria above, you
must provide additional fresh air. See
From Outdoors
If your home does not meet all of the three criteria above,
proceed to
tion,
page 5
, page 6
Determining Fresh-Air Flow For Heater Loca-
.
-11
kg per pa-sec-m2) or less with
and
and
Ventilation Air
.
Confined and Unconfined Space
The National Fuel Gas Code ANSI Z223.1/NFPA 54 defines a
confined space as a space whose volume is less than 50 cubic feet
per 1,000 Btu per hour (4.8 m3 per kw) of the aggregate input rating
of all appliances installed in that space and an unconfining space as
a space whose volume is not less than 50 cubic feet per 1,000 Btu per
hour (4.8 m3 per kw) of the aggregate input rating of all appliances
installed in that space. Rooms communicating directly with the
space in which the appliances are installed*, through openings not
furnished with doors, are considered a part of the unconfined space.
* Adjoining rooms are communicating only if there are doorless
passageways or ventilation grills between them.
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107434-01C
AIR FOR COMBUSTION AND
VENTILATION
Continued
AIR FOR COMBUSTION AND VENTILATION
Determining Fresh-Air Flow for Heater Location
5
5
DETERMINING FRESH-AIR FLOW FOR
HEATER LOCATION
Determining if You Have a Confined or
Unconfined Space
Use this work sheet to determine if you have a confined or unconfined space.
Space: Includes the room in which you will install heater plus any adjoining
rooms with doorless passageways or ventilation grills between the rooms.
1.Determine the volume of the space (length x width x height).
Length x Width x Height =___________ cu. ft. (volume of space)
Example:
height) = 2560 cu. ft. (volume of space)
If additional ventilation to adjoining room is supplied with grills or open-
ings, add the volume of these rooms to the total volume of the space.
2.Multiply the space volume by 20 to determine the maximum Btu/Hr
the space can support.
__________ (volume of space) x 20 = (Maximum Btu/Hr the space
Example:
Btu/Hr the space can support)
3.Add the Btu/Hr of all fuel burning appliances in the space.
* Do not include direct-vent gas appliances. Direct-vent draws combustion air from the outdoors and vents to the outdoors.
4.Compare the maximum Btu/Hr the space can support with the actual
amount of Btu/Hr used.
__________________ Btu/Hr (maximum the space can support)
__________________ Btu/Hr (actual amount of Btu/Hr used)
Example:
The space in the above example is a confined space because the actual Btu/
Hr used is more than the maximum Btu/Hr the space can support. You must
provide additional fresh air. Your options are as follows:
Space size 20 ft. (length) x 16 ft. (width) x 8 ft. (ceiling
can support)
2560 cu. ft. (volume of space) x 20 = 51,200 (maximum
Vent-free heater_____________ Btu/Hr
Gas water heater*_____________ Btu/Hr
Gas furnace_____________ Btu/Hr
Vented gas heater_____________ Btu/Hr
Gas fireplace logs_____________ Btu/Hr
Other gas appliances* + _____________ Btu/Hr
Total = _____________ Btu/Hr
Example:
Gas water heater_____________ Btu/Hr
Vent-free heater+ _____________ Btu/Hr
Total= _____________ Btu/Hr
51,200 Btu/Hr (maximum the space can support)
69,000 Btu/Hr (actual amount of Btu/Hr used)
30,000
39,000
69,000
A. Rework worksheet, adding the space of an adjoining room. If the
extra space provides an unconfined space, remove door to adjoining
room or add ventilation grills between rooms. See V entilation Air Fr omInside Building, page 6.
B. Vent room directly to the outdoors. See Ventilation Air From Out-
doors, page 6.
C.Install a lower Btu/Hr heater, if lower Btu/Hr size makes room unconfined.
If the actual Btu/Hr used is less than the maximum Btu/Hr the space can support,
the space is an unconfined space. You will need no additional fresh air ventilation.
WARNING: If the area in which the heater may be
operated is smaller than that defined as an unconfined space or if the building is of unusually tight
construction, provide adequate combustion and ventilation air by one of the methods described in the
National Fuel Gas Code, ANSI Z223.1/NFPA 54, Section 5.3
or applicable local codes.
107434-01C
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AIR FOR COMBUSTION AND VENTILATION
6
Ventilation Air
INSTALLATION
AIR FOR COMBUSTION AND
VENTILATION
Continued
VENTILATION AIR
Ventilation Air From Inside Building
This fresh air would come from an adjoining unconfined space.
When ventilating to an adjoining unconfined space, you must
provide two permanent openings: one within 12" of the ceiling and
one within 12" of the floor on the wall connecting the two spaces
(see options 1 and 2, Figure 2). You can also remove door into
adjoining room (see option 3, Figure 2). Follow the National Fuel
Gas Code, ANSI Z223.1/NFPA 54, Section 5.3, Air for Combustion
and Ventilation for required size of ventilation grills or ducts.
Ventilation Air From Outdoors
Provide extra fresh air by using ventilation grills or ducts. You must
provide two permanent openings: one within 12" of the ceiling and
one within 12" of the floor. Connect these items directly to the
outdoors or spaces open to the outdoors. These spaces include attics
and crawl spaces. Follow the National Fuel Gas Code, ANSI
Z223.1/NFPA 54, Section 5.3, Air for Combustion and Ventilation
for required size of ventilation grills or ducts.
IMPORTANT:
into attic if attic has a thermostat-controlled power vent. Heated
air entering the attic will activate the power vent.
Do not provide openings for inlet or outlet air
12"
Outlet
Air
Ventilated
Attic
Outlet
Air
To Attic
To
Crawl
Space
Inlet
Air
Inlet Air
Ventilated
Crawl Space
Figure 3 - Ventilation Air from Outdoors
INSTALLATION
NOTICE: This heater is intended for use as supplemental heat. Use this heater along with your primary
heating system. Do not install this heater as your
primary heat source. If you have a central heating
system, you may run system’s circulating blower
while using heater. This will help circulate the heat
throughout the house. In the event of a power outage,
you can use this heater as your primary heat source.
Ventilation
Grills
Into Adjoining
Room,
Option 1
Or
Remove
Door into
Adjoining
Room,
Option
3
Ventilation Grills
Into Adjoining Room,
12"
Option 2
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WARNING: A qualified service person must in-
stall heater. Follow all local codes.
WARNING: Never install the heater
• in a bedroom or bathroom
• in a recreational vehicle
• where curtains, furniture, clothing, or other flam-
mable objects are less than 42 inches from the
front, top, or sides of the heater
• in high traffic areas
• in windy or drafty areas
CAUTION: This heater creates warm air currents.
These currents move heat to wall surfaces next to
heater. Installing heater next to vinyl or cloth wall
coverings or operating heater where impurities (such
as, but not limited to, tobacco smoke, aromatic
candles, cleaning fluids, oil or kerosene lamps, etc.)
in the air exist, may discolor walls or cause odors.
107434-01C
INSTALLATION
Continued
INSTALLATION
Check Gas Type
Clearances to Combustibles
Connecting to Gas Supply
7
7
IMPORTANT:
Vent-free heaters add moisture to the air. Although
this is beneficial, installing heater in rooms without enough ventilation air may cause mildew to form from too much moisture. See
Air for Combustion and Ventilation, pages 4 through 6.
CHECK GAS TYPE
Use only natural gas. If your gas supply is not natural gas, do not install
heater. Call dealer where you bought heater for proper type heater.
CLEARANCES TO COMBUSTIBLES
(Vent-Free Operation Only)
WARNING: Maintain the minimum clearances. If
you can, provide greater clearances from floor, ceiling, and adjoining side and back walls.
Carefully follow the instructions below. This stove is a freestanding
unit designed to set directly on the floor.
maintain minimum wall and ceiling clearances during installation.
The minimum clearances are shown in Figure 4. Measure from
outermost point of stove top.
Minimum Wall and Ceiling Clearances (see Figure 4)
A. Clearances from outermost point of stove top to any combus-
tible side wall should not be less than 12 inches.
B. Clearances from outermost point of stove top to any combus-
tible back wall should not be less than 6 inches (Includes corner installations).
C. Clearances from the stove top to the ceiling should not be less
than 48 inches.
IMPORTANT:
You must
CONNECTING TO GAS SUPPLY
WARNING: A qualified service person must con-
nect heater to gas supply. Follow all local codes.
Installation Items Needed
Before installing heater, make sure you have the items listed below.
• piping (check local codes)• sediment trap
• sealant (resistant to propane/LP gas)• tee joint
• equipment shutoff valve *• pipe wrench
• test gauge connection *
* A CSA design-certified equipment shutoff valve with 1/8" NPT
tap is an acceptable alternative to test gauge connection. Purchase
the optional CSA design-certified equipment shutoff valve from
your dealer. See Accessories, page 24.
Side View
Front of
Stove Unit
Gas Regulator
Inlet Connection
Figure 5 - Gas Regulator Location and Gas Line Access Into
Stove Cabinet
Back View
Front View
Ceiling
48"
Minimum
Side WallSide Wall
12"
Minimum
12"
Minimum
Figure 4 - Minimum Clearance to Walls and Ceiling
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107434-01C
Side WallSide Wall
Corner
Wall
Top View
12
Minimum
6
"
Minimum
Back Wall
"
6
Minimum
"
Wall
6
"
Minimum
12
Minimum
"
Ceiling
48"
Minimum
Side View
6"
Minimum
Back Wall
Front of
Stove Unit
Floor
INSTALLATION
8
Connecting to Gas Supply (Cont.)
Checking Gas Connections
INSTALLATION
Continued
WARNING: Never connect heater to private (nonutility) gas wells. This gas is commonly known as
wellhead gas.
CAUTION: Use only new, black iron or steel pipe.
Internally-tinned copper tubing may be used in certain
areas. Check your local codes. Use pipe of 1/2" diameter or greater to allow proper gas volume to heater. If
pipe is too small, undue loss of volume will occur.
Installation must include an equipment shutoff valve, union, and
plugged 1/8" NPT tap. Locate NPT tap within reach for test gauge
hook up. NPT tap must be upstream from heater (see Figure 6).
IMPORTANT:
Install equipment shutoff valve in an accessible
location. The equipment shutoff valve is for turning on or shutting
off the gas to the appliance.
Apply pipe joint sealant lightly to male NPT threads. This will
prevent excess sealant from going into pipe. Excess sealant in pipe
could result in clogged heater valves.
WARNING: Use pipe joint sealant that is resistant
to liquid petroleum (LP) gas.
CSA Design-Certified
From Gas Meter
(5" W.C.** to
10.5" W.C.
Pressure)
3" Minimum
TeePipe
Joint Nipple Cap
Sediment Trap
Equipment Shutoff Valve
With 1/8" NPT Tap*
Approved Flexible
Gas Hose (if allowed
by local codes)
Gas
Regulator
of Heater
We recommend that you install a sediment trap in supply line as
shown in Figure 6. Locate sediment trap where it is within reach for
cleaning. Install in piping system between fuel supply and heater.
Locate sediment trap where trapped matter is not likely to freeze. A
sediment trap traps moisture and contaminants. This keeps them
from going into heater controls. If sediment trap is not installed or
is installed wrong, heater may not run properly.
CAUTION: Avoid damage to regulator. Hold gas
regulator with wrench when connecting it to gas
piping and/or fittings.
CHECKING GAS CONNECTIONS
WARNING: Test all gas piping and connections
for leaks after installing or servicing. Correct all leaks
at once.
WARNING: Never use an open flame to check for
a leak. Apply a noncorrosive leak detection fluid to all
joints. Bubbles forming show a leak. Correct all leaks
at once.
Pressure Testing Gas Supply Piping System
Test Pressures In Excess Of 1/2 PSIG (3.5 kPa)
1.Disconnect appliance with its appliance main gas valve (control
valve) and equipment shutoff valve from gas supply piping system. Pressures in excess of 1/2 psig will damage heater regulator.
2.Cap off open end of gas pipe where equipment shutoff valve
was connected.
3.Pressurize supply piping system by either using compressed
air or opening main gas valve located on or near gas meter.
4.Check all joints of gas supply piping system. Apply a noncor rosive leak detection fluid to gas joints. Bubbles forming show
a leak.
5.Correct all leaks at once.
6.Reconnect heater and equipment shutoff valve to gas supply.
Check reconnected fittings for leaks.
Figure 6 - Gas Connection
* Purchase the optional CSA design-certified equipment shutoff
valve from your dealer. See Accessories, page 24.
**Minimum inlet pressure for purpose of input adjustment.
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107434-01C
INSTALLATION
ON
OS
Continued
Checking Gas Connections (Cont.)
INSTALLATION
Installing Logs
9
9
Test Pressures Equal To or Less Than 1/2 PSIG (3.5 kPa)
1.Close equipment shutoff valve (see Figure 7).
2.Pressurize supply piping system by either using compressed
air or opening main gas valve located on or near gas meter.
3.Check all joints from gas meter to equipment shutoff valve (see
Figure 8). Apply a noncorrosive leak detection fluid to gas joints.
Bubbles forming show a leak.
4.Correct all leaks at once.
Pressure Testing Heater Gas Connections
1.Open equipment shutoff valve (see Figure 7).
2.Open main gas valve located on or near gas meter.
3.Make sure control knob of heater is in the OFF position.
4.Check all joints from equipment shutoff valve to control valve
(see Figure 8). Apply a noncorrosive leak detection fluid to
gas joints. Bubbles forming show a leak.
5.Correct all leaks at once.
6.Light heater (see Operating Heater, pages 13 and 14). Check
all other internal joints for leaks.
7.Turn off heater (see To Turn Off Gas to Appliance, page 14).
Open
Equipment
Shutoff Valve
POSIT
INSTALLING LOGS
WARNING: Failure to position the parts in accordance with these diagrams or failure to use only parts
specifically approved with this heater may result in
property damage or personal injury.
CAUTION: After installation and periodically thereafter, check to ensure that no flame comes in contact
with any log. With the heater set to High, check to see
if flames contact any log. If so, reposition logs according to the log installation instructions in this
manual. Flames contacting logs will create soot.
It is very important to install the logs exactly as instructed. Do not
modify logs. Only use logs supplied with heater.
Place one-piece log set on grate to fit as illustrated in Figure 10.
Make sure log sits flat on firebox floor (see Figure 9).
IMPORTANT:
Figure 10).
One Piece
Log Set
Make sure log does not cover any burner ports (see
Figure 7- Equipment Shutoff Valve
Equipment
Shutoff Valve
Gas Meter
Figure 8 - Checking Gas Joints
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107434-01C
Closed
PO
Control Valve Location
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Firebox Floor
Figure 9 - Installing One-Piece Log Set
One Piece Log Set
Burner Ports
Figure 10 - Installing One-Piece Log set (Top View)
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