Broan BC4130SS INSTALLATION INSTRUCTIONS AND OPERATION MANUAL

MODELS BC2130SS & BC4130SS

INTENDED FOR DOMESTIC COOKING ONLY

INSTALLER: LEAVE THIS MANUAL WITH HOMEOWNER.

HOMEOWNER: USE AND CARE INFORMATION ON PAGES 10 AND 11.

Broan-NuTone Canada Inc.; Mississauga, Ontario www.broan.ca 877-896-1119

www.broan.ca

SV08969 rev. C

HB0092

INSTALLATION INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

WARNING WARNING

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TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the

manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off

at service panel and lock service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

3. Installation work and electrical wiring must be done

by qualified personnel in accordance with all applicable codes and standards, including fire-rated construction codes and standards.

4. Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

5. When cutting or drilling into wall or ceiling, do not

damage electrical wiring and other hidden utilities.

6. Ducted fans must always be vented to the

outdoors.

7. WARNING - To reduce the risk of fire or electric

shock, do not use this unit with any additional solid-state speed control device.

8. WARNING - TO REDUCE THE RISK OF FIRE,

USE ONLY METAL DUCTWORK.

9. This unit must be grounded.

10.

When applicable local regulations comprise more restrictive installation and/or certification requirements, the aforementioned requirements prevail on those of this document and the installer agrees to conform to these at his own expenses.

WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or

when flambeing food (i.e. Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

c) Clean ventilating fans frequently. Grease should not

be allowed to accumulate on fan or filters.

d) Use proper pan size. Always use cookware appropriate

for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid,

cookie sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN – You may

be burned.

3. DO NOT USE WATER, including wet dishcloths or

towels – This could cause a violent steam explosion.

4. Use an extinguisher ONLY if: A. You own a Class ABC extinguisher and

you know how to operate it.

B. The fire is small and contained in the area

where it started.

C. The fire department has been called. D. You can fight the fire with your back to an exit.

* Based on “Kitchen Fire Safety Tips” published by NFPA.

CAUTION

1. For indoor use only.

2. For general ventilating use only. Do not use to exhaust

hazardous or explosive materials and vapors.

3. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

4. Your power pack motor has a thermal overload which will automatically shut off the motor if it becomes overheated. The motor will restart when it cools down. If the motor continues to shut off and restart, have the power pack serviced.

5. The minimum hood distance above cooktop must not be less than 24”. A maximum of 30” above cooktop is highly recommended for best capture of cooking impurities.

6. Two installers are recommended because of the large size and weight of this unit.

7. To reduce the risk of fire and to properly exhaust air, be sure to duct air outside – Do not exhaust air into spaces within walls or ceiling or into attics, crawl space or garage.

8. Because of the high exhausting capacity of this unit, you should make sure enough air is entering the house to replace exhausted air by opening a window close to or in the kitchen.

9. To reduce the risk of fire and electrical shock, the Broan power pack models BC2130SS and BC4130SS must be installed only with their own built-in blower(s). Other blowers cannot be substituted.

10. Please read specification label on product for further information and requirements.

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- BC2130SS & BC4130SS POWER PACK SYSTEM -

BC2130SS

POWER PACK

STANDARD

3¼” X 10” ROOF CAP

(NOT INCLUDED)

TANDARD

3¼” X 10” WALL CAP

(NOT INCLUDED)

3¼”

X 10”

ADAPTER AND DAMPER (INCLUDED)

TANDARD

3¼” X 10” DUCT

(NOT INCLUDED)

BC4130SS POWER PACK

HL0133

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1. PREPARE THE INSTALLATION

2. INSTALL DUCTWORK AND ELECTRICAL WIRING

Plan where and how the ductwork will be installed. Access to the top of the hood is preferred for connection of ductwork.

Install 3¼” x 10” ductwork, elbows and roof or wall cap, according to the installation type. Use 2” metal foil duct tape to seal duct joints.

NOTE: Although the horizontal discharge installation is feasible, this installation type

should be performed in specific situation only since it requires particular knowledge and technical skills from the installers.

The minimum hood distance above cooktop must not be less than 24”. A maximum of 30” above cooktop is recommended for best capture of cooking impurities.

Distances over 30” are at the installer and users discretion. Run 3-wire power supply cable to installation location. Its length should extend at

least 4 feet below the bottom of the custom hood.

Power pack

Roof cap

Wall cap

HH0119A

3¼” x 10” adapter & damper

24” to 30” above cooking surface

3¼” x 10” duct

TYPICAL DUCTWORK

Make sure that the following items are included:

- Power Pack

- Accessories: • 1 Filter

• 3¼” x 10” adapter and damper

• 2 Shielded halogen lamps (120 V, 50 W, MR16 with GU10 base)

• Bag of parts including: (1) wire clamp, (2) wire connectors, (4) no. 8 x 3/8” screws, (9) no. 8-10 x 1/2”, (8) no. 8-32 x 1/4” screws.

Parts sold separately:

- Ducts, elbows, wall and roof caps. Refer to page 3 for a complete list of venting options and model numbers. NOTE: During installation, protect countertop and/or cooktop.

When performing installation, servicing or cleaning the unit, it is recommended to wear safety glasses and gloves.

WARNING

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