BRANDT TI302BS1 User Manual [fr]

Induction hob operating and
installation guide
GB
REF CONSTRUCTEUR 214
9963 0461 08/03
Guide d’utilisation et d’installation
de votre table à induction
For any information on our products please contact us at :
Brandt UK Ltd Intec 4 Wade Road Basingstoke RG24 8NE
tel : 01256 308000
Fax : 01256 346377
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In this Manual,
displays safety instructions
displays tips and hints
Dear Customer,
Thank you for purchasing a Brandt hob.
Our research teams have designed for you a new generation of appliances for pleasurable cooking every day. With pure lines and a modern design, your new fits perfectly into your kitchen and is a perfect combination of easiness of use and cooking performance. You will also find in the Brandt range a wide selection of ovens, extractor hoods, dishwashers and refrigerators that you can coordinate with your new Brandt hob. Of course, constantly concerned with better satisfying your requirements, our customer service can answer all your questions and welcomes all your suggestions (details at the end of this booklet). At the cutting edge of innovation, Brandt contributes to the quality of daily life by giving you constantly improving products that are simple to use, respect the environment and are well-designed and reliable
BRANDT.
Using your hob in complete safety.......................4
Containers.........................................................6
Installing your hob in complete safety........................7
Using your hob in all simplicity............................9
Preserving and maintaining your hob.................10
Cooking .........................................................12
List of contents
4
Using your hob in complete safety
We have designed this hob for private use in homes. With a view to constantly improving our products, we reserve the right to make any changes to their technical, program or aesthetic features connected with their technical evolution. These hobs are exclusively designed for cooking drinks and foodstuffs and contain no asbestos based components.
We suggest that you should periodically check that there are no objects (glass, paper, etc.) that could obstruct the air inlet under your induction hob (See fitting)
HOB safety
A sensor continuously monitors the temperature of the components of your hob. The power output by the hob will automatically be reduced if this temperature becomes excessive.
You only have to remove the pan from the hob to stop power instantaneously. Touch the "Off" touch control to turn off the heating zone completely.
SAUCEPAN safety
Each unit is equipped with a sensor that conti­nuously monitors the temperature of the bottom of the pan, so that overheating is impossible (empty saucepan, etc.).
METALLIC OBJECT safety
A small object such as a fork, spoon or a ring placed on your induction hob by itself is not detected as a pan. The display flashes and there is no output power.
Residual heat indicator
After intensive use, the cooking zone may remain hot for several minutes. The letter “
H”
H”
is displayed during this period. Do
not touch the zones concerned
Automatic-Stop
Automatic stop is a safety function for your hob. It starts up automatically if ever you forget to turn off your cooking.
The letter A is displayed for the heating zone concerned and the hob will bleep for about 2 mi­nutes. The A will continue to be displayed until any control of the zone in question is touched. The hob will then bleep twice to confirm your action.
Power consumed The heating zone
goes out automatically after
Between 1....4 8 hours
Between 5....7 2 hours
Between 8....9 1 hour
Recommendations
Do not immerse your appliance in water
Do not clean it under the tap
Do not clean it in the dishwasher
Do not use a steam cleaner to clean it
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Induced currents
Electronic circuit
Induction coil
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For the attention of wearers of pacemakers or other active implants:
The hob complies with all current standards on electromagnetic interference. Your induction hob is therefore perfectly in keeping with legal requirements (89/336/CEE directives). It is designed not to create interference on any other electrical apparatus being used on condition that the apparatus in question also complies with this legislation.
Your induction hob generates short-range magnetic fields. To avoid any interference between your induction hob and a pacemaker, the latter must be designed to comply with relevant regulations. In this respect, we can only guarantee our own product conformity. Please consult the pacemaker manufacturer or your doctor concerning its conformity or any possible incompatibility.
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Your induction hob in complete safety
The principles of induction
When your induction hob is switched on and a heating power has been selected, the electronic circuits produce induced currents that instantaneously heat the bottom of the pan that transfers this heat to the food.
Thus cooking takes place with practically no ener- gy loss between the induction hob and the food.
If a crack appears in the glass surface, disconnect the appliance immediately to
avoid any risk of electric shock. For disconnecting, remove the fuses or use the
cutout switch.
Do not re-use your hob until the glass surface has been changed.
Your hob must never be used as a storage space or cutting surface for any products whatsoever.
When cooking never use aluminium foil and never place products wrapped in aluminium foil or products deep-frozen in aluminium packs on the hob.
The aluminium will melt and damage your appliance irreparably.
Do not leave empty pans on your hob in case of residual heat or if the hob is turned on
by mistake.
A steam cleaner must not be used.
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containers
You probably already have some suitable pans.
Your induction hob is able to recognize most types of pans. Pan test: Place your pan on a zone, for example at position 4; you know that your pan is compa­tible if the display does not flash, but if it does flash then you cannot use this pan for induction cooking.You can also test it with a magnet: if the magnet "sticks" to the base of the pan, then you can use it for induction cooking.
Pans compatible with induction are:
• pans made of enamel coated steel with or without a non-stick coating.
• cast iron pans with or without enamel coated base.
An enamelled coated base will prevent the glass top of your hob from getting scratched.
• stainless steel pans designed for induction cooking. Most stainless steel pans (saucepans, stewpans, frying pans, deep frying pans, etc.) are suitable for induction cooking if they pass the pan test.
• aluminium pans with special base. pans which do not have a flat base may be suitable, however they must not be deformed too badly.
Choose a pan marked with the logo on its base or packaging to be sure that it is perfectly suitable for use on your induction hob under normal conditions of use.
A list of utensils is supplied with these instructions to help you make your choice.
• Note Glass, ceramic, earthenware pans, aluminium pans (without a special base) and copper pans, and some non-magnetic stainless steel pans are incompatible with induction cooking. You will be informed by the flashing display.
You should choose pans with a thick
flat base for uniform cooking (heat is
better distributed).
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Installing your hob in complete safety
Remove the appliance from its packaging.
Remove and completely roll out the mains cable situated under the appliance.
Respect a distance of 5 cm from all vertical partitions.
Do not place your hob beneath a shelf or close to inflammable materials such as curtains, drapes, etc
Connect your hob to a 16-amp socket with an earth connection.
If you are using an electrical extension lead, ensure that it is in good condition and complies with safety standards (earth, cross section of conductor = 1.5 mm²).
IMPORTANT
Your appliance must rest on a clean, horizontal, smooth, stable and heat resistant surface, or a surface covered in such a material.
Do not move your appliance whilst in use.
These hobs must be connected to the power supply via a plug "16 Amp" that complies with publication CEI 60083 or an all-pole cut-out unit with contacts that open by at least 3mm. The appliance must be positioned in such a way that the plug is accessible. When installing the hob, precautions must be taken to prevent damage to the mains cable by sharp edges.
If the cable is damaged, it must be replaced by the manufacturers, their After Sales Service or another similarly qualified person for avoiding any possible risk of accident.
When the power is switched on, or after a long power failure, a light code appears on the control panel. This disappears automatically after about 30 seconds or as soon as any touch control is touched on the panel. This is normal, as the display is for use by the after-sales service when required. The user must not take this into account under any circumstances.
What your hob looks like?
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Ø 18 cm
50 W to 2800 W
Ø 18 cm
50 W to 2800 W
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