Bosch HBX33R51 User Manual
16
Ú Table of contents
[en]Instruction manual
Important safety information .................................................. 17
Causes of damage ..........................................................................18
Your new appliance ................................................................. 19
Function selector..............................................................................19
Temperature selector ...................................................................... 19
The electronic clock ........................................................................ 19
Accessories ......................................................................................20
Before using the oven for the first time................................. 20
Setting the clock .............................................................................. 20
Baking out the oven ........................................................................20
Cleaning the accessories...............................................................20
How to operate your oven ....................................................... 20
Type of heating and temperature ................................................. 20
How to operate your electronic clock.................................... 21
Changing the settings..................................................................... 21
Cancelling settings ..........................................................................21
Setting the acoustic signal............................................................. 21
Setting the electronic clock............................................................ 21
Setting the timer............................................................................... 21
Setting the automatic timer............................................................ 21
Care and cleaning.................................................................... 22
Cleaning agents ............................................................................... 22
Catalytic cooking compartment panels....................................... 23
Removing the ceiling panel ........................................................... 23
Removing and fitting the appliance door.................................... 23
Cleaning the hook-in racks ............................................................ 23
Troubleshooting ....................................................................... 24
Replacing the oven light bulb........................................................ 24
After-sales service................................................................... 24
E number and FD number .............................................................24
Energy and environment tips ................................................. 25
Saving energy................................................................................... 25
Environmentally-friendly disposal.................................................. 25
Acrylamide in foodstuffs......................................................... 25
Tips for using your appliance................................................. 25
Baking................................................................................................ 25
Roasting and grilling .......................................................................26
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.bosch-home.com and
in the online shop www.bosch-eshop.com
17
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for
future use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance
if it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused
by incorrect connection is not covered
under warranty.
This appliance is intended for domestic use
only. The appliance must only be used for
the preparation of food and drink. The
appliance must be supervised during
operation. Only use this appliance indoors.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around
the appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 8 years old and are
being supervised.
Keep children below the age of 8 years old
at a safe distance from the appliance and
power cable.
Always slide accessories into the cooking
compartment correctly. See "Description of
accessories in the instruction manual.
Risk of fire!
■
Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off
the appliance and unplug it from the
mains or switch off the circuit breaker in
the fuse box.
Risk of fire!
■
A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating
element and catch fire. Do not place
greaseproof paper loosely over
accessories during preheating. Always
weight down the greaseproof paper with a
dish or a baking tin. Only cover the
surface required with greaseproof paper.
Greaseproof paper must not protrude over
the accessories.
Risk of burns!
■
The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
■
Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
■
Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
Risk of scalding!
■
The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
■
When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk of scalding!
■
Water in a hot cooking compartment may
create hot steam. Never pour water into
the hot cooking compartment.
18
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk of electric shock!
■
Incorrect repairs are dangerous. Repairs
may only be carried out by one of our
trained after-sales engineers. If the
appliance is faulty, unplug the mains plug
or switch off the fuse in the fuse box.
Contact the after-sales service.
Risk of electric shock and serious injury!
■
The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact
with hot parts of the appliance.
Risk of electric shock!
■
Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■
When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Risk of electric shock!
■
A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Risk of fire!
■
Loose food residues, grease and meat
juices may catch fire during the Selfcleaning cycle. Remove coarse dirt from
the cooking compartment and from the
accessories before every Self-cleaning
cycle.
Risk of fire!
■
The appliance will become very hot on the
outside during the Self-cleaning cycle.
Never hang combustible objects, e.g. tea
towels, on the door handle. Do not place
anything against the front of the oven.
Keep children at a safe distance.
Risk of burns!
■
The cooking compartment will become
very hot during the Self-cleaning cycle.
Never open the appliance door or move
the locking latch by hand. Allow the
appliance to cool down. Keep children at
a safe distance.
Risk of burns!
■
; The appliance will become very hot on
the outside during the Self-cleaning cycle.
Never touch the appliance door. Allow the
appliance to cool down. Keep children at
a safe distance.
Risk of serious damage to health!
The appliance will become very hot during
the Self-cleaning cycle. The non-stick
coating on baking trays and tins is
destroyed and noxious gases are released.
Never let non-stick baking trays and tins go
through the Self-cleaning cycle. Only
enamelled accessories may be cleaned at
the same time.
Causes of damage
Caution!
■ Accessories, foil, greaseproof paper or ovenware on the
cooking compartment floor: do not place accessories on the
cooking compartment floor. Do not cover the cooking
compartment floor with any sort of foil or greaseproof paper.
Do not place ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will cause heat
to accumulate. The baking and roasting times will no longer
be correct and the enamel will be damaged.
■ Water in a hot cooking compartment: do not pour water into
the cooking compartment when it is hot. This will cause
steam. The temperature change can cause damage to the
enamel.
■ Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged periods This will
damage the enamel.
■ Fruit juice: when baking particularly juicy fruit pies, do not
pack the baking tray too generously. Fruit juice dripping from
the baking tray leaves stains that cannot be removed. If
possible, use the deeper universal pan.
■ Cooling with the appliance door open: only allow the cooking
compartment to cool when it is closed. Even if the appliance
door is only open a little, front panels of adjacent units could
be damaged over time.
■ Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when the
appliance is in use. The fronts of adjacent units could be
damaged.Always keep the door seal clean.
■ Appliance door as a seat, shelf or worktop: Do not sit on the
appliance door, or place or hang anything on it. Do not place
any cookware or accessories on the appliance door.
■ Inserting accessories: depending on the appliance model,
accessories can scratch the door panel when closing the
appliance door. Always insert the accessories into the
cooking compartment as far as they will go.
■ Carrying the appliance: do not carry or hold the appliance by
the door handle. The door handle cannot support the weight
of the appliance and could break.
19
Your new appliance
Get to know your appliance. You will find information on the
control panel, the oven, types of heating and accessories.
Function selector
Use the function selector to set the type of heating.
When you set the type of heating, the oven light in the cooking
compartment switches on.
Temperature selector
The temperature selector is used to set the temperature or grill
setting.
The indicator light is lit when the oven is heating up. It goes out
during heating pauses.
The electronic clock
You can use the electronic clock to control your oven. You can
therefore preselect, for example, the time at which the oven is
to switch on or at which time the automatic timer is to end the
baking or cooking process. The electronic clock can also be
used as a timer.
Function buttons
Select the desired function by pressing the appropriate button.
Use the + and - buttons to set the cooking time and or clock
time. You can read the values that you have set in the display
panel.
Explanation
1 Function selector
2 Temperature selector
3 Indicator light
4 Display panel and control buttons
Setting Use
Û
Off position The oven is switched off.
%
Top/bottom heat For cakes, bakes and lean joints.
Heat is emitted evenly from the top
and bottom.
(
Grill, large area For grilling steaks, sausages, bread
and pieces of fish. The whole area
below the grill element becomes hot.
*
Grill, small area For grilling small amounts of steaks,
sausages, bread and pieces of fish.
The centre part of the grill element
becomes hot.
7
Hot air grilling For roasting meat, poultry and whole
fish. The grill element and the fan
switch on and off alternately. The fan
causes the hot air to circulate
around the dish.
;
Pizza setting For the quick preparation of frozen
products without preheating,
e.g. pizza, chips or strudel. The bottom heating element and the ring
heating element in the back panel
heat up.
<
Hot air* For cakes and pastries on one or
two levels. The fan distributes the
heat from the heating ring in the
back panel evenly around the cooking compartment.
N
Top/bottom heating
and Hot air
For cakes and pastries on one or
two levels. The fan distributes heat
from the heating elements evenly in
the cooking compartment.
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
6
Bottom heating and
Hot air
For cakes with moist topping. The
fan distributes heat from the bottom
heating element evenly in the cooking compartment.
Setting Meaning
Ú
Off position The oven does not heat up.
50-250 Temperature
range
The temperature in the cooking
compartment in °C.
(
Grill setting The grill setting for the grill.
Symbol Meaning Use
U
Timer Setting the duration
r
End of operating
time
Setting the time for automatic switch-off
q
Operating time
duration
Setting the time until automatic switch-off
- Minus Reducing the duration or
time
+ Plus Increasing the duration or
time
Setting Use
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
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