Bertazzoni PROFD30XV Quick reference guide

QUICK REFERENCE GUIDE
DUAL FUEL SELF CLEAN OVEN RANGES AND XV OVENS
RANGE MAIN CAVITY / XV OVEN
SYMBOL OVEN FUNCTION FUNCTION SELECTION SETTING BEST FOR
Select the desired
Bake
Convection bake
Convection
Turbo
Broil Activates the broil element 450°F - T max
Convection broil
Activates the upper and the lower heating elements
Activates the upper and the lower heating elements and the convection fan.
Activates the circular heating element and the convection fan
Activates the lower heating element, the circular heating element and the convection fan
Activates the broil element, the upper heating element and the convection fan
temperature through the either oven control knob or the touch control smart botton. 100°F - 500°F
Select the desired temperature through the either oven control knob or the touch control smart botton. 100°F - 500°F
Select the desired temperature through the either oven control knob or the touch control smart botton. 100°F - 500°F
Select the desired temperature through the either oven control knob or the touch control smart botton. 100°F - 500°F
450°F - T max
This cooking mode is perfect for baking and roasting and suitable for any kind of dishes.
Reduced cooking time (up to 10%).Ideal for multi-level baking and roasting of meat and poultry.
Reduced cooking time (up to 10%). Ideal for multi-level baking and roasting, especially for cakes and pastry.
Reduced cooking time (up to 10%). Best for multi-level baking and roasting, especially for pizza, focaccia and bread.
Ideal for searing and roasting small cuts of beef, pork, poultry, and for grilling vegetables.
Ideal for browning fish and other items too delicate to turn and thicker cuts of steaks
Dehydrate
Defrost Activates the fan only -
Proofing
Warming
Clean
Activates the convection fan and the lower heating element
Activates the lower heating element
Activates the lower heating element
Activate the lower heating element and the broil element
100°F
Low constant heat 150°F Ideal for dough proofing
Set level 1= 200°F level 2= 250°F level 3= 300°F
Ideal for dehydrating fruit, herbs, vegetables
In defrost mode, no heating elements are used. Only the fan is activated to circulate air inside the oven for defrost­ing and not cooking the food.
Ideal for warming food or plates
Cleaning cycle.
TO COOK BEAUTIFULLY
bertazzoni.com
3070722
RANGE AUXILIARY CAVITY
SYMBOL OVEN FUNCTION FUNCTION SELECTION SETTING BEST FOR
Select on the desired
Bake
Upper Bake
Traditional bake
temperature through the either oven control knob or the touch control smart botton. 140°F
- 500°F
Activates the upper heating element
Activates the lower heating element
140°F - 500°F
Fixed temperature 500°F
Fixed temperature 500°F
Broil Activates the broil element Fixed temperature 500°F
Light Light
This cooking mode is suitable for any kind of dishes and it is great for baking and roasting
This is ideal for pastry dishes such as lasagne, timbales, vegetable pies.
This is ideal for baking, cakes and pizza and in general for dishes which need long cooking time.
Ideal to roast and sear steak, sausages, bacon
TO COOK BEAUTIFULLY
bertazzoni.com
3070722
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