Bertazzoni PRO24 4 MFE S NET, PRO60 4 IMFE S ART, PRO60 4 IMFE S BlT, PRO60 4 IMFE S GiT, PRO60 4 IMFE S NET User Manual

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INSTALLATION, MAINTENANCE AND USE

INSTRUCTIONS FOR

FREE-STANDING COOKERS

MAS

HER

PRO

READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE.

The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance.

The manufacturer is not responsible for any inaccuracies, due to printing or transcription errors, contained in this booklet. In addition, the appearance of the figures reported is also purely indicative.

The manufacturer reserves the right to make changes to its products when considered necessary and useful, without affecting the essential safety and operating characteristics.

3100137

1

CONTENTS:

INSTALLER TECHNICAL MANUAL……………………………………………………………………..

pg.2

APPLIANCE MAINTENANCE .......................................................................................................

pg.4

INSTALLING A DUAL FUEL RANGE COOKER ...........................................................................

pg.5

BURNER ADJUSTMENT ONLY MODEL 60X60 ..........................................................................

pg.9

GAS HOB……………………………………………………………………………………………………

pg.12

THE GRIDDLE ...........................................................................................................................

pg.13

INDUCTION …………………………………………………………………………………………........

pg.15

SEPARATE GRILL COMPARTMENT (triple oven cavity models only)……………………………..

pg.19

OVEN… …………………………………………………………………………………………………....

pg.20

USING THE AUTOMATIC PROGRAMMER……………………………………………………………

pg.28

OVEN TEMPERATURE GUIDE………………………………………………………………………….

pg.32

USING THE THERMOMETER…………………………………………………………………………...

pg.34

CLEANING YOUR COOKER …………………………………………………………………………….

pg.35

ACCESSORIE……………………………………………………………………………………………

pg.40

TROUBLESHOOTING...................................................................................................................

pg.41

USEFUL TIPS................................................................................................................................

pg.43

THIS APPLIANCE HAS BEEN DESIGNED FOR NON-PROFESSIONAL DOMESTIC USE.

INSTALLER TECHNICAL MANUAL

This appliance is marked according to the European directive 2011/65/EU (RoHS)

This appliance is marked according to the European directive2012/19/EU on Waste Electrical and Electronic Equipment (WEEE).

This guideline is the frame of aEuropean-wide validity of return and recycling on Waste Electrical and Electronic Equipment.

The symbol on the product indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.

Disposal must be carried out in accordance with local environmental regulations for waste disposal.

For more detailed information about treatment, recovery and recycling of this product, please contact your local city council office.

Warning: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock

The appliance and its accessible parts become very hot during use. Care must be careful not to touch the heating elements. Children under 16 years old must be kept away if not constantly supervised.

This appliance can be used by persons with reduced physical, sensory or mental capabilities, provided that they are supervised by someone who understands the use instructions and the risks involved.

Do not use steam cleaners for cleaning

Caution: make sure the appliance is switched off before replacing the bulb to prevent possibility of electric shock

Use only the recommended thermal probe for this oven.

For cookers with electric ovens

ATTENTION: The accessible parts can become hot during use. Keep children away from the appliance.

For glass doors: Do not use abrasive cleaning products or metal spatulas with sharp edges to clean the glass of the oven door since this could scratch the surface and the glass could break.

If the power supply cord is damaged, it must be replaced by the manufacturer, its service agent or similar qualified person in order to avoid a hazard.

2

Bertazzoni PRO24 4 MFE S NET, PRO60 4 IMFE S ART, PRO60 4 IMFE S BlT, PRO60 4 IMFE S GiT, PRO60 4 IMFE S NET User Manual

Installer information

The installation, all adjustments, transformations and maintenance listed in this

 

part of the manual must be carried out only by skilled personnel.

 

Improper installation may cause damage to persons, animals or property, for

 

which the manufacture will not be held responsible.

 

The appliance safety or automatic adjustment devices may be changed during

 

the service life of the system only by the manufacturer or by the duly authorised

 

supplier.

Installing the cooker

After having removed the various loose parts from the internal and external

 

packing, make sure that the cooker is not damaged. In case of doubt, do not use

 

the appliance and contact skilled personnel.

 

Keep all the dangerous packing parts (polystyrene foam, bags, cardboard,

 

staples, etc.) away from children.

 

The appliance can be installed as a freestanding unit, next to a wall at a distance of

 

less than 20mm (Fig.1B, Class 1Installation) or inserted between two walls (see

 

Fig.1A, Class 2 Subclass 1 Installation). A single sidewall that exceeds the height

 

of the work surface is possible. This must be at a minimum distance of 70 mm from

 

the edge of the cooker (see Fig.1B, Class 1 Installation).

 

Any walls of the adjacent furniture pieces and the wall behind the cooker must be

 

made with heat-resistant material that can withstand a minimum over temperature

 

of 65 K.

 

WARNING: the connection to the gas network must only use metal flexible

 

pipes that conform with the national standards in force.

Fig.1A

Fig.1B

3

APPLIANCE MAINTENANCE

ATTENTION: IMPORTANT WARNINGS

For cookers resting on a base

ATTENTION: If the cooker rests on a base, take the measures necessary to prevent the cooker from sliding along the support base.

For cookers with electric ovens

The unit becomes hot during use. Do not touch the heating elements inside the oven.

For cookers with electric ovens

ATTENTION: The accessible parts can become hot during use. Keep children away from the appliance.

For the food warmer compartment (or drop leaf in our case)

ATTENTION: The internal parts of the food warmer can become hot during use.

For glass doors

Do not use abrasive cleaning products or metal spatulas with sharp edges to clean the oven door’s glass since this could scratch the surface and the glass could break.

Do not use steam cleaners to clean the appliance.

Replacing parts

Before performing any maintenance operation, disconnect the appliance from the

 

gas supply and electricity network.

 

To replace parts such as knobs and b urners, just remove them from the seats

 

without disassembling any part of the cooker.

 

To replace the oven bulb, just unscrew the protection cap that projects out inside the

 

oven.

 

 

 

 

 

 

 

 

Fig.2

WARNING: Before replacing the bulb, disconnect the appliance from the electric power supply.

WARNING: The power cord supplied with the appliance is connected

to that

appliance with an X type connection (in compliance with standards EN 603351,- EN

 

60335-2-6 and subsequent amendments) for which it can be i nstalled without

the

use of special tools, with the same type of cord as the one installed.

 

If the power cord becomes worn or damaged, replace it based on the information reported in types of power cords paragraph .

WARNING: If the power cord is replaced, the installer shall ensure that the ground cable is longer than the phase cables and also shall comply with the warnings regarding the electric connection.

To replace the power cable, lift the terminal board’s cover and replace the cable. To access the terminal board in cookers with a 3x2.5mm² cable, the back panel on the rear of the appliance must be removed. The power cord should be replaced only by qualified personnel.

Before disposing of the packaging, please ensure you have removed all the components.

4

The up-stand is packed separate and is taped to the back of the cooker. Other components can be found inside the ovens. All packaging and covering films must be removed before the installation can commence.

 

All electric cookers should be installed by a qualified electrician in accordance with

 

IEE regulations and l ocal electricity provider rules. Building

regulations

must be

 

considered when undertaking any installation. Failure to

install the

appliance

 

correctly will render the warranty null and void.

 

 

 

Range cookers are heavy and should be handled by two people. Never lift or drag a

 

range by the oven handles as damage may occur.

 

 

 

Note: Pictures and graphics in this manual cover different models and may vary in

 

minor details from your cooker.

 

 

 

INSTALLING RANGE COOKER

 

 

Rating of Services

The rating plate is visible in the storage area of the cooker and a copy is also

 

 

attached to last page of the user manual.

 

 

 

Before connecting the cooker, check that the requirements on the rating plate

 

correspond with those of the electrical system and gas supply (where applicable).

 

Ensure that the electrical system and isolating switches have a suitable capacity to

 

carry the maximum power as indicated on the rating plate.This chart can be used as

 

a guide to the electrical supply ratings.

 

 

Table N°1

 

 

MCB size for

Fuse rates

The cable of alimentation

 

 

dedicated

 

 

Cooker model

Type

cooker circuit

 

 

 

 

 

 

H05RR-F or H05VV-F

60 cm single oven

Gas hob top

13 AMP MCB

13 AMP FUSE

3X1,5 mm²

*60 cm single oven

Induction hob top

32 AMP MCB

32 AMP FUSE

H07RN-F 3X4 mm²

 

 

 

 

H05RR-F or H05VV-F

60 cm single gas oven

Gas hob top

13 AMP MCB

13 AMP FUSE

3X1,5 mm²

90 cm single hybrid

 

 

 

H05RR-F or H05VV-F

oven

Gas hob top

16 AMP MCB

16 AMP FUSE

3X1,5 mm²

 

 

 

 

H05RR-F or H05VV-F

90 cm single gas oven

Gas hob top

13 AMP MCB

13 AMP FUSE

3X1,5 mm²

 

 

 

 

H05RR-F or H05VV-F

90 cm single oven

Gas hob top

16 AMP MCB

16 AMP FUSE

3X1,5 mm²

*90 cm single oven

Induction hob top

32/40 AMP MCB

32/40 AMP FUSE

H07RN-F 3X4 mm²

 

 

 

 

H05BB-F or H05SS-F

90 cm twin oven

Gas hob top

20 AMP MCB

20 AMP FUSE

3X2,5 mm²

*90 cm twin oven

Induction hob top

32/40 AMP MCB

32/40 AMP FUSE

H07RN-F 3X4 mm²

 

 

 

 

H05BB-F or H05SS-F

100 cm twin oven

Gas hob top

20 AMP MCB

20 AMP FUSE

3X2,5 mm²

*100 cm twin oven

Induction hob top

32/40 AMP MCB

32/40 AMP FUSE

H07RN-F 3X4 mm²

100 cm XG (3 oven

Gas hob top

32 AMP MCB

30 AMP FUSE

H07RN-F 3X4 mm²

compartments)

 

*100 cm XG (3 oven

 

 

 

H07RN-F 3X6 mm²

compartments)

Induction hob top

40 AMP MCB

40 AMP FUSE

 

120cm twin oven

Gas hob top + griddle

32 AMP MCB

30 AMP FUSE

H07RN-F 3X4 mm²

* With diversity factor

applied

 

 

 

Positioning

The cooker may be installed in a kitchen or open-plan kitchen diner but not in a

 

room containing a bath or shower.The cooker should be positioned in an area with

 

good light and free from draughts.

 

 

 

 

5

 

 

 

Any shelf or unit of

combustible material should be at least 660mm above the

 

hotplate. In addition an area of 75mm wide on either side and behind the hotplate

 

must be clear of any combustible materials to a height of 400mm. Units must not

 

overhang over the hob.

 

 

 

 

 

 

 

Kitchen cabinets may

be f ittedflush to

the sides

of the cooker, but

to allow for

 

cleaning and servicing

 

 

 

 

 

 

 

It is recommended that a 2.5mm gap be al lowed on each side so that the cooker

 

may be moved if necessary.

 

 

 

 

 

 

The worktop or kitchen cabinets must not protrude beyond the height of the cooker

 

hotplate frame.

 

 

 

 

 

 

Ventilation

Your appliance is not connected to a combustion products evacuation device. Th

 

e room in which it is to be nstalledi must have an

air supply in accordance with

 

national standards. Theroom must have

an opening window or equivalent, and

 

some rooms may require a permanent vent in addition to the

opening

window.

 

General guidelines: The cooker must not

be instaled in a bedsit room of 20m³ or

 

less. If the cooker is installed in a room with a volume of less than 5m³, then a vent

 

with an effective area of 100cm³ is required. If it is installed in a room with a volume

 

of between 5m³ and

10m³, then

an air

vent with

an effective

area

50cm³ is

 

necessary. If there are other fuel

burning appliances in the room,

please consult

 

national standards for guidance.

 

 

 

 

 

Gas connection Gas connection to the hob should be made by flexible connecting reinforced tube

. compliant with BS 669-1. A 1/2" BSP threaded male fitting is supplied with the cooker so that the flexible tube can be connected to the gas inlet. Appropriate coupling connector and gas hose need to be supplied by the installer

Before connecting the appliance to the gas network, make sure that the data on the rating plate attached on the under-oven drawer or on the back of the cooker are compatible with what is indicated for the gas distribution network.

A rating plate attached on the last page of this handbook and in

theunder-oven

drawer (or on the back) of the appliance

indicates

the

appliance adjustment

conditions: type of gas and operating pressure.

 

 

 

IMPORTANT: This appliance must be installed in

compliance

with

current national

standards in force and used only in a well-ventilated room.

WARNING: It should be recalled that the appliance utilises a threaded 1/2" gas cylindrical male fitting according to UNI-ISO 228-1.

To connect the appliance to the gas network with a f lexible rubber hose, a supplemental hose nipple fitting is needed (Fig.3) which is supplied with the appliance.The appropriate coupling connector and gas hose need to be supplied by

the installer.

 

 

fig.3

Electrical connection

The electric connection must comply with the current legal standards and

 

regulations.

 

Before making the connection, check that:

 

- The system electrical rating and the current outlets are adequate for the maximum

 

power output of the appliance (see the rating plate applied to back of the cooker).

 

- The outlet or the system is equipped with an efficient ground connection in

 

accordance with the current legal standards and regulations. The company will not

 

be responsible for the non-compliance with these instructions.

 

letter L (phase) = brown wire;

 

letter N (neutral) = blue wire;

 

ground symbol = green-yellow wire;

 

6

-The power cord must be positioned so that an over temperature of 75 K will not be reached at any point.

-Do not use reductions, adapters or splitters since they might cause false contacts and lead to dangerous overheating.

When the connection is made directly to the electric network:

-Use a device that ensures disconnection from the mains in which the contacts are

opened to a d istance that permits complete disconnection according to the conditions for over-voltage category III.

-Remember that the ground wire must not be interrupted by the circuit-breaker.

-As an alternative, the electric connection can also be protected by a high-sensitivity residual current circuit-breaker.

-It is highly recommended to attach the special greenyellowground wireto an efficient ground system.

WARNING: If the power cord is replaced, the ground wire (yellowgreen)- connected to the terminal, should be longer than the other wires by about 2 cm.

WARNING: The power cord should be replaced only by qualified personnel.

Types of power cords The appliance is equipped with a terminal for the electric connection placed behind, which is accessible by removing the posterior casing.

The cable of alimentation can be :

Operation at 220-240V~ : use a H05BB-F three-wire cable (cable 3x2,5 mm²)

Operation at 380-415V2N~ : use a H05RR-F o H07RN-F four-wire cable (cable 4x1,5 mm²) Operation at 380-415V3N~ : use a H05RR-F o H07RN-F five-wire cable (cable 5x1,5 mm²)

The power supply cable is suitable for appliance operating on 220-240 V~

ATTENTION: The appliance conforms with the regulations of directives 2009/142/CE (Gas Directive) regarding gas appliances for domestic use and the like, 2006/95/CE (Low Voltage Directive) regarding electrical safety and 2004/108/CE, (EMC Directive) regarding electromagnetic compatibility.

Ensure that the electricity supply is switched off before making the connection. This appliance must be earthed.

Connection to theelectricity supply must be made through the flex cable that is already attached to the rear of the cooker. The end of the cable is tucked into the cooker storage area.

Connection to the supply must be made through fixed wiring. It cannot be connected to a normal domestic power socket. A double pole switched cooker box should be used with contact separation of at least 3mm.

Turn on each hob zone to check that all elements are functioning correctly. Remove all packaging and combustible items from the oven. Turn on the oven selector switch and thermostat knob to check that the oven is functional on all modes.

Adaptation to different Before performing any maintenance operation, disconnect the appliance from types of gas the gas supply and electricity network.

Replacing the gas nozzles to operate with another type of gas:

Follow the instructions below to change the burner nozzles on the work surface:

-Isolate the appliance from the electric outlet to avoid any type of electric contact.

-Remove the grids from the work surface.

-Remove the burners.

-Unscrew the nozzles using a 7 mm spanner, and replace them (Fig.4) with those needed for the new type of gas accordingly.

7

Fig 4

Follow the instructions below to change the oven burner nozzle (model 90x60 single oven):

-Remove the oven level (Fig.5).

-Loosen the screw V and pull out the burner from the support being careful not to

damage the ignition plug and the thermocouple (Fig. 6).

- Unscrew the nozzle R using a 10 mm spanner and replace it with the nozzle needed for the new type of gas accordingly.

 

 

 

Fig 5

 

Fig 6

Follow the instructions below to change the oven burner nozzle (model 60x60 single oven):

Remove the oven level (Fig.7).

-Loosen the screw V and pull out the burner from the support being careful not to

damage the ignition plug and the thermocouple (Fig.7).

- Unscrew the nozzle R (Fig.8) using a 10 mm spanner and r eplace it with the nozzle needed for the new type of gas accordingly.

Fig 7

Fig 8

8

OVEN BURNER ADJUSTMENT ONLY MODEL 60X60

Only model 60x60 1)Primary air adjustment:

Oven burner adjustment: follow the instructions below to adjust the primary air for the over burner:

1)Remove the oven bottom.

2)Loosen the screwP and adjust the positionX of the Venturi cone (Fig.9)

according to the measurements.

Fig 9

Burner primary air regulation (indicative)

 

Type of gas

BURNER

 

 

Oven (mm)

 

 

 

 

M6

 

 

Natural

G20

fully open

 

 

Butane

G30

fully open

 

 

Propane

G31

fully open

 

WARNING: After

completing

the abovem-ntioned replacements, adjust the

burners, as described in the paragraph below. Seal any adjustment and preadjustment devices. Replace the existing rating plate with a new one corresponding

to the new gas adjustment.This rating plate is contained in the spare nozzle bag.

Adaption to various types of gas

 

 

APPLIANCE CATEGORY:

II 2H3+

 

Burner

Types of Gas

Pressure

Nozzle

 

 

Rater Capacity

 

Reduced

by-pass

 

 

 

 

Diameter

 

 

 

 

 

Capacity

Diameter

 

 

 

mbar

1/100 mm.

g/h

 

l/h

kw

kcal/h

kw

kcal/h

1/100 mm.

 

Natural

G20

20

77

-

 

95

1

860

0,48

413

34 reg.

Auxiliary

Butane

G30

30

50

73

 

-

1

860

0,48

413

34

 

Propane G31

37

50

71

 

-

1

860

0,48

413

34

 

Natural

G20

20

101

-

 

167

1,75

1505

0,6

516

36 reg.

Semi-Rapid

Butane G30

30

66

127

 

-

1,75

1505

0,6

516

36

 

Propane G31

37

66

125

 

-

1,75

1505

0,6

516

36

 

Natural

G20

20

129

-

 

286

3

2580

1,05

903

52 reg.

Rapid

Butane

G30

30

87

218

 

-

3

2580

1,05

903

52

 

Propane G31

37

87

214

 

-

3

2580

1,05

903

52

 

Natural

G20

20

Int 70

-

 

476

5,0

4300

0,48

413

Int 34 reg.

 

Ext 2 x 110

 

Ext 65 reg

 

 

 

 

 

 

 

 

 

 

 

Dual

Butane

G30

30

Int 46

334

 

-

4,6

3956

0,48

413

Int 34

 

Ext 2 x 69

 

Ext 65

 

 

 

 

 

 

 

 

 

 

 

 

Propane G31

37

Int 46

328

 

-

4,6

3956

0,48

413

Int 34

 

Ext 2 x 69

 

Ext 65

 

 

 

 

 

 

 

 

 

 

 

 

Natural

G20

20

150

-

 

429

4,5

3870

2

1720

70 reg.

Oven

Butane

G30

30

95

327

 

-

4,5

3870

2

1720

70

90X60

Propane G31

37

95

321

 

-

4,5

3870

2

1720

70

 

Natural

G20

20

125

-

 

286

3

2580

1

860

48

Oven

Butane

G30

30

85

218

 

-

3

2580

1

860

48

60X60

Propane G31

37

85

214

 

-

3

2580

1

860

48

Check correct operation of the ignition system and operation of burners individually and in combination. Burner flames should be clear blue, with no yellow tipping. If the burners show any abnormality check that burner heads are correctly located.

Note: These burners have no aeration adjustment.

9

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