BERTAZZONI MASTER SERIES
30” 4 INDUCTION ZONES, ELECTRIC SELF-CLEAN CONVECTION OVEN
MAS30 4 INS XT
HIGHLIGHTS
•The 4-zones induction worktop with variable heat and power boost function accommodates full-size cookware for super-fast yet precise cooking.
•The extra-wide oven with heat-assisted convection fan and full-width broiler provides balanced air flow and even heat distribution.
•The telescopic oven rack provides more convenient oven access and easier handling of hot and heavy dishes.
FEATURES
Induction Zones |
4 |
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Worktop |
induction |
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Worktop Controls |
knobs |
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Residual Heat Indicator |
yes |
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Knobs |
soft touch |
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Backguard |
standard 4 inches |
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Front Left |
7”-1850 W (Booster 3000 W) |
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Back Left |
7”-1850 W (Booster 3000 W) |
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Front Right |
5” 3/4-1400 W (Booster 2200 W) |
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Back Right |
8” 1/2-2300 W (Booster 3700 W) |
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Main oven |
electric convection self-clean |
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with electric broiler |
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Main oven functions |
convection, bake, convection bake, turbo convec- |
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tion, convection broil, defrost/dehydrate, proofing, |
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warming, broil, self clean |
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Main oven volume |
3.4 ft3 |
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Inner oven door |
quadruple glass |
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Oven equipment |
1 telescopic glide shelf, 1 baking tray, 2 heavy |
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gauge wire shelves, 1 grill trivet for tray |
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Legs |
height adjustable stainless steel wrapped legs |
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TECHNICAL SPECIFICATIONS |
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Voltage, frequency |
120/208 V - 120/240 V, 60Hz |
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Max Amp Usage, power rating |
53 A - 11800 W, 56 A - 12900 W |
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Rating* |
Specified Rating of Power Supply Cord Kit and |
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Circuit Protection 208/240 Volts 120/208 Volts |
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Amps: 50 A |
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Certification |
cETLus |
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Warranty |
2 years parts and labor |
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ACCESSORIES |
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Toe kick panel (TKS 30 X), flat island trim (IRF 30 X), side trim (ST 36X)
MATCHING VENTILATION SOLUTIONS
Bertazzoni offers a variety of matching ventilation solutions for this range. Please check our website under the ventilation tab for a complete overview of all choices
TO COOK BEAUTIFULLY
WWW.BERTAZZONI.COM
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