Ariston OK 897E LC AUS, OK 897E LSC X AUS, OK 897E LSC AUS, OK 897E LC X AUS User Manual

Operating Instructions

OVEN

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English, 1

OK 897E LSC X AUS OK 897E LC X AUS OK 897E LSC AUS OK 897E LC AUS

Contents

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Installation, 2-3

Positioning Electrical connection Data plate

Description of the appliance, 4

Overall view Control panel Display

Start-up and use, 5-6

Oven structure Control panel lock Setting the clock Setting the minute minder Restoring the factory settings Standby

Cooking modes, 7-10

Manual cooking modes Automatic cooking modes Programming cooking Practical cooking advice Cooking advice table

Precautions and tips, 11

General safety Disposal Respecting and conserving the environment

Care and maintenance, 12

Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb

Troubleshooting, 13

Assistance, 14

560 mm.

45 mm.

Installation

min. 20 mm

min. 45 mm

FAN ASSISTED

MODE

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! Before placing your new appliance into operation please read these operating instructions carefully. If the appliance is sold, given away or moved, please make sure the booklet is also passed on to the new owners so that they may benefit from the advice contained within it.

! Please keep these operating instructions for future reference. it contains important information on installation, operation and safety.

Positioning

! Keep packaging material out of the reach of children. It can become a choking or suffocation hazard. (see Precautions and tips).

! The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may damage property or cause harm to people or animals.

Built-in appliances

Use the appropriate cabinet to ensure that the appliance functions properly.

• The panels adjacent to the oven must be made of heat-resistant material.

• Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100°C.

• To install the oven under the counter (see diagram) or in a kitchen unit, the cabinet must have the following dimensions:

Ventilation

To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see figures).

Centring and fixing

Secure the appliance to the cabinet:

• Open the oven door.

• Remove the 2 rubber plugs covering the fixing holes on the perimeter frame.

• Fix the oven to the cabinet using the 2 wood screws.

• Replace the rubber plugs.

* Stainless steel models only

! The appliance must not come into contact with electrical parts once it has been installed. The indications for consumption given on the data plate have been calculated for this type of installation.

597 mm.

595 mm.

20 mm.

570 mm.

550 mm.

20,5 mm.

22,5 mm.*

550 mm.

min.

45 mm.

558 mm. min.

575-585 mm.

! All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool.

Electrical connection

! Ovens equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (see below).

Fitting the power supply cable

1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (see diagram).

2. Install the power supply cable: loosen the cable clamp screw and the three screws for

the wire contacts L-Nand then fix the wires underneath the heads of the screws, respecting the colour coding: Blue (N) Brown (L) Yellow-Green

(see figure).

3. Fix the cable in place by fastening the

clamp screw.

4. Close the terminal board cover.

Connecting the power supply cable to the electricity mains

Install a standardised plug corresponding to the load indicated on the data plate (see opposite). The appliance must be directly connected to the mains using an omnipolar switch with a minimum contact opening of 3 mm installed between the appliance and the mains. The switch must be suitable for the charge indicated and must comply with current electrical regulations (the earthing wire must not be interrupted by the switch). The supply cable must be positioned so that it does not come into contact with temperatures higher than 50°C at any point (the back panel of the oven, for example).

! The installer must ensure that the correct electrical connection has been performed and that it is fully compliant with safety regulations.

Before connecting the appliance to the power supply, make sure that:

• The appliance is earthed and the plug is compliant with the law.

• the socket can withstand the maximum power of the appliance, which is indicated on the data plate (see below);

• the voltage is in the range between the values indicated on the data plate (see below);

• the socket is compatible with the plug of the appliance. If the socket is incompatible with the plug, ask an authorised technician to replace it. Do not use extension cords or multiple sockets.

! Once the appliance has been installed, the power supply cable and the electrical socket must be easily accessible.

! The cable must not be bent or compressed. ! The cable must be checked regularly and replaced

by authorised technicians only (see Assistance).

! The manufacturer declines any liability should these safety measures not be observed.

APPLIANCE SPECIFICATIONS

Dimension*

Volume*

Dimension**

Volume**

Electrical connections

ENERGY LABEL

* Only for models with drawn rails. ** Only for models with wire rails.

width 43.5 cm height 41 cm depth 41 cm

74 l

width 45.6 cm height 41 cm depth 41 cm

77 l

voltage: 220 - 240 V~ 50/60 Hz maximum power absorbed 2600 W (see data plate)

Directive 2002/40/EC on the label of electric ovens. Standard EN 50304

Declared energy consumption for Forced convection Class – heating mode: ECO

This appliance conforms to the following European Economic Community directives: 2006/95/EEC dated 12/12/06 (Low Voltage) and subsequent amendments – 2004/108/EEC dated 15/12/04 and subsequent amendments

- 93/68/EEC dated 22/07/93 and subsequent amendments

- 2002/96/EC and subsequent amendments. 1275/2008 Standby/off mode

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Description of the appliance

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Overall view

DRIPPING P AN shelf

Control panel

SELECTOR

knob

Control panel

RACK shelf

CONTROL PANEL POWER BUTTON

DISPLAY

GUIDE RAILS

for the sliding racks

position 7 position 6 position D

position 5 position 4

position 3 position 2 position 1

THERMOSTAT / TIMER

knob

Display

MODE

icons

LIGHT

icon

CONTROL

PANEL LOCKED icon

TEMPERATURE and TIME

numerical digits

Preheating /

Residual heat

indicator

MINUTE MINDER

icon

TIMER

icon

CONTROL

PANEL LOCK

indicator

START / STOP

DURATION

icon

MINUTE MINDER

icon

END OF COOKING

icon

CLOCK

icon

Start-up and use

Oven structure

The Openspace oven has a capacity of 70 litres and offers users the option of cooking on 4 shelves at the same time or cooking large quantities which would not necessarily be possible in a traditional oven.

Thanks to the ExtraLarge Space, Openspace offers 10 cooking functions, 6 of which are universal and suitable for any type of cooking, while the remaining 4 are automatic programmes which can be used to achieve perfect results for any recipe.

ExtraLarge Space: cooking on 4 shelf levels

RACK RACK

RACK DRIPPING PAN

Control panel lock

! The control panel can be locked while the oven is off, once cooking has started or finished and during programming.

To lock the oven controls, press and hold the button for at least 2 seconds. A buzzer sounds and the display shows the key symbol “n—O”. The icon, when lit, indicate lock function activation. To deactivate the lock, press and hold the button again for at least 2 seconds.

Setting the clock

! The clock can only be set when the oven is switched off. If the oven is in standby mode,

pressing the button once will display the current time setting. Press it again to set the time.

After connection to the power supply network or after a blackout, the

display will flash for 10 seconds. To set the clock:

button and the digits on the

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! The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half and hour. Make sure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away.

! To make the setting process easier, press and hold the + and – buttons to scroll through the numbers on the display rapidly.

! Each setting will automatically be stored in the appliance memory after 10 seconds.

Some models are equipped with a system of hinges which allows the door to close slowly, without the user having to follow the movement through with his/ her hand. To use the system correctly, before closing the door:

• Open the door fully.

• Do not force the closing movement manually.

! The touch controls cannot be activated if the user is wearing gloves.

1. Press button

2. Turn the TIMER knob towards “+” and “-” to

adjust the hour value.

3. Once you have reached the correct hour value,

press the

4. Repeat the above process to set the minutes.

If a blackout occurs, it will be necessary to reset the clock. If the

indicates that the clock has not been set correctly.

button.

icon flashes on the display, this

Setting the minute minder

! The minute minder may be set regardless of whether the oven is switched on or off. It does not switch the oven on or off.

When the set time has elapsed, the minute minder emits a buzzer that will automatically stop after 30 seconds or when any active button on the control panel is pressed. To adjust the minute minder, proceed as follows:

1. Press button

2. Adjust the time as desired by turning the TIMER

knob towards “+” and “-”.

3. Once you have reached the desired value, press

the button again.

The lit

symbol will remind you that the minute

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