AEG-Electrolux EXC693 User Manual

Istruzioni e consigli per l’uso l’installazione e la manutenzione delle cucine libera installazione gas, miste ed elettriche
Instructions and suggestions for use, installation and maintenance of gas and electric ranges, combined gas and electricity cookers
Instructions et conseils pour l’utilisation, l’installation et l’entretien des cuisinière installation libre gaz, mixtes et électriques
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WARNING
- Read these instructions carefully before installing and putting the appliance into use.
- The manufacturer reserves the right to change some cha­racteristics of products whenever he may consider it ne­cessary and useful, provided that the safety and the func­tionality features are warranted.
- The manufacturer declines all responsibility for any da­mages caused to persons, animals and things, should the appliance not be installed or employed properly.
- This appliance complies with the following European Di­rectives:
EN 60335-1 and further amendments EN 60335-2-6 and further amendments EN 30-1-1 EN 30-2-1
- This equipment is also in compliance with the essential requirements and other provisions of the following Euro­pean Directives:
- 73/23 and 93/68 EEC (Safety Standards) and 89/336 and 92/31 EEC (Electromagnetic Compatibility).
- The oven accessories which may be in contact with food are made from materials which comply with the essential requirements and other national provisions in force.
- The conformity of this appliance to the above mentioned Directives is proved by the symbol stated in the rating plate placed on the appliance rear wall.
- This appliance was designed for domestic use only and not for professional custom.
- These instructions should be applied in the Countries where the appliance will be sold and whose identification symbol appears in the front page of the operator’s hand­book and on the appliance, only.
IMPORTANT NOTES
- Installation and maintenance should be carried out by skilled technicians, only (according to national provisions in force).
- This appliance should be employed to cook foods only, any other different application will be considered incor­rect.
- The electric safety of this appliance is guaranteed provi­ded that it is properly and efficiently grounded as required by the General Standards on this subject.
- Do not touch the appliance if your feet and/or hands are damp.
- Do not use the appliance barefoot.
- Do not pull the supply cable to disconnect the plug from the outlet.
- After you finish to use the appliance you should always check if knobs are turned to the “•” or “0” position and if the main gas feed cock is OFF.
- Every now and then check the rubber gas feed cable sta­te of preservation as well as its expiry date.
- The appliance should be placed in a properly ventilated room.
- Clean the appliance to avoid the formation and the depo­sit of grease and food which may cause fires.
- Do not place the appliance next to inflammable materials.
- Feed the appliance with gas types and pressures stated in the rating plate placed on the appliance rear wall.
- Do not leave the appliance exposed to atmospheric agents (rain, sunshine and the like).
- Do not let children or incapable persons use the appliance.
- When you switch on the oven for the first time, there may be an emission of odours and smokes due to the thermal insulating elements and working oils. It is advisable to leave it switched on, empty, for about an hour, with the thermostat turned to the highest temperature value. The room window should be left open.
- Should you not be able to make the knobs rotate easily, we suggest you not to become alarmed about it but to call the nearest Service Centre for maintenance.
- Attention: the glass tops may go into pieces when heated; therefore, switch off the burners before you close the top.
- Do not absolutely sit down or rest heavy objects on the oven door when it is open.
- Always open the door before you switch on the oven bur­ner.
- When you use grill the oven door may be very hot, there­fore you should not allow children to stand next to the ap­pliance.
- The use of a gas range generally causes the formation of heat and dampness in the room where the appliance is placed. It is advisable to provide for a proper ventilation of the room by: keeping the natural aeration openings open or installing a mechanical ventilation system (me­chanical cooker hood).
- A constant and prolonged use of the appliance may re­quire a supplementary ventilation such as the opening of the window or the increasing of power of the existing me­chanical ventilation unit.
- When the appliance finally wears out dispose of it in com­pliance with local environmental protecting regulations in force; call your nearest authorised Service Centre.
- Do not use steam jets to clean the appliance.
- Should the appliance be placed on a pedestal you must ar­range the necessary precautions to prevent it from falling.
- As the appliance becomes hot when it is being used, ne­ver touch the heating elements inside the oven.
- If you live with children, we recommend you to install the additional safety device (code 2.12AQ2002COM - availa­ble at our Assistance Service Points) on the door.
- Clean liquids overflowed on the top before you open it and wait for the cooling of the heating surface before clo­sing top again.
- If the surface of the glass-ceramic cooktop is cracked, turn off the appliance to avoid possible shocks.
PLEASE NOTE: before turning on always clear away the films from the equipment.
DESCRIPTION OF THE APPLIANCE
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11
INDEX
pag.
Description of the appliance.......................................11
Installation ..................................................................12
Adaptability to different gas types..............................13
Surface working gas burners -
functioning and instructions for use ...........................13
Work surface electric heating elements -
functioning and instructions for use ...........................14
Gas oven - functioning and instructions for use .......14
Gas grill - functioning and instructions for use ...........15
Electric oven functioning and instructions for use......15
Electric grill - functioning and instructions for use......16
Use of accessories.....................................................16
Cleaning .....................................................................17
Maintenance...............................................................17
Table of tecnical data .................................................18
APPLIANCE EXTERNAL DIMENSIONS (mm)
Type (see data place)
C66.. C56.. C55.. C65..C50..
Height with cover plate closed
850 850 850 850 850
Height with cover plate is open
1430 1450 1400 1350 1350
Widht
600 500 550 600 500
Depth with close door
600 600 550 500 500
Depth with open door
1050 1050 960 950 950
OVEN CAPACITY expressed in litres (dm3)
Gas oven 52 Convention oven 56 Forced convention oven 54 Multifunction oven 54
WORK SURFACE
The appliance work surface may be fitted with:
- Gas burners.
- Cast iron electric hot plates.
- Radiant elements for pyroceram cooking surface.
OVEN
The appliance may be supplied with the following types of ovens:
- Gas oven
Heat is produced by a gas burner placed onto the bottom of the oven.
- Electric convention oven
Heat is produced by an upper as well as a lower element of the oven.
- Electric forced convention oven
Heat is produced by a circular element placed on the oven back side and circulates evenly around foods by means of a fan.
- Electric multifunctional oven
Heat can be produced either by the convention or the for­ced convention systems.
INSTALLATION
Installation, regulations, maintenance stated in this sec­tion should be carried out by skilled technicians only.
APPLIANCE UNPACKING
After having removed the external and internal packages relati­ve to mobile components, check the integrity of the appliance. In case of any doubt please do not put the appliance into use and contact your nearest Service Centre immediately. Please note that some elements are mounted on the ap­pliance protected by a plastic covering that you should re­move before you start using the appliance.
Never lift the cooker by means of handle. Leave packages (cardboard boxes, plastic bags, foam polystyrene, wrapping paper and the like) out of the reach of children as they could be dangerous.
ROOM VENTILATION
ATTENTION:
- This appliance can be placed inside permanently ventilated rooms, only according to the national pro­visions in force.
- The manufacturer declines all responsibility for any damages should this rule not be observed.
To allow the correct functioning of the appliance you should place it in a permanently ventilated room. The natural air inlet should be through a passage free section of 100 cm2 at least, to be made on one of the room walls. Mind that this opening cannot be obstructed in some way.We suggest you to arrange it next to the floor and op­posite to the area where the exhaustion of the products of combustion takes place. The ventilation coming from an adjacent room is also allo­wed, provided that the requirements of national provisions in force are fully complied with.
ATTENTION Should the work surface burners be free of any safety devices, the ventilation opening size should be of 200 cm2 at least.
EXHAUSTION OF THE PRODUCTS OF COMBUSTION
Gas ranges should always exhaust the products of com­bustion through cooker hoods connected to smoke outlets or directly to the outside of the building. In case there is not a cooker hood the application of an electric ventilation unit, either installed on a window or on a wall facing the outsi­de, is allowed provided that the requirements of national provisions in force are fully complied with.
APPLIANCE BACK SPACERS
For C66.. model only
To place the appliance at the right depth, install the two screwfitted spacers into the special seats placed on the back side of the work surface. Y ou can find the two spacers in the accessories package inside oven.
Please note you are compelled to install the spacers.
ASSEMBLY AND LEVELLING FEET ADJUSTMENT
The appliance should stand level. It is supplied with four le­velling feet to enable adjustments for uneven floor. Level­ling feet should be screwed into the special seats placed under the appliance, at its four angles.
INSTALLATION OF THE APPLIANCE
Once the installer has checked that:
- the environment is appropriate for the appliance installation,
- the supply gas corresponds to the appliance predisposition (on the contrary arrange immediately for a new regulation)
- the gas piping is enough to feed the appliance
- the close gas cock and the socket are in a well visible and accessible position even with the appliance installed.
- The rear spacers and levelling feet are mounted.
C66, C65 and C55 Models (fig. 1/a)
The appliance can be lean against the walls (class 2 under class
1) or at a minimum distance of 20 mm (class 1).The distance from
the suspended wall unit overhanging the working top could not be less than 700 mm. The distance of the possible side wall, whose height exceeds the working top, could not be less than 150 mm.
C50 and C56 Models (fig. 1/b)
The appliance could be lean against one wall only (right or left) at a minimum distance of 20 mm (class 1). The distance of the su­spended wall unit overhanging the working surface could not be less than 700 mm.The distance of the possible side wall, that is higher than the working top, could not be less than 150 mm.
GAS PIPELINE CONNECTION
The connection between the appliance and the gas pipeli­ne must be in compliance with national provisions in for­ce.To connect the appliances belonging to class 2 under class 1 (see fig. 1/a) to the gas pipe network, you should employ metallic flexible pipes only (according to national provisions in force). To connect the appliances belonging to class 1 (see fig. 1/b) to the gas pipe network, you are al­lowed to employ either metallic flexible pipes (according to national provisions in force) or rubber flexible pipes (ac­cording to national provisions in force). This appliance was set and tested with the gas type stated in the rating plate placed at the rear of the appliance. Check the correspon­dence between that type of gas and the supplied gas be­fore you connect the appliance. Install a gas cock down­stream the appliance in a well visible and accessible posi­tion and check if the gas pipeline flow is enough to feed the appliance and if the supplied gas pressure corresponds to that of the gas type stated in the rating plate. Gas and elec­tricity data are stated in the rating plate placed at the rear of the appliance.The connection to the gas pipe network can be effected as follows:
- By means of a stainless steel flexible pipe with continuos wall in compliance with national provisions in force with a maximum extension of 2 metres; seals must be in com­pliance with national provisions in force
- By means of a rubber flexible pipe not longer than 1,5 metre in compliance with national provisions in force; it must neither be under tensile and/or torsional stress nor have throttling; it must be properly visible all along its path and be set not to be in contact with cutting objects and/or sharp corners; at no points its temperature must be hi­gher than 50°C.
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- For gas in cylinder belonging to the III group (LPG) you must employ a 8 mm internal diameter pipe and hose-end while for gas belonging to the II group (methan) you must employ a 13 mm internal diameter pipe and hose-end. At the ends of the pipe the rubber seal should be assured by safety hose clamps in compliance with national provi­sions in force.
- Should gas in cylinder belonging to the III group be used, employ pressure regulators in compliance with national provisions in force, only. After the connection make sure that there is no lack of gas by means of special instru­ments or soapy water.
Never use free flames. ATTENTION:
- Never let the rubber flexible pipe go from one side to the other of the appliance.
- When you change the hose-end you should always substitute seals, too.
ELECTRIC CONNECTION
The connection to the mains supply has to be made ac­cording to current standards and regulations. Before you effect the connection you should check if:
- The voltage stated in the rating plate (at the rear of the appliance) corresponds to the voltage of your electricity supply.
- Both the outlet and the electric system are grounded.
- Do not use reducing sockets, plug adaptors or shunts as they may cause false contacts with consequent dange­rous overheating.
N.B. Feed cable must never be in contact with applian­ce hot elements.
Connection to supply mains through outlets
If not present, apply a standardized plug to the supply ca­ble suitable for the voltage stated in the rating plate. Connect the cable wires according to following instructions:
L = (Phase) Red or brown wire N = (Neutral) Blue wire
=( Ground) Yellow-green wire
See pict. 2 at the end of this handbook
Once installation is completed both plug and outlet must be easily reachable.
Direct connection to supply mains
Install an omnipolar switch between the appliance and the supply mains adapted to the appliance voltage with 3 mm minimum opening between contacts. Note: the ground wire must not be interrupted by the switch. Alternatively, the connection could also be protected with a high sensitivity residual current operated circuit-breaker.
ADAPTABILITY TO DIFFERENT GAS TYPES
Attention Nozzles, pipe connectors and the relative setting tags for the regulation to different supply gas types are available at our authorized Service Centres.
After having adjusted the appliance to gas types, remove the original setting tag placed at the rear of the appliance and replace it with a new label, supplied with nozzles, cor­responding to the new gas type. After the new adjustment is completed, you should seal every by-pass again by means of sealing wax or other fire­retardant materials.
WORK SURFACE GAS BURNERS REGULATION Always disconnect appliance from the electricity supply and close the gas cock downstream the ap­pliance before starting any operation.
Injector replacement
To effect this operation you should proceed as follows:
- Remove the work surface grate, the flame-baffles and the burners heads from their original position.
- Take from the injectors tag those relative to the type of burner and gas for which the adjustment is required.
- Remove injectors by means of a 7 mm socket spanner and set the new injectors by means of the same socket spanner.
- Replace the burners heads, the flame-baffles and the grates into their original positions.
Air regulation
The work surface gas burners do not need any air regulation.
Low point control
Remove knob and control the gas cock by-pass screw through the facia-panel by means of a small screwdriver ; it may be placed on the right of the small rod or inside it. By unscrewing counterclockwise you will increase the gas flow while by unscrewing clockwise you will decrease it. For the setting of gas flow belonging to III group (LPG), you must screw the by-pass to stop. When you have comple­ted these operations, switch on the burner, turn the knob from the highest to the lowest position quickly for three ti­mes: burner has not to switch off. Repeat this operation for every burner present on the work surface. For gas cocks fitted with flame safety devices, once the flame low point is regulated it is advisable to leave burner on for a few minu­tes to make sure that the safety device does not lock.
GAS OVEN BURNER REGULATION
Injector replacement
To effect this operation you should proceed as follows:
- Unscrew the burner front screw and remove it from its seat, be careful not to damage the ignition spark plug (if any) and/or the thermocouple.
- Remove injector by means of a 7 mm socket spanner.
- Replace burner into its original seat.
- Lock burner with the front screw by pushing it towards the back side of the appliance.
- The oven burner does not need any air regulation.
Low point control
Remove the corresponding knob and control the oven val­ve/thermostat by-pass screw through the facia-panel by means of a small screwdriver: it may be placed on the right of the small rod or inside it. By unscrewing counterclockwise you will increase the gas flow while by unscrewing clockwise you will decrease it. For the setting of gas flow belonging to the III group (LPG), you must screw the by-pass to stop. When you have completed these operations, switch on the burner, turn the knob from the highest to the lowest posi­tion quickly for three times: burner has not to switch off.
GAS GRILL BURNER REGULATION
Injector replacement
To effect this operation you should proceed as follows
- Unscrew the burner front screw and remove it from its seat, be careful not to damage the ignition spark plug (if any) and/or the thermocouple.
- Remove injector by means of a 7 mm socket spanner.
- Replace burner into its original seat
- Lock burner with the front screw by pushing it towards the back side of the appliance.
- Grill burner needs neither air regulation nor low point control.
SURF
ACE WORKING GAS BURNERS - FUNCTIONING AND INSTRUCTIONS FOR USE
Manual ignition
Do not put any pot on the burner. Light a match and bring it near to the burner; then, push and rotate the knob coun-
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