AEG ESI669B, ESI669W, ESI669X, ESI669K User Manual

Geschirrspüler

Lave-vaisselle

Afwasautomaat

Dishwasher

BEDIENUNGSANLEITUNG - Teil 2 2 MODE D’EMPLOI - Partie 2 9 GEBRUIKSAANWIJZING - Deel 2 16 INSTRUCTION BOOK - Part 2 23

Model ESI 669

152980 77/0

NL

F

D

GB

23

The control panel

Description of the appliance

1. Water hardness adjustment

2. Levelling spacers

3. Upper basket stop

4. Salt container

5. Lower spray arm

6. Detergent dispenser

7. Control panel

8. Rating plate

9. Rinse aid dispenser

10. Large filter

11. Central filter

12. Upper spray arm

13. Upper basket

2 3

4 5

6

8

9

10

11

12

IN85

13

1

7

1. On/Off indicator light

2. On/Off push button

3. Main wash temperature push buttons

4. Door handle

5. Programme marker

6. Programme selector dial

7. Programme sequence indicator

As the programme progresses, the programme selector dial turns, to show the phase in the wash programme the appliance has reached.

Prewash / Rinse and Hold Wash

Cold rinse Hot rinse Drying

8. Programme guide

24

Washing programmes

Programme Degree of soil

and

type of load

Require

push button

Starting

position of the

programme

selector

Recommended quantity

of detergent

Wash

Prewash

Normal soil Crockery and cutlery

Light soil Crockery and cutlery

Light soil Crockery and party crockery

Any. Partial load (to be completed later in the day).

Cycle description

Normal 65°c

with prewash

Normal 65°c

no prewash

*

Bio 50°c

with

prewash

Bio 50°c

no

prewash

**

Quick wash

50°c

Rinse & Hold

Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Drying

Cold prewash Main wash up to 50°C 1 cold rinse 1 hot rinse Drying

Main wash up to 65°C 1 cold rinse 1 hot rinse Drying

Main wash up to 50°C 1 cold rinse 1 hot rinse Drying

Main wash up to 50°C 1 cold rinse 1 hot rinse

1 cold rinse (to avoid food scraps from sticking together).

*

Testing programme for EN 50242 (see "Hints for Test Centres").

**

This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly.

25 g 5 g

30 g /

/ /

A

50°

+

On/Off

50°

+

On/Off

65°

+

On/Off

65°

+

On/Off

50°

+

On/Off

B

C

D