AEG CE33002-1 User Manual
65320 K
Ceramic Glass Hob
User Instructions
Dear customer,
Please read these operating instructions through carefully.
Above all, please observe the “Safety“ section on the first few pages.
Please retain these operating instructions for future reference. Pass
them on to any subsequent owners of the appliance.
The warning triangle and/or specific words (Warning!, Caution!,
1
Important!) are used to highlight information that is important for
your safety or the function of the appliance. It is imperative that this
information is observed.
0 1. This symbol guides you step by step through the operation of the appli-
ance.
2. ...
3. ...
Next to this symbol you will find additional information and practical
3
tips on using the appliance.
Tips and information about the economical and ecological use of the
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machine are marked with the clover.
In the event of a malfunction, these operating instructions contain
information on how to rectify faults yourself, see the “What to do, if...“
section.
If you require further assistance please contact your local AEG Service
Force Centre, see the section “Service and Spare Parts“
Printed on paper manufactured with environmentally sound processes.
He who thinks ecologically, acts accordingly ...
2
Contents
CONTENTS
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Appliance Description 65320 K . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Control panel 65320 K . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Mains “On/Off“ button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cooking zone selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
“Heat Setting/Residual Heat“ display . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Heat setting selection + and - . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
“Lock“ button and indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
“Triple Ring Zone/Casserole Zone“ button/indicators . . . . . . . . . . . . . . 12
“Timer“ button and display field . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Automatic pan sensing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Automatic triple ring sensing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cooking zone safety switch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Resetting the safety switch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Operation of the Cooking Surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
TOUCH CONTROL sensor buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Switching on the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Switching off the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cooking with the automatic warm up function . . . . . . . . . . . . . . . . . . . 15
Cooking without the automatic warm up function . . . . . . . . . . . . . . . . 16
Locking/unlocking the control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Timer function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Ending the timer function early . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Automatic pan and triple ring sensing . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Energy Saving Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Tips for cooking with and without the automatic warm up function . . . . 23
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Contents
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Ceramic glass cooking surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Stubborn Soilage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Service and Spare Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Customer Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Guarantee Conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Installing and Connecting Up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Installing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
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OPERATING INSTRUCTIONS
1 Safety
The safety aspects of this appliance comply with the accepted technical
standards and the German Appliance Safety Law. However, we also
consider it our obligation as a manufacturer to make you aware of the
following safety information.
Electrical Safety
• The new appliance may only be installed and connected up by qualified personnel, according to the manufacturers instructions and to
the relevant country standards.
Please observe this instruction, otherwise the warranty will not cover
any damage that may occur.
• Repairs to the appliance should only be carried out by approved service engineers. Improper repairs can cause injury or significant malfunction. If your appliance needs repairing, please contact your local
AEG Service Force Centre.
• If your appliance malfunctions, or fractures, cracks or splits appear:
– switch off all cooking zones,
– Disconnect the hob from the electricity supply.
Safety
Child Safety
The cooking zones will become hot when you cook. Therefore, always
keep small children away.
The hob is designed to be operated by adults. Do not allow children to
play near or with the hob.
Safety During Use
• This appliance may only be used for normal cooking and frying in the
home. It is not designed for commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging electrical appliances into mains sockets near
the hob. Connecting leads must not come into contact with the hot
surface.
• Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil (e.g. chips).
• Switch the cooking zones off after use.
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Safety
Safety When Cleaning
• For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
• Clean the hob in accordance with the maintenance and cleaning
instructions in this manual.
How to Avoid Damage to Your Appliance
• Do not use the hob as a work surface or for storage.
• Do not use the cooking zones with empty pans, or without pans.
• Ceramic glass is insensitive to temperature shock and very robust,
however it is not unbreakable. Hard and sharp objects, in particular,
can damage the cooking surface if they fall on it.
• Do not use cast iron pans or pans with damaged bases that are rough
or burred. Scratching may occur when the pans are slid.
• Do not place any pans on the hob frame. Scratching may occur or the
paint damaged.
• Ensure that liquids containing acids, e.g. vinegar, lemon or scale
remover do not come into contact with the hob frame, otherwise
matt spots will appear.
• If sugar or a dish containing sugar comes into contact with a hot
cooking zone and then melts, remove the soiling immediately whilst
still hot using a scraper. If it cools, damage to the surface may occur
on removal.
• Keep all items and materials that can melt away from the ceramic
glass surface, e.g. plastics, aluminium foil, or oven foils. If something
of this nature should melt onto the ceramic glass surface, it must also
be removed immediately using the scraper.
• If you wish to use special types of pan (e.g. a pressure cooker, simmering pan, wok, etc.), please observe the manufacturer's instructions.
• Avoid boiling pans dry. The bases could be irreparably damaged in the
process and the glass ceramic cooking surface also damaged.
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Disposal
Disposing of packaging material
All materials used can be recycled.
The plastics are marked as follows:
• >PE< for polyethylene, e.g. as used for the outer wrapping and the
bags inside.
• >PS< for polystyrene foam, e.g. as used for the packing pieces, completely free of CFCs.
The cardboard is made from 80% recycled paper.
Disposal of old appliances
All old appliances must be properly disposed of, with due regard to
safety and the environment.
Warning! Before disposing of old appliances make them inoperable.
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Cut off the mains cable.
Information on disposal
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• The appliance must not be disposed of in the household rubbish.
• You can obtain information about collection dates or public tips from
your local refuse department or council.
Disposal
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The Key Features of Your Appliance
The Key Features of Your Appliance
• Ceramic glass Cooking Surface: the appliance has a VITRAMIC®
cooking surface made of glass ceramic and 4 fast heating cooking
zones. The particularly powerful radiant heater elements significantly
shorten the amount of time taken for the zones to heat up.
• Sensor Buttons: your appliance is operated using TOUCH CONTROL
sensor buttons.
• Cleaning: the advantage of the glass ceramic cooking surface and
the sensor buttons is their ease of cleaning. A wipe with a damp cloth
is often all that is required. (See Section:
• Mains button: the appliance has a separate mains button. The “On/
Off“ button enables the electricity supply to the appliance to be completely switched off at the touch of a button.
• Displays: digital displays and indicators provide information on the
heat setting chosen, the functions that are activated and any heat
remaining in the cooking zone.
• Lock Button: in addition the appliance is fitted with a lock button.
The control panel can be completely locked using this button. In this
way inadvertent changes to the settings are prevented.
• Automatic Function: your appliance is equipped with an electroni-
cally controlled automatic warm up function on all four cooking
zones. The built-in function switches automatically from the maximum heat setting to the lower heat setting selected for further cooking.
• Safety Switch: a safety switch automatically switches off all the
cooking zones when no changes have been made to the settings for a
set period of time.
• Keep Warm Setting: ! is the heat setting at which food can be kept
warm.
• Residual Heat Indicator: an h illuminates in the display if the cook-
ing zone is sufficiently hot to cause burns.
• Multipurpose Cooking Zone: the VITRAMIC® cooking surface is
equipped with a multipurpose/casserole zone. Depending on the setting, it can be used as a round or oval cooking zone.
• Triple Ring Cooking Zone: in addition, the cooking surface has a tri-
ple ring cooking zone. This enables you to save energy.
“Cleaning and Care“)
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The Key Features of Your Appliance
• Timer: all four rings can be automatically switched off using the
integrated timer. When the end of the cooking time has been
reached, the cooking zone switches off.
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Appliance Description 65320 K
Appliance Description 65320 K
10
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Cooking zone dimensions:
rear left: 145 mm
rear right: 170/265 mm
front left: 120/170/210 mm
front right: 145 mm
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Appliance Description 65320 K
Control panel 65320 K
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Mains “On/Off“ button n
For switching on the appliance. The appliance is
–switched on when the button is touched for approx. one second,
–switched off when the button is touched again for one second.
When the appliance is switched on the “Heat Setting/Residual Heat“
displays illuminate.
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Cooking zone selection
Buttons for choosing the cooking zone for which the settings are to be
changed. The decimal point is illuminated in the display field of the
cooking zone just selected.
“Heat Setting/Residual Heat“ display
The four display fields that are assigned to the four cooking zones display:
–j, after switching on and when automatically switched off by the
safety function,
–! to ), depending on the heat setting chosen,
–a when the warm up function is active,
–h in the case of residual heat,
–f in the case of a fault.
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Appliance Description 65320 K
Heat setting selection + and -
For setting and adjusting the heat setting (! to )) for the selected
cooking zone, or when in timer mode, to set or change the required
cooking time.
–The heat setting or the cooking time is increased using the + but-
ton and the automatic warm up function activated.
–The heat setting or the cooking time is decreased using the - but-
ton.
“
Lock“ button and indicator o
To lock the control panel against inadvertent changes to the setting,
touch the button for approx. two seconds. The lock is lifted by touching
the button again for two seconds.
The lock can also be used as a child safety measure.
The indicator illuminates when the control panel is locked.
“Triple Ring Zone/Casserole Zone“ button/indicators
For switching on and off the outer or middle cooking zone of the triple
ring cooking zone, and the casserole zone.
To switch on, the relevant cooking zone must be selected using the
cooking zone buttons.
The indicators illuminate if the outer or middle cooking zone of the triple ring zone, or the casserole zone is switched on.
“
Timer“ button and display field w
For activating the timer function for the selected cooking zone.
The display field shows the cooking time set or remaining for the
selected cooking zone.
The timer can also be used as an “Egg Timer“. Set the required cooking
time. The timer counts the remaining time down back to zero. This
function is not assigned to any cooking zone and programming is not
possible in this mode of operation.
“Timer Active“ indicators: the four “Timer Active“ indicators show the
cooking zones for which the timer is active. Each of the four cooking
zones has its own indicator.
It is not possible to use the timer functions “Timer“ and “Egg Timer“
simultaneously.
k
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