Whirlpool SC 907 PROGRAM CHART

SC 907 PRODUCT DESCRIPTION SHEET

GB IE

OVEN

Last

First

Accessories:

•Grid

• Baking tray

First...Last

Control panel

Cooling fan (not visible)

Grill element

Upper heating element

Oven light

Lower heating element (not visible)

Oven door hinges

Oven door

CONTROL PANEL

: Runner positions

Oven thermostat knob

Oven functions selector knob

Thermostat indicator light

5019 610 54511/A

Important:

door glass and of relevant mounting components, is available by the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and is strongly recommended if there are kids in the house.

Code N°: 4819 310 39186.

An optional kit consisting of an oven

OVEN FUNCTIONS

Off

Oven light

BOTTOM HEATING FUNCTION

Use:

To finish baking fruitcakes or cheesecakes.

To thicken sauces.

Use the lower heating function for the last 10 or 15 minutes of cooking time.

STATIC FUNCTION

Use when all the food is on the same runner level.

Pre-heat the oven to the required c oo kin g

temperature and place the food inside as soon as the red thermostat indicator light switches off.

Ideally, the shelf should be on the second

runner level when using the static function.

SWITCHING THE OVEN ON

Turn the selector knob to the required symbol.

The oven light switches on.

• Turn the thermostat knob clockwise to the required temperature.

The red thermostat indicator light switches on

• When the required temperature is reached,

the red thermostat indicator light switches off.

End of cooking cycle:

• Return the knobs to the OFF position (0 - •).

GRILL FUNCTION

Use the grill function to cook small pieces of meat (steaks, sausages) and for making toasts.

The oven door must be opened during the

cooking cycle. Preheat the grill for about 5 minutes.

Arrange the meat on the grid with the drip tray

underneath. Pour water in the drip tray to cover the bottom to reduce smoke and fat spatters. Turn over the meat about half-way through

cooking time.

5019 610 54511/A