ACM 846
COOKER DIMENSIONS (cm): 59,5 x 60 x 85 (WxDxH) (Height including cover: 143)
PL
PRODUCT DESCRIPTION SHEET
HOB
1. Large burner
2. Medium burner
3. Medium burner
4. Small burner
5. Cover
6. Control panel
OVEN
7. Accessories
- baking tray
- wire shelf
8. Oven door
9. Accessory drawer
CONTROL PANEL
is a regis tered tr ademar k
of Whirlpool U.S.A.
1. Electric ignition button
2. Timer control knob
3. Oven orange function indicator light
4. Oven/Grill control knob
5. Control knob for front left burner
6. Control knob for rear left burner
7. Control knob for front right burner
8. Control knob for rear right burner
USING THE BURNERS
On the control panel, are the following symbols:
Position 0 tap closed
Large flame maximum opening/delivery
Small flame minimum opening/reduced delivery
To light one of the burners, press and turn the
relevant knob anticlockwise to the large flame
position.
At the same time press the electric ignition button
until the burner ignites.
Once the burner is lit, keep the knob pressed for
about 10 seconds.
Release the knob.
If the knob does not ignite, repeat the operation.
The burner safety system serves to prevent the
emission of gas if the flame should be extinguished
accidentally (draughts, interruptions in gas supply,
dousing with liquids, etc.).
5019 100 70189 Code 533892
OVEN FUNCTIONS
Oven off
Oven light
50..250
Use when all the food is on the same runner level.
- Preheat the oven to the required cooking
Use this function:
- To finish baking fruitcakes or cheesecakes.
- To thicken sauces.
Use the bottom heating function for the last 10 or
15 minutes of cooking time.
Use this function:
- to brown top of fruitcakes or cheesecakes.
Use the top heating function for the last 10 or
15 minutes of cooking time.
STATIC FUNCTION
temperature and place the food inside as soon as
the red thermostat indicator light switches off.
BOTTOM HEATING FUNCTION
(not thermostatically controlled).
TOP HEATING FUNCTION
(not thermostatically controlled).
GRILL/TURNSPIT FUNCTION
Use the grill function to grill meats or vegetables and
for making toast.
- The oven door must be opened during the cooking
cycle.
- Position the heat shield to protect knobs.
- Preheat the grill for about 5 minutes.
- Arrange the meat on the grid with the drip tray
underneath. Pour water in the drip tray to cover the
bottom thus reducing smoke and fat spatters.
- Turn over the food about half-way through cooking
time.
USING THE OVEN
- Turn the oven selector knob to the desired
temperature or function.
To switch the oven off:
- Turn the oven selector knob to position 0.
USING THE TIMER
Some cookers have a timer which can be set from 1 to
60 minutes and rings to indicate the end of cooking.
To use this timer turn the button to the right to the time
required. For short times (less than 15 minutes), turn
the button past the time required and then turn it
backwards for better precision of setting.