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FU L L O N E -Y E A R WA R R A N T Y
This VillaWare product is protected against defects in materials and workmanship for one year from the date of original purchase. If the product proves to be defective in materials or workmanship during this period, it will be repaired free of charge.
This warranty does not apply to damage resulting from misuse, accidents or alterations to the product, or to damage incurred in transit. This warranty does not apply to power cords or plugs.
All returns must be carefully packed and made transportation prepaid with a description of the claimed defect.
18901 Euclid Avenue No. 1
Cleveland, Ohio 44117
T H E LI N E O F F I N E V I L L AWA R E P RO D U C TS I N C LU D E S:
Wafflers |
Smoothee-Bar™ Blenders |
Pizzelle Bakers |
Bravo™ Pizza Stones |
Electric Skillets |
Espresso Coffee Pots |
Crepe Makers |
Victorio™ & VillaClassic™ Cookware |
PowerGrinder™ Electric Food Grinders |
Italian Style Gadgets & Utensils |
Disney Licensed Series by VillaWare |
...and hundreds more Classic Italian |
Imperia® & Al Dente™ Pasta Machines |
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Cookie Presses |
Kitchenware products from VillaWare |
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Also look for the award-winning UNO™ line of kitchen electrics including wafflers, panini grills, warming trays, toasters and more.
For additional information on the VillaWare product line, see your dealer or visit our website at www.villaware.com
Copyright © 2004 Tilia, Inc. All rights reserved. This material may not be reproduced or redistributed in any fashion without the express written consent of Tilia, Inc.
VillaWare, Prego, UNO, PowerGrinder, Al Dente, Smoothee-Bar, Bravo, Victorio and VillaClassic are trademarks of Tilia Int'l., Inc. All other trademarks are properties of their respective owners. VillaWare is distributed by Tilia, Inc., a Jarden company.
Printed in China. (4/04)
Prego™
Pizzelle Baker
Non-Stick
Bakes authentic, thin and crispy Italian pizzelles
No. 3600-NS
Directions & Recipes
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including:
1.Read all instructions.
2.Do not touch hot surfaces, instead use the handles.
3.To protect against electrical shock, do not immerse power cord, plug or appliance in water or any other liquid.
4.If the power cord is damaged, the manufacturer (or a similarly qualified person) must replace it in order to avoid a hazard.
5.Do not use outdoors.
6.Close supervision is necessary when any appliance is being used by or near children.
7.Avoid contact with moving parts.
8.The use of attachments not recommended or sold by the manufacturer may cause fire, electric shock or injury.
9.Unplug from outlet when not in use and before cleaning. Allow appliance to cool completely before putting on or taking off parts.
10.Do not operate any appliance with a damaged power cord or plug or after the appliance malfunctions or is dropped or damaged in any manner. Return appliance to VillaWare for examination, repair or electrical or mechanical adjustment.
11.Do not let the power cord hang over the edge of a table or counter or touch any hot surface.
12.Do not use the appliance for other than intended use.
13.Do not place on or near a hot gas or electric burner, or in a heated oven.
14.To disconnect, remove the plug from the wall outlet.
15.Do not clean the appliance with metal scouring pads. Pieces can break off from the pad and touch electrical parts, creating a risk of electrical shock.
P O L A R I Z E D P LUG
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.
SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY
H OW TO US E YO U R P I ZZ E L L E BA K E R
For best results, follow these simple instructions. Note that when your baker is new, you may notice some slight smoking or odor. This is normal with many heating appliances and will not recur. This does not affect the safety of your appliance. However, it is recommended that you discard the first set of pizzelles from your new baker.
1.Close the baker and plug into 110/120 volt AC wall outlet. The green indicator light will begin to glow, indicating that the baker has begun preheating. It will take approximately 5 to 8 minutes to reach baking temperature. At this point, you will see the green light going on and off. This only means that the baker is maintaining the proper baking temperature, it does not tell you when to start or stop baking.
2.There is no need to coat the top and bottom of the grids with vegetable oil or melted shortening. You’ll find that the pizzelle batter itself is enough to keep it from sticking to the grids.
3.Place about 1 heaping teaspoon of batter on each grid pattern. You may want to use 2 spoons to place the batter on the grid, using the second spoon to push the batter off of the first spoon. With some experimentation, you will learn that by placing the batter slightly behind the center of the pattern your pizzelles will come out closer to a round shape. This is because, as you close the baker, the batter squeezes forward slightly.
4.Close the baker and clamp the handles together with the handle clamp. Baking will take approximately 30-40 seconds depending on your preference for browning, or the consistency of the batter
5.Remove the pizzelles from the grid with a spatula. If a flat pizzelle is desired, place it on a flat paper towel to cool. If you wish to shape your pizzelles, do so by removing one pizzelle from the grid and shaping it immediately while it is still warm. The other pizzelle will remain warm and pliable until you are ready to remove it for shaping.
6.If you need to take a short break, close the baker to maintain the heat. When you return to baking, you will notice that the first two pizzelles will bake much faster because extra heat has been allowed to build up.
7.When you are through baking, simply unplug the power cord from the wall outlet to turn the baker off and leave the baker open to allow it to cool. After it has cooled, brush any crumbs from the grooves and wipe off the grids with a dry paper towel to absorb any excess margarine or shortening.
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