TurboChef FIRE Service Manual

TM

Service Manual

for the turbochef fire oven

CAUTION: Read the instructions before using the machine. ©2014 TurboChef Technologies, Inc.

For further information, call 800.90TURBO

or

+1 214.379.6000

Original Instructions

The information contained in this manual is important for the proper installation, use, maintenance, and repair of this oven. Follow these procedures and instructions to help ensure satisfactory baking results and years of trouble-free service.

Errors – descriptive, typographic, or pictorial – are subject to correction. Specifications are subject to change without notice.

Please carefully read this manual and retain it for future reference.

Table of Contents

Important Safety Instructions

General Safety Information	i
Reducing Fire Risk	ii
Grounding Instructions	ii
Power Cord Replacement or Removal	ii
Protective Earth (Ground) Symbol	ii
Equipotential Bonding Symbol	ii

Specifications and Installation

Performance	1
Dimensions	1
Certifications	2
Oven Construction	2
Electrical Specifications	2
Installation	2
Unpacking Instructions	2
Installation Warnings - Read Before Lifting Oven	2
Lifting and Placing the Oven	2
Installation Near Open Heat Source	3
Voltage Selection	3
Ventilation	3
Installing the Oven Handle	4
Daily Maintenance	5
Oven Operation
Oven Controls	7
Cooking	7
Setting the Temperatures	8
Setting the Timers	8
Setting the Parameters	8
Troubleshooting
Fault Code Er1	11
Fault Code Er2	11
Fault Code Ht	12
Oven Not Heating	12
Food Not Cooking Properly	13

Oven Schematics	15
Appendix - Replacing Oven Components
Replacing Oven Components	A-1
Replacing Items	A-2

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When operating this oven, strictly adhere to the following safety precautions to reduce the risk of burns, electric shock, fire, injury, or damage to oven or property near oven.

WARNING: This appliance has hot surfaces! During use, the accessible parts of the oven can get very hot. When opening the oven door, during, or after cooking, pay careful attention to the flow of hot air and any steam that may be released from the cooking chamber. Move to the side or step back.

General Safety Information

aTo ensure proper use of the appliance, read all parts of this manual carefully and store safely. Before using the appliance, clean all surfaces that will be coming into contact with food.

aRead all instructions before using this appliance.

aThis appliance must be grounded. Connect only to a properly grounded outlet. See "Grounding Instructions" on page ii.

aInstall or locate this appliance only in accordance with the provided installation instructions.

aThis appliance should be serviced by qualified service personnel only. Contact the nearest authorized service facility for examination, repair, or adjustment.

aKeep the cord away from heated surfaces.

aUse this appliance only for its intended uses as described in this manual.

aThis appliance is designed for professional use. Only allow qualified or duly instructed personnel to use. Always monitor the appliance during operation.

aIn the event of a failure, breakage or irregular function, switch the appliance off and disconnect the oven from the power supply.

aAlways ensure the oven is disconnected from the power supply before servicing, repairing, or adjusting any components or parts.

X DO NOT use corrosive chemicals or vapors in this appliance; it is not designed for industrial/laboratory use.

XWARNING: DO NOT heat liquids or other foods in sealed containers (e.g., jars, whole eggs, etc.) since they are liable to explode.

X DO NOT allow children to use this appliance.

XDO NOT operate this appliance if it has a damaged cord or plug, is not working properly, has been damaged or dropped. See “Power Cord Replacement or Removal” found on page ii.

X DO NOT cover or block any openings on this appliance. X DO NOT store this appliance outdoors.

X DO NOT use this appliance near water (e.g., near a kitchen sink, in a wet basement, near a swimming pool). X DO NOT immerse the cord or plug in water.

X DO NOT let the cord hang over the edge of a table or counter. X DO NOT place the cord near heated surfaces.

X DO NOT store or use flammable vapors or liquids (e.g., gasoline) in the vicinity of this appliance. X DO NOT use a water jet for cleaning. See page 5 in this manual for proper cleaning procedures.

XThis appliance is not to be used by children or persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction.

X WARNING: Due to the nature of the apppliance, the floors around it may be slippery.

save these instructions

i

INSTRUCTIONS SAFETY

ii SAFETY INSTRUCTIONS

Reducing Fire Risk

aIf materials inside the oven ignite, keep the oven door closed, turn the oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel.

aIf smoke is observed, switch off or unplug the oven. Keep the door closed to stifle any flames.

X DO NOT put plastic or paper bags in the oven.

X DO NOT use the cook cavity for storage purposes.

XDO NOT overcook food. Carefully attend the oven if paper, plastic, or other combustible materials are placed inside to facilitate cooking.

X DO NOT leave paper products, cooking utensils, or food in the cavity when the oven is not in use.

Grounding Instructions

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This oven is equipped with a cord that has a grounding wire with a grounding plug, which must be plugged into an outlet that is properly installed and grounded. Consult a qualified electrician or serviceman if uncertain about the ability to follow grounding instructions or if doubt exists as to whether the appliance is properly grounded.

XDO NOT use an extension cord. If the power cord is too short, have a qualified electrician or serviceman install an outlet near the appliance.

WARNING: Improper grounding can result in risk of electric shock.

Power Cord Replacement or Removal

If the power cord is damaged, it must be replaced by the manufacturer, its service agent, or a similarly qualified person.

WARNING: If the oven is unplugged during service or maintenance, the user must be able to access and see the plug at all times to ensure that the oven remains unplugged. The plug must remain near the oven and cannot be placed behind another appliance or in another room.

Protective Earth (Ground) Symbol

This symbol identifies the terminal which is intended for connecting an external conductor for protection against electric shock in case of a fault, or the terminal of a protective earth (ground) electrode.

Equipotential Bonding Symbol

This symbol identifies the terminals which, when connected together, bring the various parts of an equipment or of a system to the same potential, not necesarily being the earth (ground) potential, e.g. for local bonding.

Specifications

and Installation

19.01” (482.9 mm)

22.7” (576.6 mm)

	13.42” (340.9 mm)
2.35” (59.7 mm)	2.35” (59.7 mm)

26.47” (672.3 mm)

24.39” (619.5 mm)

10.95” (278.1 mm)

18.55” (471.2 mm)

Figure 1: Fire Oven Dimensions

Performance

The TurboChef Fire provides the artisan hearthstyle pizza experience anywhere. Cooking at 842°F/450°C, the Fire can cook 14-inch fresh dough pizzas in as little as 90 seconds. The oven is small and ventless, so it can be placed virtually anywhere without type I or type II ventilation.

This manual includes instructions for installing, cleaning, and operating the Fire oven. If you have questions that are not addressed in this manual, contact Customer Support at 800.90TURBO

(+1 214.379.6000) or your Authorized Distributor.

12.2” (309.9 mm)

2” (50.8 mm) 5.1”

(129.5 mm)

22.8”

(579.1 m

18.11” (460 mm)

19.01” (482.9 mm)

Dimensions

Oven Dimensions

Height: 22.7” (576.6 mm) Width: 19.01” (482.9 mm)

Depth (footprint): 18.55” (471.2 mm) Depth (door closed): 24.39” (619.5 mm) Depth (door open): 26.47” (672.3 mm) Weight: 75 lb. (34 kg)

Cook Cavity Dimensions

Width: 14.75” (374.7 mm)

Depth: 14.75” (374.7 mm)

Clearances

Top: 2” (51 mm)

Sides: 2” (51 mm)

1

INSTALLATION AND SPECIFICATIONS

2 SPECIFICATIONS AND INSTALLATION

	Certifications		3.	Check the cook cavity thoroughly for
	cULus, UL EPH			accessories and literature.
			4.	Discard any packaging in the cook cavity.
			Installation Warnings - Read Before Lifting Oven
				WARNING: The Fire oven weighs
	Oven Construction			approximately 75 lb. (34 kg). Never lift with
	Exterior			fewer than two people.

-Powder coated, corrosion-resistant steel outer wrap and door

-430 stainless steel construction

Interior

-430 stainless steel interior

-Double wall insulated cooling keeps external temperatures cool

Electrical Specifications

TurboChef recommends a Type D circuit breaker for all installations outside the United States.

Single Phase

WARNING: The oven must be properly placed on a food station at all times. TurboChef will not recognize a fallen oven as a warrantable claim and is not liable for any injuries that may result.

WARNING: This oven is not intended for built-in installation (i.e., installing the oven in any structure that surrounds the oven by five or more sides). Be sure to provide a minimum of 2” (51 mm) clearance for all sides and 2” (51 mm) clearance for the top.

WARNING: This oven is not intended to be stacked.

North America: 208/240 VAC, 50/60 Hz, 3700/4800 W, 18/20 A, 30 A Plug

Europe/Asia/South America: 230 VAC, 50/60 Hz, 4500 W, 19.6 A, 32 A Plug

Australia: 230 VAC, 50/60 Hz, 4500 W, 19.6 A, 32 A Plug

Installation

Install or locate this appliance only in accordance with the instructions below.

Unpacking Instructions

1.Remove the oven from its packaging.

2.Before discarding, check the packaging thoroughly for accessories and literature.

NOTE: Packaging may also be retained in case the oven may at some point be shipped somewhere else or returned to the manufacturer.

Lifting and Placing the Oven

1.Prepare a surface at least 18.55” (471.2 mm) deep and capable of supporting 80 lb (36.3 kg).

NOTE: Do not remove the oven legs.

2.Position one or more persons at the left and right sides of the oven.

3.Place hands under the oven and lift.

4.Place the oven on the prepared surface, ensuring no edges are hanging off the sides.

5.Ensure the lower access panel is properly installed (thumbscrews are tight), refer to Figure 6, Page 5 for illustration.

6.Plug in the oven.