Sharp R-340H, R-341H Operation Manual And Cookbook

AND
COOKBOOK
MICROWAVE OVEN
MODELS
R-340H R-341H
M
GUARANTEE
SHARP ELECTRONICS DIVISION OF SEARTEC GROUP TRADING (PTY) LTD (“the Company”) guarantees to the original purchaser that the product sold with this certificate is free of defects in material or workmanship under normal use and service for a period of 2 (two) years from the date of purchase thereof, subject to the following conditions:
1. The guarantee shall apply to the product, provided the product is still owned by the original purchaser and provided further that it was purchased in and is retained for use in the Republic of South Africa, Swaziland, Lesotho, Botswana, South West Africa (Namibia) and all territories formerly falling within the boundaries of the Republic of South Africa (as constituted on 31 May 1961).
2. At any time within 2 (two) years from the date of invoice issued to the original purchaser, the Company shall, at its election, repair or replace, entirely free of charge as its own branch or authorised service dealer, any part in the product found to be defective by such Company branch or authorised service dealer. If the original purchaser resides in an area situated beyond a 50 kilometer radius from the nearest Company branch or authorised service dealer, all travelling expenses incurred by the Company in connection with repair or replacement of the product shall be for the original purchaser’s account.
3. It is a condition of this guarantee that the Company shall not be responsible for any transportation, labour, material or any other costs not specified in the clauses contained herein.
4. Installation, operation, maintenance and servicing of the product must be carried out in accordance with the Company instructions as contained in this booklet or in the product packaging, and any failure to do so will render the guarantee null and void.
5. The Company shall not be responsible for damage to the product resulting from: incorrect voltages or faults in the electrical power supply system; general misuse or abuse of the product; failure to use the product for the purpose for which it was designed; fire, flood, war, civil disturbances, strikes, lookouts, acts of God, acts of Government or quasi-Government, or any other cause beyond the reasonable control of the Comapny.
6. The Company shall not accept any responsibility or liability for any loss suffered by or damage of any kind caused to the original purchaser or any other person by or due to failure of operation or malfunction of the product or for consequential damage of whatsoever nature, whether such loss, damage or consequential damage was suffered by the original purchaser or any other person.
7. Should the product be worked on by anyone other than a Company branch or authorised service dealer or be found to contain any component parts or accessories other than product component parts or accessories, this guarantee will become null and void.
8. The defacement or removal of the nameplate and/or serial number from the product will render the guarantee null and void.
9. The guarantee does not apply to light bulbs or fuses nor to vitreous enamelware or other similar finishes nor to external cables and plugs where the length of life depends on the amount of use and care given.
10. Save as set out in this guarantee, no terms, conditions, provisions, representations or statements (whether express or implied) shall be of any force or effect whether made prior to, on, or subsequent to the date of original purchase, unless the same shall have been confirmed in writing by the Company.
11. Failure to submit the guarantee Registration Certificate (contained herein or in the product packaging) within a period 30 (thirty) days of date of original purchase, or to produce documentary proof of ownership and date of original purchase prior to guarantee repair and/or replacement of any defective part being carried out by the Company, will render the customer liable for all costs incurred by the Company inclusive of parts, repairs, labour, travelling and transportation even if the product still falls within the period of guarantee cover. The same condition will apply in respect of service calls where the product is found to be free from defects in material or workmanship.
12. This undertaking is given in lieu of any liability of the Company at common low, whether in respect of patent and/ or latent defects, express and/or implied representations or guarantees and/or in contract and/or in delict and/or otherwise, and any such liability is hereby expressly excluded.
Microwave Special Conditions Failure to observe the following conditions will forthwith render the guarantee null and void:
(i) Metal or tinfoil objects must not be placed in the oven.
(ii) The oven must not be operated if the oven is empty. (iii) No object must be placed on top of the oven. (iv) Abrasive and harsh cleaners must not be used. Hot water and mild detergent are sufficient.
(v) This product is not suitable for commercial or laboratory use. (vi) In the unlikely event of failure please route your service call through your service dealer. Alternatively contact one
of the Company branches.
(vii) In the event of repair or replacement of defective parts being necessary, the product should be delivered to the
nearest service dealer.
* THIS GUARANTEE IS APPLIED ONLY IN THE REPUBLIC OF SOUTH AFRICA, SWAZILAND, LESOTHO,
BOTSWANA, SOUTH WEST AFRICA (NAMIBIA) AND ALL TERRITORIES FORMERLY FALLING WITHIN THE BOUNDARIES OF THE REPUBLIC OF SOUTH AFRICA (AS CONSTITUTED ON 31 MAY 1961).
CONTENTS page
Guarantee Inside of front cover
INTRODUCTION
®
Thank you for buying a Sharp Microwave Oven.
Please keep this operation manual handy, as it describes all the features of your oven and will enable you to cook many varieties of foods.
The manual is divided into two sections:
1. OPERATION (P2~P15) This section describes your oven and teaches you how to use all the features.
2. COOKING GUIDE This section is at the back of the manual, it contains the more commonly used information such as how to prepare food, which cooking utensil to use, standing time. it also contains recipes for automatic cooking and manual cooking.
Introduction 1
Warning 2
Special Notes 3
Installation Instructions 4
Oven Diagram 4
Operation of Touch Control Panel 5
Control Panel Display 5
Touch Control Panel Layout 5
Before Operating 6
Getting Started 6
Clock Setting 6
Stop/Clear 6
To Cancel a Programme During Cooking
Manual Operations 7
Microwave Time Cooking 7
Sequence Cooking 8
Instant Cook 8
Increasing Time During a Cooking Programme
Automatic Operations 10
Notes for Automatic Operations 10
6
9
Please take some time to read your operation manual carefully, paying particular attention to the warn­ings and special notes, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed.
When selecting another home appliance, please again consider our full range of Sharp products.
Express Meal 10
Instant Action 11
Express Defrost 11
Easy Defrost 12
Other Convenient Features 13
Less/More Setting 13
Timer 14
Child Lock 14
Demonstration Mode 14
Alarm 14
Care and Cleaning 15
Service Call Check 15
Specifications 15
Cooking Guides 1-R
1
Quick Reference Guide See last page
WARNING
IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven. c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled. d. Look at the oven from time to time when food is heated in disposable containers made of plastic, paper
or other combustible materials for signs of smoke or burning.
e. If materials inside the oven should ignite, or smoke is observed, keep oven door closed, turn oven
off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
To reduce the risk of an explosion or delayed eruptive boiling: Your microwave oven is capable of heating food and beverages very quickly therefore, it is very important that you select the appropriate cooking time and power level for the type and quantity of food to be heated. If you are unsure of the cooking time and power level required, begin with low cooking times and power levels until the food is sufficiently heated evenly throughout. Additionally:
a. Do not place sealed containers in the oven. Babies bottles fitted with a screw cap or teat are
considered to be sealed containers. b. Do not use excessive amount of time. c. When boiling liquids in the oven, use a wide-mouthed container. d. Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids. e. Stir the liquid before and during cooking. Use extreme care when handling the container or inserting
a spoon or other utensil into the container.
This oven is for home food preparation only and should only be used for heating, cooking and defrosting food and beverage. It is not suitable for commercial, laboratory use, or heating therapeutic devices eg. Wheat bags.
Never operate the oven whilst any object is caught or jammed between the door and the oven. Do not try to adjust or repair the oven yourself.
It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation. Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous.
Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP. It is particularly important that the oven door closes properly and that there is no damage to: (1) Door (warped), (2) Hinges and Latches (broken or loosened), (3) Door Seals, Sealing Surfaces and oven cavity (buckled or deformed).
Do not bump, or catch utensils, loose clothes and your accessories on the door safety latches when removing food from the oven.
Always use oven gloves to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns.
Should the power supply cord become damaged, it must be replaced with a special cord supplied by a SERVICE CENTRE APPROVED BY SHARP. And it must be replaced by a qualified service technician trained by SHARP.
If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP. Avoid steam burns by directing steam away from the face and hands.
Slowly lift the furthest edge of a dish's cover and microwave plastic wrap and carefully open popcorn and oven cooking bags away from the face.
Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any hot surfaces or sharp edges.
To prevent the turntable from breaking:
a. Before cleaning the turntable with water, leave the turntable to cool. b. Do not place anything hot on a cold turntable. c. Do not place anything cold on a hot turntable.
Do not place anything on the outer cabinet. Do not store food or any other items inside the oven. Make sure the utensil does not touch the interior walls during cooking. Only allow children to use the oven without supervision when adequate instructions have been given so that
the child is able to use the oven in a safe way and understands the hazards of improper use. This appliance is not intended for use by young children or infirm persons without supervision. Young children should be supervised to ensure that they do not play with the appliance. The cooking times given in the cook book are just for your guidance, and will vary according to altitude,
food structure or food size.
2
SPECIAL NOTES
DO DON’T
Eggs, fruits, vegetables, nuts, seeds, sausages and oysters
Popcorn
Baby food
General
* Puncture egg yolks and whites and
oysters before cooking to prevent "explosion".
* Pierce skins of potatoes, apples,
squash, hot dogs, sausages and oysters so that steam escapes.
* Use specially bagged popcorn for the
microwave oven.
* Listen while popping corn for the
popping to slow to 1-2 seconds.
* Transfer baby food to small dish and
heat carefully, stirring often. Check for suitable temperature to prevent burns.
* Remove the screw cap and teat
before warming baby bottles. After warming shake thoroughly. Check for suitable temperature.
* Food with filling should be cut after
heating, to release steam and avoid burns.
* Use a deep bowl when cooking liquids
or cereals to prevent boiling over.
* Cook eggs in shells. This prevents
"explosion", which may damage the
oven or injure yourself. * Reheat whole eggs. * Overcook oysters. * Dry nuts or seeds in shells.
* Pop popcorn in regular brown bags or
glass bowls. * Exceed maximum time on popcorn
package.
* Heat disposable bottles. * Overheat baby bottles.
Only heat until warm. * Heat bottles with nipples on.
* Heat baby food in original jars.
* Heat or cook in closed glass jars or air
tight containers.
* Deep fat fry. * Heat or dry wood, herbs, wet papers,
clothes or flowers. * Operate the oven without a load (i.e. an
absorbing material such as food or wa-
ter) in the oven cavity.
Liquids (Beverages)
Canned foods
Sausage rolls, Pies, Christmas pudding
Meats
Utensils
Aluminium foil
Browning dish
* For boiling or cooking liquids see
WARNING on page 2 to prevent explosion and delayed eruptive boiling.
* Remove food from can.
* These foods have high sugar and/or
fat contents.
* Cook for the recommended time.
* Use a microwave proof roasting rack
to collect drained juices.
* Check the utensils are suitable for
MICROWAVE cooking before you use them.
* Use to shield food to prevent over
cooking.
* Watch for sparking. Reduce foil or
keep clear of cavity walls.
* Place a suitable insulator such as a
microwave and heat proof dinner plate between the turntable and the browning dish.
* Heat for longer than recommended
time.
* Heat or cook food while in cans.
* Overcook as they may catch fire.
* Place meat directly on the turntable for
cooking.
* Use metal utensils for MICROWAVE
cooking. Metal reflects microwave
energy and may cause an electrical
discharge known as arcing.
* Use too much. * Shield food close to cavity walls.
Sparking can damage the cavity.
* Exceed the preheating time recom-
mended by the manufacturer. Exces-
sive preheating can cause the glass
turntable to shatter and/or damage
internal parts of the oven.
3
INSTALLATION INSTRUCTIONS
1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover), and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary.
2. Accessories provided
1) Turntable 2) Roller stay
3) Operation manual and Cook book
3. Place the roller stay in the coupling on the oven floor, then place the turntable on to the roller stay, ensuring it is located firmly. Refer to OVEN DIAGRAM below. NEVER operate the oven without the roller stay and turntable.
4. The oven should not be installed in any area where excessive heat and steam are generated, for example, next to a conventional oven unit. The oven should be installed so as not to block ventilation openings. Allow space of at least 15cm from top of the oven for air ventilation. This oven is not designed to be built-in to a
wall or cabinet.
5. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure. The A.C.voltage and frequency must be single phase 220V,50Hz.
6. WARNING - THIS APPLIANCE MUST BE EARTHED. If the socket outlet in your house is not compatible with the pulg supplied, cut-off the mains plug and fit an appropriate type, observing the wiring cord below. If you are unsure how to do this get help from an electrician. IMPORTANT - The wires in the power supply cord are coloured in accordance with the following cord:
Green-and-yellow : Earth Blue : Neutral
Brown : Live As the colours of the wires in the power supply cord of this appliance may not correspond with the coloured marking identifying the terminals in your plug, proceed as follows: The wire which is coloured green-and-yellow must be connected to the terminal in the plug which is marked with the letter E or by the earth symbol The wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured blue. The wire which is coloured brown must be connected to the terminal which is marked with the letter L or coloured brown. Make sure the terminal screws are properly tightened and the power supply cord is held tightly by the cable grip where it enters the plug.
NOTE: Under no circumstances should the cut-off plug be inserted into a socket outlet as a serious electric
shock may occur.
or coloured green or green-and-yellow.
OVEN DIAGRAM
6
3
7
5
4
1. Door open button
2. Oven lamp
3. Door hinges
4. Door safety latches
5. See through door
6. Door seals and sealing surfaces
7. Coupling
8. Waveguide cover (Do not remove)
84
2
:
9
1
A
B
C
D
E
9. Touch control panel
10. Liquid crystal display
11. Ventilation openings
12. Power supply cord
13. Turntable
14. Roller stay
15. Rating label
4
OPERATION OF TOUCH CONTROL PANEL
The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel.
An entry signal tone should be heard each time you press the control panel to make a correct entry. In addition an audible signal will sound for approximately 2 seconds at the end of the cooking cycle, or 4 times
when cooking procedure is required.
Control Panel Display
Indicator
Touch Control Panel Layout
1
3
4
6
8
9
1
EXPRESS DEFROST PAD Press to select the Express Defrost menu.
2
EASY DEFROST PAD Press to select the Easy Defrost menu.
3
NUMBER PADS Press to enter cooking time, clock time, weight of food.
2
5
7
1
3
4
6
8
9
R-340H R-341H
POWER LEVEL PAD
4
7
Press to select microwave power setting. If not pressed, HIGH is automatically selected. Press to alter the cooking result for automatic operations.
5
TIMER/CLOCK PAD
8
Press to set clock,timer,child lock or demonstration mode.
6
STOP/CLEAR PAD
9
Press to clear during programming. Press once to stop operation of oven during cooking; press twice to cancel cooking programme.
2
5
7
INSTANT COOK/START PAD Press to start oven after setting programmes. Press once to cook for 1 minute at HIGH or increase by 1 minute multiples each time this pad is pressed during cooking.
EXPRESS MEAL PADS Press to cook 3 popular menus.
INSTANT ACTION PADS Press to cook or reheat 6 popu­lar menus.
5
BEFORE OPERATING
Getting Started
Step
Plug the oven into a power point. Ensure the oven door is closed.
Procedure Pad Order Display
1
Press the STOP/CLEAR pad so that the oven beeps.
2
Clock Setting
* To enter the present time of day 11:34 (AM or PM).
Step
Press the TIMER/CLOCK pad.
Procedure Pad Order Display
1
Flashing eights
STOP
CLEAR
Only the dots will remain.
TIMER
CLOCK
The dots (:) will flash on and off.
Enter the correct time of day by pressing the numbers in sequence.
2
Press the TIMER/CLOCK pad again.
3
This is a 12 hour clock. If you attempt to enter an incorrect clock time (eg. 13:45), will appear in the display. Press the STOP/CLEAR pad and re-enter the time of day (eg. 1:45). If you wish to know the time of day during the cooking or timer mode, press the TIMER/CLOCK pad. As long as your finger is pressing the TIMER/CLOCK pad, the time of day will be displayed.
Stop/Clear
Press the STOP/CLEAR pad once to:
1. Stop the oven temporarily during cooking.
2. Clear if you make a mistake during programming.
To Cancel a Programme During Cooking
Press the STOP/CLEAR pad twice.
TIMER
CLOCK
6
MANUAL OPERATIONS
Microwave Time Cooking
This is a manual cooking feature, first enter the cooking time then the power level. There are five different power levels. You can programme up to 99 minutes, 99 seconds.
10%
(LOW)
Power level
Display
Examples of foods typical­ly cooked on microwave oven power level
This variable cooking control allows you to select the rate of microwave cooking.
If a power level is not selected, then 100% power is automatically used. * Suppose you want to time cook for 2 minutes 30 seconds on 100% power.
Step
Enter desired cooking time.
Procedure Pad Order Display
Keeping food warm
30%
(MEDIUM
LOW)
– –
Defrost
Softening
butter
50%
(MEDIUM)
Casseroles
(MEDIUM
– –
Cakes
Muffins
Slices
Seafood
1
Press the INSTANT COOK/START pad.
INSTANT COOK
START
2
70%
HIGH)
The timer begins to count down.
100%
(HIGH)
– –
Vegetables
Rice/Pasta
Fruit
To lower the power press the POWER LEVEL pad until desired power level is displayed.
* Suppose you want to cook Fish Fillets for 10 minutes on 50% power.
Step
Enter desired cooking time.
Procedure Pad Order Display
1
Select power level by pressing the POWER LEVEL pad as required (for 50% press three
2
times).
Press the INSTANT COOK/START pad.
3
If the door is opened during cooking process, the cooking time in the readout automatically stops. The cooking time starts to count down again when the door is closed and the INSTANT COOK/START pad is pressed.
If you wish to know the power level during cooking, press the POWER LEVEL pad. As long as your finger is touching the POWER LEVEL pad, the power level will be displayed. If more than 40 minutes on 100% is entered, the microwave power will be reduced after 40 minutes to avoid overheating.
POWER
LEVEL
x 3
INSTANT COOK
START
The timer begins to count down.
7
Sequence Cooking
Your oven can be programmed for up to 3 automatic cooking sequences, switching from one variable power setting to another automatically. * Suppose you want to cook for 10 minutes on 50% followed by 5 minutes on 100%.
Step
Enter desired cooking time.
Procedure Pad Order Display
1
Select desired power level by pressing the POWER LEVEL pad (for 50% press three
2
times).
For second sequence, enter desired time for cooking time.
3
If power is not selected the oven will operate at 100% power.
Press the INSTANT COOK/START pad.
4
POWER
LEVEL
x 3
INSTANT COOK
START
The timer begins to count down to zero. When it reaches zero,
the second sequence will appear and the timer will begin counting down to zero again.
Instant Cook™
For your convenience Sharp’s Instant Cook allows you to easily cook for one minute on 100% power.
Step
Press the INSTANT COOK/START pad.
1
Within 3 minutes of closing the door.
Press the INSTANT COOK/START pad until desired time is displayed. Each time the pad is pressed, the cook time is increased by 1 minute.
Procedure Pad Order Display
INSTANT COOK
START
The timer begins to count down.
8
Increasing Time During a Cooking Programme
Microwave time can be added during a cooking programme using the INSTANT COOK/START pad.
* Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50% power cooking.
(at the moment the remaining cooking time is 1 min. 30 sec.)
Step
Enter desired cooking time.
Procedure Pad Order Display
1
Select power level by pressing the POWER LEVEL pad as required
2
(for 50% press three times)
Press the INSTANT COOK/START pad.
3
Press the INSTANT COOK/START pad twice to increase the cooking time by two
4
minutes.
POWER
LEVEL
x 3
INSTANT COOK
START
The timer starts to count down.
INSTANT COOK
START
x 2
9
AUTOMATIC OPERATIONS
Notes for Automatic Operations
1. When using the automatic features, carefully follow the details provided in each MENU GUIDE to achieve the best result. If the instructions are not followed carefully, the food may be overcooked or undercooked or be displayed.
2. Food weighing more or less than the quantity or weight listed in each MENU GUIDE, cook manually. Refer to manual cooking charts in RECIPES section.
3. To change the final cooking or defrosting result from the standard setting, press the POWER LEVEL pad once (for more) or twice (for less) after selecting desired setting. Refer to page 13.
4. The final cooking result will vary according to the food condition (e.g.initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.
5. To avoid children's misuse, each EXPRESS MEAL and INSTANT ACTION pad can be used only within 3 minutes of a preceding operation.
6. To defrost foods above or below the weights allowed on the EXPRESS DEFRROST MENU GUIDE, use EASY DEFROST or defrost manually.
7. more or less than weight of foods suggested in EASY DEFROST MENU GUIDE is programmed when the INSTANT COOK/START pad is pressed. To clear, press the STOP/CLEAR pad and reprogramme.
8. When entering the weight of the food, round off the weight to the nearest 0.1kg(100g). For example, 1.65kg would become 1.7kg.
will be displayed if:
Express Meal
may
* Suppose you want to cook Pasta Napolitana (Pasta Dish).
Step
Press the PASTA DISH pad once.
Procedure Display
Pad Order
PASTA DISH
1
Open the door. Stir.
2
Close the door.
The Express Meal allows you to cook 3 popular menus. Follow the instructions provided in EXPRESS MEAL RECIPES on pages
x 1
The cooking time will begin counting down. The oven will "beep" 4 times and stop. COOK indicator will go off and STIR will be displayed.
PRESS START will be displayed repeatedly.
3 - 5 of the cooking guides.
After about 2 sec.
Press the INSTANT COOK/START pad.
3
INSTANT COOK
START
The cooking time will begin counting down. When STIR COVER STAND is displayed, the oven will "beep".
10
Instant Action
* Suppose you want to cook 2 Jacket Potatoes.
The Instant Action allows you to cook or reheat several popular foods. Follow the instructions provided in INSTANT ACTION MENU GUIDE on pages cooking guides.
6 and 7 of the
Step
Press the JACKET POTA­TO pad until desired quan­tity is displayed (for 2 pieces press twice).
Procedure Display
1
Open the door. Turn over potatoes.
2
Close the door.
Press the INSTANT COOK/ START pad.
3
Express Defrost
Pad Order
After about 2 sec.
JACKET POTATO
x 2
The cooking time will begin counting down. The oven will "beep" 4 times and stop. COOK indicator will go off and TURN OVER will be displayed.
PRESS START will be displayed repeatedly.
INSTANT COOK
START
The cooking time will begin counting down. When COVER STAND is displayed, the oven will "beep".
EXPRESS DEFROST rapidly defrosts 0.5 kg of specific foods. Follow the instructions provided in EXPRESS DEFROST MENU GUIDE on page 8 of the cooking guides.
* Suppose you want to defrost 0.5 kg of Chicken Fillets.
Step
Press the EXPRESS DE­FROST pad until the desired menu number is displayed (for
1
Chicken Fillets press twice).
Press the INSTANT COOK/ START pad.
Procedure Pad Order Display
2
frosted pieces, turn over re-
3
maining pieces. Close the door.
Press the INSTANT COOK/ START pad.
4
EXPRESS DEFROST
x 2
INSTANT COOK
START
The defrosting time will begin counting down. The oven will "beep" 4 times and stop. COOK indicator will go off and TURN OVER will be displayed repeatedly.
PRESS START will be displayed repeatedly.Open the door. Remove de-
INSTANT COOK
START
The defrosting time will begin counting down. When COVER STAND is displayed, the oven will "beep".
11
Easy Defrost
EASY DEFROST will automatically compute the microwave power and defrosting time. Follow the instructions provided in EASY DEFROST MENU GUIDE on page
9 of the cooking guides.
* Suppose you want to defrost 1.0 kg of Chicken Pieces.
Step
Press the EASY DEFROST pad until the desired menu number is displayed (for Chick­en Pieces press four times).
1
Press the number pads to enter weight.
Procedure Pad Order Display
2
Press the INSTANT COOK/START pad.
3
EASY
DEFROST
x 4
KG will flash on and off.
KG stops flashing and re­mains on display.
INSTANT COOK
START
The defrosting time will be­gin counting down. The oven will "beep" 4 times and stop. COOK indicator will go off and TURN OVER COVER EDGE will be displayed re­peatedly.
Open the door. Remove defrosted pieces, turn over remaining pieces.
4
Close the door.
Press the INSTANT COOK/START pad.
5
PRESS START will be dis­played repeatedly.
INSTANT COOK
START
The defrosting time will be­gin counting down. When COVER STAND is dis­played, the oven will "beep".
12
OTHER CONVENIENT FEATURES
Less/More Setting
The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the "more" or "less" feature to either add (more) or reduce (less) cooking time.
The Less/More setting can be used to adjust the cooking time of the following features – EXPRESS MEAL – INSTANT ACTION – EXPRESS DEFROST – EASY DEFROST
(1) EXPRESS MEAL/INSTANT ACTION * Suppose you want to cook 2 Jacket Potatoes (Instant Action) for less time than the standard setting.
Step
Press the JACKET POTATO pad twice.
1
Press the POWER LEVEL pad twice within 2 seconds.
2
For EXPRESS MEAL select the menu using the desired EXPRESS MEAL pad instead of the INSTANT ACTION pad in step 1.
(2) EXPRESS DEFROST/EASY DEFROST * Suppose you want to defrost 1.0kg of Chicken Pieces (Easy Defrost) for more time than the standard setting.
Step
Press the EASY DEFROST pad four times for Chicken Pieces.
1
Procedure Pad Order Display
JACKET
POTATO
x 2
POWER
LEVEL
x 2
Procedure Pad Order Display
EASY
DEFROST
x 4
Press the number pads to enter weight.
2
Press the POWER LEVEL pad once.
3
Press the INSTANT COOK/START pad.
4
For EXPRESS DEFROST select the menu using the EXPRESS DEFROST pad instead of the EASY DEFROST pad in step 1 and go to step 3.
POWER
LEVEL
x 1
INSTANT COOK
START
13
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