Schaerer Coffee Art TouchIT Programming Manual

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Schaerer Coffee Art TouchIT

Programming manual

V02 / 07.2013

Schaerer Ltd. P.O. Box Original operating instructions

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Schaerer Ltd. P.O. Box Allmendweg 8 CH-4528 Zuchwil info@schaerer.com www.schaerer.com

Original operating instructions

PASCA_TouchIT_en

N° 022321

Page 3

Schaerer Coffee Prime

Programming manual

V02 / 07.2013

www.schaerer.com

Published by

Schaerer Ltd., P.O. Box, Allmendweg 8, CH-4528 Zuchwil

Edition

Version 02 | 07.2013

Software

SW SCA V5.43 / SW SCATouchIT V5.43

Concept and editorial department

Schaerer Ltd., P.O. Box, Allmendweg 8, CH-4528 Zuchwil

This document is copyrighted. All rights are reserved. The reproduction, distribution, transmission via electronic systems or translation of this document in another language is not permitted without the written consent of Schaerer Ltd. This applies to the entire document, as well as to individual excerpts thereof. The contents of the document are based on the most current data available at the time of printing. Schaerer Ldt. reserves the right to make changes at any time without further notice. All pictures, illustrations and display messages in this manual serve only as examples. Due to the wide variety of possible options, a particular machine may differ from the devices depicted here. Schaerer AG is only liable for the contents of the original German document.

PASCA_TOUCHIT_EN V02 | 07.2013

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Table of contents

Welcome . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Signs and symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Product description . . . . . . . . . . . . . . . . . . . . . . . . 7

Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Serial plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Basic operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Switching on. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Starting up the coffee machine . . . . . . . . . . . . . . . . . . . . . 9

Quick menu in standby mode . . . . . . . . . . . . . . . . . . . . . . 9

Switching on the coffee machine . . . . . . . . . . . . . . . . . . 10

Service menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Quick info . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Optional accessories (Option) . . . . . . . . . . . . . . . . . . . . 11

Standby eco mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Main touch screen window. . . . . . . . . . . . . . . . . . . . . . . . . 13

Overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

USB port. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Basic configuration of the service technician flash drive 16

Creating the USB-SAVE-DATA-PLUS flash drive . . . . . 16

Overview of data transfer. . . . . . . . . . . . . . . . . . . . . . . . . . 17

Methods for data transfer . . . . . . . . . . . . . . . . . . . . . . . . 17

Chip cards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

CHEF card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

PROGRAM card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

SAVE-DATA card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

MONEY A card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

MONEY B card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

MASTER card. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

ROASTER card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

CUP card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Clearing chip cards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Changing the chip card PIN . . . . . . . . . . . . . . . . . . . . . . 25

Transport conditions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Switching off. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

End of operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Lengthy downtimes (more than 1 week). . . . . . . . . . . . . 26

Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

SERVICE card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Access . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Access to main menus . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Access to system parameters. . . . . . . . . . . . . . . . . . . . . 29

Navigation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Configuration. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

TouchIT configuration . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

General parameters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46

Product configuration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51

Access to beverage settings. . . . . . . . . . . . . . . . . . . . . . 51

Changing the beverage settings . . . . . . . . . . . . . . . . . . . 52

Copying a beverage field . . . . . . . . . . . . . . . . . . . . . . . . 52

Moving a beverage field . . . . . . . . . . . . . . . . . . . . . . . . .52

Deleting a beverage . . . . . . . . . . . . . . . . . . . . . . . . . . . .53

Assigning a beverage price. . . . . . . . . . . . . . . . . . . . . . .53

Assigning a beverage price group. . . . . . . . . . . . . . . . . .53

Common settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54

Milk mix settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56

Milk settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57

Milk foam settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58

Coffee settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59

Choco setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62

Milk powder settings . . . . . . . . . . . . . . . . . . . . . . . . . . . .63

Cup warmer/hot water settings . . . . . . . . . . . . . . . . . . . .64

Steam settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64

Date/time/alarm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .65

Time-dependent settings. . . . . . . . . . . . . . . . . . . . . . . . .65

External alarm display. . . . . . . . . . . . . . . . . . . . . . . . . . .69

Telemetry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .71

Timer operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73

Self mode settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73

System. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76

System parameters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .76

Resetting a beverage . . . . . . . . . . . . . . . . . . . . . . . . . . .90

Master Reset. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90

Clear error log . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90

Test / calibration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .91

Non stop test . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .91

Move brew cylinder . . . . . . . . . . . . . . . . . . . . . . . . . . . . .91

Adjust pump pressure . . . . . . . . . . . . . . . . . . . . . . . . . . .92

Output test. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93

Water drainage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99

Calibrate grinders . . . . . . . . . . . . . . . . . . . . . . . . . . . . .101

Left/right grinders empty . . . . . . . . . . . . . . . . . . . . . . . .102

Chip card service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102

Erase card. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102

Changing the PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . .103

Configuring the PROGRAM card . . . . . . . . . . . . . . . . .104

Load statistics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .105

Simulating the PROGRAM card . . . . . . . . . . . . . . . . . .105

CHEF card configuration. . . . . . . . . . . . . . . . . . . . . . . .107

Simulating the CHEF card. . . . . . . . . . . . . . . . . . . . . . .107

Restore/backup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .108

Backup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .108

Restore . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .109

Logo (standby) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .111

Logo (self mode) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .112

Replace slide show . . . . . . . . . . . . . . . . . . . . . . . . . . . .112

Screen saver picture . . . . . . . . . . . . . . . . . . . . . . . . . . .113

Configuring the USB-SAVE-DATA-PLUS . . . . . . . . . . .113

Exiting the application. . . . . . . . . . . . . . . . . . . . . . . . . . . .114

Hex load update . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .114

Update of TouchIT . . . . . . . . . . . . . . . . . . . . . . . . . . . .115

Windows-CE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .117

Start TouchIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .118

Info. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 119

Counters and statistics . . . . . . . . . . . . . . . . . . . . . . . . . . .119

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Accounting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .122

Payment systems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .122

MONEY card settings . . . . . . . . . . . . . . . . . . . . . . . . . . . .124

Accounting system setup . . . . . . . . . . . . . . . . . . . . . . . . .125

Touch screen images . . . . . . . . . . . . . . . . . . . . . .127

Logo slide show . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .127

Image and file formats. . . . . . . . . . . . . . . . . . . . . . . . . .127

Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .127

Loading figures/animations . . . . . . . . . . . . . . . . . . . . . .127

Setting up and changing the logo/screensaver . . . . . . .128

Activate slide show . . . . . . . . . . . . . . . . . . . . . . . . . . . .128

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . .129

Faults with display message. . . . . . . . . . . . . . . . . . . . . . .129

Faults without display message . . . . . . . . . . . . . . . . . . . .139

Special software functions . . . . . . . . . . . . . . . . . . . . . . . .139

Interrupting the cleaning process . . . . . . . . . . . . . . . . .139

Activating the restart . . . . . . . . . . . . . . . . . . . . . . . . . . .140

Replacing the touch screen . . . . . . . . . . . . . . . . . . . . . . .140

Installing the touch screen. . . . . . . . . . . . . . . . . . . . . . .140

Installing the touch screen software . . . . . . . . . . . . . . .141

Troubleshooting when installing the touch screen . . . .142

CPU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .144

Replacing the CPU . . . . . . . . . . . . . . . . . . . . . . . . . . . .144

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Safety notes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .149

User at risk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .149

Risk from cleaning products . . . . . . . . . . . . . . . . . . . . . . .150

Application. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .150

Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .150

Disposal. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .150

Emergency information . . . . . . . . . . . . . . . . . . . . . . . . .150

Risk of damage to the machine . . . . . . . . . . . . . . . . . . . .151

Hygiene regulations . . . . . . . . . . . . . . . . . . . . . . . . . . . . .151

Water. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .151

Coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .152

Milk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .152

Automatic machine powder/instant powder. . . . . . . . . .152

Liability. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .153

Operator responsibilities. . . . . . . . . . . . . . . . . . . . . . . . . .153

Warranty and liability . . . . . . . . . . . . . . . . . . . . . . . . . . . .153

PASCA_TOUCHIT_EN V02 | 07.2013

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www.schaerer.com Welcome

DANGER!

Risk of electrocution!

CAUTION!

User at risk!

CAUTION!

Risk of machine

damage!

CAUTION!

Hot fluid!

CAUTION!

Hot steam!

CAUTION!

Hot surface!

CAUTION!

Risk of trapping

fingers!

Welcome

Signs and symbols

Product description

Technical data

Nominal power* Schaerer Coffee Art Steam boiler Hot water boiler

2000 W / 3000 W 2000 W / 3000 W

Nominal power* Schaerer Coffee Art Plus Steam boiler Hot water boiler

3000 W / 2x3000 W 3000 W

Operating temperature Steam boiler Hot water boiler

Minimum operating temperature (T min.): 10°C 10°C

Maximum operating temperature (T max.) 192°C 192°C

Operating temperature 140°C 95°C

Overpressure Steam boiler Hot water boiler

Working overpressure 2.5 bar 2.5 bar

Permissible working overpressure (p max): 12 bar 12 bar

Test overpressure 24 bar 24 bar

Drinking water tank capacity Mains water supply

Bean hopper capacity ±1000 each g

Grounds container capacity 35 coffee grounds cakes

External dimensions

Width without optional accessories 420 mm

Width with cooling unit 680 mm

Width with powder system 560 mm

Height incl. bean hopper 640 mm

Depth 534 mm

Empty weight ± 38 kg

Permanent noise level** <70 dB (A)

We reserve the right to make technical changes.

* For special equipment, see serial plate. The values specified here apply to the basic equip-

ment.

** The A-weighted noise level (slow) and Lpa (impulse) at the workplace of the operating per-

sonnel is below 70 dB (A) for every operating mode.

PASCA_TOUCHIT_EN V02 | 07.2013

Page 8

www.schaerer.com Product description

Serial plate

There are two serial plates on the machine:

• Behind the upper front cover, over the grounds container, inside the machine on the left.

• Behind the left machine cover, next to the control board.

► In the event of a fault or warranty case, please quote the data on the serial plate.

PASCA_TOUCHIT_EN

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www.schaerer.comBasic operation

Basic operation

Switching on

Starting up the coffee machine

If the machine was disconnected from the power supply, the control requires ca. 1 min to start up. The touch screen remains black during this time.

► Connect the coffee machine to the power supply.

 The control software is loaded in ±1 min. The touch screen remains black.  The software upload is shown on the screen (see figure below).

 The main screen appears; the machine is now in standby mode.

Standby mode appears as set in the "TouchIT configuration" menu.

Quick menu in standby mode

The [Quick menu] provides the following information in standby mode:

• Machine number

• Customer number

• SW Version SCA

• SW Version SCATouchIT

• Parameters for setting the clock

• Parameters for setting the date

• Menu with error and cleaning statistics

To open the Quick menu:

► Press the [Service] field at the bottom left of the touch screen.

 The selection menu appears.

► Press the [Quick Menu] field.

 The Quick menu appears.

PASCA_TOUCHIT_EN V02 | 07.2013

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www.schaerer.com Basic operation

Switching on the coffee machine

► Switch on the machine using the [Power on] field at the bottom right.

 The machine heats up; see the "Quick info" at the top right.  The machine is ready to use as soon as the required temperature is reached.  The preset beverages appear for selection.

Service menu

The machine must be switched on.

The "7 Service button visible" parameter must be activated.

► Press the [Service] field at the bottom left.

 The "Service" menu opens.

Option 1: [Service] field in the "operator Service" mode

The "7 Service button visible" parameter is switched off.

► Press and hold the bottom left corner of the touch screen for ±2 sec.

 The "Service" menu opens.

Option 2: [Service] field in "self" mode

The "7 Service button visible" parameter is deactivated.

► Press and hold the bottom left corner of the touch screen for ±2 sec.

 The "Service" menu opens.

The following submenus and functions are contained in the "Service" menu:

• [Cleaning] starts the cleaning process. A PIN entry prompt can be set for the "self" mode. This is configured in the "Self mode settings" parameter.

• [Rinsing] starts a machine rinse.

• [Quick Info On] displays the "Quick Info" window in the top right corner of the touch screen.

• [Standby] switches the machine into standby. Only in "self" mode.

• [Cancel] closes the "Service" menu again.

Quick info

The machine must be switched on.

► Press the [Service] field at the bottom left.

 The "Service" menu opens.

Option: [Service] field in "self" mode

► Press and hold the bottom left corner of the touch screen for ±2 sec.

 The "Service" menu opens.

► Select the [Quick info on] field.

 The Quick Info appears at the top right of the touch screen.

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The Quick Info indicates the following temperatures:

• (c) the coffee boiler temperature (option).

• (t) the tea boiler temperature (option).

• (s) the steam boiler temperature (option).

• (b) the booster temperature.

Optional accessories (Option)

Option 1: Cooling unit for the Milk Smart System

► Set the temperature switch on the back of the cooling unit, see arrow.

 The cooling unit is switched on.

Option 2: Cup & Cool

► Switch on the cup warmer unit via the main switch (1).

 The switch lights up.

► Switch on the cooling unit via the main switch (2).

 The switch lights up.

www.schaerer.comBasic operation

PASCA_TOUCHIT_EN V02 | 07.2013

A detailed description of the setting of thermostats (see arrow) is included in the separate operating instructions for the "Cup warmer and Cup & Cool".

Option 3: Under-machine cooling unit

► Open the door of the under-machine cooling unit.

► Switch on the switch, see arrow.

 The cooling unit is switched on.  The cooling temperature is preset at the factory.

► Close the door.

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www.schaerer.com Basic operation

Option 4: Cooling unit for the cold milk system

► Remove the cooling unit cover.

► Set the temperature switch of the cooling unit, see arrow.

► Mount the cooling unit cover again.

 The cooling unit is switched on.

Option 5: Cup warmer

► Switch on the cup warmer unit via the main switch (1).

 The switch lights up.

Standby eco mode

Eco mode reduces all boiler temperatures after a fixed period of inactivity.

► Insert the SERVICE card at the top right.

 The PIN keypad appears.

► Enter the PIN to access the programming.

See "Programming" - "Service card" for details.

► Select the [System Parameters] field.

► Select the [3 Edit system parameters] field.

 The PIN keypad appears again.

► Enter the PIN for the system parameters.

See "Programming" - "Service card" for details.

► Activate [3 Edit system parameters].

► Activate the [22 Eco Mode] system parameter.

 After a period of inactivity of 20 min, the boiler temperatures are reduced to 40°C.

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www.schaerer.comBasic operation

Main touch screen window

Overview

The main window can be displayed in the "operator Service" mode (A) or in the "Self mode" (B).

The beverage field display can be selected under [0 Icon set for product keys] in the [Configuration] menu.

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www.schaerer.com Basic operation

The following elements in the main window depend on the machine state:

Symbol Description

Beverage tab There are four beverage tabs (C), see the figure above. Eight beverages

can be stored on each tab.

The beverage tabs can be set in the [Product configuration] parameter in the [Configuration] menu.

Beverage button

The desired beverage can be assigned to each beverage button and programmed accordingly.

The respective beverage is dispensed by pressing a beverage button.

The beverage tabs can be set in the [Product configuration] submenu of the [Configuration] menu.

DECAF To be able to dispense decaffeinated beverages (DECAF), two grinders are

needed, one of which is filled with decaffeinated beans. Another possibility is to manually add decaffeinated ground coffee.

The [DECAF] field is used to define the product configuration with decaffeinated coffee.

The [DECAF] field can be activated in the [TouchIT configuration] submenu of the [Configuration] menu.

Double The [2x] field is used to dispense a double beverage. The beverage

selected after pressing this field is dispensed with double the usual quantity.

The [2x] field can be activated in the [TouchIT configuration] submenu of the [Configuration] menu.

Service This field opens the "Quick Menu" in standby mode or the "Service" menu

when the machine is switched on.

See "Basic operation"- "Switching on" - "Quick Menu in standby mode" for further information.

Stop The [Stop] field is only displayed while a beverage is being dispensed. The

beverage currently being dispensed and any other previously selected beverages can being cancelled using this field.

Info The [Quick Info] field at the top right must be activated in the [Service] field

of the Quick Menu. The Quick Info provides information on the current boiler temperatures.

See "Basic operation"- "Switching on" - "Quick Info" for further information.

ON/OFF The [ON/OFF] field at the bottom right is used to switch the machine from

standby to the operating mode.

The field can be shown/hidden using the [-8- Power button visible] in the [TouchIT configuration] submenu of the [Configuration] menu.

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CAUTION!

Risk of machine

damage!

Symbol Description

www.schaerer.comBasic operation

Dispensing info

The flashing symbol at the bottom of the touch screen appears while a beverage is being dispensed.

USB port

The flash drive for the service technician is used to restore the machine configurations and as a backup medium. The required image material for background images or a slide show can be loaded into the machine software using the flash drive.

Since 05.2012 , a "USB-SAVE-DATA-PLUS" flash drive is included with the machine. This flash drive is used like a SAVE DATA card. This flash drive contains no software and does not replace the flash drive for the service technician.

See "System" - "Restore/backup" for more information on the included flash drive.

Improper use of a flash drive can lead to software problems. Use the flash drive for the service technician with the "Schaerer directory structure".

Use the USB-SAVE-DATA-PLUS flash drive with the automatic "Create the USB-SAVEDATA" configuration.

► Remove the cover over the USB port under the touch screen.

 The USB interface is now visible.

► The flash drive can now be inserted, see arrow.

 The service technician flash drive automatically opens the "Restore" menu or, when re-

starting, the "Bootloader TouchIT" directly.

 The USB-SAVE-DATA-PLUS flash drive is ready to receive or send backup data.  An unwritten flash drive automatically opens the [Create the USB-SAVE-DATA flash

drive] field.

See "Basic operation" - "Basic configuration of the service technician flash drive".

See "Basic operation" - "Creating a USB-SAVE-DATA-PLUS flash drive".

PASCA_TOUCHIT_EN V02 | 07.2013

See for the backup functions: "SERVICE card menu" - "System" - " Restore" and "Exiting the application".

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Basic configuration of the service technician flash drive

USB sticks for the service technician require a "Schaerer structure". This structure makes it possible to automatically access the required data.

The current "SCATouchIT" machine software must be available. This software can be downloaded from "www.schaerer.com\member".

Option 1: To prepare the USB stick for the service technician:

► Insert the USB stick into the computer.

 The USB stick appears in "My Computer".

► Select the USB stick with the right mouse button.

 A context menu appears.

► In the context menu, select the [Format] function.

 The window with the format settings appears.

► Set the formatting as shown in the figure and start the formatting process.

 This deletes the contents of the USB stick.

Option 2: Loading the data onto the USB stick (service technician)

► Insert the USB stick into the computer.

► Download the current machine software (www.schaerer.com\member).

► Select the downloaded ZIP file [SCA Touch] using the right mouse button.

► In the context menu that opens, select the [Extract all ] function.

 The extraction wizard opens.

► In the extraction wizard, select the USB stick as the destination folder.

► Start extraction of the ZIP file.

 The USB stick is now configured and contains all of the necessary files.

Option 3: Checking the loaded files

► Check the directory structure on the USB stick for the service technician (A).

► Check the "Autostart" directory structure (B).

► Check the "Schaerer" - "TouchIT" directory structure (C).

• Directory structure for logo images (D) and slide show images (E).

• Figures and animations for the screensaver (F).

Creating the USB-SAVE-DATA-PLUS flash drive

USB-SAVE-DATA-PLUS flash drive as "SAVE DATA" card:

The "flash drive for the machine" only contains the machine configuration.

Option 1: Configuring the blank USB-SAVE-DATA-PLUS flash drive

The machine is switched on and ready for use.

► To configure the blank flash drive, insert it in the bottom of the TouchIT.

 The "Create the USB-SAVE-DATA flash drive" selection field is displayed.

See "Basic operation"- "USB port" on inserting a flash drive.

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www.schaerer.comBasic operation

► Select the "Create the USB-SAVE-DATA flash drive" field.

 A window that provides information on the loading process is displayed.  The USB-SAVE-DATA-PLUS flash drive is configured.

 A Schaerer directory structure is created (see figure on the left).

► Remove the USB-SAVE-DATA-PLUS flash drive again.

Option 2: Loading the data from the USB-SAVE-DATA-PLUS flash drive

The machine is switched on and ready for use.

► Insert the USB-SAVE-DATA-PLUS flash drive (or the SAVE DATA card).

 An instruction to confirm the storage direction is displayed.

► Select the [Machine] field.

 The data are loaded from the USB-SAVE-DATA-PLUS flash drive (or the SAVE DATA

card) onto the machine.

Option 3: Overwriting the USB-SAVE-DATA-PLUS flash drive (backup)

The machine is switched on and ready for use.

► Insert the USB-SAVE-DATA-PLUS flash drive (or the SAVE DATA card).

 An instruction to confirm the storage direction is displayed.

► Select the [USB] (or [SAVE DATA]) field.

 The data are loaded from the machine to the flash drive (or onto the card).

See also "System" - "Restore/backup" - "Backup" for further information on backing up and restoring data.

Overview of data transfer

Methods for data transfer

The various data transfer methods and functions are listed and described here.

• Hex load from a USB stick for the service technician

• Hex load from TouchIT

• Update TouchIT Software

• Backup

• Restoration

PASCA_TOUCHIT_EN V02 | 07.2013

As of version V5.31, the machine software and the TouchIT software are provided as a package.

As of version V5.43, a daily data backup of the SCA software (machine software) is performed automatically.

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Option 1: Hex load (Update SCA software) from the service technician USB stick:

The data are transferred from the USB stick to the CPU via the TouchIT.

A) = TouchIT software

B) = SCA software (machine software)

See See "Service technician menu" - "System" - "Exit application" - "Hex load update" for a description of the individual steps.

Option 2: Procedure for a hex load (Update SCA Software) from the TouchIT:

The data are transferred directly from the TouchIT to the CPU.

B) = SCA software (machine software).

See See "Service technician menu" - "System" - "Exit application" - "Hex load update" for a description of the individual steps.

Option 3: Procedure for updating the TouchIT software:

The machine software and the TouchIT software are transferred from the service technician USB stick to the TouchIT.

A) = TouchIT software

B) = SCA software (machine software)

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See See "Service technician menu" - "System" - "Exit application" - "TouchIT update" for a description of the individual steps.

Option 4: Backup to the service technician USB stick

The data are transferred from the CPU to the service technician USB stick via the TouchIT.

• a) = Machine configurations.

• b) = Product configurations.

• c) = Counters and statistics.

A backup without a USB stick is automatically executed internally on the TouchIT.

See See "Service technician menu" - "System" - "Restore / Backup" for a description of the individual steps.

Option 5: Procedure for a data restoration:

The data are transferred to the CPU either from the service technician USB stick via the TouchIT or directly from the TouchIT.

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• a± ) = with or without the machine configurations.

• b± ) = with or without the product configurations.

• c± ) = with or without the counters and statistics.

• d± ) = with or without the grinder calibration

See See "Service technician menu" - "System" - "Restore / Backup" - "Restore" for a description of the individual steps.

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Chip cards

The various chip cards have different access rights and make different functions available. The main functions of the cards are the following:

• Following entry of a PIN, the SERVICE card enables full access to the machine control software, configuration parameters and system parameters.

• The CHEF card makes it possible to read and partially clear counters and permits limited access to the product configuration (recipes). The self mode can be switched on and off.

• The PROGRAM card is used to configure a payment system and the MONEY card.

• The MONEY cards (A+B) work like credit cards with the possibility of a discount.

• The MASTER card deactivates the payment system to enable free vending.

• The CUP card makes it possible to read existing counters.

• The ROASTER card makes it possible to read and partially clear counters and permits limited access to the product configuration (recipes).

See "Basic operation" - "SERVICE card" - "Gaining access with the SERVICE card" for additional information on using the SERVICE card.

See "Service technician menu" - "Accounting" - "Payment systems setup" for activating a payment system.

See "Service technician menu" - "Accounting" - "MONEY card settings" for the settings of the MONEY cards.

See "Service technician menu" - "Accounting" - "Accounting system setup" for the settings of the payment system.

The following chip cards are described in detail below:

• CHEF card

•PROGRAM card

• MONEY A Card

• MONEY B Card

•MASTER card

• CUP card

• ROASTER card

CHEF card

CHEF card 063930/28:

• With article number 063930 (see the first 6 digits).

• Chip version SLE28 (see the last two digits).

• No PIN entry required.

• The customer number is checked.

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www.schaerer.comBasic operation

Menu selection with the CHEF card:

• The "TouchIT configuration" menu contains various adjustments to the TouchIT interface.

• The "Counters and statistics" menu displays all counters and contains a function to clear the daily counter.

• A restricted range of beverage settings for the existing beverages.

• The machine number and customer number can be viewed in the "System settings". In addition, the date and time can be set, and the time format can be switched between 24h and AM/PM.

• The times at which the machine switches on and off can be set in the "Timer operation" menu.

• Time setting for a cleaning request

• The [Self mode] parameter is used to change to "self" mode.

See "Configuration" for a detailed description of the individual menu settings.

Available parameter settings in the "TouchIT configuration" submenu:

• [0) Icon set for product keys] Selection menu for selecting the beverage symbol fields.

• [1) Design] Selection menu for selecting the background designs.

• [2) Language] Selection menu for the language of the user interface.

• [3) Logo] Selection menu for the logo in the user interface.

• [4) Cleaning PIN] PIN entry before a cleaning process can be started.

• [5) DECAF button visible] The [DECAF] field appears in the TouchIT.

• [6) 2x button visible] The [2x] field appears in the TouchIT.

• [7) Service button visible] The [Service] field appears in the TouchIT.

• [8) Power button visible] The [ON/OFF] field appears in the TouchIT.

• [9) Default tab timeout] Sets the time until the display returns to the basic display of a "Tab" beverage group.

• [10) Default tab] Selection of one of the preset beverage groups as the basic display.

• [11) Screen saver timeout] Sets the time until the display returns to the screensaver.

• [12) Screen saver picture] Selection of an image as the screensaver.

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See "Configuration" - "TouchIT configuration" for a detailed description of the individual parameters and selection menus.

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PROGRAM card

PROGRAM card 063941/28:

• With article number 063941 (see the first 6 digits).

• Chip version SLE28 (see last 2 digits).

• No PIN entry required.

• The menus available with the PROGRAM card must be enabled using the SERVICE card.

See "System" - "Chip card service" - "Configuring the PROGRAM card" to activate the individual menu functions.

The following settings must be made so that the PROGRAM card can be used:

• A payment system must be selected.

• A beverage price must be assigned.

See "Accounting" to assign a payment system.

See "Configuration" - "Product configuration" to assign a beverage price.

Menu selection with the PROGRAM card:

• [Disable accounting system] Switches the payment system on/off.

• [Product price] Defines and assigns the beverage price.

• [Load MONEY card] Credit on the inserted card is increased by a set value.

• [Erase MONEY card] Credit on the inserted card is erased.

• [Register MASTER card] The card is registered and entered in the MASTER table.

• [Show turnover data] The "Turnover counter" is displayed.

• [Erase MASTER table] All registered MASTER cards are erased without requesting further confirmation.

See "Configuration" - "Product configuration" for a detailed description of the individual menu settings.

See "System" - "Chip card service" - "Simulating the PROGRAM card" for a detailed description of the individual menu settings.

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www.schaerer.comBasic operation

SAVE-DATA card

SAVE DATA card 063929/12C8K or with the included USB-SAVE-DATA-PLUS flash drive of the machine.

• With article number SAVE DATA 063929 (see first 6 digits).

• Chip version 12C8K (see last 5 digits).

• Article number of USB-SAVE-DATA-PLUS flash drive with hook-and-loop fastener

064219.

• Data memory for machine data, product configurations* and counters and statistics.

• The customer number is checked.

• The machine number is checked.

• No PIN entry required.

When using the SAVA DATA card, the product configurations are stored with the recipe but without a beverage name and beverage field layout.

The following settings must be made to be able to use the SAVE DATA card/USB-SAVEDATA-PLUS flash drive:

• The machine number on the card must be identical with the machine number on the machine.

• The machine number and the customer number are stored on the card when it is used for the first time.

• Configure the USB-SAVE DATA PLUS flash drive using the [Create a USB-SAVE-DATA flash drive] field.

The following functions are available:

• A copy of all of the machine data can be stored on the card or flash drive.

• Before a "Master Reset" is executed, a copy of the data can be stored on the card or on the flash drive.

• If the CPU needs to be replaced, the card or the flash drive are used for intermediate storage.

• The machine data can be copied from the machine to the card or USB-SAVE-DATA-PLUS flash drive and vice versa.

MONEY A card

MONEY A card 063921/28

• With article number 063921 (see first 6 digits).

• Chip version SLE28 (see last 2 digits).

• Credit card for the Schaerer payment system.

• The customer number is checked.

• The machine number is not checked.

• No PIN entry required.

The following settings must be made so that the MONEY A card can be used:

• A payment system must be selected.

• A beverage price must be assigned.

The following functions are available:

• Together with the PROGRAM card, credit can be added to the card or all of the credit can be erased.

• The MONEY system can be combined with another payment system such as a coin tester. In this case, the card can also be loaded using the coin tester.

• The [Price factor A] parameter in the "Accounting" menu can be used to assign a discount of up to 100% using the SERVICE card.

PASCA_TOUCHIT_EN V02 | 07.2013

See "System" - "Chip card service" - "Simulating the PROGRAM card" for a detailed description of the individual menu settings.

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See "Accounting" - "MONEY card setup" - "Price factor A" on assigning a discount.

MONEY B card

MONEY B card 063978/28

• With article number 063978 (see first 6 digits).

• Chip version SLE28 (see last 2 digits).

• Credit card for the Schaerer payment system.

• The customer number is checked.

• The machine number is not checked.

• No PIN entry required.

The following settings must be made so that the MONEY B card can be used:

• A payment system must be selected.

• A beverage price must be assigned.

The following functions are available:

• Together with the PROGRAM card, credit can be added to the card or all of the credit can be erased.

• The MONEY system can be combined with another payment system such as a coin tester. In this case, the card can also be loaded using the coin tester.

• The [Price factor B] parameter in the "Accounting" menu can be used to assign a discount of up to 100% using the SERVICE card.

See "System" - "Chip card service" - "Simulating the PROGRAM card" for a detailed description of the individual menu settings.

See "Accounting" - "MONEY card setup" - "Price factor B" on assigning a discount.

MASTER card

MASTER card 063934/28

• With article number 063934 (see first 6 digits).

• Chip version SLE28 (see last 2 digits).

• This card deactivates the current payment system while the card is inserted in the machine.

• The customer number is checked.

• The machine number is not checked.

• No PIN entry required.

The following settings must be made so that the MASTER card can be used:

• This card must be registered on the machine where it is used using the SERVICE card. A maximum of 20 cards can be registered on the machine. max. 20 Karten auf der Maschine registrierbar.

• A beverage price must be assigned.

See "System" - "Chip card service" - "Simulating the PROGRAM card" - "Registering the MASTER card".

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www.schaerer.comBasic operation

ROASTER card

ROASTER card 071701/28

• With article number 071701 (see first 6 digits).

• Chip version SLE28 (see last 2 digits).

• A special card for machines used by the coffee roaster.

• The card can be used for multiple machines and pieces of machine equipment.

• The customer number is not checked.

• The machine number is not checked.

• No PIN entry required.

The following functions are available:

• This card can be used to read out all counters and to clear the daily counter.

• The brewing water temperature can be changed by ± 2 °C in the product configuration.

• Beverages that have already been set can be changed with the following configuration parameters: powder ratio, water quantity, foam quantities, milk quantities, etc.

CUP card

CUP card 063939/28

• With article number 063939 (see first 6 digits).

• Chip version SLE28 (see last 2 digits).

• All counters can be read out (the counters cannot be erased).

• The card can be used for multiple machines and pieces of machine equipment.

• The customer number is not checked.

• The machine number is not checked.

• No PIN entry required.

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Clearing chip cards

The following chip cards can be cleared so that they can be used in a machine other than the one in which they were used before:

•CHEF card

•PROGRAM card

• SAVE DATA card

See "Service technician menu" - "System" - "Chip card service" on clearing chip cards.

MONEY A/B cards can be cleared with the SERVICE card or PROGRAM card if this function has been enabled for these cards.

See "Service technician menu" - "System" - "Chip card service" - "Simulate PROGRAM card" on clearing MONEY cards.

See "Service technician menu" - "System" - "Chip card service" - "Configure PROGRAM card" on enabling functions on the PROGRAM card.

Changing the chip card PIN

A PIN can be assigned or changed for the following chip cards:

• PROGRAM card (does not require a PIN)

• SERVICE card

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CAUTION!

Risk of machine

damage!

CAUTION!

Risk of machine

damage!

See "Service technician menu" - "System" - "Chip card service" on changing the PIN.

Transport conditions

► Before moving the coffee machine, disconnect the drinking water supply, the power supply

and the dirty water outlet.

► Before moving the coffee machine, check the floor for obstacles and uneven areas.

Improper transport of the machine may result in machine damage. Adhere to the following instructions when moving machines on a cart:

• For safety reasons, the cart must be pulled and not pushed when moving the coffee machine.

• Only pull on the cart and never on the machine.

• The cart is not intended for transporting cargo.

The manufacturer cannot be held liable for any damage resulting from unintended use of the cart or from failure to follow the operating instructions.

Switching off

End of operation

► Perform the daily cleaning routine. ► Empty the grounds container, clean it and reinstall it.

► Press the field at the bottom right.

 The machine switches to standby.

When the "Switch off after cleaning" parameter is activated, the machine switches off automatically after cleaning.

► Disconnect the power plug of the machine from the power supply.

 The machine is de-energised.

► Close the stopcock of the drinking water supply.

Failure to do so will result in a loss of warranty coverage in the event of damage.

Option: External drinking and waste water tanks

► Empty the drinking water tank and rinse it with fresh water.

► Empty the waste water tank and rinse it thoroughly with fresh water.

Option: Milk system

► Remove the milk container.

► Empty and clean the milk container.

There is a risk that the water pump may run dry. When taking the device back into service, the stopcock of the drinking water supply must be opened before the machine is switched on.

Lengthy downtimes (more than 1 week)

During extended downtimes, such as during holidays, the machine must be taken out of operation.

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www.schaerer.comBasic operation

CAUTION!

Risk of machine

damage!

► Perform all steps described in the chapter entitled "End of operation“.

If the machine will be exposed to subzero temperatures, the boilers must be emptied first.

► Please contact your service partner.

The boilers can be destroyed by freezing water as it expands. In rooms where the temperature can fall below zero, the boilers must be emptied.

When taking the device back into service, run the daily cleaning first.

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www.schaerer.com Programming

Programming

The following topics are contained under "Programming":

• SERVICE card

• Access

• Navigation

• Overview (menu items)

These topic are described in this chapter.

Programming requires a chip card and, in part, the entry of a PIN.

SERVICE card

The SERVICE card enables access to the main menus. Access is PIN-protected (personal identification number).

See "Basic operation"- "SERVICE card" - "Gaining access with the SERVICE card" on using the SERVICE card.

• The PIN for the menus, except for the "System Parameters" menu, can be freely configured and is stored on the SERVICE card.

• The PIN [ 9119 ] for the "System Parameters" menu is fixed and cannot be changed.

See "Service technician menu" - "System" - "Chip card service" on changing the PIN.

Access

Access to main menus

► Insert the SERVICE card at the top right.

 The PIN keypad appears.

This PIN (personal identification number) is preset in the "System parameters" menu using the [Change PIN] parameter.

See "System" - "Chip card service" - "Changing the PIN".

► Enter the PIN on the keypad.

 The main menu is displayed.

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www.schaerer.comProgramming

Access to system parameters

Access to the "System parameters" menu requires the entry of a fixed PIN. The PIN can be requested by calling the Technical Support Hotline (+41 32 681 62 75).

See "Access" - "Access to main menus"

► Select the "System" main menu.

► Select the [System Parameters] menu.

 The [System Parameters] menu is displayed.

► Select [3 Edit system parameters].

 The PIN keypad appears.

► Enter the fixed PIN [ XXXX ] on the keypad.

 The system parameters can now be adjusted.

Navigation

Symbol Description

Opens the "Quick Menu" in standby mode.

Opens the "Service" selection menu when the machine is switched on.

Stops/cancels dispensing of a beverage

Back to previous window

Save settings that have been made

Delete / set a value to zero

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www.schaerer.com Programming

Symbol Description

Touching this field opens the adjustment wheel.

► Set the desired value by turning the wheel up or down.

► Confirm the set value by pressing the check mark.

 The set value is adopted and displayed in the field.

Enable / disable a function

Opens a selection field.

Overview

Overview of the 4 main menus with menu items:

• The "Configuration" main menu contains the parameter and user interface settings.

• The "System Parameters" main menu contains the parameter and function settings in accordance with the machine configuration.

• The "Infos" main menu provides information about the installed software versions and the counters and statistics.

• The "Accounting" main menu contains the selection of the payment systems and their settings.

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0) Icon set for product keys 7) Service button visible

1) Design 8) Power button visible

2) Language 9) Default tab timeout (0=ddisabled)

3) Logo 10) Default tab (0=ddisabled)

4) Cleaning PIN 11) Screensaver timeout (0=ddisabled)

5) DECAF button visible 12) Screen saver picture

6) 2x button visible 13) External keys

0) Temperature format 13)

Maintain setpoint temperature of hot water

1) Temperature brew water 14) On/off with CHEF card

2) Temperature hot water 15) Decaffeinated source

3) Temperature steam 16) Decaf cap detection

4) 2x Click 17) Water tank supply

5) Standby after clean 18) Waste water tank

6) Flush coffee 19) Milk level detection

7) Switch-off rinsing 20) Milk production after empty

8) - 21) Cup detection

9) Grounds container quantity 22) Blocked while clean

10) General pre-select 23) Simultaneous coffee and steam

11) Mixed selection mode 24) Milk system on/off prompt

12) Wait for hot water temperature 25) Rinse Cappuccinatore with steam

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Calibrate Touch Screen

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www.schaerer.comProgramming

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www.schaerer.com Programming

1) Product type 5) Output sequence choco

2) Product name 6) Product preselection

3) Counted products 7) Dispensing mode

4) Output sequence 12) Outlet change-over

13) Pump pressure

601) Select milk 602) Milk balance

701) Cold milk time 704) Pump hot milk left

702) Hot milk time 705) Pump hot milk right

703) Pump hot milk 706) Waiting time milk

401) Foam time 404) Pump foam left

402) Cold foam 405) Pump foam right

403) Pump foam 406) Waiting time foam

201) Select grinder 209) Pre-infuse

202) Powder quantity 210) Delay pre-infuse

203) Grinder balance 211) Chamber opening time

204) Strokes per cup 212) Wet pressing

205) Water quantity 213) 2x grind quantity

206) Bypass sequence 214) 2x initial pressure

207) Bypass water 215) 2x delay pre-infuse

208) Initial pressure 216) 2x open brew chamber

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Common settings

Milk mix settings

Milk settings

Foam settings

Coffee settings

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101) Choco quantity 104) Powder ratio (2x choco powder)

102) Flush water quantity 105) Powder ratio (Choco+Topping)

103) Choco dispenser 106) Powder ratio left (Choco+milk)

801) Powder milk quantity 805) Milk powder ratio (2x milk powder)

802) Flush water quantity 806) Milk powder ratio (milk powder)

803) Waiting time milk 807) Milk powder ratio re (Choco+milk)

804) Milk dispenser

301) Max. heating time

501) Water quantity

901) Steam valve 904) Stop temperature

902) Dosing time 905) Foam consistency

903) Steam with sensor

Choco settings

Milk powder settings

Cup heater settings

Hot water settings

Steam settings

www.schaerer.comProgramming

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0) 24h time format 8) Filter exchange after months

1) Set clock 9) Service request after coffees

2) Set date 10) Service request after months

3) Cleaning request (selection) 11) Hot rinsing milk

4) - 12) Repeat milk rinse

5) Cleaning request (time) 13) Hot water rinsing of brew unit

6) - 14) -

7) Filter exchange after litres 15) Fill milk hose

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:DWHUÀRZ HUURU 20) Empty grounds container

1) Over current brewer motor 21) Empty grounds container

2) Brew unit timeout 22) Grounds container missing

3) Brew motor current 23) Grinder left no beans

4) Grinder left blocked 24) Grinder right no beans

5) Grinder right blocked 25) Start cleaning

6) Grinder current 26) Filter change

7) Coffee sensor defect 27) Service request

8) Hot water sensor defect 28) Heating coffee water

9) Steam sensor defect 29) Heating water

10) Sensor steamwand defect 30) Heating steam

11) Booster sensor defect 31) Front panel missing

12) Timeout coffee heater 32) Water tank empty

13) Hot water heater timeout 33) Waste water tank full

14) Steam heater timeout 34) Initialising

15) Over temperature coffee 35) Machine drained

16) Over temperature hot water 36) Service button error

17) Over temperature steam 37) Product button error

18) Timeout steam supply 38) Milk not available

19) Steam temperature too low 39) Machine not ready

40) Error during cleaning

41) Milk is empty

External alarm display

www.schaerer.comProgramming

PASCA_TOUCHIT_EN V02 | 07.2013

Page 36

www.schaerer.com Programming

0) Daily statistics 2) Machine statistics

1) Error statistics 3) Service statistics

4) Event statistics

0) Timer operation monday 3) Timer operation friday

1) Timer operation tuesday 4) Timer operation friday

2) Timer operation wednesday 5) Timer operation saturday

6) Timer operation sunday

0) Is active 5) Screen for tabs active

1) Logo 6) Regular/DECAF button in tab 0

2) Slide show active All preset beverages

3) Service PIN

4) Service Button invisible

Telemetry

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PASCA_TOUCHIT_EN

V02 | 07.2013

Page 37

0) Machine number 14) Cup Heater

1) Customer number 15) Brewer motor (36V model)

2) Safety switches 16) Bypass water present

3) Edit system parameters (PIN)

17) Milk level sensor

4) Mains connection 18) Cup sensor

5) Steam boiler 19) Decaf inlet sensor

6) Hotwater source 20) Outlet change-over

7) Fresh milk system 21) Telemetrie

8) Fresh milk system 22) Eco Mode

9) Powder system 23) Turbo Mode

(QDEOHVWHDPÀXVK 24) Turbo mode product

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,QWHUQDOVWHDPÀXVK 26) Cleaning type

13) Steam outlet 27) Brewer repress

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Coffee

All preset beverages

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Reset product pool

Master reset

Clear error log

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Non stop test (for preset beverages)

Move brew cylinder

www.schaerer.comProgramming

PASCA_TOUCHIT_EN V02 | 07.2013

Page 38

www.schaerer.com Programming

0) V9 main water valve 19) M6 motor water pump

1) V1 valve brew water 20) heater coffee water (*)

2) V2 / V15 rinsing milk 21) heater hot water (*)

3) V2 hot water 22) heater steam (*)

4) V8 inlet steamboiler 23) heater 6kW (*)

5) V3+V12 steam outlet 24) Ext. heating element 1 (*)

9¿QHVWHDP 25) main relay

7) V6 steam milksys. 26) disable coin tester

8) V7 squeezer milksmart 26) buzzer

9) V11/V16 CS squeezer 27) M13 mixer motor

10) V4 relieve CS 28) V17 topping valve

11) V12relieve st.outlet 29) Alarm output

12) V10 bypass 30) Center milk communication

13) V13+M7 air pump 31) V19 steam cup heater

14) heater booster (*) 32) V18outlet changeover

15) M1 grinder left 33) Rel7 relay twinmilk

16) M2 grinder right 34) PWM steam level

17) M3 brewer motor down (*) 35) M8/M14 PWM milkpump

18) M3 motor brewer up (*) 36) M11 PWMtopping right

37) M12 PWM top.standard

6) Left grinder empty 7) Right grinder empty

Adjust pump pressure

Output test

Water drainage

Calibrate grinders

PASCA_TOUCHIT_EN

V02 | 07.2013

Page 39

&KDQJHSURGXFWFRQ¿JXUDWLRQ

Copy product

Change product button position

Delete product

product price

Cancel

Show turnover data

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Erase card

Change PIN

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Load statistics

Simulate PROGRAM card

Disable accounting system

product price

Load MONEY card

Erase MONEY card

Show turnover data

Erase Master table

www.schaerer.comProgramming

PASCA_TOUCHIT_EN V02 | 07.2013

Page 40

www.schaerer.com Programming

0) Setup Touch It 3) System settings

1) Counters and statistics 4) Timer operation

%HYHUDJHFRQ¿JXUDWLRQ 5) Clean request

6) Self Mode

Machine and day counter

Service counters

Error and cleaning statistics

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0) Timer operation monday

1) Timer operation tuesday Copy product

2) Timer operation wednesday Change product button position

3) Timer operation thursday Delete product

5) Timer operation friday product price

6) Timer operation saturday Cancel

7) Timer operation sunday Show turnover data

0) Machine number 3) Set clock

1) Customer number 4) Set date

2) 24h time format

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Simulate CHEF card

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Counters and statistics

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System settings

PASCA_TOUCHIT_EN

V02 | 07.2013

Page 41

0) Timer operation monday 5) Timer operation friday

1) Timer operation tuesday 6) Timer operation saturday

2) Timer operation wednesday 7) Timer operation sunday

3) Timer operation thursday

Cleaning request

Self mode

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2) Restore all statistics

3) Restore grinder calibration

Hex load (update SCA software)

Update TouchIT software

Windows CE

Start TouchIT

Timer operation

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Backup

Restore

Start Restore

Logo (standby)

Logo (self mode)

Replace slide show

Screen saver picture

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www.schaerer.comProgramming

PASCA_TOUCHIT_EN V02 | 07.2013

Page 42

www.schaerer.com Programming

SW version SCA (5.3x)

SW version SCA TouchIT (5.3x)

QT 4.7.0

Machine and day counter Error and cleaning statistics

Service counter

0) Accounting system Choose payment system

1) Free

2) Price preview

3) Remove MASTER card

0) MONEY card setup SLE4418 3) Remove MONEY card

1) Price factor A 4) Amount limit

2) Price factor B

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PASCA_TOUCHIT_EN

V02 | 07.2013

Page 43

0) Money limit 5) Coin value coin 2

1) Clear rest balance 6) Coin value coin 3

2) EMP chanel-6 token 7) Coin value coin 4

3) Token limit 8) Coin value coin 5

4) Coin value coin 1 9) Coin value coin 6

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www.schaerer.comProgramming

PASCA_TOUCHIT_EN V02 | 07.2013

Page 44

www.schaerer.com Configuration

Configuration

The "Configuration" menu contains the following menu items:

• TouchIT configuration

• Common parameters

• Product configuration

• Date / Time / Alarm

• Self mode settings

The contents of these menu items are described in this chapter.

Changes are activated after: 1) the save button is pressed, 2) the SERVICE card is removed, and 3) the software is automatically reloaded during startup.

TouchIT configuration

Parameters: TouchIT configuration

Display text Description Setting range Notes

Calibrate display Calibrate display

During calibration, a cross appears on different positions of the display.

► When the cross appears on the display,

press and hold it until the calibration procedure is finished.

Press the touch screen from the bottom (see figure). Pressing with the hand facing to the left or right at the same height as the finger and pressing with the fingertips leads to much poorer results.

The touch screen has a glass thickness of 3 mm (safety reasons). For this reason, its sensitivity cannot be expected to equal that of other electronic devices such the iPhone, which has a far thinner glass.

0) Icon set for product keys Three different symbol sets are available.

► Select the desired symbol set.

– The display should be cali-

brated if users are having problems navigating on the touch screen. For example, this is the case if no reaction is triggered when a field is pressed.

Set 1 (graphic)

Set 2 (sketch)

Text only

1) Design Changes the display on the touch screen. All stored designs

–

PASCA_TOUCHIT_EN

V02 | 07.2013

Page 45

Parameters: TouchIT configuration

Display text Description Setting range Notes

2) Language Changes the display language. All provided

–

languages

www.schaerer.comConfiguration

3) Logo (in "Standby" mode) Selection from the images stored in the system.

4) Cleaning PIN Activates the request for a PIN before cleaning.

► Enter the PIN number in the field.

 PIN request before cleaning.

► Entry field contains (0000).

 No PIN request before cleaning.

5) DECAF button visible A preselection field [DECAF] appears on the touch screen to enter ground coffee in the center manual insert or to preselect a defined grinder for decaffeinated coffee beans.

6) 2x button visible A preselection field [2x] appears on the touch screen for doubling the dispensing quantity of the beverage selected next.

7) Service button visible The [Service] menu field at the bottom left of the touch screen is switched on or off.

All stored images

See "Touch screen images".

1-9999 (0000) The PIN request is

deactivated.

On/off If "Manual filling" is

selected for the DECAF source in the "General Parameters" and the "18 DECAF inlet sensor" system parameter is activated, the [Decaf] field is not needed.

On/off The "Dispensing mode" in

the product configurations must be set to "Double product".

On/off This field has a quick

menu function in standby mode.

See "Basic operation""Switching on".

8) Power button visible The [Power on] field at the bottom right of the touch screen is switched on or off.

9) Default tab timeout Sets the time that elapses before a defined standard tab level (A) is displayed on the touch screen.

► Make the time setting.

 The "10 Default tab" parameter ap-

pears.

On/off Switches the machine on

or off (standby).

0-999 sec This function is deactiva-

ted when set to "0 sec".

PASCA_TOUCHIT_EN V02 | 07.2013

Page 46

www.schaerer.com Configuration

Parameters: TouchIT configuration

Display text Description Setting range Notes

10) Default tab Opens the selection menu for the tab levels.

► Select the tab level that you would like as the standard level.

 The selected level appears on the

touch screen after the set time elapses.

Tab level 1

Tab level 2

Tab level 3

Tab level 4

The tab levels are given names on the keypad.

11) Screensaver timeout Sets the time that elapses before the selected screensaver image appears on the touch screen.

► Make the time setting.

 The "12 Screen saver picture" param-

eter appears.

12) Screen saver picture Opens the selection menu for the stored screensaver images.

► Select an image from the selection list as

the screensaver image.  The selected image appears on the

touch screen after the set time elapses.

13) External buttons Activation of the additional buttons on the front user panel. Enables a direct output of steam and/or hot water.

"Off" setting:

 A search request is not performed

and the "additional buttons" function is not active.

"ON" setting:

 Activates the installed additional but-

tons without a search request.

0-999 sec This function is deactiva-

ted when set to "0 sec".

Touching the touch screen restores the regular user interface.

See "Touch screen images" for further information.

All stored images

See "Touch screen images" for further information.

Off

Auto detect device

This function requires additional buttons in the front user panel and an additional printed circuit board.

The search request while the machine is starting takes ±4 sec.

"Auto detect device" setting:

 The search request starts every time

the machine is started. The function is activated when the additional buttons are installed.

General parameters

Parameters: General Parameters

Display text Description Setting range Notes

0) Temperature format Selection menu for the desired temperature format.

Celsius (°C)

Fahrenheit (°F)

All temperatures are displayed in the selected format.

PASCA_TOUCHIT_EN

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Page 47

www.schaerer.comConfiguration

Parameters: General Parameters

Display text Description Setting range Notes

1) Temperature brew water ► Dark roasted coffee 90-95°C

70-99°C Standard setting 90 °C

► Light to medium roasted coffee: 85-88°C

2) Temperature hot water Sets the hot water temperature. 70-99°C Standard setting 95 °C

Always visible, even while hot water is being dispensed from the coffee boiler.

3) Temperature steam Super steam, Fine steam, Auto steam settings:

► Enter 135°C.

Milk Smart setting:

► Enter 132°C (for SCATouchIT & SCA-

PTouchIT; 2 kW or 3 kW boiler).

Normal steam setting:

► Enter 135°C.

Milk system CS:

► Entry of 135°C (including combinations

with Powersteam/Autosteam, for example)

4) 2x Click If set to "ON":

► 2x short presses on the beverage button

within 1 sec causes a double beverage to be dispensed.

5) Standby after clean If set to "ON":

The machine automatically changes to "Standby" after cleaning.

115-140°C Standard setting 135°C.

Always visible, even while hot water is being dispensed from the coffee boiler.

The set minimum temperature is 120 °C.

Dispensing is stopped if below 115°C.

The switch-on/switch-off difference is set to 10°C.

On/off The standard setting is

"OFF".

As a precondition, the "07 Dispensing mode" parameter for "Double beverages" must be selected.

See "Configuration" "Product configuration".

On/off The standard setting is

"OFF".

If the "6 Flush coffee" parameter is activated, a flush coffee is dispensed the next day.

6) Flush coffee If set to "ON":

A flush coffee is dispensed immediately after cleaning.

An espresso beverage setting is required for the flush coffee.

PASCA_TOUCHIT_EN V02 | 07.2013

On/off The standard setting is

"OFF".

This setting is useful for 24 h operation.

It avoids a "Water flow error" when the first coffee is dispensed after cleaning.

Page 48

www.schaerer.com Configuration

Parameters: General Parameters

Display text Description Setting range Notes

7) Switch off rinsing If set to "ON":

A hot rinsing procedure is performed immediately after cleaning.

On/off The standard setting is

"OFF".

This setting is useful for 24 h operation.

It avoids a "Water flow error" when the first coffee is dispensed after cleaning.

8) - This parameter setting does not appear and has no function.

9) Grounds container quantity Sets the number of cycles until the "Empty grounds container" message appears.

► Set the "Under-counter grounds dispos-

al" to (0).

► Enter the standard setting of 35 cycles.

 After 35 cycles, the "Empty grounds

container" message appears.

10) General pre-select Preselection of multiple beverages while a beverage is being dispensed:

If this parameter is activated together with the "Product preselection" parameter in the "Configuration" - "Common settings" menu, multiple beverages can be selected while a beverage is being dispensed.

11) Mixed preselection Mixed preselection of multiple beverages:

Consecutively selected and different beverages are dispensed in the order in which the beverage fields were pressed.

12) Wait for hot water tempera-

ture

Hot water boiler:

Hot water is not dispensed until the boiler temperature preset in the "02 Temperature hot water" parameter has been reached.

There is no dispensing if the temperature is more than 8°C below the preset temperature.

13) Hot water heat to set temp Hot water from the coffee boiler:

Hot water is not dispensed until the boiler temperature preset in the "02 Temperature hot water" parameter has been reached.

- Cleaning with coffee is no longer available.

0-999 Standard setting 35.

Do not exceed the standard setting of 35 coffee grounds cakes.

The machine blocks dispensing of coffee beverages after 40 brewing cycles (+5) until the grounds container is emptied.

On/off The standard setting is

"ON".

On/off The standard setting is

"ON".

This parameter appears if the "10 General preselect" parameter is activated.

On/off The standard setting is

"ON".

Note the "13 Hot water heat to set temp" parameter.

On/off The standard setting is

"OFF".

This parameter appears if "From coffee boiler" was selected in the selection menu under the "06 Hotwater source" system parameter.

PASCA_TOUCHIT_EN

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Page 49

Parameters: General Parameters

Display text Description Setting range Notes

14) On/Off with CHEF card Switching the machine on or off is primarily possible with the CHEF card.

On/off The standard setting is

"OFF".

If set to "ON":

► Insert the CHEF card.

► Pull the CHEF card back out.

 The machine switches on.

► Insert the CHEF card.

 A selection of [OK] and [Cancel] is

displayed.

Option 1: [OK]

► Select [OK].

 The machine switches off.

Option 2: [Cancel]

► Select [Cancel].

 The "CHEF card configuration" menu

is displayed.

www.schaerer.comConfiguration

15) Decaffeinated source Selection of the source for decaffeinated coffee:

If the [DECAF] field or the lid for manual filling is actuated, the "DECAF" source defined here is used to prepare the coffee.

16) DECAF cap detection Cap detection at manual inlet:

Activates or deactivates cap detection at the manual inlet for ground coffee.

Cap detection is switched on:

Deactivate the [DECAF] field using the "5 DECAF button visible" parameter.

17) Water tank supply Drinking water tank option with sensor monitoring:

If an external drinking water tank is installed with a monitor, this parameter must be switched on.

18) Waste water tank Option with external waste water tank from Schaerer with sensor monitoring:

If an external waste water tank is installed, this parameter must be switched on.

Manual filling

Grinder lf

Grinder rt

This parameter responds together with the [DECAF] field or, alternatively, with the inlet sensor for manual filling.

On/off The standard setting is

"ON".

The "18 DECAF inlet sensor" system parameter must be activated.

On/off Correct "pre-infusion" is

only possible with Schaerer drinking and waste water tanks.

On/off Correct "pre-infusion" is

only possible with Schaerer drinking and waste water tanks.

PASCA_TOUCHIT_EN V02 | 07.2013

Page 50

www.schaerer.com Configuration

Parameters: General Parameters

Display text Description Setting range Notes

19) Milk level detection "No detection" setting:

Milk detection is configured but is not in use.

"Warning" setting:

If a low milk level is detected, a message appears on the display. Other milk beverages can be dispensed.

"Disable serving" setting:

No detection The standard setting is

"Warning".

Warning

The "16 Milk level sensor" system parameter must be activated.

Note the "20 Milk production after empty" parameter.

Disable serving

If the milk level drops to a low level, a message appears on the touch screen. Further dispensing of milk beverages is disabled.

Intelligent mode:

Intelligent mode

If the milk level drops to a low level, a message appears on the touch screen. Further dispensing of milk beverages is possible in the quantity set in the "20 Milk production after empty" parameter.

20) Milk production after empty Defines the number of milk beverages that can be dispensed after the "Milk level low" message appears.

0-30 The standard setting is

"20".

The "19 Milk level detection" parameter must be set to "Intelligent mode".

21) Cup detection Cup presence detection:

Activates or deactivates the cup sensor.

22) Blocked while clean Application and function with two machines and Center Milk:

"ON" setting:

Coffee beverages (without milk) can be dispensed from the other machine.

"OFF" setting:

Beverages cannot be dispensed from either of the two machines during cleaning.

23) Simultaneous coffee and

steam

Function for 1 phase/16A machines

"ON" setting:

Coffee and steam can be dispensed simultaneously independently of the coffee water temperature.

24) Milk system on/off prompt "ON" setting:

After the cleaning procedure, an instruction appears to switch on or off the milk system.

On/off The standard setting is

"OFF".

The "17 Cup sensor" system parameter must be activated.

On/off The standard setting is

"OFF".

"Center Milk" must be selected in the "7 Fresh milk system" system parameter.

On/off The standard setting is

"OFF".

The "4 Mains connection" system parameter is set to "1 phase 16 A".

On/off The standard setting is

"ON".

PASCA_TOUCHIT_EN

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Page 51

Parameters: General Parameters

Display text Description Setting range Notes

25) Rinse Cappuccinatore with steam

"ON" setting:

During hot rinsing of the foamer head, steam is additionally used for rinsing.

On/off The standard setting is

"ON".

The "9 Enable steam flush" system parameter must be activated.

A milk system must be selected in the "7 Fresh milk system" system parameter.

Product configuration

Access to beverage settings

► Perform the access steps using the SERVICE card.

www.schaerer.comConfiguration

See "Programming" - "SERVICE card".

► First select the "Configuration" menu, followed by the "Product configuration" menu.

 The "Product configuration" menu with the beverage fields is displayed.

Naming the tab beverage level (A):

► Select the field of the desired tab beverage level (A) and hold it for ±2 sec.

 The keypad appears.

► Enter the "Tab" name on the keypad and adopt it using the [Confirm] field.

Every tab beverage level (A) contains 8 beverage fields that you can configure freely. Each of these beverage fields can be edited using the tasks listed below found in the "Action" selection menu (B).

• [Modify product settings]

• [Copy product]

• [Change product button position]

• [Delete product]

• [Product prices]

• Assign a new beverage to the field.

PASCA_TOUCHIT_EN V02 | 07.2013

Page 52

www.schaerer.com Configuration

Changing the beverage settings

► Select a beverage field that has already been set.

 The "Action" selection menu appears.

► Select the [Modify product settings] field.

 The "Single product configuration" menu appears.

Which setup menus are listed depends on the selected beverage and the system parameter settings.

► Set up the beverage settings using the setup menus listed and described below. ► Press the [Save] field.

 The changed beverage settings are adopted.

► Press the [Back] field to return to the "Product configuration" menu.

Copying a beverage field

► Select the beverage field to be copied.

 The "Action" selection menu appears.

► Select the [Copy product] field.

 The beverage settings are copied and the beverage fields are displayed again.

► Select a vacant beverage field.

 The copied settings are assigned to the selected beverage field.

► Press the [Save] field.

Moving a beverage field

► Select the beverage field that is to be moved.

 The "Action" selection menu appears.

► Select the [Change product button position] field.

 The "Product configuration" menu with the beverage fields is displayed again.

► Select a vacant beverage field for the new position. Alternatively, select a beverage field

that is already in use.

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Page 53

www.schaerer.comConfiguration

► Press the [Save] field.

 The beverage field with the beverage settings is moved to the new position.  If a beverage field is selected that is already in use, the beverages are exchanged.

Deleting a beverage

► Select the beverage field to be deleted.

 The "Action" selection menu appears.

► Select the [Delete product] field. ► Press the [Save] field.

 The beverage with the settings is deleted from the beverage field.  The full selection is available again, depending on the machine configuration.

Assigning a beverage price

► Select the beverage field.

 The "Action" selection menu appears.

► Select the [Product prices] field.

 The "Product prices" menu appears.

The "Product prices" menu contains the following submenus:

•Price

• Price group

To assign a price to a beverage field:

► Press the price field for ±1 sec.

 The keypad appears.

► Enter the beverage price on the keypad and adopt it using the [Confirm] field.

 The beverage has been assigned a price.

See "Service technician menu" - "Accounting" - "Payment systems setup" for the "Price preview" presetting.

Assigning a beverage price group

Assigning a beverage group generates a counter for the assigned beverages. The counter statistics can be viewed with the SERVICE card or PROGRAM card.

See "Service technician menu" - "System" - "Chip card service" - "Simulate PROGRAM card" on displaying the turnover and the beverage group counters.

► Select the [6 Price group] field.

 The selection menu with the price groups appears.

► Select the desired price group.

•no

• Group 1

• Group 2

• Group 3 ► Press the [Save] field.

 The beverage field is assigned to a price group.

PASCA_TOUCHIT_EN V02 | 07.2013

The parameters of newly assigned beverages are already preset with standard values.

Page 54

www.schaerer.com Configuration

Specific configurations of a new beverage can be made in the setup menus listed below. Which menus appear depends on the selected beverage and the system parameter settings.

• Common settings.

• Milk mix settings.

• Milk settings.

• Foam settings.

• Coffee settings.

• Choco settings.

• Milk powder settings.

• Cup heater settings.

• Hot water settings.

• Steam settings.

Common settings

Parameters: Common Settings

Display text Description Setting range Notes

1) Product type Selection menu for the desired beverage.

► Select the desired beverage in the selec-

tion menu.  The selected beverage is adopted

with preset menus.

 Which setup menus are displayed de-

pends on the selected beverage and the system parameter settings.

2) Product name ► Press the text field and hold for ± 2 sec.

 The keypad appears.

No product

Ristretto

Espresso

Coffee

Mug

Americano

White Americano

Cappuccino

Latte Macchiato

Latte

Milk

Milk Foam

Hot Water

Steam

Cup Heater

Hot chocolate

Chociatto

Entry of your choice

The selection of possible beverages depends on the settings in the system parameters and the machine equipment.

► Enter the beverage name.

► Confirm the entry using the field.

3) Counted products The set value is the number by which the counter is incremented every time the beverage is dispensed.

0-20 The standard setting is 1.

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Page 55

Parameters: Common Settings

Display text Description Setting range Notes

4) Output sequence Selection menu for the possible dispensing sequences for beverages with milk.

None

Milk before coffee

Milk after coffee

The standard setting is "Milk before coffee".

The setting appears for beverages with milk.

www.schaerer.comConfiguration

5) Output sequence choco Selection menu for the possible dispensing sequences for beverages with choco.

6) Product preselection If set to "ON":

Activates the option of preprogramming a quantity of beverages. These beverages are dispensed consecutively.

If set to "OFF":

The operator must wait for the current product to be fully dispensed before another product can be selected.

7) Dispensing mode (beverages) Dispensing mode for single or double:

The "Normal" selection causes a single beverage to be dispensed.

"Double product" activates the dispensing of a double beverage in combination with the [2x] field or with an active "2x Click" parameter in the "General Parameters".

7) Dispensing mode (milk) Selection options for milk:

The "Normal" selection causes a single milk beverage to be dispensed.

Pressing "Start" causes milk to be dispensed and "Stop" causes it to stop.

Pressing and holding causes milk to be dispensed until the field is released again.

Selection together with "Double product" causes milk to be dispensed twice.

No milk

Milk before

Milk after

The standard setting is "Milk before".

The setting appears for beverages with choco.

On/off The standard setting is

"ON".

In "Self" mode, switch the parameter to "OFF".

Normal

Double product

A beverage of your choice is selected in the "1 Product type" parameter.

The standard setting is "Normal".

Normal

Start/stop product

Press/hold pro-

"Milk" is selected in the "1 Product type" parameter.

The standard setting is "Start/stop".

duct

Double product

7) Dispensing mode (HW) Selection options for hot water:

The "Portion control" selection causes a single portion of hot water to be dispensed with the defined water quantity.

Pressing "Start" causes steam to be dispensed and "Stop" causes it to stop.

Pressing and holding causes steam to be dispensed until the field is released again.

7) Dispensing mode (CW) Selection options for the cup warmer:

The "Portion control" selection causes a single portion of steam to be dispensed with the defined steam quantity.

Pressing "Start" causes steam to be dispensed and "Stop" causes it to stop.

Pressing and holding causes steam to be dispensed until the field is released again.

PASCA_TOUCHIT_EN V02 | 07.2013

Dosed

Start/stop product

Press/hold product

Start/stop product

Press/hold product

"Hot water" is selected in the "1 Product type" parameter.

The standard setting is "Start/stop".

To set the hot water quantity, see the "501 Water volume" parameter.

"Cup Heater" is selected in the "1 Product type" parameter.

The standard setting is "Start/stop".

To set the steam quantity, see the "301 max. heating time" parameter.

Page 56

www.schaerer.com Configuration

Parameters: Common Settings

Display text Description Setting range Notes

7) Dispensing mode (steam) Selection options for steam:

The "Portion control" selection causes a single portion of steam to be dispensed for a particular time period.

Pressing "Start" causes steam to be dispensed and "Stop" causes it to stop.

Pressing and holding causes steam to be dispensed until the field is released again.

Dosed

Start/stop product

Press/hold product

"Steam" is selected in the "1 Product type" parameter.

The standard setting is "Start/stop".

To set the steam quantity, see the "902 Dosing time" parameter.

12) Outlet change-over Change over the beverage outlet to the "Swan neck outlet".

► Switch on the "Outlet change-over" pa-

rameter.

 The field lights up green.  The beverage outlet is switched over

to the outlet with a "swan neck".

On/off The standard setting is

"OFF". This parameter only ap-

pears for the "mug" beverage setting.

The "19 Outlet changeover" system parameter must be switched on.

13) Pump pressure Builds additional pressure with the water pump:

► Switch on the "Pump pressure" parame-

ter.

 The field lights up green.  The water flows with additional pump

pressure.

On/off The standard setting is

"OFF". When the parameter is

switched off, the water pressure is supplied by the water mains only.

This parameter only appears for the "mug" beverage setting.

Milk mix settings

Parameters: Milk mix settings

Display text Description Setting range Notes

601) Select milk Selection menu for the desired milk source for the previously selected beverage.

► In the selection menu, select the desired

milk source for the beverage.  The beverage is prepared using the

selected milk source.

602) Milk balance Milk mixing ratio when equipped with "Twin Milk"

► Set the mixing ratio using the grey field.

 The beverage is prepared using milk

from both milk sources in the set milk mixing ratio.

Milk left

Milk right

Blended milk

Left milk source: 1-99% Right milk source: 1-99%

"Twin Milk" must be selected in the "07 Fresh milk" system parameter.

The mixing ratio setting for the two milk sources requires the "Twin Milk" milk system, and "Blended milk" must be set in the "601 Select milk" parameter.

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Milk settings

Parameters: Milk settings

Display text Description Setting range Notes

701) Cold milk time Sometimes used for latte macchiato; however, cold milk can also be added to cappuccino and milk coffee to create special recipes.

► Enter the cold milk time in the field.

 Cold milk is added to the beverage for

the set time.

702) Hot milk time Defines the dispensing of hot milk during the time set here.

0-40.0 sec The standard setting is

0.0 sec. A fresh milk system must

be selected in the system parameters.

The "Milk Smart" system parameter does not support this function.

0-40.0 sec A fresh milk system must

be selected in the system parameters.

www.schaerer.comConfiguration

703) Pump hot milk The pump speed determines the dispensing temperature. Reducing the pump speed increases the temperature and vice versa.

The recommended temperature is ±72 °C, measured directly under the outlet in the milk stream.

704) Pump hot milk left

See the information under the "703 Pump hot milk" parameter.

705) Pump hot milk right

See the information under the "703 Pump hot milk" parameter.

45-100% The "702 Hot milk time"

parameter must be set to a value > 1. >0 enthalten.

The standard setting is 55%.

The "Milk pump" or "Center Milk" system parameter is selected.

In a "Milk Smart" system, the temperature is regulated using a milk restrictor at the end of the hose.

45-100% "Twin Milk" is selected in

the "7 Fresh milk" system parameter.

See the information under the "Pump hot milk" parameter.

45-100% "Twin Milk" is selected in

the "7 Fresh milk" system parameter.

See the information under the "Pump hot milk" parameter.

706) Waiting time milk Downtime between hot milk and the next component of the beverage.

PASCA_TOUCHIT_EN V02 | 07.2013

0-9.9 sec A fresh milk system must

be selected in the system parameters.

Page 58

www.schaerer.com Configuration

Milk foam settings

Parameters: Foam settings

Display text Description Setting range Notes

401) Foam time Defines the time over which foam is dispensed.

► Enter the desired foam time.

 Foam is added to the beverage for

the set time.

0-40.0 sec A fresh milk system must

be selected in the system parameters.

402) Cold Foam Defines whether cold or warm milk foam is used.

If set to "ON":

The milk foam is output at the temperature of the cooled milk.

If set to "OFF":

The milk foam is output warm.

403) Pump foam The pump speed determines the dispensing temperature. Reducing the pump speed increases the temperature and vice versa.

The recommended temperature is ±65 °C, measured directly under the outlet in the milk stream.

404) Pump foam left

See the information under the "403 Pump foam" parameter.

405) Pump foam right

On/off The standard setting is

"OFF".

The restrictor in the foamer head can clog.

45-100% A fresh milk system must

be selected in the system parameters.

In a "Milk Smart" system, the temperature is regulated using a milk restrictor at the end of the hose.

45-100%

See the information under the "403 Pump foam" parameter.

45-100%

See the information under the "403 Pump foam" parameter.

406) Waiting time foam Waiting time between when foam is dispensed and the next component of the beverage.

See the information under the "403 Pump foam" parameter.

0-20 sec A fresh milk system must

be selected in the system parameters.

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Coffee settings

Parameters: Coffee settings

Display text Description Setting range Notes

201) Select grinder Selection menu for defining the grinder containing the beans required for the beverage.

► Select the required grinder.

 The beverage is prepared with the

corresponding coffee beans.

202) Powder quantity Lower limit 4 g:

If products are prepared with less than 4 g of coffee, the brewing unit quickly becomes soiled.

Upper limit 16 g:

The maximum quantity of coffee that will fit into the brewing chamber.

Left grinder

Right grinder

Left & right grinder

When "Left & right" is selected, the "203 Grinder balance" parameter is displayed in addition.

The right grinder is the standard grinder to be filled with espresso beans. The left grinder is the standard grinder to be filled with coffee beans.

4-16 g Standard values are:

9.5 g (ristretto)

9.5 g (espresso)

9.0 g (coffee)

9.0 g (cappuccino)

9.0 g (milk coffee)

8.5 g (l.macchiato)

9.0 g (chociatto)

9.0 g (white americano)

9.0 g (americano)

www.schaerer.comConfiguration

203) Grinder balance Grind mixture from two grinders

► Set the mixing ratio using the grey field.

 The beverage is prepared using

beans from both bean hoppers in the set grinder mixing ratio.

204) Strokes per cup Beverage output for a large quantity of coffee:

The setting makes several brewings of coffee possible for each dispensed beverage.

► Set the number of strokes (coffee brew-

ings) per dispensed beverage.  The beverage, such as a mug, is dis-

pensed with the number of brewings set here.

205) Water quantity Defines the water quantity for the selected beverage.

Grinder left:

1-99%

Right grinder:

"Left&right grinder" must be selected in the "201 Select grinder" parameter.

1-99%

1-20 If needed, set the number

of strokes in the "03 Counted products" parameter in the "Common settings".

1-600 ml Standard values are:

25 ml (ristretto) 35 ml (espresso) 110 ml (coffee) 35 ml (cappuccino) 35 ml (milk coffee) 35 ml (l.macchiato) 35 ml (chociatto) 35 ml (white americano) 35 ml (americano)

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www.schaerer.com Configuration

Parameters: Coffee settings

Display text Description Setting range Notes

206) Bypass sequence Selection menu for the bypass functions.

No Bypass:

Hot water is not added to the beverage via the bypass. The "207 Bypass water" parameter does not appear.

"With coffee" bypass:

Coffee and water are dispensed simultaneously (in parallel) and are mixed directly after the brewing unit.

This process is not visible. The water volume (in sec) set in the "207 Bypass water" parameter is distributed between the brewing unit and the brewing accelerator.

"After/before coffee" bypass:

No Bypass

With coffee

After coffee

Before coffee

IMPORTANT: The bypass valve NEVER opens longer than the brewing valve. If the time setting of the bypass valve exceeds the opening duration of the brewing valve, the bypass valve is closed together with the brewing valve.

A 0.6 mm restrictor is located after the bypass valve to restrict the flow of water through the bypass.

The "15 Bypass water present" system parameter is switched on.

Coffee and water are dispensed consecutively. This procedure can be detected when clear water is dispensed. Suitable for large quantities of additional water. The water volume for the additional water is set in the "207 Bypass water" parameter in ml.

207) Bypass water "With coffee" setting:

If "With coffee" is selected from the selection list in the "206 Bypass sequence" parameter, the setting for the bypass water is in sec.

"Before/after coffee" setting:

If "Before/after coffee" is selected from the selection list in the "206 Bypass sequence" parameter, the setting for the additional water is in ml.

208) Initial pressure Selection menu for the compression pressure in the brewing piston:

Defines the pressure of the lower piston against the ground coffee in the brewing chamber.

The higher the pressure, the slower the coffee water flows through the ground coffee into the brewing chamber.

209) Pre-infuse Pre-infusion process:

The pre-infusion water quantity set here is added to the pressed ground coffee in the brewing chamber.

The pre-infusion water quantity is absorbed by the pressed ground coffee. For this procedure, a resting time must be set in the "210 Delay pre-infuse" parameter.

Remark:

1 g of coffee can absorb ca. 1 ml of water. Therefore, the quantity of pre-infusion water should not exceed the quantity of ground coffee.

"With coffee":

0-30 sec

"After/before coffee":

1-500 ml

Note the instructions in the "206 Bypass sequence" parameter.

The "15 Bypass water present" system parameter is switched on and a bypass function is selected in the "206 Bypass sequence" parameter.

1-5 Standard values are:

5 (ristretto) 4 (espresso) 3 (coffee) 4 (cappuccino) 3 (milk coffee) 3 (l.macchiato) 4 (chociatto) 4 (white americano) 4 (americano)

0-15 ml Standard values are:

10 ml (ristretto) 10 ml (espresso) 0 ml (coffee) 10 ml (cappuccino) 10 ml (milk coffee) 10 ml (l.macchiato) 10 ml (chociatto) 5 ml (white americano) 5 ml (americano)

The pre-infusion process increases the water pressure and consequently the flow-through time.

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Parameters: Coffee settings

Display text Description Setting range Notes

210) Delay pre-infuse Delay time before the beverage is dispensed:

The delay time set here gives the ground coffee in the brewing chamber time to absorb the pre-fusion water.

The "209 Pre-infuse" parameter must have a value >0. >0 eingestellt haben.

0-9.9 sec Standard values are:

1 sec (ristretto) 1 sec (espresso) 0 sec (coffee) 1 sec (cappuccino) 1 sec (milk coffee) 1 sec (l.macchiato) 1 sec (chociatto) 1 sec (white americano) 1 sec (americano)

The set delay time lengthens the dispensing time. A resting time of more than 2 sec has only a minor influence on the coffee flavour.

www.schaerer.comConfiguration

211) Chamber opening time To open the brewing chamber:

The lower piston moves downward. This gives the ground coffee more room, reducing the water resistance in the chamber.

Low setting of 10-30 mmsec:

Depending on the type of coffee in use, this can have a positive influence on the flavour of the espresso.

High setting of 100-200 mmsec:

Used for large coffees to prevent overextraction.

212) Wet pressing Flow-through control of the coffee water.

If set to "ON":

The "209 Pre-infuse" parameter must have a value >0 and the "211 Open chamber“ parameter must be set to 0. >0 haben und der Parameter „211 Kammer öffnen“ die Einstelllung=0

213) 2x grind quantity

See the settings of the "202 Grind quantity" parameter.

0-200 mmsec The standard setting is 0

mmsec. The flow-through time de-

creases, but fewer flavours and aromas are drawn out of the ground coffee.

On/off The standard setting is

"OFF". By combining a high initial

pressure with pre-infusion, water flows through the ground coffee more slowly. This produces a maximum of flavours and aromas in the beverage.

0-9.9 sec "Double product" is

selected in the "7 Dispensing mode" parameter in the "Common settings".

214) 2x initial pressure

215) 2x delay pre-infuse

PASCA_TOUCHIT_EN V02 | 07.2013

See the settings of the "208 Initial pressure" parameter.

See the settings of the "210 Delay pre-infuse" parameter.

0-9.9 sec "Double product" is

selected in the "7 Dispensing mode" parameter in the "Common settings".

0-9.9 sec "Double product" is

selected in the "7 Dispensing mode" parameter in the "Common settings".

Page 62

www.schaerer.com Configuration

Parameters: Coffee settings

Display text Description Setting range Notes

216) 2x open brew chamber

0-200m sec "Double product" is

selected in the "7 Dispen-

See the settings of the "211 Chamber opening time" parameter.

sing mode" parameter in the "Common settings".

Choco setting

Parameters: Choco settings

Display text Description Setting range Notes

101) Choco quantity This setting defines the choco quantity for

40-999 ml The standard setting is

the beverage.

102) Flush water quantity The flush water quantity after a choco beve-

20-50 ml The standard setting is

rage is dispensed:

The flush water quantity set here is used to clean the choco output components every time a choco beverage is dispensed.

103) Choco dispenser Selection menu for the choco dispenser. Left

Right

104) Powder ratio (2x choco) With a "2x choco powder" dispenser:

20-100% The standard setting is

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

100 ml. "Choco+milk" is selected

in the "8 Powder system" system parameter.

20 ml. The flush water is included

in the water quantity set in the "101 Hot chocolate quantity" parameter.

"2x choco" is selected in the "8 Powder system" system parameter.

50%. "2x choco powder" is selected in the "8 Powder system" system parameter.

105) Powder ratio (choco) With a "Choco powder" dispenser:

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

106) Powder ratio left With a "Choco+milk powder" dispenser:

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

20-100% The standard setting is

50%. "Choco powder" is selected in the "8 Powder system" system parameter.

20-100% The standard setting is

50%. "Choco+milk" is selected in the "8 Powder system" system parameter.

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Milk powder settings

Parameters: Milk powder settings

Display text Description Setting range Notes

801) Powder milk quantity This setting defines the milk quantity for the beverage.

0-999 ml The standard setting is

100 ml. "Choco+milk" is selected

in the "8 Powder system" system parameter.

www.schaerer.comConfiguration

802) Flush water quantity The flush water quantity after a milk beverage is dispensed:

The quantity of flush water set here cleans the milk dispensing components.

803) Waiting time milk Downtime between hot milk and the next component of the beverage.

804) Milk dispenser Selection menu for the milk powder dispenser.

805) Powder ratio (2x) With a "2x milk powder" dispenser:

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

20-50 ml The standard setting is

20 ml. The flush water is included

in the water quantity set in the "801 Power milk quantity" parameter.

0-15 sec "Choco+milk" is selected

in the "8 Powder system" system parameter.

Left

Right

"2x milk powder" is selected in the "8 Powder system" system parameter.

20-100% The standard setting is

50%. "2x milk powder" is selected in the "8 Powder system" system parameter.

806) Milk powder ratio With a "Milk powder" dispenser:

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

807) Milk powder ratio rt With a "Choco+milk powder" dispenser:

The entry in % controls the ratio between the powder quantity and water quantity.

The higher the percentage setting, the greater the proportion of powder. This produces a stronger flavour.

PASCA_TOUCHIT_EN V02 | 07.2013

20-100% The standard setting is

50%. "Milk powder" is selected in the "8 Powder system" system parameter.

20-100% The standard setting is

50%. "Choco+milk" is selected in the "8 Powder system" system parameter.

Page 64

www.schaerer.com Configuration

Cup warmer/hot water settings

Parameters: Cup warmer/hot water settings

Display text Description Setting range Notes

301) Max. heating time Sets the dispensing time of steam for the cup warmer.

Display text Description Setting range Notes

501) Water quantity Sets the dispensing time for the hot water quantity.

1-99 sec The "13 Cup warmer" sy-

stem parameter is activated.

The dispensing options are described in the "7 Dispensing mode" parameter under the "Common settings".

1-99 sec The "Hot water" system

parameter is activated.

The dispensing options are described in the "7 Dispensing mode" parameter under the "Common settings".

Steam settings

Parameters: Steam settings

Display text Description Setting range Notes

901) Steam valve Selection menu for the steam wand in use. Super steam

Fine steam

902) Dosing time Sets the steam output duration. 01-99.9 sec The standard value is

903) Steam with sensor Deactivates or activates the use of the temperature sensor in the steam wand.

On/off The standard value is

"Super&Fine steam" must be selected in the "12 Steam outlet" system parameter.

The "11 Internal Steam flush" system parameter is deactivated.

90.0 sec. A steam system is

selected in the "10 Steam outlet" system parameter.

The dispensing options are described in the "7 Dispensing mode" parameter under the "Common settings".

"ON". "Auto steam", "Super

steam", "Fine steam" or "Super-&Fine steam" is selected in the "12 Steam outlet" system parameter.

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Parameters: Steam settings

Display text Description Setting range Notes

904) Stop temperature The steam valve is closed when the set temperature is reached.

50-80°C The standard value is

70°C. "Auto steam", "Super

steam", "Fine steam" or "Super-&Fine steam" is selected in the "12 Steam outlet" system parameter.

www.schaerer.comConfiguration

905) Foam consistency Controls of the air pump.

Setting "0":

No air is added with this setting. The result is hot milk.

Setting "1-20":

Settings with a high value add a large quantity of air to the foam. The foam consistency becomes firmer.

Setting "1":

Maximum fine foam (micro foam). The bubbles are nearly invisible.

Setting "20":

Very coarse foam with large, visible bubbles.

0-20 The standard value is "0".

"Super steam", "Fine steam" or "Super-&Fine steam" is selected in the "12 Steam outlet" system parameter.

Date/time/alarm

Time-dependent settings

Parameters: Date / Time / Alarm

Display text Description Setting range Notes

0) 24h time format The setting switches between the two time formats of 24h/12h(AM/PM).

1) Set clock To set the clock:

► Select the hour or minute range with your

finger.

► The left arrow field reduces the setting.

► The right arrow field increases the set-

ting.

2) Set date To set the date:

► Select the month, day or year with your

finger.

Arrow functions:

The left arrow field reduces the setting.

The right arrow field increases the setting.

24h display

12h display (AM/PM)

24h:

00:00-23:59

12h:

00:00AM11:59PM

The display changes according to the time format selected in the "0 24h time format" parameter.

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www.schaerer.com Configuration

A B C D

18.00

06.00

22.00

10.00

24.00

00.00

08.00

+2h

Parameters: Date / Time / Alarm

Display text Description Setting range Notes

3) Cleaning request Cleaning request on the touch screen. The standard setting is "No".

"No" setting:

The cleaning request never appears on the touch screen.

"Message with Ack." setting:

A message with an [OK] field appears on the touch screen according to the time setting in the "04 Cleaning request" parameter.

► Confirm the message by pressing [OK].

 The machine continues to be ready

for use. The cleaning message is repeated every minute.

"Mandatory" setting:

A message appears on the touch screen according to the time setting in the "04 Cleaning request" parameter.

The machine continues running another 2 hours after the set time. After this period, cleaning starts automatically and the message to remove the grounds container is displayed.

The machine remains ready for use during these two hours. The cleaning message is repeated every minute.

Message with acknowledgement

The time setting for the cleaning request is made in the "4 Cleaning request" parameter.

If a cleaning procedure was performed up to one hour before the set time, no further cleaning request is displayed.

Mandatory If the "Mandatory" setting

is used, the machine only detects a cleaning procedure if it is performed within the time window (E). The cleaning procedure that is performed during this time window clears the internal counter.

A) Machine is operating.

B) 4 h prior to the cleaning request

C) Cleaning request message.

D) Mandatory cleaning.

E) Time window for the internal counter.

"Message only" setting:

Message only -

A message appears on the touch screen according to the time setting in the "04 Cleaning request" parameter.

The machine continues to be ready for use.

4) Parameter is deactivated No function - -

5) Cleaning request Time setting for the display of the cleaning

- "Message with Ack.",

request on the touch screen.

► Select the hour or minute range with your

finger.

Arrow functions:

The left arrow field reduces the setting.

The right arrow field increases the setting.

"Mandatory" or "Message" is set in the selection menu of the "3 Cleaning request" parameter.

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Parameters: Date / Time / Alarm

Display text Description Setting range Notes

7) Filter exchange after litres Specifies the flow quantity in litres until the filter needs to be changed.

► Select the field.

 The keypad appears.

► Enter the quantity and confirm using the

field.

Message:

0-99999 l The standard setting "0" is

without a message. When installing the filter

for the first time:

Follow the manufacturer instructions regarding the filter decalcification unit.

When the set number of litres is reached, a message appears on the display.

This message can only be cleared using the SERVICE card.

See "Info" - "Counters and statistics"- "Service counters".

► Clear the counter during the first installa-

tion of the filter.

www.schaerer.comConfiguration

8) Filter exchange after months Specifies the interval in months to a filter change.

► Enter the number of months. Message:

When the set interval is reached, a message appears on the display.

This message can only be cleared using the SERVICE card.

See "Info" - "Counters and statistics"- "Service counters".

► Clear the counter during the first installa-

tion of the filter.

9) Service request after coffees Specifies the number of coffees dispensed before a filter change becomes necessary.

► Select the field.

 The keypad appears.

► Enter the quantity and confirm using the

field.

Message:

When the set number of dispensed coffees is reached, a message appears on the display.

This message can only be cleared using the SERVICE card.

See "Info" - "Counters and statistics"- "Service counters".

► Reset the counter during the initial instal-

lation using the "0 Last filter change" parameter.

0-24 months The standard setting "0" is

without a message. When installing the filter

for the first time:

Follow the manufacturer instructions regarding the filter decalcification unit.

0-99999 cups The standard setting "0" is

without a message.

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www.schaerer.com Configuration

Parameters: Date / Time / Alarm

Display text Description Setting range Notes

10) Service request after months Specifies the interval in months until a service request appears.

0-24 months The standard setting "0" is

without a message.

► Enter the number of months. Message:

When the set interval is reached, a message appears on the display.

This message can only be cleared using the SERVICE card.

See "Info" - "Counters and statistics"- "Service counters".

Pre-warning message:

When the remaining time has dropped below 30 days, a daily message appears at 1:00 p.m. as a pre-warning.

Confirm the message with [OK].

► Reset the counter during the initial instal-

lation using the "1 Last service" parameter.

See "Info" - "Counters and statistics"- "Service counters".

11) Hot rinsing milk Sets the hot rinsing interval in minutes.

With "Milk Smart":

Rinses the milk outlet and steam nozzle using water from the coffee boiler. In between there is a restrictor of 0.6 mm.

With "milk pump":

0-180 min The standard setting is

90 min. Rinsing does not occur if set to "0".

A fresh milk system must be selected in the system parameter.

Rinses the milk outlet and milk pump using water from the hot water boiler. In between there is a restrictor of 0.6 mm.

12) Repeat milk rinse Sets the repetition interval for hot rinsing in minutes.

Repeats hot rinsing at the set interval until a milk product is dispensed.

This is recommended for 24 h operation and if few milk beverages are dispensed.

For the rinsing procedure, see the "9 Hot rinsing milk" parameter.

0-180 min The standard setting is

90 min. Repeated rinsing does not occur if set to "0".

A fresh milk system must be selected in the system parameter.

Note the setting in the "11 Hot rinsing milk" parameter.

13) Hot rinsing brewer Sets the hot rinsing interval in minutes.

Hot rinsing takes place after a coffee beverage is output following the time interval set here.

When a coffee beverage is output, the counter is reset to "0".

0-90 min The standard setting is

0min. Hot rinsing does not occur if set to "0".

After rinsing, the brewing cylinder and sieve are wet. As a result, there is a risk that a water flow error could occur while the next product is being dispensed.

14) Parameter is deactivated No function - -

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Parameters: Date / Time / Alarm

Display text Description Setting range Notes

15) Fill milk hose Sets the filling time of the milk hose.

Fills the milk hose with fresh milk after rinsing.

Advantages:

This removes residual water from the milk hose. The milk dosing remains constant.

0.0-19.9 sec The standard setting is 0min. Milk is not filled if set to "0".

"Milk pump", "Center milk" or "Twin Milk" must be selected in the selection list of the "7 Fresh milk system" system parameter.

Setting with "CS" milk system 1 sec

Setting with "UC" milk system Depends on the

distance between the cooling unit and the machine.

External alarm display

www.schaerer.comConfiguration

Parameters: Alarm output

Display text Description Setting range Notes

The alarms are signalled using an external customer-specific alarm system.

This alarm system can signal visually with a lamp or acoustically with a horn.

If a parameter is switched on in the "Alarm output" menu, alarms are transmitted to the connected display device via terminal "J4-8".

The "Alarm output" function makes it possible for users to detect alarms from a distance when the machine is used in "Self" mode.

- The alarm output is found at connection J8, pins 7 & 8, see Fig. "External alarm display".

If an alarm output is active, 30 V CC are applied at terminal J4-8.

A cable 069715 is needed to connect the output to an external 24 V CC Potter & Brumfield relay (063770).

The "19 Outlet changeover" system parameter

Fig. Connection "J4-8" of the external alarm display

must be deactivated.

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Parameters: Alarm output

Display text Description Setting range Notes

0) Parameter [ON/OFF] field The error messages listed below can be

On/off switched on for the external alarm output using the [ON/OFF] field.

• 0) Water flow error

• 1) Over current brewer motor

• 2) Brew unit timeout

• 3) Brew motor current

• 4) Grinder left blocked

• 5) Grinder right blocked

• 6) Grinder current

• 7) Coffee sensor defect

• 8) Hot water sensor defect

• 9) Steam sensor defect

• 10) Sensor steamwand defect

• 11) Booster sensor defect

• 12) Timeout coffee heater

• 13) Hot water heater timeout

• 14) Steam heater timeout

• 15) Over temperature coffee

• 16) Over temperature hot water

• 17) Over temperature steam

• 18) Timeout steam supply

• 19) Steam temperature too low

• 20) Empty grounds container (this mes-

sage appears five products before the set quantity is reached).

• 21) Empty grounds container (this mes-

sage appears when the set quantity is reached).

• 22) Grounds container missing

• 23) Grinder left no beans

• 24) Grinder right no beans

• 25) Start cleaning

• 26) Filter change

• 27) Service request

• 28) Heating coffee water

• 29) Heating water

• 30) Heating steam

• 31) Front panel missing

• 32) Water tank empty

• 33) Waste water tank full

• 34) Initialising

• 35) Machine drained

• 36) Service button error

• 37) Product button error

• 38) Milk not available

• 39) Machine not ready

• 40) Error during cleaning

• 41) Milk is empty

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Telemetry

Parameters: Telemetry

Display text Description Setting range Notes

Telemetry connection The telemetry or accounting system is

connected to a terminal (A) on the CPU.

The telemetry transmits data to an external system.

The following information is transmitted to the system if this parameter is activated:

• Daily statistics

• Error statistics

• Machine statistics

• Service statistics

• Event statistics

► Switch on the required parameter (0-4).

 The setup parameters open.

► Set the "Start date", "Start time" and "In-

terval".

► Save the setting.

0) Daily Statistics A) Defines the start date from which the "daily statistics" (counter) are sent to the server.

On/off The CPU has a terminal

(A) for the telemetry or for an accounting system.

The setup menu appears if a parameter is activated.

DD/MM/YY Start date (A)

www.schaerer.comConfiguration

B) Defines the start time from which the "daily statistics" (counter) are sent to the server.

C) Defines the interval at which the "daily statistics" (counter) are sent to the server.

1) Error statistics A) Defines the start date from which the "error statistics" are sent to the server.

B) Defines the start time from which the "error statistics" are sent to the server.

C) Defines the interval at which the "error statistics" are sent to the server.

hh/mm Start time (B)

d/hh/mm Interval (C)

The minimum interval (C) is 15 min.

DD/MM/YY Start date (A)

hh/mm Start time (B)

d/hh/mm Interval (C)

The minimum interval (C) is 15 min.

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Parameters: Telemetry

Display text Description Setting range Notes

2) Machine Statistics The "machine statistics" contain all dispen-

DD/MM/YY Start date (A)

sed beverages (daily counter).

A) Defines the start date from which the "machine statistics" are sent to the server.

B) Defines the start time from which the "machine statistics" are sent to the server.

C) Defines the interval at which the "machine statistics" are sent to the server.

3) Service Statistics The "service statistics" contain all technical activities (service counters).

A) Defines the start date from which the "service statistics" are sent to the server.

B) Defines the start time from which the "service statistics" are sent to the server.

C) Defines the interval at which the "service statistics" are sent to the server.

hh/mm Start time (B)

d/hh/mm Interval (C)

The minimum interval (C) is 15 min.

DD/MM/YY Start date (A)

hh/mm Start time (B)

d/hh/mm Interval (C)

The minimum interval (C) is 15 min.

4) Event Statistics The "event statistics" contain all of the messages to the operator (for example, no beans).

A) Defines the start date from which the "event statistics" are sent to the server.

B) Defines the start time from which the "event statistics" are sent to the server.

C) Defines the interval at which the "event statistics" are sent to the server.

DD/MM/YY Start date (A)

hh/mm Start time (B)

d/hh/mm Interval (C)

The minimum interval (C) is 1 min.

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Timer operation

Timer operation parameter

Display text Description Setting range Notes

0) Timer operation monday Sets the machine timer.

Switching on time:

► Activate the switching on time of the ma-

chine using the [ON/OFF] field.  The field lights up green.

► Select the hour or minute range with your

finger.

► The left arrow field reduces the setting.

► The right arrow field increases the set-

ting.

Switching off time:

► Activate the switching off time of the ma-

chine using the [ON/OFF] field.  The field lights up green.

► Select the hour or minute range with your

finger.

24h:

00:00-23:59

12h:

00:00AM11:59PM

The standard setting is without a defined switching on or switching off time.

00.00 is a valid setting.

Select the desired time format in the "0 24h time format" parameter.

www.schaerer.comConfiguration

Arrow functions:

The left arrow field reduces the setting.

The right arrow field increases the setting.

1) Timer operation tuesday

2) Timer operation wednesday

3) Timer operation thursday

4) Timer operation friday

5) Timer operation saturday

6) Timer operation sunday

For the settings, see the "0 Timer operation monday" parameter.

24h:

00:00-23:59

12h:

00:00AM11:59PM

00.00 is a valid setting.

Self mode settings

Parameters: Self mode settings

Display text Description Setting range Notes

0) Is active The machine is switched to the "Self" mode.

► Switch the [ON/OFF] field on.

 The parameters for the available set-

tings appear.

 The [ON/OFF] field lights up green.

► Make the desired parameter settings.

► Press the Save field.

► Remove the SERVICE card.

 The machine switches to standby.  The self mode settings appear on the

touch screen.

On/off The available "Self" mode

settings are described in following parameters.

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www.schaerer.com Configuration

Parameters: Self mode settings

Display text Description Setting range Notes

1) Logo Menu for selecting from the images stored for the logo.

The logo image appears in the standby mode as shown in the example here.

- To assign the logo from the directory structure:

See "Service technician menu" - "System" - "Restore / Backup".

To load the logo from the flash drive:

See "Basic operation""USB port".

2) Slide show active Switches the slide show on or off.

It is possible to display customised images on the touch screen while a beverage is being dispensed.

If the slide show is switched on, the stored images appears alternately while a beverage is being dispensed.

If the slide show is not switched on, the standard image appear.

3) Service PIN PIN entry request for the "Service" menu in "Self" mode:

► Select the field.

 The keypad appears.

► Enter the PIN and confirm using the

field.

 A PIN request appears for the "Ser-

vice" menu.

4) Service Button invisible Shows/hides the [Service] field in "Self" mode.

If this parameter is switched on, the [Service] field at the bottom left of the touch screen is no longer visible but remains active.

To select the invisible [Service] field:

► Press and hold the bottom left corner of

the touch screen for ±2 sec.  The "Service" menu appears.

On/off To assign a slide show:

See "Service technician menu" - "System" - "Restore / Backup".

To load a slide show from a flash drive:

See "Basic operation""USB port".

0-99999 -

On/off The [Service] field can only

be hidden in "Self" mode.

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Parameters: Self mode settings

Display text Description Setting range Notes

5) Screen for tabs active Beverage selection via the field of a beverage group.

With the parameter activated:

► Switch on the "5 Screen for tabs active"

parameter.  The fields (A) of the beverage groups

are shown.

 Beverages from this beverage level

are available for selection if activated.

On/off The beverages in the

"Tabs" beverage groups are preset in the "Product configuration" parameter.

Only preset beverages appear in this parameter.

To display a field of a beverage group, a beverage from a beverage group must be activated.

► Activate all parameters (B) for the de-

sired beverages.

► Save the setting.

 Which activated beverages (C) ap-

pear depends on the selected beverage group field.

www.schaerer.comConfiguration

The parameter is deactivated:

► Activate all parameters (B) for the de-

sired beverages.

► Save the settings.

 The beverage fields (C) of the activat-

ed beverages are available for direct selection.

6) Regular / DECAF buttons in tab Activates an additional selection option, [Regular] or [DECAF], for beverage selection.

On/off The "5 Screen for tabs ac-

tive" parameter must be switched on.

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System

The "System" menu contains the following menu items:

• System Parameters

• Test / calibration

• Chip card service

• Restore / Backup

• Exit application

The contents of these menu items are described in this chapter.

Changes are activated after: 1) the save button is pressed, 2) the SERVICE card is removed, and 3) the software is automatically reloaded during startup.

For more convenient operation of the "Restore" and "Backup" functions or to upload software, a mouse can be connected to the USB port under the TouchIT (use a USB hub).

See "Basic operation"- "USB port" on inserting a flash drive.

System parameters

Parameters: System parameters

Display text Description Setting range Notes

0) Machine number Entry field for the machine number.

► Select the field.

 The keypad appears.

► Enter the machine number and confirm

using the field.

1) Customer number Entry field for the customer number.

► Select the field.

 The keypad appears.

► Enter the customer number and confirm

using the field.

- See the data under “Serial number” on the serial plate.

- The standard setting is (2). The customer number can be used to define the location of the machine.

When using the CHEF, MONEY, MASTER and PROGRAM cards, the customer number is checked and must match the machine.

See "Accounting" - "Payment systems setup" for further information.

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Parameters: System parameters

Display text Description Setting range Notes

2) Safety switches Switches the setting on or off depending on how the machine is wired.

On/off The standard setting is

"ON".

Wiring before week 24-2007 (serial numbers 0724-XXXXXX):

The former wiring (1) can be identified by the red and purple wires at terminal X9 (grounds container and lid switch) and by the wire bridge (2).

► Switch the parameter setting off.

Wiring after week 24-2007:

The new wiring (3) can be identified by the red, yellow and purple wires at terminal X15 (grounds container and lid switch).

► Switch the parameter setting on.

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3) Edit system parameters Activates access to the system parameters.

► Switch on the "3 Edit system parameters"

parameter.  The PIN keypad appears.

► Enter the fixed PIN.

 The system parameters can now be

adjusted.

4) Mains connection Selection menu for the mains connection used with the machine.

► Select the 1 phase 16 A setting.

 "Steam system 2000 W" selection.  "Steam system 3000 W" selection.

► Select the 1 phase 30 A setting.

 All steam systems are available.

► Select the 3 phase 16 A setting.

 All steam systems are available.

On/off

See "Programming" "SERVICE card" and "Access".

1 phase 16 A The boilers do not heat si-

multaneously.

1 phase 30 A Two boilers can heat si-

multaneously.

3 phase 16 A Three boilers can heat si-

multaneously.

See the data under "Electrical Ratings" on the serial plate.

See the setting in the "4 Mains connection" parameter.

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Parameters: System parameters

Display text Description Setting range Notes

5) Steam boiler Selection menu for the steam boiler in use.

Option 1: "Not active" selection:

 Switches the steam boiler off entirely.

All products that are prepared with steam are deactivated.

Option 2: "Steam 2000" selection: W

Not active

Steam 2000 W

Steam 3000 W

Steam 6000 W

The selection depends on the machine equipment.

See the data under "Electrical Ratings" on the serial plate.

A 6000 W boiler contains two heating elements.

 Standard setting for SCA TouchIT.

Option 3: "Steam 3000" selection: W

 Standard setting for SCA Plus Touch-

IT.

Option 4: "Steam 6000" selection: W

 Special option. Only available with

mains connection 1 phase 30 A or 3 phases 16 A.

6) Hotwater source "Not active" Selection menu for the hot water boiler in use.

"Not active" selection:

 Switches the hot water boiler off en-

tirely. All products that are prepared with hot water are deactivated.

Not active

From coffee boiler

Hot water 2000 W

Hot water

See the setting in the "4 Mains connection" parameter.

3000 W

Hot water 6000 W

6) Hotwater source "From coffee

boiler"

"From coffee boiler" selection:

Standard setting for SCA TouchIT.

► Select "From coffee boiler".

 "Hot water" appears for selection in

the "Product configuration".

Not active

From coffee boiler

Hot water 2000 W

Hot water

See the setting in the "4 Mains connection" parameter.

3000 W

Hot water 6000 W

6) Hotwater source "2000 W" "Hot water 2000 W" selection:

Standard setting for SCA TouchIT.

Special option for SCA Plus TouchIT (machine with a coffee and hot water boiler, but without a steam boiler).

► Select "Hot water 2000 W".

Not active

From coffee boiler

Hot water 2000 W

Hot water 3000 W

See the setting in the "4 Mains connection" parameter.

Hot water 6000 W

6) Hotwater source "3000 W" "Hot water 3000 W" selection:

Standard setting for SCA Plus TouchIT.

► Select "Hot water 3000 W".

 "Hot water" appears for selection in

the "Product configuration".

Not active

From coffee boiler

Hot water 2000 W

Hot water

See the setting in the "4 Mains connection" parameter.

3000 W

Hot water 6000 W

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Parameters: System parameters

Display text Description Setting range Notes

6) Hotwater source "6000 W" "Hot water 6000 W selection:

Special option for SCA Plus TouchIT.

► Select "Hot water 6000 W".

 "Hot water" appears for selection in

the "Product configuration".

Not active

From coffee boiler

Hot water 2000 W

Hot water 3000 W

Hot water

Only available with mains connection 1 phase 30 A or 3 phases 16 A.

A 6000 W boiler contains two heating elements.

See the setting in the "4 Mains connection" parameter.

6000 W

7) Fresh milk system "No" Selection menu for the fresh milk system in use.

"No" selection:

 An automatic milk system is not avail-

able.

 No milk beverages appear for selec-

Milk Smart

Milk pump

Center milk

Twin Milk

Cold foam

tion in the "Product configuration".

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7) Fresh milk system "Milk Smart" Selection menu for the fresh milk system in use.

"Milk Smart" selection:

Setting for machines with a Venturi milk system.

► Select the "Milk Smart" setting.

 Milk beverages appear for selection

in the "Product configuration".

Milk Smart with air pump

Milk Smart

Milk pump

Center milk

Twin Milk

Cold foam

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Parameters: System parameters

Display text Description Setting range Notes

7) Fresh milk system "Milk pump" Selection menu for the fresh milk system in use.

"Milk pump" selection:

Setting for machines with a cold milk system.

► Select the "Milk pump" setting.

 Milk beverages appear for selection

Milk Smart

Milk pump

Center milk

Twin Milk

Cold foam

in the "Product configuration".

Standard milk pump

7) Fresh milk system "Center

Milk"

UC milk pump (undercounter)

Selection menu for the fresh milk system in use.

"Center Milk" selection:

Setting for a combination of 2 machines with a milk pump system between them.

► Select the "Center Milk" setting.

 Milk beverages appear for selection

in the "Product configuration".

"Center Milk" in the middle between two machines.

Milk Smart

Milk pump

Center milk

Twin Milk

Cold foam

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Parameters: System parameters

Display text Description Setting range Notes

7) Fresh milk system "Twin Milk" Selection menu for the fresh milk system in use.

"Twin Milk" selection:

Setting for one machine with 2 different milk types in the refrigerator.

► Select the "Twin Milk" setting.

 Milk beverages appear for selection

in the "Product configuration".

"Twin Milk" with 2 pumps and 2 squeeze valves

7) Fresh milk system "Cold foam" The "Cold foam" selection makes it possible to prepare beverages with cold milk foam.

Milk Smart

Milk pump

Center milk

Twin Milk

Cold foam

Milk Smart

Milk pump

Center milk

Twin Milk

The machine is equipped with an additional relay between the 2 pumps and the squeeze valves.

The machine is equipped with 2 milk pumps and 2 squeeze valves (doubles the function of a "Cold Milk System" machine).

The "402 Cold foam" parameter appears in the following product configuration: "Configuration" - "Product configuration" - "Foam settings".

Cold foam

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8) Parameter is deactivated No function - -

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Parameters: System parameters

Display text Description Setting range Notes

9) Powder system Selection menu for the powder system in use.

Option 1: "No" selection:

The powder system is not available or is deactivated.

► Select the "No" setting.

Milk powder

Choco powder

Choco+milk

2x choco powder

2x milk powder

Option 2: "Milk powder" selection:

The machine is equipped with a side module containing a 1-kg milk powder container.

► Select the "Milk powder" setting.

 Milk beverages appear for selection

in the "Product configuration".

Option 3: "Choco powder" selection:

The machine is equipped with a side module containing a 1-kg choco powder container.

► Select the "Choco powder" setting.

 Choco beverages appear for selec-

tion in the "Product configuration".

Option 4: "Choco+milk" selection:

The machine is equipped with a side module containing a combined container for 0.5-kg milk powder and 0.5-kg choco powder (Twin Topping).

► Select the "Choco+milk" setting.

 Milk and choco beverages appear for

selection in the "Product configuration".

Option 5: "2x choco powder" selection:

The machine is equipped with a side module containing a container for 2 different choco powders with a capacity of 2 x 0.5 kg.

► Select the "2x choco powder" setting.

 Choco beverages appear for selec-

tion in the "Product configuration".

Option 6: "2x milk powder" selection:

The machine is equipped with a side module containing a container for 2 different milk powders with a capacity of 2 x 0.5 kg.

► Select the "2x milk powder" setting.

 Milk beverages appear for selection

in the "Product configuration".

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Parameters: System parameters

Display text Description Setting range Notes

10) Enable steam flush Steam flushing during cleaning.

It is recommended that you activate flushing of the steam boiler.

► Select the "Daily" setting.

 The steam boiler is flushed during a

cleaning procedure.

 During cleaning, the boiler flushing

water runs out of the steam wand or out of the steam nozzle of the fresh

Daily

Weekly

The standard setting is "OFF".

Parameter settings with "OFF" can cause contamination (coffee particles) in the booster.

Note the description of the "11 internal steam flush" system parameter.

milk system in the beverage outlet.

 If an additional rinsing valve is pres-

ent, the steam flushing water drains into the drip tray.

Purpose of the procedure:

• To flush out water saturated with minerals.

• To prevent excessive deposits of lime scale.

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11) Steam flush day Activates flushing of the steam boiler on a specific weekday.

► Select the required weekday in the selec-

tion menu.  The steam boiler is flushed on the set

day during cleaning.

12) Internal steam flush Controls the drainage during flushing of the steam boiler.

"Internal steam flush" is "OFF":

During cleaning, the boiler flushing water runs out of the steam wand or out of the steam nozzle of the fresh milk system in the beverage outlet.

"Internal steam flush" is "ON":

An additional rinsing valve must be installed. The boiler flushing water automatically flows into the drip tray.

During cleaning, there is no message requesting you to place a container under the steam wand.

13) Steam outlet "No" Selection menu for the steam system in use.

"No" selection:

 Setting for machines without a steam

wand (e.g. a machine with Milk Smart only)

Monday

Tuesday

Wednesday

Thursday

Friday

The "9 Enable steam flush" system parameter is set to "Weekly" in the selection.

Saturday

Sunday

On/off The standard setting is

"OFF".

"Fine steam or "Super&Fine steam" no longer appears in the steam outlet selection list if this parameter is activated.

The "10 Steam flush day" system parameter must be activated to be able to flush the steam boiler.

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

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Parameters: System parameters

Display text Description Setting range Notes

13) Steam outlet "Power steam" "Power steam" selection:

SCA TouchIT: not available.

SCA Plus TouchIT: available.

Standard steam wand

3000 W/1 l boiler

Without a temperature sensor

► Select "Power steam".

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

 "Steam" appears for selection in the

"Product configuration".

13) Steam outlet "Auto steam" "Auto steam" selection:

SCA TouchIT: not available.

SCA Plus TouchIT: available.

"Auto steam" steam wand

3000 W/1 l boiler

With a temperature sensor

► Select "Auto steam".

 "Steam" appears for selection in the

"Product configuration".

13) Steam outlet "Super steam" "Super steam" selection:

SCA TouchIT: not available.

SCA Plus TouchIT: available.

"Super steam" steam wand

3000 W/1 l boiler

With an air pump

With a temperature sensor

► Select "Super steam".

 "Steam" appears for selection in the

"Product configuration".

13) Steam outlet "Fine steam" "Super steam" selection:

SCA TouchIT: not available.

SCA Plus TouchIT: available.

"Fine steam" steam wand

3000 W/1 l boiler

With an air pump

With a temperature sensor

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

► Select "Fine steam".

 "Steam" appears for selection in the

"Product configuration".

Designed for small quantities with at least 50 ml.

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Parameters: System parameters

Display text Description Setting range Notes

13) Steam outlet "Super&Fine

steam"

"Super&Fine steam" selection:

SCA TouchIT: not available.

SCA Plus TouchIT: available.

"Fine steam" steam wand

3000 W/1 l boiler

With an air pump

With a temperature sensor

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

With an additional board for controlling the steam valve for fine steam.

► Select "Super&Fine steam".

 "Steam" appears for selection in the

"Product configuration".

See also the "Super steam" and "Fine steam" parameters.

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13) Steam outlet "Normal steam" "Normal steam" selection:

SCA TouchIT: available.

Standard steam wand

2000 W l boiler

► Select "Normal steam".

 "Steam" appears for selection in the

"Product configuration".

SCA Plus TouchIT: not available.

14) Cup Heater Switches the "cup warmer" equipment on and off:

The cup warmer is a mechanical steam valve. However, steam is made available by means of an electrically-controlled steam valve.

► Switch on the "cup warmer".

 The electrical steam valve for the cup

warmer is activated via a beverage button.

 The "Cup warmer" beverage appears

for selection in the "Product configuration".

See the "Configuration" - "Product configuration" parameters.

Power steam

Auto steam

Super steam

Fine steam

Super&Fine steam

Normal steam

On/off

15) Brewer motor (36V) This parameter cannot be changed. - -

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Parameters: System parameters

Display text Description Setting range Notes

16) Bypass water present Activates one of 2 possible bypass functions with the corresponding selection:

Option: Standard

• The bypass water valve (A) is installed.

• The T connection (B) is present.

None

Standard bypass

Separate bypass

The standard setting is "None".

Caution! Before [Separate Bypass] is selected, ensure that the machine is equipped for this function. Otherwise, there is a risk of "flooding the brewing chamber".

► Select the "Bypass water [Standard By-

pass]" parameter.  The "207 Bypass water" parameter

appears in the "Coffee settings".

 The "Americano" beverage appears

for selection in the "Product configuration".

Option: Separate

• The bypass water valve (A) is installed.

• The T connection (B) is present.

• Beverage outlet with additional water (C)

• Hose (D) for the additional water of by-

pass valve (A)

► Select the "Bypass water [Separate By-

pass]" parameter.  The "207 Bypass water" parameter

appears in the "Coffee settings".

 The "Americano" beverage appears

for selection in the "Product configuration".

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Parameters: System parameters

Display text Description Setting range Notes

17) Milk level sensor Switches the milk level sensor on and off:

On/off

Two sensor types are available for milk level detection. The standard sensor is the capacitive sensor. The ultrasound sensor is optional.

"Ultrasound" milk sensor (option):

The sensor is used in an under-counter milk system. The adjusting screw (A) with the LED (B) are accessible from the outside.

Ultrasound sensor

Set the "Ultrasound" milk sensor:

► Switch on the "16 Milk level sensor" pa-

rameter.  The "19 Milk level detection" parame-

ter is now available under the "General Parameters".

► Fill the milk container with milk or water to

the desired "Milk empty level".

► Turn the adjusting screw (A) using a

screwdriver until the LED (B) lights up green.

 The milk level is set.

Capacitive milk sensor:

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The sensor is located on the right side of the cooling unit and is accessible after removal of the metal cover (C) and the additional foam insulation. The sensor does not have an electronic setting.

To set the "Ultrasound" milk sensor manually:

► Switch on the "16 Milk level sensor" pa-

rameter.  The "19 Milk level detection" parame-

ter is now available under the "General Parameters".

► Fill the milk container with milk or water to

the desired "Milk empty level".

► The sensor can be mechanically adjust-

ed up or down (±10 mm).  The milk level is set.

The "19 Milk level detection" parameter must be set to "Intelligent mode".

18) Cup sensor Monitoring of the presence of cups:

Whether or not the machine has a cup sensor can be determined on the left below the beverage outlet.

► Switch on the "cup sensor".

 The "21 Cup detection" parameter is

now available in the "General Parameters" menu.

Capacitive sensor

On/off The standard setting is

"OFF". If a cup is not detected under the outlet, a beverage cannot be dispensed.

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Parameters: System parameters

Display text Description Setting range Notes

19) Decaf inlet sensor Cap detection at manual inlet:

On/off

The machine has a DECAF cap detection mechanism if magnet (A) is located in the cap of the manual inlet.

► Switch on the "Decaf inlet sensor".

 The "16 DECAF cap detection" pa-

rameter is now available under "General Parameters".

20) Outlet change-over The beverage is dispensed through a "swan

On/off

neck".

► Switch on "Outlet change-over".

 The "12 Outlet change-over" parame-

ter is now available under "Common settings".

The outlet change-over is only available with the "mug" beverage.

Swan neck

21) Telemetry Activates the "Telemetry" configuration menu.

On/off The standard setting is

"OFF".

► Switch on "Telemetry".

 Machine messages, statistics and

daily counters are transmitted to an external system.

See "Configuration" -"Date/time/alarm" Telemetry.

22) Eco Mode The boilers automatically switch into temperature reduction mode after a fixed time following dispensing of the last beverage. The boiler temperatures are reduced to 40°C.

The first temperature reduction takes place 20 min after the last beverage was dispensed or 20 min after the machine was switched on.

Procedures in "Eco Mode":

• If a coffee beverage is selected, the re-

quired boiler water is heated first before the beverage is dispensed.

• If a beverage with hot water is selected,

the boiler water is heated and a warning signal sounds before the hot water is dispensed.

• If a beverage with steam is selected, the

steam boiler is heated. The previous beverage selection is reset. When the steam temperature is reached, a warning signal sounds. The beverage needs to be selected again.

On/off The standard setting is

"OFF". Measurements have

shown that this results in energy savings of up to 30% .

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Parameters: System parameters

Display text Description Setting range Notes

23) Turbo Mode Dispensing of coffee is accelerated by pregrinding the beans.

Preferred application in "Self" mode.

On/off The standard setting is

"OFF".

At least one beverage with coffee must be preset.

Procedures in "Turbo Mode":

• Immediately after the first beverage is

output, the grinding process for the next coffee beverage begins.

• The brewing chamber is closed to keep

the ground coffee as fresh as possible.

• When a new beverage is selected, the

beverage is dispensed almost immediately after being selected.

24) Turbo mode product Selection menu for the desired reference beverage.

The beverage recipe must have been config-

All beverages with coffee.

The "Turbo Mode" parameter must be switched on.

ured on the machine in use.

► Select the beverage with the required

recipe.  The recipe used in "Turbo Mode" is

adopted for the selected product.

 All of the subsequent beverages are

prepared with this recipe.

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25) Turbo mode refill Sets the time until the grinding process is repeated.

This setting makes it possible to retain the coffee flavour and aroma as much as possible.

► Set the desired time.

 After the set time expires, the previ-

ously ground coffee is ejected from the brewing chamber.

 The brewing chamber is filled with

freshly ground coffee.

26) Cleaning type Selection menu for the required cleaning process.

If the "Milk Smart" milk system is selected in the "7 Fresh milk system" parameter, the selection is adjusted accordingly.

The "7/11 - ASIA" setting is used if the cooling unit for the fresh milk is equipped with 2 optional squeeze valves.

0-1440 min The standard setting is

180 min.

The "Turbo Mode" parameter must be switched on.

Normal

Smart clean

The standard setting is "Normal".

7/11ASIA To use the "7/11 ASIA"

setting, the cooling unit for the fresh milk system must be properly equipped.

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Optional equipment of the cooling unit with 2 squeeze valves

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Parameters: System parameters

Display text Description Setting range Notes

27) Brewer repress Switches repressing on and off.

It is recommended that you switch "Brewer repress" on.

Consequences of not using repressing:

• Some coffee water remains in the hose between the brewing unit and the outlet.

• This remaining coffee water influences the dispensing temperature.

On/off The standard setting is

"ON".

Parameter settings with "OFF" can cause contamination (coffee particles) in the booster.

Resetting a beverage

► Select "System Parameters".

► Select "Edit system parameters" (PIN entry required).

See "Programming" - "Access".

► Select the "Reset product pool" parameter.

 A warning message with an entry request appears.

Option 1: Delete the beverage settings

► Select the [OK] field.

 All selectable beverage fields are labelled "No product".

Option 2: Retain the beverage settings without deletion

► Select the [Cancel] field.

 The beverage settings are not changed.

Master Reset

This function sets all possible settings back to the standard setting.

► Select "System Parameters".

► Select "Edit system parameters" (PIN entry required).

See "Programming" - "Access".

► Select the "Master Reset" parameter.

 A warning message with an entry request appears.

Option 1: Reset all settings.

► Select the [OK] field.

 All settings are reset to the standard settings.  The beverage settings are reset.  The system parameters are reset to the standard settings.  All counters are reset.

Option 2: Retain the settings.

► Select the [Cancel] field.

 No settings are changed.

Clear error log

This function resets the error statistics and the cleaning statistics permanently.

► Select "System Parameters".

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► Select "Edit system parameters" (PIN entry required).

See "Programming" - "Access".

► Select the "Clear error log" parameter.

 A warning message with an entry request appears.

Option 1: Reset the error statistics.

► Select the [OK] field.

 The error statistics are cleared permanently.  The cleaning statistics are cleared permanently.

Option 2: Retain the settings.

► Select the [Cancel] field.

 The error and cleaning statistics continue to be available.

Test / calibration

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Non stop test

Non stop test parameters

Display text Description Setting range Notes

1) Number of tests Sets the number of beverages to be dispensed for a test.

► Enter the desired number of times a bev-

erage is dispensed for a test in the field.

► Switch on the parameter for all desired

beverages using the [ON/OFF] field.

► Start the test output(s) using the field.

 The selected beverage is dispensed

the number of time that is preset here.

 The window appears with the

0-100

All programmed beverages

The selection of possible beverages depends on the system parameter settings and the machine equipment.

Interrupt the test output using the field. The beverage that is currently being dispensed is fully output.

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 The beverages are output in the

specified sequence.

Move brew cylinder

See "Basic operation"- "SERVICE card" - "Gaining access with the SERVICE card".

► Select the "Test / calibration" system parameter.

► Select the "Brew cylinder" submenu.

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 A window for moving the brewing unit opens.

Fields for moving to the brewing unit positions:

• Basic position (A) "Open".

• Upper position (B) "Brewing".

• Lower position (C) "Ejecting".

Information fields on the position and status of the brewing unit:

• Status of the brewing unit (D),

• Achieved position (E),

► Select the desired brewing unit position using the [A-B-C] fields.

 The status message "Movement" appears briefly in field (D).  The achieved position appears in field (E).  The selected field turns grey when the end position is reached.

Press and hold field [A] or [C] to reach the end position in each case.

When you leave the "Move brew cylinder" menu, the brewing unit automatically moves to its basic position.

Adjust pump pressure

See "Programming" - "Access".

► Select the "Test / calibration" system parameter.

► Select the "Adjust pump pressure" submenu.

 A window opens in which the water pump can be started.

► Start the pump for pressure adjustment using the [OK] field.

 The pump runs in a closed system.  The manometer indicates the current pressure setting.  The pump switches back off automatically after 2 min.

► Adjust the pump pressure at bypass (A) so that the manometer reads between 7.5 bar and

8 bar.

The pump pressure must be adjusted in the following situations:

• When the machine is first installed.

• When the machine is relocated.

• When the water pump is replaced.

• When preventative maintenance is performed, but min. 1x pro Jahr.

• When a malfunction in the water pump is suspected.

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Output test

Parameters: Output test

Display text Description Setting range Notes

0) V9 main water valve Actuation of the valve for the water supply.

ON:

 The valve opens and water flows.

OFF:

 The valve is closed and water does

not flow.

1) V1 valve brew water Actuation of the brewing water valve.

ON:

 The valve opens and water flows.

OFF:

 The valve is closed and water does

not flow.

2) V2 / V15 rinsing milk Actuation of the hot water and milk rinsing valve.

On/off -

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ON:

 The valves open and water flows.

OFF:

 The valves are closed and water does

not flows.

3) V2 hot water Actuation of the hot water valve.

ON:

 The valve opens and water flows.

OFF:

 The valve is closed and water does

not flow.

4) V8 inlet steamboiler Actuation of the steam boiler inlet.

ON:

 The valve opens and water flows.

OFF:

 The valve is closed and water does

not flow.

5) V3+V12 steam outlet Actuation of the valves for the steam outlet.

ON:

 The valve opens and steam flows.

On/off -

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OFF:

 The valve is closed and steam does

not flow.

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Parameters: Output test

Display text Description Setting range Notes

6) V14 fine steam Actuation of the "Fine steam" outlet valve.

On/off Only with the appropriate

machine equipment and

ON:

 The valve opens and steam flows.

activated system parameter.

OFF:

 The valve is closed and steam does

not flow.

7) V6 steam milksys. Actuation of the milk system steam valve.

On/off Steam is output at the be-

verage outlet.

ON:

 The valve opens and steam flows.

OFF:

 The valve is closed and steam does

not flow.

8) V7 squeezer milksmart Actuation of the Milch Smart squeeze valve.

On/off Only with the appropriate

machine equipment and

ON:

 The valve opens and milk flows.

activated system parameter.

OFF:

 The valve is closed and milk does not

flow.

9) V11/V16 CS squeezer Actuation of the fresh milk squeeze valve.

ON:

 The valve opens and milk flows.

OFF:

 The valve is closed and milk does not

flow.

10) V4 relieve CS Actuation of the relief valve for the milk line.

ON:

 The valve opens and an existing un-

derpressure in the milk line is relieved.

OFF:

 The valve is closed and there is no re-

lief.

11) V12relieve st.outlet Actuation of the relief valve for the steam line.

ON:

 The valve opens and an existing un-

derpressure in the steam line is relieved.

On/off Only with the appropriate

machine equipment and activated system parameter.

On/off -

OFF:

 The valve is closed and there is no re-

lief.

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Parameters: Output test

Display text Description Setting range Notes

12) V10 bypass Actuation of the bypass valve.

On/off Water is output at the be-

verage outlet.

ON:

 The valve opens and water flows.

OFF:

Only with the appropriate machine equipment and activated system parameter.

 The valve is closed and there is no

flow.

13) V13+M7 air pump Actuation of the air pump and valve.

On/off -

ON:

 The air pump runs, valve V13 opens.

OFF:

 The pump is idling, the valve is

closed.

14) heater booster (*) Actuation of the heater booster.

On/off (*) The marked parame-

ters are automatically swit-

ON:

 The heating is switched on.

ched off by the machine control to protect the components.

OFF:

 The heating is switched off.

15) M1 grinder left Actuation of the left grinder motor.

On/off Before starting the grinder,

mount the bean hopper.

ON:

 The left grinder is switched on.

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OFF:

 The left grinder is switched off.

16) M2 grinder right Actuation of the right grinder motor.

ON:

 The right grinder is switched on.

OFF:

 The right grinder is switched off.

17) M3 brewer motor down (*) Downward actuation of the brewer motor.

ON:

 The brewing unit moves downward

slightly.

OFF:

 The brewer motor remains switched

off.

18) M3 motor brewer up (*) Upward actuation of the brewer motor.

ON:

 The brewing unit moves upward

slightly.

OFF:

 The brewer motor remains switched

off.

On/off Before starting the grinder,

mount the bean hopper.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

The brewing unit must be manually returned to its basic position. Check this in the "Move brew cylinder" menu.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

The brewing unit must be manually returned to its basic position. Check this in the "Move brew cylinder" menu.

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Parameters: Output test

Display text Description Setting range Notes

19) M6 motor water pump Actuation of the water pump motor.

On/off -

ON:

 The water pump is switched on.

OFF:

 The water pump is switched off.

20) heater coffee water (*) Actuation of the coffee boiler heating.

ON:

 The coffee boiler heating is switched

on.

OFF:

 The coffee boiler heating is switched

off.

21) heater hot water (*) Actuation of the hot water boiler heating.

ON:

 The hot water boiler heating is

switched on.

OFF:

 The hot water boiler heating is

switched off.

22) heater steam (*) Actuation of the steam boiler heating.

ON:

 The steam boiler heating is switched

on.

OFF:

 The steam boiler heating is switched

off.

23) Heating 6000 W (*) Actuation of the special boiler heating 6000 W. (second heating element)

ON:

 The second boiler heating 6000 W is

switched on.

OFF:

 The second boiler heating 6000 W is

switched off.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

On/off (*) The marked parame-

ters are automatically switched off by the machine control to protect the components.

Only with the appropriate machine equipment and activated system parameter.

24) Ext. heating element 1 (*) "Central Cleaning" machine communication between two machines regarding enabling of cleaning.

ON:

 Cleaning is enabled in the second

machine.

OFF:

 No communication between the ma-

chines.

On/off Only if two machines are in

use.

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Parameters: Output test

Display text Description Setting range Notes

25) main relay Actuation of the steam boiler heating.

On/off The main relay switches

the control voltage. This

ON:

 The steam boiler heating is switched

on.

parameter influences the automatic switch-on in the "Output test" menu. If the parameter is switched on

OFF:

 The steam boiler heating is switched

off.

and off, no further output tests are possible.

For further tests, switch the parameter on or briefly leave the "Output test" menu and open it again.

26) Disable coin tester Disables a connected coin tester.

On/off -

ON:

 The coin tester is disabled and not

functional.

OFF:

 The coin tester with an activated pay-

ment system is ready for use.

27) buzzer Actuation of the "buzzer" signal tone.

On/off -

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ON:

 The signal tone is switched on.

OFF:

 The signal tone is switched off.

28) M13 mixer motor Actuation of the mixer motor for the powder system.

ON:

 The mixer motor is switched on.

OFF:

 The mixer motor is switched off.

29) V17 topping valve Actuation of the valve for the powder system.

ON:

 The valve to the powder system

opens and water flows.

OFF:

 The valve is closed.

30) Alarm output Outputs an external error.

ON:

 The valve to the powder system

opens and water flows.

On/off Only with the appropriate

machine equipment and activated system parameter.

On/off Only with the appropriate

machine equipment and activated system parameter.

On/off Only with the appropriate

machine equipment and activated system parameter.

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OFF:

 The valve is closed.

See "Configuration" - "Date/time/alarm" "External alarm display" for additional information on external error signalling.

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Parameters: Output test

Display text Description Setting range Notes

31) Center milk communication Enables cleaning in the second machine of the "Center Milk" milk system.

ON:

On/off Only with the appropriate

machine equipment and activated system parameter.

 Cleaning is enabled in the second

machine.

OFF:

 No communication between the ma-

chines.

32) V19 steam cup heater Actuation of the cup warmer valve.

ON:

 The valve to the cup warmer opens

and steam is made available.

OFF:

 The valve is closed and steam is not

made available.

33) V18 changeover Changes the outlet to the "swan neck".

ON:

 The valve is positioned to change the

outlet to the "swan neck".

OFF:

 The valve is positioned for the stand-

ard beverage outlet.

34) Rel7 relay twinmilk Switches the additional relay for the "Twin Milk" milk system.

ON:

 The squeeze valve is switched on.

OFF:

 The squeeze valve is switched off.

On/off Only with the appropriate

machine equipment and activated system parameter.

To actually output steam, an additional mechanical steam valve on the cup warmer must be actuated.

On/off Only with the appropriate

machine equipment and activated system parameter.

On/off Only with the appropriate

machine equipment and activated system parameter.

35) PWM steam level Output test of the level monitoring for the steam boiler.

ON:

 A "Level too low" output signal is sim-

ulated by the level monitoring.

OFF:

 No output signal.

36) M8/M14 PWM milkpump Pump speed regulation of the milk pump.

► Enter the pump speed.

► Confirm the entry.

 The pump runs with the set speed.

► Change the set value back to "0".

 The pump is switched off.

On/off -

0-100 "0"= switched off.

"100"= max. Geschwindigkeit.

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Parameters: Output test

Display text Description Setting range Notes

37) M11 PWMtopping right Right powder dosing of topping.

► Enter the powder dosing.

0-100 "0"= switched off.

"100"= max. Dosierung.

► Confirm the entry.

 The dosing runs with the set speed.

► Change the set value back to "0".

 The dosing is switched off.

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38) M12 PWM top.standard Standard powder dosing of topping.

► Enter the powder dosing.

► Confirm the entry.

 The dosing runs with the set speed.

► Change the set value back to "0".

 The dosing is switched off.

Water drainage

The name of the "Water drainage" system parameter is misleading because this parameter, which is described below, is not used to drain the water system. To actually drain the water from the entire system, Schaerer technical support must be contacted.

The "Water drainage" system parameter is used to cool the water system of the machine. In addition, the machine is depressurised if the correct order was maintained.

See "Programming" - "Access".

► Select the "Test / calibration" system parameter.

► Select the "Water drainage" submenu.

 The message for starting or cancelling the water drainage appears.

0-100 "0"= switched off.

"100"= max. Dosierung.

Option 1: Activating water drainage

► Replace the milk container with the cleaning container before starting the "Water drainage"

procedure.

► Select the [OK] field.

 Drainage (flooding) starts with a countdown starting at 4 min.  After 2 min., the [OK] field appears to make it possible to prematurely cancel the pro-

cedure.

For the water system to be depressurised after the procedure, the [OK] field must not be selected.

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► Wait until the water pump was activated during the process for approx. ca. 10 sec.

 Water flows out at the steam wand and beverage outlet.

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► After this, and before the countdown ends, close the water supply again.

 The message "Separate from mains" appears after the countdown ends.

► Disconnect the machine from the power supply by pulling the power plug.

 The water system was "flooded" to cool it.  All boilers are filled.  The water system of the machine is depressurised.

Option 2: Cancelling water drainage

► Select the [Cancel] field.

 This takes you back to the "Test / calibration" menu.

When a "drained", in other words "flooded", machine is connected to the power supply again and switched on, the menu for filling the machine appears automatically. A description of how to fill the machine is provided below.

Option 3: Filling the machine with water

The "Start leakage test" is a commissioning parameter that is only used during assembly at the factory.

► Connect the water supply to the machine and open the water tap.

► Connect the machine power plug to the power supply.

 The machine is started up.  The "Pre start services" menu appears automatically.

► Select the [Start fill up] field.

 The "Safety switch" prompt appears.

► Select the [OK] or [No] field, according to the machine equipment.

See "System" - "System Parameters" - "02 Safety switch" for further information on the "Safety switch" equipment.

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