Product information
|
Supplier’s name |
Samsung Electronics co. Ltd. |
||
|
|
|
|
|
|
|
|
NZ64R3747RK |
|
|
|
|
NZ64R3747BK |
|
|
|
|
||
Type of hob |
|
Built-In |
||
|
|
|
|
|
Heating technology |
|
Induction cooking zones and cooking |
||
|
area |
|||
|
|
|
||
|
|
|||
Number of cooking zones and/or area |
3 |
|||
|
|
|||
For circular cooking zones or area: |
|
|||
diameter of useful surface area per |
18.0 cm, 18.0 cm |
|||
electric heated cooking zone (Ø) |
|
|||
|
|
|||
For non-circular cooking zones or |
|
|||
area: length and width of useful |
21.0 x 40.5 cm |
|||
surface area per electric heated |
||||
|
||||
cooking zone or area (L x W) |
|
|||
|
|
|
|
|
Energy consumption per cooking |
Ø 18.0 cm (Front) : 185.4 Wh/kg |
|||
|
||||
zone or area calculated per kg |
Ø 18.0 cm (Rear) : 184.3 Wh/kg |
|||
(EC |
) |
|
|
|
|
electric cooking |
|
21.0 x 40.5 cm : 201.3 Wh/kg |
|
|
|
|
||
|
|
|||
Energy consumption for the hob |
190.3 Wh/kg |
|||
calculated per kg (EC |
electric hob |
|||
) |
|
Data determined according to standard EN 60350-2 and Commission Regulations (EU) No 66/2014.
Energy saving tips
•Always position pots and pans before switching on the cooking zone.
•Dirty cooking zones and pan bases increase power consumption.
•Using a pressure cooker reduces cooking time.