Regency H35 User Manual

H35 Direct Vent Gas Fireplace
H35 Direct Vent Gas Fireplace
Owners &
Installation Manual
MODELS: H35-NG2 Natural Gas H35-LP2 Propane
WARNING: If the information in these instructions are not followed ex­actly, a fi re or explosion may result causing property damage, personal injury or loss of life.
FOR YOUR SAFETY Do not store or use gasoline or other fl ammable vapors and liquids in the vicinity of this or any other appliance.
Tested by:
Installer: Please complete the details on the back cover
and leave this manual with the homeowner.
Homeowner: Please keep these instructions for future reference.
918-838
FPI FIREPLACE PRODUCTS INTERNATIONAL LTD. 6988 Venture St., Delta, BC Canada, V4G 1H4
www.hampton-fi re.com
FOR YOUR SAFETY What to do if you smell gas: Do not try to light any appliance Do not touch any electrical switch:
do not use any phone in your building. Immediately call your gas supplier
from a neighbour's phone. Follow
the gas supplier's instructions. If you cannot reach your gas
supplier, call the fi re department.
07/19/11
HAMPTON
®
Direct Vent Freestanding Gas Stove
To the New Owner:
Congratulations! You are the owner of a state-of-the-art Hampton The H35-2 is a hand crafted appliance and has been designed to provide you with all the warmth and charm of a wood fi replace at the fl ick of a switch. The model H35-2 has been approved by Warnock Hersey for both safety and effi ciency. As it also bears our own mark, it promises to provide you with economy, comfort and security for many trouble free years to follow. Please take a moment now to acquaint yourself with these instructions and the many features of your Hampton® Stove.
®
Gas Stove by REGENCY FIREPLACE PRODUCTS .
2
Hampton® H35-2 Direct Vent Freestanding Gas Stove
21” (533mm)
DIMENSIONS
UNIT DIMENSIONS
* Unit shown with optional side shelves.
38-1/4” (972mm)
26-7/8” (683mm)
28” (711mm)
16-3/4” (425mm)
26-1/4” (667mm)
Hampton® H35-2 Direct Vent Freestanding Gas Stove
25” (835mm)
15-3/8” (391mm)
3
TABLE OF CONTENTSTABLE OF CONTENTS
DIMENSIONS
Unit Dimensions ............................................................3
SAFETY LABEL
Copy of Safety Label .....................................................5
REQUIREMENTS
Specifi cations ................................................................7
Information for Mobile Homes After First Sale ...............7
INSTALLATION
General Safety Information............................................9
Installation Checklist ......................................................9
Clearances to Combustibles..........................................9
Locating YourGas Stove ..............................................10
Manufactured Mobile Home Additional Requirements 10
Combustion and Ventilation Air....................................10
Optional Fan Installation ..............................................10
Venting Introduction .....................................................11
Installation Precautions ...............................................11
Safety Precautions for The Installer ............................11
Vent Restrictor Position ...............................................11
Exterior Vent Terminal Locations .................................12
4” x 6-5/8” Rigid Pipe ..................................................13
Cross Reference Chart only ........................................13
Rigid Pipe Venting Systems ........................................15
45o Elbow for Straight Horizontal Terminations ...........16
Venting Arrangements .................................................16
Vertical Termination With Co-linear Flex System .........20
DV Stove Horizontal Termination Vent Kit ...................21
Dura-Vent Termination Kit ............................................23
Horizontal Installations ................................................24
Rigid Vent system ........................................................24
Vertical Termination .....................................................25
Rigid Vent system ........................................................25
Converting Chimney to Direct Vent System ................27
Cathedral Ceilings .......................................................28
High Elevation .............................................................28
Gas Connection ...........................................................28
Aeration Adjustment ....................................................29
Gas Pipe Pressure Testing ..........................................29
Conversion from NG to LP ..........................................30
Conversion Kit to Lower BTU Rating ...........................34
Optional Brick Panel ....................................................35
Log Set Installation ......................................................35
Double DoorRemoval ..................................................36
Optional side shelves installation ................................37
Wiring Diagrams ..........................................................38
Wall Thermostat ..........................................................39
Remote Control ..........................................................39
OPERATING INSTRUCTIONS
Operating Instructions .................................................40
Lighting Procedure ......................................................40
Shutdown Procedure ...................................................40
First Fire ......................................................................40
Final Check..................................................................40
Copy of the Lighting Plate Instructions .......................41
Adjusting Flame Height ...............................................41
Automatic Convection Fan Operation..........................41
Normal Operating Sounds of Gas Appliances .............42
MAINTENANCE
Maintenance Instructions.............................................42
General Vent Maintenance ..........................................43
Log Replacement ........................................................43
Glass Replacement .....................................................43
Fan Maintenance .........................................................43
Removing Valve ...........................................................44
Installing Valve Assembly ............................................44
PARTS
Main Assembly ............................................................45
Burner & Log Assembly ...............................................46
WARRANTY
Warranty ......................................................................47
4
444
Hampton® H35-2 Direct Vent Freestanding Gas Stove
SAFETY LABEL
Listed: VENTED GAS FIREPLACE HEATER / FOYER AU GAZ À ÉVACUATION
Certifi ed for/Certifi ée pour: CANADA and U.S.A. WN# 16478 Tested to: CGA 2-17-M91, ANSIZ21.88a-2007/CSA 2.33a-2007
MAY BE INSTALLED IN MANUFACTURED (MOBILE) HOMES AFTER FIRST SALE
DO NOT REMOVE THIS LABEL / NE PAS ENLEVER CETTE ÉTIQUETTE
Minimum supply pressure Manifold pressure High Manifold pressure Low Maximum Input Minimum Input Orifi ce size Altitude
Minimum supply pressure Manifold pressure High Manifold pressure Low Maximum Input Minimum Input Orifi ce size Altitude
5" WC/C.E. (1.25 kPa)
3.8" WC/C.E. (0.94 kPa)
1.1" WC/C.E. (0.27 kPa) 36,000 Btu/h (10.55 Kw/h) 18,000 Btu/h (5.28 Kw/h) #33 DMS (2.87mm) 0-4500 ft/pi (0-1372m)
Pression d'allimentation minimum Pression à la tubulure d'échappement élevée Pression à la tubulure d'échappement basse Débit Calorifi que maximum Débit Calorifi que minimum Dimensions de l’orifi ce L’altitude
Pression d'allimentation minimum Pression à la tubulure d'échappement élevée Pression à la tubulure d'échappement basse Débit Calorifi que maximum Débit Calorifi que minimum Dimensions de l’orifi ce L’altitude
FACTORY EQUIPPED FOR NATURAL GAS
Model:H35-NG2
Convertible to 30,000 Orifi ce Size Maximum Input Minimum Input Altitude
#37 DMS 30,000 Btu/h (8.78 Kw/h) 14,300 Btu/h (4.19 Kw/h) 0-4500 ft/pi (0-1372m)
Dimensions de l'orifi ce Débit Calorifi que maximum selon Débit Calorifi que minimum selon L’altitude
Dimensions de l'orifi ce Débit Calorifi que maximum selon Débit Calorifi que minimum selon L’altitude
FACTORY EQUIPPED FOR PROPANE GAS
Model:H35-LP2
12" WC/C.E. (3.00 kPa) 11" WC/C.E. (2.74 kPa)
2.9" WC/C.E. (0.72 kPa) 34,000 Btu/h (9.97 Kw/h) 17,500 Btu/h (5.13 Kw/h) #51 DMS (1.70mm) 0-4500 ft/pi (0-1372m)
Convertible to 28,500 Btu
Orifi ce Size Maximum Input Minimum Input Altitude
This appliance must be installed in accordance with local codes, if any; if none, follow the National Fuel Gas Code, ANSI Z223.1, or Natural Gas and Propane Installation Code, CSA B149.1. This appliance must be installed in accordance with the Standard CAN/CSA Z240 MH, Mobile Housing, in Canada, or with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280, in the United States, or when such a standard is not applicable, ANSI/NCS­BCS A225.1/NFPA 501A, Manufactured Home Installations Standard or ANSI A119.2 ou NFPA 501C Standard for Recreational Vehicles This appliance is only for use with the type of gas indicated on the rating plate and may be installed in an aftermarket, permanently located, manufactured (mobile) home where not prohibited by local codes. See owner's manual for details. Installer l'appareil selon les codes ou règlements locaux, ou, en l'absence de tels règlements, selon les codes d'installation ANSI Z223.1, Na­tional Fuel Gas Code ou CSA-B149.1 en vigueur. Installer l'appareil selon la norme CAN/CSA-Z240, Série MM, Maison mobiles ou CAN/CSA-Z240 VC, Véhicules de camping, ou la norme 24 CFR Part 3280, Manufactured Home Construction and Safety Standard. Si ces normes ne sont pas pertinentes, utilisez la norme ANSI/NCS­BCS A225.1/NFPA 501A, Manufactured Home Installations Standard, ou ANSI A119.2 ou NFPA 501C Standard for Recreational Vehicles. Cet appareil doit être utilize uniquement avec le type de gaz indiqué sur la plaque signalétique. Cet appareil peut être installé dans une maison préfabriquée ou mobile (É.-U. seulement) installée à demeure si les règlements locaux le permettent. Voir la notice de l'utilisateur pour plus de renseignements. Cet appareil ne peut pas être utilisé avec d'autres gaz sauf si une trousse de conversion certifi ée est fournie. This vented gas fi replace heater is not for use with air fi lters. Ne pas utiliser de fi ltre à air avec ce foyer au gaz à évacuation. For use with glass doors certifi ed with the appliance only Pour utilisation uniquement avec les portes en verre certifi ées avec l'appareil
Electrical supply / Électrique 115VAC, 1.13 A, 60Hz.
NOT FOR USE WITH SOLID FUELS. / NE PAS UTILISER AVEC DU COMBUSTIBLE SOLIDE
FPI Fireplace Products International Ltd. Delta, BC, Canada Made in Canada/Fabrique au Canada 918-840
Minimum Clearances to Combustibles/Degagement Minimum De Materiaux Combustibles Minimum ceiling height from top of unit:36”/914mm Minimum plafond hauteur en haut de l’appareil:
A 6-1/2”/165mm B 6”/152mm
Minimum clearance of Vent Terminal to Outside Corner & Inside Corner: with AstroCap 6"/150mm with Dura-Vent Cap 12"/300mm
C 2" / 50mm E 2"/50mm
Serial No./ No de serie
Model/Modele:
H35-NG2
Model/Modele:
H35-LP2
355
355
#52 DMS 28,500 Btu/h (8.35 Kw/h) 15,000 Btu/h (4.39 Kw/h) 0-4500 ft/pi (0-1372m)
ÉQUIPÉ A L'UISINE POUR GAZ NATURAL
ÉQUIPÉ A L'UISINE POUR GAZ PROPANE
DUPLICATE SERIAL NO.
This is a copy of the label that accompanies each Direct Vent Freestanding Gas Stove. We have printed a copy of the contents here for your review.
COPY OF SAFETY LABEL
Hampton® H35-2 Direct Vent Freestanding Gas Stove
For the State of Massachusetts, installation and repair must be done by a plumber or gasfi tter licensed in the Commonwealth of Massachusetts.
For the State of Massachusetts, fl exible connectors shall not exceed 36 inches in length. For the State of Massachusetts, the appliances individual manual shut-off must be a t-handle type valve.
The State of Massachusetts requires the installation of a carbon monoxide alarm in accordance with NFPA 720 and a CO alarm with battery back up in the same room where the gas appliance is installed.
Left Side Wall
A
B
Horizontal
Pipe
A
Right Side Wall
NOTE: Hampton® units are constantly being improved. Check the label on the unit and if there is a difference, the label on the unit is the correct one.
Left Side Wall
A
Vertical
Pipe
A
Right Side Wall
C
E
E
5
REQUIREMENTS
MA Code - CO Detector
(for the State of Massachusetts only)
5.08: Modifications to NFPA-54, Chapter 10
(2) Revise 10.8.3 by adding the following additional requirements:
(a) For all side wall horizontally vented gas fueled equipment installed in every dwelling, building or structure used in whole or in part for residential purposes, including those owned or operated by the Commonwealth and where the side wall exhaust vent termination is less than seven (7) feet above finished grade in the area of the venting, including but not limited to decks and porches, the following requirements shall be satisfied:
1. INSTALLATION OF CARBON MONOXIDE DETECTORS. At the time of installation of the side wall horizontal vented gas fueled equipment, the installing plumber or gasfitter shall observe that a hard wired carbon monoxide detector with an alarm and battery back-up is installed on the floor level where the gas equipment is to be installed. In addition, the installing plumber or gasfitter shall observe that a battery operated or hard wired carbon monoxide detector with an alarm is installed on each additional level of the dwelling, building or structure served by the side wall horizontal vented gas fueled equipment. It shall be the responsibility of the property owner to secure the services of qualified licensed professionals for the installation of hard wired carbon monoxide detectors
a. In the event that the side wall horizontally vented gas fueled equipment is installed in a crawl space or an attic, the hard wired carbon monoxide detector with alarm and battery back-up may be installed on the next adjacent floor level.
b. In the event that the requirements of this subdivision can not be met at the time of completion of installation, the owner shall have a period of thirty (30) days to comply with the above requirements; provided, however, that during said thirty (30) day period, a battery operated carbon monoxide detector with an alarm shall be installed.
2. APPROVED CARBON MONOXIDE DETECTORS. Each carbon monoxide detector as required in accordance with the above provisions shall comply with NFPA 720 and be ANSI/UL 2034 listed and IAS certified.
3. SIGNAGE. A metal or plastic identification plate shall be permanently mounted to the exterior of the building at a minimum height of eight (8) feet above grade directly in line with the exhaust vent terminal for the horizontally vented gas fueled heating appliance or equipment. The sign shall read, in print size no less than one-half (1/2) inch in size, "GAS VENT DIRECTLY BELOW. KEEP CLEAR OF ALL
OBSTRUCTIONS".
4. INSPECTION. The state or local gas inspector of the side wall horizontally vented gas fueled equipment shall not approve the installation unless, upon inspection, the inspector observes carbon monoxide detectors and signage installed in accordance with the provisions of 248 CMR
5.08(2)(a)1 through 4.
(b) EXEMPTIONS: The following equipment is exempt from 248 CMR 5.08(2)(a)1 through 4:
1. The equipment listed in Chapter 10 entitled "Equipment Not Required To Be Vented" in the most current edition of NFPA 54 as adopted by the Board; and
2. Product Approved side wall horizontally vented gas fueled equipment installed in a room or structure separate from the dwelling, building or structure used in whole or in part for residential purposes.
(c) MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM PROVIDED. When the manufacturer of Product Approved side wall horizontally vented gas equipment provides a venting system design or venting system components with the equipment, the instructions provided by the manufacturer for installation of the equipment and the venting system shall include:
1. Detailed instructions for the installation of the venting system design or the venting system components; and
2. A complete parts list for the venting system design or venting system.
(d) MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM NOT PROVIDED. When the manufacturer of a Product Approved side wall horizontally vented gas fueled equipment does not provide the parts for venting the flue gases, but identifies "special venting systems", the following requirements shall be satisfied by the manufacturer:
1. The referenced "special venting system" instructions shall be included with the appliance or equipment installation instructions; and
2. The "special venting systems" shall be Product Approved by the Board, and the instructions for that system shall include a parts list and detailed installation instructions.
(e) A copy of all installation instructions for all Product Approved side wall horizontally vented gas fueled equipment, all venting instructions, all parts lists for venting instructions, and/or all venting design instructions shall remain with the appliance or equipment at the completion of the installation.
6
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
IMPORTANT MESSAGE
SAVE THESE
INSTRUCTIONS
The Direct Vent Freestanding Gas Stove must be installed in accordance with these instructions. Carefully read all the instructions in this manual fi rst. Consult the building authority having jurisdiction to determine the need for a permit prior to starting the installation.
Note: Failure to follow the instructions could
cause a malfunction of the heater which could result in death, serious bodily injury, and/or property damage. Failure to follow these instructions may also void your fi re insurance and/or warranty.
Note: These instructions take precedence over
Simpson Dura-Vent instructions.
SPECIFICATIONS
Fuels: H35-NG2 is approved for use with natural
gas.
H35-LP2 is approved for use with
liquefi ed petroleum gases (propane).
Electrical: 120V A.C. system. Circulation Fan: Variable speed, 125/75. Log Sets: Ceramic bre, 7 per set.
INFORMATION FOR
MOBILE /
MANUFACTURED HOMES
AFTER FIRST SALE
This Hampton® product has been tested and listed by ITS T esting Services as a Direct V ent Wall Furnace to the following standards: CGA-2.17-M91, and ANSI Z21.88b-2007/CSA
2.33b-2007. This Direct Vent System Appliance must be
installed in accordance with the manufacturer's installation instructions and the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280, or the current Standard of Fire Safety Criteria for Manufactured Home Installations, Sites, and Communities ANSI/NFPA 501A, and with CAN/CSA Z240-MH Mobile Home Standard in Canada.
This appliance installation must comply with the manufacturer's installation instructions and local codes, if any. In the absence of local codes follow the current National Fuel Gas Code, ANSI Z223.1 and the current National Electrical Code ANSI/NFP A 70 in the U.S.A., and the current CAN/CSA B149.1 Gas Installation Code and the current Canadian Electrical Code CSA C22.1 in Canada.
This Hampton® Mobile/Manufactured Home Listed appliance comes factory equipped with a means to secure the unit.
Vent System: Coaxial (6-5/8" outer / 4" inner liner) rigid fl ue and termination cap.
The efficiency rating of the appliance is a product thermal efficiency rating determined under continuous operating conditions and was determined independent of any installed system.
This Hampton® Mobile/Manufactured Home listed appliance comes equipped with a dedicated #8 ground lug to which an 18 gauge copper wire from the steel chassis ground must be attached.
This appliance may only be installed in an aftermarket permanently located, manufactured (USA only )or mobile home, where not prohibited by local codes.
This appliance is only for use with the type of gas indicated on the rating plate. This appliance is not convertible for use with other gases, unless a certifi ed kit is used.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
7
INSTALLATION
BEFORE YOU ST ART
Safe installation and operation of this appliance requires common sense, however, we are required by the Canadian Safety Standards and ANSI Stand­ards to make you aware of the following:
INSTALLATION AND REPAIR SHOULD BE DONE BY AN AUTHORIZED SERVICE PERSON. THE APPLIANCE SHOULD BE INSPECTED BEFORE USE AND AT LEAST ANNUALLY BY A PROFESSIONAL SERVICE PERSON. MORE FREQUENT CLEANING MAY BE REQUIRED DUE TO EXCESSIVE LINT FROM CARPETING, BEDDING MATERIAL, ETC. IT IS IMPERATIVE THAT CONTROL COMPARTMENTS, BURNERS AND CIRCULATING AIR PASSAGEWAYS OF THE APPLIANCE BE KEPT CLEAN.
DUE TO HIGH TEMPERATURES, THE APPLIANCE SHOULD BE LOCATED OUT OF TRAFFIC AND AWAY FROM FURNITURE AND DRAPERIES.
CLOTHING OR OTHER FLAMMABLE MATERIAL SHOULD NOT BE PLACED ON OR NEAR THE APPLIANCE.
1) Provide adequate clearances for servicing, proper operation and around the air openings into the combustion chamber.
2) The appliance must be installed on a fl at, solid, continuous surface (e.g. wood, metal, concrete). This may be the fl oor, or it can be raised up on a platform to enhance its visual impact. The appliance may be installed on carpeting, tile, wood fl ooring or other combustible material, because the appliance's base extends the full width and depth of the appliance. The Direct Vent Freestanding Gas Stove can be installed in a wide variety of ways and will fi t nearly any room layout. It may be installed in a recessed position, framed out into the room, or across a corner.
WARNING: FAILURE TO INSTALL THIS APPLIANCE CORRECTLY WILL VOID YOUR WARRANTY AND MAY CAUSE A SERIOUS HOUSE FIRE.
CHILDREN AND ADULTS SHOULD BE ALERTED TO THE HAZARDS OF HIGH SURFACE TEMPERATURES, ESPE­CIALLY THE FIREPLACE GLASS, AND SHOULD STAY AWAY TO AVOID BURNS OR CLOTHING IGNITION.
YOUNG CHILDREN SHOULD BE CARE­FULLY SUPERVISED WHEN THEY ARE IN THE SAME AREA AS THE APPLI­ANCE. TODDLERS, YOUNG CHILDREN AND OTHERS MAY BE SUSCEPTIBLE TO ACCIDENTAL CONTACT BURNS. A PHYSICAL BARRIERS IS RECOMMEND­ED IF THERE ARE AT RISK INDIVIDUAL IN THE HOUSE. TO RESTRICT ACCESS TO A FIREPLACE OR STOVE, INSTALL AN ADJUSTABLE SAFETY GATE TO KEEP TODDLERS, YOUNG CHILDREN AND OTHER AT RISK INDIVIDUALS OUT OF THE ROOM AND AWAY FROM HOT SURFACES.
3) The Direct Vent Freestanding Gas Stove is approved for alcove installations, which meet the clearances listed in the "Clearance to Combustibles" section. This unit is approved for manufactured home installations, see the "Manufactured Mobile Home Additional Require­ments" section and the "Venting Arrangement" section for the required vent arrangements. If installed into a manufactured home the unit must be bolted down to the fl oor.
4) This appliance is Listed for bedroom installations when used with a Listed Millivolt Thermostat. Some areas may have further requirements, check local codes before installation.
5) This appliance is Listed for Alcove installations, maintain minimum Alcove clearances as follows, minimum width of 40" (1016mm), a maximum depth of 36" (914mm), and minimum ceiling height of 64" (1626mm) from fl oor to ceiling.
6) We recommend that you plan your installation on paper using exact measurements for clearances and fl oor protection before actually installing this appliance. Have a qualifi ed building inspector review your plans before installation.
8
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
GENERAL SAFETY
INFORMATION
1) The appliance installation must conform with
local Canadian Electrical Code.
2) The appliance when installed, must be electri­cally grounded in accordance with local codes, or in the absence of local codes with the cur­rent National Electrical Code, ANSI/NFPA 70 or CSA C22.1 Canadian Electrical Code.
3) The appliance should be inspected for shipping damage before use and serviced annually by a professional service person. More frequent cleaning may be required due to excessive lint from carpeting, bedding material, etc. It is imperative that control compartments, and circulating air passageways of the appliance be kept clean and free from excessive lint from carpeting.
4) See general construction and assembly in­structions. The appliance and vent should be enclosed when installed in or passing through a living area, where children may come in contact with it.
5) This appliance must be connected to the speci­ ed vent and termination cap to the outside of the building envelope. Never vent to another room or inside a building. Make sure that the vent is fi tted as per the instructions starting in the "Exterior Vent Terminal Loca­tions" section.
6) Inspect the venting system annually for block­age and any signs of deterioration.
7) Venting terminals shall not be recessed into a wall or siding.
8) Any safety glass removed for servicing must be replaced prior to operating the appliance.
2) Install Optional Fan. Refer to the "Optional Fan Installation" section.
3) Set vent restrictors. Refer to the "Vent Restrictor Position" section.
4) Install venting. Refer to the following sections where applicable:
a. Check all venting requirements.
See "Venting Introduction" to "Venting
Arrangements" sections. b. Vertical Termination with Co-linear Flex System c. DV Stove Horizontal Vent Kit d. Dura-Vent Termination Kit.
5) Make gas connections. Refer to the "Gas Connection" section
Test the pilot. Must be as per diagram in the
"Maintenance Instruction" section.
If converting to Propane, make changes prior
see the "Conversion from Natural Gas to Propane" section.
6) Test Gas Pressure. Refer to the "Gas Pipe Pressure Testing" section.
7) Install standard and optional features. Refer to the following sections where applicable:
a. Brick Panels b. Log Set Installation c. Wall Thermostat d. Remote Control e. Optional Side Shelves
8) Final check. Refer to the "Final Check" section.
Before leaving this unit with the customer, the
installer must ensure that the appliance is fi r- ing correctly and operation fully explained
to customer.
CLEARANCES TO
COMBUSTIBLES
The clearances listed are MINIMUM distances. Measure the clearance to both the appliance and the chimney connector. The farthest distance is correct if the two clearances do not coincide.
For example, if the appliance is set as indicated in one of the fi gures but the connector is too close, move the stove until the correct clearance to the connector is obtained.
This appliance may be installed only with the clearances as shown in the situations pictured.
Do not combine clearances from one type of installation with another in order to achieve closer clearances.
This unit can be installed on a solid combustible surface like a wood fl oor. This unit can also be installed directly on carpeting or vinyl.
Use the minimum clearances shown in the dia­grams below:
H35-NG2 & H35-LP2 Clearances
A Side Wall to Unit 6-1/2" / 165 mm B Back Wall to Unit 6" / 152 mm C Vertical Vent Pipe to Back Wall 2" / 50 mm E Unit Corner to Wall 2" / 50 mm Unit Top to Alcove Ceiling 36" / 914 mm
Minimum ceiling height is 36" /914 mm from top of unit.
9) To prevent injury, do not allow anyone who is unfamiliar with the operation to use the replace.
Emissions from burning wood or gas could contain chemicals known to the State of California to cause cancer, birth defects or other reproductive harm.
INSTALLATION
CHECKLIST
1) Locate your appliance. Refer to the following
sections:
a. Clearances to combustibles b. Locating Your Gas Stove c. For venting requirements, see "Venting
Introduction" to "Venting Arrangements"
Section.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
This includes:
1) Clocking the appliance to ensure the correct
ring rate (rate noted on label) after burning appliance for 15 minutes.
2) If required, adjusting the primary air to ensure that the fl ame does not carbon. First allow the unit to burn for 15-20 min. to stabilize.
CAUTION: Any alteration to the product that causes sooting or carboning that results in damage is not the responsibility of the manu­facturer.
9
INSTALLATION
LOCATING YOUR
GAS STOVE
When selecting a location for your stove, ensure that the clearances listed above are met as well as ensuring that there is adequate accessibility for servicing and proper operation.
A) Cross Corner B) Room Divider C) Island D) Flat on Wall E) Flat on Wall Corner F) Flush with Wall/Alcove
For Vent Termination requirements, see the "Ex­terior Vent Terminal Locations" section.
MANUFACTURED
MOBILE HOME
ADDITIONAL
REQUIREMENTS
1) Ensure that structural members are not cut or
weakened during installation.
OPTIONAL FAN INSTALLATION
Fan Kit Contains:
Qty. Description
1 Fan Speed Controller with nut, and
knob.
1 Fan Assembly c/w green wire
attached 1 Power cord 1 Plastic locking grommet
1) Remove the Top Control Panel Assembly
by removing the three screws. Diagram 1.
Diagram 1
2) Remove the nylon hole plug from the control
panel.
3) Install the fan speed controller onto the control
panel and secure with nut. Connect remaining
wire harness wires to speed control. NOTE:
Speed control wires must be in the down posi-
tion when control panel is in place.
4) Push black knob onto speed control.
5) Remove the rear access panel on the back of
the stove by removing the 6 screws. Install the
fan onto pins as per Diagram 2.
7) Install locking grommet to power cord and push through hole in the rear panel and give a 1/4 turn to secure.
NOTE: When running wires, keep them clear
of valve assembly and tubing to avoid tangling of wires and valve.
NOTE: Be careful not to cut wires when passing
through holes in the fi rebox.
8) Run green ground wire from fan and connect
to grounding lug.
9) Connect green power cord ground wire to grounding lug.
10) Run the neutral black wire from power cord and connect to fan motor.
11) Run the live black wire from power cord and connect to speed control wire.
12) Connect the white wire of the wire harness to the fan terminal.
NOTE: Pull excess wire next to fan to avoid
excessive heat from the fi rebox.
2) Ensure proper grounding using the #8 ground
lug provided.
3) Appliance must be anchored to the fl oor with the supplied anchoring methods.
COMBUSTION AND
VENTILA TION AIR
The combustion air from this appliance is drawn from outside the building through the outer fl ue.
Extra provision for combustion air inside the room is not required.
10
Diagram 2
NOTE: Do NOT damage, cut or remove the 3"
aluminum air intake pipes.
Hint for pushing fan down onto pins - rub a bit
of dish soap on the pins so the grommets will slide down more easily. Check to make sure the fan is seated properly on the pins - try to move the fan back and forth.
6) Push power cord through hole in the rear panel 14" - 16" and tie a loose knot in the cord on the inside to prevent the power cord from being pulled out. Diagram 2.
13) Ensure all wires are pulled away from fi rebox to avoid excessive heat and secure with stick-on wire clip.
14) Re-attach control panel with 3 screws, revers­ing step 1. Re-attach rear access panel with 6 screws, reversing step 5.
NOTE: When power cord is plugged in, speed control is in the ON position and stove is burn­ing, allow 10 - 15 minutes for the thermodisc (temperature switch) to activate and turn on the Fan automatically.
WARNING: Electrical Grounding Instructions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
INSTALLATION
PRECAUTIONS
These venting systems are engineered products that have been designed and tested for use with the H35-NG2, and H35-LP2. The warranty will be voided and serious fi re, health or other safety haz- ards may result from any of the following actions:
1) Installation of any damaged Direct Vent com­ponent
2) Unauthorized modifi cation of the Direct Vent System
3) Installation of any component part not
approved by FPI - Fireplace Products International Ltd.
4) Installation other than as instructed by the approved rigid pipe manufacturers and FPI Fireplace Products International Ltd.
Warning: Always maintain required clearances (air spaces) to nearby combustibles to prevent a fi re hazard. Do not fi ll air spaces with insulation.
Be sure to check the vent termination clearance requirements from decks, windows, soffi ts, gas regulators, air supply inlets and public walkways as specifi ed in the "Exterior Vent Terminal Locations" section and in your local building codes.
The gas appliance and vent system must be vented directly to the outside of the building, and never be attached to a chimney serving a separate solid fuel or gas-burning appliance.
Each direct vent gas appliance must use it's own separate vent system. Common vent systems are prohibited.
VENTING
INTRODUCTION
The Horizontal Termination Kit and the rigid pipe venting systems, in combination with the Direct Vent Freestanding Gas Stoves, H35-NG2 and H35-LP2, have been tested and listed as direct vent heater systems by Warnock Hersey.
These units use the "balanced fl ue" technology Co-Axial system. The inner liner vents products of combustion to the outside while the outer pipe draws outside combustion air into the combustion chamber thereby eliminating the need to use heated room air for combustion and losing warm room air up the chimney.
Note: These fl ue pipes must not be connected to any other appliance.
The gas appliance and vent system must be vented directly to the outside of the building, and never be attached to a chimney serving a separate solid fuel or gas burning appliance. Each direct vent gas appliance must use it's own separate vent system. Common vent systems are prohibited.
IMPORTANT
Read all instructions carefully before starting the installation. Failure to follow these instructions may create a fi re or other safety hazard, and will void the warranty. Be sure to check the venting and clear­ance to combustible requirements. Consult your local building codes before beginning installation.
The location of the termination cap must conform to the requirements in the "Exterior Vent Terminal Locations" section.
VENT RESTRICTOR
POSITION
Vent restriction is required for certain venting instal­lations, see the diagrams in "Venting Arrangement" section to determine if they are required for your installation.
To set the Vent restriction as indicated in the dia­grams in the "Venting Arrangement" section, simply loosen the screws and push the vent restrictor plate to the correct position. Tighten the screws.
Horizontal Termination:
Vent Restrictor setting at 36,000 Btu/h
SAFETY PRECAUTIONS
FOR THE INSTALLER
1) Wear gloves and safety glasses for protection.
2) Exercise extreme caution when using ladders
or on roof tops.
3) Be aware of electrical wiring locations in walls and ceilings.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Vent Restrictor setting at 36,000 Btu/h
Vertical Termination:
11
INSTALLATION
EXTERIOR VENT TERMINAL LOCATIONS
1
Minimum Clearance Requirements
A Clearance above grade, veranda, porch, deck, or balcony 12"(30cm) 12"(30cm)
B Clearance to window or door that may be opened 12"(30cm) 9" (23cm)
C Clearance to permanently closed window **
D Vertical clearance to ventilated soffi t located above the terminal within a horizontal distance of 2 feet (61cm)
from the center line of the terminal (check with the local code)
E Clearance to unventilated soffi t 12"(30cm) 12"(30cm)
F Clearance to outside corner: with AstroCap and Vent Riser Termination Caps 6"(15cm) 6"(15cm)
Clearance to outside corner: with all other approved Termination Caps 12"(30cm) 12"(30cm)
G Clearance to inside corner: with AstroCap and Vent Riser Termination Caps 6"(15cm) 6"(15cm)
Clearance to inside corner: with all other approved Termination Caps 12"(30cm) 12"(30cm)
H Clearance to each side of center line extended above meter/regulator assembly 36"(90cm)
J Clearance to service regulator vent outlet 36"(90cm) *
K Clearance to non-mechanical air supply inlet to building or the combustion air inlet to any other appliance 12"(30cm) 9" (23cm)
L Clearance to a mechanical air supply inlet
#3' (91cm) above if within 10' (3m) horizontally.
M Clearance above paved sidewalk or a paved driveway located on public property 84"(2.1m)
N Clearance under veranda, porch, deck, or balcony 12"(30cm)
1
In accordance with current CSA B149.1, Natural Gas and Propane Installation Code
2
In accordance with the current ANSI Z223.1/NFPA 54, National Fuel Gas Code
A vent shall not terminate directly above a sidewalk or paved driveway which is located between two single family dwellings and serves both dwellings.
‡ Permitted only if veranda, porch, deck, or balcony is fully open on a minimum of two sides beneath the fl oor
Clearance in accordance with local installation codes and the requirements of the gas supplier
*
a
3 feet (91cm) within a height of 15 feet (4.5m) above the meter / regulator assembly
b
3 feet (91cm) above - if within 10 feet (3m) horizontally
Canada
22"(56cm) 22"(56cm)
a
72"(1.8m) 36"(90cm)
USA
*
*
*
2
b
12
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
4” X 6-5/8” RIGID PIPE
CROSS REFERENCE CHART ONLY
Components from different Manufacturers may not be mixed. Not All Rigid Pipe components are available directly from FPI.
Description
6” Pipe Length-Galvanized 46DVA-06 4DT-6 N/A 4D6 SV4L6 TC-4DL6
6” Pipe Length-Black 46DVA-06B 4DT-6B N/A 4D6B SV4LB6 TC-4DL6B
7” Pipe Length-Galvanized N/A N/A 4D7 N/A N/A N/A
7” Pipe Length-Black N/A N/A 4D7B N/A N/A N/A
9” Pipe Length-Galvanized 46DVA-09 4DT-9 N/A N/A N/A N/A
9” Pipe Length-Black 46DVA-09B 4DT-9B N/A N/A N/A N/A
12” Pipe Length-Galvanized 46DVA-12 4DT-12 4D12 4D12 SV4L12 TC-4DL1
12” Pipe Length-Black 46DVA-12B 4DT-12B 4D12B 4D12B SV4LB12 TC-4DL1B
18” Pipe Length-Galvanized 46DVA-18 4DT-18 4D18 4D18 SV4LA TC-4DL18
18” Pipe Length-Black 46DVA-18B 4DT-18B 4D18B 4D18B SV4LA TC-4DL18B
24” Pipe Length-Galvanized 46DVA-24 4DT-24 4D24 4D24 SV4L24 TC-4DL2
24” Pipe Length-Black 46DVA-24B 4DT-24B 4D24B 4D24B SV4LB24 TC-4DL2B
36” Pipe Length-Galvanized 46DVA-36 4DT-36 4D36 4D36 SV4L36 TC-4DL3
36” Pipe Length-Black 46DVA-36B 4DT-36B 4D36B 4D36B SV4LB36 TC-4DL3B
48” Pipe Length-Galvanized 46DVA-48 4DT-48 4D48 4D48 SV4L48 TC-4DL4
48” Pipe Length-Black 46DVA-48B 4DT-48B 4D48B 4D48B SV4LB48 TC-4DL4B
60” Pipe Length-Galvanized 46DVA-60 4DT-60 N/A N/A N/A N/A
60” Pipe Length-Black 46DVA-60B 4DT-60B N/A N/A N/A N/A
Adjustable Length 3”-10”-Galvanized N/A N/A N/A 4DAL N/A TC-4DLT
Adjustable Length 3”-10”-Black N/A N/A N/A 4DALB N/A TC-4DLTB
Adjustable Length 7”-Galvanized N/A N/A 4D7A N/A N/A N/A
Adjustable Length 7”-Black N/A N/A 4D7AB N/A N/A N/A
Extension Pipe 8-1/2”-Galvanized 46DVA-08A N/A N/A N/A N/A N/A
Extension Pipe 8-1/2”-Black 46DVA-08AB N/A N/A N/A N/A N/A
Adjustable Length 12”-Galvanized N/A N/A 4D12A N/A SV4LA12 N/A
Adjustable Length 12”-Black N/A N/A 4D12A N/A SV4LBA12 N/A
Extension Pipe 16”-Galvanized 46DVA-16A N/A N/A N/A N/A N/A
Extension Pipe 16”-Black 46DVA-16AB N/A N/A N/A N/A N/A
Simpson
Direct Vent Pro
®
Selkirk
Direct Temp™
American Metal
Products®
Amerivent Direct
Metal-Fab™
Sure Seal
Security
Secure- Vent®
ICC Excel
Direct
45º Elbow-Galvanized 46DVA-E45 4DT-EL45 4D45L N/A N/A TE-4DE45
45º Elbow-Black 46DVA-E45B 4DT-EL45B 4DT-EL45B N/A N/A TE-4DE45B
45º Elbow Swivel-Galvanized See 46DVA-E45 N/A N/A 4D45L SV4E45 N/A
45º Elbow Swivel-Black See 46DVA-E45B N/A N/A 4D45LB SV4EB45 N/A
90º Elbow-Galvanized 46DVA-E90 4DT-EL90S 4DT-EL90S N/A N/A TE-4DE90
90º Elbow-Black 46DVA-E90B 4DT-EL90SB 4DT-EL90SB N/A SV4EBR90-1 TE-4DE90B
90º Elbow, Swivel-Galvanized See 46DVA-E90 N/A N/A 4D90L SV4E90-1 N/A
90º Elbow, Swivel-Black See 46DVA-E90B N/A N/A 4D90LB SV4EB90-1 N/A
90º Starter Elbow, Swivel-Galvanized N/A N/A N/A 4D90A N/A N/A
Adaptor* N/A N/A N/A 4D90L N/A N/A
Ceiling Support N/A 4DT-CS 4DFSP 4DSP SV4SD TE-4DE45
Cathedral Support Box 46DVA-CS 4DT-CSS 4DRSB 4DRS SV4CSB TE-4DE45B
Wall Support/Band 46DVA-WS 4DT-WS/B 4DWS 4DWS SV4BM N/A
Offset Support
Wall Thimble-Black 46DVA-WT 4DT-WT 4DWT 4DWT SV4RSM TE-4DE90
Wall Thimble Support/Ceiling Support 46DVA-DC N/A N/A N/A SV4PF TE-4DE90B
Firestop Spacer 46DVA-FS 4DT-FS 4DFSP 4DFS SV4BF N/A
Trim Plate-Black N/A 4DT-TP 4DFPB 4DCP SV4LA N/A
46DVA-ES (N/A - FPI)
4DT-OS N/A N/A SV4SU N/A
Hampton® H35-2 Direct Vent Freestanding Gas Stove
13
INSTALLATION
Description
Simpson
Direct Vent Pro
®
Selkirk
Direct Temp™
American Metal
Products®
Amerivent Direct
Metal-Fab™
Sure Seal
Security
Secure- Vent®
ICC Excel
Direct
Attic Insulation Shield 12” 46DVA-IS N/A@ FPI N/A 4DAIS12 N/A SV4RSA N/A
Attic Insulation Shield -
Cold Climates 36” N/A N/A 4DAIS12 N/A N/A TM-4AS
Basic Horizontal Termination Kit (A) Disc. 4DT-HKA 4DHTK2 4DHTKA SV-SHK N/A
Horizontal Termination Kit (B) 46DVA-KHA
(Changed Components)
4DT-HKB 4DHTK1 4DHTKB SV-HK N/A
Vertical Termination Kit Disc. 4DT-VKC 4DHTK 4DHTK SV-FK N/A
High Wind Vertical Cap 46DVA-VCH N/A N/A N/A N/A TM-4VT
High Wind Horizontal Cap 46DVA-HC N/A N/A N/A N/A TM-4DHT
Horizontal Square Termination Cap See
46DVA-HC 4DT-HHC 4DHC 4DHT SV4CHC-1 TM-4HT
Vertical Termination Cap 46DVA-VC 4DT-HVC 4DVC 4DVT SV4CGV-1 TM-4VT
Storm Collar 46DVA-08A 4DT-SC 4DSC 4DSC SV4FC TM-SC
Adjustable Flashing 0/12-6/12 N/A 4DT-ST14 4D12S 4DST14 SV4STC14 TF-4FA
Adjustable Flashing 6/12-12/12 N/A 4DT-ST36 4D36S 4DST36 SV4STC36 TF-4FB
Vinyl Siding Standoff 46DVA-VSS 4DT-VS N/A 4DVS SV4VS TM-VSS
Vinyl Siding Shield Plate N/A 4DT-VSP N/A N/A SV4VS N/A
Snorkel Termination 14” 46DVA-VCH N/A N/A N/A N/A TM-4ST14
Snorkel Termination 36” 46DVA-HC N/A N/A N/A N/A TM-4ST36
Restrictor Disk 46DVA-RD N/A N/A N/A N/A TM-4DS
Extended Vertical Termination Cap 46DVA-VCE N/A N/A N/A N/A N/A
Chimney Conversion Kit A (USA only) 46DVA-KCA N/A N/A N/A N/A TM-4CA6
Chimney Conversion Kit B (USA only) 46DVA-KCB N/A N/A N/A N/A TM-4CA7
Chimney Conversion Kit C (USA only) 46DVA-KCC N/A N/A N/A N/A TM-4CA8
Chimney Conversion Kit Masonry (USA only)
46DVA-KMC N/A N/A N/A N/A N/A
Wall Firestop 46DVA-WFS N/A N/A N/A N/A TM-4TR
Colinear Flex Connectors 46DVA-ADF N/A N/A N/A N/A N/A
FPI
946-506/P Vent Guard (Optional) for AstroCap 946-205 Vinyl Siding Shield for Riser Vent Terminal
510-994 Rigid Pipe Adaptor (Must use with all rigid piping) 946-208/P Vent Guard (Optional) for Riser Vent Terminal
640-530/P Riser Vent Terminal 946-523/P AstroCap Horizontal Cap
946-206 Vinyl Siding Standoff for AstroCap
Note: When using Metal-Fab Sure Seal Rigid Piping - please note that the Adaptor (4DDA) must be used in conjunction with FPI Rigid Pipe Adaptor (510-994).
Offset Pipe Selection: Use this table to determine offset pipe lengths.
Pipe Length
(L)
4” x 6-5/8” Venting For specifi c instructions on venting components - visit the
Run (X) Rise (Y)
manufacturers website listed below.
0” (0mm) 4-7/8” (124mm) 13-7/8” (340mm) Simpson Direct Vent Pro: www.duravent.com
6” (152mm) 8” (203mm) 16-1/2” (419mm) Selkirk Direct-Temp: www.selkirkcorp.com
9” (229mm) 10-1/8” (257mm) 18-5/8” (473mm) American Metal Products: www.americanmetalproducts.com
12” (305mm) 12-1/4” (311mm) 20-3/4” (527mm) Metal-Fab Sure Seal: www.mtlfab.com
24” (610mm) 20-5/8” (524mm) 29-1/8” (740mm) Security Secure Vent: www.securitychimneys.com
36” (914mm) 29” (737mm) 37-1/2” (953mm) Industrial Chimney Company: www.icc-rsf.com
48” (1219mm) 37-7/16” (951mm) 45-15/16” (1167mm)
Note: Horizontal runs of vent must be level, or have a 1/4” rise for every 1 foot of run towards the termination. Never allow the vent to run downward - this could cause high temperatures and may present a possible fi re hazard.
14
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Alternate
Horizontal
Termination
Caps
INSTALLATION
RIGID PIPE VENTING SYSTEMS
Horizontal or Vertical Terminations
WARNING:
Do not combine venting components from different venting systems.
However use of the the AstroCapTM and FPI Riser is acceptable with all systems.
This product has been evaluated by Intertek for use with Duravent Direct-Vent Pro, Selkirk Direct-Temp, Ameri Vent Direct venting and Security Secure Vent systems.
When using Rigid Vent other than
Simpson Dura-Vent, 3 screws must be
used to secure rigid pipe to adaptor.
The FPI AstroCap American Metal Products Ameri Vent Direct Vent, Security Secure Vent®, Selkirk Direct-Temp. AstroCapTM is a proprietary trademark of FPI Fireplace Products International Ltd. Dura-Vent® and Direct Vent Pro are registered and/or proprietary trademarks of Simpson Dura-Vent Co. Inc.
TM
and FPI Riser Vent terminal are certifi ed for installations using FPI venting systems as well as Simpson Dura-Vent® Direct Vent Pro,
Hampton® H35-2 Direct Vent Freestanding Gas Stove
15
INSTALLATION
ROTATING 45O ELBOW FOR STRAIGHT HORIZONTAL TERMINATIONS
1) Remove all 4 screws that secure
the elbow to the unit using a 1/4" magnetic nut driver.
Remove all 4 screws
and washers
Horizontal Terminations for All
Venting Systems
The shaded areas in the diagram below show all allowable combinations of vertical runs with horizontal terminations. Maximum one 90O elbow (two 45o elbows equal one 90o elbow). All approved caps listed on page 12 - may be used.
Propane and Natural Gas:
Residential, Manufactured and
Mobile Homes Installations
2) Rotate the elbow 180
3) Secure the elbow by securing
it with the 4 screws.
o
VENTING ARRANGEMENTS
Vertical Terminations Systems for
Residential Manufactured and Mobile Homes
The shaded area in the diagram below shows all allowable combinations of straight vertical and offset to vertical runs with vertical terminations. Maximum two 45o elbows.
If the vent is ENCLOSED in a chase (min. size 9" x 9") maintain a 1-1/4" clearance to combustibles.
May be installed in Manufactured (Mobile) Homes after fi rst sale.
Offset to Vertical Terminations
The venting arrangements diagrammed below, have a min. of 75% (fl ue loss) effi ciency with Fan Off, as required for manufactured homes. (Actual effi ciency may be as high as 85%)
May be installed in Manufactured (Mobile)
Homes after fi rst sale.
NOTE: See "Vent Restrictor Position" section for installation instructions for the Vent Restrictor Position.
16
Hampton® H35-2 Direct Vent Freestanding Gas Stove
HORIZONTAL TERMINATIONS USING RIGID PIPE
The two diagrams show all allowable com­binations of straight horizontal termination using Rigid Pipe. Restrictor position "A". Only a snorkel or FPI Riser vent may be used as shown. No other termination cap is permitted.
INSTALLATION
VENTING ARRANGEMENTS
Venting Arrangements -Straight Horizontal Termination at a De-Rated BTU
The diagrams show all allowable combina­tions of straight horizontal termination using Rigid Pipe. Restrictor position "A". Refer to the "Conversion Kit to Lower BTU Rating" section for de-rating instructions.
Note: If venting this appliance as per the
diagrams shown in the two diagrams, the unit "must" be derated using part #740-950 for NG and part #740-952 for LP . Refer to the conver­sion kit to lower BTU rating section for derating instructions. Also, only a snorkel or FPI Riser vent may be used as shown in the noted diagrams. No other termination cap is permitted.
Dangerous operating conditions will occur if these instructions are not adhered to.
Snorkel Termination
Snorkel Termination
Riser Vent Termination
Riser Vent Termination
Hampton® H35-2 Direct Vent Freestanding Gas Stove
*If this is an outside corner, the minimum dis­tance between the vent and the outside corner is 6” (15cm). See “F” on the diagram in the "Exterior Vent Terminal Locations" section.
17
INSTALLATION
One 90o elbow = Two 45o elbows.
Horizontal Venting with Two (2) 90o Elbows
Option V H + H1
A) 3' Min. 2' Max. B) 4' Min. 3' Max. C) 5' Min. 4' Max. D) 6' Min. 5' Max. E) 7' Min. 6' Max. F) 8' Min. 8' Max.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Position" section.
With these options, maxi­mum total pipe length is 30 feet with minimum of 8 feet total vertical and maximum 8 feet total horizontal.
Please note minimum 1 foot between 90o elbows is required.
Horizontal Venting with Two (2) 90o Elbows
One 90o elbow = Two 45o elbows.
Option H V H + H1
A) 1' Max. 2' Min. 3' Max. B) 2' Max. 3' Min. 5' Max. C) 3' Max. 5' Min. 6' Max. D) 4' Max. 7' Min. 7' Max. E) 5' Max. 9' Min. 8' Max.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Position" section.
With these options, max. total pipe length is 30 feet with min. of 9 feet total vertical and max. 8 feet total horizontal.
Please note min. 1 foot between 90o elbows is required.
H1
H
V
18
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Vertical Venting with Two (2) 90o Elbows
One 90o elbow = Two 45o elbows.
INSTALLATION
Option V H V + V1 A) 1' Min. 3' Max. 2' Min. B) 2' Min. 4' Max. 3' Min. C) 3' Min. 5' Max. 4' Min. D) 4' Min. 6' Max. 5' Min. E) 5' Min. 7' Max. 6' Min.
Lengths do not include elbow indicated Vent restrictor position A (fully open), refer to the "Vent Re-
strictor Position" section.
o
One 90
elbow = Two 45o elbows.
With these options, max. total pipe length is 30 feet with min. of 6 feet total vertical and max. 7 feet total horizontal.
Please note min. 1 foot between 90o elbows is required.
Vertical Venting with Two (2) 90o Elbows
Option H + H1 V A) 2' Max. 2' Min. B) 3' Max. 3' Min. C) 4' Max. 4' Min. D) 5' Max. 5' Min. E) 6' Max. 6' Min.
Lengths do not include elbow indicated Vent restrictor position A (fully open), refer to the
"Vent Restrictor Position" section.
With these options, max. total pipe length is 30 feet with min. of 6 feet total vertical and max. 6 feet total horizontal.
Please note min. 1 foot between 90o elbows is required.
V
H
H1
Hampton® H35-2 Direct Vent Freestanding Gas Stove
19
INSTALLATION
VERTICAL TERMINATION WITH CO-LINEAR FLEX SYSTEM
THE APPLIANCE MUST NOT BE
CONNECTED TO A CHIMNEY FLUE
SERVING A SEPARATE SOLID FUEL
BURNING APPLIANCE.
This appliance is designed to be attached to two 3" (76mm) co-linear aluminium fl ex running the full length of the chimney. See the Venting Arrangements chart below for minimum and maximum fl ue lengths. See chart below for minimum distances from roof. Periodically check that the vent is unrestricted.
Masonry chimneys may take various contours which the fl exible liner will accommodate. However, keep the exible liner as straight as possible, avoid unnecessary bending.
The Air Intake pipe must be attached to the inlet air collar of the termination cap.
Required Parts:
Part # Description
946-529 Co-linear DV Vertical Termination Cap 948-305 3" Flex - 35 ft. 946-563 Co-Axial to Co-Linear Adaptor Kit which contains the following: Co-linear Flex Adaptor (270-585) Outer Pipe (946-257) Inner Pipe Adaptor (946-219)
Venting Arrangements - Vertical Terminations
with Co-linear Flex System for both Residential & Manufactured Homes
into Masonry Fireplaces
The shaded area in the diagram shows the allowable vertical terminations. Note: Must remove 4 screws from stove collar and rotate 180o to have collar facing straight back. Secure into place with 4 screws.
Straight Vertical Terminations
Vent Restrictor set at 1-3/4" open (fully open), Position "A"
20
Hampton® H35-2 Direct Vent Freestanding Gas Stove
DV STOVE HORIZONTAL TERMINATION VENT KIT
DV 2 ft. Stove Vent Kit (Part # 946-116) and DV 4 ft. Stove Vent Kit (Part #946-216) includes all the parts needed to install the H35 Direct Vent unit with minimum horizontal and vertical vent dimensions. For installations that require longer vertical and/or horizontal vents use the Dura-Vent system as shown in the "Dura-Vent Termination Kit" and "Dura-Vent Venting Components" sections.
Qty. Description
1) 1 Rigid Pipe Section (Kit # 946-116: 2 ft. (1.2m) length,
Kit # 946-216: 4 ft. (1.2m) length), 6-1/2" (165mm) inside diameter
2) 1 Flex Liner, compressed aluminium 2 ply liner, 4" (102mm)
inside diameter
3) 4 Spring Spacers
4) 1 90 deg. Elbow
5) 1 Adjustable pipe section 13-1/2" to 24" (343mm x 610mm), 2 pcs.
6) 1 Thimble Cover
7) 1 Wall Thimble (2 pcs.)
8) 1 Adaptor
9) 1 AstroCap Termination Cap
10) 2 Trim Collars
11) 1 Tube of Mill-Pac, high temperature sealant
12) 12 Screws, #8 x 1/2" Self tapping, Stainless Steel
13) 14 Screws, #8 x 1/2" Self tapping, Black
14) 4 Screws #8 x 1-1/2" Drill Point, Black
15) 4 Screws #8 x 1-1/2" Drill Point, Stainless Steel
16) 8 Wood screws #8 x 1"
Required but not included in above Kit: 45o Elbow (Part #: 946-214)
INSTALLATION
Note: a) Liner sections should be con-
tinuous without any joints or seams.
b) This is an approved system,
therefore components in this system must not be substituted for any other manufacturer's products.
DV STOVE HORIZONTAL VENT KIT (#946-116 & #946-216) INSTALLATION
Review the following sequence of instructions which are typical of most installations. The sequence may vary depending on wall thickness. See "Exterior
Vent T erminal Locations" to "V enting Arrange­ments" section for vent location and clearance dimensions, and the "Vent Restrictor Position" section to set the Vent Restrictor to the cor­rect position.
1) Set the unit in its desired location. Check to
determine if wall studs will be in the way of the venting system, adjust location until all clear­ances are met and there are no obstructions.
Note: A 1-1/2"(38mm) clearance around the
outer pipe must be maintained except that only a 1" (25mm) clearance is needed at the termination end.
IMPORTANT: Do not locate termination hood where excessive snow or ice buildup may occur. Be sure to check vent termina­tion area after snow falls, and clear to prevent accidental blockage of vent­ing system. When using snow blow­ers, make sure snow is not directed towards vent termination area.
2) Assemble a trial fi t to determine the vertical
center-line for the vent termination.
a) Cut a 9-1/2" x 9-1/2" (241mm x 241 mm)
square hole on both the interior and exterior wall.
b) Install wall thimbles on both interior and
exterior wall with 4 wood screws (#8 x 1") per thimble.
c) Attach the 2 piece adjustable pipe section
to the vent terminal and slide into position from the exterior. The larger diameter
end of the adjustable pipe goes to the vent terminal.
d) Install the 90o elbow onto the adjustable
pipe to determine the vertical centerline.
Note: if the centerline cannot be met,
the adjustable sections will have to be cut.
e) Cut the 4 ft. section of rigid pipe to length.
Attach the 45o elbow to the rigid pipe, and ensure that the pipe length when cut (with the 45o elbow) will seat onto both the starter collar and the 90o elbow. Crimped
section of rigid pipe seats into the 90o elbow. Only cut the uncrimped side of pipe.
Dismantle all pipe sections including vent
terminal.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
21
INSTALLATION
3) Attach the 4" dia. fl ex liner to the vent terminal ensuring that the fl ex overlaps the collar of the vent terminal by a minimum of 1-3/8"(35mm). Use Mill-Pac to seal and secure with 3 of the #8 x 1/2" screws (stainless steel).
4) Attach the adjustable pipe section to the vent terminal using Mill-Pac and/or high temperature silicone and attach with 3 of the #8 x 1/2" screws (stainless steel).
NOTE: For best results and optimum perform-
ance with each approved venting sys­tem, it is highly recommended to apply “Mill-Pac” sealant (supplied) to every inner pipe connection. Failure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
Note: If installing ter-
mination on a siding covered wall, a vinyl sid- in g standoff or fur- ring strips must be used to ensure that the termination is n o t recessed into the siding. For vinyl siding standoff installation refer to the Dura-Vent Termination instructions.
5) Slide the partially connected pipe and vent
terminal assembly through the wall thimbles (from the exterior into the interior) and secure the cap to the exterior wall with 4 of the supplied screws (#8 x 1-1/2" drill point, stainless steel). Note: pilot holes will need to be drilled through the wall thimble on all 4 corners.
Note: The four screws provided for the vent
cap should be replaced with appropriate fasteners for stucco, brick, concrete, or other types of sidings.
9) Secure the 4" dia. ex liner to the 4" adaptor with
Mill-Pac and 3 of the #8 x 1/2" screws (stainless steel).
10) Slide the decorative Thimble Cover over the pipe sections and secure with 4 screws (#8 x 1-1/2" drill point, black) to the wall.
o
11) Slide the 90
elbow (crimp end up), the 45o elbow and the 4 ft. pipe section (crimp end up) over the 4" dia. fl ex liner.
12) Install the spring spacers onto the pipe sections.
13) Secure the 4" dia. ex liner with adaptor onto
the stove collar. Put a bead of Mill-Pac around the appliance adaptor and secure with 3 screws (#8 x 1/2, stainless steel).
o
14) Attach the 45
elbow onto the starter collar by sealing with Mill-Pac and/or high temperature silicone and securing with 3 of the #8 x 1/2" (black) screws.
15) Attach the pipe section to the 45
o
elbow by sealing with Mill-Pac and/or high temperature silicone and securing with 3 of the #8 x 1/2" screws (black). Pipe seams should be facing the wall.
16) Attach the 90o elbow onto the pipe section by sealing with Mill-Pac and/or high temperature silicone and securing with 3 of the #8 x 1/2" screws (black).
17) Slide the adjustable pipe section onto the 90o elbow. Slide the trim collar over the adjustable pipe sections to cover the joint of the telescopic section.) The fl ex may have to be compressed back in order for the adjustable pipe to properly mate to the elbow. Seal with Mill-Pac and/or high temperature silicone and secure with 3 of the #8 x 1/2" screws (black). Pipe seams facing down.
18) Install the trim collar over the starter collar and secure with a #8 x 1/2" screw (black).
Note: The pipe seam should be facing down.
Note: To make the installation more aestheti-
cally pleasing, we recommend framing out a square that the cap can be mounted on.
22
6) A bead of non-hardening mastic should be run around both the termination and vinyl siding standoff to prevent water from entering and to make a tight seal between the cap and the standoff.
7) Stretch the 4" dia. fl ex liner out fully and get a trial fi t of the liner onto the 4" dia. starter collar.
8) Cut the 4" dia. fl ex liner to the desired size.
Hint: leave an extra 12" to 16" of length, this will
make the fi nal assembly easier to work with.
If the pipe needs to be touched up, use only Stove Brite High T emperature Metallic Black Stove Paint.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
DURA-VENT TERMINATION KIT
INSTALLATION
Planning Y our Dura-Vent
Installation
There are two basic types of Dura-Vent Direct V ent System installations: horizontal termination and ver­tical termination. Confi rm the maximum horizontal run and maximum vertical rise from the diagrams in the "Venting Arrangement" section.
When planning your installation, it will be necessary to select the proper length of vent pipe for your particular requirements. For horizontal installations, determine the minimum clearance from the rear of the unit to the wall. It is also
Dura-Vent Vertical
Termination Installation
Vertical Terminal
Storm Collar
Flashing
important to note the wall thickness. (The wall thimble is suitable for 2 x 4 or 2 x 6 wall construc­tion.) Select the amount of vertical rise desired for "vertical-to-horizontal" type installations.
Warning: Always maintain required clearances (air spaces) to nearby combustibles to prevent a fi re hazard. Do not fi ll air spaces with insulation.
The minimum clearance requirements between the outer wall of the vent pipe and nearby combustible surfaces is 1-1/4 inch. Be sure to check
Dura-Vent Horizontal
Vertical Termination Kit
(D)
Termination Installation
*Horizontal Termination Kit
the vent termination clearance requirements from decks, windows, soffi ts, gas regulators, air sup- ply inlets and public walkways as specifi ed in the "Exterior Vent Terminal Locations" section and in your local building codes.
To determine the length of vent pipe required for vertical installations, measure the distance from the unit fl ue outlet to the ceiling, the ceiling thickness, the vertical rise in an attic or second storey, and allow for suffi cient vertical height above the roof line.
For multi-storey applications, fi re stops are required at each fl oor level. If an offset is needed, additional pipe, elbows and supports will be required.
Do not exceed the maximum number of elbows. One 90o for horizontal terminations and two 45o for vertical termination.
(A)
Cathedral
Ceiling
Support Box
Ceiling Firestop
Round Support Box/Wall Thimble
Pipe Length
*Round Support Box/Wall Thimble
o
*90 Elbow
*24" Pipe Length
*Adj.Pipe Length
Dura-Vent Basic
Horizontal Kit # 46DVA-KHA
1 90o Elbow 1 Wall Thimble Cover 1 Horiz. Sq. Term. Cap
Wall Thimble
(B)
*Horizontal Termination Cap
Vinyl Siding Standoff (Optional)
Alternate
Horizontal
Termination Caps
Hampton® H35-2 Direct Vent Freestanding Gas Stove
23
INSTALLATION
HORIZONTAL
INSTALLATIONS
RIGID VENT SYSTEM
1) Set the unit in its desired location. Check to
determine if wall studs or roof rafters are in the way when the venting system is attached. If this is the case, you may want to adjust the location of the unit.
2) Direct Vent pipe and fi ttings are designed with special twist-lock connections to connect the venting system to the appliance fl ue outlet. A twist-lock appliance adaptor is installed on the unit at the factory. Assemble the desired combination of pipe and elbows to the appliance adaptor with pipe seams oriented towards the wall or ceiling, as much out of view as pos­sible. The fi nal positioning of the pipe and 90o elbow assembly is determined by the mounting orientation of the adaptor on the stove and twist-locked for a solid connection.
Diagram 1:
Hint: Apply
silicone to
female end.
NOTE: For best results and optimum per-
formance with each approved venting system, it is highly recommended to apply “Mill-Pac” sealant (supplied) to every inner pipe connection. Failure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
b) Horizontal runs of vent must be sup-
ported every three feet. Wall straps are available for this purpose.
c) Snorkel Terminations: For installations requiring a vertical rise
on the exterior of the building, 14-inch and 36-inch tall Snorkel Terminations and the Riser Vent as shown in Diagrams 2 & 2a are available. Follow the same installation procedures as used for stand­ard Horizontal Termination. NEVER install the snorkel upside down.
Below Grade Snorkel Installation
If the Snorkel Termination must be installed
below grade, i.e. basement application, proper drainage must be provided to prevent water from entering the Snorkel T ermination. Refer to Vent Manufacturer Installation instructions for details. Do not attempt to enclose the Snorkel within the wall, or any other type of enclosure.
3) With the pipe attached to the stove, slide the stove into its correct location, and mark the wall for a 10" x 10" (inside dimensions) square hole. The center of the square hole should line up with the center line of the horizontal pipe, as shown in diagram 3. Cut and frame the 10 inch square hole in the exterior wall where the vent will be terminated. If the wall being penetrated is constructed of non-combustible material, i.e. masonry block or concrete, a 7" diameter hole is acceptable.
Note: a) Twist-lock procedure: Four indentations,
located on the female ends of pipes and ttings, are designed to slide straight onto the male ends of adjacent pipes and fi ttings, by orienting the four pipe indentations so they match and slide in to the four entry slots on the male ends (Diagram 1). Push the pipe sections completely together, then twist-lock one section clockwise approximately one-quarter turn, until the two sections are fully locked. The female locking lugs will not be visible from the outside on the Black Pipe or fi ttings. They may be located by examining the inside of the female ends.
*As specifi ed in CAN/ CSA B149.1 Installation Code. Local codes or regulations may require different clearances.
Diagram 3
Diagram 2
Diagram 2a
24
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
Note: a) The horizontal run of vent should have
a 1/4 inch rise for every 1 foot of run towards the termination. Never allow the vent to run downward. This could cause high temperatures and may present the possibility of a fi re.
b) The location of the horizontal vent termi-
nation on an exterior wall must meet all local and national building codes, and must not be blocked or obstructed. See diagram in the "External Vent Terminal Locations" section.
4) If installing the vent termination to a wall with vinyl siding, the Vinyl Siding Standoff must be used. Attach the Vinyl Siding Standoff to the Horizontal Vent Termination, but fi rst run a bead of non-hardening mastic around its outside edges, so as to make a seal between vent cap and the standoff. Install the Vinyl Siding Standoff) between the vent cap and the exterior wall and attach with the four wood screws provided. Seal around the Vinyl Siding Standoff on all four sides. Diagram 6. The arrow on the vent cap should be pointing up. Insure that the 1-1/4" clearances to combustible materials are maintained. See diagram 4.
5) Before connecting the horizontal run of vent pipe to the vent termination, slide the black decorative wall thimble cover over the vent pipe, then slide the Wall Thimble over the vent pipe.
6) Slide the appliance and vent assembly towards the wall carefully inserting the vent pipe into the vent cap assembly. It is important that the vent pipe extends into the vent cap a suffi cient distance so as to result in a minimum pipe overlap of 1-1/4 inches. Secure the connection between the vent pipe and the vent cap by attaching the two sheet metal strips extending from the vent cap assembly into the outer wall of the vent pipe. Use the two sheet metal screws provided to connect the strips to the pipe. Bend any remaining portion of the sheet metal strip back towards the vent cap, so it will be concealed by the decorative wall thimble cover. See Diagram 5.
VERTICAL
TERMINATION
RIGID VENT SYSTEM
1) Maintain the 1-1/4" clearances (air spaces)
to combustibles when passing through ceil­ings, walls, roofs, enclosures, attic rafter, or other nearby combustible surfaces. Do not pack air spaces with insulation. Check the "Exterior Vent Terminal Locations" section for the maximum vertical rise of the venting system and the maximum horizontal offset limitations.
Note: If installing termination on a siding
covered wall, a vinyl siding standoff or furring strips must be used to ensure that the termination is not recessed into the siding. The four wood screws provided should be replaced with ap­propriate fasteners for stucco, brick, concrete, or other types of sidings.
Diagram 4
Diagram 5
7) Install wall thimble in the center of the 10" square and attach with wood screws.
8) Slide the decorative wall thimble up to the wall surface being careful not to scratch the paint and attach with screws provided. Apply decorative brass or chrome trim if desired. See Diagram 6.
Diagram 6
Diagram 7
2) Set the gas appliance in its desired loca­tion. Drop a plumb bob down from the ceiling to the position of the appliance fl ue exit, and mark the location where the vent will penetrate the ceiling. Drill a small hole at his point. Next, drop a plumb bob from the roof to the hole previously drilled in the ceiling, and mark the spot where the vent will penetrate the roof. Determine if ceiling joists, roof rafters or other framing will obstruct the venting system. You may wish to relocate the appliance or to offset, as shown in Diagram 8 to avoid cutting load bearing members.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
25
INSTALLATION
Diagram 8
3) T o install the Round Support Box/Wall Thimble in a fl at ceiling, cut a 10 inch square hole in the ceiling centred on the hole drilled in Step 2. Frame the hole as shown in Diagram 9.
Diagram 10: The upper half of the fl ashing is
installed under the roofi ng material and not
nailed down until the chimney is installed.
This allows for small adjustments.
6) Continue to assemble pipe lengths.
Note: If an offset is necessary in the attic to
avoid obstructions, it is important to support the vent pipe every 3 feet, to avoid excessive stress on the elbows, and possible separation. Wall straps are available for this purpose. See Diagram
5.
Galvanized pipe and elbows may be utilized
in the attic as well as above the roof line. The galvanized fi nish is desirable above the roof line due to its higher corrosion resistance.
7) Ensure vent is vertical and secure the base of the fl ashing to the roof with roofi ng rails, slide storm collar over the pipe section and seal with a mastic.
8) Install the vertical termination cap by twist lock­ing it.
Notes: a) For multistorey vertical installations, a Ceil-
ing Fire stop (Part # 46DVA-FS) is required at the second fl oor, and any subsequent oor. Diagram 12. The opening should be framed to 10 " x 10" inside dimensions, in the same manner as shown in Diagram 9.
b) Any occupied areas above the fi rst fl oor,
including closets and storage spaces, through which the vertical vent passes, must be enclosed.
Diagram 9
4) Assemble the desired lengths of black pipe and elbows necessary to reach from the appliance adaptor up though the Round Support Box. Insure that all pipes and elbow connections are in the fully twist-locked position and sealed.
NOTE: For best results and optimum per-
formance with each approved venting system, it is highly recommended to apply “Mill-Pac” sealant (supplied) to every inner pipe connection. Failure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
5) Cut a hole in the roof centred on the small
drilled hole placed in the roof in Step 2. The hole should be of suffi cient size to meet the minimum requirements for clearance to combustibles of 1-1/4". Slip the fl ashing under the shingles (shingles should overlap half the fl ashing) as per Diagram 10.
Continue to add pipe sections through the
ashing until the height of the vent cap meets the minimum height requirements specifi ed in Diagram 11 or local codes. Note that for steep roof pitches, the vertical height must be increased. A poor draft, or down drafting can result from high wind conditions near big trees or adjoining roof lines, in these cases, increasing the vent height may solve the problem.
Diagram 12
Offset Chart
Diagram 11
Roof Pitch Minimum Vent Height Feet Meters at to 7/12 2 0.61 over 7/12 to 8/12 2 0.61 over 8/12 to 9/12 2 0.61 over 9/12 to 10/12 2.5 0.76 over 10/12 to 11/12 3.25 0.99 over 11/12 to 12/12 4 1.22 over 12/12 to 14/12 5 1.52 over 14/12 to 16/12 6 1.83 over 16/12 to 18/12 7 2.13 over 18/12 to 20/12 7.5 2.29 over 20/12 to 21/12 8 2.44
26
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
Termination
Cap
Top Adaptor
Existing
Metal
Chimney
System
4" Aluminum
Flex Pipe
Retro
Connector
Any Simpson
Dura-Vent
black direct vent
pipe plus an
adjustable length
to make a
proper connection.
CONVERTING
CLASS-A METAL
CHIMNEY OR
MASONRY CHIMNEY
TO DIRECT
VENT SYSTEM
There are two different types of direct vent conver­sion systems listed below. Follow the appropriate directions for your installation.
A) Through an existing factory built metal chimney
going through the ceiling: A typical conversion of this type is shown in diagram 1. The concept of direct vent conversion is to connect an adap­tor to an Underwriters Laboratories (UL) listed 4 inch diameter aluminum fl ex pipe which is then passed down through the center of the existing metal chimney system. Three sizes of Top Adaptors are available from Simpson Dura-Vent. The Retro Connector is attached to the bottom of the fl ex pipe. The T op Adaptor and the Retro Connector are attached to the existing chimney with sheet metal screws. The appliance is then connected to the chimney with appropriate black direct vent pipe and an adjustable length section.
B) Through the wall of an existing masonry
chimney: A typical conversion of an existing masonry chimney is shown in Diagram 6. A T op Adaptor and Flashing are used at the top of the masonry chimney. The 4 inch aluminum liner is connected to the adaptor and is passed down the chimney and out through the masonry wall and attached to the Retro Connector . The Retro Connector is attached to the masonry wall and then connected to the direct vent pipe leading to the appliance.
Prior to installation and connection of the vent system to a factory-built or masonry chimney, the chimney must be inspected and thoroughly cleaned by a qualifi ed service person, such as a certifi ed chimney sweep or home inspection service.
Approved for US Installations Only The use of an existing chimney as an air intake is not covered under the ANSI Z21.88a-2007, CSA
2.33a-2007 test methods and the resulting ITS/ WHI product certifi cation. The code Authority Having Jurisdiction must be consulted prior to proceeding with this installation method.
Converting a Factory Built Metal
Chimney
1) Remove the existing chimney cap.
2) Measure the distance from the top end of the
chimney to the bottom of the ceiling support box, add 3" (76mm) to this measurement, and cut a section of the 4" (102mm) fl ex pipe to that length (the fl ex should already be extended to its nominal length).
3) Connect the end of the fl ex pipe section to the underside of the Top Adaptor using 3 sheet metal screws (refer to Diagram 2).
4) Pass the fl ex pipe down through the center of the chimney system, and center the adaptor on the top of the chimney pipe. Drill four 1/8" diameter holes through the adaptor and into the chimney top. Insure that you are in fact, drilling into the metal on the chimney. Twist-lock the T ermination Cap onto the Adaptor (refer to Diagrams 3 and 4).
Diagram 3
Diagram 4
5) Pull the fl ex pipe down through the ceiling support box, until it protrudes approximately 3" (76mm). Connect the fl ex pipe to the Retro Connector by slipping it into the 4-3/4" (121mm) diameter sleeve on the top side of the Con­nector. Use 3 sheet metal screws to assemble these two parts.
6) Push the fl ex pipe back up into the ceiling support box, center the Retro Connector, and attach it to the support box, or decorative sleeve for double wall solid packed pipe, with the sheet metal screws (supplied). The holes in the Retro Connector are pre-punched (refer to Diagram 5).
The direct vent system must not be connected to a damaged factory-built or masonry chimney.
For factory built, zero clearance, and masonry chimneys cleanout doors and caps or plugs for cleanout tee fi ttings and ash dumps shall be secured in place and sealed before installing a Direct Vent system within the chimney.
If the appliance shuts off during operation, contact a qualifi ed service person to determine if a negative pressure and/or leaky chimney condition exists. Do not operate the appliance until the problem is corrected.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Diagram 1
Diagram 2
Diagram 5
7) The connection between the appliance and the Retro Connector may be completed with sections of black direct vent pipe, together with an adjustable length.
27
INSTALLATION
CATHEDRAL CEILINGS
Round Support (RDS) &
Square Support (SQS)
If your home has a cathedral ceiling (no attic space between the ceiling and the roof), install the chimney and support as follows.
1) Situate the chimney in a convenient location as near as possible to the appliance outlet. Cut and frame a hole in the roof for the support. The sides of this hole must be vertical with 1 1/4" (32mm) clearance.
2) Place the support in the opening. Lower it to the correct height as determined by the table and diagram below.
Slope "X"
0/12 - 2/12 4" 2/12 - 7/12 5-1/2" 7/12 - 12/12 6-3/4" 12/12 - 24/12 7-1/2" 24/12+ 12-1/2"
Using a level, make sure the support is verti-
cal. If the support extends above the roof, cut it fl ush with the top of the roof. Nail the support to the frame opening using (8) 3" spiral nails or #8 x 1-1/2" screws.
Note: If you are using a 6" square support you
may fi nd it diffi cult to screw it in place because it is fairly small inside.
Simpson Dura-Vent has provided angle brack-
ets with this support which can be screwed to the outside of the support box and nailed to surrounding framing as required. Use a minimum of four #8 x 1/2" screws per bracket. In some cases these brackets may need to be trimmed (e.g.: to fi t under a fl ashing). Place the Finish Collar around the support and fasten it to the ceiling using the screws provided.
3) Use appropriate roof ashing. Place the ashing under the upper shingles and on top
of the lower shingles approximately half of the ashing should be under the shingles.
4) Assemble the desired lengths of Black Pipe and Elbows necessary to reach from the ap­pliance adaptor up through the support box and fl ashing to proper height as per Diagram 12, local codes or the "Exterior Vent Terminal Locations" section. Ensure that all pipe and elbow connections are in their fully twist lock position.
5) Ensure vent is vertical and secure fl ashing to the roof with roofi ng nails. Slide the storm collar over the pipe section and seal with a mastic.
6) Twist lock the vent cap on to the last section.
Support Extensions - Round (RDSE)
or Square (SQSE)
Steep pitched cathedral ceilings may require the use of a support extension. This piece fi ts down inside the support and can be adjusted to increase the support's length by up to 22" (559mm). The extension is attached to the support using the eight metal screws provided. Be sure there is at least a 2" (51mm) overlap where the extension joins the support.
HIGH ELEVATION
This unit is approved in Canada for altitude to 4500 ft. (CAN/CGA-2.17-M91). For Natural Gas installations above 4500 feet, follow current CAN/ CSA-B149.1.
GAS CONNECTION
The gas connection is a 3/8" NPT 90o elbow. The gas line can be rigid pipe or to make installation easier, use a listed fl exible connector and/or copper tubing if allowed by local codes. Since some mu­nicipalities have additional local codes it is always best to consult with your local authorities and the CAN/CSA B149.1 installation codes.
For USA installations follow local codes and/or the current National Fuel Gas Code, ANSI Z223.1.
When using copper or fl ex connectors use only approved fi ttings. Always provide a union so that gas lines can be easily disconnected for burner and/or valve servicing. Flare nuts for copper lines and fl ex connectors are usually considered to meet this requirement.
IMPORTANT: ALWAYS CHECK FOR GAS LEAKS WITH A SOAP AND WA­TER SOLUTION OR GAS LEAK DE­TECTOR. DO NOT USE OPEN FLAME FOR LEAK TESTING.
Note: Prior to any pressure testing of the gas
supply piping system that exceeds test pressures of 1/2 psig, this appliance must be disconnected from the piping system. If test pressures equal to or less than 1/2 psig are used then this appliance must be isolated from the piping system by closing its individual manual shut-off valve during the testing.
SYSTEM DATA - H35-2
For 0 to 4500 feet altitude
Natural Gas
Max. Input Rating 36,000 Btu/h Min. Input Rating 18,000 Btu/h Orifi ce Size #33 DMS
Convertible to:
Max. Input Rating 30,000 Btu/h Min. Input Rating 14,300 Btu/h Orifi ce Size #37 DMS
Propane
Max. Input Rating 34,000 Btu/h Min. Input Rating 17,500 Btu/h Orifi ce Size #51 DMS
Convertible to:
Max. Input Rating 28,500 Btu/h Min. Input Rating 15,000 Btu/h Orifi ce Size #52 DMS
Supply Pressure Natural Gas min. 5.0" w.c. Propane min. 12.0" w.c.
Manifold Pressure
Natural Gas 3.8" +/- 0.2" w.c. Propane 11" +/- 0.2" w.c.
28
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
AERATION
ADJUSTMENT
The burner aeration is factory set but may need ad­justing due to either the local gas supply, air supply or altitude.
Natural Gas 1/4" (6.4 mm) Propane 3/8" (9.5 mm)
The aeration adjustment gears are located on the right side of the burner box. Remove the Hampton® Logo plate on the right side of the unit to access the adjustment gears.
To adjust the aeration: use the allen key to turn the turning gear which will adjust the air shutter. Open the air shutter for a blue fl ame or close it for a yellower fl ame.
GAS PIPE
PRESSURE TESTING
The appliance must be isolated from the gas sup­ply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig. (3.45 kPa). Disconnect piping from valve at pressures over 1/2 psig.
The manifold pressure is controlled by a regulator built into the gas control, and should be checked at the pressure test point.
Note: To properly check gas pressure, both
inlet and manifold pressures should be checked using the valve pressure ports on the valve.
1) Make sure the valve is in the "OFF" position.
2) Loosen the "IN" and/or "OUT" pressure tap(s),
turning counterclockwise with a 1/8" wide fl at screwdriver.
3) Attach manometer to "IN" and/or "OUT" pres­sure tap(s) using a 5/16" ID hose.
4) Light the pilot and turn the valve to "ON" posi­tion. Read manometer.
5) The pressure check should be carried out with the unit burning and the setting should be within the limits specifi ed on the safety label.
6) When fi nished reading manometer, turn off the gas valve, disconnect the hose and tighten the screw (clockwise) with a 1/8" fl at screwdriver. Note: Screw should be snug,
but not over tightened.
Valve Description
1) Gas on/off knob
2) Manual high/low adjustment
3) Pilot Adjustment
4) Thermocouple Connection
5) Main Operator
6) Outlet Pressure Tap (Manifold Pressure)
7) Inlet Pressure Tap (Supply Pressure)
8) Pilot Outlet
9) Main Gas Outlet
10) Flange Securing Screw Holes
11) Alternative TC Connection Point
12) Thermoelectric Unit
13) Additional Valve Mounting Hole
Clockwise to open,
counter-clockwise to close.
Caution: Carbon will be produced if the air shut­ter is closed too much.
Note: Any damage due to carboning resulting
from improperly setting the aeration controls is NOT covered under warranty.
Note: Aeration Adjustment should only be
performed by an authorized Hampton Installer at the time of installation or service.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
®
29
INSTALLATION
THIS CONVERSION MUST BE DONE BY A QUALIFIED GAS FITTER
CONVERSION KIT #791-969 FROM NG TO LP
IF IN DOUBT DO NOT DO THIS CONVERSION !!
Each Kit contains one LPG Conversion Kit and one DC Sparker Kit.
LPG Conversion Kit Contains: Qty. Part # Description
1 904-529 5/32" Allen Key 1 904-645 Burner Orifi ce #51 1 918-590 Label "Converted to
LPG" 1 908-528 Red "LPG" label 1 910-037 LP Injector (Pilot Orifi ce) 1 918-487 Instruction Sheet
DC Sparker Kit Contains: Qty. Part # Description
1 820-475 Bracket DC Sparker 1 820-476 Bracket DC Sparker 1 904-153 Washer #8 External Star 1 904-330 Nut 8-32 Hex 1 904-438 Plug Nylon 0.750 Hole, Black (for H35 only) 1 904-531 Bushing Split Plastic
0.500 in.
1 904-543 Screw 8-32 x 3/4 Pan
Head 2 904-553 Screw #8 x 1/2 Type "B",
Black Oxide 1 910-073 Spark Generator Battery
Holder 1 910-074 Spark Generator Switch
C/W Wire 1 910-078 Battery Size AA
Energizer En91 2 910-199 Clip Wire Holder 1 910-903 Wire Fan To Power Cord
Ground 30 in. 904-781 Velcro Hook, Black 904-782 Velcro Hook, Black
4) Remove the 2 screws holding the Burner Assembly to the fi rebox base. Push the Burner Assembly to the left and lift out.
Remove the 2 screws, push Burner
Assembly to the left and lift out.
5) Pull off the pilot cap to expose the pilot orifi ce.
6) Unscrew the pilot orifi ce with the allen key and replace with the LP pilot orifi ce in the kit and replace pilot cap.
7) Remove burner orifi ce with a 1/2" wrench and discard. Use another wrench to hold on to the elbow behind the orifi ce.
9) Turn control knob to the “OFF”
position.
10) Remove the black protection cap by
hand from the high-low knob (Fig.1).
Fig. 1
11) Insert a 5/32” or 4mm Allen wrench
into the hexagonal key-way of the screw (Fig. 2), rotate it counter­clockwise until it is free and extract it.
Fig.2
12) Check that the screw is clean and if
necessary remove dirt.
Installation of LPG Conversion Kit:
1) Shut off the gas supply.
2) H35-2: Lift off the Cast Top and remove
the glass front. Also, open up the control panel door.
P90-1: Remove the facade if it is in-
stalled. Remove the glass door (refer to the glass door section in the manual).
3) Remove the logs, embers, and brick panels (if used).
30
13) Flip the screw (Fig. 3).
Burner Orifi ce
8) Reinstall new burner orifi ce LP stamped #51 and tighten.
Fig.3
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
14) Using the Allen wrench as shown in Fig.4, rotate the screw clockwise until snug, do not overtighten.
Fig.4
WARNING!
Do not overtighten the screw.
Recommended to
grip the wrench by the short side.
15
) Verify that if the conversion is from NG
to LPG, the screw must be reassembled with the red o-ring visible (Fig. 5).
17) Reverse steps 4) to 2).
18) Attach clear label "This unit has been
converted to LPG" near or on top of the serial # decal.
19) Replace yellow "Natural Gas" label with red "LPG" label.
Installation of the DC Sparker
for the H35-2 Units Only:
1) Remove the control panel by unscrewing
the 2 screws.
4) Attach the DC sparker generator connector to the valve with a screw.
5) Remove the stove’s rear panel by unscrew-
ing the two screws.
Red o-ring visible
LPG Configuration
Fig.5
16) Reassemble the black protection cap
(Fig. 6).
Fig. 6
WARNING!
Also check that the pilot and main
burner injectors
are appropriate for the gas type.
2) First, remove the Piezo Ignition Wire
from the Piezo Ignitor. Then remove the Piezo Ignitor from the control panel.
6) Attach the ground wire to the grounding stud.
3) Plug up the Piezo hole with the plastic bushing.
Before
After
Hampton® H35-2 Direct Vent Freestanding Gas Stove
31
INSTALLATION
7) Attach the Piezo ignition wire to the DC Sparker.
Piezo
Ignitor
8) Insert both the ground wire and the DC sparker generator wire through the hole of the DC spark heat shield.
11) Attach the DC sparker generator wires to the DC sparker.
12) Install the supplied battery into the DC
Sparker Box by opening the battery compartment.
NOTE: The battery in the DC Sparker
Box will need to be replaced annually.
Battery
Compartment
Installation of the DC Sparker
for the P90 Units Only:
1) Locate the Piezo Ignitor situated at the
side of valve.
Piezo
Ignitor
2) Remove the Piezo Ignitor by unscrewing the nut at the back of the mounting bracket.
Ignitor
Wire
9) Install the plastic bushing over the outside of the hole.
10) Attach the ground wire to the DC spark mounting bracket.
13) Attach the heat shield to the DC sparker, then mount this onto the stove.
Note: We recommend attaching the
DC sparker box to the bottom rear of the stove (or place this in a convenient location, away from the heat source).
14) Tie up the loose wire with the wire clip.
Piezo
Ignitor
3) Disconnect the ignitor wire from the Piezo Ignitor and connect it to the DC Sparker.
DC
Sparker
Ignitor
Wire
4) Connect the DC spark generator wires to the SIT Valve with the screw, which is provided in the kit.
32
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
5) Locate the ground lug at the receptacle box, left of the unit.
6) Connect one end of the supplied green ground wire to the lug with the nut and washer from the kit.
Ground
wire from
kit
9) Plug the DC spark generator wires to the DC Sparker.
10) Connect the ground wire to the DC Sparker mounting bracket.
12) Mount the heat shield to the DC Sparker. Secure into place with the velcro, which is provided in the kit.
13) Find a location which is not too hot and is easy to reach for changing the battery.
14) Tie up the loose wire with the wire clip.
7) Install the 1/2" bushing to the heat
shield.
8) Run the other end of the ground wire and DC spark generator wires through the bushing on the heat shield.
Heat Shield
11) Install the supplied battery into the DC Sparker Box by opening the battery compartment.
NOTE: The battery in the DC Sparker
Box will need to be replaced annually.
Battery
Compartment
15) Check for gas leaks.
16) Check inlet and outlet pressures.
17) Check operation of fl ame control.
18) Check for proper fl ame appearance and
glow on logs.
Installer Notice:
These instructions must
be left with the appliance.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
33
INSTALLATION
NATURAL GAS - KIT #: 740-950 PROPANE - KIT # 740-952
THIS CONVERSION MUST BE DONE BY A QUALIFIED GAS FITTER
IF IN DOUBT DO NOT DO THIS CONVERSION !!
CONVERSION KIT TO LOWER BTU RATING
Natural Gas Conversion Kit 740-950 Contains: Qty. Part # Description
1 904-240 Burner Orifi ce #37 (Natural Gas) 1 918-034 Decal "Converted to 30,000 Btu" 1 918-148 Instruction Sheet
Propane Conversion Kit 740-952 Contains: Qty. Part # Description
1 904-390 Burner Orifi ce #52 (Propane) 1 918-149 Decal "Converted to 28,500 Btu" 1 918-148 Instruction Sheet
1) Shut off the gas supply.
2) Open the front door. Carefully remove the logs and lava rock. (Refer
to manual for more detailed instructions.)
3) Remove burner by removing 2 screws, sliding the burner to the left and lift out. See diagram below.
5) Unscrew the 2 Rear Log Pins and move to the front hole position.
6) Reinstall Rear Log Bracket.
7) Remove burner ori ce with a 1/2" wrench and discard.
Note: Use a magnetic type screwdriver if possible.
4) Remove Rear Log Bracket by removing 2 screws. See diagram below.
34
Burner Orifi ce
8) Reinstall new burner orifi ce (NG stamped #37 or LP stamped #52) and tighten.
9) Reverse steps 3) and 2).
10) Set aeration setting. See settings under aeration adjustment in this
manual.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
Brick Tab
Screw
Brick
Ta b
12) Adjust Vent restrictor setting: To set the Vent restriction as indicated in the diagram, simply loosen the screws and push the vent restrictor plate to the correct position. Tighten the screws.
Unit Btu/h Restrictor Opening
H35 - NG2 30,000 A 1-3/4" (45mm) H35 - LP2 28,500 A 1-3/4" (45mm)
Vent Restrictor setting at Low Btu
for Straight Horizontal Venting
13) Attach the label "This unit has been converted
to..." on top of the Serial # decal over the higher Btu information.
14) Check for gas leaks.
15) Check inlet and outlet pressures.
16) Check operation of ame control. Check for
proper fl ame appearance and glow on logs.
OPTIONAL
BRICK PANEL
4) Before installing the side brick panels, loosen
the screws for the brick tabs enough so that you can slide the brick tabs on to the screws easily but that the tabs are secure. For the location of the side brick tab screws see Diagram 1.
5) Put the side panels in next. Slide them in from
Brick
tab screw
Back brick panel
Diagram 1
the front and push them fl at up against the wall. Be very careful not to scratch them on the fi rebox hardware.
Left
Side
Panel
6) Install the brick tabs (refer to Diagram 2).
Side brick panel
Right
Side
Panel
LOG SET
INSTALLATION
Read the instructions below carefully and refer to the diagrams. If logs are broken do not use the unit until they are replaced. Broken logs can interfere with the pilot operation.
The gas log kit contains the following:
a) 02-43 Rear Log b) 02-56 Middle Left Log c) 02-44 Front Left Log d) 02-46 Left Top Log e) 02-45 Front Right Log f) 02-47 Center Log g) 02-48 Middle Right Log h) Embers i) Lava j) Platinum Embers (supplied with
packaged manual)
A) 02-43 D) 02-46
C) 02-44 B) 02-56
The "02" refer numbers (i.e. 02-43) are
molded into the rear of each log.
1) Carefully remove the logs from the box and unwrap them. The logs are fragile, handle with care - do not force into position.
2) Lift off the Cast T op and remove the glass front (refer to the "Glass Replacement" section in this manual).
F) 02-47
G) 02-48
E) 02-45
1) Remove the cast top and glass front (see Glass
Replacement section in this manual for instruc­tions).
2) Remove the log set if installed.
3) Insert the back brick panel rst by carefully
slipping it between the back wall of the fi rebox and the rear log bracket.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Back Panel
3) Sprinkle the embers on the left and right sides of the fi rebox base.
Diagram 2
Embers Embers
35
INSTALLATION
4) Place Rear Log A)02-43 on the two pins on the rear log support.
A)02-43
Pins on Rear Log Support
5) Place the Middle Left Log B)02-56 on the two pins as shown.
B)02-56
8) Place the Left Top Log D)02-46 on the pin on Log B)02-56 and on top of the cutout on Log A)02-43.
D)02-46
C)02-44
9) Place Front Right Log E)02-45 on the two
pins as shown.
B)02-56
Pin
E)02-45
A)02-43
Cutout
12) Position notch in Front Right Log G)02-48 on Log F)02-47 and push the bottom right edge against the bracket on the burner tray.
A)02-43
G)02-48
F)02-47
E)02-45
Notch
G)02-48
Side View
Bracket
6) Sprinkle some lava rock just in front of B) 02-56 on the burner holes.
B)02-56
lava rock
7) Place Front Left Log C)02-44 onto the 2 front pins as shown.
C)02-44
10) Place the lava rock in the area between the left and right logs, leaving a space in the middle for log (F) 02-47.
Separate platinum embers and place on
and around the lava rock. Avoid stacking platinum embers.
11) Place the notch in Center Log F)02-47 over
Log E)02-45 and across the cutout on Log A)02-43.
F)02-47
A)02-43
The bottom right edge of Log G)02-48 must
sit snugly against the bracket. (Front Log
02-45 has been removed so that the bracket
13) T est fi re to ensure proper light off (make sure fl ame fl ows smoothly from one end of burner to the other. If there is any fl ame hesitation, check that area for any blockage of the burner port.
C)02-44
D)02-46
B)02-56
can be seen.)
G)02-48
F)02-47
A)02-43
E)02-45
DOUBLE DOOR
REMOVAL
1) Remove the right door by unfastening the
2 right hinges (2 screws per hinge).
Repeat for the left door.
36
Notch
E)02-45
Cutout
Hampton® H35-2 Direct Vent Freestanding Gas Stove
n
e
OPTIONAL SIDE SHELVES INSTALLATION
INSTALLATION
1) Lift off the Cast Top.
2) Assemble side shelf.
a) Attach front support to the underside of the side shelf with 2
screws as shown below.
9) Re-install the Glass Front and Cast Top.
3) Flip assembled shelf over - line up the bracket on the unit as
shown below.
Note: Orient the shelf so the support bracket is to the front of the unit.
Front
Support Bracket
Line up to this edg
4) Tighten screws (installed from step 2C) to secure the shelf - as show below.
.
b) Attach bracket to the underside of the side shelf with 2
screws as shown below.
Note: Do not tighten screws all the way.
c) Install 2 screws partially onto bracket in locations shown below - in preparation for installation.
5) Repeat steps 2- 4 for the other side.
6) Re-install the Cast Top.
7) After Cast top has been installed - the gap between the side shelf
and cast top can be adjusted by sliding it in or out. Once in fi nal position - tighten 2 screws (shown in step 2b) as shown below.
8) Repeat on other side.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
37
INSTALLATION
WIRING DIAGRAMS
If any of the original wires as supplied with the appliance must be replaced, it must be replaced with CSA type SEW (200oC) or its equivalent.
This heater does not require a 120V A.C. supply for operation. In case of a power failure, the burner switch and the optional remote control/ thermostat will continue to operate. However, a 120V A.C. power supply is needed for the fan/ blower operation.
For NATURAL GAS Units and Units NOT Equipped with DC Spark Boxes
Caution: Ensure that the wires do not touch any hot surfaces and are away from sharp edges.
CAUTION: Label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous operation.
WARNING: Electrical Grounding
Instructions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug.
38
Hampton® H35-2 Direct Vent Freestanding Gas Stove
INSTALLATION
For PROPANE Units and Units Equipped with DC Spark Boxes*
*For installation of the DC Spark Box refer to the LP Conversion instructions in this manual.
WALL THERMOSTAT
A wall thermostat may be installed if desired. Connect the wires as per the wiring diagrams. Note that the wires are connected to the "TH" on the gas valve. Use table below to determine the maximum wire length:
Note: Preferable if the thermostat is installed on an interior wall.
Hampton® offers an optional programmable thermo­stat but any 250-750 millivolt rated non-anticipator type thermostat that is CSA, ULC or UL approved may be used.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
CAUTION
Do not connect the millivolt
wall thermostat wires
to the 120V wires.
Thermostat Wire Table
Recommended Maximum Lead Length
(Two-Wire) When Using Wall
Thermostat (CP-2 System)
Wire Size Max. Length
14 GA. 50 Ft.
16 GA. 32 Ft.
18 GA. 20 Ft.
20 GA. 12 Ft.
22 GA. 9 Ft.
REMOTE CONTROL
Use the Hampton® Remote Control Kit approved for this unit. Use of other systems may void your warranty.
The remote control kit comes with a hand held transmitter, a receiver and a wall mounting plate.
1) Choose a convenient location on the wall to install the receiver and the receptacle box (protection from extreme heat is very important). Run wires from the fi replace to that location, use Thermostat Wire T able.
39
OPERATING INSTRUCTIONS
2) Connect the wires as per the wiring diagram
below.
CAUTION
Do not connect the
millivolt remote control wires
to the 120V wires.
3) Install 3 AAA alkaline batteries in transmitter
and 4 AA alkaline batteries in the receiver. Install the receiver and its cover in the wall. Switch the remote receiver to "remote" mode. The remote control is now ready for operation.
FINAL CHECK
Before leaving this unit with the customer, the installer must ensure that the appliance is fi ring correctly. This includes:
1) Clocking the appliance to ensure the cor­rect fi ring rate (rate noted on label) at 15 minutes.
2) If required, adjusting the primary air to ensure that the fl ame does not carbon. First allow the unit to burn for 15 min. to stabilize.
3) Check for proper draft.
CAUTION
Any alteration to the product that causes sooting or carboning that results in damage to the exterior facia is not the responsibility of the manufacturer.
OPERATING
INSTRUCTIONS
1) Read and understand these instructions
before operating this appliance.
2) Check to see that all wiring is correct and enclosed to prevent possible shock.
3) Check to ensure there are no gas leaks.
4) Make sure the glass in the door frame is
properly positioned. Never operate the ap­pliance with the glass removed. Never strike the glass or slam the door shut.
5) Verify that the venting and cap are unob­structed.
seen when lighting the unit - the logs have been incorrectly positioned.
7) The unit should never be turned off, and on again without a minimum of a 60 second wait.
LIGHTING
PROCEDURE
IMPORTANT
To ignite or reignite the pilot,
the door to the fi rebox must
be opened.
Only when the pilot holds, without pressure being applied to the control knob, should the door to the fi rebox be closed. The unit must never be operated with the glass or door open.
NOTE: For all propane units and units equipped with electric spark boxes, see "Copy of Lighting Plate Instructions" sec­tion for more details.
IMPORTANT: Gas on/off knob cannot be turned from "PILOT" to "OFF" unless it is partially depressed.
1) Turn stove OFF using the Burner "ON/OFF"
switch remote or thermostat.
2) Turn gas control knob so indicator points to "OFF" position and allow 5 minutes for any gas in the combustion chamber to escape.
3) Turn gas control knob counterclockwise so indicator points to the "PILOT" position. Depress the gas control knob fully. Depress the igniter button several times until the pilot lights. After approximately one minute, release the gas control knob. The pilot fl ame should continue to burn. If the pilot does not remain lit, repeat operation allowing a longer period before releasing gas control knob.
4) When the pilot stays lit, turn the gas knob further counterclockwise to the "ON" position.
5) Use the thermostat or remote control to turn on the unit.
6) Rotate the fl ame height regulator to adjust the ame height higher or lower.
SHUTDOWN
PROCEDURE
1) Use the thermostat or remote control to turn off
the main burner.
2) Turn the main gas control clockwise to the "OFF" position to turn off the pilot (push knob in slightly).
3) Turn off all electric power to appliance if service is to be performed.
FIRST FIRE
The FIRST FIRE in your stove is part of the paint curing process. T o ensure that the paint is properly cured, it is recommended that you burn your fi replace for at least four (4) hours the fi rst time you use it with the fan on. When fi rst operated, the unit will release an odour caused by the curing of the paint and the burning off of any oils remaining from manufactur­ing. Smoke detectors in the house may go off at this time. Open a few windows to ventilate the room for a couple of hours. The glass may require cleaning.
DO NOT A TTEMPT TO CLEAN THE GLASS WHILE IT IS STILL HOT!
Note: When the glass is cold and the appliance
is lit, it may cause condensation and fog the glass. This condensation is normal and will disappear in a few minutes as the glass heats up.
DO NOT BURN THE APPLIANCE WITH­OUT THE GLASS FRONT IN PLACE.
During the fi rst few fi res, a white fi lm may develop on the glass front as part of the cur­ing process. The glass should be cleaned or the fi lm will bake on and become very diffi cult to remove. Use a non-abrasive cleaner and NEVER clean the glass while it is hot.
6) Verify log placement. If the pilot cannot be
40
40
Hampton® H35-2 Direct Vent Freestanding Gas Stove
OPERATING INSTRUCTIONS
1) Push in gas control knob slightly and turn to “PILOT” position.
2) Push in control knob all the way and hold in untilthe pilot lights up. Continue to hold the control knob in for about 20 seconds after the pilot is lit. Release knob.
3) Push in gas control knob slightly and turn to "ON" position.
4) Turn ON the flame switch.
2) Wait fi ve (5) minutes to clear out any gas. If you then smell gas STOP! follow “B” in the safety information above on this label. If you don’t smell gas, go to the next step.
3) Turn knob on gas control counterclockwise to “PILOT”.
4) Pu sh in control knob all the way and hold in. Immediately push black button on spark igniter until pilot lights. Continue to hold the control knob in for about 1/2 minute after the pilot is lit. Release knob and it will pop back up. Pilot should remain lit. If it goes out, repeat steps 3) and 4). If
knob does not pop up when released, stop and immediately call
your service technician or gas supplier.
If the pilot will not stay lit after several tries, turn the gas control
knob to “OFF” and call your service technician or gas supplier.
5) Turn gas control knob counterclockwise to “ON”.
6) Us e rocker switch to operate main burner.
DO NOT REMOVE THIS INSTRUCTION PLATE
FOR YOUR SAFETY READ BEFORE LIGHTING
A) This appliance has a pilot which must be lighted by hand, following the instructions below exactly
.
B) BE FORE LIGHTING smell all around the appliance area for gas. Be sure to smell next to the fl
oor because some gas is heavier than
air and will settle on the floor.
WHAT TO DO IF YOU SMELL GAS
- Do not try to light any appliance
- Do not touch any electric switch, do not use any phone in your building
- Immediately call your gas supplier from a neighbors phone. Follow the gas supplier’s instructions.
- If you cannot reach your gas supplier, call the fire department.
C) Us
try to
repair it, call a qualified service technician. Force or attempted repair may result in a fire or explosion.
D) Do not use this appliance if any part has been under water. Immediately call a qualified service technician to inspect the appliance and
to replace any part of the control system and any gas control which has been under water.
E) This appliance needs fresh air for safe operation and must be installed so there are provisions adequate combustion + ventilation air.
918-474b
OFF
WARNING: If you do not follow these instructions exactly, a fireor explosion may result causing property damage,
or additional information consult a qualified installer, service agency or gas supplier.
LIGHTING INSTRUCTIONS
TO TURN OFF GAS APPLIANCE
THERMOPILE ELEMENT THERMO­ELECTRIQUE
PILOT BURNER VEILLEUSE
1/
NFPA 54, or Natural Gas and Propane Installation Codes, CSA B149.1. (Australia: A S5601-2004, New Zealand: NZS 5261)
FOR UNITS NOT EQUIPPED WITH ELECTRIC SP
ARK:
. Keep burner
appliance.
STOP! Read the safety information above on this label.
FOR ALL PROP
ANE UNITS
AND
UNITS EQUIPPED WITH ELECTRIC SPARK BOXES:
1)
Push in gas control knob slightly and turn clockwise
to “OFF”. Knob cannot be turned from “PILOT” to “OFF” unless knob is pushed in slightly. Do not force.
1) Turn off
the flame switch.
2) Push in the gas control knob slightly a
nd turn clockwise to “OFF”. Do not force.
3) Turn off all electric power to the applianc
e if service is to be perfor
med.
You may shut off
the pilot during prolonged non use periods to conserve fuel.
l
COPY OF THE LIGHTING PLATE INSTRUCTIONS
Hampton® H35-2 Direct Vent Freestanding Gas Stove
ADJUSTING FLAME
HEIGHT
Y our heater has an adjustable fl ame to tailor the look and heat output to your specifi c needs. It is adjusted by turning the fl ame adjustment dial on the gas control valve.
Turn clockwise to adjust the fl ame higher, coun- terclockwise for a lower fl ame.
AUTOMATIC
CONVECTION
FAN OPERATION
The fan operates automatically - turn the knob at the top right rear corner to adjust to the desired speed. The fan will turn on as the stove comes up to operating temperature. After the unit has been turned off and the unit cooled to below a useful heat output range the fan will shut off automatically.
4141
MAINTENANCE
NORMAL OPERATING
SOUNDS OF
GAS APPLIANCES
It is possible that you will hear some sounds from your gas appliance. This is perfectly normal due to the fact that there are various gauges and types of steel used within your appliance. Listed below are some examples. All are normal operating sounds and should not be considered as defects in your appliance.
Blower:
Hampton® gas appliances use high tech blowers to push heated air farther into the room. It is not unusual for the fan to make a "whirring" sound when ON. This sound will increase or decrease in volume depending on the speed setting of your fan speed control.
Burner Tray:
The burner tray is positioned directly under the burner tube(s) and logs and is made of a differ­ent gauge material from the rest of the fi rebox and body. Therefore, the varying thicknesses of steel will expand and contract at slightly different rates which can cause "ticking" and "cracking" sounds. You should also be aware that as there are temperature changes within the unit these sounds will likely re-occur. Again, this is normal for steel fi reboxes.
Blower Thermodisc:
When this thermally activated switch turns ON it will create a small "clicking" sound. This is the switch contacts closing and is normal.
2) Clean glass (never when unit is hot), appliance, and door with a damp cloth. Never use an abrasive cleaner.
3) The heater is fi nished in a porcelain fi nish or with a heat resistant paint and should only be refi nished with heat resistant paint (not with wall paint).
Never use an abrasive cleaner on the porcelain
nish as it may scratch the surface.
4) Make a periodic check of burner for proper posi­tion and condition. Visually check the fl ame of the burner periodically, making sure the fl ames are steady; not lifting or fl oating. If there is a problem, call a qualifi ed service person.
5) CAUTION: Label all wires prior to disconnec­tion when servicing controls. Wiring errors can cause improper and dangerous operation.
6) The appliance and venting system must be inspected before use, and at least annually, by a qualifi ed fi eld service person, to ensure that the fl ow of combustion and ventilation air is not obstructed.
During the annual service call, the burners
should be removed from the burner tray and cleaned. Replace the embers but do not block the pilot.
7) Keep the area near the appliance clear and free from combustible materials, gasoline, and other fl ammable vapours and liquids.
CLOTHING OR OTHER FLAMMA­BLE MATERIAL SHOULD NOT BE PLACED ON OR NEAR THE APPLI­ANCE.
CAUTION: ANY SAFETY SCREEN OR GUARD REMOVED FOR SERV­ICING AN APPLIANCE MUST BE REPLACED PRIOR TO OPERATING THE APPLIANCE.
8) Each time the appliance is lit, it may cause con-
densation and fog the glass. This condensation and fog is normal and will disappear in a few minutes as the glass heats up.
Never operate the appliance without the
glass properly secured in place.
9) Periodically check the pilot ames. Correct
ame pattern has three strong blue fl ames: 1 owing around the thermopile and 1 around the
thermocouple, and 1 fl owing across the rear of the burner (it does not have to be touching the burner).
Note: If you have an incorrect fl ame pattern,
contact your Hampton® dealer for further instructions.
Pilot Flame:
While the pilot fl ame is on it can make a very slight "whisper" sound.
Gas Control Valve: As the gas control valve turns ON and OFF, a dull clicking sound may be audible, this is normal operation of a gas regulator or valve.
Unit Body/Firebox: Different types and thicknesses of steel will expand and contract at different rates resulting in some "cracking" and "ticking" sounds will be heard throughout the cycling process.
MAINTENANCE
INSTRUCTIONS
1) Always turn off the valve before cleaning. For
relighting, refer to lighting instructions. Keep the burner and control compartment clean by brushing and vacuuming at least once a year. When cleaning the logs, use a soft clean paint brush as the logs are fragile and easily dam­aged.
WARNING: CHILDREN AND ADULTS SHOULD BE ALERTED TO THE HAZARDS OF HIGH SURFACE TEMPERATURE AND SHOULD ST AY AW AY TO A VOID BURNS OR CLOTH­ING IGNITION. YOUNG CHILDREN SHOULD BE CAREFULLY SUPER­VISED WHEN THEY ARE IN THE SAME ROOM AS THE APPLIANCE.
DO NOT USE THIS APPLIANCE IF ANY PART HAS BEEN UNDER WA­TER. IMMEDIA TEL Y CALL A QUALI­FIED SERVICE TECHNICIAN TO INSPECT THE APPLIANCE AND TO REPLACE ANY P ART OF CONTROL SYSTEM AND ANY GAS CONTROL WHICH HAS BEEN UNDER WATER.
Top View of pilot fl ame
Incorrect fl ame pattern will have small, probably yellow fl ames, not coming into proper contact with the rear of the burner or thermopile.
Top View of pilot fl ame
42
Hampton® H35-2 Direct Vent Freestanding Gas Stove
MAINTENANCE
GENERAL VENT
MAINTENANCE
Conduct an inspection of the venting system semi­annually. Recommended areas to inspect as follows:
1) Check the V enting System for corrosion in areas that are exposed to the elements. These will appear as rust spots or streaks, and in extreme cases, holes. These components should be replaced immediately.
2) Remove the Cap, and shine a fl ashlight down the Vent. Remove any bird nests, or other foreign material.
3) Check for evidences of excessive condensa­tion, such as water droplets forming in the inner liner, and subsequently dripping out the joints, Continuous condensation can cause corrosion of caps, pipe, and fi ttings. It may be caused by having excessive lateral runs, too many elbows, and exterior portions of the system being ex­posed to cold weather.
4) Inspect joints, to verify that no pipe sections or ttings have been disturbed, and consequently loosened. Also check mechanical supports such as Wall Straps, or plumbers' tape for rigidity.
LOG REPLACEMENT
The unit should never be used with broken logs. Turn off the gas valve and allow the unit to cool before opening door to carefully remove the logs. The pilot light generates enough heat to burn someone. If for any reason a log should need replacement, you must use the proper replacement log. The position of these logs must be as shown in the diagram under Log Installation.
2) Open the 2 latches of the Glass Front.
3) Lift the Glass Front Assembly up.
Latches
4) Remove the glass and replace with the new glass.
FAN MAINTENANCE
If your fan requires maintenance or replacement, access to the fan is through the rear access panel on the back of the unit. NOTE: the unit MUST
NOT be operated without the fan access panel securely in place and correctly sealed.
IMPORTANT: These fans collect a lot of dust from within your home. Ensure you maintain these fan motors on a regular basis by vacuum­ing out the fan squirrel cages, around the motor, and around the grills on the back of the stove.
WARNING:
Electrical Grounding Instruc-
tions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug.
IMPORTANT
Disconnect power supply
before servicing
To remove fan:
1) Unplug or disconnect power source to stove.
2) Remove the 6 screws holding the access panel
in place.
Note: Improper positioning of logs may create
carbon build-up and will alter the unit’s performance which is not covered under warranty.
GLASS
REPLACEMENT
Your stove is supplied with high temperature, 5 mm Neoceram ceramic glass that will withstand the highest heat that your unit will produce. In the event that you break your glass by impact, purchase your replacement door from an authorized Hampton dealer only, and follow our step-by-step instructions for replacement.
1) Lift off the Cast Top.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
®
5) Replace the door and Cast Top.
Replacement Part # 940-324 Glass
WARNING: Do not operate appliance with glass panel removed, cracked or broken. Replacement of the glass should be done by a licensed or quali­ ed service person.
Note: Wearing gloves will protect your hands
while handling glass.
3) Unclip the black and white wires from the fan
motor.
4) Lift fan off of the 2 pins, tip back and pull through rear panel. Do not tear or damage the fl ex pipe when removing the fan. Disconnect the green ground wire from the right side of the fan as soon as you can reach it.
43
MAINTENANCE
Replacing the Fan:
Reverse the above steps (1 - 4). Make sure the fan wires and the ground wire are reattached.
Hint for pushing fan down onto pins - rub a bit of dish soap on the grommet so it will slide more easily onto the pin. Check to make sure the fan is seated properly on the pins - try to move the fan back and forth, there should be no noise, if there is check that the grommets haven't come loose.
3) Disconnect gas line to stove.
4) Disconnect 3/8" NPT pipe from 90o elbow on
valve.
5) Disconnect the two (2) switch wires from valve.
6) Disconnect piezo wire.
7) Lift off the Cast Top and lift out the front door.
8) Carefully remove the logs, embers and rock-
wool.
9) Remove burner (see diagram below).
11) Carefully lift the burner tray assembly out.
12) To replace the burner tray assembly, simply
reverse these instructions.
To remove valve from valve assembly , continue.
13) Remove two (2) thermopile wires.
14) Remove thermocouple with a 9 mm (metric)
wrench.
REMOVING VALVE
If your valve requires maintenance or replace­ment, use the following instructions:
Note: Always close off the gas supply before
removing the valve.
1) If optional fan is installed, disconnect power
source to stove.
2) Remove access panel.
Note: Use a
magnetic type screwdriver if possible.
10) Remove all 18 screws holding the burner tray assembly in place.
15) Remove pilot nut with an 11 mm wrench.
16) Remove valve to ori ce nut with a 13/16" wrench.
17) Remove inlet pipe with pipe wrench. Note
orientation of 90o elbow.
18) Remove two (2) phillips head M5 screws on each side of the valve.
19) Remove valve and remove gas out 90o brass tting. Note orientation of fi tting.
INSTALLING
V ALVE ASSEMBLY
1) T o install a new valve assembly , reverse instruc-
tions for removing valve. See assembly steps 1-12.
2) Check for leaks and manifold pressure. See Gas Pressure Test instructions.
3) T o reinstall valve, reverse instructions for remov-
ing valve assembly, steps 13-19.
44
Hampton® H35-2 Direct Vent Freestanding Gas Stove
Part #
Description
1) 740-20** Casting - Top
3) 740-21** Casting - Left Side
4) 740-22** Casting - Right Side
5) 740-23** Casting - Front
6) 740-25** Casting - Double Door -L 740-26** Casting - Double Door -R
9) 740-24** Casting - Leg
12) 948-219 Hampton® Logo Plate
15) 904-209 Concealed Hinge
16) 740-066 Cast Door Catch - Top
740-542 Front Door Assembly
18) 740-051 Door Support
19) 740-055 Door Frame
22) 41225 Gasket - Tadpole
23) 940-324/P Replacement Glass
24) 740-056 Glass Bracket
25) 948-255 Latch
26) 740-548 Relief Door Assembly
27) 740-059 Gasket - Mounting Relief
39) * Firebox Baffl e Restrictor Assembly
44) 730-029 Restrictor
45) 740-048 Baffl e for Firebox
46) * Heat Exchanger Assy
47) * Transition Box Assy Top Relief Door Assembly
50) W260260 Top Relief Frame Gasket
51) 942-117 Top Relief Frame
52) W260280 Top Relief Plate Gasket
53) 290-021 Top Relief Plate
54) * Capscrew 1/4 x 1-3/4 NC
55) * Gasket - Transition Box/Air Passage
56) W842051 Gasket - Upper Air Passage Top
57) W260108 Gasket - Upper Air Passage Bottom
58) 630-009 Gasket - Lower Air Passage
59) * Upper Air Passage Assy
17
16
5
MAIN ASSEMBLY
Part #
61) 945F Direct Vent Adaptor Rear Panel Assembly
114) * Wire Tie Wrap
115) * Wire Tie Mount Button
118) 910-897 High Temperature Wire
119) * Grommet for Power Cord
134) 740-049 Rear Panel
135) 260-037 Rear Control Panel
136) 910-241 Burner ON/OFF Switch
137) * Hole Plug 0.375
138) 630-021 Fan Access Panel
139) 910-233 Fan Thermodisc Auto On/Off 908-106 Decal-Rear Control Panel
260-917 Fan Assembly (Option)
141) 910-331/P Fan Blower
143) 910-330 Fan Speed Control (120 V)
144) 904-569 Knob - Fan Speed Control 910-794 Power Cord (120 V)
44
45
19
Description Part #
Harness - Fan End
3
48
46
25
44
39
18
24
23
22
15
27
26
9
9
9
PARTS LIST
Description
918-518 Manual *Note: Not available as a replacement part. **Last digit of part number indicates colour:
1=Charcoal Grey, 5=Majolica Brown, 7=Seaside Sand 8- Midnight Blue
1
54
25
54
53 52
51
50
139
47
56
55
58
9
134
61
57
59
141
4
143
12
114
118
144
137
119
136
135
115
138
6
Hampton® H35-2 Direct Vent Freestanding Gas Stove
45
PARTS LIST
BURNER & LOG ASSEMBLY
Part #
740-574/P Valve Assembly S.I.T. - Natural Gas 740-576/P Valve Assembly S.I.T. - Propane
60) 910-478 Valve S.I.T. - NG/LP 904-689 #33 Orifi ce - N.G. 904-645 #51 Orifi ce - LP
63) 910-190 Piezo Ignitor & Nut
64) 908-672 Control Panel Decal
65) 490-061 Switch Plate 910-897 High Temperature Wire Harness (Fan End) 936-170 Orifi ce Gasket
66) 910-038 Pilot Assy-SIT-3 fl ame-NG 910-039 Pilot Assy-SIT-3 fl ame-LP
67) 730-041 Pilot Holder
68) W840470 Pilot Assembly Gasket
69) * Valve Shield
70) * Valve Bracket
71) * Valve Gasket
72) * Front Support
73) 730-528 Rear Log Bracket Assy
75) 402-935 Log Set 740-572 Ember Package
78) 730-550 Burner Assy 740-546 Base Assembly
79) * Base Plate 740-902 Brick Panel Set Red 740-901 Brick Panel Set Red
Description
83) 400-090 Brick Clip
84) 948-042 Hinge of Valve Access Door
85) 260-056 Valve Access Door
86) 260-565 Air Shutter Gear Assembly - Female
87) 904-700 T-Handle Hex Key 3/16"
88) 630-008 Burner Tray Firebox Gasket
89) 260-560 Air Shutter Gear Assembly
- Male
90) * Burner Box 791-969 Conversion Kit from Natural Gas to Propane *Note: Not available as a replacement part.
83
BRICK PANEL SET
83
46
Hampton® H35-2 Direct Vent Freestanding Gas Stove
WARRANTY
Hampton Fireplace Products are designed with reliability and simplicity in mind. In addition, our internal Quality Assurance Team carefully inspects each unit thoroughly before it leaves our facility. FPI Fireplace Products International Ltd. is pleased to extend this limited lifetime warranty to the original purchaser of a Hampton Product. This warranty is not transferable.
The Warranty: Limited Lifetime
External casting, not directly in contact with the fi re, such as hobs, sides, ash lips, legs, fronts and fi re doors, are covered against cracks and warps resulting from manufacturer defects, parts and subsidized labour* for three (3) years from the date of purchase and parts only thereafter.
The combustion chamber, heat exchanger, burner tubes/pans and logs are covered under the Limited Lifetime Warranty for fi ve (5) years for parts and subsidized labour* and parts only thereafter.
Glass is covered for lifetime against thermal breakage only, parts and subsidized labour* for fi ve (5) years and parts only thereafter from date of purchase.
Electrical and mechanical components such as blowers, switches, wiring, thermodiscs, FPI remote controls, spill switches, thermopiles, thermocouples, pilot assembly components, and gas valves are covered for two years parts and one year subsidized labour* from the date of purchase. Blowers and valves replaced under warranty are considered repairs and continue as if new with appliance. ie. twelve (12) months from original purchase date of appliance with a minimum of three (3) months coverage from date of replacement.
FPI venting components are covered parts and subsidized labour* for three (3) years from date of purchase.
Simpson Dura-Vent venting components are covered by Simpson Dura-Vent Inc. warranty.
Repair/replacement parts purchased by the consumer from FPI after the original coverage has expired on the unit will carry a 90 day warranty, valid with a receipt only. Any item shown to be defective will be repaired or replaced at our discretion. No labor coverage is included with these parts.
Conditions:
Porcelain/Enamel - Absolute perfection is neither guaranteed nor commercially possible. Any chips must be reported and inspected by an authorized dealer within three days of installation. Reported damage after this time will be subject to rejection.
Any part or parts of this unit which in our judgement show evidence of such defects will be repaired or replaced at FPI's option, through an accredited distributor or agent provided that the defective part be returned to the distributor or agent Transportation Prepaid, if requested.
It is the general practice of FPI to charge for larger, higher priced replacement parts and issue credit once the replaced component has been returned to FPI and evaluated for manufacturer defect.
The authorized selling dealer is responsible for all in-fi eld service work carried out on your Hampton product. FPI will not be liable for results or costs of workmanship from unauthorized service persons or dealers.
At all times FPI reserves the right to inspect product in the fi eld which is claimed to be defective.
All claims must be submitted to FPI by authorized selling dealers. It is essential that all submitted claims provide all of the necessary information including customer name, purchase date, serial #, type of unit, problem, and part or parts requested, without this information the warranty will be invalid.
Exclusions:
This limited Lifetime Warranty does not extend to or include paint (charcoal units), porcelain (including pinholes, scratches and minor shade mismatch), door or glass gasketing or trim.
At no time will FPI be liable for any consequential damages which exceed the purchase price of the unit. FPI has no obligation to enhance or modify any unit once manufac­tured. ie. as products evolve, fi eld modifi cations or upgrades will not be performed.
FPI will not be liable for travel costs for service work.
Installation and environmental problems are not the responsibility of the manufacturer and therefore are not covered under the terms of this warranty policy.
Embers, door and glass, gaskets, door handles, paint are not covered under the terms of this warranty policy.
Any unit which shows signs of neglect or misuse is not covered under the terms of this warranty policy.
The warranty will not extend to any part which has been tampered with or altered in any way, or in our judgment has been subject to misuse, improper installation, negligence or accident, spillage or downdrafts caused by environmental or geographical conditions, inadequate ventilation, excessive offsets, negative air pressure caused by mechanical systems such as furnaces, fans, clothes dryer, etc.
Freight damage to stoves and replacement parts is not covered by warranty and is subject to a claim against the freight carrier by the dealer.
FPI will not be liable for acts of God, or acts of terrorism, which cause malfunction of the appliance.
Performance problems due to operator error will not be covered by this warranty policy.
Products made or provided by other manufacturers and used in conjunction with the operation of this appliance without prior authorization from FPI, may nullify your war­ranty on this product.
Any alteration to the unit which causes sooting or carboning that results in damage to the interior / exterior facia is not the responsibility of FPI.
* Subsidy according to job scale as predetermined by FPI.
Hampton® H35-2 Direct Vent Freestanding Gas Stove
47
Hampton® fi replace products are designed with reliability and simplicity in mind. In addition, our internal Quality Assurance Team carefully inspects each unit thoroughly before it leaves our door.
Regency Fireplace Products is pleased to extend this Limited Lifetime Warranty to the original purchaser of a Hampton® Product.
See the inside back cover for details.
Register your Hampton® online at
http://www.hampton-fi re.com
Installer: Please complete the following information
Dealer Name & Address: ______________________________________________ ___________________________________________________________________ Installer: ___________________________________________________________ Phone #: ___________________________________________________________ Date Installed: ______________________________________________________ Serial No.: __________________________________________________________
Hampton is a trademark of FPI Fireplace Products International Ltd. © Copyright 2010, FPI Fireplace Products International Ltd. All rights reserved.
Printed in Canada
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