Қазақстан Республикасы территориясындағы өнім сапасы бойынша наразылықтарды қабылдайтын уәкілетті ұйым:
АҚ «Панасоник Маркетинг СНГ», Қазақстан, 050057, Алматы қ., Тимирязев көш. 42, 30-шы ғимарат
Panasonic ақпарат орталығы:
Тел. +7 (727) 298-09-09 - Алматы мен Орта Азиядан қонырау шалу үшін
8-8000-809-809 - Қазақстан бойынша стационарлы телефондар арқылы тегін
Организация, уполномоченная на принятие претензий по качеству продукции на территории Республики Казахстан:
АО “Панасоник Маркетинг СНГ” Казахстан, 050057 г. Алматы, ул. Тимирязева 42, здание 30.
Информационный центр Panasonic:
‘+7 (727) 298-09-09 -Для звонков из Алматы и Центральной Азии.
8-8000-809-809 -Звонок по Казахстану со стационарных телефонов бесплатный
Импорттаушы
«Панасоник Рус» ЖШҚ, РФ, 115191, Мәскеу қ.,
Большая Тульская к-сі, 11 үй, 3 қабат.
Тел. 8-800-200-21-00
NN-GT261WM_ZP.indb 22014/06/13 17:57:35
Contents
English
Installation and Connection
Safety Instructions4
Important Information - Read Carefully5-6
Parts of your Oven7
Control Panels8
General Guidelines9-10
Containers to Use11-12
Microwave Cooking and Defrosting
NN-GM231W
Setting the Clock/Timer/Child Safety Lock
NN-GT261W/M / NN-GT264M
Microwave Cooking and Defrosting
NN-GT261W/M / NN-GT264M
Grilling16
Combination Cooking17
Auto Weight Defrost
NN-GT261W/M / NN-GT264M
Defrosting Guidelines19
Auto Weight Cook/Reheat Programs
NN-GT261W/M / NN-GT264M
Guidelines for Use20
Auto Weight Cook/Reheat Programs21
Cooking and Reheating Guidelines22
Before Requesting Service23
Care of your Microwave Oven24
Technical Specifications24
2-3
13
14
15
18
20
En-1
NN-GT261WM_ZP.indb 12014/06/13 17:57:35
Installation and Connection
Examine your microwave oven
Unpack the oven, remove all packing material, and
examine the oven for any damage such as dents,
broken door latches or cracks in the door. If you
find any damage, notify your dealer immediately.
Do not install a damaged microwave oven.
Earthing instructions
IMPORTANT: THIS UNIT HAS TO BE PROPERLY
EARTHED FOR PERSONAL SAFETY.
If your AC outlet is not earthed, it is the personal
responsibility of the customer to have it replaced
with a properly earthed wall socket.
Operation voltage
The voltage has to be the same as specified on the
label on the oven. If a higher voltage than specified
is used, it may cause a fire or other damages.
Placement of the Oven
This appliance is intended to be used in household
and similar applications such as:
• staff kitchen areas in shops, offices and other
working environments;
• farm houses;
• by clients in hotels, motels and other residential
environments;
• bed and breakfast type environments.
1. Place the oven on a flat and stable surface,
more than 85 cm above the floor.
The appliance is freestanding type and shall
not be placed in a cabinet.
2. When this oven is installed, it should be easy
to isolate the appliance from the electricity
supply by pulling out the plug or operating a
circuit breaker.
3. For proper operation, ensure a sufficient air
circulation for the oven.
Counter-top use:
a. Allow 15 cm of space on the top of the
oven, 10 cm at the back, 5 cm on one side,
and the other side must be opened more
than 40 cm.
b. If one side of the oven is placed flush to
a wall, the other side or top must not be
blocked.
15 cm
5 cm
Counter-top
4. Do not place this oven near an electric or gas
cooker range.
5. The feet should not be removed.
6. This oven is only for household usage. Do not
use outdoors.
7. Avoid using the microwave oven in high
humidity.
8. The power cord should not touch the outside
of the oven. Keep the cord away from hot
surfaces. Do not let the cord hang over the
edge of a table or work top. Do not immerse
the cord, plug or oven in water.
9. Do not block the air vents on the top and back
of the oven. If these openings are blocked
during operation the oven may overheat. In
this case the oven is protected by a thermal
safety device and resumes operation only after
cooling down.
10. This appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
OPEN
10 cm
En-2
NN-GT261WM_ZP.indb 22014/06/13 17:57:35
Installation and Connection
WARNING
Important Safety Instructions
1. The door seals and seal areas should be
cleaned with a damp cloth.
The appliance should be inspected for damage
to the door seals and door seal areas and if
these areas are damaged the appliance should
not be operated until it has been repaired by a
service technician trained by the manufacturer.
2. Do not attempt to tamper with or make any
adjustments or repairs to the door, control
panel housing, safety interlock switches or any
other part of the oven. Do not remove the outer
panel from the oven which gives protection
against exposure to microwave energy.
Repairs should only be done by a qualified
service person.
3. Do not operate this appliance if it has a
damaged CORD OR PLUG, if it is not working
properly, or if it has been damaged or dropped.
It is dangerous for anyone other than a ser vice
technician trained by the manufacturer to
perform repair service.
4. If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or a similarly qualified person in order to avoid
hazard.
5. Liquids and other foods must not be heated
in sealed containers since they are liable to
explode.
6. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge unless they
have been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
Children should be supervised to ensure that
they do not play with the appliance.
7. WHEN YOUR OVEN REQUIRES SERVICING,
call your local Panasonic engineer (Customer
Support). It is hazardous for anyone other than
a competent person to carry out any service
or repair operation which involves the removal
of a cover which gives protection against
exposure to microwave energy.
Attention!
English
This product is designed to plug to AC power outlet
with (the third) safety earth wire. For your safety, do
not ignore that safety earth wire, because in such
case this product does not provide with conditions
of electric shock defense, fore-saw by product’s
design. You have to ask qualified specialist to install
required outlet as it is shown on the picture.
earth
neutral
phase
earth
phase
neutral
earth
En-3
NN-GT261WM_ZP.indb 32014/06/13 17:57:36
Safety Instructions
Use of your Oven
1. The microwave oven is intended for heating
food and beverages. Drying of food or clothing
and heating of warming pads, slippers,
sponges, damp cloth and similar may lead to
risk of injury, ignition or fire.
2. Before use, check that utensils /containers are
suitable for use in microwave ovens.
3. Do not attempt to use this microwave oven to
dry newspaper, clothing or any other materials.
They may catch on fire.
4. When the oven is not being used, do not store
any objects other than oven accessories inside
the oven in case it is accidentally turned on.
5. The appliance shall not be operated by
MICROWAVE or COMBINATION WITHOUT
FOOD IN THE OVEN.
Operation in this manner may damage the
appliance.
6. The oven lamp must be replaced by a ser vice
technician trained by the manufacturer. Do not
attempt to remove the outer casing from the
oven.
Heater Operation
1. Exterior oven surfaces, including air vents on
the cabinet and the oven door will get hot during
COMBINATION and GRILLING, take care when
opening or closing the door and when inserting
or removing food and accessories.
2. The oven has two heaters situated in the top of
the oven. After using the COMBINATION and
GRILL function, these surfaces will be very
hot. Care should be taken to avoid touching the
heating elements inside the oven.
N.B: After cooking by these modes, the
oven accessories will be very hot.
3. The accessible parts may become hot when
the grill is in use. Children should be kept
away.
In accordance with para. 2 Cl. 5 of the Russian
Federal Law “On consumer rights protection”,
the manufacturer hereby assigns the use period
of the present device to be 7 years from the
date of production under the condition that the
present device is used in strict compliance with
the present manual and applicable technical
standards.
Accessories
The oven comes equipped with a variety of
accessories.
Always follow directions given for use of the
accessories.
Glass Turntable
1. Do not operate the oven without the roller ring
and the glass turntable in place.
2. Never use another type of glass turntable than
the one specially designed for this oven.
3. If the glass turntable is hot, allow to cool before
cleaning or placing in water.
4. The glass turntable can turn in either direction.
5. If the food or cooking vessel on the glass
turntable touches the oven walls and stops the
tray rotating, the tray will automatically rotate in
the opposite direction. This is normal.
6. Do not cook foods directly on the glass
turntable.
Roller Ring
1. The roller ring and the oven floor should be
cleaned frequently to prevent noise and buildup of remaining food.
2. The roller ring must always be used for cooking
together with the glass turntable.
Wire Rack
1. The Wire Rack is used to facilitate browning of
small dishes and help with the good circulation
of the heat.
2. Do not use any metal container directly
on the Wire Rack in COMBINATION with
MICROWAVE.
3. Do not use the Wire Rack in MICROWAVE
mode only.
4. When using the COMBINATION mode, never
place any aluminum or metal container directly
on Wire Rack. Always insert a glass plate or dish
between Wire Rack and the aluminum container.
This will prevent sparking that may damage
the oven.
5. It is not recommended to use Wire Rack when
cooking in the MICROWAVE mode only.
En-4
NN-GT261WM_ZP.indb 42014/06/13 17:57:36
Important Information – Read Carefully
Safety
If smoke or a fire occurs in the oven, press Stop/
Cancel pad or turn TIMER Dial back to zero
position and leave the door closed in order to stifle
any flames.
Disconnect the power cord, or shut off the power at
the fuse or the circuit breaker panel.
Short Cooking Times
As microwave cooking times are much shorter
than other cooking methods it is essential that
recommended cooking times are not exceeded
without first checking the food.
Cooking times given in the cookbook are
approximate. Factors that may affect cooking
times are: preferred degree of cooking, starting
temperature, altitude, volume, size and shape of
foods and utensils used. As you become familiar
with the oven, you will be able to adjust these
factors.
It is better to undercook rather than overcook
foods. If food is undercooked, it can always be
returned to the oven for further cooking. If food is
overcooked, nothing can be done. Always start with
minimum cooking times.
Important.
If the recommended cooking times are
exceeded the food will be spoiled and in extreme
circumstances could catch fire and possibly
damage the interior of the oven.
1.
Small quantities of food.
Take care when heating small quantities of food
as these can easily burn, dry out or catch fire if
cooked too long. Always set short cooking times
and check the food frequently.
Foods low in moisture.
2.
Take care when heating foods low in moisture,
eg bread items, chocolate, popcorn, biscuits
and pastries. These can easily burn, dry out
or catch on fire if cooked too long. We do not
recommend heating foods low in moisture such
as popcorn or poppadoms.
This oven has been developed for food use.
We do not recommend that it is used for heating
non food items such as wheat bags or hot water
bottles.
Christmas Pudding.
3.
Christmas puddings and other foods high in
fats or sugar, eg. jam, mince pies, must not be
over heated. These foods must never be left
unattended as with over cooking these foods
can ignite. See page 22.
Boiled Eggs.
4.
Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens
since they may explode even after microwave
heating has ended.
Foods with Skins.
5.
Potatoes, apples, egg yolk, whole vegetables
and sausages are examples of food with non
porous skins. These must be pierced using a
fork before cooking to prevent bursting.
Liquids.
6.
When heating liquids, eg soup, sauces
and beverages in your microwave oven,
overheating the liquid beyond boiling point can
occur without evidence of bubbling. This could
result in a sudden boil over of the hot liquid.
To prevent this possibility the following steps
should be taken:
a) Avoid using straight-sided containers with
narrow necks.
b) Do not overheat.
c) Stir the liquid before placing the container
in the oven and again halfway through the
heating time.
d) After heating, allow to stand in the oven for
a short time, stirring again before carefully
removing the container.
e) Microwave heating of beverages can
result in delayed eruptive boiling, therefore
care should be taken when handling the
container.
7.
Lids.
Always remove the lids of jars and containers
and takeaway food containers before you
microwave them. If you don’t then steam and
pressure might build up inside and cause an
explosion even after the microwave cooking
has stopped.
Deep Fat Frying.
8.
Do not attempt to deep fat fry in your oven.
English
En-5
NN-GT261WM_ZP.indb 52014/06/13 17:57:36
Important Information – Read Carefully
9. Meat Thermometer.
Use a meat thermometer to check the degree
of cooking of joints and poultry only when
meat has been removed from the microwave.
If undercooked, return to the oven and cook
for a few more minutes at the recommended
power level. Do not leave a conventional meat
thermometer in the oven when microwaving.
Paper, Plastic.
10.
When heating food in plastic or paper
containers, keep an eye on the oven due to the
possibility of ignition. Do not use wire twist-ties
with roasting bags as arcing will occur.
Do not use re-cycled paper products, eg
Kitchen roll unless they say they are specifically
designed for use in a microwave oven. These
products contain impurities which may cause
sparks and/or fires when used.
11.
Reheating.
It is essential that reheated food is served
“piping hot”.
Remove the food from the oven and check
that it is “piping hot”, ie steam is being emitted
from all parts and any sauce is bubbling. (If you
wish you may choose to check the food has
reached 72˚C with a food thermometer – but
remember do not use this thermometer inside
the microwave.)
For foods that cannot be stirred, eg lasagne,
shepherds pie, the centre should be cut with a
knife to test it is well heated through. Even if a
manufacturer’s packet instructions have been
followed always check the food is piping hot
before serving and if in doubt return your food
to the oven for further heating.
12.
Standing Time.
Standing time refers to the period at the end of
cooking or reheating when food is left before
being eaten, ie. it is a rest time which allows
the heat in the food to continue to conduct to
the centre, thus eliminating cold spots.
13.
Keeping Your Oven Clean.
It is essential for the safe operation of the oven
that it is wiped out regularly. Use warm soapy
water, squeeze the cloth out well and use to
remove any grease or food from the interior.
Pay particular attention to the door seal area
and also the areas around the microwave feed
guide situated on the right hand side of the
cavity wall. The oven should be unplugged
when cleaning.
Grilling
14.
The oven will only operate on the GRILL
function with the door closed.
Babies Bottles and Food Jars.
15.
When reheating babies bottles always remove
top and teat. Liquid at the top of the bottle will
be much hotter than that at the bottom and
must be shaken thoroughly before checking
the temperature. The lid must also be removed
from babies food jars, the contents must also
be stirred or shaken before the temperature
is checked. This should be carried out before
consumption to avoid burns. See page 22.
Arcing.
16.
Arcing may occur if a metal container has
been used accidentally, the grill rack has been
damaged, or the incorrect weight of food is
used. Arcing is when blue flashes of light are
seen in the microwave oven. If this occurs,
stop the machine immediately. If the oven
is left unattended and this continues it can
damage the machine. Continue to cook by
GRILL only.
Maximum Weight on Turntable
17.
The maximum weight that can be placed on
the turntable is 3 kg (6 lb 10 oz) (this includes
total weight of food and dish).
En-6
NN-GT261WM_ZP.indb 62014/06/13 17:57:36
Parts of your Oven
1. Do not operate the oven without the roller ring
and glass turntable in place.
2. Only use the glass turntable specifically
designed for this oven. Do not substitute with
any other glass turntable.
3. If glass turntable is hot, allow to cool before
cleaning or placing in water.
4. Do not cook directly on glass turntable.
Always place food in a microwave safe dish.
5. If food or utensils on the glass turntable touch
the oven walls, this will cause the turntable to
stop moving. It will then automatically rotate in
the opposite direction. This is normal. Open
oven door, reposition the food and restart.
6. The glass turntable can rotate in either
direction. The maximum weight that can be
placed on the turntable is 3 kg (6 lb 10 oz) (this
includes total weight of food and dish).
External Air Vents
See-through
Oven Window
Door Safety
Lock System
Grill Element
7. While cooking by MICROWAVE or
COMBINATION the turntable may vibrate. This
will not affect cooking performance.
8. The metal Wire Rack must ONLY be used as
directed for GRILLING and COMBINATION
cooking. Never use this on MICROWAVE only.
Do not use if operating the oven with less than
200g (7oz) of food on a manual Combination
program. FAILURE TO USE ACCESSORIES
CORRECTLY COULD DAMAGE YOUR OVEN.
9. Always refer to instructions for correct
accessories to use on all programs. The
glass turntable and roller ring are the only
accessories used for MICROWAVE cooking.
Glass Turntable
The glass turntable and roller ring are the only
accessories used for Microwave Cooking.
Door Safety
Lock System
Power Supply Cord
English
Microwave
Feed Guide
(Do not remove)
Control Panel
Door Release Pad
Roller Ring
1. The roller ring and oven
floor should be cleaned frequently to
prevent excessive noise.
2. The roller ring must always
be used together with the
glass turntable for cooking.
Caution label is attached on the outside surface.
Wire Rack
Push to open the door.
Opening the door during cooking will stop the
cooking process without cancelling the program.
For NN-GM231W
Cooking continues as soon as the door is closed.
For NN-GT261W/M / NN-GT264M
Cooking resumes as soon as the door is closed and
start is pressed.
En-7
NN-GT261WM_ZP.indb 72014/06/13 17:57:36
NN-GM231W
Control Panels
NN-GT261W/M / NN-GT264M
(4)
(2)
(3)
(6)
(5)
(1)
(1) Timer
(2) Cooking Mode Selection Dial
(3) Microwave Power
(4) Defrost Power
(5) Combination Setting
(6) Grill Setting
Beep Sound (NN-GT261W/M / NN-GT264M):
When a pad is touched correctly a beep will be
heard. If a pad is touched and no beep is heard,
the unit has not or cannot accept the instruction.
At the end of any complete program, the oven will
beep 5 times, and ‘End’ will appear in the display.
* The design of your control panel may vary from
the panel displayed (depending on colour), but the
words on the pads will be the same.
(1)
Авто
(2)
(5)
(6)
(10)
(11)
Микроволны
Автоготовка
Автоменю
Автоготовка/Разогрев
Комбинация
Авторазморозка
Гриль
10110
минминсек
/
Комбинация
Разогрев
БольшеМеньше
1.
Овощи
2.
Рыба
3.
Порция
1.
Замороженная пицца
2.
Замороженная лазанья
3.
Кусочки курицы
1.
Маленькая порция
2.
Большая порция
3.
Хлеб / Пирог
Стоп/Сброс
Комби
Авто
разморозка
Таймер/
Часы
Старт
NN-GT261W
(8)
(7)
(9)
(12)
(1) Display Window
(2) Microwave Power Levels
(3) Grill Pad
(4) Combination Pad
(5) Time Pads
(6) Auto Weight Microwave Programs
(7) Auto Weight Combination Programs
(8) Auto Weight Defrost Pad
(9) Timer/Clock Pad
(10) Weight Selection Pads
(11) Stop/Cancel Pad:
Before Cooking:
one press clears your instructions.
During Cooking:
one press temporarily stops the cooking
program. Another press cancels all your
instructions and the time of day will
appear in the display.
(12) Start Pad
(3)
(4)
En-8
NN-GT261WM_ZP.indb 82014/06/13 17:57:37
General Guidelines
English
STANDING TIME
Dense foods e.g. meat, jacket potatoes and
cakes, require standing time (inside or outside
of the oven) after cooking, to allow heat to finish
conducting to the centre of the food to cook
through completely. Wrap meat joints and jacket
potatoes in aluminium foil while standing. Meat
joints need approx. 10-15 minutes, jacket potatoes
5 minutes. Other foods such as plated meals,
vegetables, fish etc require 2-5 minutes standing. If
food is not cooked after standing time, return to the
oven and cook for additional time. After defrosting
food, standing time should also be allowed.
QUANTITY
Small quantities cook faster than large quantities,
also small meals will reheat more quickly than
large portions.
SPACING
PIERCING
The skin or membrane on some foods will cause
steam to build up during cooking.
These foods must be pierced or a strip of skin
should be peeled off before cooking to allow
the steam to escape. Eggs, potatoes, apples,
sausages etc, will all need to be pierced before
cooking. DO NOT ATTEMPT TO BOIL EGGS IN
THEIR SHELLS.
COVERING
Cover foods with microwave cling film or a lid.
Cover fish, vegetables, casseroles, soups. Do not
cover cakes, sauces, jacket potatoes or pastry
items.
DENSITY
Foods cook more quickly and evenly if spaced
apart. NEVER pile foods on top of each other.
MOISTURE CONTENT
Many fresh foods e.g. vegetables and fruit, vary
in their moisture content throughout the season,
particularly jacket potatoes. For this reason cooking
times may have to be adjusted. Dry ingredients e.g.
rice, pasta, can dry out during storage so cooking
times may differ.
Porous airy foods heat more quickly than dense
heavy foods.
CLING FILM
Cling film helps keep the food moist and the
trapped steam assists in speeding up cooking
times. Pierce before cooking to allow excess steam
to escape. Always take care when removing cling
film from a dish as the build-up of steam will be
very hot.
En-9
NN-GT261WM_ZP.indb 92014/06/13 17:57:37
General Guidelines
SHAPE
Even shapes cook evenly. Food cooks better by
microwave when in a round container rather than
square.
STARTING TEMPERATURE
The colder the food, the longer it takes to heat up.
Food from a fridge takes longer to reheat than food
at room temperature. Food temperature should be
between 5 and 8°C before cooking.
LIQUIDS
All liquids must be stirred before, during and after
heating. Water especially must be stirred before
and during heating, to avoid eruption.
Do not heat liquids that have previously been
boiled. DO NOT OVERHEAT.
CHECKING FOOD
It is essential that food is checked during and
after a recommended cooking time, even if an
AUTO PROGRAM has been used (just as you
would check food cooked in a conventional oven).
Return the food to the oven for further cooking if
necessary.
DISH SIZE
Follow the dish sizes given in the recipes, as these
affect the cooking and reheating times.
A quantity of food spread in a bigger dish cooks
and reheats more quickly.
CLEANING
TURNING AND STIRRING
Some foods require stirring during cooking.
Meat and poultry should be turned after half the
cooking time.
As microwaves work on food particles, keep your
oven clean at all times. Stubborn spots of food can
be removed by using a branded microwave spray
cleaner, sprayed onto a soft cloth. Always wipe the
oven dry after cleaning.
ARRANGING
Individual foods e.g. chicken portions or chops,
should be placed on a dish so that the thicker parts
are towards the outside.
En-10
NN-GT261WM_ZP.indb 102014/06/13 17:57:37
Containers to Use
Choosing the correct container is a very important factor in deciding the success or failure of your cooking.
Quick Check Guide to Cooking Utensils
OVEN GLASSPOTTERY, EARTHENWARE, STONEWARE
Glass that is heat
resistant e.g. Pyrex®, is
ideal. DO NOT USE FOR
GRILLING.
Do not use delicate glass
which may crack due to
the heat from the food. Do
not use lead crystal which
may crack or arc.
CHINA AND CERAMICFOIL/METAL CONTAINERS
Glazed china plates,
saucers, bowls, mugs and
cups can be used if they
are heat resistant.
Porcelain and ceramic
are also ideal. Fine bone
china should only be used
for reheating for short
periods, otherwise the
change in temperature
may crack the dish or
craze the finish. Do not
use dishes with a metal
rim or pattern. Do not use
jugs or mugs with glued
handles, since the glue
can melt in a microwave.
Only use if completely
glazed. Do not use
if partially glazed or
unglazed, as they are able
to absorb water which will
absorb microwave energy,
making the container very
hot and slowing down the
cooking of food.
NEVER ATTEMPT TO
COOK IN FOIL OR
METAL containers – the
microwaves cannot pass
through and the food will
not heat evenly – this may
also damage your oven.
Use wooden kebab sticks
instead of metal skewers.
English
En-11
NN-GT261WM_ZP.indb 112014/06/13 17:57:37
Containers to Use
PLASTIC
Many plastic containers are designed for microwave
use. Only use Tupperware® containers if they are
designed for microwave use. Do not use Melamine
as it will scorch. Do not use plastic for cooking foods
high in sugar or fat or foods that require long cooking
times e.g. brown rice. Never cook in margarine
containers or yogurt pots, as these will melt with the
heat from the food.
DO NOT USE UNDER THE GRILL.
PAPER
Plain white kitchen paper (kitchen towel) can be used for covering
blind pastry cases and for covering bacon to prevent splattering ONLY
USE FOR SHORT COOKING TIMES. NEVER RE-USE A PIECE OF
KITCHEN TOWEL.
Avoid kitchen paper containing manmade fibres. Check that branded
re-cycled kitchen towel is recommended for microwave use. Do not
use waxed or plastic coated cups as the finish may melt in the oven.
Greaseproof paper can be used to line the base of dishes and to cover
fatty foods. White paper plates can be used for SHORT REHEATING
TIMES, ON MICROWAVE ONLY.
WICKER, WOOD, STRAW BASKETS
Do not use these items in your microwave. With continued use and
with prolonged exposure they will crack and could ignite. DO NOT
USE ON ANY COOKING MODE.
CLING FILM
Use microwave cling film to cover food that is to be reheated, or
cooked, ON MICROWAVE ONLY taking care to avoid the film
being in direct contact with the food. DO NOT USE ON GRILL OR
COMBINATION.
ALUMINIUM FOIL
Small amounts of smooth aluminium foil can be used to SHIELD joints of
meat during defrosting and cooking. As the microwaves cannot pass through
the foil this prevents the shielded parts from overcooking or overdefrosting.
The foil must not touch the sides or roof of the oven, as this may cause
arching and damage your oven.
ROASTING BAGS
These are useful when slit up one side to tent a joint of meat when roasting
by power and time. DO NOT USE THE METAL TWISTS SUPPLIED.
En-12
NN-GT261WM_ZP.indb 122014/06/13 17:57:38
Microwave Cooking
for NN-GM231W
The glass turntable must always be in position when using the oven.
Wattage
English
High
Medium
Low
Simmer
Defrost
800 Watts
700 Watts
360 Watts
250 Watts
270 Watts
• Turn dial to select power
level.
• Set cooking time by turning
dial. If the door is already closed
cooking time will begin immediately.
For short cooking times always turn
the dial to 2 mins and then adjust
to time required.
Note:
1. If you wish to check the food during cooking simply open the door. The oven will
automatically stop cooking. To continue cooking, close the door.
2. To stop cooking, turn timer dial to zero position. Cooking time can be reset at any time during
the cooking cycle by turning the timer dial.
3. When food is removed from the oven after cooking is complete, check the timer is in the zero
position.
4. The glass turntable must always be in position when using the oven.
Defrosting
for NN-GM231W
Defrost power is 270 Watts.
• Select Defrost power by turning the
dial.
• Set the defrosting time by turning
the dial. If the door is already closed,
cooking time will begin immediately.
For short cooking times always turn the
dial to 2 mins and then adjust to time
required.
En-13
NN-GT261WM_ZP.indb 132014/06/13 17:57:38
Setting the Clock
for NN-GT261W/M / NN-GT264M
When the oven is first plugged in “88:88” appears in display window.
eg. 11.25am
• Press Pad
twice.
A dot starts to blinking.
Note:
1. To reset time of day, repeat step 1 through to step 3, as above.
2. The clock will keep the time of day as long as the oven is plugged in and electricity is supplied.
3. This is a 24 hour clock, ie 2pm = 14:00.
Press eleven times
(to set hours)
Press twice
(to set 10 mins.)
• Press Time Pads.
Enter time of day by pressing
appropriate Time pads.
The time appears in the display.
If the pad (
is pressed and held, the time will
increase rapidly.
Press five times
(to set 1 mins.)
/ / )
• Press
The colon stops blinking. Time of
day is now locked into the display.
Pad.
Timer
for NN-GT261W/M / NN-GT264M
This feature operates as a minute timer. During operation there is no microwave energy.
• Press the Pad once. Display is blank.
• Set desired time.
Maximum time is 90 minutes.
• Press .
The time in the display will count
down.
Child Safety Lock
for NN-GT261W/M / NN-GT264M
Using this system will make the oven controls inoperable; however, the door can be opened.
Child Lock can be set when the display shows a colon or the time of day.
To Set:To Cancel:
• Press Pad three times
(within 10 seconds).
The time of day will disappear. Actual time will not
be lost. ‘L---’ is indicated in the display.
NN-GT261WM_ZP.indb 142014/06/13 17:57:39
• Press Pad three times
(within 10 seconds).
The time of day will reappear in the display.
En-14
Microwave Cooking and Defrosting
for NN-GT261W/M / NN-GT264M
The glass turntable must always be in position when using the oven.
Wattage
1 Press
2 Presses
3 Presses
4 Presses
5 Presses
High
Defrost
Medium
Low
Simmer
800 Watts
270 Watts
700 Watts
360 Watts
250 Watts
English
• Press the pad.
Select desired power level.
The microwave indicator lights and
the wattage appears in the display.
• Select cooking time by pressing appropriate pads. Your oven
can be programmed for up to
90 minutes in Medium, Low,
Simmer and Defrost power. High
power can be programmed for
30 minutes.
• Press .
The cooking program
will start and the
time in the display
will count down.
Multi-Stage Cooking
The oven has 2 stage cooking, so you can program up to 2 different instructions and the oven will
switch automatically from power to power (Repeat steps 1 and 2 above but only press Start after
both stages have been entered).
Note:
1. Timer Pad can not be programmed in multi-stage cooking.
2. Auto Weight / Defrost can not be programmed in multi stage cooking.
En-15
NN-GT261WM_ZP.indb 152014/06/13 17:57:39
For NN-GM231W
Grilling
• Set Cooking Mode selection dial to Grill
position .
• Set grilling time by turning Timer dial. If
the door is already closed cooking time will
begin immediately.
For NN-GT261W/M / NN-GT264M
• Press Pad.
The grill indicator light
appears in the display.
• Select Cooking time.
Time can be set up to 90 minutes.
• Press .
Note:
1. Place food on grill rack on turntable. Place a heatproof plate (Pyrex®) underneath to catch fat and
drips.
2. Never cover foods when grilling.
3. DO NOT attempt to preheat the grill.
4. The grill will only operate with the oven door closed. It is not possible to use the grill function with the
door open.
5. There is no microwave power on the GRILL only program.
6. Most foods require turning halfway during cooking. When turning food, open oven door and
CAREFULLY remove grill rack using oven gloves.
7. After turning, return food to the oven and close door. For NN-GM231W grill mode will restart when the
oven door is closed. For NN-GT261W/M and NN-GT264M after closing oven door, press START. The
oven display will continue to count down the remaining grilling time. It is quite safe to open the oven
door at any time to check the progress of the food as it is grilling.
8. The grill will glow on and off during cooking - this is normal. Always clean the oven after using the
Grill and before using the microwave or combination.
9. NN-GM231W only: After grill use the thermostat may switch off to prevent overheating. If using
continuously, allow oven to cool between cooking.
CAUTION: The GRILL rack must always be used with the glass turntable in position.
Remove grill rack from oven by holding the rack and heatproof dish firmly. Use oven gloves when
removing accessories. Never touch the outside window or inside metal parts of the door or oven
when taking food in or out due to the high temperatures involved.
En-16
NN-GT261WM_ZP.indb 162014/06/13 17:57:40
For NN-GM231W
Combination Cooking
English
• Set cooking mode selection dial to
combination position +.
• Set cooking time by turning timer dial.
If door is already closed cooking time will
begin immediately.
For NN-GT261W/M / NN-GT264M
• Press pad to select level.
The combination indicator lights
and combination level (1, 2 or 3)
appears in the display.
PressLevelMWGrill
1 press
2 presses
3 presses
When cooking by combination, the microwave power cooks food quickly whilst the grill gives traditional
browning and crisping.
combi 1
combi 2
combi 3
290W
365W
460W
640W
540W
430W
• Select cooking time.
Time can be set up to 90 minutes.
• Press .
Note:
1. The grill rack is designed to be used for Combination and Grilling. Never attempt to use any other
metal accessory except the one provided with the oven. Place a heatproof dish underneath to catch
any fat or drips.
2. Use the grill rack only as described. DO NOT use if operating the oven with less than 200g (7oz) of
food on a manual program. For small quantities do not cook by combination, cook by GRILL ONLY
for best results.
3. Never cover foods when cooking on combination.
4. DO NOT preheat the grill on combination.
5. Arcing may occur if the incorrect weight of food is used, the GRILL rack has been damaged, or a
metal container has been used accidentally. Arcing is flashes of blue light seen in the microwave. If
this occurs, stop the oven immediately.
6. Some foods should be cooked on combination without using the grill rack i.e. Roasts, gratins, pies
and puddings. The food should be placed in a heatproof non-metallic dish and placed directly onto
the turntable.
7. DO NOT use plastic MICROWAVE containers on combination programs (unless suitable for
combination cooking). Dishes must be able to withstand the heat of the top grill - heatproof glass
e.g. Pyrex® or ceramic are ideal. But do not put dishes on grill rack directly under grill.
8. DO NOT use your own metal dishes or tins, as the microwaves will not penetrate the food evenly.
9. NN-GM231W only: After grill use the thermostat may switch off to prevent overheating. If using
continuously, allow oven to cool between cooking.
CAUTION: The GRILL rack must always be used with the glass turntable in position.
Remove grill rack from oven by holding the rack and heatproof dish firmly. Use oven gloves when
removing accessories. Never touch the outside window or inside metal parts of the door or oven
when taking food in or out due to the high temperatures involved.
En-17
NN-GT261WM_ZP.indb 172014/06/13 17:57:40
Auto Weight Defrost
for NN-GT261W/M / NN-GT264M
This feature allows you to defrost bread, meat items and joints of meat automatically once you have
entered in the weight of the food.
• Select desired program.
Press the pad once to select
small pieces, twice to select big
pieces and three times to select
bread/cake.
Auto program number appears
in the display. The auto and
defrost indicators light.
ProgramWeight RangeSuitable Foods
1 Small Pieces200 – 1000g
2 Big Pieces600 – 1600g
3 Bread/Cake100 – 600gCake or Bread.
• Set Weight using the pads. If the up
/ down pad is pressed and held,
the weight will increase / decrease
rapidly.
Small pieces of meat, minced meat, chicken portions, steaks,
chops. Turn at beeps and shield.
Whole chicken, meat joints. Turn at beeps
and shield.
• Press
Remember to stir or turn the
food during defrosting.
.
Meat Items (mince/chops/chicken portions)
NOT SUITABLE FOR SAUSAGES, these can be defrosted manually using Defrost power and time. Chops
and chicken portions should be arranged in a single layer and turned frequently during defrosting. It is
necessary for mince to be broken up frequently during defrosting and this is best carried out in a large
shallow dish.
Meat Joints / Whole Chickens
Whole chickens and meat joints will require shielding during defrosting especially if it is a particularly fatty
piece. This is to prevent food starting to cook on the outside edges. Protect wings, breast and fat with
smooth pieces of aluminium foil secured with cocktail sticks. DO NOT ALLOW THE FOIL TO TOUCH THE
WALLS OF THE OVEN. Standing time of at least 1 hour should be allowed for joints after defrosting.
Bread
This program is suitable for small items which are required for immediate use, they may feel warm straight
after defrosting. Loaves can also be defrosted on this program but these will require standing time to allow
the centre to thaw out. Standing time can be shortened if slices are separated and buns and loaves cut in
half. Items should be turned halfway during defrosting. THIS PROGRAM IS NOT SUITABLE FOR CREAM
CAKES OR DESSERTS e.g. cheesecake.
En-18
NN-GT261WM_ZP.indb 182014/06/13 17:57:41
Defrosting Guidelines
For Best Results:
1. Place foods in a suitable container. Meat joints and chickens should be placed on an upturned saucer
or on a plastic rack if you have one.
2. Check food during defrosting, as foods vary in their defrosting speed.
3. It is not necessary to cover the food.
4. Always turn or stir the food especially when the oven “beeps”. Shield if necessary (see point 6).
5. Minced meat, chops and other small items should be broken up or separated as soon as possible
and placed in a single layer.
6. Shielding prevents food cooking. It is essential when defrosting chickens and joints of meat.
The outside thaws out first, so protect wings /breast and fat with smooth pieces of aluminium foil
secured with cocktail sticks.
7. Allow standing time so that the centre of the food thaws out. (Minimum of 1 hour for joints of meat and
whole chickens).
English
Arrange food in a single layer.Turn or break up food as soon
as possible.
En-19
Shield chickens and joints of
meat .
NN-GT261WM_ZP.indb 192014/06/13 17:57:41
Auto Weight Cook/Reheat Programs
for NN-GT261W/M / NN-GT264M
This feature allows you to cook or reheat foods by setting the weight only. The oven determines the
microwave power level and / or combination level then the cooking time automatically. Select the category
of food and then just enter the weight. The weight is entered in grams.
eg.
• Select desired program by
pressing the pad. The auto
indicator light and the program
number appears in the display.
• Set Weight using the pads. If the up / down pad is pressed
and held, the weight will increase /
decrease rapidly.
/
• Press .
Guidelines for Use
The Auto Weight Programs are designed to take the guesswork out of cooking or reheating your food. They
must ONLY be used for the foods described and within the weight range recommended.
The three foods cooked by selecting the micro cook pad, use microwave power only.
The three foods, cooked by selecting the Combi Cook pad, use the microwave and grill together.
1. Only cook foods within the weight ranges described.
2. Only use the accessories as indicated.
3. DO NOT cover food when using the Combi Cook programs as it will prevent the food browning and
the heat of the grill will melt any plastic covering.
4. Most foods benefit from a STANDING time, after cooking on an Auto Program, to allow heat to
continue conducting to the centre.
5. To allow for some variations that occur in food, check that food is thoroughly cooked and piping hot
before serving.
En-20
NN-GT261WM_ZP.indb 202014/06/13 17:57:41
Auto Weight Cook/Reheat Programs
1. Fresh Vegetables 200g – 800g
To cook fresh vegetables eg. carrots, cauliflower, not suitable for
potatoes. Place prepared vegetables into a shallow container on
turntable. Add 15ml (1 tbsp) of water per 100g of vegetables.
Cover with pierced cling film or lid. Select program (1 presses of
pad), enter weight, press start.
2. Fresh fish 200g – 700g
To reheat a fresh convenience meal that can be stirred.
Foods must be in a suitable shallow microwaveable container and have
the film pierced. Select program (2 presses of pad),
enter weight and press start.
Stir halfway. After cooking allow to stand for 1 minute. Ensure that the
food is piping hot. Stir before serving.
3. Fresh meal 200g – 800g (Reheat)
To reheat a fresh convenience meal that can be stirred.
Foods must be in a suitable shallow microwaveable container and have
the film pierced. Select program (3 press of pad),
enter weight and press start. Stir halfway. After cooking allow to stand
for 1 minute. Ensure that the food is piping hot. Stir before serving.
English
1. Frozen Pizza 150g – 400g
For reheating and browning the top of frozen (NOT Fresh) purchased pizza.
Remove all packaging and place the pizza on Wire Rack on glass turntable.
2. Frozen Lasagna 200g and 400g
This program is suitable for frozen lasagne, cannelloni, potato topped dishes, pasta bakes.
For reheating, browning and crisping the top of pre-cooked frozen lasagna.
Remove all packaging and place frozen lasagna heatproof dish on wire rack on glass turntable.
3. Fresh Chicken Pieces 200g – 1000g
For cooking fresh chicken pieces. eg. breasts, thighs, drumsticks and quarters. Place in a heatproof
dish on Wire Rack on glass turntable. Turn at beeps.
En-21
NN-GT261WM_ZP.indb 212014/06/13 17:57:42
Cooking and Reheating Guidelines
Most foods reheat very quickly in your oven by HIGH power.
Meals can be brought back to serving temperature in just
minutes and will taste freshly cooked and NOT leftover.
Always check food is piping hot and return to oven if necessary.
As a general rule, always cover wet foods, e.g. soups, casseroles
and plated meals.
Do not cover dry foods e.g. bread rolls, mince pies, sausage rolls
etc.
Remember when cooking or reheating any food that it should be
stirred or turned wherever possible. This ensures even cooking or
reheating on the outside and in the centre.
When is food reheated?
Food that has been reheated or cooked should be served
“piping hot” i.e. steam should be visibly emitted from all parts. As
long as good hygiene practices have been followed during the
preparation and storage of the food, then cooking or reheating
presents no safety risks.
Foods that cannot be stirred should be cut with a knife to test that
they are adequately heated throughout. Even if a manufacturer’s
instructions or the times in the cookbook have been followed, it is
still important to check the food is heated thoroughly. If in doubt,
always return to the oven for further reheating.
If you cannot find the equivalent food in the chart then choose
a similar type and size listed and adjust the cooking time if
necessary.
PLATED MEALS
Everyone’s appetite varies
and reheat times depend on
meal contents. Dense items
e.g. mashed potato, should
be spread out well.
If a lot of gravy is added,
extra time may be required.
Place denser items to the
outside of the plate.
Between 4-7 mins. on HIGH
power will reheat an average
portion. Do not stack meals.
CANNED FOODS
Remove foods from can and
place in a suitable dish before
heating.
SOUPS
Use a bowl and stir before
heating and at least once through
reheat time and again at the end.
CASSEROLES
Stir halfway through and again at
the end of heating.
MINCE PIES - CAUTION
REMEMBER even if the pastry is cold
to the touch, the filling will be piping
hot and will warm the pastry through.
Take care not to overheat otherwise
burning can occur due to the high fat
and sugar content of the filling. Check
the temperature of the filling before
consuming to avoid burning your
mouth.
CHRISTMAS PUDDINGS
AND LIQUIDS - CAUTION
Take great care when reheating these
items.
Do not leave unattended.
Do not add extra alcohol.
BABIES BOTTLES CAUTION
Milk or formula MUST be shaken
thoroughly before heating and again
at the end and tested carefully before
feeding a baby.
For 7-8 fl.oz. of milk from fridge
temperature, remove top and teat.
Heat on HIGH power for 30-50 secs.
CHECK CAREFULLY.
For 3 fl.oz. of milk from fridge
temperature, remove top and teat.
Heat on HIGH power for 15-20 secs.
CHECK CAREFULLY
N.B. Liquid at top of bottle will be
much hotter than at bottom.
The bottle must be shaken thoroughly
and tested before use.
WE DO NOT RECOMMEND THAT
YOU USE YOUR MICROWAVE TO
STERILISE BABIES’ BOTTLES. If you
have a special microwave steriliser we
urge extreme caution, due to the low
quantity of water involved. It is vital to
follow the manufacturers instructions
implicitly.
En-22
NN-GT261WM_ZP.indb 222014/06/13 17:57:42
Before Requesting Service
ALL THESE THINGS ARE NORMAL:
The oven causes interference
with my TV.
Steam accumulates on the oven
door and warm air comes from
the oven vents.
I accidentally operate my
microwave oven without any
food in it.
There are humming and clicking
noises from my oven when
I cook by Combination.
The oven has an odor and
generates smoke when using
Combination and Grill function.
PROBLEMPOSSIBLE CAUSEREMEDY
Oven will not turn on.
When the oven is turning
on, there is noise coming
from glass turntable.
Oven will not start cooking. The door is not closed completely.Close the oven door securely.
Some radio and TV interference might occur when you cook with
the microwave oven. This interference is similar to the interference
caused by small such as mixers, vacuums, hair dryers, etc. It does
not indicate a problem oven.
During cooking, steam and warm air are given off from the food.
Most of the steam and warm air are removed from the oven by the
air which circulates in the oven cavity. However , some steam will
condense on cooler surfaces such as the oven door. This is normal.
Operating the oven empty for a short time will not damage the oven.
However, we do not recommend this to be done.
These noise occur as the oven automatically switches from
microwave power to Grill, to create the Combination setting.
This is normal.
It is essential that your oven is wiped out regularly particularly after
cooking by Combination or Grill. Any fat and grease that builds up on
the roof and walls of the oven will begin to smoke if not cleaned.
The oven is not plugged in securely.
Circuit breaker or fuse is tripped or
blown.
There is a problem with the outlet.
The roller ring and oven bottom are
dirty.
Remove plug from outlet, wait
10 seconds and re-insert.
Reset circuit breaker or replace fuse.
Plug another appliance into the outlet
to check if the outlet is working.
Clean these parts according to care
of your oven (see next page).
English
For NN-GT261W/M / NN-GT264M:
PROBLEMPOSSIBLE CAUSEREMEDY
Button was not pressed after
programming.
Another program has already been
Oven will not start cooking.
“L--- ” appears in the
Display Window.
If it seems there is a problem with the oven, contact an authorized Service Centre.
entered into the oven.
The program has not been entered
correctly.
Button has been pressed
accidentally
The Child Safety Lock was activated
by pressing
Button 3 times.
Press Button.
Press Button to
the previous program and program
again.
Program again according to the
Operating Instructions.
Program oven again.
Deactivate Lock by pressing
Button 3 times.
cancel
En-23
NN-GT261WM_ZP.indb 232014/06/13 17:57:42
Care of your Microwave Oven
1. The oven should be cleaned regularly and any
food deposits removed.
2. Turn the oven off and remove the power plug
from the wall socket before cleaning.
3. Keep the inside of the oven clean. When food
splatters or spilled liquids adhere to oven
walls, wipe with a damp cloth. Mild detergent
may be used if the oven gets very dirty. The
use of harsh detergent or abrasives is not
recommended.
4. The outside oven surfaces should be cleaned
with a damp cloth. To prevent damage to the
operating parts inside the oven, water should
not be allowed to seep into the ventilation
openings.
5. Do not allow the Control Panel to become wet.
Clean with a soft, damp cloth. Do not use
detergents, abrasives or spray-on cleaners on
the Control Panel.
When cleaning the Control Panel, leave oven
door open to prevent oven from accidentally
turning on.
After cleaning press
clear display window.
Button to
6. If steam accumulates inside or around
the outside of the oven door, wipe with
a soft cloth. This may occur when the
microwave oven is operated under high
humidity conditions and in no way indicates
malfunction of the unit.
7. It is occasionally necessary to remove the
glass turntable for cleaning. Wash the tray in
warm sudsy water or in a dishwasher.
8. The roller ring and oven cavity floor should be
cleaned regularly to avoid excessive noise.
Simply wipe the bottom surface of the oven
with mild detergent, water or window cleaner
and dry. The roller ring may be washed in mild
sudsy water or dish washer. Cooking vapors
collect during repeated use but in no way
affect the bottom surface or roller ring wheels.
When removing the roller ring from cavity floor
for cleaning, be sure to replace in the proper
position.
9. When it becomes necessary to replace the
oven light, please consult a dealer to have it
replaced.
10. Failure to maintain the oven in a clean
condition could lead to deterioration of the
surface that could adversely affect the life
of the appliance and possibly result in a
hazardous situation.
Technical Specifications
Power Source:220 V ~ 50 Hz
Power Consumption: Microwave:1,250 W
Heater:1,250 W
Output: Microwave:800 W (IEC-60705)
Heater:1,000 W
Outside Dimensions (H × W × D):258 mm × 443 mm × 340 mm
Oven Cavity Dimensions (H × W × D):215 mm × 306 mm × 308 mm
Overall Cavity Volume: 18 L
Glass Turntable Diameter:Ø255 mm
Operating Frequency:2,450 MHz
Net Weight:Approx. 12.0 kg
Specifications subject to change without notice.
As for the voltage requirement, the production month, country and serial number, please refer to the
identification plate on the microwave oven.
En-24
NN-GT261WM_ZP.indb 242014/06/13 17:57:42
Содержание
Установка и Подключение
2-3
Меры Безопасности4
Важная Информация - Читайте Внимательно5-6
Принципиальная Схема Устройства7
Панели Управления8
Общее Руководство9-10
Посуда, пригодная для использования в микроволновой печи11-12
Приготовление Пищи и Разморозка
NN-GМ231W
Установка Часов/Таймера/Замка Защиты от Детей
NN-GT261W/M / NN-GT264M
Приготовление Пищи и Разморозка
NN-GT261W/M / NN-GT264M
13
14
15
Функция Гриль16
Приготовление в комбинированном режиме17
Автоматическое размораживание по весу
NN-GT261W/M / NN-GT264M
18
Полезные советы при размораживании19
Разогрев/приготовление пищи с использованием программ
автоматического приготовления
NN-GT261W/M / NN-GT264M
20
Рекомендации по использовантю20
Разогрев/приготовление пищи с использованием программ
автоматического приготовления 21
Руководство по приготовлению и разогреву пищи22
Перед обращением в сервисный центр23
Уход за микроволновой печью24
Технические характеристики24
Russian
Rus-1
NN-GT261WM_ZP.indb 12014/06/13 17:57:42
Установка и Подключение
Проверка Вашей микроволновой печи
Распакуйте микроволновую печь, удалите все
упаковочные материалы и проверьте ее на наличие
таких повреждений как вмятины, неисправность
запоров дверцы или трещины в дверце. Если Вы
обнаружите какие-либо неисправности, сразу
сообщите об этом Вашему дилеру. Не производите
установку поврежденной микроволновой печи.
Указания по заземлению
ВНИМАНИЕ: В ЦЕЛЯХ ОБЕСПЕЧЕНИЯ
БЕЗОПАСНОСТИ МИКРОВОЛНОВАЯ ПЕЧЬ
ДОЛЖНА БЫТЬ ЗАЗЕМЛЕНА!
Если сетевая розетка не имеет заземления,
то покупатель должен заменить ее на другую,
снабженную контактами заземления.
Рабочее напряжение
Напряжение в сети должно соответствовать
значению, указанному на фирменной наклейке.
При подключении к сети с напряжением больше
указанного возможно возгорание или другие
повреждения.
Установка микроволновой печи
Этот прибор предназначен для бытового
использования, а также для применения в
схожих областях, таких как:
• обеденные зоны для персонала в офисах,
магазинах и других производственных помещениях;
• загородные жилые дома;
• жилые зоны для клиентов гостиниц, мотелей и
других жилых помещений;
• мини-гостиницы типа “ночлег и завтрак”.
1. Установите микроволновую печь на
плоскую и устойчивую поверхность на
высоте не менее 85 см от пола.
Это устройство является отдельностоящим
и его не следует ставить в шкаф.
2. Печь должна быть установлена так, чтобы
в случае необходимости, можно было легко
выключить ее, выдернув шнур из розетки.
3. Для правильной работы печи необходимо
обеспечить достаточную циркуляцию воздуха.
При установке печи на поверхности
кухонного стола:
a. Оставляйте свободный промежуток
15 см от верхней поверхности печи,
10 см от задней поверхности, по 5 см
от каждой из боковых сторон, не менее
40 см от передней поверхности (для
открывания дверцы печи).
b. Если одна сторона печи находится
впритык к стене, другая сторона или
верх печи должны быть свободны.
15 cm
5 cm
Верхняя
поверхность
4. Не устанавливайте печь в
непосредственной близости от газовой или
электрической плиты.
5. Не допускается снятие ножек.
6. Данная печь предназначена только для
бытового применения. Не рекомендуется
пользоваться данной печью вне
помещения.
7. Не рекомендуется пользоваться
микроволновой печью при повышенной
влажности воздуха.
8. Сетевой шнур не должен касаться корпуса
печи. Не допускайте соприкосновения
сетевого шнура с горячими поверхностями.
Не допускайте свисания сетевого шнура
через край стола или другой мебели. Не
опускайте сетевой шнур, вилку или печь в
воду.
9. Не загораживайте вентиляционные
отверстия печи. Если во время работы
печи эти отверстия окажутся закрытыми,
это может привести к перегреву печи
или к ее поломке. В этом случае печь
защищена теплозащитным устройством
безопасности, возобновляйте
эксплуатацию только после охлаждения.
10. Данный прибор не предназначен для
эксплуатации с помощью внешнего
таймера или отдельного пульта
дистанционного управления.
Открыть
10 cm
Rus-2
NN-GT261WM_ZP.indb 22014/06/13 17:57:42
Loading...
+ 76 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.