When using electrical appliances, basic safety precautions should always be followed,
including the following:
1. Read all instructions before using.
2. Make sure the voltage in your outlet is the same as the voltage indicated on the
appliance’s rating label.
3. To protect against risk of electric shock, do not immerse the cord, plug or cooking unit
in water or any other liquid.
4. Do not touch hot surfaces. Use handles.
5. This appliance should not be used by children.
6. Extreme caution must be exercised when any appliance is used near children.
7. Unplug from wall outlet when not in use and before cleaning. Allow to cool before
cleaning or storing this appliance.
8. Never yank the cord to disconnect the cooking unit from the outlet. Instead, grasp the
plug and pull to disconnect.
9. Do not operate any appliance if the cord is damaged. Do not use this appliance if the
unit malfunctions, if it is dropped or has been damaged in any manner.
10. Return appliance to the nearest authorized Service faclity for examination, repair, or
adjustment.
11. The use of accessories or attachments not recommended by the manufacturer may
cause re, electrical shock or injury.
12. Do not use outdoors or for commercial purposes.
13. Do not use this appliance for purposes other than the one for which it was designed.
14. Do not let the electrical cord hang over the edge of the table or countertop, or touch
hot surfaces.
15. Do not place on or near a hot gas or electric burner or heated oven.
16. Use on a heat-resistant, at level surface only.
17. Use extreme caution when moving any appliance containing hot food, water, oil
or other liquids.
18. To disconnect, remove plug from outlet.
19. Always unplug after use. The appliance will remain on unless unplugged.
20. CAUTION: This appliance generates heat during use. Proper precautions must
be taken to prevent the risk of burns, re or other damage to persons or property.
21. When using this appliance, provide adequate ventilation above and on all sides for
air circulation. Do not allow this appliance to touch curtains, wall coverings, clothing,
dish towels or other ammable materials during use.
THIS UNIT IS INTENDED FOR
HOUSEHOLD USE ONLY.
POLARIZED PLUG
This appliance has a polarized plug, (one blade is wider than
the other). As a safety feature to reduce the risk of electrical
shock, this plug is intended to t in a polarized outlet only
one way. If the plug does not t fully in the outlet, reverse the
plug. If it still does not t, contact a qualied electrician. Do
not attempt to defeat this safety feature or modify the plug in any way. If the plug ts loosely
into the AC outlet or if the AC outlet feels warm do not use that outlet.
EXTENSION CORD USE
A short power-supply cord is provided to reduce the risk resulting from becoming entangled
in or tripping over a longer cord. An extension cord may be used if care is exercised in its
use. If an extension cord is used, the electrical rating of the cord must be at least as great as
the electrical rating of the appliance. The extension cord should be arranged so that it will
not drape over the countertop or tabletop where it can be pulled on by children or tripped
over unintentionally.
SAVE THESE INSTRUCTIONS
Thank you for purchasing the OSTER® Flip Belgian Wae Maker. Before you use
this product for the rst time, please take a few moments to read these instructions and
keep it for reference. Pay particular attention to the Safety Instructions provided. Please
review the product service and warranty statements. Please do not return to the place of
purchase. To learn more about Oster® products, please visit us at www.oster.com or call us
at 1-800-334-0759.
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LEARNING ABOUT YOUR
FLIP BELGIAN WAFFLE MAKER
Top View of
Wae Maker
c
This appliance features a Titanium Infused DuraCeramic™ non-stick
natural ceramic coating which is 4X more durable than other nonstick coatings. This means there’s no aking or peeling o to worry
a
b
about. Furthermore, the ultra-durable ceramic coating cooks faster
than other non-stick coatings, saving time and energy. The natural
Titanium Infused DuraCeramic™ non-stick coating also oers
greater health and benets as it’s free of PTFE and PFOA. 4X More
Durable – Titanium Infused DuraCeramic™!
HOW TO:
e
a
Red Power Light
b
Green Ready Light
c
Temp. Control Knob
d
Removable Drip Tray
e
Folding Handle
4
e
d
Bottom View of Wae Maker
Rotated 180 Degrees
b
USING YOUR OSTER® FLIP BELGIAN WAFFLE MAKER
For best results, follow these simple instructions.
When your wae maker is heated for the rst time, it may
emit slight smoke or odor. This is normal with many heating
appliances. This does not aect the safety of your appliance.
However, it may aect the avor of the rst set of waes
prepared in your wae maker, and it is recommended that
you discard these.
Preparing Your Flip Belgian Wae Maker
Close the wae maker and plug it into the wall outlet, you
will notice that the red power light will turn on. Turn the
temperature control knob to the desired setting. It will take
approximately 5 to 8 minutes to reach baking temperature.
When the Green Ready Light goes on, the wae maker is
ready for use.
Baking
1 When the proper baking temperature is reached, the green
light will go on. Once heated up, cycle times will be faster.
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2 Pour batter onto bottom grid of wae maker. Ladle just
enough batter to ll lower grid so that the peak area of the
grid is covered. If necessary, use a spatula to spread the
batter in to the corners of the grid. At this point the green
light will go o as the baking cycle begins.
3 Close wae maker and rotate unit 180º to the right
(clockwise). Do not open for at least 1
1
⁄2 minutes. Opening
the lid too soon will cause under-baked waes to split,
making them dicult to remove.
4 When the green light goes on again, rotate wae maker 180º
to the left (counterclockwise). Your waes should be done
according to the Wae Temperature Control setting that
you’ve chosen. If you want them darker, close the lid and
continue baking until the desired color is achieved.
5 Remove waes from the cooking plate.
6 If additional baking is to be done, close wae maker to
retain heat. Always be sure the green light goes on again
before making more waes.
7 If you need to take a short break, close wae maker to
maintain heat. When you return to baking, you will notice
that the rst waes will bake faster because extra heat has
been allowed to build up.
8 Close supervision is necessary when any appliance is being
used by or near children.
9 When baking is complete, simply unplug the power cord
from wall outlet. Leave wae maker open to cool. Do not
clean until unit has cooled.
Wae Baking Tips
1 Set the Wae Temperature Control to your desired setting.
At rst, try a setting in the middle. You may later adjust it
lower or higher according to your preference. A lower setting
produces a lighter colored wae, while waes made at a
higher setting are darker and crisper. Dierent wae batters
will also cook up dierently. Over time, you will nd your
perfect setting for the batter you use.
2 When preparing wae batter, do not over mix or waes will
be tough. Stir batter only until large lumps of dry ingredients
disappear.
3 The optimal amount of batter to produce a full-shaped
wae, without overowing, will vary with dierent wae
batters. Pouring batter from a measuring cup will help you
gauge how much batter to use each time. Fill bottom grid
of wae maker with enough batter to cover peak areas of
the grid.
4 For more evenly shaped waes, spread thick batters to
outer edge of grid, using a heat proof spatula or other
utensil before closing lid.
5 Cake-based waes, such as the Chocolate Waes are more
tender than regular waes, and may require more care
when removing from wae maker. You may want to break
these waes into halves or quarters before removing. Use
a spatula to support waes when removing from the
wae maker.
6 To retain crispness, move baked waes to a wire cooling
rack to prevent steam from accumulating underneath.
7 When serving several waes at one time, keep waes
hot and crisp by placing on a rack in a preheated 200°F
oven until ready to serve.
8 Already cooled waes can be re-warmed and re-crisped,
individually, by returning to hot wae maker. Set Wae
Temperature Control to low. Place wae on grid so grooves
match up; close lid and heat for 1 to 2 minutes, watching
carefully to prevent burning.
9 Baked waes freeze well. Cool completely on wire rack.
Store in plastic freezer bag or in covered container,
separating waes with wax paper. Reheat frozen waes
in toaster oven, oven or toaster until hot and crisp.
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CARE & CLEANING
RECIPES
Here are a few easy steps to keep your wae maker
looking and working like new:
1 Always unplug the wae maker and allow it to cool before
cleaning. There is no need to disassemble the wae maker
for cleaning. Never immerse the wae maker in water or
place in dishwasher.
2 Brush away any loose crumbs from the grooves. Wipe grids
clean with a paper towel, absorbing any oil or butter that
might be down in the grooves of the grid. You can also wipe
grids with a damp cloth. Do not use anything abrasive that
can damage the ceramic non-stick coating.
3 Wipe the outside of the wae maker with a damp cloth only.
Do not clean the outside with any abrasive scouring pad or
steel wool, as this will damage the nish. A little metal polish
suitable for stainless steel may be used occasionally on the
top housing. Do not immerse in water or any other liquid.
Do not place in the dishwasher.
4 Should any batter become baked onto the grids, pour a little
cooking oil onto the hardened batter. Let sit 5 minutes to
soften batter, then wipe o with a paper towel or soft cloth.
For removing stubborn stains from the
Titanium Infused DuraCeramic™ coating
1 Sprinkle some baking soda on the stained area.
2 Add enough water to moisten the baking soda, making a
paste like texture.
3 Let sit for a few minutes (for tougher stains let sit up to an
hour).
4 Lightly scrub with a plastic scouring pad or damp cloth, rinse
and dry thoroughly.
5 Repeat if necessary.
Should any stubborn stains appear, they will not aect the
performance and non-stick quality of the Titanium Infused
DuraCeramic™ coating.
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Classic Waes
1 1⁄2 cups all-purpose our 3 large eggs, separated
In large bowl, sift or whisk together our, cornstarch, cornmeal,
baking powder and salt to blend thoroughly; set aside. In mixer
bowl, beat egg whites until soft peaks form. Add sugar; continue
beating just until sti peaks form; set aside. Whisk together egg
yolks, milk and vanilla. Using rubber spatula, stir milk mixture
into our mixture, blending just until dry ingredients are
moistened. (There should still be small lumps; do not over mix).
Stir in melted butter. Fold in beaten egg whites until combined.
Pour batter onto hot, greased wae maker and bake.
Makes about 5
1
⁄2 cups batter
Wae Tip: Cornstarch makes the waes crisper. If you don’t
have cornstarch, you could still make great waes by omitting
cornstarch and increasing our to 2 cups. Bake as directed.
Toasted Pecan & Cranberry Waes
Sprinkle chopped pecans onto bottom grid of hot, greased
wae maker. Pour batter over pecans. Sprinkle dried cranberries
over batter. Close wae maker and bake as directed.
1
⁄2 tsp. pure vanilla extract
1
⁄2 cup (1 stick) unsalted butter,
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Classic Buttermilk Waes
1 1⁄2 cups all-purpose our 3 large eggs, separated
In large bowl, sift or whisk together our, cornstarch, cornmeal,
baking powder, baking soda and salt to blend thoroughly; set
aside. In mixer bowl, beat egg whites until soft peaks form. Add
sugar; continue beating just until sti peaks form. Set aside.
Whisk together egg yolks, buttermilk and vanilla to blend.
Using rubber spatula, stir buttermilk mixture into our mixture,
blending until dry ingredients are moistened. (There should
still be small lumps; do not over mix.) Stir in melted butter. Fold
in beaten egg whites until combined. Pour batter onto hot,
greased wae maker and bake.
Makes about 5
1
⁄2 cups batter
Wae Tip: Cornstarch makes the waes crisper. If you don’t
have cornstarch, you could still make great waes by omitting
cornstarch and increasing our to 2 cups. Bake as directed
Buttermilk Blueberry Waes
Pour batter onto bottom grid of wae maker; sprinkle batter
with fresh (or defrosted frozen) blueberries. Close wae maker
and bake as directed.
1
⁄2 tsp. pure vanilla extract
1
⁄2 cup (1 stick) unsalted butter,
Old World Belgian Waes (yeast-leavened)
2 1⁄2 cups all-purpose our 3 large eggs
3 tbsp. granulated sugar
1 1⁄2 tsp. active dry yeast 1 tsp. pure vanilla extract
1 1⁄4 tsp. salt 2 cups very warm milk
(120 to130ºF to activate yeast)
In large bowl, whisk together our, sugar, yeast and salt to
blend. In medium bowl, whisk together milk, eggs, butter and
vanilla; add to dry ingredients, mixing until large lumps are
moistened. Cover; let rise in a warm, draft-free place 1 hour or
until light and bubbly (Or, cover and refrigerate overnight.) Stir
down batter; pour onto hot, greased wae maker and bake.
Makes about 4
1
⁄2 cups batter
1
⁄3 cup unsalted butter, melted
Whole Wheat Waes (carb smart with whole grain goodness)
In medium bowl, whisk together whole wheat our, wheat
bran, wheat germ, baking powder and salt to blend thoroughly;
set aside. In mixer bowl, beat egg white just until sti peaks
form; set aside. Whisk together egg yolk, milk and honey. Using
rubber spatula, stir milk mixture into our mixture, blending just
until dry ingredients are moistened. (There should still be small
lumps; do not over mix.) Stir in melted butter. Fold in beaten
egg white until combined. Pour batter onto hot, greased wae
maker and bake.
⁄2 cup (1 stick) unsalted butter
2 ounces unsweetened chocolate,
cut into chunks
Sift together our, baking powder and salt to blend thoroughly;
set aside. In large microwave-safe bowl, microwave butter and
chocolate on HIGH 1 to 1
1
Stir chocolate until completely melted. Whisk in sugar and
vanilla (Be sure mixture is not hot enough to cook eggs when
added; cool slightly, if necessary). Beat in eggs, 1 at a time. Add
our mixture, in 3 parts, alternately with milk, in 2 parts (Batter
will thicken as chocolate cools.) Pour or spoon batter onto hot,
greased wae maker and bake.
Serve with sweetened, quartered strawberries and whipped
cream. For a special treat, top waes with ice cream, caramel
or fudge sauce, whipped cream and toasted nuts.
Makes about 3 cups batter
Double Chocolate Waes
1
Stir
⁄3 cup mini chocolate morsels into prepared batter; bake
as directed.
3
⁄4 cup milk
⁄4 minutes or until butter is melted.
NOTES
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1 Year Limited Warranty
Sunbeam Products, Inc. doing business as Jarden Consumer Solutions or if
in Canada, Sunbeam Corporation (Canada) Limited doing business as Jarden
Consumer Solutions (collectively “JCS”) warrants that for a period of one year
from the date of purchase, this product will be free from defects in material
and workmanship. JCS, at its option, will repair or replace this product or
any component of the product found to be defective during the warranty
period. Replacement will be made with a new or remanufactured product or
component. If the product is no longer available, replacement may be made
with a similar product of equal or greater value. This is your exclusive warranty.
Do NOT attempt to repair or adjust any electrical or mechanical functions on
this product. Doing so will void this warranty.
This warranty is valid for the original retail purchaser from the date of initial
retail purchase and is not transferable. Keep the original sales receipt. Proof
of purchase is required to obtain warranty performance. JCS dealers, service
centers, or retail stores selling JCS products do not have the right to alter,
modify or any way change the terms and conditions of this warranty.
This warranty does not cover normal wear of parts or damage resulting from
any of the following: negligent use or misuse of the product, use on improper
voltage or current, use contrary to the operating instructions, disassembly,
repair or alteration by anyone other than JCS or an authorized JCS service
center. Further, the warranty does not cover: Acts of God, such as re, ood,
hurricanes and tornadoes.
What are the limits on JCS’s Liability?
JCS shall not be liable for any incidental or consequential damages caused by
the breach of any express, implied or statutory warranty or condition.
Except to the extent prohibited by applicable law, any implied warranty or
condition of merchantability or tness for a particular purpose is limited in
duration to the duration of the above warranty.
JCS disclaims all other warranties, conditions or representations, express,
implied, statutory or otherwise.
JCS shall not be liable for any damages of any kind resulting from the purchase,
use or misuse of, or inability to use the product including incidental, special,
consequential or similar damages or loss of prots, or for any breach of contract,
fundamental or otherwise, or for any claim brought against purchaser by any
other party.
Some provinces, states or jurisdictions do not allow the exclusion or limitation
of incidental or consequential damages or limitations on how long an implied
warranty lasts, so the above limitations or exclusion may not apply to you.
This warranty gives you specic legal rights, and you may also have other
rights that vary from province to province, state to state or jurisdiction to
jurisdiction.
How to Obtain Warranty Service
In the U.S.A.
If you have any question regarding this warranty or would like to obtain
warranty service, please call 1-800-334-0759 and a convenient service center
address will be provided to you.
In Canada
If you have any question regarding this warranty or would like to obtain
warranty service, please call 1-800-667-8623 and a convenient service center
address will be provided to you.
In the U.S.A., this warranty is oered by Sunbeam Products, Inc. doing business as
Jarden Consumer Solutions located in Boca Raton, Florida 33431. In Canada, this
warranty is oered by Sunbeam Corporation (Canada) Limited doing business as
Jarden Consumer Solutions, located at 20 B Hereford Street, Brampton, Ontario
L6Y 0M1. If you have any other problem or claim in connection with this product,
please write our Consumer Service Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF
THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
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