Olimpia splendid VIVA, VIVA FORNO, Viva mini Maintenance Manual
INSTRUCTIONS FOR INSTALLATION USE AND MAINTENANCE
GB
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1 INSTALLATION
(SECTION DEDICATED TO THE INSTALLER)
1.1 RULES AND REGULATIONS
1. 2 PRELIMINARY OPERATIONS
1. 3 POSITIONING THE APPLIANCE
1. 4 PROTECTION OF THE FLOOR
1.5 SAFETY DISTANCE
1. 6 CONNECTIONS
1. 7 CHIMNEY OR CHIMNEY FLUE
1.8 CONNECTION OF THE APPLIANCE TO THE CHIMNEY FLUE AND EVACUATION OF COMBUSTION PRODUCTS
1. 9 CHIMNEY COWL
1.10 MAKING THE CONNECTION TO THE CHIMNEY FLUE
1.11 TAKING COMBUSTION AIR FROM THE INSTALLATION ROOM
2 USE (SECTION DEDICATED TO THE USER)
2.1 IMPORTANT WARNINGS
2.2 FUEL
2. 3 INFORMATION ON FIREWOOD
2. 4 STARTING UP
2.5 LOADING THE FUEL
2. 6 LIGHTING AND USE
2. 7 LIGHTING UP
2.8 LOADING AND RE-LIGHTING WITH EMBERS
2.9 SHAKING THE FIREBOX GRATE
2.10 ASH BOX
2.11 ADJUSTMENTS
3 MAINTENANCE (SECTION DEDICATED TO THE USER)
3. 1 FUNDAMENTAL PRECAUTIONS
3. 2 ORDINARY MAINTENANCE
3.3 EXTRAORDINARY MAINTENANCE (TO BE PERFORMED BY QUALIFIED PERSONNEL)
3.4 ACCESSORIES
3. 5 CLEANING INSIDE HEAT RETENTION SYSTEM
TROUBLESHOOTING
TECHNICAL CHARACTERISTICS
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APPLIANCE MANUFACTURED IN COMPLIANCE WITH THE EUROPEAN COMMUNITY DIRECTIVES APPLICABLE FOR THE CE
MARK. APPLIANCE FOR SOLID FUEL: FIREWOOD
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INSTALLATION
(SECTION DEDICATED TO THE INSTALLER)
RULES AND REGULATIONS
· Read this manual carefully as it contains important indications and instructions concerning the installation, use, maintenance and
safety of the product.
· This appliance must only be installed and used in a room deemed suitable by the specific authorities and in compliance with the
relevant rules and regulations.
· The technological systems and the installation of the appliance must be done by professional qualified personnel authorised to
release the certificate of conformity and compliance with the regulation in force.
· All the laws, rules and regulations in force concerning civil and industrial buildings must be respected, always using PPE and other
means foreseen by law.
· All laws, rules and regulations concerning the systems, chimney flues, electricity, water, ventilation and aspiration must be respected.
· The manufacturer declines all responsibility arising from incorrect installation, tampering, incorrect use of the
appliance, improper use, poor maintenance, and failure to respect regulations in force.
PRELIMINARY OPERATIONS
· Carefully remove the packing.
· The packing material must be recycled by disposing in the special containers or in the local municipal waste disposal site.
· Before installation, make sure that the appliance is intact, in case of doubt, do not use it and contact the vendor.
· Take the containment grill inside the firebox and position it in the special seats as illustrated in figure 1A.
· Take the smoke discharge collar inside the firebox and place it in the special seat in the upper plate as shown in figure 1B.
POSITIONING THE APPLIANCE
· The place where the appliance is installed must have:
- A floor suitable for supporting a weight greater than that of the appliance. If the existing building is not suitable, appropriate
measures must be taken (e.g. a load distribution plate);
- Flooring suitable for heat dispersion which protects the building against fire risks;
- The installation of the appliance must guarantee easy access for its cleaning, the cleaning of the exhaust gas ducts and the
chimney flue;
- The appliance must be positioned on a horizontal surface;
- A minimum distance from adjacent inflammable material;
- A permanently ventilated room in accordance with the regulations in force.
PROTECTION OF THE FLOOR
· The appliance must rest on a refractory surface. In the case of inflammable flooring (wood, carpet, etc.) prearrange a refractory
base (steel sheet, tiles or similar) with the following size:
- Frontal protrusion
≥≥
≥≥
≥ 500 mm;
- Side protrusion
≥≥
≥≥
≥ 300 mm;
- Rear protrusion
≥≥
≥≥
≥ 100 mm.
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1.2
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1.4
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1.5
1.6
1.7
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SAFETY DISTANCE
· From inflammable objects and support walls in armed concrete:
- A > 1000 mm B > 550 mm C > 500 mm
· Any inflammable objects placed above the appliance must be kept at a safe distance: at least 2 metres.
Always take measurements from the outside surface of the appliance (fig. 2).
CONNECTIONS
· Before connecting the appliance, make sure that the data indicated on the data plate meets the needs of the purchase.
· All the biomass heating appliances, in this case, wood stoves, by law must have a chimney flue, built in compliance with regulations on
force, for the evacuation of exhaust fumes.
· The points described below are norms of good construction and installation. They refer to regulations in force (at the time of printing of
this manual) but are not exhaustive in matters of systems and installation.
CHIMNEY OR CHIMNEY FLUE
· The chimney or chimney flue must respect the following requirements:
- It must seal in the exhaust fumes, be water-tight and suitably insulated and isolated in accordance with the conditions of use (UNI
9615);
- It must be made in materials that can resist normal mechanical tress, heat and the action of the products of the combustion and
possible condensation;
- Must be prevalently vertical with deviations of not more than 45° from the axis;
- It must be adequately distanced from combustible or inflammable materials with a cavity or else suitable insulation
- The internal section must preferably be circular; squared or rectangular sections must have rounded corners with a radius not less
than 20 mm;
- It must have a constant internal section that is free and independent;
- Rectangular sections must have a maximum ratio between sides of 1:5;
- The indications given by the manufacturer on the section and construction characteristics of the chimney/flue must be followed. For
particular sections, section or routing variations, check the working efficiency of the exhaust fumes system using the fluidodynamic
calculation (UNI 9615).
- It is recommended that the smoke duct be fitted with a chamber for the collection of solid material and any condensation, located under
the opening of the smoke duct so that it can easily be opened and inspected through the airtight inspection door.
- In case of a fire in the chimney flue, use suitable systems to suffocate the flames (e.g. use a powder or carbon dioxide extinguisher)
and request an intervention of the Fire Brigade.
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