Ninja COLD PRESS JUICER Quick Start Guide

Disassembly
Please make sure to read the enclosed Ninja® Owner’s Guide prior to using your unit.
QUICK START
1.
Press and HOLD the RELEASE button while turning the feed chute chamber
clockwise and remove from motor base.
Remove the pulp spout from the feed
chute chamber by turning clockwise.
Then, remove the filter and auger.
2.
Cleaning
IMPORTANT: DO NOT add water to the feed chute while the unit is operating to clean the unit.
Using the Cleaning Brush
Use the end of the cleaning brush to clear
any buildup left over after juicing.
Use the bristle side of the cleaning brush to clean the filter, if needed.
COLD PRESS
JUICER
What’s in the Box
A
A
Main Body
B
Tamper
C
Fo od Tr ay
D
Feed Chute Chamber
Using the Filters for Pulp Control
E
Juice Jug
F
Auger
G
Black Filter (no pul p)
GUIDE
B
C
F
D
E
H
I
G
H
I
Gray Filter (so m e p ulp) (not available with all models)
Orange Filter (lots of pulp)
J
L
K
Pulp Spout
J
K
Pulp Container
L
Cleaning Brush
Dishwasher
All parts, except the motor
base, are dishwasher safe.
For questions or to register your product , visit us online at ninjakitchen.com
@ninjakitchen
© 2020 Sh arkNi nja Ope rating L LC.
NINJA is a registered trademar ks of SharkNinja Operating LLC .
JC100Series_QSG_ MP_Mv10
Use the included cleaning brush for
hard-to-clean areas, such as the filter.
Hand-Washing
Wash parts in warm, soapy water.
Control the amount of pulp by choosing the desired filter.
Use the black filter with the finest
mesh for juice with no pulp.
Using the Control Panel
START/STOP
Press once to start continuous running up to 12 minutes; press again to stop.
Use the gray filter* with the larger
mesh for juice with some pulp.
*Not available with all models
REVERSE
If the feed chute chamber becomes blocked or ingredients are not processing, press and hold REVERSE. There will be a beep and a brief pause, then the auger will rotate in the opposite direction. Release REVERSE to stop. Repeat as needed. Press START/STOP to resume normal operation.
Use the orange filter with the largest mesh for juice
with lots of pulp.
Align th e metal p ortio n of the filter with the bottom o f the auger.
Assembly Juicing 101
Use the freshest and ripest fruits and vegetables, and wash them prior to juicing.
Always turn on the juicer before adding ingredients to the feed chute.
Add ingredients gradually, making sure all of them have been processed/moved
through the feed chute chamber before adding more.
PEEL VS. NO PEEL
1.
Insert the auger in the
feed chute chamber, then
attach the desired filter
onto the auger.
4.
Install the food tray on
the top of the feed chute,
then install the tamper.
2.
Attach the pulp spout
to the feed chute chamber
by installing at an angle on top of the filter, then
turn counterclockwise
to lock in place.
Make sure the anti-dri p lever is open b efore juicing.
5.
Place the juice jug under
the anti-drip lever on the
feed chute chamber.
Using the Juicer
3.
Install the assembled feed
chute chamber on the
motor base at an angle,
then turn counterclockwise
until it clicks into place.
6.
Place the pulp container
under the pulp spout.
REMOVE SKINS AND RINDS
from ingredients such as citrus fruits,
melons, pineapples, dragon fruit,
mangoes, pomegranates, beets,
ginger, papaya, and root vegetables.
For best results, cut ingredients in 2-inch pieces.
REMOVE STEMS
from apples (no need to remove
the core or seeds). Remove stems
from herbs, if desired.
THE PEEL OR SKIN CAN REMAIN ON
for ingredients such as apples, pears,
peaches, plums, cucumbers, and carrots.
PREP
REMOVE LARGE PITS AND SEEDS
from ingredients such as mangoes, plums, peaches, cherries, papayas,
lemons, melons, and peppers.
REMINDER
1. Make sure the anti-drip lever is open before juicing.
2. Press START/STOP, then gradually add ingredients to
the feed chute. For best results, allow juicer to process each ingredient before adding more. Use the tamper to push ingredients down into feed chute as needed. When done, press START/STOP to stop the unit.
3. Close the anti-drip lever so juice won’t drip onto the
motor base. Remove juice jug from unit, stir juice, and serve.
DO NOT PROCESS INGREDIENTS
that do not contain juice, such as
bananas and avocados.
SAVE PULP FOR RECIPES
USE THE PULP
for other recipes, such as quick bread,
instead of throwing it away.
DO NOT PROCESS FROZEN
fruits and vegetables or ice.
REFER TO THE INSPIRATION GUIDE
for more ideas.
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